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Washington Prime
- 141 Washington St, Norwalk, CT 06854

American restaurant, Bar ★4.0 (139)·$100+

141 Washington St, Norwalk, CT 06854, USA

4.0
I had the grouper, which comes with risotto with coconut, and plantain. If the plantain was the green type, I'd be perfect, but it's the ripe fried plantain which does not go with the fish at all. I was wishing I had some salt to put onto the fish. Everything else was good.The fish basically needed a little salt ,and get rid of the plantain . - Jorge D
Washington Prime Overview Intro Menu Detail Photos Location Reviews
$100+ per person Reported by 139 people$30–50$50–100$100+

Washington Prime Introduce

For residents of Connecticut seeking an exceptional dining experience that perfectly blends classic American fare with a contemporary, upscale atmosphere, **Washington Prime** in South Norwalk (SoNo) stands as a premier destination. Identifying as both an **American restaurant** and a chic **Bar**, this establishment offers a culinary journey centered around high-quality ingredients and playful, cross-cultural influences. It's the kind of place where locals know they can expect not just a meal, but a memorable event, whether it's a cozy weeknight dinner, a lively brunch, or a special celebration.

Washington Prime’s commitment to quality is immediately apparent in its diverse and ambitious menu. While the restaurant offers a variety of dishes, its roots shine brightest in its signature beef and seafood offerings. Patrons frequently rave about the **WP Signature Steaks**, which include colossal cuts like the **40 Oz. Porterhouse for Two** ($138.00) and the impressive **50 oz. Bone-In Tomahawk Ribeye** ($118.00). The kitchen’s use of char from its oven is specifically highlighted in customer reviews as giving the food an "another dimension," resulting in perfectly balanced and extremely satisfying dishes. In fact, one delighted patron went so far as to suggest the bacon and oysters are "dare I say' better than Peter Lugar," an extraordinary compliment to the quality and flavor delivered by "a very talented and creative" chef.

Beyond the prime cuts, the menu spans from an exquisite **Raw Bar** featuring **North Australian Lobster Tail** ($120.00) and local **Copps Island Oysters** ($3.00), to creative entrées like **Wagyu Meatloaf** ($38.00) and **Chilean Sea Bass Skewers** ($25.00). The atmosphere is carefully curated, described as **Cozy**, **Romantic**, **Trendy**, and **Upscale**, creating a welcoming yet sophisticated environment. Whether you are coming in for a celebratory dinner or grabbing a seat at the bar for some **Solo dining**, Washington Prime delivers an elevated experience in the heart of Connecticut’s vibrant SoNo neighborhood.


Location and Accessibility

Washington Prime is perfectly situated in the bustling and historic South Norwalk district at **141 Washington St, Norwalk, CT 06854**. The location on Washington Street places it at the center of SoNo’s dining and entertainment scene, making it highly accessible for anyone in the region looking for a premium dining spot.

The restaurant is designed to be fully accessible, ensuring that all community members can enjoy the premises. Accessibility features include a **Wheelchair accessible entrance**, a designated **Wheelchair accessible parking lot** nearby, a compliant **Wheelchair accessible restroom**, and comfortable **Wheelchair accessible seating**. This focus on inclusivity reflects a commitment to the entire Connecticut community.

For parking, guests have several convenient options that cater to the downtown location. These options include readily available **Free street parking** (depending on the time), as well as dedicated facilities offering **Paid parking garage** and **Paid parking lot** spaces nearby. Given its popularity for both lunch and dinner—and especially for weekend brunch—making reservations is highly advisable. The restaurant specifically recommends **Brunch reservations recommended** and **Dinner reservations recommended** to ensure seating during peak hours. Operating hours are designed to fit various schedules, generally opening at 4:00 PM on weekdays and at 12:00 PM on weekends (Saturday and Sunday), with weekend brunch served typically from 12:00 PM to 3:00 PM.


Services Offered

Washington Prime provides a robust array of dining and hospitality services to accommodate a wide range of needs for its Connecticut patrons:

  • **Dining Service:** The restaurant offers service for **Brunch**, **Lunch**, and **Dinner**, with traditional **Table service** and comfortable **Seating**. **Counter service** may also be available depending on the section and time of day. The venue is popular for **Solo dining** at the full-service bar.
  • **Venue Options:** Guests can choose between comfortable **Dine-in** service or enjoy the fresh air with **Outdoor seating**. For those preferring to eat elsewhere, **Takeout** is offered, allowing patrons to enjoy their favorite dishes at home.
  • **Beverage Program:** A key highlight is the bar, boasting a **Bar onsite** and an exceptional beverage selection, including **Alcohol**, a **Great beer selection**, **Hard liquor**, **Cocktails**, and a **Great wine list**. The presence of a **Fireplace** further enhances the ambiance for a relaxed evening drink.
  • **Event Hosting:** Washington Prime is well-equipped for hosting private events. They offer a dedicated **Private dining room** that can accommodate up to 25 guests for a seated event or 35 for a social standing event, complete with a 70-inch 4K TV and multimedia capabilities, making it ideal for corporate presentations, rehearsal dinners, and featured sporting events. They also provide comprehensive **Catering** services.
  • **Menu Inclusivity:** The extensive menu includes options for various dietary preferences, such as **Healthy options**, **Vegan options**, and **Vegetarian options**. They are also known for **Comfort food** selections, which cater to broad tastes.
  • **Amenities and Planning:** The restaurant provides essential amenities, including a **Restroom** and **Wi-Fi**. Planning is made simple as the establishment **Accepts reservations**, with specific recommendations for peak times.
  • **Payment Methods:** Accepted forms of payment include **Credit cards**, **Debit cards**, and modern **NFC mobile payments**.
  • **Family & Crowd Focus:** The atmosphere attracts diverse crowds, notably **Groups** and **Tourists**. For families, **High chairs** are provided to accommodate young children.

Features / Highlights

Washington Prime distinguishes itself in the highly competitive Connecticut dining scene with several signature features and an emphasis on culinary creativity:

  • **Signature Prime Beef Cuts:** The restaurant specializes in massive, high-end cuts of meat, including the **40 Oz. Porterhouse for Two** and the **50 Oz. Bone-In Tomahawk Ribeye**. Diners can customize their selection with additions like 'Surf' ($22.00), 'Oscar Style' ($18.00), or a variety of five available sauces, including **Bernaise** and **Chimichurri**.
  • **World-Class Raw Bar:** A standout feature is the extensive Raw Bar, offering fresh shellfish served on ice, including **North Australian Lobster Tail**, **Local Copps Island Oysters**, and **Jumbo Tiger Shrimp**. The menu also includes imaginative cooked oyster presentations like **Crispy Masa Oysters** ($15.00) and classic **Oysters Rockefeller** ($17.00).
  • **Unique Appetizers:** Beyond standard fare, the appetizer menu features standout items that draw high praise, such as the **Sizzling Thick Slab of Bacon** ($14.00), which has been touted as being on par with or better than some of the most famous steakhouse bacon in the country. Other options include **Bone Marrow** ($19.00) and **Hot Honey Calamari** ($21.00).
  • **Creative Brunch Menu:** Washington Prime offers a highly popular weekend **Brunch** featuring signature dishes like **Banana & Walnut French Toast** ($21.00), a decadent **Breakfast Poutine** ($25.00) with short rib and demi-glace, and an elevated **Prime Breakfast Sandwich** ($21.00). A full **Make Your Own Omelette** section is also available.
  • **Exceptional Desserts and Beverage Program:** Recognized for both **Great cocktails** and a **Great wine list**, the bar staff is known to be knowledgeable and welcoming. The dining experience is capped off by a **Great dessert** selection, including highly recommended unique options like the "out of this world apple situation."
  • **High-End Ambiance:** The **Upscale** and **Romantic** atmosphere is enhanced by a prominent **Fireplace**, making it a perfect spot for dates or intimate gatherings, ensuring a memorable setting alongside the culinary quality.

Contact Information

To make a reservation or inquire about hosting an event at this premier American restaurant in Norwalk, please use the contact information provided below:

**Address:** 141 Washington St, Norwalk, CT 06854
**Phone:** (203) 857-1314
**Mobile Phone:** +1 203-857-1314


What is Worth Choosing

Washington Prime is an essential choice for Connecticut residents looking for a vibrant, high-quality, and complete American dining experience. The overriding reason to choose this restaurant is the **combination of world-class food and an energetic, upscale atmosphere**. The "quality and tasty food that rivals some of the best places in NYC" is a clear endorsement of the kitchen's talent, led by a chef praised for being "very talented and creative with the composition of every dish."

It is worth choosing Washington Prime for its **signature cuts of prime beef**, which are expertly prepared, and for the bold, flavorful creations found across the menu, from the famed **Sizzling Thick Slab of Bacon** to the fresh selections on the **Raw Bar**. The versatility of the offerings, which includes a highly-rated weekend **Brunch** and sophisticated **Private dining room** options perfect for corporate or personal events, makes it suitable for almost any occasion. The team, including named individuals like "Gillian and Katie," is highlighted for being "welcoming, knowlegible and approachable," ensuring patrons "always feel like you are being well taken care of."

While one customer noted a minor critique on seasoning and a side dish pairing, the overwhelming sentiment points to an excellent overall value proposition. You are choosing a trendy, romantic, and cozy venue with a **Great cocktails** and **Great wine list** for a fully-rounded, top-tier dining experience right in the heart of SoNo. For a premier meal in Fairfield County, Washington Prime delivers a compelling argument to be your next destination.

Washington Prime Menu

  • Soups / Salads

  • French Onion Soup $15.00

    brioche, vidalia onions, cheddar, monterey jack (GF)

  • Caesar $16.00

    romaine, classic dressing, garlic-brioche crouton, parmesan cheese (GF)

  • Prime Wedge $18.00

    gem iceberg, pickled tomato, bacon crumble, blue cheese, chili, house ranch dressing (GF)

  • Caprese Napoleon $22.00

    burrata, fried eggplant, heirloom tomato, basil pesto, fig-balsamic (GF)

  • Kale Salad $18.00

    shaved fennel, dried cranberries, maple-candied walnuts, sesame-miso vinaigrette (GF)

  • Brussels Sprout Salad $22.00

    toasted hazelnut, pomegranate seeds, bacon, cider vinaigrette, thyme, manchego + parmesan (GF)

  • Burrata + Beets $21.00

    baby arugula, basil oil, maple-candied walnuts, aged fig-balsamic vinegar (GF)

  • Mel's Salad $19.00

    romaine, hearts of palm, roasted red pepper, cucumbers, red onion, feta, avocado, champagne vinaigrette (GF)

  • Proscuitto + Fig Crostini $23.00

    creamy burrata, black mission figs, prosciutto, arugula, balsamic-fig reduction

  • Raw Bar

    all shellfish served on ice with mignonette, horseradish, cocktail sauce and lemon wedges

  • Blue Crab Nachos $32.00

    house made tortilla chips layered with monterey-cheddar jack, parmesan, guacamole,pico de gallo, cumin-lime sour cream

  • North Australian Lobster Tail $120.00

    from north australia's great barrier reef, this is the king of all lobster tails. known for it's sweet and tender meat, weighing in at over 1lb. served with a sweet chili garlic butter

  • Local Copps Island Oysters $3.00
  • Littleneck Clams $2.50
  • Jumbo Tiger Shrimp $3.50
  • Crispy Masa Oysters $15.00

    (4) masa fried, chipotle aioli, pico de gallo

  • Roasted Oysters $16.00

    (4) roasted with thyme, garlic, butter + lemon (GF)

  • Oysters Rockefeller $17.00

    (4) oysters, creamed spinach, bacon bits, parmesan, breadcrumbs, parsley

  • Clams Oreganata $18.00

    half dozen littlenecks, italian breadcrumbs, herbs, oregano, white wine

  • Jumbo Crab Cocktail $28.00

    4 oz. chilled jumbo lumb crab meat, spicy mustard (GF)

  • Appetizers

  • American Soul Rolls $18.00

    broccoli rabe, mashed potato, 4 cheese & sausage spring rolls, spicy tomato dipping sauce

  • Prime Steak Tartare $26.00

    diced prime beef, shallots, parsley, parmesan, truffle vinaigrette, quail egg on the side (GF)

  • Deviled Eggs $18.00

    prime meatball, pickled onions, foie gras powder (GF)

  • Ahi Tuna Tartare $22.00

    heirloom tomato, red onion, pico di gallo, truffle oil, toasted sliced almonds, rice crackers GF *

  • Spinach + Artichoke Dip $19.00

    bubbling cheese, cream, garlic crostini

  • Chilean Sea Bass Skewers $25.00

    miso glazed with lemon charred asparagus, turmeric cauliflower purée (GF)

  • Hot Honey Calamari $21.00

    lightly masa fried, hot honey tossed, lemon-dill tartar sauce (GF)

  • Meatballs $19.00

    veal/beef/pork, tomato sauce, mashed potato

  • Bone Marrow $19.00

    toasted crostini, bacon marmalade, caramelized onion + chicken liver spread, pickled mustard seeds

  • Sizzling Thick Slab of Bacon $14.00

    pickled heirloom tomatoes, vidalia onion, wp umami bomb steak sauce

  • Shrimp A La Linda $19.00

    garlic, white wine, lemon, parsely, chili flake, toasted crostini (GF)

  • Entrees

  • Ahi Tuna Steak $42.00

    seared rare, ginger rice, napa cabbage, sesame-soy reduction, miso hot mustard (GF)

  • Salmon $38.00

    chickpea purée, dill + fennel salad, dried kalamata olives, meyer lemon citronette (GF)

  • Thai Cioppino $45.00

    shrimp, mussels, clams, red snapper, 1/2 lobster tail, yellow curry, lemongrass, coconut milk, lime, ginger, chili, garlic, white wine, paprika toast (GFO)

  • Beef Short Rib $38.00

    slow 'n' low braised, truffled parsnip purée, garlic sautéed broccoli rabe, crispy fried shallots

  • Chicken Scarpiello $36.00

    smashed fingerling potatoes, sausage, spicy garlic white wine chicken jus (GF)

  • Wagyu Meatloaf $38.00

    w. black wagyu beef, truffled mashed potatoes, onion rings, champagne + shallot cream sauce

  • Gnocchi Di Tartufo $38.00

    house made ricotta gnocchi, wild mushrooms, locatelli cheese, black truffled cream sauce add fresh maine lobster meat + 18

  • Prime Burger $25.00

    craft blend, american cheese, romaine, pickles, tomato, special sauce, 'everything' bun

  • Cauliflower Steak $28.00

    herb grilled cauliflower, chimichurri tossed fingerling potatoes, roasted scallions, pickled red grapes (GF)

  • WP Signature Steaks

    Available Sauces: WP Steak Sauce, Horseradish Cream, Bernaise, Chimichurri, Peppercorn

  • Beef Wellington $68.00

    8 oz. prime filet mignon, wrapped in puff pastry foie gras + truffle mushroom duxelles, asparagus, mashed potatoes, bordeaux bordelaise

  • 8 Oz. Filet $56.00

    prime, 21-Day Wet-Aged

  • 18 Oz. Ny Strip $59.00

    prime, 21-Day Wet-Aged

  • 22 Oz. Ribeye $65.00

    prime, 21-Day Wet-Aged

  • 18 oz Bone-In NY Strip $72.00

    prime, 24-day, dry-aged

  • 50 oz. Bone-In Tomahawk Ribeye $118.00

    21-day wet-aged

  • 40 Oz. Porterhouse for Two $138.00

    prime, 28-day wet-aged

  • with Surf $22.00

    add a cold water lobster tail with tarragon butter

  • Oscar Style $18.00

    lump crab meat, bernaise sauce

  • Bone Marrow $15.00

    topped with bone marrow, rosemary

  • Blue $9.00

    add melted blue cheese to any steak

  • Al Forno $8.00

    add melted parmesan/italian herbs to any steak

  • Side Dishes

  • Baked Potato $12.00

    butter, sour cream, chive

  • Triple-Baked Potato $15.00

    sour cream, cheddar, bacon, chives (GF)

  • Brussels Sprouts $12.00

    herbs, gastrique, bacon crumble, queso fresco (GF)

  • Garlic Bread + Sauce $12.00

    with signature dipping sauce; add mozzerella +4

  • Charred Broccoli $12.00

    lemon juice, garlic butter (GF)

  • House Fries / Truffled + Parmesan $12.00

    salt + pepper

  • Onion Rings $12.00

    spicy remoulade dipping sauce

  • Creamed Spinach $14.00

    mornay sauce

  • Sautéed Mushrooms $12.00

    rosemary, shallots, thyme (GF)

  • Mashed Potatoes / Truffled $12.00

    garlic, butter (GF)

  • Charred Asparagus $12.00

    parmesan, lemon juice (GF)

  • Mac + Cheese $16.00

    3 cheeses, bacon-toasted breadcrumbs

  • Cauliflower Gratin $13.00

    fennel, garlic, 3 cheeses, aleppo chili flake

  • Raw Bar

    served over crushed ice with lemon wedges, house made cocktail sauce, horseradish & shallot mignonette

  • Local Oysters $3.00
  • Jumbo Shrimp $3.00
  • Littleneck Clams $2.50
  • Roasted Oysters $15.00

    thyme, garlic, butter, lemon (GF)

  • Crispy Masa Oysters $16.00

    (4) masa fried, chipotle aioli, pico de gallo

  • Oysters Rockefeller $17.00

    (4) creamed spinach, bacon, parmesan, breadcrumbs, parsley

  • Lighter Fare

  • Caesar Salad $15.00

    romaine lettuce, creamy parmesan dressing, garlic-brioche crouton, shaved parmesan

  • Wedge Salad $16.00

    gem iceberg, pickled heirloom cherry tomatoes, bacon crumble, blue cheese, chili flake, house ranch dressing (GF)

  • Mel's Salad $15.00

    romaine, hearts of palm, roasted red pepper, cucumbers, red onion, feta, avocado, champagne vinaigrette (GF)

  • Prosciutto, Fig + Asparagus $19.00

    charred + chilled asparagus, prosciutto, dill + lemon greek yogurt, balsamic roasted figs, pickled red onions, poached egg on top, crushed almonds (GF)

  • Ahi Poke Bowl $26.00

    flash seared and diced asian five spiced ahi tuna, avocado, scallions, ginger + napa cabbage rice, cilantro-lime vinaigrette sesame seeds (GF)

  • Farmer's Toast $18.00

    mashed avocado, roasted pearl onions, pickled radish, fresno chili, roasted cherry heirlooms, 2 poached eggs, 9-grain toast

  • Bagels + Lox $24.00

    smoked wild filets, toasted 'everything' bagel, sides of cream cheese, capers, red onion, tomato *

  • Pan Seared Salmon $26.00

    chickpea purée, dill + fennel salad, dried kalamata olives, meyer lemon citronette * (GF)

  • Make Your Own Omelette

  • Omelette $18.00

    three egg omelette with a choice of up to three ingredients served with Bacon + home fries * (GF) Choose from sausage, ham, bacon, chicken, smoked salmon, mushroom, onions, peppers, tomato, spinach, asparagus, potato, cauliflower, roasted garlic, pickled grapes, american, cheddar, feta, goat, blue cheese

  • Signature Dishes

  • Banana & Walnut French Toast $21.00

    stacked and layered brioche french toast, candied walnuts, rum roasted bananas, whipped cream, chocolate drizzle

  • Eggs Benedict $22.00

    poached eggs, canadian bacon, english muffin, hollandaise, chives, side of home fries *

  • Prime Breakfast Sandwich $21.00

    fried chicken, bacon, egg and cheese served on a toasted everything bun, side of home fries + guacamole

  • Breakfast Poutine $25.00

    braised short rib, demi gravy, bechamel, french fries, a fried egg, scallions (GF)

  • The Prime Dip $32.00

    sliced prime ribeye, sautéed mushrooms, onions + peppers, greyere, on toasted garlic bread, our signature jus, served with truffle fries

  • Chicken + Waffles $26.00

    buttermilk & cracked black pepper fried chicken, fluffy belgian waffle, maple syrup

  • Brunch Burger $19.00

    8 oz. prime beef, applewood smoked bacon, fried onions, american cheese, fried egg, everything bun, side of fries

  • Carne Rancheros $28.00

    two poached eggs, marinated hanger steak, black beans, salsa roja, grilled tortillas (GF)

  • Our Signature Prime Steaks

    (GF)

  • 8 Oz. Beef Wellington $58.00

    8 oz. prime filet mignon, wrapped in puff pastry foie gras + truffle mushroom duxelles, asparagus, mashed potatoes, bordeaux bordelaise

  • 8 Oz. Filet Mignon $53.00

    21-day wet-aged +1 sauce

  • 18 Oz. NY Strip $56.00

    21-day wet-aged +1 sauce

  • 22 Oz. Ribeye $61.00

    21-day wet-aged +1 sauce

  • 18 Bone-In, Dry-Aged Ribeye $72.00

    28-day aged + 1 sauce

  • 50 Oz. Tomahawk Ribeye $112.00
  • 40 Oz. Porterhouse For Two $128.00

    28-day dry-aged +2 sauces

  • Sidekicks

  • Mixed Berries $8.00

    (GF)

  • Applewood Smoked Bacon $8.00

    (GF)

  • Home Fries of French Fries $8.00
  • Thick Cut Slab Bacon $8.00

    by the piece (GF)

  • Charred Asparagus $8.00

    (GF)

  • Sausage Links $8.00

    (GF)

  • Brussels Sprouts $8.00

    (GF)

  • Mashed Potato $8.00

    (GF)

  • Creamed Spinach $8.00

    (GF)

  • Chimichurri Fingerlings $8.00

    (GF)

  • For the Kiddos

    served with a juice and a choice of fruit or home fries

  • Scrambled Eggs $16.00
  • Chicken Tenders $16.00
  • Grilled Cheese $16.00
  • Mac + Cheese $16.00
  • French Toast $16.00

    w/ maple syrup

  • Waffles $16.00

    w/ maple syrup

Washington Prime Details

  • Service options

  • Outdoor seating
  • Takeout
  • Dine-in
  • Delivery
  • Highlights

  • Fireplace
  • Great beer selection
  • Great cocktails
  • Great dessert
  • Great wine list
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Hard liquor
  • Healthy options
  • Private dining room
  • Small plates
  • Vegan options
  • Vegetarian options
  • Wine
  • Dining options

  • Brunch
  • Lunch
  • Dinner
  • Catering
  • Counter service
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Wi-Fi
  • Wi-Fi
  • Atmosphere

  • Cozy
  • Romantic
  • Trendy
  • Upscale
  • Crowd

  • Groups
  • Tourists
  • Planning

  • Brunch reservations recommended
  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • High chairs
  • Parking

  • Free street parking
  • Paid parking garage
  • Paid parking lot
  • Parking

Washington Prime Photos

Washington Prime Picture 1Washington Prime Picture 2Washington Prime Picture 3Washington Prime Picture 4Washington Prime Picture 5Washington Prime Picture 6Washington Prime Picture 7Washington Prime Picture 8Washington Prime Picture 9Washington Prime Picture 10

Washington Prime Location

Washington Prime

141 Washington St, Norwalk, CT 06854, USA

Washington Prime Reviews

An average rating of ★4.5 from 742 user reviews.

steakhousehappy hoursteak tartareribeyeappetizersoystersny striplambcalamariromantic

★ 5★ 4★ 3★ 2★ 1

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