Win Son Bakery: A Taste of Taiwanese-American Fusion in Brooklyn

Win Son Bakery Introduce

In the bustling neighborhood of Williamsburg, Brooklyn, Win Son Bakery stands out as a culinary destination, offering a fresh and exciting take on breakfast and baked goods. This isn't your typical New York bakery; it's a vibrant spot that has mastered the art of Taiwanese-American fusion, creating a menu that is both innovative and deeply satisfying. For locals and visitors in New York looking for a unique dining experience that goes beyond the ordinary, Win Son Bakery provides a delicious journey that blends familiar flavors with creative new combinations.

From the moment you walk in, the atmosphere is inviting and energetic. The bakery seamlessly combines the warmth of a traditional bakery with the modern, lively vibe of a Brooklyn eatery. It has earned a reputation for its standout offerings, particularly the incredible mochi donuts and the savory scallion pancake wraps that have become a signature of the establishment. This fusion approach is what makes Win Son Bakery a must-visit; it's a place where classic Taiwanese street food staples are reimagined with American breakfast and lunch traditions.

The menu is designed to cater to various tastes and times of the day, offering everything from hearty breakfast items to delightful pastries and a full coffee bar. Whether you're in the mood for a quick bite on your way to work or a more leisurely meal with friends, there's always something new and exciting to try. The popularity of the bakery is a testament to its quality and creativity, with long lines on weekends being a common sight—a clear sign of its status as a top-tier spot in the neighborhood. Thankfully, these lines move fast, ensuring that you don't have to wait too long to get your hands on their famous food.

Win Son Bakery has successfully carved out its own niche in New York's competitive food scene. It's a place that encourages a sense of culinary adventure, inviting customers to step outside their comfort zone and try something new. The blend of sweet and savory items ensures there's always a perfect pairing for your morning coffee or midday snack. It’s a place that truly feels like a neighborhood staple, with many locals making it a regular stop for their morning or afternoon cravings.

Location and Accessibility

Win Son Bakery is situated at 164 Graham Ave, Brooklyn, NY 11206, USA. Located in the vibrant Williamsburg neighborhood, the bakery is easily accessible for both locals and those traveling from other parts of the city. Its location on Graham Avenue places it at the heart of a bustling area known for its unique shops, eateries, and a lively atmosphere.

For those who rely on public transportation, the bakery is conveniently located near subway stations and bus stops, making it a simple and quick trip from anywhere in New York. While there is paid street parking available, many locals find that walking, biking, or taking public transit is the easiest way to get there, especially during busy times.

The bakery is committed to accessibility, featuring a wheelchair accessible entrance to ensure all customers can easily enjoy their offerings. The space itself is welcoming and designed for a quick visit, though there are plenty of spots to sit outside and enjoy your meal, particularly during the week when the area is less crowded. The availability of on-site services, dine-in, takeout, in-store pickup, and delivery options provides maximum flexibility, catering to every type of customer, from those on the go to those who want to relax and enjoy their meal at the bakery or at home.

Beyond its physical accessibility, Win Son Bakery is also very modern in its amenities. They provide Wi-Fi for customers, as well as a gender-neutral restroom, creating a comfortable and inclusive environment for everyone. Payments are made easy with options for credit cards, debit cards, and NFC mobile payments, reflecting a commitment to a smooth and hassle-free customer experience.

Services Offered

Win Son Bakery provides a variety of services to enhance the customer experience.

Delivery: Customers can have their favorite food delivered right to their door.
In-store pickup: Order online and pick up in the bakery for a quick and easy experience.
Onsite services: Enjoy your food right at the bakery with available seating.
Takeout: Grab your order to go for a delicious meal on the move.
Dine-in: The bakery offers a welcoming space for customers to sit and enjoy their meal.

Features / Highlights

Win Son Bakery is celebrated for its unique menu and standout offerings.

Unique Fusion Cuisine: The bakery is a pioneer in Taiwanese-American fusion, creating a distinct menu that sets it apart from traditional bakeries.
Signature Scallion Pancake Wraps: A top-tier item on the menu, these wraps are a fan favorite, with popular options like the BEC Scallion Pancake and the Jiucai Scallion Pancake.
Mochi Donuts: The Millet Mochi Donut and Red Rice Donut are a must-try, offering a unique texture and flavor that customers rave about.
Breakfast and Midday Menus: The menu is extensive and caters to different times of the day, including a wide array of options from morning to afternoon.
Great Customer Service: According to a customer review, the team is responsive and efficient in addressing any issues, highlighting a commitment to a positive customer experience.
Gender-neutral restrooms: An inclusive amenity that contributes to a welcoming environment for all.

Contact Information

Address: 164 Graham Ave, Brooklyn, NY 11206, USA
Phone: (917) 909-1725

What is worth choosing

Choosing Win Son Bakery is a decision to embrace a culinary experience that is both bold and comforting. What makes this establishment truly worth your while is its fearless approach to fusion cuisine. This isn't a place that simply puts an American twist on a Taiwanese dish; it creates something entirely new and incredibly delicious. The most compelling reason to visit is to try the dishes that have become legendary among locals, specifically the scallion pancake wraps and the mochi donuts.

The BEC Scallion Pancake is a perfect example of their genius—a classic American breakfast sandwich elevated by the use of a crispy, flavorful scallion pancake instead of bread. Another standout is the Millet Mochi Donut, which customers consistently describe as "to die for," a unique texture and flavor that you won't find anywhere else. For those looking to dive deeper into the menu, the Shrimp Milk Bun and the Jiucai Scallion Pancake are also highly recommended by loyal customers, proving that there are many hidden gems to discover.

The bakery's ability to handle high demand is another reason to choose it. Despite the long weekend lines, the staff is known for their efficiency, ensuring the wait is never unbearable. For those who prefer a more relaxed experience, a weekday visit is highly recommended, as there's often plenty of outdoor seating. The combination of a unique menu, high-quality ingredients, and a commitment to customer service—evidenced by their quick response to a customer issue—makes Win Son Bakery a top-tier choice. It is a place that values both its food and its patrons, making it a true Brooklyn favorite. For a taste of something new and a memorable meal, Win Son Bakery is a destination that delivers on its promise of incredible, creative food.

Win Son Bakery Menu

MORNING - Scallion Pancakes
BEC Scallion Pancake $15.00
Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.
Egg + Cheese Scallion Pancake $14.00
Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.
Jiucai Scallion Pancake $15.00
Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.
Xia Scallion Pancake $18.00
5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.
Pastrami Beef Tongue Scallion Pancake $18.00
Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.
Mortadella Scallion Pancake $16.00
Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

MORNING - Breakfast Milk Buns
Egg + Cheese Milk Bun $11.00
Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.
BEC Milk Bun $12.00
Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.
Xia Milk Bun $15.00
Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.
Pastrami Beef Tongue Milk Bun $15.00
Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun
Mortadella Milk Bun $12.00
Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.
Veggie Milk Bun $12.00
Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

MORNING - Small Bites
Fries $7.00
Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.
Shrimp Turnip Cake $6.00
A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.
Veg Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.
Pork Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Rou Bao $6.00
Flattened juicy pork dumpling with chili vin dipping sauce.
Side Scallion Pancake $9.00
Savory scallion pancake served with chili vin for dipping.
Side Bacon $5.00

MORNING - Salads
White Sesame Caesar $15.00
A take on a classic caesar salad with lancaster farm little gem, white sesame caesar dressing, garlic bread crumbs, crispy shallots + parmigiano reggiano. Can be made gluten-free without breadcrumbs. Dressing contains anchovy.
Ban Cai $9.00
Persian cucumbers, wood ear mushrooms, cilantro and peanuts. Gluten free, vegan and vegetarian.
Wasabi Salad $11.00
Mixed greens with a wasabi + black pepper vinaigrette.
Snow Pea Leaves $9.00
Snow pea leaves, tofu skin + soy beans. Contains soy + sesame. Vegan.
Yuzu Salad $11.00
Mixed greens dressed in a yuzu vinaigrette. Cannot be made gluten free.

MORNING - Chicken Box
Imperial Glaze Chicken Box $22.00
Bone-in thighs and fries. Imperial Glaze. Contains soy.
Curry Five Spice Chicken Box $22.00
Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

Scallion Pancakes
Egg + Cheese Scallion Pancake $14.00
Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.
BEC Scallion Pancake $15.00
Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.
Jiucai Scallion Pancake $15.00
Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.
Xia Scallion Pancake $18.00
5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.
Pastrami Beef Tongue Scallion Pancake $18.00
Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.
Mortadella Scallion Pancake $16.00
Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

Breakfast Milk Buns
Egg + Cheese Milk Bun $11.00
Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.
BEC Milk Bun $12.00
Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.
Xia Milk Bun $15.00
Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.
Pastrami Beef Tongue Milk Bun $15.00
Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun
Mortadella Milk Bun $12.00
Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.
Veggie Milk Bun $12.00
Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

Small Bites
Fries $7.00
Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.
Shrimp Turnip Cake $6.00
A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.
Veg Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.
Pork Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Rou Bao $6.00
Flattened juicy pork dumpling with chili vin dipping sauce.
Side Scallion Pancake $9.00
Savory scallion pancake served with chili vin for dipping.
Side Bacon $5.00

Salads
White Sesame Caesar $15.00
A take on a classic caesar salad with lancaster farm little gem, white sesame caesar dressing, garlic bread crumbs, crispy shallots + parmigiano reggiano. Can be made gluten-free without breadcrumbs. Dressing contains anchovy.
Ban Cai $9.00
Persian cucumbers, wood ear mushrooms, cilantro and peanuts. Gluten free, vegan and vegetarian.
Snow Pea Leaves $9.00
Snow pea leaves, tofu skin + soy beans. Contains soy + sesame. Vegan.
Wasabi Salad $11.00
Mixed greens with a wasabi + black pepper vinaigrette.
Yuzu Salad $11.00
Mixed greens dressed in a yuzu vinaigrette. Cannot be made gluten free.

Chicken Box
Imperial Glaze Chicken Box $22.00
Bone-in thighs and fries. Imperial Glaze. Contains soy.
Curry Five Spice Chicken Box $22.00
Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

MIDDAY - Pastries
Millet Mochi Donut $5.00
Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.
Red Rice Donut $5.00
A fluffy slightly glutinous donut with a tangy, fermented red rice frosting.
Date Cake $5.00
A take on sticky toffee pudding but traveable. Covered in a toffee glaze and made with Taiwanese red dates.
Vanilla Cream Bun $5.00
Our milk dough is filled with vanilla pastry cream and baked till lightly golden. This pastry will be warmed to order like the custard toast.
Laminated Bolo Bao $6.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant.
Chocolate Bolo Bao $7.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant with the addition of chocolate.
Pine Nut Sun Cookie $5.00
Made with puff pastry and a brown butter pinenut filling.
Custard Toast $6.00
Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish
Toffee Chocolate Chip Cookie $5.00
We take our chocolate chip cookies very seriously and this has all the elements we feel most chocolate chip cookies are missing. Sweet and salty.
Vegan Kouign-Amann $6.00
French laminated pastry with layers of black sesame butter and black sesame sugar. Made with tourlami butter. Contains sesame and gluten. Dairy free.
Banana Tart $7.00
Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.
Twice Baked Almond Bolo Bao $8.00
Twice Baked Chocolate Peanut Bolo Bao $8.00

MIDDAY - Café
Drip Coffee $4.00
Cold Brew $5.00
Espresso $3.25
Americano $3.25
Macchiato $3.75
Xiao Guai Guai $4.00
Cappuccino $4.50
Tcho Chocolate $7.00
Latte $5.00

MIDDAY - Soy Milk
Tian Doujiang
House-made soy milk sweetened with sugar. Served with youtiao. Vegetarian, vegan.
Xian Doujiang $4.00
Savory house-made hot soy milk, with shirodashi. Served with youtiao.

MIDDAY - Midday Food
Pork Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Veg Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.

Pastries
Millet Mochi Donut $5.00
Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.
Red Rice Donut $5.00
A fluffy slightly glutinous donut with a tangy, fermented red rice frosting.
Date Cake $5.00
A take on sticky toffee pudding but traveable. Covered in a toffee glaze and made with Taiwanese red dates.
Vanilla Cream Bun $5.00
Our milk dough is filled with vanilla pastry cream and baked till lightly golden. This pastry will be warmed to order like the custard toast.
Laminated Bolo Bao $6.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant.
Chocolate Bolo Bao $7.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant with the addition of chocolate.
Pine Nut Sun Cookie $5.00
Made with puff pastry and a brown butter pinenut filling.
Custard Toast $6.00
Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish
Toffee Chocolate Chip Cookie $5.00
We take our chocolate chip cookies very seriously and this has all the elements we feel most chocolate chip cookies are missing. Sweet and salty.
Vegan Kouign-Amann $6.00
French laminated pastry with layers of black sesame butter and black sesame sugar. Made with tourlami butter. Contains sesame and gluten. Dairy free.
Banana Tart $7.00
Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.
Twice Baked Almond Bolo Bao $8.00
Twice Baked Chocolate Peanut Bolo Bao $8.00

Café
Drip Coffee $4.00
Cold Brew $5.00
Espresso $3.25
Americano $3.25
Macchiato $3.75
Xiao Guai Guai $4.00
Cappuccino $4.50
Tcho Chocolate $7.00
Latte $5.00

Soy Milk
Tian Doujiang
House-made soy milk sweetened with sugar. Served with youtiao. Vegetarian, vegan.
Xian Doujiang $4.00
Savory house-made hot soy milk, with shirodashi. Served with youtiao.

Midday Food
Pork Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Veg Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.

AFTERNOON - Scallion Pancakes
Egg + Cheese Scallion Pancake $14.00
Egg + harvarti cheese on a scallion pancake. Served with ginger deluxe sauce on the side.
BEC Scallion Pancake $15.00
Bacon, eggs + havarti cheese on scallion pancake. Served with ginger deluxe dipping sauce.
Jiucai Scallion Pancake $15.00
Eggs, havarti cheese, chives, red onions, and shallot sauce. served with ginger deluxe dipping sauce.
Xia Scallion Pancake $18.00
5 oz shrimp patty, egg + havarti, wrapped in a scallion pancake. Ginger deluxe on the side.
Pastrami Beef Tongue Scallion Pancake $18.00
Egg, havarti + pastrami beef tongue wrapped in a scallion pancake. Ginger deluxe on the side.
Mortadella Scallion Pancake $16.00
Mortadella, egg, havarti,+ pickled pepperoncinis. Mortadella contains dairy - cannot be dairy free. Ginger deluxe on the side.

AFTERNOON - Small Bites
Pan-Griddled Pork Buns $14.00
Herbs and chili vinaigrette. Contains sesame.
Pork Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Veg Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.
Fries $7.00
Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.
Shrimp Turnip Cake $6.00
A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.
Side Scallion Pancake $9.00
Savory scallion pancake served with chili vin for dipping.

AFTERNOON - Salads
White Sesame Caesar $15.00
A take on a classic caesar salad with lancaster farm little gem, white sesame caesar dressing, garlic bread crumbs, crispy shallots + parmigiano reggiano. Can be made gluten-free without breadcrumbs. Dressing contains anchovy.
Ban Cai $9.00
Persian cucumbers, wood ear mushrooms, cilantro and peanuts. Gluten free, vegan and vegetarian.
Snow Pea Leaves $9.00
Snow pea leaves, tofu skin + soy beans. Contains soy + sesame. Vegan.
Wasabi Salad $11.00
Mixed greens with a wasabi + black pepper vinaigrette.
Yuzu Salad $11.00
Mixed greens dressed in a yuzu vinaigrette. Cannot be made gluten free.

AFTERNOON - Milk Buns
Egg + Cheese Milk Bun $11.00
Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.
BEC Milk Bun $12.00
Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.
Xia Milk Bun $15.00
Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.
Pastrami Beef Tongue Milk Bun $15.00
Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun
Mortadella Milk Bun $12.00
Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.
Veggie Milk Bun $12.00
Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

AFTERNOON - Burgers + Sandwiches
Double Smash Cheeseburger $19.00
Double patty, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onions. Comes with a side of fries or wasabi salad.
Veggie Burger $18.00
Radish and shitake mushroom cake, cheese, b&b pickles, scallions, gem lettuce, golden peppadew + ginger deluxe.
Fried Chicken Milk Bun $19.00
Fried chicken leg, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onion. Comes with a side of fries or salad. Contains gluten
Shrimp Burger $21.00
5 oz shrimp patty, b&b pickles, scallions, gem lettuce, peppadew, raclette and ginger deluxe. Comes with a side of fries.
San Bei Ji Chop'd Cheese $21.00
Three cup chopped chicken, peppers, onions + jcj mayo

AFTERNOON - Lunch Box
Sandwich Pack $60.00
Our sandwich pack is designed to include 4 of our signature sandwiches of your choice. Fries included. Ginger deluxe sauce on the side.

AFTERNOON - Big Chicken Box
Imperial Glaze Chicken Box $22.00
Bone-in thighs and fries. Imperial Glaze. Contains soy.
Curry Five Spice Chicken Box $22.00
Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

Small Bites
Pan-Griddled Pork Buns $14.00
Herbs and chili vinaigrette. Contains sesame.
Pork Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you-tiao, scallions, sweet soy, and pork. Can be made gluten free without sauce or cruller.
Veg Fan Tuan $7.00
A sticky rice roll filled with fried egg, crunchy you tiao, scallions, sweet soy, and tofu. Can be made gluten free without sauce or cruller.
Fries $7.00
Jojo spice. Ginger deluxe sauce on the side. Vegetarian. Can be made vegan without sauce.
Shrimp Turnip Cake $6.00
A crunchy take on a classic turnip cake with shrimp, radish, shiitake mushrooms and scallions. Contains egg. Can be gluten free without sauce.
Side Scallion Pancake $9.00
Savory scallion pancake served with chili vin for dipping.

Milk Buns
Egg + Cheese Milk Bun $11.00
Egg, havarti + ginger deluxe. Vegetarian. Can be made gluten and soy free without ginger deluxe and on mochi bun.
BEC Milk Bun $12.00
Bacon, egg, havarti + ginger deluxe. Can be made gluten and soy free without ginger deluxe and on mochi bun.
Xia Milk Bun $15.00
Egg, havarti, 5 oz shrimp patty + ginger deluxe. Cannot be made gluten free.
Pastrami Beef Tongue Milk Bun $15.00
Pastrami beef tongue, egg, havarti, + ginger deluxe. Can be made gluten free with no ginger deluxe and on a mochi bun
Mortadella Milk Bun $12.00
Mortadella, egg, havarti, pickled pepperoncini + ginger deluxe. Cannot be made dairy free. Can be made gluten free with no ginger deluxe and on a mochi bun.
Veggie Milk Bun $12.00
Egg, havarti cheese, veggie patty (made of shiitake mushrooms and radish). served with ginger deluxe dipping sauce.

Burgers + Sandwiches
Double Smash Cheeseburger $19.00
Double patty, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onions. Comes with a side of fries or wasabi salad.
Veggie Burger $18.00
Radish and shitake mushroom cake, cheese, b&b pickles, scallions, gem lettuce, golden peppadew + ginger deluxe.
Fried Chicken Milk Bun $19.00
Fried chicken leg, b&b pickles, scallions, gem lettuce, golden peppadew, kewpie mayo + white onion. Comes with a side of fries or salad. Contains gluten
Shrimp Burger $21.00
5 oz shrimp patty, b&b pickles, scallions, gem lettuce, peppadew, raclette and ginger deluxe. Comes with a side of fries.
San Bei Ji Chop'd Cheese $21.00
Three cup chopped chicken, peppers, onions + jcj mayo

Lunch Box
Sandwich Pack $60.00
Our sandwich pack is designed to include 4 of our signature sandwiches of your choice. Fries included. Ginger deluxe sauce on the side.

Big Chicken Box
Imperial Glaze Chicken Box $22.00
Bone-in thighs and fries. Imperial Glaze. Contains soy.
Curry Five Spice Chicken Box $22.00
Bone-in thighs with fries. 5-spice, curry + cayenne rub. Contains soy. Comes with fries or salad.

PASTRIES + DESSERT - Pastries
Millet Mochi Donut $5.00
Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.
Red Rice Donut $5.00
A fluffy slightly glutinous donut with a tangy, fermented red rice frosting.
Date Cake $5.00
A take on sticky toffee pudding but traveable. Covered in a toffee glaze and made with Taiwanese red dates.
Vanilla Cream Bun $5.00
Our milk dough is filled with vanilla pastry cream and baked till lightly golden. This pastry will be warmed to order like the custard toast.
Laminated Bolo Bao $6.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant.
Chocolate Bolo Bao $7.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant with the addition of chocolate.
Pine Nut Sun Cookie $5.00
Made with puff pastry and a brown butter pinenut filling.
Toffee Chocolate Chip Cookie $5.00
We take our chocolate chip cookies very seriously and this has all the elements we feel most chocolate chip cookies are missing. Sweet and salty.
Custard Toast $6.00
Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish
Twice Baked Almond Bolo Bao $8.00
Twice Baked Chocolate Peanut Bolo Bao $8.00
Banana Tart $7.00
Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.
Cake Slice Of The Day $8.00
Toasted Almond Plum: toasted almond cake, filled with market plum jam, topped with strawberry vin meringue + toasted almonds Contains dairy, eggs, gluten, nuts.

PASTRIES + DESSERT - Ice Cream Pint
Milk + Cookies Ice Cream $14.00
Caramelized Soy X Yun Hai Ice Cream $14.00
Toasted Rice Smore $14.00
Toasted rice ice cream with chocolate covered graham crackers, Contains dairy, eggs + gluten.
Sweet Corn + Peaches $14.00
Sweet corn ice cream + peach jam ribbon. Contains dairy
Matcha + Toasted Coconut $14.00
Matcha ice cream swirled with toasted coconut ice cream. Contains dairy.
Jujube Toffee Ice Cream $14.00
Jujube (chinese dates) ice cream with toffee sauce ribbon. Contains Dairy.
Concord Grape & Almond Sorbet Swirl $14.00
Concord grapes, almonds + lemon sorbet. Vegan Contains nuts

Pastries
Millet Mochi Donut $5.00
Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.
Red Rice Donut $5.00
A fluffy slightly glutinous donut with a tangy, fermented red rice frosting.
Date Cake $5.00
A take on sticky toffee pudding but traveable. Covered in a toffee glaze and made with Taiwanese red dates.
Vanilla Cream Bun $5.00
Our milk dough is filled with vanilla pastry cream and baked till lightly golden. This pastry will be warmed to order like the custard toast.
Laminated Bolo Bao $6.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant.
Chocolate Bolo Bao $7.00
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant with the addition of chocolate.
Pine Nut Sun Cookie $5.00
Made with puff pastry and a brown butter pinenut filling.
Toffee Chocolate Chip Cookie $5.00
We take our chocolate chip cookies very seriously and this has all the elements we feel most chocolate chip cookies are missing. Sweet and salty.
Custard Toast $6.00
Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish
Twice Baked Almond Bolo Bao $8.00
Twice Baked Chocolate Peanut Bolo Bao $8.00
Banana Tart $7.00
Mini pie filled with fresh banana slices, banana caramel, vanilla diplomat cream, unsweetened whipped cream. Garnished with shaved white chocolate.
Cake Slice Of The Day $8.00
Toasted Almond Plum: toasted almond cake, filled with market plum jam, topped with strawberry vin meringue + toasted almonds Contains dairy, eggs, gluten, nuts.

Ice Cream Pint
Milk + Cookies Ice Cream $14.00
Caramelized Soy X Yun Hai Ice Cream $14.00
Toasted Rice Smore $14.00
Toasted rice ice cream with chocolate covered graham crackers, Contains dairy, eggs + gluten.
Sweet Corn + Peaches $14.00
Sweet corn ice cream + peach jam ribbon. Contains dairy
Matcha + Toasted Coconut $14.00
Matcha ice cream swirled with toasted coconut ice cream. Contains dairy.
Jujube Toffee Ice Cream $14.00
Jujube (chinese dates) ice cream with toffee sauce ribbon. Contains Dairy.
Concord Grape & Almond Sorbet Swirl $14.00
Concord grapes, almonds + lemon sorbet. Vegan Contains nuts

BEVS - Cafe
Drip Coffee $4.00
Latte $5.00
Cappuccino $4.50
Espresso $3.25
Americano $3.25
Xiao Guai Guai $4.00
Macchiato $3.75
Tcho Chocolate $7.00
Cold Brew $5.00
Kettl Matcha Latte $8.00
Uji Homare is a creamy and elegant single-source matcha from Uji, produced from select first harvest leaves. Uji Homare is produced in the famed Kohata region, known as the birthplace of tea manufacturing in Japan. With over 350 years of tea production knowledge and experience, this matcha pairs beautifully with milk and has a distinct nuttiness with balanced umami and a pleasant astringency. This dynamic profile also shines in usucha making Uji Homare a versatile matcha for a range of beverage preparations. Notes of nut butter, almond + arugula
Kumquat Ginger Espresso Tonic $7.00
Espresso tonic with a house-made kumquat ginger simple syrup.

BEVS - Soy Milk
Tian Doujiang
House-made soy milk sweetened with sugar. Served with youtiao. Vegetarian, vegan.
Xian Doujiang $4.00
Savory house-made hot soy milk, with shirodashi. Served with youtiao.

BEVS - Cold Case
Apple Sidra $4.00
Yuzu Sanzo $4.00
Xtract Calamansi Sparkling Water $4.00
Xtract Pandan Sparkling Water $4.00
Vichy $4.00
Sarsaparilla $4.00
Orange Juice $9.00
Watermelon Juice $9.00

Cafe
Drip Coffee $4.00
Latte $5.00
Cappuccino $4.50
Espresso $3.25
Americano $3.25
Xiao Guai Guai $4.00
Macchiato $3.75
Tcho Chocolate $7.00
Cold Brew $5.00
Kettl Matcha Latte $8.00
Uji Homare is a creamy and elegant single-source matcha from Uji, produced from select first harvest leaves. Uji Homare is produced in the famed Kohata region, known as the birthplace of tea manufacturing in Japan. With over 350 years of tea production knowledge and experience, this matcha pairs beautifully with milk and has a distinct nuttiness with balanced umami and a pleasant astringency. This dynamic profile also shines in usucha making Uji Homare a versatile matcha for a range of beverage preparations. Notes of nut butter, almond + arugula
Kumquat Ginger Espresso Tonic $7.00
Espresso tonic with a house-made kumquat ginger simple syrup.

Cold Case
Apple Sidra $4.00
Yuzu Sanzo $4.00
Xtract Calamansi Sparkling Water $4.00
Xtract Pandan Sparkling Water $4.00
Vichy $4.00
Sarsaparilla $4.00
Orange Juice $9.00
Watermelon Juice $9.00

GROCERY + RETAIL - Win Son Retail
Ginger Deluxe Sauce (16oz) $15.00
Chili Viniagrette Sauce (12oz) $12.00

Win Son Retail
Ginger Deluxe Sauce (16oz) $15.00
Chili Viniagrette Sauce (12oz) $12.00

MERCH - Win Son Merch
Win Son Beanie $25.00
Win Son "The List" T-Shirt $35.00
White 'comfort color' t-shirt with a list of signature dishes from Win Son. Collab with our friend @dieselboy. 100% cotton.
Variety X Win Son T-Shirt $30.00
McAtlas Book $50.00
2x JAMES BEARD AWARD finalist for Visuals, and Reference, History, and Scholarship From award-winning photographer and writer Gary He, McAtlas is a visual social anthropology of the largest restaurant chain in the world: McDonald's. Offering a unique glimpse into the iconic restaurant's adaptations to regional tastes and customs, this visually stunning book features photographs and research from over 50 countries and is the first-ever independent cataloging of the brand's localization efforts. Discover how McDonald's tailored its menu items, restaurant designs, and overall experience to thrive in diverse cultural landscapes. With a keen eye for detail, the author unveils the fascinating stories behind the Golden Arches' global success. Immerse yourself in this comprehensive exploration of one of the world's most recognizable brands.
Black-Gold Snapback $30.00
Our classic logo in gold stitching on a black snapback. Perfect for the summer days coming up.
Baseball Cap Royal Blue $26.00
Our classic baseball cap for dads and grandpas everywhere!
Brigade X Win Son Pocket Tee $50.00
We teamed up with our friends @BrigadeUSA on a shirt for Complex's Family Style Food Fest. What a blast of an event and an even bigger blast of a collab. Get yours while supplies last. 6.5oz t-shirt with screen printed details. - Fit: True to size - Material: 100% Cotton - Origin: Imported Designed by Brigade in NYC, embellished in the USA.
Brigade X Win Son Work Shirt $80.00
We teamed up with our friends @BrigadeUSA on a shirt for Complex's Family Style Food Fest. What a blast of an event and an even bigger blast of a collab. Get yours while supplies last. 65% Polyester / 35% Cotton - Fit: Work wear fits larger for ease of movement - Material: 100% Cotton - Origin: Imported Designed by Brigade in NYC, embellished in the USA.
Win Son Diner Mug $20.00
Dino Dumplings Hat $25.00

Win Son Merch
Win Son Beanie $25.00
Win Son "The List" T-Shirt $35.00
White 'comfort color' t-shirt with a list of signature dishes from Win Son. Collab with our friend @dieselboy. 100% cotton.
Variety X Win Son T-Shirt $30.00
McAtlas Book $50.00
2x JAMES BEARD AWARD finalist for Visuals, and Reference, History, and Scholarship From award-winning photographer and writer Gary He, McAtlas is a visual social anthropology of the largest restaurant chain in the world: McDonald's. Offering a unique glimpse into the iconic restaurant's adaptations to regional tastes and customs, this visually stunning book features photographs and research from over 50 countries and is the first-ever independent cataloging of the brand's localization efforts. Discover how McDonald's tailored its menu items, restaurant designs, and overall experience to thrive in diverse cultural landscapes. With a keen eye for detail, the author unveils the fascinating stories behind the Golden Arches' global success. Immerse yourself in this comprehensive exploration of one of the world's most recognizable brands.
Black-Gold Snapback $30.00
Our classic logo in gold stitching on a black snapback. Perfect for the summer days coming up.
Baseball Cap Royal Blue $26.00
Our classic baseball cap for dads and grandpas everywhere!
Brigade X Win Son Pocket Tee $50.00
We teamed up with our friends @BrigadeUSA on a shirt for Complex's Family Style Food Fest. What a blast of an event and an even bigger blast of a collab. Get yours while supplies last. 6.5oz t-shirt with screen printed details. - Fit: True to size - Material: 100% Cotton - Origin: Imported Designed by Brigade in NYC, embellished in the USA.
Brigade X Win Son Work Shirt $80.00
We teamed up with our friends @BrigadeUSA on a shirt for Complex's Family Style Food Fest. What a blast of an event and an even bigger blast of a collab. Get yours while supplies last. 65% Polyester / 35% Cotton - Fit: Work wear fits larger for ease of movement - Material: 100% Cotton - Origin: Imported Designed by Brigade in NYC, embellished in the USA.
Win Son Diner Mug $20.00
Dino Dumplings Hat $25.00

Win Son Bakery Details

Service options
Delivery
In-store pickup
Onsite services
Takeout
Dine-in

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot

Offerings
Coffee

Dining options
Breakfast

Amenities
Gender-neutral restroom
Restroom
Wi-Fi
Wi-Fi

Planning
Quick visit

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Paid street parking

Win Son Bakery Photos

Win Son Bakery Location

Win Son Bakery

New York Kings County Southside Graham Avenue

164 Graham Ave, Brooklyn, NY 11206, USA

Win Son Bakery Reviews

An average rating of ★4.5 from 1368 user reviews.

scallion pancakemochi donuttaiwaneseturnip cakemilk bunrice donutnian gaopancake sandwichfive spicejiucai hezi

★ 5★ 4★ 3★ 2★ 1

Incredible Taiwanese-American Bakery. Mochi donut is to die for, unlike any other place. The scallion pancake wrapped sandwiches are also killer. My go to is the Juicai package and add bacon and of course, the BEC is yum as well. Lately I tried the shrimp milk bun (available after 3:30) and that was amazing as well. Top tier spot!It is definitely fusion so I wouldn’t go in with expectations for it to be authentic Taiwanese food because that’s just not what it is. Lines are long on the weekends but it does move fast. It’s in my neighborhood so I like to go weekday afternoons after work — if you’re in the area on a weekday it’s perfect and there should be plenty of spots to sit outside.
September 06 · Annie Robertson
EDIT: the Win Son Bakery team responded pretty quickly when I tagged them on socials about the issue I initially posted below. They were actually very kind and rather quick about it (responded same day). They moved just as fast during the refund process (issued it within the same hour I filed my info on a claim). Of course ideally the mix up wouldn’t happen in the first place but their customer service was pretty great after the fact.-I’ve gone to this place a few times and the food is always good and service is usually great but today I had a small off experience. I had gotten up to grab a to go box for the rest of my food. I had maybe been gone literally like 40 seconds and when I came back someone had thrown all the food out. I suppose I could have asked the girls next to me to watch it just in case but I felt like there was a decent amount of food left and one item I wasn’t even really touched (I took one bite of it) and it was thrown out. I think what bothered me the most though was the server who threw it out realized when I was standing there with a new to go box kind of confused and bummed and there wasn’t really an acknowledgement that it was a mistake. He just kind of said “oh I’ll take that,” grabbed my box, and threw that out too…. weird encounter and wasn’t really pleasant. I’m bummed because I paid full price for a food item I didn’t get to really eat and wanted to save for later and it ended up in the garbage.
July 22 · Arianne Antonio
this was a bit disappointing, especially with how many good things I've heard about it. I didn't dislike the food at all, it wasn't bad, but I also didn't love it either.the thing is: none of the places I went to in New York have been BAD, but this is one of the places that I won't be going back to. even if I was super craving Taiwanese food, I don't think this place properly satisfies that itch. maybe for people who've never had Taiwanese food before?
July 16 · Isaiah Tong
What a beautiful place. I think the wonderful service and great vibe earns it a star, but the food was really disappointing, especially for the price. I didn't expect authentic Taiwanese food, but I was surprised at the food that did come out. The scallion pancakes felt more like frozen than they did actual scallion pancakes. The soy milk didn't really taste like soy milk.
June 25 · Gideon Tong
No words other than incredible! My friend and I went for brunch and loved everything we got. From the scallion pancake to the latte to the mochi donut all well made and perfectly flavored. Absolutely recommend checking it out! Very easy to order as well
May 01 · Ujesh Vora