Baguette Talk Introduce
For New York City patrons who appreciate the intersection of traditional baking artistry and modern, innovative flavors, **Baguette Talk** offers a refreshing experience in the heart of Flushing, Queens. Unlike many of the hyper-traditional Chinese bakeries in the area, Baguette Talk operates as an **Artisanal Bakery** specializing in **new-style breads**, a movement blending time-honored Asian techniques with contemporary global ingredients and flair.
Located on the bustling Roosevelt Avenue, this bakery is a destination for those seeking unique sweet and savory fusion pastries that cater to the evolving palates of the cosmopolitan New York audience. Their menu is vast and inventive, covering everything from delicate **puff pastries** and crispy **baguettes** to elaborate layered cakes and specialized Asian-flavored buns. The bakery’s ethos is rooted in the belief that great bread and pastry starts with quality ingredients and passion, aiming to bring joy to every bread lover by perfecting every loaf and every bite.
The highly diverse menu features some of the most popular Asian-style savory items in the city, such as the highly-rated **Taro Meat Floss Bun** and the unique **Salted Egg Yolk Custard Bun**. However, the bakery also dedicates considerable attention to its intricate cake selection, offering everything from single slices of **Ubi Toro Sliced Cake** to specialized **4 Inches Cake Series** in flavors like **Mango Summer** and **Mochi Taro Cake**, which are perfect for small celebrations or sophisticated gifts.
It is worth noting that while many customers praise the bakery’s innovative approach and specific signature desserts—like the "delicious! Smooth, rich, and just the right amount of sweet" **Mischievous Bear Chocolate Mousse**—the experimental nature of fusion baking means not every item will suit every taste. The overall dedication to high volume, quick service, and payment convenience (accepting **Credit cards** and **Debit cards**) makes it an essential stop for a **Quick visit** in the busy Flushing environment.
Baguette Talk is situated at a highly desirable and accessible location in Queens: **135-20 Roosevelt Ave, Flushing, NY 11354, USA**. Roosevelt Avenue is one of the most dynamic and high-traffic thoroughfares in Flushing, making the bakery incredibly easy to reach for commuters and locals alike.
The bakery’s location offers superb access to public transportation, a necessity for New Yorkers. It is conveniently close to the **Flushing–Main Street subway station** (the 7 train terminus) and major bus lines, ensuring quick and easy travel from various points across the city and Long Island. The ability for a **Quick visit** is central to its operation, catering perfectly to the rapid pace of urban life.
While the area is densely populated and busy, the bakery's modern service structure streamlines the customer experience. For those choosing to drive, parking in Downtown Flushing is typically limited to nearby pay lots or street options. However, for most patrons utilizing New York’s extensive transit system, the proximity to the main station makes Baguette Talk a convenient pit stop for breakfast, lunch, or an afternoon treat. The establishment caters to the modern consumer by accepting major **Credit cards** and **Debit cards**, eliminating the need for cash and speeding up transactions.
Baguette Talk provides a range of services designed for modern convenience, offering flexible options for enjoying their artisanal products, whether on the go or at home.
Available services include:
- **Takeout:** Designed for efficiency, this is the primary method of service, ensuring customers can quickly select and purchase their items.
- **Delivery:** Providing service via popular platforms (like Uber Eats, as search results confirm) to bring fresh bread, pastries, and cakes directly to customers throughout New York City.
- **Coffee and Beverages:** Offering a full selection of drinks, including **Black Coffee** and customizable combo deals like **Juice Sparkling Water + Bacon Ham Sandwich** for quick, satisfying pairings.
- **Advanced Cake Ordering:** The bakery facilitates the purchase of larger custom cakes for special events, requiring a typical **Book 24 Hours In Advance** notice for personalized items.
- **Special Promotions:** Frequent deals are offered to encourage purchases, such as limited-time offers to **Spend $15 And Get Free Pork Floss Green Onion Bun** or getting a **Random Room Temperature Cake Roll** when you spend $25.
- **Quick Meal Options:** Providing prepared sandwiches and savory items like the **Egg, Ham & Cheese Sandwich** and **Fish Stick Sandwich** that serve as excellent options for lunch or a quick meal.
Baguette Talk’s strength lies in its expansive menu, which emphasizes fusion, variety, and specialized Asian bakery staples, setting it apart from traditional local competitors.
Key features and offerings include:
- **Innovative Fusion Menu:** The bakery specializes in "new-style breads," creatively combining classic French and Asian techniques and flavors, such as in the **Seaweed & Pork Floss Croissant** and the popular **Taro Meat Floss Bun**.
- **Signature Savory Buns and Floss Items:** Highly sought after are the unique savory options, including the soft and fluffy **Pork Floss Green Onion Bun**, the savory-sweet **Salted Egg Yolk Custard Bun**, and the inventive **Custard Mochi Pineapple Bun**.
- **Extensive Cake Collection:** Baguette Talk offers a full range of cakes for every occasion, including large celebration cakes, smaller "4 Inches Cake Series" (like the **Mochi Taro Cake**), and colorful sliced cakes (**Blueberry Sliced Cake, Coconut Mango Sliced Cake**). The visual appeal is a noted feature.
- **Mochi and Toast Specialization:** The menu features several items incorporating the popular chewy texture of mochi, such as the **Red Bean Mochi Bun** and the **Brown Sugar Mochi Bun**, alongside thick, gourmet toasts like **Red Bean Toast** and **Whole Milk Toast**.
- **All-Day Savory Bites:** Beyond sweets, the bakery offers convenient meal alternatives, including sandwiches (**Bacon, Ham & Cheese Sandwich**), the **Chicken Fillet Burger**, and even unique savory pastries like the **Pineapple Salami Pizza** and **Cheese Meatball**.
- **Artisan Pastries:** The selection of puff pastries and croissants is notable, featuring the classic **Ham Croissant** alongside premium options like the **Pistachio Croissant**, catering to both traditional and modern palates.
For New York customers planning a visit, placing an order, or inquiring about specialty cakes from Baguette Talk, the following contact details should be used.
**Address:** 135-20 Roosevelt Ave, Flushing, NY 11354, USA
**Phone:** (718) 799-0402
**Mobile Phone (Alternative Contact):** +1 718-799-0402
This prominent location on Roosevelt Avenue, near Flushing’s main transit hub, ensures that the bakery is easy to find and contact for delivery, quick takeout, or ordering custom cakes.
Baguette Talk is worth choosing for the New York resident seeking a **modern, dynamic, and diverse bakery experience** that moves beyond traditional Asian bakery offerings. If you are looking for innovation and variety, this is your Flushing destination.
**Focus on Fusion and Savory Innovation:** The strongest reason to choose Baguette Talk is its mastery of fusion flavors. The highly-rated savory buns, especially the **Taro Meat Floss Bun** and the mochi-infused breads, are items rarely found with this level of quality and variety elsewhere. This makes it an ideal spot for someone looking for a savory breakfast or unique midday snack.
**Creative and Accessible Cake Program:** While taste is subjective and customer reviews on the cakes are polarized, the sheer breadth of the cake menu—from the inventive **Mochi Taro Cake** to the decorative chocolate mousse options—makes it an excellent choice for celebratory needs. The availability of **4 Inches Cake Series** at an accessible price point ($19.25) is perfect for small, spontaneous gatherings, a niche often difficult to fill in NYC.
**Ultimate Convenience:** With its prime Roosevelt Avenue location, acceptance of major credit cards, and robust delivery options, Baguette Talk is designed for the modern, fast-paced New York lifestyle. For those needing a delicious, quick bite or a unique, contemporary dessert on the go, Baguette Talk provides a valuable, inventive alternative to the more established, traditional bakeries in Queens.
Baguette Talk Menu
Limited Time Offer
- Spend $15 And Get Free Pork Floss Green Onion Bun $3.50
- Pineapple Milk Bun. $3.50
- Pistachio Croissant. $4.75
- Black Coffee
- Spend $25and Get A Random Room Temperature Cake Roll
- [Pick Up Only!] Free Ice Cream With Purchase Of $12 Or More $0.00
Special Offers
- Juice Sparkling Water + Bacon Ham Sandwich $8.00
- Juice Sparkling Water + Egg And Ham Sandwich $8.00
- Juice Sparkling Water + Ham Sandwich $7.25
New on the Menu
- 4 Inches Pork Floss Taro Delight+Thick Cheese Toast Slice
- Random Bread $3.00
- Matcha Puffs
please remember to store it in the fridge.
- Chestnut Bun $3.50
- Cream Puffs $4.25
- Red Bean Toast $9.50
- Milk Crumble Toast $9.50
- Whole Milk Toast $5.50
Bread Series
- Luncheon Meat & Cheese Bun $3.50
- Thick Cheese Toast Slice $2.99
- Coconut Bun $3.50
- French Garlic Bun $3.50
- Sausage Egg Bun $4.95
- Taro Meat Floss Bun $3.75
- Cheese Meatball $4.75
- Mini Sausage 2 Pcs $3.75
- Mongolian Pork Floss $4.50
- Pork Floss Green Onion Bun $3.50
- Taro Paste Bun $3.50
- Meat Floss Cake Sandwich $4.25
- Oreo Cream Bun $3.95
- Multigrain Healthy Bun $2.70
- Salted Egg Yolk Custard Bun $4.75
- Hazelnut Chocolate Bun $2.45
- Caterpillar-Shaped Bun $3.50
- Seaweed & Pork Floss Glutinous Bun $3.50
- Custard Mochi Pineapple Bun $3.55
- Corn & Ham Bun $2.95
- Brown Sugar Mochi Bun $4.50
- Red Bean Mochi Bun $3.55
- Pork Floss Bun $3.25
- Crispy Pork Floss Bun $3.55
- Peanut Bun $2.75
- Chiffon Raisin Bun $2.75
Sandwiches
- Egg, Ham & Cheese Sandwich $6.25
- Bacon, Ham & Cheese Sandwich $6.25
- Ham Sandwich $5.25
- Fish Stick Sandwich $4.75
Handmade Cookie
- Pistachio Croissant $4.75
- Almond Crisps $5.75
- Cranberry Cookies $5.50
- Corn Cookies $5.25
- Ham Croissant $4.95
- Pineapple Croissant $2.75
- Seaweed & Pork Floss Croissant $2.95
Egg Tart
- Meat Floss Cake (8 Pcs) $11.25
- Croissant Egg Tart (Pre-Packed Set)
- Taro Egg Tart (1pc) $3.50
- Chicken Fillet Burger $4.75
- Pineapple Salami Pizza $3.55
Room Temperature Cake
- Black Sesame Roll $4.75
- Chocolate Swiss Roll $4.50
- Vanilla Swiss Roll
- Golden Egg Cake $5.50
- Cup Cake/ 5pc $4.95
- Raisin Fluffy Cake $4.50
- Fluffy Cake $4.50
- Chocolate Mousse $6.50
Slice Cake
- Strawberry Vanilla Sliced Cake $6.61
- Chocolate Strawberry Sliced Cake $6.61
- Coconut Mango Sliced Cake $6.61
- Blueberry Sliced Cake $6.61
- Black Tea Chestnut Sliced Cake $6.61
- Ubi Toro Sliced Cake $6.61
4 inches Cake Series
- 4 Inches Soy Milk Delight
- 4 Inches Pork Floss Taro Delight
- Mango Summer $19.25
- Coconut Mango Bliss $19.25
- Mochi Taro Cake $19.25
- Green Grape Fantasy $19.25
- Pistachio Cake $19.25
Cake
- Oreo Chocolate Bliss
- Green Grape Fantasy
- Fresh Fruit Chocolate
- Strawberry Bliss.
- Taro & Fresh Fruits
- Berry Taro Delight
- Fresh Fruit Taro
- Mango Summer
- Strawberry Pistachio
- Blueberry Oreo Bliss
- Pork Floss Taro Delight
- Soy Milk Delight
- Book 24 Hours In Advance $999.00
Cake Series
- Mango Summer
- Strawberry Bliss
- Coconut Mango Bliss
- Soy Milk Cube
- Mochi Taro Cake
- Blueberry Wonderland
- Green Grape Fantasy
- Pistachio Cake
- Ferrero Love
- Oreo Chocolate Bliss
- Berry Bliss
- Book 24 Hours In Advance $0.00
Baguette Talk Details
Service options
- Takeout
Offerings
- Coffee
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
Baguette Talk Photos










Baguette Talk Location
Baguette Talk
135-20 Roosevelt Ave, Flushing, NY 11354, USA
Baguette Talk Reviews
pricedrinksbuncafeatmospheremilk teamoussemangocashiersmell
★ 5★ 4★ 3★ 2★ 1We ordered this adorable little Mischievous Bear Chocolate Mousse and it was soooo delicious! Smooth, rich, and just the right amount of sweet! This sweet treat is a worth a visit to the bakery alone!
July 02 · Haley TorresSingle handedly had to be one of the worst cakes ive ever had in my entire life. I had the mango cake and it my boyfriend described it tasting similar in texture to a piece of white bread that has been marinating in the sink, soaking up all the dirty dish water. Didnt think I couldnt ever have mousse that tasted like a wet soggy piece of bread.... the chocolate cake tasted like.... if water could be described as expired. Have you guys ever had disney water in florida? That's essentially what it tastes like. They didnt put any sugar in it, it's just cocoa powder to make it LOOK like chocolate. Shocked that they were brave enough to open a business to sell their pastries.... they care more about looks than taste.. overpriced for what its worth. Don't come here. Just like the previous shop, they'll shut down and revamp into another bakery soon.
March 18 · State of MindThis was such a beautiful little café. The food was fresh and neatly packed. I think I almost brought everything except drinks from there. Will come back again.
July 12 · Sam R3.2/5I'll give it to them: everything they make looks pretty. However, the taste does not match its looks. I remember biting into a bun with specks of lunch meat and some green onion garnish, and instead of enjoying a tasty mouthful was interrupted by the thought of, "This taste is garish."Style over substance is the name of the game here.The pastel color takeout bag is cute and indicative of the type of customer that would enjoy servicing this business.
June 25 · BrandonAnother Asian bakery in Flushing. The 4"cake caught my eyes!
August 11 · Libinski 0G
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