Pascalou: A Charming French Bistro in New York's Upper East Side

Pascalou Introduce

In the vibrant and often overwhelming culinary scene of New York City, there are few places that truly capture the intimate and cozy spirit of a classic European bistro. Pascalou, nestled on Madison Avenue in the Upper East Side, is one of those rare finds. This charming French restaurant offers a genuine escape, transporting you to a world of romance and warmth. It's a place where the atmosphere is as much a part of the experience as the food itself, with its split-level layout and intimate seating creating an inviting and authentic setting. Pascalou is a destination for those seeking more than just a meal; it's a spot for a memorable and special evening, whether for a romantic dinner or a quiet moment of solo dining.

The restaurant's menu is a testament to its commitment to classic French and European cuisine, offering a diverse array of dishes that appeal to a wide range of tastes. From traditional French onion soup and escargots to more contemporary offerings like ceviche and Thai vegetable wok, the menu is a delightful surprise. The combination of French classics with international influences speaks to a creative and adventurous spirit in the kitchen. The focus on quality ingredients and a handcrafted approach is evident in every dish, from perfectly prepared lamb to a rich and decadent chocolate soufflé. While it may feel like a hidden gem, Pascalou has earned a reputation as a beloved neighborhood bistro that delivers a consistently excellent dining experience, combining attentive service with a truly unique and inviting atmosphere.

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Pascalou is conveniently located at 1308 Madison Ave, New York, NY 10128. This puts it in the heart of the Upper East Side, a neighborhood known for its elegant brownstones, high-end boutiques, and cultural institutions. The restaurant's Madison Avenue location makes it highly accessible for both local residents and visitors to the city. It is easily reachable by public transportation, with numerous subway and bus lines serving the area. For those who choose to drive, paid street parking is available, which is a significant advantage in a city where parking can be a challenge. The restaurant also offers wheelchair-accessible seating, demonstrating a commitment to welcoming all guests. The charming exterior and intimate interior make it a distinctive and easy-to-find spot for a lovely meal.

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Pascalou provides a full-service dining experience that goes beyond a simple meal, catering to various occasions and preferences. Their range of services ensures that guests can enjoy their food in a way that best suits their needs.

Dine-in: The restaurant's intimate and cozy atmosphere is perfect for a full dining experience. With seating options both downstairs and on a charming mezzanine, guests can enjoy a quiet and romantic meal.
Outdoor Seating: During warmer weather, the restaurant offers outdoor seating, which is a lovely option for enjoying your meal in the fresh air and soaking in the ambiance of Madison Avenue. This area is also dog-friendly, so you can bring your pet along.
Takeout & Delivery: For those who want to enjoy Pascalou's delicious food at home, the restaurant offers both takeout and no-contact delivery services, making it convenient to get a high-quality meal delivered right to your door.
Catering: Pascalou also provides catering services for events, offering a way to bring their excellent cuisine to private gatherings, parties, and corporate functions.

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Pascalou’s allure lies in a combination of features that create a distinct and memorable dining experience. These highlights are what make it a destination worth seeking out for a special occasion or a simple treat.

Cozy and Romantic Atmosphere: The intimate setting, warm lighting, and quiet ambiance make it an ideal spot for a romantic dinner or a peaceful meal. The split-level design adds to its unique character, with the upstairs space offering an especially authentic French bistro feel.
Diverse and Delicious Menu: While primarily a French restaurant, the menu includes a variety of international dishes, from Thai and Malaysian curries to Mediterranean salads. This provides a wide range of options to satisfy different palates and dietary needs, including healthy options and vegan-friendly dishes like the Thai Vegetable Wok.
Excellent Wine List and Full Bar: The restaurant offers a superb wine list with a focus on French wines, along with a full bar serving beer, cocktails, and hard liquor. This makes it a great spot for an evening drink or for pairing the perfect wine with your meal.
Great Desserts: The dessert menu is a standout feature, particularly the chocolate soufflé, which is frequently praised as "exceptional" and "worth the visit on its own."
Attentive and Friendly Service: The staff is noted for being genuinely friendly and attentive, contributing to the warm and welcoming experience that makes diners feel at home.

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For more information, reservations, or to place a takeout or delivery order, you can contact Pascalou at the following:

Address: 1308 Madison Ave, New York, NY 10128

Phone: (212) 534-7522

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When it comes to choosing a French restaurant in New York, Pascalou stands out as a genuine neighborhood gem that offers a truly memorable dining experience. What makes it worth choosing is its ability to blend the classic with the contemporary, providing a menu that is both familiar and exciting. The atmosphere is a key component of its charm; it's a place that feels like a cherished secret, offering a rare sense of calm and intimacy in a bustling city. The attentive and genuinely friendly service enhances the entire experience, making you feel welcomed and cared for from the moment you step inside. This is particularly important for solo diners or those seeking a cozy, unhurried meal. The food itself is of high quality, with a menu that goes beyond standard French fare to include a variety of international dishes, providing something for everyone. From the perfectly prepared lamb to the exceptional chocolate soufflé, the culinary offerings are consistently praised. The full bar and excellent wine list also make it an ideal spot for a leisurely evening out. While some may find it on the pricier side, the quality of the food, the charming atmosphere, and the exceptional service make it an experience that feels well worth the cost. For anyone looking for a taste of authentic French bistro life with a touch of New York elegance, Pascalou is a destination that delivers on every front.

Pascalou Food & drink

Lite Fare
Roast Salmon Niçoise Salad $20.00
Asparagus beets fennel slaw avocado haricot-vert and hard boiled egg.
Marinated White Anchovies, Avocado, & Greens $15.00
Pickled Herring Salad $15.00
Shitaki Mushroom Salad $14.00
Terrine Of Foie Gras And Country Pate $21.00
Duck Confit Salad $17.00
Served with apples toasted pecans haricots-verts beets and garlic toast.
Tomato, Mozz, Avocado, & Proscuitto $15.00
Charcuterie Platter $17.00
Prosciutto, smoked salmon, saucisson, truffle cheese.
Tomato, Feta, Beets & Red Onion $11.00
Melon, Mango & Proscuitto $13.00
Smoked Salmon Platter $15.00
Prepared with smoke.
Salmon Tartare $19.00
Avocado, Crabmeat, & Shrimp Cocktail $20.00
Iceberg Wedge $14.00
A wedge of lettuce with a variety of toppings.
Tuna Tartare $21.00
Spinach, Feta, Mini Pie With Greek Salad $19.00
Niçoise Bruschetta $12.00
Ceviche Of Sea Scallops $17.00
Caesar Salad $12.00
Served with romaine hearts pecans apple parmesan and garlic toast.
Shrimp Fritters With Guacamole $18.00
Avocado, Lobster, & Seaweed Salad $25.00
Tuscan Artichoke And Fennel Over Arugula Salad $15.00
Fettucini Of Vegetables Vinaigrette $15.00
Flat thick pasta.

Beers
Allagash White $6.00
Kronenbourg $6.00
Sierra Nevada $6.00

Soup
Soup Du Jour $8.00
Call for soups.
French Onion $8.00

Pastas
Polenta With Grilled Shrimp & Mozzarella $20.00
Seafood Linguini $27.00
In red sauce.
Polenta With Lamb Bolognese $22.00
Pomodoro sauce and mozzarella.
Butternut Squash Ravioli $22.00
With mushroom sauce.
Seafood Risotto $24.00
Scallops shrimp mussels and asparagus.
Rigatoni With Shrimp Scampi $24.00
White sauce and pesto.
Rigatoni With Swedish Meatball $25.00
In mushroom sauce.

Entrees
Thai Vegetable Wok $20.00
Sauteed vegetables peanuts cilantro mint and cucumbers with brown rice.
Fettucini Of Vegetables $19.00
In red sauce (no pasta).
Scallops Provençal $26.00
Arugula salad grilled fennel and ratatouille.
Baby Back Ribs $25.00
Shell Steak $35.00
Malaysian Curry $24.00
Served with rice and mixed vegetables.
Roast Salmon $25.00
In saffron sauce.
Chilean Sea Bass $30.00
Monk Fish $27.00
In red wine sauce.
Lobster Crab Cake $23.00
Hanger Steak $26.00
In red wine sauce.
Filet Mignon $30.00
Served with mashed potatoes and vegetables.
Chicken Milanaise $22.00
Mashed potatoes and vegetables.
Duck Confit $27.00
Mashed potatoes and mixed vegetables.
Lamb Tajine $28.00
Soft Shell Crabs $30.00
Lamb Burger $16.00

Pascalou Details

Service options
Outdoor seating
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great coffee
Great dessert
Great wine list

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Hard liquor
Healthy options
Small plates
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy

Planning
Brunch reservations recommended
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs

Parking
Paid street parking

Pets
Dogs allowed outside

Pascalou Photos

Pascalou Location

Pascalou

New York New York County New York Madison Avenue

1308 Madison Ave, New York, NY 10128, USA

Pascalou Reviews

An average rating of ★4.4 from 461 user reviews.

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★ 5★ 4★ 3★ 2★ 1

I have tried this place in the past, mostly breakfast,it was excellentIt's probably under new management now,and it's a disasterAfter tonight dinner I'm done for goodWe have waited for our order for over an hour,and when I asked the waitress, what caused the delay,she simply said: "they lost your order ticket",no apology, nothingThe food is less than average, service is below "0".It's not worth trying, because they just don't care and they don't even try to make it right, their response to negative reviews is "I'm sorry", nobody offers the solution.Not recommended at all
September 10 · Yevgeniy
What a charming and cozy French spot! The atmosphere is intimate and inviting, and if you head upstairs it feels even more authentically French than downstairs – almost like a little escape to Paris.The staff were genuinely friendly and attentive, adding to the warm experience. The food was excellent: the lamb was perfectly prepared and full of flavor, and the chocolate soufflé was simply exceptional – worth the visit on its own. I was also pleasantly surprised to find they offer proper coffee options like latte, cappuccino, and even decaf, which rounded out the meal nicely.It is a bit on the pricey side, but for the quality, atmosphere, and service, it felt worth it. A wonderful place for a cozy evening out.
September 11 · Ysr Erg
We were a couple that came in for dinner. A cozy place with a good atmosphere. Food was delicious, service a little bit slow, but the place was very busy, so understandable. The French onion soup and the lamb chops were the best.
September 11 · Gadi Aharoni
Small French theme restaurant with decent price. My appetizer is mango pear and prosciutto is pathetic. The presentation is so bad , I can do it myself at home, they cut fruit in big slices and place on top of a bed of lettuce, prosciutto on top. No sauce no nothing, and it wasnt cheap, $20ish, “Bro i can do it myself at home better than this”. But I love the main entrees duck breast and lamb chop, well seasoned, tender with amazing sauce. I like the Italian red wine too. Our raspberry melba is great, fun texture.
February 15 · Van Grace
Outstanding small French restaurant in the upper east side. The place is cozy, the service is friendly, and the food is outstanding. Pascal is a very dedicated and talented chef. My wife and I go there for dinner regularly, and always leave with a smile on our faces. Highly recommended.
August 15 · Sergio Edelstein