Breadsmith of Brooklyn

- 1817 Avenue M, Brooklyn, NY 11230

Welcome to a true Brooklyn gem where the aroma of freshly baked goods is an everyday delight. Breadsmith of Brooklyn, nestled in the vibrant Midwood neighborhood on Avenue M, has become a beloved local destination for New Yorkers seeking high-quality, artisan-style bread and mouthwatering sweets. This is not just another bakery; it is a commitment to old-world baking traditions, where every loaf is handcrafted from scratch and baked to perfection in a five-ton stone hearth oven. The dedication to simple, wholesome ingredients and time-honored techniques shines through in every bite, creating a distinctive taste that has earned a loyal following across the borough and beyond.

The bakery prides itself on offering a vast and diverse menu, boasting over 300 unique product recipes across its bread, sweet, and specialty categories. For the New York community, and particularly for those observing dietary laws, Breadsmith of Brooklyn is a significant and reliable resource. The bakery is well-known for providing an extensive line of dairy-free and Kosher Pareve products, ensuring that delicious, handcrafted baked goods are accessible to a wider audience. They are particularly famous for what many locals consider the best Challah in Brooklyn, a testament to their mastery of traditional recipes. Whether you're planning a Shabbat dinner, stocking up for the week, or just craving a fresh morning pastry, this Avenue M location delivers on both quality and variety.

Beyond the daily staples like French baguettes, Sourdough, and multigrain loaves, the menu features a rotating selection of specialty items, often showcasing seasonal ingredients or unique flavor combinations. You might find savory options like Cheddar Jalapeño Sourdough or Pepperoni Bread on different days of the week, alongside sweet treats such as Caramel Pecan Buns, Cherry Pie Bread, or various cookies and dessert breads. The constant presence of fresh offerings and the commitment to baking everything from scratch right on the premises contribute to an authentic, old-school bakery experience that is increasingly rare to find in New York City. The mission here is clear: to offer hand-made, hearth-baked artisan breads and sweets using top-quality ingredients, baked fresh daily.

Location and Accessibility

Breadsmith of Brooklyn is conveniently situated at 1817 Avenue M in the Midwood section of Brooklyn, New York, 11230. Avenue M is a busy thoroughfare, making the bakery an easily recognizable spot in a bustling commercial area. The location is strategically placed to serve the local neighborhood as well as those traveling from other parts of Brooklyn and New York City.

For customers, the bakery has taken steps to ensure accessibility for all. A wheelchair accessible entrance is available, promoting a welcoming environment. While it’s a great spot for a quick visit—allowing patrons to grab their favorite items easily—many enjoy taking a moment to appreciate the authentic bakery atmosphere and the enticing display of fresh goods. For payment flexibility, the bakery accepts credit cards, debit cards, and NFC mobile payments.

Services Offered

• Retail Sales of Hand-Made, Hearth-Baked Artisan Breads: Offering everything from crusty European-style loaves to soft sandwich breads, all baked in a five-ton stone hearth oven.
• Daily-Baked Sweets and Dessert Items: A wide array of cookies, muffins, sweet rolls (like the Caramel Pecan Bun), and rich dessert breads are available.
• Specialty Kosher and Dairy-Free Products: Providing an extensive selection of items certified Kosher Pareve (dairy-free), including famous Challahs and numerous sweets.
• Takeout Service: Customers can easily pick up their orders to enjoy at home or on the go.
• Acceptance of Various Payment Methods: The bakery accepts Credit Cards, Debit Cards, and NFC Mobile Payments for customer convenience.
• Customer Rewards Program: Patrons may be able to enroll in a loyalty program, such as a "Bread Card," where purchasing a certain number of loaves results in a free loaf.

Features and Highlights

• Kosher Pareve Certification: A significant feature for the New York community, offering a vast menu of dairy-free and Kosher-certified breads and sweets, including a noted "best Challah in Brooklyn."
• Handcrafted, Scratch-Made Baking: All products are made from scratch daily, utilizing time-honored techniques and simple, wholesome ingredients, ensuring a high-quality, authentic product.
• Five-Ton Stone Hearth Oven: The signature baking method imparts a unique texture and crust to their artisan breads, a defining element of the Breadsmith quality.
• Extensive Product Variety: The bakery boasts more than 300 unique product recipes, with a rotating weekly menu ensuring a steady stream of fresh flavors and new discoveries for regular customers.
• Focus on Staple and Specialty Breads: Daily offerings include core items like 100% Whole Wheat, Brioche, Ciabatta, and French Baguette, complemented by featured breads like Raisin Cinnamon Walnut or Vanilla Egg Challah on specific days.
• Freshness and Quality: Patrons consistently praise the amazing quality and unbelievable variety of baked goods, from the excellent chocolate chip banana bread to a wide range of pastries and cakes.
• Convenient Accessibility: The location features a wheelchair accessible entrance, making it easy for all community members to visit for a quick stop.

Contact Information

The Breadsmith of Brooklyn team welcomes calls for product inquiries, special orders, and to check on the daily availability of their rotating specialty items.

• Address: 1817 Avenue M, Brooklyn, NY 11230, USA
• Phone: (718) 676-4747

What is Worth Choosing

For New York locals, choosing Breadsmith of Brooklyn means embracing a commitment to artisanal quality that elevates the everyday act of buying bread. The bakery’s dedication to freshness is unmatched; they bake dozens of different items from scratch every day. This daily commitment to the oven means you are getting the freshest possible product, a critical factor for a city that values quality.

What truly sets this location apart for the New York market is the combination of its old-world baking methods and its extensive Kosher Pareve offering. The challenge of finding both exceptional quality and strict Kosher certification in a single bakery is elegantly solved here. The dairy-free status of their main bread and sweet lines opens up a world of possibilities for those with dietary restrictions or specific religious requirements. The Challah, a weekly necessity for many, is highlighted by the bakery itself and affirmed by local praise, making it a must-try.

While some patrons have noted that the pricing may be on the higher side compared to a standard market, the consensus overwhelmingly points to the quality and variety justifying the cost. Customers consistently mention the high volume of amazing baked goods, encouraging others to visit for all their bread, pastry, and cake needs. Whether you’re looking for a hearty multigrain loaf for your lunch sandwiches, a rustic Italian bread for dipping, or a decadent dessert bread to share with family, Breadsmith of Brooklyn offers a hand-crafted product you can taste and appreciate. Their focus on simple, wholesome ingredients—featuring fruits, nuts, spices, and herbs—ensures that every selection is both a delicious indulgence and a worthwhile investment in better baking. A quick visit to this bakery is not just a shopping trip; it's a sensory experience that brings the warmth and authenticity of hearth-baked goods right to your Brooklyn table.

Breadsmith of Brooklyn

1817 Avenue M, Brooklyn, NY 11230, USA