DOUGH Fairfield NJ: Authentic Wood-Fired Sourdough Pizza & Artisan Italian Cuisine

DOUGH Introduce

For New Jersey diners seeking an elevated pizza and Italian dining experience, DOUGH in Fairfield offers a unique and high-quality destination. More than just a pizza restaurant, DOUGH is an artisan eatery committed to the craft of naturally leavened, sourdough-based cuisine, specializing in 12-inch wood-fired pizzas. The philosophy here is rooted in quality, transparency, and traditional techniques, making it a standout choice in the North Jersey culinary landscape.

The foundation of DOUGH's signature pizzas lies in its house-cultivated sourdough culture. This natural leavening agent undergoes a careful fermentation process, balancing time and temperature to develop a unique, deep flavor profile and a distinct crust texture that sets it apart from conventional pizza. Beyond the dough, the restaurant extends its commitment to quality through its ingredient sourcing, strictly using animal products that are hormone- and antibiotic-free and sourced from humanely raised origins. This dedication ensures that every dish, from a simple Margherita Pizza to a specialty Wild Boar Pizza, is built on a foundation of exceptional flavor and ethical standards.

While wood-fired pizzas are the heart of the menu, DOUGH offers a comprehensive Italian-American dining experience. The menu features house-made pastas, ranging from Mushroom Ravioli to Sweet Potato Gnocchi, alongside substantial main courses like Fire-Roasted Hanger Steak and North Atlantic Salmon. The atmosphere is described as casual, cozy, and trendy, making it an excellent spot for various occasions, from a family dinner to a solo lunch or a group celebration, with dinner reservations recommended for peak times.

DOUGH also caters to various dietary needs, proudly offering healthy, organic, vegan, and vegetarian options across its extensive lunch and dinner menus, affirming its status as a sophisticated and accommodating local favorite in the Fairfield area.

Location and Accessibility

DOUGH is conveniently situated at 168 Passaic Ave in Fairfield, NJ 07004, making it highly accessible for residents and visitors throughout Essex County and beyond. The location benefits from easy vehicular access and a variety of parking options, which is a significant convenience for dining in New Jersey.

The address places it in a prime commercial area of Fairfield, a practical destination for both lunch breaks and evening meals.
Parking is readily available, offering both a complimentary, dedicated Free Parking Lot and Free Street Parking nearby, removing a common barrier to dining out.
Accessibility is a top priority, as the restaurant provides extensive accommodations for all patrons:
- Wheelchair accessible entrance and seating.
- Wheelchair accessible parking lot.
- Wheelchair accessible restroom.
The availability of outdoor seating also adds a pleasant dining option during favorable weather, allowing dogs allowed outside for guests with pets.

Services Offered

The breadth of services at DOUGH ensures that every customer's need, whether for a quick meal or a full dining experience, is met with professionalism and quality.

Dine-in and Seating: Offers table service in a casual, cozy, and trendy atmosphere, with seating options including a bar onsite.
Reservations: DOUGH accepts reservations, with dinner reservations recommended, indicating its popularity and commitment to organized service.
Takeout and Delivery: For customers preferring to enjoy DOUGH’s cuisine at home, convenient takeout and third-party delivery services are available.
Full Menu Coverage: The restaurant covers all dining options throughout the day:
- Breakfast and Brunch options.
- Extensive Lunch and Dinner menus, including a value-focused Lunch Combo.
- Specialty Dessert menu, highlighted for its quality.
Full Beverage Service: An Bar Onsite serves a wide range of beverages, including Alcohol, Beer, Cocktails, Hard Liquor, and Wine, along with high-quality Coffee.
Specialized Offerings: Includes Happy hour drinks and Happy hour food, appealing to the after-work crowd.
Catering: DOUGH provides catering services, making it a viable option for private events and parties in the local area.
Amenities: Features a clean Restroom and Wi-Fi access for guests.

Features / Highlights

DOUGH is celebrated for several distinctive features that elevate it above a typical pizza parlor, focusing heavily on culinary quality and customer experience.

Wood-Fired Sourdough Pizzas: The core feature is the 12-inch pizza, distinguished by its naturally leavened, house-cultivated sourdough base, ensuring a complex flavor and superior texture. Popular choices include:
- The unique Butternut Pizza and Brussels Pizza.
- Exotic options like Wild Boar Pizza and Smokey The Pig Pizza.
- Classic favorites like Margherita Pizza and Pepperoni Pizza.
Commitment to Quality Sourcing: A key highlight is the dedication to ethical, clean ingredients, specifically using hormone and antibiotic-free animal products from humanely raised sources, and offering Organic dishes.
House-Made Specialties: Beyond pizza, the menu excels with House-Made Pastas (like Mushroom Ravioli and Sweet Potato Gnocchi) and a comprehensive selection of Small Plates (e.g., Burrata, Craft Beer Mussels, and Fire-Roasted Chicken Wings).
Exceptional Dessert Program: Highlighted as offering a Great Dessert, with items like Pumpkin Cheesecake, Apple Cake, and Salted Caramel Brownie.
Dynamic Entertainment and Vibe: Offers Live music and a Sports viewing environment, complementing the casual, trendy atmosphere. It also Serves local specialty items.
Dietary Inclusivity: Menu offers are explicitly marked to include Vegan options, Vegetarian options, and Healthy options, making it accessible to a diverse clientele.
Fast Service: Noted as a highlight, ensuring efficiency for busy diners, particularly popular for Lunch and Solo dining.

Contact Information

To plan a visit, make a reservation, or place an order at DOUGH in Fairfield, New Jersey, please use the following contact details:

Address: 168 Passaic Ave, Fairfield, NJ 07004
Phone: (973) 226-3300 or +1 973-226-3300
Approximate Hours: Generally open from 11:00 AM, with closing times typically at 9:00 PM on weekdays and 10:00 PM on weekends. It is always recommended to call ahead for the most accurate daily schedule, especially regarding breakfast/brunch service.

What is Worth Choosing

DOUGH is an exceptional choice for New Jersey diners because it successfully marries the familiar comfort of a pizza restaurant with an uncompromising commitment to culinary sophistication and quality. The restaurant’s greatest asset is its dedication to the sourdough wood-fired pizza—a clear, flavorful departure from chain or standard delivery options. This artisan approach to the base, combined with the ethical sourcing of hormone- and antibiotic-free ingredients, ensures a superior, healthier-feeling product.

Furthermore, DOUGH functions as a full-service, all-day establishment, not just a pizzeria. The availability of house-made pastas, substantial Mains (like the Fire-Roasted Hanger Steak), and a full bar with Happy Hour specials makes it a versatile venue. The customer reviews confirm this quality, praising the "delicious food," "fantastic" specialty items like the Butternut Pizza, and "very accommodating" service for large groups, cementing DOUGH as a reliable, high-recommendation spot for authentic, artisan Italian cuisine and wood-fired pizza in the Fairfield, NJ area.

DOUGH Menu

Fall Dinner - Weekly Features
Soup Du Jour
Curried Butternut Squash – Garnished with Cilantro & Sour Cream. contains: butternut squash, red peppers, celery, carrots, onion, garlic & aromatics brought to a simmer with thai red curry paste & coconut milk.
Farm Vegetable $9.00
Brown Butter + Honey Roasted Kabocha Squash Garnished with Toasted Pecans + Pumpkin Seeds
Featured Salad
House Greens + Frisée + Sliced Red Onions + Chopped Apples + Tossed in an Apple-Bourbon Vinaigrette & Topped with Dried Cranberries, Goat Cheese, & Pecans.
Featured Pizza $22.00
Béchamel Base + Fresh Mozzarella + Sliced Calabrese Salami (Olli Salumeria) + Sliced Sun-Dried Tomatoes + Diced Cherry Peppers + Fresh Basil (Greens Do Good)

Fall Dinner - Bread
Focaccia Bread $3.00
Sourdough Loaf $7.00

Fall Dinner - Small Plates
Meatballs $15.00
(3) house-made Black Angus Meatballs + marinara + fresh basil + shaved parmesan
Burrata $19.00
creamy whole burrata + roasted brussel sprouts + apples + butternut squash + roasted walnuts + house-made spiced apple cider glaze
Wild-Caught Shrimp $21.00
wild-caught shrimp (5) + basmati rice pilaf + crispy brussel sprouts + fire-roasted romesco sauce
Zucchini Crisps $13.00
served with DOUGH’s famous smoked chili pepper dip
Artisan Meat Board $20.00
True Story Prosciutto + Olli Salumeria Pepperoni & Salami + cornichon pickles + whole grain mustard + warmed sourdough bread
Artisan Cheese Board $23.00
TRUFFLE CHEDDAR Grafton Village Cheese Company, Vermont Pasteurized cow’s milk decadent cheddar infused with black truffles MANCHEGO Pasteurized sheep’s milk Spain’s most famous cheese, crafted from the milk of Manchega sheep in the La Mancha region. HARVEST MOON (Pasteurized Cow’s Milk) Alpine-style cheese offers nutty, caramelized flavors balanced by a grassy brightness. Reminiscent of a young Gruyère or Comté.
Artisan Meat & Cheese Board $40.00
True Story prosciutto + Olli Salumeria pepperoni & Applewood Salami + selection of three local cheeses + cornichon pickles + whole grain mustard + house-made mostarda + house-marinated olives+ mixed nuts + grilled garlic sourdough crostini
Olives $11.00
house-marinated mixed olives + grilled sourdough bread
Craft Beer Mussels $22.00
choose from one of GHOST HAWK BREWING’S craft beers to steam up with P.E.I. Mussels + garlic + red pepper + butter + herbs + garlic sourdough crostini
Autumn Toast Points $14.00
house-made ricotta + roasted butternut squash + garlic + pecan & pumpkin seed crumble + house-made sourdough crostini + drizzled honey
Fire-Roasted Chicken Wings $21.00
(10) flame-broiled all-natural chicken wings marinated in fresh herbs & spices + lemon & herb dipping sauce

Fall Dinner - Harvested Greens
Kale Salad $15.00
lacinato kale + apples + cranberries + butternut squash + shaved fennel + toasted pecan & pumpkin seeds + shaved parmesan + apple cider vinaigrette
Arugula Salad $14.00
big leaf arugula + pickled red onions + pepato cheese + toasted pistachios + red wine vinaigrette
Beets Salad $14.00
mixed seasonal greens + roasted red beets + oranges + goat cheese + toasted almonds + balsamic vinaigrette
Caesar Salad $14.00
romaine lettuce + grated parmesan + garlic sourdough croutons + light classic caesar dressing
DOUGH Greens Salad $13.00
mixed seasonal greens + tomatoes + carrots + radishes + red onions + shaved parmesan + balsamic vinaigrette

Fall Dinner - 12" Wood-Fired Pizzas
Our sourdough is naturally leavened with our unique, house-cultivated culture, developing its signature flavor through a careful fermentation process that balances time and temperature. We are dedicated to sourcing animal products that are hormone and antibiotic-free, ensuring they come from humanely raised sources.
Plain Pizza $13.00
shredded fresh mozzarella + tomato sauce
Pepperoni Pizza $17.00
fresh mozzarella + tomato sauce + pepperoni
Butternut Pizza $19.00
roasted butternut squash + braised kale + fresh mozzarella + sage + toasted pumpkin seeds
Brussels Pizza $21.00
roasted brussel sprouts + red onions + cherrywood smoked bacon + fresh mozzarella + sprinkled gruyere + drizzled maple syrup
Wild Boar Pizza $22.00
natural Olli Salumeria Wild Boar Salami + marinara + burrata + oregano + cherry peppers + balsamic glaze
Caramelized Onion Pizza $18.00
caramelized onions + apples + fresh mozzarella + roasted walnuts + sprinkled light blue cheese
The Sage Pizza $22.00
DOUGH’s vodka sauce + fennel confit + pancetta + fresh mozzarella + sage + fennel fronds
Big Red Pizza $13.00
tomato sauce + sliced garlic + freshly chopped oregano + e.v.o.o.
Margherita Pizza $16.00
fresh mozzarella + tomato sauce + fresh basil (Greens Do Good Farms)
Sausage Pizza $21.00
house-made sausage (Berkshire pork — River Bend Farms, NJ) + marinara + garlic + fresh mozzarella + dried oregano + pecorino
DOUGH-Roni Pizza $21.00
Olli Salumeria pepperoni + tomato sauce + ricotta + fresh mozzarella + red onions
Shroom Pizza $19.00
field mushrooms + fontina + ricotta + truffle oil
Luce Bianca Pizza $19.00
fresh mozzarella + parmesan + ricotta + garlic + e.v.o.o
Godzilla Pizza $18.00
braised kale + house-smoked mozzarella + field mushrooms + cherry peppers + parmesan + garlic + red pepper flakes
Pesto Chicken Pizza $19.00
wood-fired all-natural chicken + fresh basil (Greens Do Good Farms) fresh mozzarella + sprinkled fontina + basil-pesto
Smokey The Pig Pizza $22.00
house-smoked mozzarella + baked prosciutto + field mushrooms + fresh garlic + e.v.o.o.
Meatball Pizza $20.00
DOUGH’s meatballs + ricotta + marinara + fresh mozzarella + fresh garlic + oregano
Fall Vegalicious Pizza $18.00
field mushrooms + braised kale + caramelized onions + vegan cashew cheese

Fall Dinner - House-Made Pastas (F)
Mushroom Ravioli $28.00
mushroom duxelles filled ravioli + thyme + parsley + truffle cream sauce
Autumn Spaghetti $28.00
pancetta + caramelized onions + butternut squash + crispy kale + parmesan cheese + garlic breadcrumbs
Sweet Potato Gnocchi $28.00
sage brown butter sauce + chopped fresh herbs + toasted pecans
Ricotta Gnocchi $27.00
marinara + shaved parmesan + fresh basil
Mac & Cheese $26.00
lumache pasta + creamy three-cheese sauce + roasted garlic breadcrumbs
Spaghetti & Meatballs $24.00
house-made spaghetti + house-made DOUGH meatballs + marinara
Build Your Own Pasta

Fall Dinner - Mains (F)
North Atlantic Salmon $32.00
grilled fresh salmon + fall squash risotto + fennel soubise
Fire-Roasted Hanger Steak $33.00
wood-fired + herb-roasted tricolor potatoes + cherry peppers + house-made Barolo demi glace
All-Natural Chicken $34.00
roasted half chicken + garlic mojito + weekly farm vegetable
Short Rib Blend Chuck Burger $18.00
flame-broiled on our wood burning grill + lettuce + tomato + onion + American cheese + served with rustic fries
Eggplant Parmesan $29.00
baked eggplant parmesan + fresh mozzarella + marinara + fresh basil

Fall Dinner - Kid's Menu (F)
Kid's Penne
Choice of: marinara, basil pesto, vodka, butter, olive oil or plain. Gluten-Free penne available for additional $5.00
Kid's Mac & Cheese $10.00
lumache pasta, creamy three-cheese sauce, toasted garlic breadcrumbs
Kid's Grilled Cheese $10.00
Cheddar cheese, grilled country bread
Kid's Meatballs $10.00
(4) Petite meatballs, marinara, crostini
Kid's Chicken Fingers $12.00
Kid's Spaghetti & Meatballs $12.00

Fall Dinner - Dessert (F)
Apple Cake $12.00
Pumpkin Cheesecake $12.00
Buttercake $12.00
Topped with macerated strawberries & blueberries
Coconut Cake $10.00
plant-based • coconut milk • brown sugar • topped with coconut flakes
Salted Caramel Brownie $10.00
sea salt • chocolate drizzle
Chocolate Chip Cookies $7.00
(3) warmed chocolate chip cookies • nut-free
Double Dutch Chocolate Cake $10.00
gluten free • chocolate drizzle

Weekly Features
Soup Du Jour
Curried Butternut Squash – Garnished with Cilantro & Sour Cream. contains: butternut squash, red peppers, celery, carrots, onion, garlic & aromatics brought to a simmer with thai red curry paste & coconut milk.
Farm Vegetable $9.00
Brown Butter + Honey Roasted Kabocha Squash Garnished with Toasted Pecans + Pumpkin Seeds
Featured Salad
House Greens + Frisée + Sliced Red Onions + Chopped Apples + Tossed in an Apple-Bourbon Vinaigrette & Topped with Dried Cranberries, Goat Cheese, & Pecans.
Featured Pizza $22.00
Béchamel Base + Fresh Mozzarella + Sliced Calabrese Salami (Olli Salumeria) + Sliced Sun-Dried Tomatoes + Diced Cherry Peppers + Fresh Basil (Greens Do Good)

Bread
Focaccia Bread $3.00
Sourdough Loaf $7.00

Small Plates
Meatballs $15.00
(3) house-made Black Angus Meatballs + marinara + fresh basil + shaved parmesan
Burrata $19.00
creamy whole burrata + roasted brussel sprouts + apples + butternut squash + roasted walnuts + house-made spiced apple cider glaze
Wild-Caught Shrimp $21.00
wild-caught shrimp (5) + basmati rice pilaf + crispy brussel sprouts + fire-roasted romesco sauce
Zucchini Crisps $13.00
served with DOUGH’s famous smoked chili pepper dip
Artisan Meat Board $20.00
True Story Prosciutto + Olli Salumeria Pepperoni & Salami + cornichon pickles + whole grain mustard + warmed sourdough bread
Artisan Cheese Board $23.00
TRUFFLE CHEDDAR Grafton Village Cheese Company, Vermont Pasteurized cow’s milk decadent cheddar infused with black truffles MANCHEGO Pasteurized sheep’s milk Spain’s most famous cheese, crafted from the milk of Manchega sheep in the La Mancha region. HARVEST MOON (Pasteurized Cow’s Milk) Alpine-style cheese offers nutty, caramelized flavors balanced by a grassy brightness. Reminiscent of a young Gruyère or Comté.
Artisan Meat & Cheese Board $40.00
True Story prosciutto + Olli Salumeria pepperoni & Applewood Salami + selection of three local cheeses + cornichon pickles + whole grain mustard + house-made mostarda + house-marinated olives+ mixed nuts + grilled garlic sourdough crostini
Olives $11.00
house-marinated mixed olives + grilled sourdough bread
Craft Beer Mussels $22.00
choose from one of GHOST HAWK BREWING’S craft beers to steam up with P.E.I. Mussels + garlic + red pepper + butter + herbs + garlic sourdough crostini
Autumn Toast Points $14.00
house-made ricotta + roasted butternut squash + garlic + pecan & pumpkin seed crumble + house-made sourdough crostini + drizzled honey
Fire-Roasted Chicken Wings $21.00
(10) flame-broiled all-natural chicken wings marinated in fresh herbs & spices + lemon & herb dipping sauce

Harvested Greens
Kale Salad $15.00
lacinato kale + apples + cranberries + butternut squash + shaved fennel + toasted pecan & pumpkin seeds + shaved parmesan + apple cider vinaigrette
Arugula Salad $14.00
big leaf arugula + pickled red onions + pepato cheese + toasted pistachios + red wine vinaigrette
Beets Salad $14.00
mixed seasonal greens + roasted red beets + oranges + goat cheese + toasted almonds + balsamic vinaigrette
Caesar Salad $14.00
romaine lettuce + grated parmesan + garlic sourdough croutons + light classic caesar dressing
DOUGH Greens Salad $13.00
mixed seasonal greens + tomatoes + carrots + radishes + red onions + shaved parmesan + balsamic vinaigrette

12" Wood-Fired Pizzas
Our sourdough is naturally leavened with our unique, house-cultivated culture, developing its signature flavor through a careful fermentation process that balances time and temperature. We are dedicated to sourcing animal products that are hormone and antibiotic-free, ensuring they come from humanely raised sources.
Plain Pizza $13.00
shredded fresh mozzarella + tomato sauce
Pepperoni Pizza $17.00
fresh mozzarella + tomato sauce + pepperoni
Butternut Pizza $19.00
roasted butternut squash + braised kale + fresh mozzarella + sage + toasted pumpkin seeds
Brussels Pizza $21.00
roasted brussel sprouts + red onions + cherrywood smoked bacon + fresh mozzarella + sprinkled gruyere + drizzled maple syrup
Wild Boar Pizza $22.00
natural Olli Salumeria Wild Boar Salami + marinara + burrata + oregano + cherry peppers + balsamic glaze
Caramelized Onion Pizza $18.00
caramelized onions + apples + fresh mozzarella + roasted walnuts + sprinkled light blue cheese
The Sage Pizza $22.00
DOUGH’s vodka sauce + fennel confit + pancetta + fresh mozzarella + sage + fennel fronds
Big Red Pizza $13.00
tomato sauce + sliced garlic + freshly chopped oregano + e.v.o.o.
Margherita Pizza $16.00
fresh mozzarella + tomato sauce + fresh basil (Greens Do Good Farms)
Sausage Pizza $21.00
house-made sausage (Berkshire pork — River Bend Farms, NJ) + marinara + garlic + fresh mozzarella + dried oregano + pecorino
DOUGH-Roni Pizza $21.00
Olli Salumeria pepperoni + tomato sauce + ricotta + fresh mozzarella + red onions
Shroom Pizza $19.00
field mushrooms + fontina + ricotta + truffle oil
Luce Bianca Pizza $19.00
fresh mozzarella + parmesan + ricotta + garlic + e.v.o.o
Godzilla Pizza $18.00
braised kale + house-smoked mozzarella + field mushrooms + cherry peppers + parmesan + garlic + red pepper flakes
Pesto Chicken Pizza $19.00
wood-fired all-natural chicken + fresh basil (Greens Do Good Farms) fresh mozzarella + sprinkled fontina + basil-pesto
Smokey The Pig Pizza $22.00
house-smoked mozzarella + baked prosciutto + field mushrooms + fresh garlic + e.v.o.o.
Meatball Pizza $20.00
DOUGH’s meatballs + ricotta + marinara + fresh mozzarella + fresh garlic + oregano
Fall Vegalicious Pizza $18.00
field mushrooms + braised kale + caramelized onions + vegan cashew cheese

House-Made Pastas (F)
Mushroom Ravioli $28.00
mushroom duxelles filled ravioli + thyme + parsley + truffle cream sauce
Autumn Spaghetti $28.00
pancetta + caramelized onions + butternut squash + crispy kale + parmesan cheese + garlic breadcrumbs
Sweet Potato Gnocchi $28.00
sage brown butter sauce + chopped fresh herbs + toasted pecans
Ricotta Gnocchi $27.00
marinara + shaved parmesan + fresh basil
Mac & Cheese $26.00
lumache pasta + creamy three-cheese sauce + roasted garlic breadcrumbs
Spaghetti & Meatballs $24.00
house-made spaghetti + house-made DOUGH meatballs + marinara
Build Your Own Pasta

Mains (F)
North Atlantic Salmon $32.00
grilled fresh salmon + fall squash risotto + fennel soubise
Fire-Roasted Hanger Steak $33.00
wood-fired + herb-roasted tricolor potatoes + cherry peppers + house-made Barolo demi glace
All-Natural Chicken $34.00
roasted half chicken + garlic mojito + weekly farm vegetable
Short Rib Blend Chuck Burger $18.00
flame-broiled on our wood burning grill + lettuce + tomato + onion + American cheese + served with rustic fries
Eggplant Parmesan $29.00
baked eggplant parmesan + fresh mozzarella + marinara + fresh basil

Kid's Menu (F)
Kid's Penne
Choice of: marinara, basil pesto, vodka, butter, olive oil or plain. Gluten-Free penne available for additional $5.00
Kid's Mac & Cheese $10.00
lumache pasta, creamy three-cheese sauce, toasted garlic breadcrumbs
Kid's Grilled Cheese $10.00
Cheddar cheese, grilled country bread
Kid's Meatballs $10.00
(4) Petite meatballs, marinara, crostini
Kid's Chicken Fingers $12.00
Kid's Spaghetti & Meatballs $12.00

Dessert (F)
Apple Cake $12.00
Pumpkin Cheesecake $12.00
Buttercake $12.00
Topped with macerated strawberries & blueberries
Coconut Cake $10.00
plant-based • coconut milk • brown sugar • topped with coconut flakes
Salted Caramel Brownie $10.00
sea salt • chocolate drizzle
Chocolate Chip Cookies $7.00
(3) warmed chocolate chip cookies • nut-free
Double Dutch Chocolate Cake $10.00
gluten free • chocolate drizzle

Fall Lunch - Lunch Combo
With our Lunch Combo, start with soup or salad, then enjoy your choice of a full sandwich, a 9” pizza, or a small pasta —crafted fresh, just for you.
(A) LC
Please select one of the following:
(B) LC
Please select one of the following:

Fall Lunch - Weekly Features
Soup Du Jour
Curried Butternut Squash – Garnished with Cilantro & Sour Cream. contains: butternut squash, red peppers, celery, carrots, onion, garlic & aromatics brought to a simmer with thai red curry paste & coconut milk.
Farm Vegetable $9.00
Brown Butter + Honey Roasted Kabocha Squash Garnished with Toasted Pecans + Pumpkin Seeds
Featured Salad
House Greens + Frisée + Sliced Red Onions + Chopped Apples + Tossed in an Apple-Bourbon Vinaigrette & Topped with Dried Cranberries, Goat Cheese, & Pecans.
Featured Pizza $22.00
Béchamel Base + Fresh Mozzarella + Sliced Calabrese Salami (Olli Salumeria) + Sliced Sun-Dried Tomatoes + Diced Cherry Peppers + Fresh Basil (Greens Do Good)

Fall Lunch - Bread
Focaccia Bread $3.00
Sourdough Loaf $7.00

Fall Lunch - Small Plates (F)
Meatballs $15.00
(3) house-made Black Angus Meatballs + marinara + fresh basil + shaved parmesan
Burrata $19.00
creamy whole burrata + roasted brussel sprouts + apples + butternut squash + roasted walnuts + house-made spiced apple cider glaze
Wild-Caught Shrimp $21.00
wild-caught shrimp (5) + basmati rice pilaf + crispy brussel sprouts + fire-roasted romesco sauce
Zucchini Crisps $13.00
served with DOUGH’s famous smoked chili pepper dip
Artisan Meat Board $20.00
True Story Prosciutto + Olli Salumeria Pepperoni & Salami + cornichon pickles + whole grain mustard + warmed sourdough bread
Artisan Cheese Board $23.00
TRUFFLE CHEDDAR Grafton Village Cheese Company, Vermont Pasteurized cow’s milk decadent cheddar infused with black truffles MANCHEGO Pasteurized sheep’s milk Spain’s most famous cheese, crafted from the milk of Manchega sheep in the La Mancha region. HARVEST MOON (Pasteurized Cow’s Milk) Alpine-style cheese offers nutty, caramelized flavors balanced by a grassy brightness. Reminiscent of a young Gruyère or Comté.
Artisan Meat & Cheese Board $40.00
True Story prosciutto + Olli Salumeria pepperoni & Applewood Salami + selection of three local cheeses + cornichon pickles + whole grain mustard + house-made mostarda + house-marinated olives+ mixed nuts + grilled garlic sourdough crostini
Olives $11.00
house-marinated mixed olives + grilled sourdough bread
Craft Beer Mussels $22.00
choose from one of GHOST HAWK BREWING’S craft beers to steam up with P.E.I. Mussels + garlic + red pepper + butter + herbs + garlic sourdough crostini
Autumn Toast Points $14.00
house-made ricotta + roasted butternut squash + garlic + pecan & pumpkin seed crumble + house-made sourdough crostini + drizzled honey
Fire-Roasted Chicken Wings $21.00
(10) flame-broiled all-natural chicken wings marinated in fresh herbs & spices + lemon & herb dipping sauce

Fall Lunch - Harvested Greens (F)
Kale Salad
lacinato kale + apples + cranberries + butternut squash + shaved fennel + toasted pecan & pumpkin seeds + shaved parmesan + apple cider vinaigrette
Arugula Salad
big leaf arugula + pickled red onions + pepato cheese + toasted pistachios + red wine vinaigrette
Beets Salad
mixed baby greens + roasted red beets + oranges + goat cheese + roasted walnuts + balsamic vinaigrette
Caesar Salad
romaine lettuce + grated parmesan + garlic sourdough croutons + light classic caesar dressing
DOUGH Greens
mixed seasonal greens + tomatoes + carrots + radishes + red onions + shaved parmesan + balsamic vinaigrette

Fall Lunch - Sandwiches (F)
Chicken Sandwich $15.00
served on house-made focaccia + wood-fired + fresh mozzarella + grilled tomatoes + basil pesto
Meatball Sandwich $15.00
served on house-made sourdough bread + house-made meatballs + fresh mozzarella + marinara + fresh basil + parmesan
Veggie Vibe Sandwich $14.00
served on house-made focaccia + roasted eggplant + zucchini + roasted red peppers + red onion + tomatoes + lettuce + garlic & herbs dressing + house-made vegan cashew cheese
Hanger Steak Sandwich $16.00
served on house-made sourdough bread + flame-broiled hanger steak + arugula + fontina + grilled red onions +horseradish sauce

Fall Lunch - Wood-Fired Pizza (F)
Plain Pizza $13.00
shredded fresh mozzarella + tomato sauce
Pepperoni Pizza $17.00
fresh mozzarella + tomato sauce + pepperoni
Butternut Pizza $19.00
roasted butternut squash + braised kale + fresh mozzarella + sage + toasted pumpkin seeds
Brussels Pizza $21.00
roasted brussel sprouts + red onions + cherrywood smoked bacon + fresh mozzarella + sprinkled gruyere + drizzled maple syrup
Wild Boar Pizza $22.00
natural Olli Salumeria Wild Boar Salami + marinara + burrata + oregano + cherry peppers + balsamic glaze
Caramelized Onion Pizza $18.00
caramelized onions + apples + fresh mozzarella + roasted walnuts + sprinkled light blue cheese
The Sage Pizza $22.00
DOUGH’s vodka sauce + fennel confit + pancetta + fresh mozzarella + sage + fennel fronds
Big Red Pizza $13.00
tomato sauce + sliced garlic + freshly chopped oregano + e.v.o.o.
Margherita Pizza $16.00
fresh mozzarella + tomato sauce + fresh basil (Greens Do Good Farms)
Sausage Pizza $21.00
house-made sausage (Berkshire pork — River Bend Farms, NJ) + marinara + garlic + fresh mozzarella + dried oregano + pecorino
DOUGH-Roni Pizza $21.00
Olli Salumeria pepperoni + tomato sauce + ricotta + fresh mozzarella + red onions
Shroom Pizza $19.00
field mushrooms + fontina + ricotta + truffle oil
Luce Bianca Pizza $19.00
fresh mozzarella + parmesan + ricotta + garlic + e.v.o.o
Godzilla Pizza $18.00
braised kale + house-smoked mozzarella + field mushrooms + cherry peppers + parmesan + garlic + red pepper flakes
Pesto Chicken Pizza $19.00
wood-fired all-natural chicken + fresh basil (Greens Do Good Farms) fresh mozzarella + sprinkled fontina + basil-pesto
Smokey The Pig Pizza $22.00
house-smoked mozzarella + baked prosciutto + field mushrooms + fresh garlic + e.v.o.o.
Meatball Pizza $20.00
DOUGH’s meatballs + ricotta + marinara + fresh mozzarella + fresh garlic + oregano
Fall Vegalicious Pizza $18.00
field mushrooms + braised kale + caramelized onions + vegan cashew cheese

Fall Lunch - House-Made Pastas (F)
Mushroom Ravioli $28.00
mushroom duxelles filled ravioli + thyme + parsley + truffle cream sauce
Autumn Spaghetti
pancetta + caramelized onions + butternut squash + crispy kale + parmesan cheese + garlic breadcrumbs
Sweet Potato Gnocchi
sage brown butter sauce + chopped fresh herbs + toasted pecans
Ricotta Gnocchi
marinara + shaved parmesan + fresh basil
Mac & Cheese
lumache pasta + creamy three-cheese sauce + roasted garlic breadcrumbs
Build Your Own Pasta
Spaghetti & Meatballs $24.00
house-made spaghetti + house-made DOUGH meatballs + marinara

Fall Lunch - Mains (F)
North Atlantic Salmon $32.00
grilled fresh salmon + fall squash risotto + fennel soubise
Fire-Roasted Hanger Steak $33.00
wood-fired + herb-roasted tricolor potatoes + cherry peppers + house-made Barolo demi glace
All-Natural Chicken $34.00
roasted half chicken + garlic mojito + weekly farm vegetable
Short Rib Blend Chuck Burger $18.00
flame-broiled on our wood burning grill + lettuce + tomato + onion + American cheese + served with rustic fries
Eggplant Parmesan $29.00
baked eggplant parmesan + fresh mozzarella + marinara + fresh basil

Fall Lunch - Kid's Menu
Kid's Penne
Choice of: marinara, basil pesto, vodka, butter, olive oil or plain. Gluten-Free penne available for additional $5.00
Kid's Mac & Cheese $10.00
lumache pasta, creamy three-cheese sauce, toasted garlic breadcrumbs
Kid's Grilled Cheese $10.00
Cheddar cheese, grilled country bread
Kid's Meatballs $10.00
(4) Petite meatballs, marinara, crostini
Kid's Chicken Fingers $12.00
Kid's Spaghetti & Meatballs $12.00

Fall Lunch - Dessert (F)
Apple Cake $12.00
Pumpkin Cheesecake $12.00
Buttercake $12.00
Topped with macerated strawberries & blueberries
Coconut Cake $10.00
plant-based • coconut milk • brown sugar • topped with coconut flakes
Salted Caramel Brownie $10.00
sea salt • chocolate drizzle
Chocolate Chip Cookies $7.00
(3) warmed chocolate chip cookies • nut-free
Double Dutch Chocolate Cake $10.00
gluten free • chocolate drizzle

Lunch Combo
With our Lunch Combo, start with soup or salad, then enjoy your choice of a full sandwich, a 9” pizza, or a small pasta —crafted fresh, just for you.
(A) LC
Please select one of the following:
(B) LC
Please select one of the following:

Small Plates (F)
Meatballs $15.00
(3) house-made Black Angus Meatballs + marinara + fresh basil + shaved parmesan
Burrata $19.00
creamy whole burrata + roasted brussel sprouts + apples + butternut squash + roasted walnuts + house-made spiced apple cider glaze
Wild-Caught Shrimp $21.00
wild-caught shrimp (5) + basmati rice pilaf + crispy brussel sprouts + fire-roasted romesco sauce
Zucchini Crisps $13.00
served with DOUGH’s famous smoked chili pepper dip
Artisan Meat Board $20.00
True Story Prosciutto + Olli Salumeria Pepperoni & Salami + cornichon pickles + whole grain mustard + warmed sourdough bread
Artisan Cheese Board $23.00
TRUFFLE CHEDDAR Grafton Village Cheese Company, Vermont Pasteurized cow’s milk decadent cheddar infused with black truffles MANCHEGO Pasteurized sheep’s milk Spain’s most famous cheese, crafted from the milk of Manchega sheep in the La Mancha region. HARVEST MOON (Pasteurized Cow’s Milk) Alpine-style cheese offers nutty, caramelized flavors balanced by a grassy brightness. Reminiscent of a young Gruyère or Comté.
Artisan Meat & Cheese Board $40.00
True Story prosciutto + Olli Salumeria pepperoni & Applewood Salami + selection of three local cheeses + cornichon pickles + whole grain mustard + house-made mostarda + house-marinated olives+ mixed nuts + grilled garlic sourdough crostini
Olives $11.00
house-marinated mixed olives + grilled sourdough bread
Craft Beer Mussels $22.00
choose from one of GHOST HAWK BREWING’S craft beers to steam up with P.E.I. Mussels + garlic + red pepper + butter + herbs + garlic sourdough crostini
Autumn Toast Points $14.00
house-made ricotta + roasted butternut squash + garlic + pecan & pumpkin seed crumble + house-made sourdough crostini + drizzled honey
Fire-Roasted Chicken Wings $21.00
(10) flame-broiled all-natural chicken wings marinated in fresh herbs & spices + lemon & herb dipping sauce

Harvested Greens (F)
Kale Salad
lacinato kale + apples + cranberries + butternut squash + shaved fennel + toasted pecan & pumpkin seeds + shaved parmesan + apple cider vinaigrette
Arugula Salad
big leaf arugula + pickled red onions + pepato cheese + toasted pistachios + red wine vinaigrette
Beets Salad
mixed baby greens + roasted red beets + oranges + goat cheese + roasted walnuts + balsamic vinaigrette
Caesar Salad
romaine lettuce + grated parmesan + garlic sourdough croutons + light classic caesar dressing
DOUGH Greens
mixed seasonal greens + tomatoes + carrots + radishes + red onions + shaved parmesan + balsamic vinaigrette

Sandwiches (F)
Chicken Sandwich $15.00
served on house-made focaccia + wood-fired + fresh mozzarella + grilled tomatoes + basil pesto
Meatball Sandwich $15.00
served on house-made sourdough bread + house-made meatballs + fresh mozzarella + marinara + fresh basil + parmesan
Veggie Vibe Sandwich $14.00
served on house-made focaccia + roasted eggplant + zucchini + roasted red peppers + red onion + tomatoes + lettuce + garlic & herbs dressing + house-made vegan cashew cheese
Hanger Steak Sandwich $16.00
served on house-made sourdough bread + flame-broiled hanger steak + arugula + fontina + grilled red onions +horseradish sauce

Wood-Fired Pizza (F)
Plain Pizza $13.00
shredded fresh mozzarella + tomato sauce
Pepperoni Pizza $17.00
fresh mozzarella + tomato sauce + pepperoni
Butternut Pizza $19.00
roasted butternut squash + braised kale + fresh mozzarella + sage + toasted pumpkin seeds
Brussels Pizza $21.00
roasted brussel sprouts + red onions + cherrywood smoked bacon + fresh mozzarella + sprinkled gruyere + drizzled maple syrup
Wild Boar Pizza $22.00
natural Olli Salumeria Wild Boar Salami + marinara + burrata + oregano + cherry peppers + balsamic glaze
Caramelized Onion Pizza $18.00
caramelized onions + apples + fresh mozzarella + roasted walnuts + sprinkled light blue cheese
The Sage Pizza $22.00
DOUGH’s vodka sauce + fennel confit + pancetta + fresh mozzarella + sage + fennel fronds
Big Red Pizza $13.00
tomato sauce + sliced garlic + freshly chopped oregano + e.v.o.o.
Margherita Pizza $16.00
fresh mozzarella + tomato sauce + fresh basil (Greens Do Good Farms)
Sausage Pizza $21.00
house-made sausage (Berkshire pork — River Bend Farms, NJ) + marinara + garlic + fresh mozzarella + dried oregano + pecorino
DOUGH-Roni Pizza $21.00
Olli Salumeria pepperoni + tomato sauce + ricotta + fresh mozzarella + red onions
Shroom Pizza $19.00
field mushrooms + fontina + ricotta + truffle oil
Luce Bianca Pizza $19.00
fresh mozzarella + parmesan + ricotta + garlic + e.v.o.o
Godzilla Pizza $18.00
braised kale + house-smoked mozzarella + field mushrooms + cherry peppers + parmesan + garlic + red pepper flakes
Pesto Chicken Pizza $19.00
wood-fired all-natural chicken + fresh basil (Greens Do Good Farms) fresh mozzarella + sprinkled fontina + basil-pesto
Smokey The Pig Pizza $22.00
house-smoked mozzarella + baked prosciutto + field mushrooms + fresh garlic + e.v.o.o.
Meatball Pizza $20.00
DOUGH’s meatballs + ricotta + marinara + fresh mozzarella + fresh garlic + oregano
Fall Vegalicious Pizza $18.00
field mushrooms + braised kale + caramelized onions + vegan cashew cheese

House-Made Pastas (F)
Mushroom Ravioli $28.00
mushroom duxelles filled ravioli + thyme + parsley + truffle cream sauce
Autumn Spaghetti
pancetta + caramelized onions + butternut squash + crispy kale + parmesan cheese + garlic breadcrumbs
Sweet Potato Gnocchi
sage brown butter sauce + chopped fresh herbs + toasted pecans
Ricotta Gnocchi
marinara + shaved parmesan + fresh basil
Mac & Cheese
lumache pasta + creamy three-cheese sauce + roasted garlic breadcrumbs
Build Your Own Pasta
Spaghetti & Meatballs $24.00
house-made spaghetti + house-made DOUGH meatballs + marinara

Kid's Menu
Kid's Penne
Choice of: marinara, basil pesto, vodka, butter, olive oil or plain. Gluten-Free penne available for additional $5.00
Kid's Mac & Cheese $10.00
lumache pasta, creamy three-cheese sauce, toasted garlic breadcrumbs
Kid's Grilled Cheese $10.00
Cheddar cheese, grilled country bread
Kid's Meatballs $10.00
(4) Petite meatballs, marinara, crostini
Kid's Chicken Fingers $12.00
Kid's Spaghetti & Meatballs $12.00

Fall Brunch - Weekly Features
Soup Du Jour
Curried Butternut Squash – Garnished with Cilantro & Sour Cream. contains: butternut squash, red peppers, celery, carrots, onion, garlic & aromatics brought to a simmer with thai red curry paste & coconut milk.
Farm Vegetable $9.00
Brown Butter + Honey Roasted Kabocha Squash Garnished with Toasted Pecans + Pumpkin Seeds
Featured Salad
House Greens + Frisée + Sliced Red Onions + Chopped Apples + Tossed in an Apple-Bourbon Vinaigrette & Topped with Dried Cranberries, Goat Cheese, & Pecans.
Featured Pizza $22.00
Béchamel Base + Fresh Mozzarella + Sliced Calabrese Salami (Olli Salumeria) + Sliced Sun-Dried Tomatoes + Diced Cherry Peppers + Fresh Basil (Greens Do Good)

Fall Brunch - Brunch Combo
Combo $24.95
Served with Two Eggs any style + garlic & herb-roasted potatoes with your choice of Buttermilk Pancakes or French Toast + with your choice of Cherrywood Smoked Bacon or Chicken Sausage

Fall Brunch - Brunch Offerings
Two Eggs $15.00
Served with garlic & herb-roasted potatoes
Steak & Eggs $21.00
Black Angus Hanger Steak served with two eggs prepared your style of choice and garlic & herb-roasted potatoes
Three Cheese Omelette $17.00
cheddar + gruyere + parmesan
Shroom Omelette $18.00
field mushrooms + braised kale + fontina
Fall Harvest Omelet $18.00
roasted brussel sprouts + caramelized onions + goat cheese
OG Toast $15.00
avocado + grape tomatoes + red onions + shaved parmesan + microgreens
Smoked Salmon Toast $17.00
avocado + cream cheese + pickled red onion + caper relish + microgreens
Prosciutto Toast $18.00
avocado + True Story Prosciutto + arugula + burrata + e.v.o.o. + black lava sea salt + balsamic drizzle
Buttermilk Pancakes
(3) served with fresh fruit and whipped butter + powdered sugar
Chocolate Chip Pancakes
(3) served with fresh fruit and whipped butter + powdered sugar
Sourdough French Toast $17.00
apples + walnuts + salted caramel sauce + whipped butter + powdered sugar
Breakfast Pizza $21.00
truffle-parmesan potatoes + fresh mozzarella + cherrywood smoked bacon + farm egg + maple drizzle
Fall Toast $16.00
Avocado + Butternut Squash + Walnuts + Figs + Bleu Cheese + Maple Drizzle

Fall Brunch - Bread
Focaccia Bread $3.00
Sourdough Loaf $7.00

Fall Brunch - Small Plates (F)
Meatballs $15.00
(3) house-made Black Angus Meatballs + marinara + fresh basil + shaved parmesan
Burrata $19.00
creamy whole burrata + roasted brussel sprouts + apples + butternut squash + roasted walnuts + house-made spiced apple cider glaze
Wild-Caught Shrimp $21.00
wild-caught shrimp (5) + basmati rice pilaf + crispy brussel sprouts + fire-roasted romesco sauce
Zucchini Crisps $13.00
served with DOUGH’s famous smoked chili pepper dip
Artisan Meat Board $20.00
True Story Prosciutto + Olli Salumeria Pepperoni & Salami + cornichon pickles + whole grain mustard + warmed sourdough bread
Artisan Cheese Board $23.00
TRUFFLE CHEDDAR Grafton Village Cheese Company, Vermont Pasteurized cow’s milk decadent cheddar infused with black truffles MANCHEGO Pasteurized sheep’s milk Spain’s most famous cheese, crafted from the milk of Manchega sheep in the La Mancha region. HARVEST MOON (Pasteurized Cow’s Milk) Alpine-style cheese offers nutty, caramelized flavors balanced by a grassy brightness. Reminiscent of a young Gruyère or Comté.
Artisan Meat & Cheese Board $40.00
True Story prosciutto + Olli Salumeria pepperoni & Applewood Salami + selection of three local cheeses + cornichon pickles + whole grain mustard + house-made mostarda + house-marinated olives+ mixed nuts + grilled garlic sourdough crostini
Olives $11.00
house-marinated mixed olives + grilled sourdough bread
Craft Beer Mussels $22.00
choose from one of GHOST HAWK BREWING’S craft beers to steam up with P.E.I. Mussels + garlic + red pepper + butter + herbs + garlic sourdough crostini
Autumn Toast Points $14.00
house-made ricotta + roasted butternut squash + garlic + pecan & pumpkin seed crumble + house-made sourdough crostini + drizzled honey
Fire-Roasted Chicken Wings $21.00
(10) flame-broiled all-natural chicken wings marinated in fresh herbs & spices + lemon & herb dipping sauce

Fall Brunch - Harvested Greens (F)
Kale Salad
lacinato kale + apples + cranberries + butternut squash + shaved fennel + toasted pecan & pumpkin seeds + shaved parmesan + apple cider vinaigrette
Arugula Salad
big leaf arugula + pickled red onions + pepato cheese + toasted pistachios + red wine vinaigrette
Beets Salad
mixed baby greens + roasted red beets + oranges + goat cheese + roasted walnuts + balsamic vinaigrette
Caesar Salad
romaine lettuce + grated parmesan + garlic sourdough croutons + light classic caesar dressing
DOUGH Greens
mixed seasonal greens + tomatoes + carrots + radishes + red onions + shaved parmesan + balsamic vinaigrette

Fall Brunch - Sandwiches (F)
Chicken Sandwich $15.00
served on house-made focaccia + wood-fired + fresh mozzarella + grilled tomatoes + basil pesto
Meatball Sandwich $15.00
served on house-made sourdough bread + house-made meatballs + fresh mozzarella + marinara + fresh basil + parmesan
Veggie Vibe Sandwich $14.00
served on house-made focaccia + roasted eggplant + zucchini + roasted red peppers + red onion + tomatoes + lettuce + garlic & herbs dressing + house-made vegan cashew cheese
Hanger Steak Sandwich $16.00
served on house-made sourdough bread + flame-broiled hanger steak + arugula + fontina + grilled red onions +horseradish sauce

Fall Brunch - Wood-Fired Pizza (F)
Plain Pizza $13.00
shredded fresh mozzarella + tomato sauce
Pepperoni Pizza $17.00
fresh mozzarella + tomato sauce + pepperoni
Butternut Pizza $19.00
roasted butternut squash + braised kale + fresh mozzarella + sage + toasted pumpkin seeds
Brussels Pizza $21.00
roasted brussel sprouts + red onions + cherrywood smoked bacon + fresh mozzarella + sprinkled gruyere + drizzled maple syrup
Wild Boar Pizza $22.00
natural Olli Salumeria Wild Boar Salami + marinara + burrata + oregano + cherry peppers + balsamic glaze
Caramelized Onion Pizza $18.00
caramelized onions + apples + fresh mozzarella + roasted walnuts + sprinkled light blue cheese
The Sage Pizza $22.00
DOUGH’s vodka sauce + fennel confit + pancetta + fresh mozzarella + sage + fennel fronds
Big Red Pizza $13.00
tomato sauce + sliced garlic + freshly chopped oregano + e.v.o.o.
Margherita Pizza $16.00
fresh mozzarella + tomato sauce + fresh basil (Greens Do Good Farms)
Sausage Pizza $21.00
house-made sausage (Berkshire pork — River Bend Farms, NJ) + marinara + garlic + fresh mozzarella + dried oregano + pecorino
DOUGH-Roni Pizza $21.00
Olli Salumeria pepperoni + tomato sauce + ricotta + fresh mozzarella + red onions
Shroom Pizza $19.00
field mushrooms + fontina + ricotta + truffle oil
Luce Bianca Pizza $19.00
fresh mozzarella + parmesan + ricotta + garlic + e.v.o.o
Godzilla Pizza $18.00
braised kale + house-smoked mozzarella + field mushrooms + cherry peppers + parmesan + garlic + red pepper flakes
Pesto Chicken Pizza $19.00
wood-fired all-natural chicken + fresh basil (Greens Do Good Farms) fresh mozzarella + sprinkled fontina + basil-pesto
Smokey The Pig Pizza $22.00
house-smoked mozzarella + baked prosciutto + field mushrooms + fresh garlic + e.v.o.o.
Meatball Pizza $20.00
DOUGH’s meatballs + ricotta + marinara + fresh mozzarella + fresh garlic + oregano
Fall Vegalicious Pizza $18.00
field mushrooms + braised kale + caramelized onions + vegan cashew cheese

Fall Brunch - House-Made Pastas (F) (Copy)
Mushroom Ravioli $28.00
mushroom duxelles filled ravioli + thyme + parsley + truffle cream sauce
Autumn Spaghetti
pancetta + caramelized onions + butternut squash + crispy kale + parmesan cheese + garlic breadcrumbs
Sweet Potato Gnocchi
sage brown butter sauce + chopped fresh herbs + toasted pecans
Ricotta Gnocchi
marinara + shaved parmesan + fresh basil
Mac & Cheese
lumache pasta + creamy three-cheese sauce + roasted garlic breadcrumbs
Build Your Own Pasta
Spaghetti & Meatballs $24.00
house-made spaghetti + house-made DOUGH meatballs + marinara

Fall Brunch - Mains (F)
North Atlantic Salmon $32.00
grilled fresh salmon + fall squash risotto + fennel soubise
Fire-Roasted Hanger Steak $33.00
wood-fired + herb-roasted tricolor potatoes + cherry peppers + house-made Barolo demi glace
All-Natural Chicken $34.00
roasted half chicken + garlic mojito + weekly farm vegetable
Short Rib Blend Chuck Burger $18.00
flame-broiled on our wood burning grill + lettuce + tomato + onion + American cheese + served with rustic fries
Eggplant Parmesan $29.00
baked eggplant parmesan + fresh mozzarella + marinara + fresh basil

Fall Brunch - Kid's Menu (F)
Kid's Penne
Choice of: marinara, basil pesto, vodka, butter, olive oil or plain. Gluten-Free penne available for additional $5.00
Kid's Mac & Cheese $10.00
lumache pasta, creamy three-cheese sauce, toasted garlic breadcrumbs
Kid's Grilled Cheese $10.00
Cheddar cheese, grilled country bread
Kid's Meatballs $10.00
(4) Petite meatballs, marinara, crostini
Kid's Chicken Fingers $12.00
Kid's Spaghetti & Meatballs $12.00

Fall Brunch - Dessert (F)
Apple Cake $12.00
Pumpkin Cheesecake $12.00
Buttercake $12.00
Topped with macerated strawberries & blueberries
Coconut Cake $10.00
plant-based • coconut milk • brown sugar • topped with coconut flakes
Salted Caramel Brownie $10.00
sea salt • chocolate drizzle
Chocolate Chip Cookies $7.00
(3) warmed chocolate chip cookies • nut-free
Double Dutch Chocolate Cake $10.00
gluten free • chocolate drizzle

Brunch Combo
Combo $24.95
Served with Two Eggs any style + garlic & herb-roasted potatoes with your choice of Buttermilk Pancakes or French Toast + with your choice of Cherrywood Smoked Bacon or Chicken Sausage

Brunch Offerings
Two Eggs $15.00
Served with garlic & herb-roasted potatoes
Steak & Eggs $21.00
Black Angus Hanger Steak served with two eggs prepared your style of choice and garlic & herb-roasted potatoes
Three Cheese Omelette $17.00
cheddar + gruyere + parmesan
Shroom Omelette $18.00
field mushrooms + braised kale + fontina
Fall Harvest Omelet $18.00
roasted brussel sprouts + caramelized onions + goat cheese
OG Toast $15.00
avocado + grape tomatoes + red onions + shaved parmesan + microgreens
Smoked Salmon Toast $17.00
avocado + cream cheese + pickled red onion + caper relish + microgreens
Prosciutto Toast $18.00
avocado + True Story Prosciutto + arugula + burrata + e.v.o.o. + black lava sea salt + balsamic drizzle
Buttermilk Pancakes
(3) served with fresh fruit and whipped butter + powdered sugar
Chocolate Chip Pancakes
(3) served with fresh fruit and whipped butter + powdered sugar
Sourdough French Toast $17.00
apples + walnuts + salted caramel sauce + whipped butter + powdered sugar
Breakfast Pizza $21.00
truffle-parmesan potatoes + fresh mozzarella + cherrywood smoked bacon + farm egg + maple drizzle
Fall Toast $16.00
Avocado + Butternut Squash + Walnuts + Figs + Bleu Cheese + Maple Drizzle

House-Made Pastas (F) (Copy)
Mushroom Ravioli $28.00
mushroom duxelles filled ravioli + thyme + parsley + truffle cream sauce
Autumn Spaghetti
pancetta + caramelized onions + butternut squash + crispy kale + parmesan cheese + garlic breadcrumbs
Sweet Potato Gnocchi
sage brown butter sauce + chopped fresh herbs + toasted pecans
Ricotta Gnocchi
marinara + shaved parmesan + fresh basil
Mac & Cheese
lumache pasta + creamy three-cheese sauce + roasted garlic breadcrumbs
Build Your Own Pasta
Spaghetti & Meatballs $24.00
house-made spaghetti + house-made DOUGH meatballs + marinara

Bottled Drinks - Saratoga Water
Still (750 ML) $7.00
Sparkling (750 ML) $7.00

Bottled Drinks - Slice Soda
Slice Orange Soda $4.00
Slice Grape Soda $2.00
Slice Strawberry Soda $4.00

Bottled Drinks - Boylan's Soda
Cane Cola $5.00
Diet Cola $5.00
Birch Beer $5.00
Diet Root Beer $5.00
Root Beer $5.00
Shirley Temple $5.00

Bottled Drinks - Kid's Beverages
Apple Juice $4.00
Horizon Organic Whole Milk $4.00
Horizon Organic Chocolate Milk $4.00

Saratoga Water
Still (750 ML) $7.00
Sparkling (750 ML) $7.00

Slice Soda
Slice Orange Soda $4.00
Slice Grape Soda $2.00
Slice Strawberry Soda $4.00

Boylan's Soda
Cane Cola $5.00
Diet Cola $5.00
Birch Beer $5.00
Diet Root Beer $5.00
Root Beer $5.00
Shirley Temple $5.00

Kid's Beverages
Apple Juice $4.00
Horizon Organic Whole Milk $4.00
Horizon Organic Chocolate Milk $4.00

MERCH - DOUGH SHOP
Heathered Tee $25.00
'We The People' Tee $28.00
Wine Glasses (Set Of 2) $16.00
Wine Glasses (Set Of 4) $28.00
Wine Glasses (Set Of 6) $40.00
Pom Pom Beanie $35.00
Fisherman Beanie $28.00

DOUGH SHOP
Heathered Tee $25.00
'We The People' Tee $28.00
Wine Glasses (Set Of 2) $16.00
Wine Glasses (Set Of 4) $28.00
Wine Glasses (Set Of 6) $40.00
Pom Pom Beanie $35.00
Fisherman Beanie $28.00

DOUGH Details

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Fast service
Great dessert
Live music
Serves local specialty
Sports

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Organic dishes
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists

Planning
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
Parking

Pets
Dogs allowed outside

DOUGH Photos

DOUGH Location

DOUGH

New Jersey Essex County Fairfield Passaic Avenue

168 Passaic Ave, Fairfield, NJ 07004, USA

DOUGH Reviews

An average rating of ★4.5 from 727 user reviews.

patiozucchini chipsappetizerBYOBchocolate chip cookiesfallfarmcoconut cakephenomenalkale

★ 5★ 4★ 3★ 2★ 1

Loved the place, great people are making great food. We were celebrating our friend 25th birthday with 20 people on Friday night. They were very accommodating. Thank you! We will be back soon. 🙏🏼
September 08 · Samir Patel
The food was delicious! We ordered the autumn points toast and the butternut pizza. Both were fantastic. The toast had a nice array of flavors and the texture complimented it well.The service was good, and our waitress was very kind and offered us great recommendations.Highly recommend!
September 28 · Sadie Bevando
Nice atmosphere. Quick service. Pizza with shishito peppers and with pepperoni and honey were flavorful. Steak was good. Only dish I did not love was Gazpacho. Will return
July 26 · Vlad
Stopped by for lunch because I was craving wood fired oven pizzas. I got the happy as a clam pizza which was delicious.Reasonably priced, excellent service, and the patio in the back was very nice. Definitely will be back!
August 09 · Lena Kwon
Good eats, great service. The menu is highly curated and the waitress had no problem walking me through the toppings and even allowed for flexibility for adjustments/additions. The other service members were pleasant and accommodating when it came to spices and extra plates kr clearing the tables. The atmosphere is rustic and thoughtful, down to the undertable coat hooks, and sound proofing ceilings, so a big table like ours still felt intimate and unobtrusive. The food was delicious and hot, with clear view of the large industrious pizza ovens. Thank you for making one of the last meals with my coworker special. Easy to see why this place gets busy. Plus u can smell it from a mile a way, no exaggeration. 10/10
April 19 · Gabriel Giron
Loved this place. Stopped by on a whim, and had an excellent dinner. Got the beet salad. Truly so good. And the Godzilla pizza. We also started out with some zucchini chips. Our waiter Matty was great. Attentive without being annoying. Can’t wait to try more pizzas!
March 16 · Alex Lawrence
As a family w really like this place, we have dined here twice and have been satisfied both times. Hosts and servers are polite and on point, food is good, they are kid friendly and ambiance is great. Last time we were there we saw part of the restaurant reserved for an Italian 1 year old birthday party, so it seems that people like it for private events as well. Food was delicious and I love the fact that they give children crayons and coloring page.
December 31 · Loreta Hung
The pizzas here have a real good crust. Always a happy face and happy heart after we dine here. Would def recommend!!
September 11 · Megha Gohel