Okiboru House of Tan Tan

- 55 Water St Space K4, Brooklyn, NY 11201

In the bustling culinary hub that is Time Out Market in Brooklyn’s DUMBO neighborhood, Okiboru House of Tan Tan stands out as a true gem for enthusiasts of Japanese cuisine. This isn't just another ramen spot; it's a destination that brings a specialized and highly-regarded style of noodle eating to the New York scene. Okiboru has earned a reputation for its commitment to quality, a tradition it established at its Los Angeles location, which received a Michelin Bib Gourmand award. The New York outpost continues this legacy, focusing on two main pillars of Japanese noodle culture: rich, flavorful ramen and the lesser-known but equally delicious tsukemen, or "dipping noodles."

Okiboru House of Tan Tan’s approach to its dishes is both playful and rooted in tradition. The Tan Tan Ramen, for example, is a testament to this philosophy. It's a Japanese adaptation of the Chinese Sichuan dish, dandanmian. Okiboru's version features a deeply savory chicken-based broth, creamy from a blend of sesame paste and chili oil. This creates a spectacular orange-red color and a depth of flavor that is both nutty and spicy. It's a lighter take on a classic, as it uses chicken instead of the traditional pork, making it satisfying and rich without feeling overly heavy. The noodles, which are made in-house daily, are a crucial component, perfectly capturing the essence of an authentic Japanese dish. This careful balance of tradition and thoughtful adaptation is what sets Okiboru apart and makes it a favorite among locals looking for genuine, high-quality Japanese comfort food.

The restaurant is located at 55 Water St Space K4, Brooklyn, NY 11201, USA, within the iconic Time Out Market. This location places it in the heart of DUMBO, a vibrant waterfront neighborhood known for its stunning views of the Manhattan skyline and its lively, creative atmosphere. Being inside Time Out Market means that it is incredibly accessible for both New Yorkers and visitors alike. The market itself is a destination, and Okiboru is a prime choice for a meal before or after exploring the Brooklyn Bridge Park or walking across the Brooklyn Bridge. The casual, trendy atmosphere of the market makes it a perfect spot for a quick bite during a solo outing, a relaxed lunch, or a satisfying dinner. The location is easily reachable by various modes of public transportation and provides a great dining option for those already enjoying the DUMBO area.

Okiboru House of Tan Tan offers a variety of services to make your dining experience as convenient as possible. As a stall within Time Out Market, it primarily caters to a casual dining crowd, but it also provides options for those who prefer to eat at home. The restaurant is popular for lunch and dinner, and is a great choice for solo diners. Payment is straightforward, with credit and debit cards accepted. Services offered include:

• Dine-in: Enjoy your meal at the communal tables within Time Out Market, soaking in the lively atmosphere.
• Takeout: Grab your favorite dishes to go, a convenient option for a meal on the move.
• Delivery: For those nights when you prefer to stay in, Okiboru's offerings are available through various delivery services, bringing their authentic flavors right to your door.

This commitment to convenience ensures that you can enjoy a delicious meal from Okiboru no matter your plans.

Okiboru House of Tan Tan distinguishes itself with several key features and highlights that make it a standout choice for Japanese cuisine in New York. The most significant of these is the quality of its noodles and broth, which are at the core of its reputation. The restaurant is known for its house-made noodles, a process that ensures a superior texture and flavor. This commitment to an artisanal approach is evident in every bite. A major highlight is their specialty, tsukemen, a unique style of ramen where the noodles are served separately from the rich, concentrated broth. This allows you to dip the noodles, controlling the amount of broth and savoring the texture of the noodles themselves. This dipping style, while not as widely known in the US as traditional ramen, is a culinary revelation and a must-try for any noodle enthusiast. The Tan Tan Ramen and Tan Tan Tsukemen are signature dishes that perfectly showcase their expertise. The menu is also thoughtfully designed to appeal to a broad audience, including a delicious Vegan Tsukemen option made with a rich vegan broth and marinated tofu. The ambiance, while casual and part of a bustling market, is trendy and popular with locals, making it a great spot to feel part of the Brooklyn food scene.

• Michelin-Rated Quality: Okiboru brings its award-winning legacy from Los Angeles to New York, guaranteeing a high-quality dining experience.
• Handmade Noodles: The noodles are made in-house from scratch, providing an authentic and superior texture that sets them apart.
• Specialized Tsukemen: The restaurant's focus on tsukemen, or dipping noodles, offers a unique and highly authentic Japanese dining experience.
• Thoughtful Menu: The menu, with its blend of traditional Japanese flavors and cross-cultural elements like the Chicken Tempura Bao Bun, is both approachable and innovative.
• Vegan Options: The availability of a delicious Vegan Tsukemen ensures that plant-based diners have a flavorful and satisfying entree choice.
• Casual and Trendy Vibe: Located within the vibrant Time Out Market, Okiboru offers a fun, casual, and energetic atmosphere perfect for a quick meal or a relaxed dining experience.

For those looking to visit or contact Okiboru House of Tan Tan, the details are as follows. The address is 55 Water St Space K4, Brooklyn, NY 11201, USA. It's important to note that as a venue within the Time Out Market, the contact information may be tied to the market itself. While a phone number is not listed directly for the stall, the Time Out Market venue often handles general inquiries. The best way to get specific information on hours or menu details is to check the official website or popular food delivery platforms like DoorDash or Grubhub. These services provide up-to-date information on availability and hours of operation. The location is easily found within the market and is a well-known spot, particularly for those familiar with the DUMBO food scene.

What is truly worth choosing at Okiboru House of Tan Tan is the authenticity and quality of its signature dishes. The tsukemen is a must-try for its rich, complex broth and the unique experience it offers. As one customer noted, the Tan Tan Ramen is a "spectacular" dish with a depth of flavor that is both spicy and savory. For those who love noodles, the option of adding "kae-dama" (extra noodles) allows for a truly hearty and filling meal. Beyond the noodles, the Chicken Tempura Bao Bun offers a delightful cultural remix, combining Asian street food with a classic American comfort food element in a fun and approachable way. It's a place where every dish feels layered with history and executed with care. Okiboru offers a complete culinary experience, from the satisfying, chewy noodles to the complex, flavorful broths, making it a premier destination for anyone in New York seeking exceptional Japanese comfort food.

Okiboru House of Tan Tan

55 Water St Space K4, Brooklyn, NY 11201, USA