Pennings cidery

- Warwick, NY 10990

Nestled in the picturesque hills of Warwick, New York, Pennings Cidery offers a quintessential Hudson Valley experience that extends far beyond the traditional definition of an American restaurant. Part of the multi-generational Pennings Farm operation, the Cidery provides a truly unique farm-to-table dining and tasting experience. It stands as a destination for locals and visitors from the greater New York region seeking a relaxed, casual atmosphere coupled with high-quality, locally-sourced food and drink.

The core of the offering is American-style cuisine, which here translates to light fare and signature wood-fired brick-oven pizzas, crafted with ingredients often sourced directly from the surrounding Pennings orchards and the rich Black Dirt farmland of Orange County. This commitment to fresh, regional produce elevates the simple act of dining. However, what truly sets Pennings Cidery apart is its dedication to craft beverage production. The establishment is both a restaurant and an active cider-making facility, serving a rotating selection of proprietary hard ciders made from apples grown on the farm's own trees. This seamless integration of agriculture, production, and dining creates an authentic, engaging environment, perfect for solo dining or a casual afternoon outing.

Location and Accessibility

Pennings Cidery is beautifully situated in the heart of the Warwick Valley, a scenic area in the southern part of New York’s Orange County. While the address is listed as Warwick, NY 10990, the specific facility is generally located on the farm property which encompasses multiple related businesses, including the farm market and pub. The location offers guests breath-taking views of the hillside orchard and the valley beyond, providing a charming, bucolic backdrop for their visit.

Accessibility for visitors arriving from New York City and surrounding suburbs is straightforward, making it an excellent weekend getaway destination.

• Parking: Convenience is key for local patrons, with Free street parking readily available, making a visit hassle-free. Note that during peak seasons (especially fall apple picking), crowds can be substantial, so planning ahead is advised.
• Atmosphere: The environment is noted for being distinctly Casual, friendly, and cozy, offering a relaxed counterpoint to the busy city life of the wider New York region. It provides a unique barn-like atmosphere that blends country charm with modern craft beverage appreciation.
• Physical Access: While the general operation aims for accessibility, as a working farm and cidery, guests are encouraged to check the specific accessibility statement for the taproom and production facilities for detailed information.

Services Offered

As both an American restaurant and an active farm cidery, Pennings Cidery offers a focused set of services centered around dining and craft beverage enjoyment.

• Dining Service: The primary Service option provided is Dine-in service, available indoors in the taproom and outdoors on seating areas that overlook the valley. The focus is on quality and efficiency, noted by the provision of Fast service.
• Beverage Service: A key feature is the Tap Room and Bottle Shop. Guests can purchase cider by the pint, flight, or take home growlers. A rotating selection of over a dozen hard ciders is typically on tap.
• Off-Farm Products: The bottle shop also features packaged goods, including canned and bottled hard ciders, and sometimes Pennings’ own apple-based vodka, along with other locally crafted spirits, New York State wine, and craft beer.
• Farm-to-Table Food: While described as an American restaurant, the food menu focuses on light, locally-sourced fare, locally produced cheeses, and signature wood-fired pizzas, with seasonal varieties that highlight ingredients from the farm.
• Additional Farm Activities (Seasonal): The overall farm experience often includes Live Music on weekends, Hard Cider Tastings, seasonal Apple Picking and Pumpkin Picking (usually requiring separate reservations during peak fall weekends), and a close connection to the Pennings Farm Market.

Features and Highlights

Pennings Cidery shines by offering New Yorkers a destination that perfectly marries culinary quality with an authentic agritourism experience.

• Authentic Farm-Grown Cider: The greatest highlight is the on-site production of Hard Ciders, made directly from apples grown on the Pennings' 100+ acre orchard. Varieties range from dry, traditional ciders like ‘Across the Pond’ and ‘Bone Dry’ to innovative, flavored ciders such as ‘Ginger Beet Cider’ and ‘Maple Vanilla Cider’.
• Unique Culinary Offering: The brick-oven pizzas stand out, using locally grown, seasonal ingredients, including special pies featuring apples from the orchard. This creates a distinctive, rustic American meal.
• The Taproom View: Visitors can sip their craft beverages while enjoying stunning, panoramic views of the Warwick Valley. Outdoor seating is available during pleasant weather, enhancing the scenic dining experience.
• Local Sourcing: Beyond apples, the Cidery actively supports other local agriculture by sourcing ingredients like maple syrup, honey, and beets from neighboring Orange County farms, emphasizing a truly regional New York product.
• A Complete Destination: The location is ideal for a full day trip, allowing guests to combine a restaurant meal with cider tasting, a farm market visit, and seasonal activities like apple picking.
• Fast and Friendly Service: The staff is often described as a tight-knit family, ensuring a professional and accommodating experience for all guests, particularly noted for Fast service.

Contact Information

For residents of the New York region planning a visit to the farm, please note that the Cidery is part of a larger farm complex. The most general location detail is provided here:

• Address: Warwick, NY 10990, USA (It is recommended to check the specific road address, such as 4 Warwick Turnpike, for GPS directions to the Cidery entrance).

Phone information is not provided in the source data for the Cidery directly, but can usually be found on the Pennings Farm market websites, as the businesses are closely linked.

What is Worth Choosing

Pennings Cidery is definitively worth choosing for New Yorkers who appreciate a genuine farm-to-table experience that goes beyond mere plating. It’s a perfect escape from the urban environment, offering a relaxing and authentic slice of Hudson Valley agritourism. The combination of a specialized American restaurant focus (brick-oven pizza and light fare) with the expertise of a world-class hard cider producer makes it a dual destination.

The Cidery is particularly well-suited for a Solo dining experience, offering a Casual environment where one can peacefully enjoy a flight of unique, farm-grown hard ciders and a freshly made pizza while overlooking the serene orchard. Furthermore, its location and amenities make it an excellent choice for groups looking for a weekend outing that blends gourmet dining, craft beverages, and seasonal outdoor activities like apple or pumpkin picking. For those who prioritize supporting local New York agriculture, the deep connection to the land and commitment to local sourcing is the most compelling reason to choose Pennings Cidery. It provides a taste of Orange County in every glass and on every plate.

Pennings cidery

Warwick, NY 10990, USA