Barra Payan

- 1370 St Nicholas Ave, New York, NY 10033

For the dedicated food lovers and local residents of the New York region, the opening of **Barra Payan** on St. Nicholas Avenue represents a significant culinary event. Originating from Santo Domingo, where the original establishment has been a celebrated institution since 1956, this Washington Heights location brings an authentic slice of **Dominican restaurant** culture right to Upper Manhattan. Barra Payan is not just a place to eat; it is a cultural touchstone renowned for its simple, hearty, and satisfying menu, embodying the essence of Dominican street food and comfort cuisine.

The fame of Barra Payan rests primarily on its incredibly popular and diverse range of hot-pressed **Sandwiches** and its expansive selection of fresh, natural beverages. This restaurant excels in delivering delicious **Comfort food** perfect for fueling the demanding New York lifestyle. Known for being popular for both **Breakfast** and **Lunch**, it caters seamlessly to the round-the-clock hunger of the local working class and those seeking a quick, authentic **Solo dining** experience. The atmosphere is definitively **Casual**, welcoming everyone from the early-morning commuter to the late-day diner looking for a dependable and familiar meal.

A New Yorker’s day often requires sustenance that is both flavorful and fast, and Barra Payan delivers this through its signature dishes. The menu is highly focused yet offers enough variety to explore, centering on key categories like the classic **Pica Pollo (Fried Chicken)**, hearty sandwiches featuring various meats and cheeses, and the essential **Jugos Naturales/Batidas (Natural Juices/Smoothies)**. This unique combination ensures that whether you’re craving something savory, crispy, and fried, or something fresh and revitalizing, you will find a high-quality option here in Washington Heights. While some local feedback highlights the busy, high-traffic nature of the area and occasional inconsistencies, the core appeal of quality, traditional Dominican fare remains the driving force for its local patronage.

Location and Accessibility

Barra Payan is conveniently located at **1370 St Nicholas Ave, New York, NY 10033, USA**. This address places it squarely in the bustling heart of Washington Heights, a neighborhood known for its vibrant Dominican community and rich commercial activity. The restaurant is nestled on a strip known for its busy intersection and high foot traffic, making it a visible and highly accessible spot for anyone in the 10033 area code and beyond.

While the surrounding area can be highly dynamic, marked by constant traffic and neighborhood activity, its central location on **St Nicholas Ave** is a major benefit for local users relying on walking or public transit. For those utilizing personal vehicles, the general availability of **Parking** in the area, likely **Paid street parking** as is common across Manhattan, facilitates quick access for **Takeout** or **Delivery** pickups, despite the inevitable New York traffic. The location’s positioning within Upper Manhattan makes it a key convenience stop for both residents and visitors seeking authentic Dominican cuisine.

Services Offered

The service structure at Barra Payan is optimized for speed, convenience, and traditional dining, catering directly to the needs of the fast-paced New York populace.

• Delivery: Offering the full menu to be conveniently brought to your location, essential for busy New York professionals and residents.
• Takeout: Allowing for quick retrieval of orders, ideal for grabbing a quick **Comfort food** meal on the way to or from work.
• Dine-in: Providing a **Casual** setting for customers to sit and enjoy their meal inside the restaurant.

The **Dining options** are focused on providing satisfying meals throughout the day:

• Breakfast: Catering to the essential morning rush with items like the **Tostadas** and various **Egg Sandwiches**.
• Lunch: Specializing in hearty sandwiches, **Pica Pollo** meals, and **Chofan** for a substantial midday meal.

Core **Offerings** are designed for maximum satisfaction and quick service:

• Comfort food: Focusing on satisfying, savory, and classic Dominican preparations.
• Quick bite: Ensuring fast preparation and service for those with limited time.
• Small plates: Offering sides like **Tostones (Fried Plantains)** and **Papas Fritas (French Fries)**.

Features / Highlights

Barra Payan is highlighted by several unique features that distinguish it as a premier Dominican destination in New York City.

• Iconic Dominican Heritage: The restaurant carries the legacy of its famous Santo Domingo original, established in 1956, guaranteeing an authentic experience.
• World-Class Sandwiches: Renowned for its extensive menu of hot-pressed Dominican sandwiches, including the massive **Completo De Pollo Y Pierna**, the **Cubano**, and the signature **Payan Club** varieties. The combination of savory meats like **Pierna (Pork)** and various cheeses (Cheddar, Gouda, Mozzarella) makes them uniquely satisfying.
• Signature Pica Pollo: The **Pica Pollo (Fried Chicken)** is a top draw, known for its crispy texture and flavorful seasoning, available in various piece counts perfect for individual meals or sharing.
• Expansive Juice/Smoothie Bar: An exceptional selection of fresh **Jugos Naturales/Batidas**, featuring classic tropical fruits like **Guanabana (Soursop), Chinola (Passion Fruit), Zapote,** and **Lechosa (Papaya)**. These are perfect for a refreshing break or a quick nutritional boost.
• Value-Oriented Meals: The menu offers satisfying, hearty portions at accessible price points, providing great value for the average New York diner.
• Desserts: Offering sweet treats like the classic **Tres Leches** to complete the meal.
• Convenient Payment Options: Acceptance of **Credit cards** and **Debit cards** for ease of transaction.

Contact Information

To enjoy the famous sandwiches and fresh juices of Barra Payan in Washington Heights, please use the following contact details:

Address: 1370 St Nicholas Ave, New York, NY 10033, USA

Phone: (646) 398-9913

Mobile Phone: +1 646-398-9913

What is Worth Choosing

For the local New York user, choosing **Barra Payan** is primarily about embracing a culinary institution known globally for two exceptional things: the **Sandwiches** and the **Natural Juices**. Unlike many other dining options in Upper Manhattan, this establishment provides a genuine and time-tested Dominican experience. The sheer variety and quality of the sandwiches, particularly those built around tender **Pierna (Pork)** and multiple types of melted cheese, deliver a rich, comforting experience that is hard to replicate. When ordered, they arrive hot-pressed and satisfyingly greasy, the epitome of high-quality street food.

Equally important is the impressive smoothie and juice program. In a city where fresh, authentic fruit drinks can be hit or miss, the **Jugos Naturales/Batidas** at Barra Payan—featuring exotic, authentic options like **Guanabana**, **Chinola**, and **Zapote**—provide a vital and delicious counterpoint to the savory food. These beverages are an essential part of the Dominican experience and a true highlight of the restaurant. Whether you opt for a frothy batida or a simple fruit juice, this is a must-try feature.

While the experience is very much a **Casual** and high-energy environment, which includes the typical New York hustle and bustle of its Washington Heights location, this is part of its charm. Despite isolated negative reviews focusing on specific food quality issues—which any high-volume restaurant can face—the overwhelming reputation and decades of tradition for items like the **Pica Pollo** and the **Payan Club** make this a definitive choice for authentic, convenient, and flavorful Dominican **Comfort food** in the **New York region of United States**. It is a reliable spot for a hearty **Breakfast**, a satisfying **Lunch**, or a quick, late-day **Small plate** pick-me-up.

Barra Payan

1370 St Nicholas Ave, New York, NY 10033, USA