Boriken Restaurant & Bar Introduce
If you're a New Yorker on the hunt for a truly authentic, vibrant, and welcoming dining experience that transports you straight to the heart of the Caribbean, look no further than Boriken Restaurant & Bar on Staten Island. Nestled right in the community, this isn't just another eatery; it's a celebration of Puerto Rican culture and cuisine, brought to life by a team passionate about sharing the 'Sabor Boricua'—the true flavor of the island—with the NYC region.
More than just a restaurant, Boriken is a proud local institution. It's a women-owned and Latino-owned establishment, which adds a deep layer of authenticity and community spirit to every dish and every interaction. It’s where you can enjoy the warmth of island hospitality right here in New York. The restaurant's name, Boriken, is the original Taíno name for the island of Puerto Rico, a nod to the rich heritage celebrated in its food, music, and atmosphere. For local diners, it represents a genuine connection to the island's roots.
## Location and Accessibility
Boriken Restaurant & Bar is perfectly situated at 704 Bay St, Staten Island, NY 10304. Located in a vibrant part of Staten Island, the restaurant is an accessible spot for both Staten Island residents and visitors coming from other boroughs. For those driving, the availability of free street parking is a significant convenience in a city where parking can often be a challenge.
Beyond its central location, the restaurant prides itself on being an inclusive space. It features wheelchair accessible entrance and wheelchair accessible seating, ensuring that all members of the New York community can comfortably enjoy their dining experience. Whether you’re stopping in for a quick lunch or planning a family dinner, this location offers ease and convenience for everyone.
## Services Offered
Boriken is a full-service dining destination, offering a wide array of options to fit any schedule or occasion. Their goal is to be a go-to spot for every meal of the day, with a comprehensive list of services that meet the needs of the bustling New York lifestyle. From casual drop-ins to planned events, they have the service you need:
- Dine-in service for lunch, brunch, and dinner.
- Full bar service featuring Alcohol, Beer, Cocktails, Hard liquor, and a curated Wine selection, alongside Coffee.
- Happy Hour drinks to unwind after a busy day.
- Specialized dining options including Vegan options and Vegetarian options to accommodate diverse dietary needs.
- Catering services for parties, events, and family gatherings.
- Dessert options to perfectly cap off any meal.
- Accepts reservations, which is particularly recommended for busy weekend service.
- Table service with friendly, attentive staff.
## Features / Highlights
What sets Boriken Restaurant & Bar apart is its commitment to creating a memorable, authentic, and inclusive atmosphere. It’s a place where the food, the service, and the environment all come together to provide a true taste of Puerto Rico. From the lively background music to the specialty menu items, these features make it a must-visit in the New York dining scene:
- Focus on Authentic Puerto Rican Cuisine, specializing in beloved dishes like Mofongo and Frituras.
- Recognized as a Latino-owned and women-owned business, supporting local and diverse entrepreneurship.
- A fun and engaging atmosphere, with Sports viewing available for guests.
- A welcoming environment that is Family-friendly, LGBTQ+ friendly, and a certified Transgender safespace.
- Convenient Amenities including a Bar onsite, Wi-Fi, a Gender-neutral restroom, and high chairs for children.
- Offers a Private dining room for special occasions and events.
- Accepts a variety of Payments, including Credit cards, Debit cards, and NFC mobile payments.
- Known for incredible Comfort food, offering hearty and satisfying meals.
## Contact Information
For New York-based patrons looking to make a reservation, inquire about catering, or simply check the daily specials, here is the essential contact information for Boriken Restaurant & Bar:
Address: 704 Bay St, Staten Island, NY 10304, USA
Phone: (347) 466-5021
Mobile Phone: +1 347-466-5021
## What is Worth Choosing
For local diners and food enthusiasts, the menu at Boriken is a treasure trove of authentic Puerto Rican flavors that is truly worth exploring. The dishes are known for their authenticity and generous portions, offering an authentic taste of the island without ever leaving New York.
The Frituras section alone is reason enough to visit. A great way to start is with the Picadera Platter ($45.00), which allows you to sample a variety of these fried appetizers. Individual standouts include the various Alcapurrias—like the Alcapurria De Guineo ($5.00) (green plantain fritter) or the decadent Alcapurria De Jueyes ($8.00) (crab fritter)—and the crispy Chicharron De Pollo ($14.00) (fried chicken chunks).
When it comes to the main event, the Mofongos are a true highlight and a cornerstone of Puerto Rican cuisine. This dish, made from fried green plantains mashed with garlic and seasonings, can be a simple Mofongo Boricua ($14.00) or stuffed with fillings like Churrasco A La Parilla ($36.00) or Camarones Al Ajillo ($27.00). The Mar Y Tierra De Aguadilla Mofongo ($47.00), a surf and turf rendition, is a must-try for a truly rich experience.
The Especialidades De La Casa (House Specialties) are essential for a deep dive into island cooking. The Chuleta Kan Kan De La Isla ($35.00), a famous, massive fried pork chop, is an iconic dish that’s rarely done this well outside of the island, and a true feast for a New York appetite. Another customer favorite is the Salmon Con Coco ($29.00), offering a delicious twist of seafood with a creamy coconut sauce. For red meat lovers, the Churrasco A La Parilla ($37.00) or the classic Bistec Encebollado ($27.00) (steak with onions) are reliably delicious choices.
In a city full of dining options, Boriken stands out by offering a piece of the island—a genuinely warm, authentic, and delicious experience that is highly recommended for all New Yorkers seeking exceptional Puerto Rican food. It is a true local gem that delivers on both flavor and atmosphere, providing a much-needed tropical escape right here in Staten Island.
Boriken Restaurant & Bar Menu
Frituras
- Picadera Platter $45.00
- Alcapurria De Guineo $5.00
- Alcapurria De Yuca $5.00
- Alcapurria De Jueyes $8.00
- Churrasco Pinchos / Skewers $22.00
- Bacalaito $8.00
- Chicharron De Pollo $14.00
- Piononos $17.00
- Arepitas Sliders $15.00
- Pulpo A La Parilla, Grilled Octopus $18.00
- Pasteles De Cerdo $6.00
Especialidades De La Casa
- Chuleta Kan Kan De La Isla $35.00
- Arroz Mamposteao De La Casa $28.00
- Plato Navideño $32.00
- Chillo Frito $35.00
Platos Fuertes
- Bistec Encebollado $27.00
- Churrasco A La Parilla $37.00
- Mar Y Tierra De Aguadilla $48.00
- Salmon Con Coco $29.00
- Camarones Al Ajillo $28.00
- Pernil $23.00
- Pollo Empanizado $23.00
- Pollo Al Ajillo $22.00
- Pollo Guisado $24.00
Mofongos
- Mar Y Tierra De Aguadilla $47.00
- Churrasco A La Parilla $36.00
- Camarones Al Ajillo $27.00
- Pernil $22.00
- Mofongo Boricua $14.00
Boriken Restaurant & Bar Details
From the business
- Identifies as Latino-owned
- Identifies as women-owned
Service options
- Dine-in
Highlights
- Sports
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Private dining room
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
Parking
- Free street parking
Boriken Restaurant & Bar Photos










Boriken Restaurant & Bar Location
Boriken Restaurant & Bar
704 Bay St, Staten Island, NY 10304, USA
Boriken Restaurant & Bar Reviews
alcapurriasislandseasonedchuleta kan kanappetizerspernilthe menuplantain soupsteak and onionsrice
★ 5★ 4★ 3★ 2★ 1Wow what a beautiful place! Being from PR, I'm always on the hunt for authentic food from our island, and this place hit the mark! The mofongo was out of this world and my family loved their dishes (pollo al ajillo) as well!! Friendly service, cute surroundings, salsa in the background!!! I wish you guys so much luck!!! Cant wait to come back!!! Bendiciones!! ❤️🇵🇷
August 22 · TaníaA few friends told me I had to try this spot because they know I’m a foodie, and wow, they were right! I came with my husband and our 10-year-old, and from the start the experience was top-notch.We were greeted by Jessica, a warm and friendly lady who also turned out to be our waitress. She sat us in the tent outside, which gave off a beautiful tropical vibe with the flower wall and bamboo furniture. Such a nice touch! Jessica was pleasant, attentive, and checked in often to make sure we were good.Now let’s talk about the food. because this is where the magic really happened. We started with the Alcapurria de Guineo (plantain stuffed with ground meat). All I can say is, we should have ordered two! My 10-year-old had the Camarones al Ajillo and polished off the entire plate. My husband ordered the Mar y Tierra de Aguadilla and could not stop saying, “Babe, you have to try this.” He was right, the steak was cooked to perfection and full of flavor.For my dish, I went with the Snapper with plantains. Let me just say, I never finish my meal. But this time, clean plate. The only thing left was the fish head!The drinks were also on point, and honestly the whole experience transported me right back to San Juan from earlier this year. Huge thanks to my friends for insisting I try this place, I can now officially declare it’s in our rotation. And Jessica, you’re awesome! We’ll definitely be seeing you again soon.
September 28 · Barnie KellerAbsolutely delicious and authentic Puerto Rican food! From the start, they serve a comforting sopa de platano that tastes like it came straight from your abuela’s kitchen, instantly transporting you to La Casita Blanca in San Juan. The alcapurrias were perfectly made—crispy on the outside, tender and flavorful inside. The mofongo and arroz con gandules were seasoned beautifully, but the standout was the pulpo a la parrilla—easily one of the best you’ll find in NYC. Don’t miss their homemade pique for an extra kick! Beyond the food, the warm decor and lively salsa music set the perfect vibe. Finally, a true Puerto Rican destination in Staten Island—I’ll definitely be back!
August 17 · Thomas Cooper5 Stars a true taste of Puerto Rico!!We just returned from Puerto Rico and have been craving authentic Puerto Rican Cuisine. From the moment I walked in, I felt like I had been transported straight to the heart of Puerto Rico. The warm, welcoming atmosphere, the lovely esthetic, the sound of Classic Salsa playing in the background made us feel like we were dining on the Island. Every dish was made with love and tradition in mind. Lets begin with appetizers; the Arepitas were perfect sweet and savory bites. The Piononos perfect combination of tasty seasoned Carne Molida and Maduro, if you know you know. Our Entrees; The Chillo Frito so flavorful took me out with the side of Yuca Escabeche. We ordered the Chuleta Kan Kan and it was fried to perfection. The Chicharon to Meat ration made the perfect bite. Saving the best for last my comfort food a simple dish of Arroz y Habichuelas were perefct addition to the Chuleta. My daughter had the Mofongo with Churasco and Shrimp and it was excellent, savory broth and tasty/tender steak.But, what truly made this experience special was the heart behind it. The staff treated us like family. Checking into make sure everything was perfect and even sharing some of the stories behind some of the dishes. You could tell this is a labor of love and pride in Puerto Rican culture.If you're craving real authentic Puerto Rican food, this is the spot. I left with a full belly and full heart.Can't wait to come back!Gracias por todo!
September 09 · Ly ManisMade reservations for 4 people for the same day and was able to get in. We were seated in the outside area which was more quieter then inside which wasn’t loud either. It was a little chilly out but it was fine. Service was good but a little slow but there were a few tables and it is new establishment so I understand. Food was good had flavor but could’ve been hotter it was just warm, and they did run out of shrimp so one of the dishes we wanted was unavailable. The dessert was good, and also they ran out of the guava empanada but over all it was decent place probably - will give it some time before going back to try again.
September 07 · Elizabeth “Liz” B
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