Brioso Introduce
In a borough of New York City known for its exceptionally high standards for authentic Italian cuisine, Brioso Ristorante stands out as a top-tier destination. Located right on Staten Island’s bustling New Dorp Lane, Brioso offers a refined yet inviting Italian dining experience rooted in traditional Sicilian recipes. The restaurant is driven by a passion to share the time-honored culinary heritage the owning brothers grew up with, resulting in a menu that is both expansive and consistently top-quality.
Brioso is consistently rated among the best Italian restaurants in the borough, offering an atmosphere that is perfectly suited for a variety of occasions—from a romantic date night to an important afternoon business lunch, or simply a sophisticated dinner with friends and family. The ambiance balances a casual, cozy feel with an upscale and romantic touch, often described as feeling like walking into a classic Italian wine cellar. While the atmosphere can be lively and energetic, it underscores a warm, familiar environment where the quality of the food and the attentiveness of the service take center stage.
The hallmark of Brioso is its commitment to fresh, quality ingredients, which is most evident in their acclaimed homemade pasta. Diners consistently praise the freshness and distinct taste of every ingredient used, noting the difference it makes in classic dishes. From antipasti like the flavorful Arancini Siciliana and Polpette Di Nonna Vincenza to robust main courses and a long list of specialty pasta, Brioso offers a genuine and memorable taste of Italy right here in New York City. The dedication to excellence is further highlighted by their seasonal cocktail list, great coffee, exceptional desserts, and a carefully curated wine selection.
Brioso Ristorante boasts a prime, highly convenient location right in the center of Staten Island's major commercial strip. The restaurant can be found at:
174 New Dorp Ln, Staten Island, NY 10306
Being "smack in the middle of New Dorp Lane" ensures easy access for both local Staten Islanders and those making the trip from other boroughs. As a modern and welcoming establishment, accessibility is a priority:
- Wheelchair Accessible Entrance: Facilitating comfortable entry for all guests.
- Wheelchair Accessible Restroom: Ensuring convenience and compliance for patrons.
- Wheelchair Accessible Seating: Offering comfortable dining options throughout the space.
For driving patrons, parking in the area is managed with a blend of options:
- Free Street Parking: Available in the surrounding area, though competition can be high.
- Paid Street Parking: Metered parking is available on New Dorp Lane and nearby, with free parking generally available after 7 PM.
Brioso is a full-service Italian restaurant and bar, designed to cater to a range of dining preferences and event needs, ensuring a complete and satisfying experience for every guest.
- Dine-in and Table Service: Providing a sophisticated, full-service experience for lunch, dinner, and dessert.
- Reservations Accepted and Recommended: To secure a table, particularly for dinner, reservations are accepted and highly recommended due to the restaurant’s popularity.
- Takeout Service: High-quality Italian cuisine available for convenient pickup.
- Delivery Service: Offering delivery for customers who prefer to dine at home.
- Full Bar Onsite: A fully stocked bar serving Alcohol, Beer, Wine, Cocktails, and Hard Liquor.
- Fast Service: Noted for quick and attentive service, enhancing the dining experience.
- Family-Friendly Amenities: The venue is considered Good for kids and provides High chairs and a dedicated Kids' menu (Menu per Bambini) featuring simple favorites like Penne Al Burro (Penne with Butter) and Pollo Fritto Con Patatine (Chicken Fingers W/French Fries).
- Flexible Payments: Accepting all major methods, including Credit cards, Debit cards, and NFC mobile payments.
The distinguishing features of Brioso Ristorante lie in its authentic culinary heritage, its exceptional quality, and its vibrant social atmosphere, making it a standout in the NYC dining scene.
- Authentic Sicilian Cuisine: The restaurant focuses on traditional recipes and flavors from Sicily, offering an authentic regional Italian dining experience.
- Homemade Fresh Pasta: A major highlight, with reviewers praising the exceptional taste and quality of the fresh pasta, which is made on-site and cooked perfectly. Menu includes house-made options like *Gnocchi Alla Bava, *Tonnarelli Cacio E Pepe, and *Pappardelle Alla Bolognese.
- Excellent Beverage Program: Features a Great wine list that is often praised by patrons, as well as creative cocktails that change seasonally to complement the food offerings.
- Vibrant Atmosphere with Live Music: The restaurant is known for its lively, energetic environment, which is enhanced by regular Live music, making it a perfect spot for celebratory occasions.
- Extensive Menu Variety: Offers a huge menu with daily and weekend specials (such as the SUNDAY'S ONLY Sunday Ragu) and a diverse selection of Antipasti (starters), Pizza, Pasta, and Secondi (main courses), including great seafood and meat dishes.
- Noteworthy Desserts and Coffee: Patrons consistently mention the quality of the desserts (like Tiramisu and various cheesecakes) and the Great coffee, providing a perfect conclusion to the meal.
- Upscale and Romantic Vibe: The décor and atmosphere create a cozy, upscale, and romantic setting, making it one of Staten Island’s top spots for a memorable date night.
Brioso Ristorante offers New York diners a compelling reason to visit by delivering an experience that perfectly merges high-quality, authentic Sicilian cooking with a dynamic, inviting atmosphere. What truly sets this restaurant apart and makes it worth choosing is the unparalleled quality of its ingredients, especially its homemade pasta. Unlike many establishments, the attention to detail ensures that every dish, from the Linguine Alle Vongole to the comforting Pappardelle Alla Bolognese, is fresh, flavorful, and memorable—the kind of Italian food that makes you feel like you're eating at a nonna's table.
The experience goes beyond the food. Whether you are looking for a venue suitable for a solo lunch, a business meeting, or a special celebration, the restaurant’s combination of an upscale yet casual setting and its excellent service makes it an ideal choice. The presence of Live music and a focus on curating a Great wine list and cocktails transforms a simple dinner into a true occasion. New Yorkers know quality, and the loyalty of the local crowd—who have very high standards for Italian food—testifies to the consistent excellence of Brioso. Customers are guaranteed not only a delicious meal but also a sophisticated and conveniently located dining experience right on Staten Island's main thoroughfare. For an authentic taste of Sicily, high-quality, fresh ingredients, and a truly enjoyable night out, Brioso is highly recommended.
Brioso Food & drink
*Easter Weekend Specials*
- Roasted Lamb $51.50
Roasted Lamb with herbs and roasted potatoes
- Rack Of Lamb $56.50
Grilled Lamb with a Rosemary Garlic Sauce and Roasted Potatoes
Secondi
- Milanese Capricciosa $41.50
Thinly pounded breaded veal with tricolor salad.
- Battuta Di Pollo $28.50
Grilled breast of chicken with organic salad and tomato.
- Bistecca Alla Griglia $46.50
Grilled new york angus shell steak with arugula and cherry tomatoes.
- Petti Di Pollo Con Porcini $30.50
Breast of chicken with porcini mushrooms, cognac topped with prosciutto & fontina cheese.
- Costoletta Di Maiale $36.50
Crusted pork chops with aromatic bread crumbs with broccoli rabe and hot cherry peppers.
- Scaloppine Alla Siciliana $34.50
Veal with grilled eggplant, mozzarella, fresh tomato and basil.
- Sogliola Oreganata $41.50
Baked Filet of Sole Topped with Bread Crumbs
- Zuppa Di Pesce Marechiara $44.50
Alaskan sole, mussels, clams, scallops, calamari and shrimp in a mildly spicy tomato sauce.
- Porchetta Alla Brace $31.50
Thinly sliced boneless pork stuffed with herbs in a light brown sauce.
- Bocconcini Di Pollo E Salsiccia $30.50
Pieces of chicken breast and sweet sausage with onions, mushrooms and a touch of tomato sauce.
- Gamberoni Marinati Alla Griglia $40.50
Marinated grilled jumbo shrimp with fennel, orange and tomato salad.
- Salmone Alla Griglia Con Salsa Di Senape $38.50
Grilled salmon with grilled zucchini and mustard sauce.
- Costola Brasata $41.50
Braised short ribs over soft polenta.
- Scaloppine Al Limone $34.50
Veal with artichokes and lemon over spinach.
- Branzino $46.50
Mediterranean fish broiled with Garlic & Oil
- Rollatino Di Pollo $31.50
Lightly breaded and baked chicken stuffed with prosciutto, provolone and zucchini over a light pesto sauce.
- Galletto Al Mattone $31.50
Pan-roasted free-ranch cornish hen served with rosemary roasted potatoes.
- Spigola Alla Livornese $41.50
Filet of Striped Bass, with Onions, Capers and Olives
- Veal Parmigiana W/Pennne Pasta $34.50
Veal Parmigiano w/Penne Pasta
- Chicken Parmigiana W/Penne Pasta $30.50
Chicken Parmigiano w/Penne Pasta
- Chicken Fingers & French Fries $20.50
Menu per Bambini
- Pollo Fritto Con Patatine (Chicken Fingers W/French Fries $20.50
Chicken Fingers with French Fries
- Penne Al Burro $18.50
Penne pasta with Butter
Antipasti
- Casseruola Di Cozze Diavola $18.50
Mussels in a spicy marinara sauce.
- Frutti Di Mare $23.50
Seafood salad.
- Frittura Di Calamari $20.50
Golden fried calamari.
- Arancini Siciliana $14.50
Rice ball stuffed with beef ragu, peas and mozzarella.
- Mozzarella In Carrozza $14.50
Fried mozzarella with fried zucchini and marina sauce on the side.
- Bocconcini Di Mozzarella Caprese $16.50
Fresh mozzarella, prosciutto, roasted peppers, tomato and fresh basil.
- Rustico Siciliano $16.50
Panelle, mini rice balls, fried zucchini.
- Polpette Di Nonna Vincenza $14.50
Traditional meatballs in tomato sauce and fresh basil.
- Carpaccio Di Manzo $18.50
Thin sliced raw beef with arugula, parmigiano and truffle oil.
- Polenta Salsiccia $18.50
Soft polenta with sausage ragú.
- Gamberetti E Fagioli $18.50
Sautéed baby shrimp with cannellini beans and fresh tomato, garlic and olive oil.
- Melanzane Alla Parmigiana $16.50
Eggplant parmigiana.
Soup
- Zuppa Del Giorno $11.00
Soup of the day.
- Minestrone $10.50
Vegetable soup.
- Pasta E Fagioli $10.50
Traditional bean soup with pasta.
Antipasti
- Burrata $20.50
Burratta with Crispy Bacon, Artichokes and Frisee
- Insalata Di Mare (Seafood Salad) $26.50
Seafood Salad
- Mozzarella In Carrozza $18.50
Breaded and fried mozzarella with fried zucchini.
- Buffalo Caprese $20.50
Buffalo Mozzarella with Tomatoes and Roasted Peppers
- Bocconcini Di Mozzarella E Prosciutto $20.50
Baked mozzarella, prosciutto and tomato.
- Eggplant Parmigiana $18.50
- Polipetti Alla Griglia $25.50
Grilled baby octopus, broccoli rabe and hot cherry peppers.
- Frittura Di Calamari $22.50
Fried calamari served with spicy marinara sauce.
- Antipasto Caldo (For 2) $27.50
Baked clams, stuffed mushrooms, mozzarella in carrozza and eggplant rollatini.
- Zuppa Di Cozze Al Profumo Di Timo $22.50
Mussels in white wine, garlic, onions, fresh thyme, toasted bread crumbs.
- Rustico Siciliano $20.50
Panelle, mini rice balls, fried zucchini
- Arancini Siciliani $18.50
Rice balls stuffed with beef ragu, peas and mozzarella.
- Polenta Salsiccia $20.50
Soft polenta with sausage ragú.
- Polpette Di Nonna Vincenza $18.50
Traditional meatballs in a tomato sauce with fresh basil.
- Carpaccio Di Tartufo $21.50
Beef tenderloin carpaccio with arugula, parmigiano and truffle oil.
- Calamari E Gamberi Aromatic $25.50
Baked calamari, shrimp and scallops with aromatic bread crumbs.
- Baked Clams $19.50
Salad
- Bianca $16.50
Fennel, endive, mushrooms, walnuts, parmigiano, lemon and olive oil.
- Tricolore $14.50
Arugula, endive, radicchio and parmigiano with balsamic and olive oil.
- Tonno E Fagiolini $16.50
Tuna with arugula, string beans, tomato, olives, lemon and olive oil.
- Mediterranea $14.50
Mixed grilled vegetables, quinoa, chickpeas with lemon and olive oil.
- Briosa $13.50
Mixed greens, broccoli, olives, red onions, roasted pepper, mushrooms and string beans with balsamic and olive oil.
- Caprina Al Fornetto $16.50
Baked breaded goat cheese with mixed greens, cucumbers, olives with balsamic and olive oil.
- Barbabietole $14.50
Frisee, beets, hearts of palm, sweet corn with shaved ricotta salata with balsamic and olive oil.
- Nido Di Riccia $16.50
Frisee lettuce with crispy pancetta, warm artichoke hearts, toasted pistachio nuts, topped with shaved parmigiano, lemon and olive oil.
- Caesar $14.50
Traditional caesar salad with homemade dressing.
- Fresca $14.50
Organic baby lettuce, orange, strawberry, walnuts and lemon honey dressing.
Pizza
- Margherita Pizza $16.50
Tomato sauce, mozzarella and basil.
- Quattro Formaggi $20.50
Four cheeses, artichokes and crispy bacon.
- Alla Siciliana $18.50
Tomato, anchovies, olives, capers, toasted bread crumbs.
- Vodka Pizza $16.50
Vodka sauce, shrimps and mozzarella.
- Contadina $20.50
Broccoli rabe, sausage and mozzarella.
- Quattro Stagione Pizza $20.50
Tomato sauce, artichokes, olives, mushrooms, mozzarella and prosciutto.
- Rustica $20.50
Mozzarella, rugula, prosciutto di parma, shaved parmigiano and truffle oil.
Contorni
- Broccoli Aglio E Olio $11.50
- Patatine $10.00
- Zucchini Fritte $10.50
Fried zucchini.
- Spinaci Saltati $11.50
Spinach with garlic and olive oil.
- Scarola $11.50
- Broccoli Rabe $14.50
Pasta
- *SUNDAY'S ONLY* Sunday Ragu $36.50
Rigatoni Pasta with meatballs, sausage and braciola
- *Ravioli Di Ricotta $26.50
Home made ricotta cheese ravioli with crispy bacon, parsley, and butter sauce.
- Linguine Alla Pescatora $36.50
Mussels, clams, shrimp, scallops and calamari in a light spicy marinara sauce.
- *Tagliolini Al Pesto $26.50
Home made fresh tagliolini with thin sliced potatoes, baby string beans and basil pesto sauce.
- Risotto Terra Mare $36.50
Risotto with shrimps, fresh tomato and arugula
- Penne W/Butter $14.50
- *Paccheri Al Salmone $28.50
Home made pasta with fresh salmon, baby spinach and fresh tomato.
- *Fettuccine Alla Boscaiola $28.50
Home made pasta with mixed exotic wild mushrooms and truffle oil.
- Tripoline Con Cucuzza Di Fritti $26.50
Pasta with garlic and oil, pan fried zucchini and aged ricotta cheese.
- *Maccheroncini Integrali Primavera $26.50
Home made whole wheat pasta with zucchini, broccoli, peas, mushrooms, fresh tomato, and garlic & oil.
- *Calamarata Con Ragú Di Salsiccia $28.50
Home made pasta with ragú, hot & sweet sausage with flavors of rosemary.
- Garganelli Alla Norcia $29.50
Imported egg pasta with prosciutto, peas, black truffle cream sauce and baby arugula.
- Penne Alla Vodka $25.50
Penne Pasta with Vodka Sauce
- *Tonnarelli Cacio E Pepe $28.50
Homemade thick textured spaghetti tossed in pecorino cheese and cracked black pepper.
- *Gnocchi Alla Bava $28.50
Home made potato dumplings tossed with a light tomato cream sauce and fontina cheese.
- *Spaghetti Alla Chitarra Con Filetto Di Pomodoro $25.50
Chitarra spaghetti with cherry tomatoes and diced fresh mozzarella.
- *Rigatoni Alla Siciliana $26.50
Fresh pasta with eggplant, tomato sauce and mozzarella.
- Linguine Alle Vongole $30.50
Imported fresh baby clams - red or white sauce.
- *Pappardelle Alla Bolognese $28.50
Fresh home made pasta with meat sauce.
- Farfalle Alla Vodka $28.50
Bowtie pasta with vodka sauce, shrimp and peas.
Salad
- Caprina $17.50
Baby spinach, olives, red onions, cucumber, tomato baked goat cheese.
- Fresca $16.50
Organic baby lettuce, orange, strawberry, walnuts and lemon honey dressing.
- Caesar $16.50
Home made caesar dressing with ciabatta croutons.
- Gorgonzola $18.50
Arugula, apple, cranberries, toasted pistachios, gorgonzola cheese and honey apple cider vinaigrette.
- Bianca $18.50
Fennel, endive, mushrooms, walnuts, parmigiano, lemon and olive oil.
- Barbabietole & Frisée $17.50
Frisée lettuce, sweet corn, red beets, shaved ricotta salata with balsamic and olive oil.
- Briosa $15.50
Mixed greens, radicchio, broccoli, olives, red onions, roasted peppers, mushrooms and baby string beans.
- Tricolore $16.50
Arugula, endive, radicchio and parmigiano with balsamic and olive oil.
Panini
- Panino Di Mare $14.50
Tilapia Milanese, romaine lettuce and light tartar sauce.
- Schiacciata Prosciutto $20.50
Homemade brick oven flat bread with prosciutto, sliced tomato, fresh mozzarella and baby greens.
- Panino Rustico $18.50
Pan seared veal scaloppini, sliced tomato, baby arugula, extra virgin olive oil and lemon.
- Panino Porchetta $14.50
Sliced roast pork with rugula and tomato
- Panino Parmigiano $17.00
- Panino Campagnolo $16.50
Grilled chicken breast, zucchini, eggplant, onions, extra virgin olive oil and a touch of balsamic.
- Panino Contadino $16.50
Grilled sausage, broccoli rabe and mozzarella.
Pizza
- Contadina Pizza $21.50
Broccoli rabe, sausage and mozzarella.
- 4 Formaggi Pizza $22.50
Four cheeses, artichokes and crispy bacon, extra virgin olive oil.
- Capricciosa Pizza $23.50
Tomato sauce, shrimp, mozzarella and arugula.
- Quattro Stagioni Pizza $22.50
Tomato sauce, artichokes, olives, mushrooms, mozzarella and prosciutto.
- Margherita Pizza $20.50
Tomato sauce, mozzarella, basil, extra virgin olive oil.
- Rustica Pizza $22.50
Mozzarella, arugula, prosciutto di parma, shaved parmigiano and truffle oil.
- Alla Siciliana $20.50
Tomato, anchovies, capers, toasted bread crumbs.
Pasta
- Pappardelle Alla Bolognese $15.50
Homemade pasta with meat sauce.
- *Pansotti Di Ricotta $20.50
Homemade ricotta cheese ravioli with butter and shaved parmigiano.
- *Rigatoni Siciliana $20.50
Fresh pasta with eggplant, tomato sauce and aged ricotta salata.
- *Tonnarelli Cacio E Pepe $21.50
Thick textured spaghetti tossed in cracked black pepper and pecorino cheese
- *Gnocchi Alla Bava $20.50
Homemade potato dumplings tossed with tomato sauce and fontina cheese.
- Farfalle Alla Vodka $22.50
Bow tie pasta with vodka sauce, shrimp and peas.
- *Maccheroncini Integrali Primavera $18.50
Homemade whole wheat pasta with zucchini, broccoli, mushrooms and fresh tomato, garlic and olive oil.
- *Tagliolini Al Pesto $20.50
Homemade fresh tagliolini with thin sliced potatoes, baby string beans and basil pesto sauce.
- Tripolini Con Cucuzzeddi Fritti $20.50
Pasta with garlic, pan fried zucchini, and aged ricotta salata cheese
- *Cavatelli Pomodorini $21.50
Pasta with fresh cherry tomatoes, rugula and shaved aged ricotta salta.
- Linguine Alle Vongole $23.50
Imported baby clams - red or white sauce.
- Orecchiette Pugliese $21.50
Pasta with sausage and broccoli rabe, garlic and oil.
- Spaghetti Filetto Pomodoro $18.50
Spaghetti with fresh tomato sauce and basil.
Contorni
- Broccoli $10.50
Sautéed broccoli with garlic and olive oil.
- Spinaci Saltati $10.50
Spinach with garlic and olive oil.
- Zucchini Fritte $10.00
Fried zucchini.
- Patatine Fritte $8.50
Homemade shoestring fried potatoes.
Soup
- Minestrone $11.50
Vegetable soup.
- Pasta E Fagioli $11.50
Traditional bean soup with pasta.
Dolce
- Tartufo $11.00
Ice Cream
- Italian Cheesecake $11.00
- Chocolate Mousse Cake $11.00
- Tiramisu $11.00
- American Cheesecake $11.00
Secondi
- Salmone Alla Griglia $28.50
Grilled salmon with grilled zucchini and mustard sauce.
- Brioso Hamburger $18.50
10 oz. Angus sirloin with fontina, pancetta, frisee lettuce and carmelized onions, served with shoe string fries.
- Gamberoni Marinati Alla Griglia $31.50
Grilled jumbo shrimp, fennel, orange and tomato salad.
- Costoletta Di Maiale $28.50
Crusted pork chop with aromatic bread crumbs with broccoli rabe and hot cherry peppers.
- Milanese Capricciosa $28.50
Thinly pounded breaded veal with tricolor salad.
- Branzino Grigliato $34.50
Grilled butterflied mediterranean bass, extra virgin olive oil and lemon
- Battuta Di Pollo $20.50
Grilled breast of chicken with organic salad and tomato.
- Pollo Scarpariello $23.50
Boneless pieces of chicken with mushrooms, herbs, lemon, white wine and garlic.
- Scaloppine Al Limone $26.50
Veal with artichokes and lemon over spinach.
- Pollo Siciliano $23.50
Chicken breast topped with eggplant, mozzarella and light tomato sauce.
- Alaskan Sole Livornese $20.50
Alaskan Sole with fresh tomato sauce, onions, capers and olives.
- Tagliata Alla Griglia $25.50
Grilled angus sliced sirloin steak over arugula and cherry tomato.
- Bocconcini Di Pollo E Salsiccia $23.50
Pieces of chicken breast, sweet sausage, onions, mushrooms and a touch of tomato sauce.
Brioso Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Live music
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Upscale
Crowd
- Groups
- Locals
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
- Parking
Brioso Photos










Brioso Location
Brioso Reviews
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★ 5★ 4★ 3★ 2★ 1Been here a couple of times and the food quality is top notch. Huge menu menu and lots of specials as well. I don't live in Staten Island but I can tell that the standards for Italian food in Staten Island are very high. If this restaurant was located in the suburbs or another city, this restaurant would be rated with better reviews.
August 22 · Jeff SimonThis place is fantastic and perfect for a date night or an afternoon business lunch. Located right smack in the middle of New Dorp lane. You can’t get more convenient. I’ve eaten here many time i think its in top 5 restaurants in the borough and top 20 of New York IMO. They make their pasta fresh adding to taste and never makes my stomach hurt after eating there. You can taste every ingredient they use. The wine list is great and cocktails always match the the season. Make the trip.
July 28 · Thomas P Smith NY REAL ESTATEMy husband and I had a late lunch here over the weekend. It was the only food we had all day as we were busy and had no time to eat earlier. We 100% got sick from the food and I’m pregnant, so there is extra concern. The service was slow and we were the only table there for quite a while. The food was off as well. The fact that the servers don’t know if the cheese is pasteurized and didn’t even bother to ask the kitchen or the owner is even more concerning. The appetizer was wrong but we weren’t charged for the discrepancy, so there’s that. We are so disappointed since we have been here a multitude of times with no issue and have never had a bad experience. Super bummed by this.
September 14 · E J S (Elie)Excellent food and service!! A must visit!! Everything is delicious!!
May 03 · Donna L'InsalataFinally have a chance to try this place for my wife birthday. I would say it is just alright, some hit and misses. Burrata for appetizer was ok. Order the special tomahawk steak and was told it can feed 2 person, I would say for the portion it's only for 1 person. It was a bit over charred and a few pieces were inedible. It's not worth it. The bolognese was great, pasta was cooked perfect and sauce was flavorful. Compared to the salmon pasta... undercook pasta and salmon was fishy.... For dessert had the Italian cheesecake which is not the best (took one bite] and tiramisu was good. House red wine is good too. I tried to inform the waiters about the food and was hoping someone would ask about how the food was. It wasn't busy at all so they had the time to come by. They had the busboy take the plate away so I wasn't able to tell them then until the table was cleared and dessert was order. At that time I told the waiter and he didn't seem overall surprise or concern. If I had the dish there he could have smelled the fishy smell. Overall verdict, I will try another place, but if I did come back I'll stick with the classic dishes and skip the fish. For the quality, portion, and price. Not worth it.
September 16 · Kevin W
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