Violette's Staten Island: Upscale American & Italian Dining on Hylan Blvd

Violette's Introduce

Introduction / Overview

For New Yorkers seeking an elevated and diverse dining experience without having to leave Staten Island, Violette's is a standout destination that has rapidly cemented its reputation as a local favorite. More than just a single-cuisine establishment, Violette’s masterfully operates as a fusion of several high-end dining categories: a sophisticated American restaurant, an authentic Italian restaurant, a premium Steak house, and a notable Seafood restaurant. This eclectic and ambitious approach is exactly what makes it a must-visit in the New York dining scene.

The experience at Violette’s is defined by its commitment to atmosphere and quality. Reviews consistently highlight the beautiful, cozy dining venue and the romantic, sexy ambiance created by dimmed lighting and unique décor, which one customer noted felt like being in a cellar. This upscale setting, combined with a magnificent cocktail menu and extensive wine list, makes it the perfect spot for everything from a memorable anniversary dinner to a special date night. The menu showcases modern interpretations of classic dishes, ensuring that every visit offers a delightful journey for the palate, from brunch staples to spectacular dinner entrées.

Location and Accessibility

Violette's is perfectly positioned on a major Staten Island thoroughfare, ensuring ease of access for local patrons and visitors alike. The restaurant is located at 2271 Hylan Blvd, Staten Island, NY 10306, USA. This address places it in a high-visibility, well-trafficked area, which is central to the local community.

The location is designed with customer convenience in mind, offering both a free parking lot and valet parking, a significant amenity in the New York metropolitan area. Furthermore, the establishment is attentive to the needs of all guests, proudly offering a wheelchair accessible restroom and spacious interiors. Being right on Hylan Boulevard makes it easily reachable via various modes of transport, solidifying its status as a premier dining spot on the island.

Services Offered

Violette's provides a comprehensive range of services and dining options tailored to fit any schedule or occasion, demonstrating its adaptability as a top-tier American restaurant:

Full Dining Options: The restaurant offers service across all key meal periods, including Breakfast, Brunch, Lunch, and Dinner.
Reservations Encouraged: Given its popularity and upscale atmosphere, reservations are recommended for Brunch, Lunch, and Dinner to secure a table, especially for groups and prime dining times.
Flexible Service Methods: For ultimate convenience, the restaurant offers Dine-in, Takeout, and Delivery service options.
Private Events & Catering: Violette's features dedicated spaces for gatherings, including a private dining room and capacity to handle large groups, as well as full Catering services.
Full Bar Service: Guests can enjoy a Bar onsite with a massive selection of Alcohol, Beer, Cocktails, Hard liquor, and Wine, complemented by Happy hour drinks and Happy hour food.
Atmosphere and Comfort: The seating options and amenities cater to comfort, including Table service, High chairs for children, and a standard Restroom.

Features / Highlights

The distinct features of Violette's are rooted in its dedication to high-quality ingredients, innovative menus, and exceptional customer experience:

The Multi-Faceted Menu: Its greatest feature is the depth and breadth of its offerings. From Italian restaurant classics like Spicy Rigatoni and Penne Vodka to the Steak house’s spectacular 48 Oz Tomahawk and Prime Filet Mignon, the menu is a culinary adventure. The Seafood restaurant credentials shine through with items like Chilean Seabass, Kumamoto Oysters, and the extravagant Seafood Carousel.
Award-Worthy Beverage Program: The drinks menu is extensive and top-tier, including specialty options like the unique Old Fashioned Selections (Old Smokey, Chocolate Old Fashion) and house martinis like the Violettes 75 and Smoked Bourbon Espresso Martini. The staff are also praised for their knowledge of the great wine list.
The Brunch Experience: Brunch is a serious affair, featuring elevated plates like Lobster Benedict, Steak & Eggs, and the sweet treat Cookie Butter Flapjacks. Paired with inventive Brunch Cocktails such as the Thai Chili Bloody Mary, it elevates the weekend meal beyond the ordinary.
Ambiance and Atmosphere: The entire venue is consistently described as Upscale, Romantic, Cozy, and Trendy, making it ideal for groups and especially intimate dates. The stunning décor and segmented dining spaces—including specialized rooms—enhance the feeling of a unique, celebratory experience.
Exceptional Desserts and Coffee: The meal concludes perfectly with great dessert selections like Cookie Butter Tiramisu and Pistachio Panna Cotta, served alongside delicious and creatively flavored coffees like the Nutella Cappuccino or the Adult Iced Coffee menu.

Contact Information

To secure a reservation, inquire about private dining, or place an order, please use the following contact details for Violette's:

Address: 2271 Hylan Blvd, Staten Island, NY 10306, USA

Phone: (718) 650-5050

Mobile Phone: +1 718-650-5050

What is worth choosing

Choosing Violette's is choosing an all-encompassing, high-quality dining experience that is a rarity on Staten Island. It is particularly worth choosing for a few key reasons:

First, the sheer variety of high-quality cuisine means you don't have to compromise. One evening you can indulge in a classic 40oz Porterhouse prepared to perfection by the Steak house side, complete with three types of mashed potatoes and four sauces—a detail that customers specifically call out as "exquisitely cooked." The next time, you can explore the creative Asian-fusion twists, such as the Szechuan Lobster Ravioli or the highly recommended Octopus Bravas.

Second, the romantic and upscale ambiance is unmatched for a date night or a major celebration. The attention to décor and service, with the staff being praised as "ultra professional and attend to every need," guarantees a memorable evening. Finding an atmosphere this trendy and cozy with this level of sophisticated menu diversity in one location is a significant benefit to New York diners.

Finally, the dedicated seven-day-a-week Brunch menu elevates it beyond a mere dinner spot. It provides New Yorkers a consistent, luxurious weekend option, moving far beyond diner fare to offer indulgent choices like the Lobster Benedict and specialty cocktails. For a guaranteed magnificent, delicious, and professional dining affair, Violette's represents an outstanding fusion of a modern American restaurant and a top-tier specialty house on Hylan Boulevard.

Violette's Menu

Brunch
Sallys French Toast $16.00
Italian bread, secret batter, unicorn sugar.
Steak & Eggs $38.00
3 Eggs Any Style, Filet Mignon Tips, Fried Potatoes
Chorizo & Gruyere Grilled Cheese $21.00
Butter toasted sour dough, aged gruyere, chorizo iberico, tomato aioli.
Strawberry-Yuzu Waffle $22.00
Belgiam waffle, fresh strawberries, strawberry yuzu sauce, orange scented whipped cream
Chicken & Waffle $26.00
Southern Fried Chicken, Cheddar-Corn Waffle, Chipotle-Honey Drizzle
Lobster Benedict $39.00
Two fried eggs, 5 oz. butter poached lobster tail, crumbled bacon, sriracha hollandaise.
Cookie Butter Flapjacks $22.00
Crushed cookies, cookie butter crème anglaise, cookie butter whipped cream.
Creamed Corn Omelette $20.00
3 Egg French Omelette, Mozzarella Cheese, Creamed Corn
Shrimp & Avocado Toast $28.00
Grilled shrimp, avocado, roasted garlic crostini, chili oil.
Spicy Chicken Sandwich $23.00
Southern fried chicken, japanese chili aioli, housemade pickles, poppy-onion brioche
Truffle Egg Toast $24.00
Buttter toast sourdough, scrambled egg, mushroom, white truffle oil, parmigiano-reggiano.
Violettes Benedict $22.00
Butter Toasted Croissant, Bacon, Poached Eggs, Smoked Gouda Béchamel
Potato & Eggs $16.00
Three Eggs Any Style, Fried Potatoes
Reuben Burger $27.00
50/50 Short Rib Brisket Blend, Swiss, Caraway Aioli, Housemade Pickles, V-Sauce, Poppy-Onion Brioche Bun
Philly Cheesesteak & Egg $28.00
Shaved Rib Eye, Sunnyside Egg, Truffle Goat Cheese, Caramelized Onion, Poppy-Onion Brioche Bun

Desserts
Chocolate Cake $17.00
Soft Center, Coconut Gelato, Coconut Creme Anglaise, Brown Butter Toasted Coconut
Dessert Trio $43.00
Kids Gelato $5.00
Cookie Butter Tiramisu $17.00
Cookie Butter Whipped Mascarpone, Espresso Dipped Lady Fingers, Crushed Cookies
Taro Cannoli $16.00
Taro Tea Mousse, Toasted Coconut
Violette's Creme Brulee $16.00
Lavender, French Vanilla, Caramelized Unicorn Sugar
Housemade Gelato & Sorbet $14.00
Strawberry-Mango Cheesecake $17.00
NY Style Cheesecake, Cereal Crumb Crust, Fresh Strawberry, Mango Coulis
Warm Coconut Rice Pudding $16.00
Coconut Milk, Lychee, Cinnamon Puffed Rice (DF, NF, GF, Vegan)
Pistachio Panna Cotta $17.00
Pistachio Custard, Cherry Lime Compote, Frosted Pistachio

Coffee / Tea
Assorted Tea $5.00
Nutella Cappuccino $10.00
Hot Chocolate $5.00
Fresh Brewed Coffee $5.00
Cookie Butter Cappuccino $10.00
Double Espresso $7.00
Coconut Caramel Cappuccino $10.00
Espresso $5.00
Cappuccino $8.00

Beer
Blue Moon $7.00
Bud Light $6.00
Corona $6.00
Heineken $6.00
Goose Island IPA $7.00
Stella Artois $7.00
Guiness $7.00
Michelob Ultra $7.00
Budweiser $6.00
Heinken Light $6.00

Brunch Cocktails
Thai Chili Bloody Mary $13.00
Violette's Bloody Mary Mix, Thai Chili Infused Vodka, Smoked Chili Rim
Bloody Maria $13.00
Violette's Bloody Mary Mix, Smoky Mezcal, Lemon
BLT Bloody Mary $13.00
Crispy Bacon, Romaine Lettuce, House-Made Hickory Vodka, Violette's Bloody Mary Mix

Specialty Cocktails
Raspberry Mango Margarita (Single Serving) $15.00
Fresh Squeezed Lime, El Tesoro Blanco, Raspberry & Mango
Strawberry Rhubarb G&T (Single Serving) $15.00
Roku Gin, Doladira Rhubarb, Strawberry Puree, Lemon Tonic
Cucumber Mulejito (Single Serving) $15.00
Muddled Cucumber & Mint, Plantation Rum, Fresh Squeezed Lime, Ginger Beer
Spicy Mezcalita (Single Serving) $15.00
Lemongrass Infused Mezcal, Triple Citrus Agave, Yuzu & Thai Chili
Lychee Dragon (Single Serving) $15.00
Roku Gin, Dragon Fruit Puree, St. Germain, Lychee, Lime
Orange Crush (Single Serving) $15.00
Orange Vodka, Aperol, Blood Orange, Orange Juice, Champagne

Wine and Sangria
Pinot Grigio (Single Serving) $12.00
Caposaldo, Italy
Rose (Single Serving) $13.00
Fleurs De Prairie, France
White Sangria (Single Serving) $13.00
Pitcher Red Sangria (Serves 4) $48.00
Prosecco(Single Serving) $13.00
Luca Paretti, Italy
Merlot (Single Serving) $13.00
Estancia, California
Seasonal Sangria (Single Serving) $13.00
Passionfruit Sangria
Chardonnay (Single Serving) $14.00
Cambria Clone 4, California
Chianti (Single Serving) $13.00
Castello Banfi, Italy
Sauvignon Blanc (Single Serving) $12.00
Flight Song, New Zealand
Super Tuscan (Single Serving) $14.00
Centine Toscana, Italy
Moscato (Single Serving) $12.00
Movendo, Italy
Red Sangria (Single Serving) $13.00
Champagne Sangria (Single Serving) $13.00
Pinot Noir (Single Serving) $13.00
Hahn, California
Riesling (Single Serving) $12.00
Hogue, Washington
Sparkling Rose(Single Serving) $13.00
Ruffino, Italy
Cabernet Sauvignon (Single Serving) $14.00
Storypoint, California
Pitcher White Sangria (Serves 4) $48.00
Malbec (Single Serving) $14.00
Norton, Argentina

Old Fashioned Selections
Old Smokey (Single Serving) $16.00
House Smoked Noble Oak Bourbon, Luxardo Cherry Liquer, Smoked Orange Bitters
Pineapple Express (Single Serving) $16.00
Sombra Mezcal, Caramelized Pineapple Puree, Coconut Sugar, Cherry Bitters
Scotch Ferrari (Single Serving) $18.00
The Glenrothes 12 yr Single Malt Scotch, Amaro Montenegro, Chinotto, Brown Sugar, Barrel Aged Bitters
Chocolate Old Fashion (Single Serving) $16.00
Maker's Mark Bourbon, Dark Chocolate, Tangerine Bitters
Ginger Peach Negroni (Single Serving) $16.00
Tanqueray, Ginger-Peach Syrup, Amaro Montenegro
Cherry Pie Negroni (Single Serving) $16.00
Doladira Rhubarb, Cherry Infused Gin, Vanilla Vermouth

Adult Iced Coffee
Coconut Caramel Latte $13.00
Coconut Vodka, DBL Espresso, Caramel, Milk, Whipped Cream, Toasted Coconut
Cookie Butter Latte $13.00
Vanilla vodka, cookie butter, double espresso, milk, whipped cream.
Hazelnut Mocha Latte $13.00
Frangelico, godiva dark, double espresso, milk, whipped cream.

Entrees
Prime Filet Mignon $52.00
8 oz Prime Cut, Truffle Whipped Potato, Wild Mushrooms, Truffle Onion Demi-Glace
Shrimp & Lobster Risotto $49.00
6 oz Maine Lobster Tail, Gulf Shrimp, Lobster Risotto, Chive Oil
48 Oz Tomahawk $159.00
Rich & Fatty Cut, 35 Dry Aged, Long Bone Prime Ribeye
Skirt Steak $46.00
Prime Cut, Five Spice Miso Caramel, Spicy Garlic Whipped Potato
40oz Porterhouse $189.00
35 Day Dry Aged, Bone In, Lean & Tender Filet Mignon, Medium Marbled NY Strip
Pork Chop $44.00
Char Siu BBQ, Whipped Sweet Potato, Chili Buttered Corn
Grilled Chicken $32.00
Avocado Mousse, Roasted Vegetable Quinoa, Melted Cherry Tomatoes, Fresh Basil
Salmon $41.00
Roasted cauliflower, forbidden rice, fig honey mustard
28oz Chateaubriand $149.00
Lean & Tender Cut, Roasted Prime Filet Mignon
Cauliflower Steak $28.00
Purple-Cauliflower Puree, Dried Cherries, Pignoli, Orange Segments, Citrus Gastrique
Chilean Seabass $52.00
Aged marsala glaze, japanese eggplant, israeli couscous
Duck Breast $44.00
Pink Peppercorn & Peach Chutney, Pickled Shallot Whipped Potato, White Peach & Herb Salad
Short Rib $43.00
10 hr Braised Short Rib, Black Garlic Demi-Glace, Pickled Shallot Whipped Potato, Crispy Porcini

Side
Side French Fries $11.00
Traditional French Fries
Black Rice $15.00
Forbidden Rice, Garlic Brown Butter
Wasabi-Lime Edamame $16.00
Shelled Edamame, Wasabi-Lime Butter
Whipped Pickled Shallot Potatoes $16.00
Whipped Truffle Potatoes $19.00
French Onion Whipped Potatoes $17.00
Whipped Sweet Potatoes $15.00
Potato Mille-Feuille $17.00
Thousand Layer Potato, White Truffle Aioli
Wild Mushrooms $17.00
Spicy Garlic Whipped Potatoes $16.00
Parmesan Truffle Fries $15.00
Parmesan Truffle Tossed French Fries
Black Garlic Whipped Potatoes $17.00
Fried Cauliflower $17.00
Cumin-garlic aioli.
Truffled Cream Corn $19.00
Charred Corn, Truffle-Pecorino Cream
Roasted Vegetable Quinoia $16.00
Roasted Tomato, Basil Oil
Roasted Cauliflower $17.00
Cumin-garlic aioli.
Whipped Traditional Potatoes $15.00
Roasted Zucchini $15.00
Himalayan Sea Salt, Garlic & EVOO

Charcuterie / Cheese
Meat & Cheese Board Royale $44.00
Assorted Meat, Cheese and Accoutrements
House Made Burrata $22.00
Charred Peach, Crispy Garlic Chili Oil, Grilled Focaccia
Smoked Mac & Cheese $15.00
Smoked Gouda Béchamel, Cavatappi, Ritz-Pretzel Crumbs
Mac & Cheese Trio $30.00
Bacon Mac & Cheese, Truffle Mac & Cheese and Lobster Mac & Cheese
Meat Only Board $28.00
Assorted Meat and Accoutrements
Ricotta Toast $19.00
Velvet Whipped Lemon Ricotta, Balsamic Spiked Cherries
Cheese Only Board $28.00
Assorted Cheese and Accoutrements

Specialty Martinis
Lychee Grand (Single Serving) $16.00
Grand Marinier, Vanilla Infused Vodka, Lychee, Pineapple
Fig French (Single Serving) $16.00
Figenza Fig Vodka, Chambord, Pineapple
Violettes 75 (Single Serving) $16.00
Empress Gin, Lime, Lavender Syrup, Prosecco
Blueberry Basil Lemontini (Single Serving) $16.00
Roku Gin, Muddled Basil, Blueberry Jam, Fresh Squeezed Lemon
Mrs.Grey (Single Serving) $16.00
Earl Grey Infused Vanilla Vodka, White Peach Puree, Yuzu
Smoked Bourbon Esp Martini (Single Serving) $16.00
DBL Espresso, Smoked Bourbon, Mr. Black Coffee Liquer
Espresso Martini (Single Serving) $15.00
DBL Espresso, Vanilla Vodka, Kahlua

Bubbly Cocktails
Blueberry Peach Bellini $14.00
White Peach Puree, Blueberry Vodka, Champagne
Margarosa $14.00
Margarita/Mimosa Hybrid, Lime, Triple Sec, Tequila, Champagne
Strawberry Fizz $14.00
Strawberry Puree, Sparkling Rose, Strawberry Pop Rocks

Brunch Sides
French Fries $11.00
Brown Sugar Bacon $11.00
Roasted Vegetables Quinoa $10.00
Plain Toast $9.00
Patatas Bravas Side $14.00
Maple Sausage $11.00
Plain Roasted Potatoes $14.00
3 Eggs Any Style $11.00
Croissant $10.00
Short Stack $10.00
Caramelized Onion Toast $9.00

Vegetables
Patatas Bravas $16.00
Fried Potato, Sundried Tomato & Roasted Garlic Aioli
Cucumber Salad $16.00
English Cucumbers, Yuzu-Sesame Vinaigrette, Garlic, Szechuan Chili Oil, Crispy Shallots
Spanakopita Cigars $17.00
Baby spinach, melted leeks, feta, lemon-fennel yogurt.
Japanese Eggplant $17.00
Crispy Japanese Eggplant, Red Miso Caramel, Shaved Scallion, Toasted Sesame

Sea
Kumamoto Oysters $30.00
6 pieces, vietnamese cucumber vinaigrette, cocktail sauce.
Octopus Bravas $27.00
Ajo Blanco, Brioche Lace, Piquillo Pepper Romesco
Crab Cake Wellington $30.00
Jumbo Lump Crab, Shrimp, Mirepox, Puff Pastry, Saffron-Mustard Aioli
Shrimp Tempura Roll $26.00
Avocado, Charred Corn, Jalapeno Chili Aioli, Cilantro
Fried Shrimp $26.00
Garlic-Soy Caramel, Chive, Toasted Sesame Seeds
Mussels $26.00
Chorizo, roasted garlic, charred fennel, lemongrass butter broth.
Mini Lobster Rolls $26.00
Butter Toasted Split Top Buns, Lobster & Shrimp Salad, Lemon-Tarragon Aioli
Seared Ahi Tuna $27.00
Avocado mousse, cucumber carpaccio, garlic szechuan chili oil, cilantro.
Blue Point Oysters $24.00
Wasabi Peach Mustard, Cucumber Lemongrass Vinaigrette, Apricot & Horseradish Marmalade
Spicy Tuna Roll $26.00
Green Chili & Lemongrass Aioli, Avocado, Ritz Crumbs
Chilled Lobster Tail $32.00
Scallops $35.00
Yuzu-Corn Puree, Togarashi, Chili Dusted Corn Nuts, Pickled Mandarin
Little Neck Clams $27.00
12 pieces, vietnamese cucumber vinaigrette, cocktail sauce.
Shrimp Cocktail $21.00
4 pieces, lemon, cocktail sauce.
Fried Calamari $25.00
Lemon-basil aioli, fried basil.
Seafood Carousel $104.00
6 blue point, 6 kumamoto, 12 little necks, 4 shrimp, seafood salad.
Scallop Roll $30.00
Oyster Mushroom, Truffle Onion Jam, Torched Truffle Teriyaki

Mocktails
Taro Coconut Iced Tea $11.00
Coconut Milk, Iced Taro Tea, Almond Bitters
Strawberry Lavender Mocktail $11.00
Strawberry-Lavender Jam, Lemonade
Pineapple Mango Mojito Mocktail $11.00
Muddled Mint, Lime, Mango Puree, Pineapple & Soda

Land
Lamb Chops $31.00
Fire-grilled, chimichurri sauce.
Violettes Meatballs $22.00
Three-Meat Blend, Spicy Marinara, Whipped Ricotta, Basil Oil, Parmigiano-Reggiano
Chicken Meatballs $22.00
Ricotta chicken meatballs, porcini truffle cream.
Lamb Meatballs $24.00
Golden Raisin, Pignoli, Mint & Lime Tzatziki
Chicken Pot Pie Empanadas $21.00
Pulled chicken, roasted vegetables, herb cream sauce.
A5 Wagyu Filet Mignon $114.00
The Ultimate Beef Experience! Highly Marbled & Buttery, Kagoshima Japan, Nitro Demi Glace, Black Lava Salt (114 per 4 oz)
Filet Mignon Satay $28.00
Black garlic puree, crispy wonton, toasted sesame seeds.
Chicken Satay $24.00
Ginger & Lemongrass Marinade, Spicy Cashew Béchamel

Salads
Sesame Balsamic Salad $20.00
Baby greens, cherry tomatoes, english cucumber, feta, sesame-balsamic vinaigrette.
Pear Salad $21.00
Baby greens, grilled pear, toasted sunflower seeds, pear cider vinaigrette.
Pineapple Kale Salad $21.00
Baby Kale, Honey Glow Pineapple, Pink Pineapple, Toasted Pistachio, Wasabi-Pineapple Vinaigrette
Chili Lime Caesar Salad $20.00
Crisp romaine, garlic croutons, ricotta salata, creamy chili-lime caesar dressing.

Pasta
Penne Vodka $28.00
Penne pasta with Homemade Creamy Vodka Sauce
Truffle Corn Cavatelli $36.00
Housemade Ricotta Cavatelli, Charred Corn, Truffle-Pecorino Cream
Gnocchi $33.00
Yukon gold potato gnocchi, black garlic, wild mushrooms, caramelized onions, truffle-brown butter
Szechuan Lobster Ravioli $44.00
Sunchoke Bisque, Crispy Garlic Chili oil
Shrimp & Crab Scampi $44.00
Housemade Taglioni, Jumbo Lump Crab, Shrimp, Meyer Lemon Scampi Sauce, Roasted Garlic Bread Crumbs
Spicy Rigatoni $31.00
Housemade rigatoni, fermented korean chili paste, plum tomato, sake cream
Spicy Clam Ramen $41.00
Baby Clams, Thai Basil, Fried Shallots, Yuzu & Gochujang Butter Broth

Breads
Eggplant Flatbread $21.00
Roasted Japanese Eggplant, Spiced Tomato Jam, Mozzarella Fondue, Parmigiano-Reggiano
Spicy Lobster Flatbread $30.00
Herb Ricotta, Lobster, Shrimp, Spicy Marinara, Basil Oil
House Made Focaccia $11.00
Black Garlic Soy Butter, Piquillo Pepper Romesco & Szechaun Chili Oil
Prosciutto & Fig Flatbread $23.00
Ricotta, Fig Jam, Prosciutto, Arugula, Balsamic Reduction

Violette's Details

Service options
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great coffee
Great dessert
Great wine list

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible restroom
Wheelchair accessible entrance

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Late-night food
Private dining room
Small plates
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy
Upscale

Crowd
Groups

Planning
Brunch reservations recommended
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs
Kids' menu

Parking
Free parking lot
Parking
Valet parking

Violette's Photos

Violette's Location

Violette's

New York Richmond County Midland Beach Hylan Boulevard

2271 Hylan Blvd, Staten Island, NY 10306, USA

Violette's Reviews

An average rating of ★4.2 from 958 user reviews.

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★ 5★ 4★ 3★ 2★ 1

Beautiful, cozy dining venu, great price point, delicious dining choices and excellent staff all made for another magnificent Anniversary Dinner at Violette’s. The restaurant presents a magnificent cocktail menu, as well as, an extensive wine list. We enjoyed the Chateaubriand for two, complete three types of mashed potatoes and four types of sauces! Exquisitely cooked to perfection, it is not to be missed. The desserts were uniquely delicious. The Violette’s staff, namely, June, Gulhan, Yuen, Jose and Tatiana are ultra professional and attend to every need. They are truly an asset to Violette’s. We enjoyed a most memorable evening at Violette’s.
September 27 · Jean Rizzo
I absolutely loved my experience at Violette's, this restaurant was stunning, there were so many rooms, a tasting room, a party room, dining room, the decor was beautiful and unique throughout the restaurant. The vibe was romantic and really felt like we were at a cellar. Loved the dimmed lightning and just sexy ambiance. Perfect place for date night. The menu had a nice variety, we went for the crispy shrimp which was absolutely amazing and I recommend 100%, the spicy flatbread and the pear salad were also delicious. My smoked old fashion was perfect ! This place gets a 10/10 and I can't wait to visit again when I'm in Staten Island.
September 02 · Shirley M
We came to Violettes for my father-in-law’s birthday, and it was amazing from start to finish! We brought our own cake, and they brought it out with a candle, which made the celebration even more special. The food was incredible—fresh and flavorful. The Japanese eggplant flatbread was delicious, the spanakopita fingers were perfectly crispy, and the spicy rigatoni was outstanding. Honestly, everything we ordered was so good I’ve lost track of the full list.Our server (Matt, I think?) was fantastic—friendly, attentive, and made us feel right at home. I can’t recommend Violettes enough for a delicious meal and a warm, welcoming atmosphere.
August 10 · Kajal
Went for Bruch on 12/29/24. Super Service - John was a hero and his teammates were helpful too which was a nice touch. Food was delicious--seriously (Philly Cheesestake (ribeye) with goatcheese and onion jam plus an over easy egg on top tasted even better than expected). We loved the vibe and didn't want to leave. Drinks were very tasty and unique. Thoroughly enjoyed ...Will definitely go again. Kudos to all.
December 30 · Donna Brown
The food was very salty. For the prize the portion was very small. I ordered the skirt steak I couldn’t eat it. Who serve a leg of duck. For the prize it should have been half of the duck. No vegetable was serve with meal. No bread or salad.
February 17 · Ivette Elder