C'est mon etoile

- 1179 Springfield Ave, Irvington, NJ 07111

For those in New Jersey seeking an authentic taste of the Caribbean, **C'est mon etoile** in Irvington offers a genuine Haitian dining experience. Located on Springfield Avenue, this restaurant specializes exclusively in Haitian cuisine, bringing the vibrant flavors and comforting dishes of the island nation directly to the local community. It stands out in the Irvington dining scene as a key destination for high-quality, traditional Haitian food, serving as a pillar for those who cherish these specific cultural flavors and an exciting introduction for new patrons.

The restaurant focuses on delivering hearty, satisfying meals that fall squarely into the category of Caribbean comfort food. Haitian cuisine is renowned for its rich seasonings, use of fresh herbs, and dishes built around staples like rice, beans, plantains, and slow-cooked meats. C'est mon etoile's menu highlights this tradition, featuring favorites that are often praised by local users, such as the **Lalo**, a savory stew typically made with jute leaves, spinach, and meat, and the signature **Cabrit T/Fried Goat**, which is marinated, slow-cooked, and then fried to a crispy perfection. These dishes are often prepared using the essential Haitian seasoning base, epis—a paste of garlic, peppers, herbs, and spices—which gives the food its distinct, aromatic depth.

Operating as a casual restaurant, C'est mon etoile is an ideal spot for locals looking for a quick, flavorful bite for lunch or a more substantial dinner. The atmosphere is relaxed, making it suitable for solo dining or a meal out with the family. Based on local testimonials, the quality and cleanliness of the establishment are high points, with many patrons specifically noting the genuine authenticity of the food. Furthermore, the commitment to dishes like the traditional beverage **Akasan (Ak100)** and savory pastries like **Pâté Chodyè** (savory patties) further cements its status as a destination for truly authentic Haitian culinary offerings in the New Jersey area.

C'est mon etoile is situated in a highly accessible area of Irvington, NJ, making it convenient for both local foot traffic and those traveling by car on the busy Springfield Avenue corridor.

• **Address:** 1179 Springfield Ave, Irvington, NJ 07111, USA

The restaurant is centrally located to serve a dense, diverse community in Essex County, New Jersey. While specific details on accessibility beyond the provided public data are limited, its street-level presence and focus on quick-service dining generally contribute to ease of access.

For patrons planning a visit:

• Parking is available via **Free Street Parking** in the surrounding area, a valuable convenience for an urban location.
• The dining environment is entirely **Casual**, welcoming guests in everyday attire for a relaxed meal.
• The atmosphere is also noted as being **Good for Kids**, suggesting a family-friendly environment for the community.

The service model at C'est mon etoile is focused on providing flexible and efficient access to its Haitian specialties throughout the day.

• **Dining Options:** Available for both **Lunch** and **Dinner**, catering to the main meal periods of the day.
• **Service Modes:** Customers have the choice of **Takeout** for convenience or a relaxed **Dine-in** experience.
• **Focus:** The menu is structured around **Comfort Food**, **Quick Bites**, and **Small Plates**, which includes appetizers and side items like the popular savory patties.
• **Specialties:** A dedicated "Morning / Matin" section hints at availability for certain meals earlier in the day, featuring specific dishes like **Lalo**, **Cabrit T/ Fried Goat**, and **Fish / Poisson**.
• **Payment Methods:** Accepts common non-cash payments, including **Debit Cards** and **NFC Mobile Payments**.
• **Language:** Due to the specialized cuisine, patrons may find that staff are fluent in both English and Haitian Creole, as suggested by reviews written in both languages, enhancing the authentic cultural experience.

C'est mon etoile distinguishes itself with several key features that draw customers from across the New Jersey area:

• **Authentic Haitian Specialties:** The restaurant is recognized for its commitment to traditional Haitian recipes. Key highlights include:
  • **Lalo:** A mouth-watering savory stew made with jute leaves.
  • **Cabrit T (Fried Goat):** Tender goat meat, marinated and fried to perfection.
  • **Poisson (Fish):** Freshly prepared fish options.
• **Unique Cultural Items:** Beyond the main dishes, the availability of items like the traditional beverage **Akasan (ak100)** and **Pâté Chodyè** (Haitian savory patties) provides a truly distinct offering not widely available at typical local restaurants.
• **High Standards of Cleanliness:** Multiple customer reviews specifically praise the restaurant's **cleanliness**, which is a significant factor contributing to a positive dining experience.
• **Exceptional Owner Service:** Feedback strongly indicates that when the owner ("manmi an" / "the owner") is present, the **service is spectacular** and the experience is elevated, reflecting a high level of personal commitment to customer satisfaction.
• **Value Proposition:** The menu focuses on providing hearty, substantial meals, making it a place to find fulfilling **Comfort Food** that offers good value for the local community.

For Irvington and surrounding New Jersey residents wishing to order takeout, inquire about the menu, or confirm hours of operation, the contact details are as follows:

• **Address:** 1179 Springfield Ave, Irvington, NJ 07111, USA
• **Phone:** (862) 218-1195
• **Mobile Phone:** +1 862-218-1195

For residents in New Jersey, particularly those in or near Irvington, **C'est mon etoile** is unquestionably worth choosing for its role as the premier local source of truly authentic Haitian cuisine. This is not merely a restaurant; it is a culinary hub that brings a specific, rich, and flavorful cultural experience to the community. The core reason to select this establishment is the **quality and authenticity** of its food, with patrons consistently praising it as having the "best Haitian food in Irvington." The menu selections, such as the highly-rated **Lalo** and the crispy, savory **Fried Goat**, are prepared using traditional methods, offering a taste that is difficult to replicate elsewhere. The emphasis on cleanliness and a welcoming, casual atmosphere, coupled with the family-friendly environment, makes it a comfortable and reliable choice for both routine meals and solo dining.

A critical factor noted by the local community is the exceptional level of service provided when the owner is present. This suggests a dedicated, high-touch approach to hospitality, which can significantly enhance the overall dining experience. However, customers should be aware of a slight inconsistency noted in one review regarding the **patties**, which were found to be lacking in sauce. This minor point, contrasted with the overwhelmingly positive feedback on all main courses and specialty beverages like Akasan, confirms that the restaurant's main strengths lie in its core Haitian entree offerings.

Ultimately, C'est mon etoile provides an invaluable service to the New Jersey region by offering a consistent, clean, and authentic venue for one of the Caribbean's most flavorful cuisines. It is the perfect choice for individuals seeking to explore or return to the comforting, rich flavors of dishes like Lalo and Cabrit T, all within a welcoming, locally-esteemed establishment on Springfield Avenue.

C'est mon etoile

1179 Springfield Ave, Irvington, NJ 07111, USA