COTE Korean Steakhouse

- 16 W 22nd St, New York, NY 10010

In a city known for its diverse culinary landscape, some restaurants stand out not just for their food, but for the unique experience they offer. COTE Korean Steakhouse is one of these rare establishments. It's not just a steakhouse; it's a revolutionary dining concept that seamlessly marries the timeless tradition of a classic American steakhouse with the communal, vibrant energy of Korean barbecue. Located in the heart of Gramercy, COTE has earned a stellar reputation, including a Michelin star, for its commitment to quality, its stunning ambiance, and its exceptional service.

For New Yorkers seeking a sophisticated yet lively dining experience, COTE is a destination. The atmosphere is undeniably upscale and trendy, making it an ideal choice for a special occasion, a memorable date night, or a business dinner. The decor is sleek and modern, providing a chic backdrop for the main event: the prime cuts of meat that are expertly cooked on tabletop grills right before your eyes. This interactive element, combined with a meticulous attention to detail from the staff, creates an immersive and truly unforgettable meal. The restaurant is also known for being an inclusive space, welcoming a diverse crowd including groups, tourists, and members of the LGBTQ+ community, making it a comfortable and enjoyable place for everyone.

COTE’s menu is a testament to its dual identity. You'll find the highest quality American and Japanese wagyu beef, dry-aged in-house, alongside traditional Korean side dishes (banchan) and stews. The focus is on the meat, with prime cuts that are cooked to perfection by the skilled servers, ensuring every bite is tender, juicy, and full of flavor. The fusion of cultures is palpable in every aspect of the meal, from the robust, savory flavors of the beef to the tangy kick of the house-made kimchi. It’s an experience that respects both culinary traditions while creating something entirely new and exciting.

Nestled in the bustling Gramercy neighborhood, COTE Korean Steakhouse is conveniently located at 16 W 22nd St, New York, NY 10010, USA. Its central location makes it easily accessible for anyone in the city. The area is well-served by public transportation, and for those who prefer to drive, both free and paid street parking options are available nearby, although parking in Manhattan can often be a challenge. The restaurant is committed to ensuring a comfortable experience for all guests and features a wheelchair-accessible entrance, restroom, and seating. This attention to accessibility allows a broader audience to enjoy the high-end dining experience that COTE provides.

COTE Korean Steakhouse offers a range of services designed to provide a seamless and high-quality dining experience. The restaurant is primarily a dine-in establishment, with its unique table service being a core part of the experience. Here's a look at the services available:

• Dine-in with table service
• Outdoor seating, available seasonally
• Takeout options for select menu items
• Delivery for an at-home dining experience
• Catering services for private events
• Private dining rooms for an exclusive, intimate gathering
• Lunch and dinner service, including late-night dining
• Reservations accepted and highly recommended due to high demand

The elements that distinguish COTE Korean Steakhouse from its peers are numerous and contribute to its award-winning status. Here are some of the key features that make it a must-visit dining destination:

• Great cocktails and wine list: The bar offers an expertly curated selection of cocktails and a wine list that perfectly complements the rich flavors of the food.
• Upscale, trendy atmosphere: The restaurant's design and vibe create a sophisticated and vibrant setting.
• Michelin-starred quality: COTE's consistent excellence in food and service has been recognized with a Michelin star, a testament to its high standards.
• Private dining rooms: For special occasions or corporate events, the private dining rooms offer an intimate and exclusive setting.
• High-quality meat: The restaurant's focus on premium dry-aged beef, including USDA Prime and Japanese A5 Wagyu, is at the heart of its culinary identity.
• Expert table-side service: The staff not only serves the food but also cooks the meat at your table, ensuring it’s done to perfection.
• Full bar and diverse offerings: The menu includes a variety of alcoholic beverages, including beer, cocktails, hard liquor, and an impressive wine list.
• Inclusive environment: The restaurant is known to be LGBTQ+ friendly and a transgender safe space, fostering a welcoming atmosphere for all guests.

For reservations or inquiries, you can reach COTE Korean Steakhouse at the following:

Phone: (212) 401-7886

Address: 16 W 22nd St, New York, NY 10010, USA

Navigating the menu at COTE can be a delight, with options that showcase the best of both American and Korean cuisines. For first-time visitors or those who want a comprehensive experience, the Butcher's Feast is the most recommended option. This prix-fixe menu offers a thoughtfully curated selection of four different cuts of steak, allowing you to sample a variety of flavors and textures. It also includes an array of traditional Korean side dishes, such as kimchi, scallion salad, and rice, which perfectly complement the rich flavors of the meat. The a la carte meat options are also outstanding, with the USDA Prime Dry Aged Ribeye and the American Wagyu Cote Steak being particularly popular choices among connoisseurs. For an truly luxurious treat, the 4oz Grilled Japanese A5 Miyazaki Ribeye is on another level, celebrated for its exquisite marbling and melt-in-your-mouth tenderness.

Beyond the steaks, don't miss out on the other exceptional offerings. The Kimchi Wagyu Paella is a delicious fusion dish that's a perfect example of COTE's innovative spirit. The Kimchi Stew is another Korean staple that provides a warm, comforting contrast to the grilled meats. The appetizers are also worth exploring, particularly the Korean Bacon and the Sweet & Tangy Chicken Nuggets, which offer a unique take on classic comfort foods. Finally, the meal wouldn't be complete without dessert. While not listed on the main menu provided, the ice cream served at the end of the Butcher's Feast is legendary among regulars, a simple yet perfect conclusion to a rich meal.

Whether you're looking to indulge in a lavish steak feast or simply enjoy some of the best Korean BBQ in the city, COTE offers a memorable and high-quality dining experience. The combination of incredible food, attentive service, and a stylish atmosphere makes it a standout choice for anyone looking for an exceptional meal in New York City.

COTE Korean Steakhouse

16 W 22nd St, New York, NY 10010, USA