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Crop & Kettle ico

Crop & Kettle
- 101 James Doolittle Blvd, Uniondale, NY 11553

Restaurant, American restaurant ★4.0 (30)·$20–30

101 James Doolittle Blvd, Uniondale, NY 11553, USA

4.0
My husband and I visited this restaurant, late at night, during a one-night stay at the Long Island Marriott. We liked it.The food we ordered was delicious. The service was excellent.Bernard, the bartender was competent and friendly.Jet, the manager was welcoming and amicable. - Olga Hehl
Crop & Kettle Overview Intro Food & drink Detail Photos Location Reviews
$20–30 per person Reported by 30 people$1–10$10–20$20–30$30–50$50–100

Crop & Kettle Introduce

For those in the New York metropolitan area, particularly residents and visitors to Long Island, Crop & Kettle in Uniondale offers a refreshingly modern take on American dining. Located conveniently inside the Long Island Marriott, this restaurant provides a destination for upscale comfort food, blending classic American fair with contemporary culinary techniques. The name itself reflects the menu's philosophy: 'Crop' referring to fresh, market-driven ingredients like their diverse salads, and 'Kettle' representing warm, hearty dishes like their signature soups and entrees.

This establishment goes beyond typical hotel dining by cultivating a casual, cozy atmosphere that welcomes locals, groups, and families alongside hotel guests. It’s an ideal spot for any meal of the day, with dedicated service times for breakfast, lunch, and dinner. The menu is deliberately crafted to be broad, offering everything from quick bites and shareable snacks to hearty handhelds and elevated main courses, such as the Grilled Flat Iron Steak and Miso Glazed Salmon. This diversity, coupled with a commitment to professional service, positions Crop & Kettle as a notable choice in the Nassau County dining scene.

A key highlight is the restaurant's robust bar program, which features a great beer selection showcasing local breweries from Long Island, NYC, and wider New York State, as well as an impressive array of craft cocktails. This focus on local sourcing and quality ingredients, combined with an amiable staff—including praised managers and friendly bartenders—makes Crop & Kettle a comfortable and reliable choice for a high-quality meal in Uniondale, NY.


Location and Accessibility

Crop & Kettle is strategically located within the Long Island Marriott hotel, providing a highly convenient and recognizable landmark for New York patrons in the Uniondale area.

The official address is:

101 James Doolittle Blvd, Uniondale, NY 11553

The restaurant’s location off Hempstead Turnpike and near major Long Island attractions ensures easy access for both local residents and travelers. A primary convenience for all visitors is the parking situation: the restaurant offers a free parking lot, which is a significant amenity in the often-congested New York region.

The restaurant prides itself on being fully accessible, ensuring a welcoming environment for all guests. The comprehensive accessibility features include:

  • Wheelchair Accessible Entrance: Ensuring smooth and easy entry into the dining area.
  • Wheelchair Accessible Parking Lot: Dedicated parking spots for mobility-impaired guests.
  • Wheelchair Accessible Restroom: Clean and conveniently designed facilities.
  • Wheelchair Accessible Seating: Comfortable table options available throughout the dining room.

This dedication to accessibility, coupled with the ease of parking, removes typical dining barriers for guests in Nassau County.


Services Offered

Crop & Kettle provides a full spectrum of dining services, expertly managed for efficiency and customer satisfaction, covering every meal period for the busy New York crowd.

  • Dine-in Service: Full table service is provided in a casual, cozy setting, available for all meals.
  • Takeout Service: Conveniently offering the full menu for guests to pick up and enjoy off-premises.
  • Breakfast, Lunch, and Dinner Service: The kitchen operates across multiple periods, with distinct hours to serve early risers, midday diners, and late-night patrons.
  • Bar Onsite: A dedicated bar area offering full drink service, making it an excellent spot for happy hour or late-night cocktails.
  • Reservations Accepted: Guests can easily plan their visit by reserving a table, ensuring minimal wait times.
  • Table Service: Professional and attentive table service is a hallmark, reflecting the standards of the Long Island Marriott.
  • Children's Amenities: High chairs are available, reinforcing the restaurant’s family-friendly approach.

Features / Highlights

The appeal of Crop & Kettle to the local New York market is rooted in its high-quality offerings and desirable amenities:

  • Great Cocktails and Beer Selection: A standout feature is the well-curated bar, which includes local craft beers and expertly mixed cocktails, making it a destination for drink enthusiasts.
  • Upscale Comfort Food Menu: The menu offers American classics with an elevated twist, such as the Long Island Smash Burger, BBQ Pulled Pork Sliders, and innovative entrees like Roasted Cauliflower Steak (a great vegetarian option).
  • Local Ingredients Focus: The menu nods to the Long Island area with items like the Long Island Clam Chowder and the North Fork Mesclun Salad, appealing to local pride and a desire for fresh, regional food.
  • Diverse Offerings for All Diets: Provides an array of choices including quick bites, small plates, comfort food, and comprehensive vegetarian options.
  • Cozy and Casual Atmosphere: The relaxed, comfortable dining environment is suitable for a wide range of customers, from formal business groups to casual solo diners.
  • All-Day Dining Convenience: Serving breakfast, lunch, and dinner, the restaurant provides a reliable, high-quality option regardless of the time of day.

Contact Information

For residents and visitors in the New York region looking to contact Crop & Kettle at the Long Island Marriott, please use the following details:

Address: 101 James Doolittle Blvd, Uniondale, NY 11553

Phone Number: (516) 229-5039

The mobile contact number is provided as +1 516-229-5039.

The restaurant operates on varying hours, with service available for breakfast, lunch, and dinner. Lunch and dinner hours often extend well into the late evening, particularly on weekends. For specific operating times, especially regarding the bar's extended hours, calling ahead or checking the Marriott’s official dining information is recommended. Reservations are accepted, making it easy to secure a table for groups or peak dining times.


What is Worth Choosing

Crop & Kettle in Uniondale is an excellent choice for any New York patron seeking a reliable, high-quality dining experience for several key reasons. Firstly, its elevated American comfort food menu, featuring fresh 'Crop' items and hearty 'Kettle' selections, offers a delicious alternative to standard fare. Items like the Uniondale Steak Sandwich or the sophisticated flatbreads provide satisfying, memorable meals.

Secondly, the restaurant's superb bar program—boasting a focus on local New York beer and quality cocktails—makes it a prime spot not just for dining but for socializing. The ability to find great craft brews and mixed drinks in a cozy setting is a huge draw for Long Island residents.

Finally, the combination of full accessibility, free on-site parking, and the acceptance of reservations ensures a friction-free experience, a major selling point in the busy New York lifestyle. Whether you are a local family, a business traveler, or a group looking for a comfortable and professional environment, Crop & Kettle offers the perfect convergence of quality food, a great atmosphere, and unmatched convenience in Uniondale.

Crop & Kettle Food & drink

  • SNACKS

  • Taco Potato Chips $5.00

    Cilantro-Lime Sour Cream Dip

  • Wasabi Peas & Five Spiced Almonds $5.00
  • Miso-Honey Deviled Eggs $4.00
  • Bavarian Pretzel Sticks $4.00

    Sweet Butter

  • SHAREABLE

  • Mezza Plate $13.00

    Hummus, Babaganoush, Celery, Carrots, Radish, Olives, Pita Bread

  • Sweet Chili Wings $14.00

    Asian Thai Sweet Chili Sauce, Celery GF

  • Three Cheese Quesadilla $11.00

    Pico de Gallo, Sour Cream

  • Sliced Heirloom Tomatoes $13.00

    Toasted Feta, Aged Balsamic GF

  • Cheese Plate $15.00

    Chef’s Choice of Artisan Cheeses and Charcuterie

  • FLATBREAD

  • The Classic $16.00

    Tomato Sauce, Mozzarella, Parmesan

  • The Suffolk $16.00

    Pesto, Caramelized Onions, Feta

  • CROP

  • Kale & Romaine Salad $11.00

    Shredded Carrots, Fried Chick Peas, Cherry Tomatoes, Shaved Red Onion, Shaved Cheddar, Sherry Dijon Vinaigrette GF

  • North Fork Mesclun Salad $11.00

    Roasted Corn, Beets, Crumbled Goat Cheese, Citrus Dressing GF

  • Classic Caesar Salad $11.00

    Crisp Romaine, Seasoned Croutons, Shaved Parmesan

  • DESSERT

  • Red Velvet Ice Cream Sandwich $9.00
  • Brownie A` La Mode $9.00
  • Mixed Berry Shortcake $9.00
  • New York Style Cheesecake $9.00
  • KETTLE

  • Long Island Clam Chowder $9.00
  • Long Island Clam Chowder $9.00
  • Mushroom & Barley Soup $9.00
  • SLIDERS

  • Great South Bay Shrimp Salad Sliders $16.00

    (2)

  • Buffalo Chicken Sliders $15.00

    (2) Shaved Celery & Carrot Slaw, Blue Cheese Dressing

  • BBQ Pulled Pork Sliders $15.00

    (2) Coleslaw

  • HANDHELD

  • Breaded Chicken Cutlet Sandwich $18.00

    Bacon, Lettuce, Tomato, Cheddar Cheese, Roasted Garlic Aioli, Fries

  • Long Island Smash Burger $18.00

    Bacon, Lettuce, Tomato, American Cheese, Chipotle Mayo, Fries

  • Uniondale Steak Sandwich $21.00

    Grilled 8 oz. Flat Iron, Caramelized Onions, Gorgonzola Cheese, Ciabatta Roll, Fries

  • ENTRÉE

  • Grilled Pork Chop $24.00

    Sweet Pickled Vegetables, Smashed Potato, Bacon Balsamic Jus GF

  • Clams & Radiator Pasta $22.00

    Pesto, Olives, Cherry Tomatoes, Capers

  • Miso Glazed Salmon $27.00

    Jasmine Rice, Sautéed Baby Bok Choy

  • Grilled Flat Iron Steak $29.00

    Asparagus, Onion Rings, Fermented Black Garlic Butter

  • Pan Roasted Chicken $26.00

    Sautéed Brussel Sprouts, Chorizo, Smashed Fried Potatoes GF

  • Roasted Cauliflower Steak $21.00

    Baby Bok Choy, Jasmine Rice, Raisin Caper Relish GF

  • SIDES

  • Brussel Sprouts $6.00

    GF

  • Sautéed Baby Bok Choy $6.00

    GF

  • Grilled Asparagus $6.00

    GF

  • Smashed Fried Potatoes $6.00

    GF

  • Side Fries $6.00

    GF

  • Side Onion Rings $6.00

    GF

Crop & Kettle Details

  • Service options

  • Takeout
  • Dine-in
  • Delivery
  • Highlights

  • Fast service
  • Great beer selection
  • Great cocktails
  • Great coffee
  • Popular for

  • Breakfast
  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Hard liquor
  • Quick bite
  • Small plates
  • Vegetarian options
  • Wine
  • Dining options

  • Breakfast
  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Tourists
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Free parking lot
  • Parking

Crop & Kettle Photos

Crop & Kettle Picture 1Crop & Kettle Picture 2Crop & Kettle Picture 3Crop & Kettle Picture 4Crop & Kettle Picture 5Crop & Kettle Picture 6Crop & Kettle Picture 7Crop & Kettle Picture 8Crop & Kettle Picture 9Crop & Kettle Picture 10

Crop & Kettle Location

Crop & Kettle

101 James Doolittle Blvd, Uniondale, NY 11553, USA

Crop & Kettle Reviews

An average rating of ★4 from 189 user reviews.

hotelpricebartendersbreakfastfood and servicebuffetwingsbourbonchocolate cakeserver

★ 5★ 4★ 3★ 2★ 1

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