Panna II Garden Indian Restaurant Introduce
In the bustling culinary scene of New York City, where a new restaurant seems to open every week, there are some establishments that stand the test of time and become true institutions. Panna II Garden Indian Restaurant is one such place. Tucked away on 1st Avenue in the vibrant East Village, this restaurant is more than just a place to eat; it's a sensory experience unlike any other. Stepping inside is like entering a vibrant, festive, and slightly surreal world. The walls and ceiling are adorned with a dazzling array of colorful Christmas lights, twinkling chili peppers, and mirrored globes, creating an atmosphere that is nothing short of magical. This unique and unforgettable decor has made Panna II a beloved destination for decades, drawing in everyone from college students and tourists to families and groups celebrating a special occasion.
Beyond its eye-catching ambiance, Panna II Garden is celebrated for its warm, welcoming, and casual atmosphere. It's the kind of place where you feel instantly at home, with a staff that is known for being friendly and attentive. The restaurant's popularity is not just due to its decor, but also to its commitment to providing a fun and lively dining experience. It's a place that's perfect for groups, with a vibrant energy that makes every meal feel like a party. Whether you're a local New Yorker looking for a unique night out or a visitor seeking an authentic and memorable city experience, Panna II Garden offers a delightful escape from the ordinary. The combination of a lively setting, delicious food, and a sense of community is a winning formula that has kept generations of diners coming back for more.
Panna II Garden is conveniently located at 93 1st Ave #2, New York, NY 10003, USA. Nestled in the heart of the East Village, its location is easily accessible from various parts of Manhattan. The neighborhood is known for its eclectic mix of restaurants, bars, and shops, making Panna II a natural and exciting part of the local scene. For those traveling by public transportation, the restaurant is just a short walk from several subway lines, making it a simple journey. For those driving, paid street parking is available, though it's often more convenient to rely on the city's extensive transit network. The restaurant’s prime location ensures that it's a practical and appealing choice for a wide range of diners, whether you’re heading out for a pre-theater dinner or a late-night bite.
While the address is straightforward, it is worth noting that Panna II is located in a building that houses several Indian restaurants on the same block. This creates a competitive but vibrant atmosphere where friendly touts may try to guide you into their establishment. The fact that Panna II has maintained its popularity for so long in such an environment is a testament to its unique identity and enduring appeal. The restaurant is equipped with amenities such as a restroom and Wi-Fi, and its commitment to being a welcoming space for all is reflected in its gender-neutral restroom. The casual, cozy, and trendy vibe makes it a comfortable spot for anyone, from solo diners to large groups.
Panna II Garden offers a wide range of services and menu items designed to cater to various tastes and needs.
Dining Options: The restaurant is a popular spot for both lunch and dinner, with a variety of seating and table service available. It's a great option for solo diners as well as groups, and its family-friendly atmosphere makes it suitable for kids. The restaurant also accepts reservations, which is highly recommended, especially during busy periods, to ensure a smooth dining experience.
Takeout and Delivery: For those who prefer to enjoy their meal at home or in the office, Panna II offers both takeout and delivery services. This allows customers to savor their favorite dishes no matter where they are, bringing the flavors of the restaurant directly to them.
Extensive Menu: The menu is incredibly comprehensive, featuring a vast selection of classic Indian dishes. From a variety of curries (like Chicken, Lamb, and Seafood) to Bhuna, Kurma, and Tandoori specialties, there's a dish for every palate. The Biryani and Dupiazi sections offer more diverse options. All main entrees are served with saffron rice, brown rice, dal, cabbage, and onion chutney, providing a complete and satisfying meal.
Vegetarian and Vegan Options: Panna II is known for its extensive range of vegetarian options, including dishes like Mushroom Saag, Saag Ponir, and Malai Kofta. The menu also includes a variety of vegan-friendly dishes, making it a great choice for those with dietary restrictions.
Desserts and Beverages: To complete the meal, the restaurant offers classic desserts like Firni (rice pudding) and Mango Ice Cream. A range of beverages, including traditional Indian lassis (Salty, Sweet, Mango, etc.), sodas, tea, and coffee, are also available.
Cash and Credit Cards: While some sources suggest it's cash-only, the restaurant accepts both credit cards and cash, offering payment flexibility for diners.
Panna II Garden stands out from other Indian restaurants in New York due to several key features and highlights that make it a truly unique destination.
The Unique Atmosphere: The most notable feature is undoubtedly the ambiance. The festive decor with thousands of Christmas lights, chile peppers, and other ornaments covering every surface creates a vibrant and celebratory environment that is perfect for a fun night out. This "wow factor" is what draws many people to the restaurant and makes it a favorite for birthday parties and group gatherings. The atmosphere is loud, lively, and full of energy, providing a memorable backdrop for a meal.
Authentic and Fresh Food: Despite its focus on a unique ambiance, the food is a central part of the experience. Reviews consistently highlight that the dishes are made fresh, with authentic flavors and spices. The generous portions and the fact that everything is served hot and fresh contribute to the feeling of a home-cooked meal. The Chicken Tikka Masala and Vegetable Biryani, in particular, have been praised for their authentic taste and high quality.
Welcoming and Attentive Service: The staff at Panna II is known for their warmth and hospitality. They are accommodating and attentive, and their friendly demeanor makes every guest feel welcome. This personalized service, combined with the fact that they often go out of their way to make celebrations special, has earned them a loyal following.
Affordable and Budget-Friendly: For a city like New York, the prices at Panna II are very reasonable, especially given the quality and quantity of the food. This makes it a great option for a casual meal without breaking the bank, appealing to a broad audience from college students to families.
BYOB Policy: While not explicitly stated in all information, Panna II has been known for its BYOB policy, allowing guests to bring their own beer and wine, which further adds to the affordability and festive nature of a group outing. This unique feature, combined with the other highlights, makes it a true gem in the city.
To get in touch with Panna II Garden Indian Restaurant or to make a reservation, you can use the following contact information:
Address: 93 1st Ave #2, New York, NY 10003, USA
Phone: (212) 598-4610
Mobile Phone: +1 212-598-4610
The restaurant's reservation policy is friendly, but it's a good idea to call ahead, particularly for dinner, to ensure you can be seated quickly and avoid a wait. They also welcome walk-ins.
Choosing Panna II Garden for your next meal is about more than just satisfying a craving for Indian food; it's about embracing a memorable and enjoyable experience. What makes it truly worth choosing is the unique combination of a fun, festive atmosphere with high-quality, authentic Indian cuisine at a very reasonable price point. While other restaurants may focus on one aspect, Panna II delivers on multiple fronts. The food is consistently praised for being fresh and flavorful, with a menu that offers something for everyone, whether you're a fan of classic curries, tandoori specialties, or vegetarian options.
Beyond the food and the decor, the welcoming nature of the staff and the overall sense of community make Panna II a special place. It’s a restaurant that has perfected the art of making its guests feel like family, as evidenced by the positive reviews that highlight the personal and attentive service. Whether you're a local resident or a tourist, Panna II offers a taste of authentic Indian hospitality and a glimpse into one of New York City's most vibrant and beloved dining spots. It's a place where every meal feels like a celebration, and the memories you make are as rich and colorful as the food on your plate. For a dining experience that is both delicious and unforgettable, Panna II Garden is a top-tier choice.
Panna II Garden Indian Restaurant Menu
SOUPS
- COCONUT SOUP $2.95
- VEGETABLE SOUP $3.50
- MUSHROOM SOUP $3.50
- MULLIGATAWNY SOUP $2.95
- CHICKEN SOUP $3.95
APPETIZERS
- CHICKEN LIVERS $4.95
With poori.
- MIXED APPETIZER $6.95
Papadum, piazi, samosa, banana fritter.
- SHRIMP OR CRAB WITH POORI $6.95
Mildly cooked shrimp or crab, served with poori bread.
- CHANA BHAJI WITH NOORI $4.95
- PALAK BHAJI $4.95
Fresh spinach tastefully cooked with light spices served with poori.
- MUSHROOM BHAJI $4.95
Fresh mushrooms tastefully cooked with light spices served with poori.
- KATI CHICKEN WITH POORI $5.95
Chicken curry Bangladeshi style, served with poori bread.
- CHICKEN TIKKA WITH FRESH NAAN $5.95
A sample of you chicken tikka served with fresh naan bread.
- DAL POORI $2.95
Deep fried bread with special lentils inside.
- COCONUT POORI $3.50
- PINEAPPLE POORI $2.95
- SAMOSA $4.50
#1 seller vegetable or coconut turnover, 2 pieces.
- SAMOSA $4.95
#1 seller chicken or ground beef turnover, 2 pieces.
- BANANA FRITTER $3.50
- BAIGAN PAKORA $2.95
Eggplant fritters.
- CHEESE POORI $3.95
Puff bread filled with melted cheese filling.
- PIAZI $3.95
Vegetable fritter, 4 pieces.
- PAPADUM $2.95
Thin bean water.
- CHICKEN PAKURA $2.95
Fried chicken fritters.
- GREEN SALAD $2.25
- CHEFS SALAD $2.95
- MUSHROOM SALAD $2.50
DINNERS
ALL DINNERS SERVED WITH PILAW RICE / BROWN RICE, CABBAGE< DAL AND ONION CHUTNEY.
- PANNA SPECIAL DINNER
CHOICE OF APPETIZER, SOUP, PARATHA, CONDIMENTS, MAIN ENTREES AND DESSERTS.
- SEAFOOD DINNER
CHOICE OF APPETIZER, SOUP, PARATHA, CONDIMENTS, MAIN ENTREES AND DESSERTS.
- VEGETABLE DINNER
CHOICE OF APPETIZER, SOUP, PARATHA, CONDIMENTS, MAIN ENTREES AND DESSERTS.
OUR CHEFS SPECIALTIES NON-VEGETARIAN
All main entrees served with saffron rice, brown rice, dal, cabbage and onion chutney.
- DANSAK CURRY $14.95
Choice of lamb, beef or chicken cooked with lentil and hot spices.
- MADRAS SPECIAL $14.95
Chicken or lamb or beef cooked with special spices hot.
- BOMBAY CHICKEN $15.95
Marinated in herbs and special hot spices with pepper, onions.
- FISH MUSHROOMS $16.95
Cooked with fresh mushrooms.
- TIKKA MASALA $14.95
Grilled white meat chicken cooked with tomato sauce.
- MUSHROOM MASALA $13.95
Chicken or lamb or beef cooked with fresh mushrooms.
- BEEF KORAI $15.95
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
- LAMB KORAI $15.95
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
- CHICKEN KORAI $13.95
Cooked in mild curry sauce with onions, tomatoes and green peppers, served on a sizzling traditional pot.
- SHRIMP KORAI $16.95
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
- SCALLOPS KORAI $16.95
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
- CRAB KORAI $16.95
Cooked in mild curry sauce with onions, tomatoes and green peppers served on a sizzling traditional pot.
- JALFREZI $14.95
Medium spiced curry with stir-fried onions, bell peppers.
- BALTI SPECIAL $15.95
#1 seller chicken lamb or beef cooked with tomatoes in herbs and Bengali spices.
- COMBINATION SEAFOOD BALTI $18.95
Shrimp, crab and scallop.
- CHICKEN KASHMIR $14.95
Cooked with coconut in cream sauce.
- SHRIMP SAAG $16.95
Cooked with spinach.
- CRAB SAAG $16.95
Cooked with spinach.
- CHICKEN MAKHANI $14.95
#1 seller at Panna II. Sauce is a litter sweeter then tikka masala sauce.
- SYLHET SAAG $13.95
Lamb or beef or chicken cooked with spinach and spices.
- KHAN VINDALOO $14.95
Chicken, lamb or beef, cooked with special hot sauce.
- RESHMI KEBAB $14.95
Boneless pieces of chicken cooked in curry masala sauce with onions, peppers and tomatoes.
- BOMBAY SHRIMP $17.95
Fresh king size shrimp, marinated in herbs and special hot spices with peppers and onions.
- CHICKEN MALAI $14.95
Cooked with coconut and mild spices.
- LAMB MALAI $14.95
Cooked with coconut and mild spices.
- BEEF MALAI $14.95
Cooked with coconut and mild spices.
- KHAN MOILEE $18.95
Fish or shrimp cooked in a very mild coconut curry.
- SHRIMP MALAI $16.95
Cooked with coconut and mild spices.
- CRAB MALAI $16.95
Cooked with coconut and mild spices.
- SCALLOP MALAI $16.95
Cooked with coconut and mild spices.
- LOBSTER MALAI $18.95
Cooked with coconut and mild spices.
- ROGON JOUS $14.95
Chicken, lamb or beef cooked with cream, almonds and mild spices.
- SEAFOOD SPECIAL $15.95
Shrimp, scallop or crab cooked with special hot sauce.
- COMBINATION MASALA $17.95
Lamb, chicken or shrimp.
- LAMB TIKKA MASALA $17.95
Lamb tenders cooked in oven and simmered in a mild creamy sauce.
- BUTTER CHICKEN $15.95
Cooked with pure butter, almonds creamy and special sauce.
- FISH TIKKA MASALA $18.95
Fresh cubes of red snapper cooked in clay oven and simmered in our famous creamy sauce.
OUR CHEFS SPECIALTIES VEGETARIAN
All main entrees served with saffron rice, brown rice, dal, cabbage and onion chutney.
- MUSHROOM SAAG $10.95
Cooked with fresh mushroom and spinach.
- SAAG PONIR $10.95
Spinach and homemade cheese cooked with spices.
- SAAG MOTTOR PONIR $12.95
Cooked with peas fresh spinach and cheese.
- SAAG MOTTOR OR MOTTOR PONIR $10.95
Green peas cooked with spinach or cheese in light sauce.
- CHANA SAAG $10.95
Cooked chicken peas, spinach and spices.
- KHAN BAIGAN $10.95
Eggplant mashed and seasoned with herbs.
- VEGETABLE MAKHNI $11.95
Fresh vegetable simmered in mildly spices tomato and butter sauce.
- ALOO MOTTOR GOBI $12.95
Potatoes, peas and cauliflower cooked in delicate spices.
- MALAI KOFTA $12.95
Dumplings of vegetables and bananas, mild spices and herbs in cream sauce.
- VEGETABLE VINADALOO $11.95
Mixed fresh vegetables cooked with spicy hot sauce.
- PANEER JALFRAZIE $12.95
#1 curry seller at Panna II, tangy paneer cheese with ginger.
- VEGETABLE DHANSAK $10.95
Fresh vegetables and lentils cooked in medium hot sauce with a special blend of spices.
- BHINDI MASALA $10.95
Fresh okra cooked with tomato in herbs and Bengali spices.
- VEGETABLE KORAI $12.95
Fresh mixed vegetables curried in lightly spiced gravy with onions, tomatoes and green peppers, served on sizzling hot plate.
- ALO PALAK $10.95
Potatoes and spinach tastefully sauteed with herbs and Indian spices.
- CHANA MASALA $10.95
Fresh chick peas cooked in curry sauce with tomato, ginger and onion.
- ALU BEGUN $10.95
Potato, eggplant cooked with mild curry sauces.
- DAL SAAG $10.95
Spinach cooked with lentil.
- PANEER TIKKA MASALA $12.95
Cottage cheese baked in clay oven and simmered with spices.
CURRY
COOKED IN A LIGHT CURRY SAUCE.
- CHICKEN CURRY $12.95
- LAMB CURRY $14.95
- BEEF CURRY $13.95
- LOBSTER CURRY $18.95
- CRAB CURRY $14.95
- SHRIMP CURRY $14.95
- FISH CURRY $14.95
- SCALLOPS CURRY $14.95
- VEGETABLES CURRY $9.95
- CHICKEN PEAS CURRY $9.95
- MIXED CURRY $12.25
Chicken, beef, lamb and vegetable.
- LIVER CURRY $10.95
- KEEMA CURRY $10.95
- OKRA CURRY $9.95
BHUNA
COOKED WITH THICK AND GRAVY.
- CHICKEN BHUNA $13.95
- LAMB BHUNA $14.95
- BEEF BHUNA $13.95
- SHRIMP BHUNA $14.95
- LOBSTER BHUNA $18.95
- CRAB BHUNA $14.95
- SCALLOPS BHUNA $10.95
- VEGETABLES BHUNA $8.95
- MIXED BHUNA $9.95
Chicken, beef, lamb and vegetable.
- CHICK PEAS BHUNA $8.95
- LIVER BHUNA $8.95
KURMA
COOKED WITH CREAM SAUCE, ALMONDS RAISINS AND SWEET SPICES.
- CHICKEN KURMA $13.95
- LAMB KURMA $14.95
- BEEF KURMA $14.95
- SHRIMP KURMA $15.95
- LOBSTER KURMA $18.95
- CRAB KURMA $14.95
- SCALLOPS KURMA $14.95
- KHAN KOFTA KURMA $12.95
- KHAN PONIR KURMA $11.95
- VEGETABLES KURMA $11.95
- MIXED KURMA $13.95
Chicken, beef, lamb and vegetables.
- KEEMA KURMA $10.95
TANDOORI
MARINATED IN HERBS AND SPICES AND ROASTED.
- MIXED GRILL $15.95
Lamb, beef, chicken and shrimp.
- CHICKEN TANDOORI $13.95
- CHICKEN TANDOORI $14.95
White meat.
- SHRIMP TANDOORI MASALA $14.95
King size shrimp cooked with tandoori sauce.
- SHRIMP TANDOORI MUSSALLAM $16.95
King size shrimps cooked with coconut almond with creamy sauce.
- LAMB TANDOORI $18.95
Grilled lamb cooked with onions and green peppers.
- BEEF TANDOORI $18.95
Grilled beef cooked with onions and green peppers.
- SHISH KEBAB $18.95
Marinated chunks of lamb or beef cooked with onion pepper and tomatoes.
- CHICKEN TIKKA $13.95
Boneless white meat.
- RED SNAPPER TANDOORI $15.95
- SHRIMP TANDOORI $15.95
BIRYANI
FRIED WITH ALMONDS, COCONUT RAISINS, BUTTER, SAFFRON RICE AND SWEET PEAS.
- CHICKEN BIRYANI $13.95
- LAMB BIRYANI $14.95
- BEEF BIRYANI $14.95
- SHRIMP BIRYANI $15.95
- LOBSTER BIRYANI $18.95
- CRAB BIRYANI $12.95
- SCALLOPS BIRYANI $12.95
- VEGETABLES BIRYANI $12.95
- MIXED BIRYANI $12.95
Chicken, beef, lamb and vegetables.
- HOUSE SPECIAL BIRYANI $15.95
Lamb, beef, vegetable, shrimp and chicken.
DUPIAZI
Grilled with onion, pepper and tomato.
- CHICKEN DUPIAZI $12.95
- LAMB DUPIAZI $14.95
- BEEF DUPIAZI $14.95
- SHRIMP DUPIAZI $15.95
- LOBSTER DUPIAZI $18.95
- VEGETABLE DUPIAZI $10.95
BREADS
We make our beads fresh daily.
- PARATHA $2.95
Thick Indian bread with butter.
- CHAPATI $2.95
Thick and soft bread.
- MUGLAI PARATHA $3.95
Egg, ground meat, pepper, tomato and butter inside.
- ALU PARATHA $2.95
Potato inside.
- ONION PARATHA $2.95
Flat bread stuffed with spiced onions.
- KEEMA PARATHA $2.95
Ground meat inside.
- STUFFED NAAN $3.95
Cheddar cheese.
- NAAN $2.50
Pita bread.
- PESWARY PARATHA $3.95
Unleavened bread with fruits and nuts, freshly baked in tandoori.
- GARLIC NAAN $3.50
- POORI $3.50
Deep fried fluffy bread.
- PANEER PARATHA $2.95
Authentic Indian bread stuffed with paneer cheese, onions, herbs and spices.
- TIKKA PARATHA $3.95
Flat bread stuffed with spicy chicken.
BEVERAGES
- SOFT DRINK $2.25
Coke, Diet Coke, 7-Up, Ginger Ale, Seltzer.
- SALTY LASSI $2.95
- SWEET LASSI $2.95
- MANGO LASSI $3.50
- BANANA LASSI $3.50
- STRAWBERRY LASSI $3.50
- JUICES $2.95
Mango and papaya.
- TEA $1.95
- COFFEE $1.95
CONDIMENTS
- MANGO PICKLE $1.95
- LEMON PICKLE $1.95
- MIXED PICKLE $1.95
- MANGO CHUTNEY $1.95
- RAITA $1.95
Yogurt and cucumber.
DESSERTS
- FIRNI (RICE PUDDING) $3.95
- MANGO ICE CREAM $2.95
- BIRTHDAY CAKE (1 PIECE) $4.95
Panna II Garden Indian Restaurant Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Comfort food
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
Planning
- Accepts reservations
Payments
- Cash-only
- Credit cards
Children
- Good for kids
Parking
- Free parking lot
- Paid street parking
- Parking
Panna II Garden Indian Restaurant Photos










Panna II Garden Indian Restaurant Location
Panna II Garden Indian Restaurant
93 1st Ave #2, New York, NY 10003, USA
Panna II Garden Indian Restaurant Reviews
cashtipBYOBchristmas lightsentreesceilingaggressiveclaustrophobicyellingangry
★ 5★ 4★ 3★ 2★ 1My friend and I came right when they opened & though they weren’t quite ready for us they accommodated and the service was wonderful. You can taste that everything is made fresh. I definitely recommend coming on a weekday !!
August 23 · Kiandra JonesI recently had lunch at Panna II Garden Indian Restaurant, and it was a fantastic experience from start to finish. The ambiance is unlike any other — colorful lights hanging from the ceiling create a vibrant, festive atmosphere that makes the meal feel like a celebration. The staff was warm and attentive, ensuring we felt welcome and comfortable throughout our visit.The food was absolutely delicious. I tried the chicken tikka masala and vegetable biryani, both bursting with authentic flavors and spices. Portions were generous, and everything was served hot and fresh. The naan was perfectly baked, soft with a slight crisp. Prices were very reasonable for the quality and quantity of food.If you’re looking for a fun and flavorful lunch spot with great Indian cuisine in a unique setting, I highly recommend Panna II Garden. I’ll definitely be returning!
June 03 · Josep AlvaresHonestly, one of the worst places I’ve been in NYC. The garlic naan had a texture like it was made with sand, the samosas were the ones that come in a box and you can buy at any grocery—I know because when I exited the restaurant I saw the boxes next to the trash, butter chicken and tikka masala were minimum portions. Even tho it’s cheap, it’s not worth it.The service wasn’t great either, there was a group that was celebrating a birthday and they were so cheerful to them, with my table it was like they were annoyed and removed plates before we were done eating.The ambiance it’s definitely interesting with all the lights but when you wonder how do they manage to clean all those lights it gets sketchy.
May 17 · El Klub de MikaIf you HATE flavor, then this is for you…Not once did they ask about the spice level or how we wanted our drinks. The food was bland, overly mild, and didn’t even have a pinch of salt. The curry is very sweet, and the server is very over the top. Every few minutes, he would walk over and ask if the food was good. It was not. Informed the server of our concerns, but he just apologized and did not try to find a resolution. Left half of the entrees behind because they weren’t even fixable with the provided condiments. The portions were also very small for the price. The complimentary appetizer flatbread (not sure of the name, but it’s like a large tortilla chip with seeds) was stale. The decorations are also very bothersome. I am only 5’9, yet my braids were constantly being caught on the lights hanging down.
August 21 · viI had the pleasure of enjoying lunch at Panna II Garden Indian Restaurant, and it was a truly memorable experience. From the moment I walked in, the restaurant’s eclectic and colorful décor immediately caught my attention — the ceiling is covered in hanging lights, creating a quirky and cozy vibe that’s hard to forget.The service was friendly and quick, making it a great spot for a relaxing yet efficient lunch. I ordered the lamb curry with basmati rice, and it was full of rich, bold flavors. The spices were perfectly balanced, and the meat was tender and well-cooked. The garlic naan on the side was warm and fresh, with just the right amount of crispiness.Everything was reasonably priced, and the atmosphere made the meal even more enjoyable. Panna II is a gem for anyone who loves flavorful Indian food in a fun, lively setting. Highly recommend it for a lunch that’s both tasty and unique!
June 03 · Josh Franecki
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