Ecuadorian CUISINE Introduce
## Authentic Tastes of the Andes and the Coast: Ecuadorian CUISINE in Franklin Square
For New Yorkers seeking a genuine and vibrant culinary journey that is often overlooked, **Ecuadorian CUISINE** in Franklin Square, Long Island, offers an authentic taste of South America. This **Restaurant** specializes in the hearty, diverse, and flavorful dishes of Ecuador, a cuisine celebrated for its fresh ingredients, comforting stews, and exquisite seafood.
Ecuadorian food is all about rich tradition, blending the tastes of the Pacific coast with the highlands of the Andes. At this local gem, patrons can explore this culinary map, from the deeply satisfying soups and stews to the popular national dishes that are both filling and incredibly flavorful. The menu features many of the country's most cherished plates, ensuring a truly authentic experience right here in Nassau County. It is a fantastic destination for those who appreciate robust, homemade flavors and generous portions.
Customer reviews frequently highlight the authenticity and quality of the cooking, with many noting that the food is "amazing" and "delicious." Diners can expect a culinary experience that is consistently praised as excellent, reflecting a commitment to traditional recipes and fresh preparation. Whether you are already a fan of Ecuadorian cooking or eager to try it for the first time, this Franklin Square spot promises a memorable and satisfying meal.
In some instances, this establishment operates in a fusion model, sharing a location or menu space with Peruvian offerings, which only broadens the culinary landscape for local users, offering a taste of the best of the Andean region.
## Location and Accessibility
**Ecuadorian CUISINE** provides a welcoming dining option right in the heart of Long Island, easily accessible to residents of Franklin Square and the surrounding Nassau County communities.
The restaurant is located at:
Franklin Square, NY 11010, USA.
While the atmosphere is often described as low-key and casual, it is a frequented local spot, often packed with people enjoying the delicious, authentic food. The popularity is a testament to the quality of the cuisine, though new visitors should be prepared for what is sometimes a bustling, local atmosphere that prioritizes food and friendly service. The central Franklin Square location makes it a convenient option for a neighborhood meal or a stop on your way through the area.
## Services Offered
Ecuadorian CUISINE is structured to accommodate modern dining habits, providing flexibility for New York's busy residents.
- Dining Options: The establishment primarily offers in-house dining with seating, though the atmosphere can be lively and busy, suggesting a popular local favorite.
- Off-Premise Convenience: Delivery and takeout services are widely available through major platforms, ensuring you can enjoy the traditional flavors of Ecuador right in your home.
- Diverse Menu Categories: The extensive menu covers a wide range of Ecuadorian specialties, including **Appetizers** (Aperitivos), **Seafood** (Mariscos), **Traditional Food** (Platos Tipicos), and a variety of **Meats** (Carnes).
- Specialty Beverages: The restaurant offers a selection of authentic Ecuadorian beverages, including refreshing **Batidos** (shakes) in multiple flavors such as passion fruit, mango, and soursop.
- Payment: Credit cards are a commonly accepted form of payment, adding to the convenience for local customers.
- Family-Friendly: A dedicated **Kids Menu** is available, making it a great option for families dining together.
## Features / Highlights
The distinctive features of **Ecuadorian CUISINE** revolve around its authentic menu and commitment to rich, traditional flavor profiles.
- Signature National Dishes: The menu proudly features celebrated Ecuadorian staples, including the famous **Encebollado de Pescado** (tuna soup with onions), **Llapingacho** (potato cake stuffed with cheese, often served with a savory peanut sauce), and the hearty **Seco de Chivo** (goat stew).
- The Bandeja Ecuatoriana: A standout **Traditional Food** item is the **Ecuadorian Dish / Bandeja Ecuatoriana**, a generous platter featuring grilled beef, fried plantains (maduro), beans, potato cake, a fried egg, avocado, and pork belly—a true feast.
- Fresh Seafood Selections: Reflecting Ecuador's coastal influence, the restaurant offers various excellent seafood dishes, such as the classic **Ceviche De Camarón** (shrimp cocktail) and whole fish plates like **Pargo Rojo Frito** (Fried Red Snapper).
- Empanada Variety: For a quick and savory bite, there is a selection of freshly prepared **Empanadas** including cheese, chicken, beef, and the traditional **Green Plantain Patties (Empanada de verde)** with cheese.
- Highly Rated Customer Favorites: Items like the **Bandeja Ecuatoriana** and the **Chaulafan** (Ecuadorian fried rice with chicken, pork, and shrimp) are consistently among the most-liked dishes, indicating reliable quality and popular appeal.
- Hearty, Traditional Soups: Soups are a staple of Ecuadorian dining, and the restaurant features options like **Caldo De Gallina** (tender chicken in a savory broth) and **Sopa De Mariscos** (Seafood soup).
## Contact Information
For questions, placing a takeout order, or inquiring about delivery availability in your area, please use the following contact information. Note that in some online listings, the restaurant's phone number and specific address may be associated with a fusion concept called "The Peruvian Corner," which shares the address.
Address: Franklin Square, NY 11010, USA
Known Phone (Associated with Location): (516) 270-3565
The address for the associated restaurant is 281 Franklin Ave, Franklin Square, NY 11010, which can serve as a reference point for those navigating the area.
## What is Worth Choosing
Choosing **Ecuadorian CUISINE** is an excellent decision for New Yorkers looking to immerse themselves in a rich, authentic Latin American dining experience that offers superb value and comforting, hearty food.
The most worthwhile choice for a new visitor is to embrace the **Traditional Food** offerings that showcase the depth of Ecuadorian culinary art. Specifically, the **Bandeja Ecuatoriana** ($24.00) is a must-try. This platter is essentially an entire meal of highlights, featuring perfectly grilled steak, savory pork belly, traditional potato cake (llapingacho), and all the flavorful sides. It provides a true representative sampling of the cuisine and is frequently marked as the most-liked dish by local users.
For seafood lovers, the **Encebollado de Pescado** ($19.00), a warm, rich tuna soup with onions and yuca, is a coastal specialty that is highly recommended for its powerful and authentic flavor. If you prefer a lighter introduction, start with the cheesy **Llapingachos** ($22.00) or one of the crispy **Empanadas de Queso** ($4.00).
Finally, be sure to complete your meal with one of the exotic **Batidos** ($7.00). Choosing a shake flavor like soursop (guanabana) or passion fruit (maracuya) offers a refreshing and authentic taste of the fruits of Ecuador, elevating a simple meal into a memorable cultural moment. The restaurant's commitment to delivering these authentic, well-prepared dishes, coupled with convenient takeout/delivery options, is what makes this Franklin Square spot a great choice for your next Latin American food craving.
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