Paloma the Bakery Introduce
For a true New Yorker, the local bakery is a daily ritual, a place where the simple act of grabbing a coffee and a pastry can transform a morning. It's a testament to the city's vibrant culinary scene that even a quick visit can offer an experience in craftsmanship and flavor. In the dynamic neighborhood of Greenpoint, Paloma the Bakery has quickly earned a reputation as a must-visit destination, captivating locals with its unique and meticulously crafted pastries. This is a place that goes far beyond the ordinary, blending traditional baking techniques with an innovative approach to flavor and presentation. Each item is a work of art, a testament to the creativity and dedication that define New York’s top food artisans.
From the moment you arrive, you can feel the passion that goes into every single creation. Paloma the Bakery isn't just a place to buy a croissant; it's a destination for a moment of awe-inspiring culinary delight. The focus here is on quality over quantity, with a menu that is as exciting as it is delicious. The bakery's partnership with renowned local suppliers for its ingredients, such as Kettl Tea for its exceptional matcha, ensures that every bite and sip is of the highest caliber. For the discerning New York palate, this is a place that promises and delivers a truly elevated experience, making it an essential part of the city’s rich and diverse food culture.
As a local user, you understand that time is valuable. Paloma the Bakery caters to this need with a service model designed for a quick visit. It’s the perfect solution for anyone seeking a premium-quality treat without the hassle of a long wait. The bakery’s reputation for having popular items sell out quickly is a testament to its popularity and the high demand for its unique offerings. This creates a sense of excitement and urgency, encouraging you to arrive early to ensure you get a taste of their most-coveted creations. The experience is not just about the product, but the chase—the thrill of securing one of their limited-edition pastries before they're gone for the day.
Paloma the Bakery is strategically located at 163 Nassau Ave, Brooklyn, NY 11222, USA, placing it firmly in the heart of the Greenpoint neighborhood. This specific location is noted as the bakery’s primary hub for its pastry program, where its Executive Pastry Chef fully showcases his culinary artistry in a dedicated 2,000 sq. ft. space. Its position on Nassau Avenue makes it a convenient stop for anyone walking through the area or visiting the many other businesses that line this bustling street. The bakery’s accessibility is a key feature, designed to accommodate the diverse needs of its patrons.
In a city where accessibility is paramount, Paloma the Bakery stands out for its wheelchair accessible entrance. This thoughtful amenity ensures that all members of the community can easily visit and enjoy its offerings. The bakery is designed for a seamless takeout experience, perfect for a quick stop during a busy day. This model prioritizes convenience and efficiency, allowing you to grab your order and get on with your day without any fuss. Its location and accessible design make it a welcoming and practical choice for everyone in the neighborhood.
Paloma the Bakery has fine-tuned its services to provide a streamlined and high-quality experience.
Takeout: The primary service option is takeout, which is perfectly suited for the fast-paced New York lifestyle. This allows customers to quickly pick up their favorite pastries and coffee, making it an ideal destination for a quick visit on the way to work or during a break. The focus on takeout ensures that the service is efficient and your order is ready in no time.
Espresso Bar and Coffee: Beyond its renowned baked goods, Paloma the Bakery also offers a full espresso bar. The menu includes a wide variety of coffee options, from a classic Americano and Latte to more unique offerings like Paloma Chai and various Matcha drinks, including the popular Kaori Matcha and Hanaka Matcha. This means you can get your daily caffeine fix with the same high level of quality and care that goes into their pastries.
Diverse Drink Menu: The offerings extend beyond traditional coffee to include Piccolo, Flatty, Pour Over, Cold Brew, and even Spiced Oat drinks. The selection of alternative milks and finishing touches like honey allows for complete customization of your beverage, catering to every individual preference.
Flexible Payments: For ultimate convenience, Paloma the Bakery accepts a range of modern payment methods. Customers can pay with credit cards, debit cards, and NFC mobile payments, making the transaction process quick and seamless.
What truly elevates Paloma the Bakery are the unique features and highlights that have earned it a spot among the city’s top bakeries.
Exceptional Craftsmanship: A key highlight is the incredible craftsmanship behind each pastry. Reviews consistently praise the "flawless" lamination, "perfectly layered," and "incredibly buttery and flaky" textures. The bakery’s dedication to using "the best butter and top-quality ingredients" shines through in every bite, from their basic croissant to their more elaborate creations.
Culinary Creativity: The bakery is celebrated for its inventive and creative pastries. Offerings like the weekend-only Wagyu Gruyere Croissant and the savory Shakshuka Croissant demonstrate a willingness to push culinary boundaries, providing customers with an elevated and unique experience. This creativity is what makes the bakery so special and keeps locals coming back for more.
Matcha Perfection: For matcha lovers, Paloma is a paradise. The bakery has a dedicated following for its deeply flavorful matcha pastries, particularly the Matcha Chocolate Croissant. A review notes that the "intensely earthy and bittersweet" flavor is a result of a collaboration with Kettl Tea and a perfected terrine texture, proving that the bakery doesn’t "skimp out on matcha."
Customer-Centric Pro-Tips: The reviews themselves offer a key highlight: the advice to "get there early." This is a crucial piece of information for first-time visitors and a clear indication of the high demand and quality of the baked goods. The rapid sell-out of popular items is a testament to their excellence and a feature that adds to the unique experience of a visit.
Top-Tier Reputation: Paloma the Bakery has quickly earned its place as a "top 5 bakery in NYC" according to one review. This high praise and the consistent awe-struck reactions from customers speak volumes about the quality and impact of their products.
For those who wish to experience Paloma the Bakery for themselves, here is the essential contact information.
Address: 163 Nassau Ave, Brooklyn, NY 11222, USA
Please note that a public phone number is not available at this time. The best way to engage with Paloma the Bakery is to visit in person to discover their delicious and beautiful creations.
Given the stellar reputation and inventive menu, deciding what to choose at Paloma the Bakery can be the hardest part of the visit. The clear must-try item is the Matcha Chocolate Croissant. Described as "intensely earthy and bittersweet" and a "steal" at its price point, this pastry is a testament to the bakery's dedication to quality and flavor. For a savory, elevated breakfast or brunch, the Wagyu Gruyere Croissant is an excellent choice, praised for its "flawlessly flaky" texture and unique flavor profile.
For a more classic experience that showcases the bakery's technical skill, you cannot go wrong with their standard Croissant or Pain au Chocolat. These pastries are the foundation of the bakery’s reputation, celebrated for their perfectly layered and buttery texture. To get a taste of their creativity, the Shakshuka Croissant is a fantastic and unique option, blending a beloved savory dish with a flaky pastry. And if you're a fan of black sesame, the Black Sesame Pinwheel is a popular choice for its beautiful lamination and spiraled design. To complete your experience, be sure to pair your pastry with one of their specialty coffee drinks, especially a matcha beverage, to fully appreciate their collaboration with Kettl Tea. Remember the pro-tip: get there early to have the widest selection of these popular items.
Paloma the Bakery Menu
Finishing Touches
- Extra Shot $2.00
- Alt Milk $1.00
- Honey $75.00
- Maple
Seasonals
- Matcha
- Black Berry Shri
Espresso Bar
- Americano $4.00
- Palomita $4.00
- Piccolo
- Flatty
- Latte $5.00
- Mocha
- Paloma Chai
- Kaori Matcha $6.00
- Hot Chocolate $5.00
- Hanaka Matcha $7.00
- Hojicha $6.00
Others
- Espresso $4.00
- Americano
- Palomita
- Cortado $5.00
- Cappuccino
- Piccolo
- Pour Over $7.00
- Cold Brew
- Spiced Oat $7.00
- Iced Tea
- Lemonade
- Latte
- Hot Chocolate
- Paloma Chai $7.00
- Kaori Matcha $7.00
- Houjicha $7.00
- Wakaba Matcha
- Pour Over Signature $5.00
- Cb Latte
- Spiced Oat Nola $6.00
Paloma the Bakery Details
Service options
- Takeout
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Paloma the Bakery Photos










Paloma the Bakery Location
Paloma the Bakery Reviews
matchashakshukacoffee shopchocolate croissantmortadellapistachio croissantwagyubaristapricegruyere
★ 5★ 4★ 3★ 2★ 14/5 Shakshuka Croissant ($6.5) -- the lamination work is impressively strong on their pastries! I will say the bake on it is a bit stronger than I'd normally prefer. I wish it had more tomato sauce filling!I visited on a Friday around 11am, and they were sold out of everything except the plain croissant, raisin croissant, and shakshuka croissant. To echo other reviews, be sure to get here earlier for a wider selection of their more unique offerings!
May 23 · Tiffany VMatcha lovers… RUN to Paloma for the richest matcha pastry—a dreamy collab with Kettl Tea.I picked up a few pastries and every single bite left me in awe. Paloma has instantly earned a spot in my top 5 bakeries in NYC. The creativity and craftsmanship behind each pastry really shine.Pro tips:- Get there early if there’s a specific pastry you want, as the popular items sell out fast.- Head to their bakery location (163 Nassau Ave) for more sufficient pastry options.*Matcha Chocolate Croissant $8Intensely earthy and bittersweet, the rich matcha flavor amazed me. You could tell from the deep green color that they didn’t skimp out on matcha. I heard they went through tons of recipes to perfect the matcha terrine texture.We all know how much the price for matcha has gone up lately. $8 for this level of matcha pastry is such a steal.*Wagyu Gruyere Croissant $9This weekend-only wagyu gruyere croissant felt like an elevated take on a breakfast croissant. It was flawlessly flaky and not greasy at all. I also loved the pickle!*Black Sesame Pinwheel $6One of their most popular pastries! Beautifully laminated and spiraled, it was filled with black sesame cream. While the flavor was good, I’d say the black sesame wasn’t rich or nutty enough in Asian standards, or if you are into a more intense black sesame flavor like me.*Pain au Chocolat $6.75*Croissant $4I was told they use only the best butter and top-quality ingredients in their pastries. Their laminated pastries were flawless: perfectly layered, incredibly buttery, and flaky in every bite.
May 15 · Ruby ChanMost likely there’s a line for the weekend special, but it moves relatively fast. Some of the pastry might not be sold out for that moment but the chef is making more batches in the kitchen and they are more than happy to take the pre-orders for the customers.Matcha chocolate, ricotta mushroom and chorizo beans are some of the spring’25 specials. But don’t forget their long time running star’s Shakshuka, mortadella pistachio and black sesame are all amazingly delicious!I wish the roasted rainbow cauliflower galette will come back some time:)
May 11 · DoraemonSmall but felt cozy, the pastries had nice presentations. We got the shashuka pastry, strawberry cream Sicilian pistachio danish, mortadella pistachio, and raisin pasty. Also got iced coffee and lemonade. Super delicious selections, will go back to try more🤤🤤.
July 08 · Angel GaguancelaIced flat white was nice and strong! Although they gave an iced drink in a 16 oz large paper cup. They have unique pastries that I would try next time.
June 30 · Ellen
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