Portugalia Bar & Restaurant Introduce
For residents across the Garden State looking to experience the true, hearty flavors of Portugal without crossing the Atlantic, Portugalia Bar & Restaurant offers an authentic culinary escape right here in New Jersey. Located in Newark’s world-famous Ironbound district, Portugalia is a beloved local establishment that captures the essence of traditional Portuguese dining, blending a casual, cozy, and trendy atmosphere with a menu deeply rooted in Old-World recipes.
This establishment is widely known for serving up homestyle, authentic food, a true representation of the diverse and delicious cuisine found throughout Portugal. From the bustling fishing ports to the inland villages, Portuguese cooking emphasizes fresh ingredients, often grilled to perfection, and presented with a generous spirit. At Portugalia, this tradition is honored with a menu that appeals to both seasoned enthusiasts and newcomers to the cuisine. The dining experience is enhanced by a commitment to fast service and a warm, family-friendly environment, ensuring that every guest—whether a local family, a group of friends, or a tourist exploring Newark—feels welcome.
The food selection spans a vast landscape of Portuguese gastronomy. Appetizers, or Aperitivos, range from fresh Portuguese cheese (QUEIJO FRESCO "CASEIRO") to the classic shrimp in garlic (CAMARAO AO ALHO) and clams Bulhão Pato style (AMEIJOA A BULHAO PATO). For main courses, the menu is divided into rich seafood (Peixe) and succulent meats (Carnes), showcasing the nation's dual culinary love for the sea and the land. Staples like their famous BBQ chicken (FRANGO DE CHURRASCO) and a selection of expertly prepared codfish and steak dishes consistently draw praise from patrons.
Location and Accessibility
Portugalia Bar & Restaurant is perfectly situated at 280 1/2 Ferry St, Newark, NJ 07105, USA. This address places it directly on Ferry Street, the main artery of the Ironbound neighborhood. The Ironbound is a culinary hotspot, especially for Iberian cuisine, and this central location makes Portugalia a convenient and essential stop for anyone exploring the area.
The restaurant has taken steps to ensure accessibility for all guests, which is a significant factor when planning a meal out. The premises include a wheelchair accessible entrance, wheelchair accessible seating, and a wheelchair accessible restroom. For guests driving to the establishment—a common practice for New Jersey diners—the availability of free street parking is a highly appreciated amenity in this busy city district. Furthermore, the prominent location is easily found using all popular GPS and mapping services, making your journey stress-free.
Services Offered
The service model at Portugalia Bar & Restaurant is designed for modern convenience while maintaining the warmth of traditional table service. They offer comprehensive dining options to suit various needs, schedules, and preferences.
- Dine-in: Enjoy the full experience in their casual, cozy, and trendy setting with full table service and an on-site bar.
- Takeout: Meals are available for convenient pickup, perfect for those on the go.
- Delivery: Have authentic Portuguese cuisine delivered directly to your home or office.
- Reservations: The restaurant accepts reservations, with lunch reservations recommended and dinner reservations recommended, a testament to its popularity, especially during peak hours.
- Catering: Portugalia offers catering services, allowing you to bring the beloved flavors of Portugal to your next group event, family gathering, or party.
- Dining Options: They serve both lunch and dinner, and provide dedicated seating and dessert options to round out your meal.
Features / Highlights
What truly sets Portugalia Bar & Restaurant apart are its unique features and high-quality offerings that elevate the entire dining experience. The restaurant is well-regarded for several exceptional highlights.
- Great Beverage Selection: The beverage program is top-notch, featuring a great beer selection (including popular Portuguese beers), great cocktails, a full selection of hard liquor, and a great wine list, making it ideal for a full evening out or just an after-work drink. Patrons often praise the excellent Sangria, which pairs beautifully with the hearty cuisine.
- Fast Service: Despite its popularity and sometimes bustling atmosphere, the restaurant is known for its fast service, ensuring minimal wait times.
- Serves Local Specialty: The menu features traditional Portuguese specialties like DOBRADA A MODA DO PORTO (Tripes Porto style—a hearty stew of tripe with white beans, carrots, and rice, a signature dish of Porto) and a wide variety of codfish (Bacalhau) preparations, like BACALHAU GUISADO C/MACARRAO (Codfish stew with macaroni).
- Sports: The bar and dining area often feature sports on screen, creating a lively atmosphere that’s perfect for groups and fans, a common and cherished aspect of a Portuguese "Bar & Restaurant."
- Dessert and Coffee: Recognized for great dessert and great coffee, it provides the perfect ending to any meal.
- Atmosphere and Comfort: The atmosphere is casual, cozy, and trendy, attracting a diverse crowd including family-friendly groups, and tourists. Amenities like Wi-Fi and a full restroom are available for customer comfort.
Contact Information
To plan your visit, make a reservation, or place an order, please use the following information:
- Address: 280 1/2 Ferry St, Newark, NJ 07105, USA
- Phone: (973) 465-0696
- Mobile Phone: +1 973-465-0696
For ease of payment, the restaurant accepts various methods, including credit cards, debit cards, and NFC mobile payments.
What is Worth Choosing Portugalia Bar & Restaurant
There are numerous compelling reasons why Portugalia Bar & Restaurant should be your next dining choice in New Jersey. Simply put, it offers a complete, high-quality, and authentic Portuguese experience. The menu is a highlight, offering a rare blend of comfort food and healthy options, available as quick bites, small plates, or full-sized, generous meals. Reviewers consistently praise the quality and flavor of the food, noting dishes like the incredibly tender steak sandwich appetizer and the nice large plate of garlic chicken, as well as the overall appreciation for the main course portions.
The dedication to traditional regional dishes, such as the famous Dobrada à moda do Porto, ensures that you are getting a truly authentic taste of Portuguese culture, far beyond typical fare. Furthermore, the combination of excellent, traditional food with modern conveniences like delivery, free street parking, and full accessibility makes it an attractive and practical choice for all New Jersey diners. The friendly customer service and willingness of the waiters to ensure a great dining experience are frequently commended, suggesting a strong commitment to hospitality. Whether you're in the mood for a quick, authentic lunch or a long, leisurely dinner with a group, the atmosphere, food, and dedication to service at Portugalia Bar & Restaurant solidify its reputation as a must-visit in the Newark Ironbound district.
Portugalia Bar & Restaurant Menu
APERITIVOS / APPETIZERS
- QUEIJO FRESCO "CASEIRO"
FRESH COTTAGE CHEESE
- CAMARAO COZIDO
COOKED SHRIMP
- CAMARAO AO ALHO
GARLIC SHRIMP
- AMEIJOA A BULHAO PATO
CLAMS W/ GARLIC SAUCE
- CHOURICO PORTUGUES ASSADO
BBQ PORTUGUESES SAUSAGE
- MEXILHOES A ALGARVIA
MUSSELS "ALGARVIA STYLE"
SOPA / SOUP
- FEIJAO VERDE
STRING BEANS
PEIXE / FISH
- LULAS NA BRASA C/BATATA A MURRO
GRILLED SQUID W/ BAKED POTATO
- SOLHA GRELHADA
GRILLED SOLE
- ARROZ TAMBORIL& AMEIJOAS
MONKFISH &RICE W/ CLAMS
- PESCADA COZIDA C/ TODOS
BOILED HAKE W/VEGETABLES
- FILETES DOURADOS C/ ARROZ FEIJAO
FRIED GOLDEN FISH FILLET W/RICE & BEANS
- RAIA A BULHAO PATO c/ CAMARAO
SKATEFISH IN A GREEN SAUCE W/SHRIMP
- LINGUADO GRELHADO
GRILLED FLANDER
- BACALHAU GUISADO C/MACARRAO
STEW COD FISH W/ PASTA
- MARISCADA C/ MOLHO VERDE
SEAFOOD W/GREEN SAUCE
CARNES / MEATS
- DOBRADA A MODA DO PORTO
TRIPE STEW
- BIFE ALCATRA CORTADOR
RUMP STEAK BUTCHER'S STYLE
- ALHEIRA FRITA COM OVO
FRIED SAUSAGE W/ EGG
- FEBRAS GRELHADAS C/PIRI-PIRI
GRILLED PORK LOIN W/HOT SAUCE
- PATO ASSADO NO FORNO
ROASTED DUCK
- T-BONE STEAK GRELHADO
T-BONE STEAK
- PEITO DE FRANGO /MOLHO DE ALHO
CHICKEN BREAST IN GARLIC SAUCE
- COSTELETAS DE PORCO GRELHADAS
GRILLED PORK CHOPS
- RABO DE VACA ESTUFADO
STEWED OXTAIL
- FRANGO DE CHURRASCO
BBQ CHICKEN
Portugalia Bar & Restaurant Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Parking
Portugalia Bar & Restaurant Photos










Portugalia Bar & Restaurant Location
Portugalia Bar & Restaurant
280 1/2 Ferry St, Newark, NJ 07105, USA
Portugalia Bar & Restaurant Reviews
bbq chickendining roomricegrilledsangriawinehomesteakfood and servicepaella
★ 5★ 4★ 3★ 2★ 1My parents and I visited this establishment yesterday afternoon! Boy, what a great place to eat! Everything was good! From the appetizers, main course, even the salad! I truly appreciated the waiters customer service and willingness to make sure my family and I had a great dining experience!
October 03 · Marvin FarrierMy wife and I dined here with another couple for lunch, and we had a great time. I had a traditional steak sandwich as an appetizer that was just so tender and tasty. I had the garlic chicken as my meal, and it was a nice large plate of food. The meal paired so well with the sangria. I would definitely return.
July 17 · Shawn GanleyI ordered a whole barbecue chicken for $18 over the phone when I went to pick it up. It seemed like and I asked if it was a whole chicken. I was told yes when I got home one hour later, I had two wings two drumsticks and a neck bone. Horrible horrible experience. I live over an hour away so there was nothing I could do about it but I paid for a whole chicken and I got not even a half ..no breast meat at all. The pan looked like someone had eaten chicken from it. . It is not right. I highly discourage anyone from ordering takeout from that restaurant.
October 22 · CharlieI live in Queens, and it didn't disappoint. I got the steak it comes with rice and fries; it was delicious- well seasoned, juicy--filled with flavor. Red Sangria was flavorful and paired well with the steak. We also had the garlic shrimp, cooked well, and the sauce is good. This is a spot where you dine, watch the game, chill, and eat good food minus the frills. The staff are attentive and give great recommendations.
June 23 · Terri-Ann MattadeenA buddy of mine frequents Ironbound often so I asked for his advice on a nice place that serves great seafood, but not as formal as Forno’s, so he recommended Portugalia. We had a knockout dinner in the dining section, which is right next door to the bar. It’s a smaller space, they have a TV on the wall and of course, soccer was on. It was an early Saturday dinner for us and the weather was gorgeous for mid-October. We didn’t make reservations- just walked in and were seated. Everyone in this restaurant seems Portuguese, patrons and waitstaff, and although this may not be the case - it is an authentic experience. Knowing a few dishes beforehand will help to navigate the menu.We went with the following: for apps, the cottage cheese (fresh and creamy), garlic shrimp (famtastic) and chorizo (flame grilled table side, robust and smoky sausage goodness). My wife is a super finicky eater and I tried to convince her to get a Cod dish but she was boring and got a filet mignon. I was disappointed because you come here for the fish, it I didn’t say anything. It wasn’t t a petit filet either, she had plenty to bring home. Also ask for the red chilled house wine, it’s nice and smooth. Now for my dish: I got a grilled seafood casserole in sauce. It was $90 and could have fed 4 people easily. Why did I order so much food? Because this is one of my absolute favorite dishes. It’s like a bouillabaisse or a chopping. It had clams mussels scallops prawns shrimp and fish - everything was fresh, perfectly prepared.and not overcooked. It came with plenty of rice on the side. I brought 80% of it back home with me and will have some more of it again, tonight. It’s so good. We didn’t stay for desserts and espresso and aperitifs because our stay was getting long as it was and our waiter kind of disappeared after they wrapped all our food, so I was getting impatient. The atmosphere is a little lacking in the dining room, you might have more fun in the bar side, where you can also dine. But definitely, without a doubt, these guys take seafood seriously.
October 23 · Daniel Gomez
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