Red Barn Bakery Introduce
Welcome to the enchanting world of Red Barn Bakery, a beloved local staple nestled in the heart of Irvington, New York, serving the vibrant community of Westchester County and beyond. Far more than just a place to grab a pastry, Red Barn Bakery is committed to a philosophy of fresh, flavorful, and conscientious baking. This award-winning establishment has carved out a unique niche by dedicating itself to using the freshest local and organic ingredients, ensuring every bite is as wholesome as it is delicious.
The bakery is famous throughout the Hudson Valley for its delectable range of artisanal creations, from pies and tarts to cookies, muffins, and biscotti. What truly sets it apart, however, is its inclusive menu, which features an extensive assortment of vegan and gluten-free items, making it a true haven for diners with specific dietary needs. The commitment to quality and natural ingredients is evident in every offering, reflecting a deep care for both flavor and well-being. Whether you're a local New Yorker seeking a morning treat or visiting the charming riverside village of Irvington, Red Barn Bakery promises a memorable and satisfying experience.
The owner, Randell Dodge, embarked on this culinary journey after years in the New York City fashion industry, transitioning her creative passion into baking in 2008. The bakery’s journey, starting from a small setup in a big red barn—which lent the business its distinctive name—to its current location, highlights a dedication to creating something truly special for the community. This dedication extends to innovative and signature items, such as the now-famous Breakfast Cookies and the unique savory offerings like tasty pot pies and super soups, all crafted with the same high standards for organic and local sourcing.
Location and Accessibility
Red Barn Bakery is conveniently situated in the picturesque village of Irvington, NY, making it an easy stop for residents and visitors exploring the Hudson Rivertowns. The specific address places it centrally in the local commercial area, with accessibility features that ensure a welcoming experience for everyone. The charming atmosphere, often noted in customer reviews, is complemented by the convenience of its location.
The address is:
4 S Astor St, Irvington, NY 10533, USA
Accessibility for visitors is a priority, ensuring a stress-free experience from the moment you arrive. The bakery offers a welcoming environment for all patrons.
Accessibility features include:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Additionally, the location provides the highly desirable feature of a dedicated free parking lot, a definite bonus for those traveling in the New York area. The ambiance is often described as warm and friendly, with some locations even offering cozy indoor seating and charming outdoor seating by the river, creating a peaceful setting to enjoy your morning coffee and baked goods. Customers often note that the place can be "really hopping on a Sunday morning," suggesting a lively, popular spot that New Yorkers love for a quick visit or a relaxed start to the day.
Services Offered
As a full-service bakery and cafe, Red Barn Bakery offers a variety of services designed for convenience and enjoyment, whether you are planning a quick stop for breakfast or need to pick up a treat for home. The commitment to high-quality baked goods extends into all aspects of their operation.
Primary services include:
- In-store pickup: Conveniently collect your orders directly from the counter.
- Takeout: Easily grab your favorite baked goods, coffee, and savory items to enjoy on the go.
- Breakfast: A main dining option, perfect for starting your day with fresh, organic treats.
- Coffee: Offering high-quality coffee to pair perfectly with any baked item.
- Quick Visit Service: Ideal for busy New Yorkers needing a fast, efficient, and delicious stop.
- Payment Options: Accepting Credit Cards, Debit Cards, and NFC mobile payments for hassle-free transactions.
The extensive selection of baked goods often focuses on individual servings, though whole pies and larger orders can typically be arranged, especially with pre-order, as noted in the bakery’s history of handling large holiday pie orders. The menu offerings range widely, covering both sweet and savory cravings, and the commitment to fresh, organic, and local ingredients means the selection can be seasonally appropriate, adding an element of exciting variety for repeat customers.
Features / Highlights
Red Barn Bakery distinguishes itself within the competitive New York culinary scene through several key features that resonate strongly with the health-conscious and quality-seeking local clientele. These highlights underscore the bakery's reputation as a unique and essential stop in Westchester County.
Key highlights of Red Barn Bakery include:
- Award-Winning Artisanal Baking: The bakery is recognized for creating award-winning artisanal pies, tarts, cookies, muffins, and biscotti, showcasing a high level of craftsmanship and flavor innovation.
- Extensive Gluten-Free and Vegan Options: It is celebrated as a must-visit for those with dietary needs, offering a wide array of gluten-free baked goods, including Gluten-Free Coconut Macaroons, Gluten-Free Berry Scones, and vegan options like the Vegan Gluten-Free Quinoa Muffin and Vegan Gluten-Free Raspberry Flax Muffin, ensuring delicious choices for almost everyone.
- Commitment to Local and Organic Ingredients: A core business value, the bakery is devoted to baking with the freshest local and organic ingredients, ensuring superior quality and a healthful product free of what some customers refer to as "garbage seed oils."
- Signature and Famous Items: Noteworthy specialties include the famous sugar-free, vegan, and gluten-free Breakfast Cookies, which even garnered an appearance on The Martha Stewart Show in the past, and other popular items like Flourless Chocolate Cake, fruit pockets, and savory tarts.
- Savory Options Available: Beyond the traditional sweet treats, the bakery offers delightful savory options, such as very tasty pot pies and savory tarts, providing a full meal experience.
- High-Quality Coffee Offerings: The bakery serves coffee, the perfect companion to its impressive selection of morning and all-day treats.
These features position Red Barn Bakery not just as a bakery, but as a conscientious cafe that caters to modern dietary preferences without compromising on the decadent, comforting flavors that New Yorkers crave. The combination of acclaimed quality and ethical sourcing makes it a stand-out business in the region.
Contact Information
For New York locals planning a visit or needing to place an order, the contact information for Red Barn Bakery in Irvington is straightforward and easy to use.
Address:
4 S Astor St, Irvington, NY 10533, USA
Phone:
(914) 231-7779
What is Worth Choosing
Choosing to visit Red Barn Bakery is choosing a local, high-quality, and accommodating culinary experience. It is worth noting that while some customers find the bakery to be on the pricier side, the consensus is that the quality of the ingredients and the deliciousness of the final products make it "worth it overall."
The bakery’s unique selling proposition lies in its unwavering commitment to providing options for everyone. If you or someone in your family follows a gluten-free or vegan diet, Red Barn Bakery eliminates the stress of finding truly satisfying and safe treats. The rave reviews for the Breakfast Cookies—an item so popular it has been featured on national television—the fruit pockets, and the savory tarts and pot pies suggest these are must-try items. For those with a sweet tooth, the Flourless Chocolate Cake is an indulgent, naturally gluten-free choice. Furthermore, the commitment to using local and organic ingredients is a major draw for the New York consumer who values supporting small businesses and making health-conscious food choices.
It's a place where you can enjoy a delicious breakfast or a mid-day treat with a clear conscience, knowing the ingredients are thoughtfully sourced and the baking is expertly executed. This combination of "great food and great atmosphere" in a charming location makes Red Barn Bakery an essential part of the Westchester culinary landscape, a delightful destination that perfectly encapsulates the best of the Hudson Valley’s local food scene.
Red Barn Bakery Food & drink
Cookies X Biscotti
- Chocolate Chip Cookie Pack $7.00
Thin crisp and buttery. Dark chocolate from Italy melts in your mouth
- Iced Molasses Cookie $7.00
Soft and chewy with a nice buttery frosting. Evokes memories of Vermont in autumn
- Pumpkin Seed Biscotti Pack $7.00
Pumpkin seeds are known to improve brain health so we incorporated into a buttery biscotti
- Gluten-Free Coconut Macaroons $6.00
Light and airy, loaded with coconut and California almonds our coconut macaroons are gluten-free and will take you to a Pacific island with every bite
Gluten-Free Muffins X Scones
- Vegan Gluten-Free Quinoa Muffin $5.00
- Vegan Gluten-Free Raspberry Flax Muffin $5.00
- Gluten-Free Berry Scone $5.00
- Gluten-Free Morning Glory Muffin $5.00
Desserts
- Apple Pie Roll-Up $7.00
- Flourless Chocolate Cake $5.00
Red Barn Bakery Details
Service options
- In-store pickup
- Takeout
- Delivery
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
Offerings
- Coffee
Dining options
- Breakfast
Planning
- Quick visit
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free parking lot
Red Barn Bakery Photos










Red Barn Bakery Location
Red Barn Bakery
4 S Astor St, Irvington, NY 10533, USA
Red Barn Bakery Reviews
gluten freevegansconesorganicmuffinomelettebrunchespressoavocado toastkale
★ 5★ 4★ 3★ 2★ 1Breakfast cookie was amazing, so were the fruit pockets and the brownie. Tart as savory option was delish! Wish you could purchase the pies as slices and key lime pie was on the dry side/crust was very thick. Definitely on the $$ side, but worth it overall.
May 29 · Hanna J.Nice little place. Great food and great atmosphere. Bit pricey, hence the reason for the 4-stars but otherwise a really good spot. The place was also really hopping on a Sunday morning.
July 27 · Edward MusarskiyTerrible experience on a Sunday morning. They took forever to take the orders at the counter. When we went to the small dining room nearly every table had dirty dishes and leftovers from previous customers. I had to make a clean space so my family could have a seat. We waited nearly ONE HOUR for our order. And it was delivered wrong, for which we had to wait even longer. When it finally arrived there wasn’t utensils for every one. It took ages for the coffee to arrive, after asking twice and having the food already eaten. By the way, the only good thing was a cake, all the rest (omelet, cinnamon roll, scone, scramble eggs) was mediocre. A really sad place.
September 21 · Divaldo CamaraThe savory/sweet scone was great, especially warm. The breakfast cookie really nice, with dried fruits and grains and not too sweet, but the small key lime pie was nearly flavorless and quite dense, surprisingly; I was disappointed as we really looked forward to eating it... Also a bit overpriced, to be quite frank. The upstairs seating area is cute.
August 14 · Orr RozovRandell is running a top notch operation here. Amazing baked goods with simple organic brunch fare. The quaint atmosphere and proximity to the river and public transportation makes this a must stop location for a snack or treat. There is lots of vegan, gluten free and organic options. I also know that they do lots of caterings for manhattan hotels so think about Randell for a catering option. 6 ⭐️ out of 5 can’t recommend enough.PS seating is pretty limited. If you have more than about 15 people for sit down service, the inside seating would be overfilled.
June 15 · james amster
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