Ruddy & Dean American Steakhouse Introduce
For New York diners seeking a premier steakhouse experience that combines classic American cuisine with an elevated atmosphere, Ruddy & Dean American Steakhouse in Staten Island is the definitive destination. Located in the heart of the historic St. George neighborhood, Ruddy & Dean has established itself as a top choice for both local residents and visitors looking for a memorable meal. More than just a restaurant, it's a full-service bar and dining establishment where quality, tradition, and exceptional service converge.
The culinary philosophy at Ruddy & Dean centers on delivering an unparalleled steak experience. Their signature method involves searing all steaks on well-seasoned, high-heat cast iron skillets before finishing them in high-temperature ovens. This technique ensures a perfect crust and a supremely tender interior, resulting in cuts like the Dry Aged Prime New York Strip Steak and the Bone-in Ribeye that customers rave about, with one reviewer noting it was "super buttery and soft" and could be cut with a fork. This commitment to traditional, high-quality preparation is what truly sets them apart.
While the focus is on prime cuts of beef, the menu offers a diverse range of American and seafood favorites, ensuring non-beef eaters have equally tempting options. From appetizers like Seared Diver Sea Scallops and Crispy Calimari to main courses such as Linguini & Seafood and Braised Beef Short Ribs, the kitchen executes every dish with precision. The dining experience is further enhanced by an excellent selection of sides, including Potato Gratin and Sautéed Mushrooms & Onions, which are noted to be the "perfect pair with the steak."
Ruddy & Dean provides an atmosphere that is simultaneously Casual, Cozy, Trendy, and Upscale, making it suitable for any occasion—from a special date night to a relaxed dinner with friends. The inclusion of highlights like a Rooftop seating area and a full Bar onsite with a great selection of beer, wine, and cocktails contributes to its reputation as a social and dining hub on Staten Island’s North Shore. The restaurant embraces a warm, friendly service model, with owners and staff often engaging with diners, making everyone feel like an "ol' friend."
Established in the year 2000, Ruddy & Dean, named in homage to the proprietor's grandmothers, successfully transformed an old-time saloon space into a contemporary, premier dining location. This legacy of tradition combined with modern execution is why reservations are highly recommended, particularly for dinner service.
Ruddy & Dean American Steakhouse is ideally situated at 44 Richmond Ter, Staten Island, NY 10301, placing it in a prime location in the vibrant and historic St. George neighborhood. This location offers significant advantages for both local New Yorkers and visitors arriving via the Staten Island Ferry.
The restaurant is located within easy walking distance of several major North Shore landmarks, including:
- The Staten Island Ferry Terminal, making it a perfect spot for dinner after commuting or for visitors arriving from Manhattan.
- The Staten Island FerryHawks Stadium, making it an excellent pre- or post-game dining location.
- The Historic St. George Theater, ideal for a dinner reservation before catching a show.
The steakhouse is fully committed to accessibility, ensuring all guests can enjoy the dining experience. Its features include:
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
For those driving, Free street parking is a convenient option in the vicinity, though it may be limited during peak hours. The spectacular views of the Manhattan skyline and New York Harbor from this waterfront location add to the upscale ambiance.
Ruddy & Dean provides comprehensive services to ensure a premium dining experience, whether you choose to dine on-site or at home:
- Dine-in: Offering full Table service in a refined and comfortable setting.
- Takeout: Convenient option for picking up your meal to enjoy elsewhere.
- Curbside Pickup: Allows for quick and easy retrieval of pre-ordered meals.
- No-contact delivery: Available for safe and convenient home dining.
- Reservations: Dinner reservations are recommended and the restaurant accepts reservations, essential for securing a table during popular hours.
- Full Bar Service: Features a Bar onsite with Alcohol, Beer, Cocktails, Hard liquor, and an extensive, award-winning Great wine list.
- Catering: Available for events and large groups, with a large party room that can accommodate up to 125 guests.
- Family Amenities: Includes High chairs and a dedicated Kids' menu, making it good for family groups.
Ruddy & Dean is distinguished by a variety of high-end features and unique offerings:
- Signature Steaks: Dry-aged Prime cuts, including the Dry Aged Porterhouse and Dry Aged Prime New York Strip Steak, prepared using a traditional high-heat cast iron skillet and oven method for maximum flavor and tenderness.
- Rooftop Seating: A highly sought-after amenity providing spectacular views of the waterfront and the Manhattan skyline across New York Harbor.
- Award-Winning Beverages: Known for its Great beer selection, Great cocktails, and a comprehensive Great wine list to perfectly complement any meal.
- Dessert Excellence: Recognized for serving Great dessert, completing the fine dining experience.
- Seafood and Other Entrees: Offers a wide variety beyond steak, such as Twice Cooked Diver Scallops, Pan Roasted Lamb Rack, and the popular Linguini & Seafood.
- Elegant and Diverse Atmosphere: The restaurant maintains a sophisticated yet approachable vibe, being described as Upscale yet Casual and welcoming to a diverse crowd including Locals, Tourists, and Groups.
- Accessibility: Full Wheelchair accessible entrance, restroom, and seating ensures comfort and convenience for all patrons.
To make a reservation, inquire about catering, or place a takeout order, New York diners can use the following information for Ruddy & Dean American Steakhouse:
Address: 44 Richmond Ter, Staten Island, NY 10301
Phone: (718) 816-4400 (Also available as mobile phone: +1 718-816-4400)
Recommended Reservation Notice: Reservations are highly recommended for dinner, particularly if planning to visit during peak weekend hours or before an event at the nearby St. George Theatre or FerryHawks Stadium.
Choosing Ruddy & Dean American Steakhouse is about securing a high-quality, comprehensive dining experience that offers superior value and atmosphere compared to many other New York establishments. For Staten Island residents, it provides a genuinely prime steakhouse without the commute to Manhattan, offering cuts like the Dry Aged Kansas City Strip ($39.00) and a Dry Aged Porterhouse For Two ($70.00) that rival the best in the city.
The dedication to their steak preparation method—searing on cast iron skillets and finishing in high-temperature ovens—is not just a detail; it's the reason customer reviews consistently praise the buttery softness and quality of the meat, making it a true steak lover's delight. The Bone-in Ribeye, in particular, receives glowing testimonials.
Beyond the beef, the unique highlights make Ruddy & Dean an attractive choice for various occasions. The Rooftop seating offers a rare opportunity to enjoy a fine meal with breathtaking views of the Manhattan skyline, a perfect setting for a celebration or a romantic evening. The full bar is known for its Great wine list and cocktails, ensuring the perfect pairing for any dish, from the Lobster Bisque to the Pan Roasted Lamb Rack.
Finally, the convenient location near the Staten Island Ferry and the St. George Theater makes it logistically perfect for locals and a standout option for tourists. Coupled with exceptional service, a welcoming yet upscale atmosphere, and complete accessibility features, Ruddy & Dean American Steakhouse truly delivers a full-package, memorable dining event that New Yorkers appreciate.
Ruddy & Dean American Steakhouse Food & drink
Starters
- Shrimp Cocktail $13.00
jumbo gulf shrimp, cocktail sauce and lemon
- Crispy Calimari $12.00
crispy fried calamari, sun-dried tomato sauce and lemon
- Sesame Crusted Yellow Fin Tuna $15.00
soy dipping sauce, wasabi, pickled ginger
- Prince Edward Island Mussels $10.00
chardonnay butter broth, house-made pancetta & grilled baguette
- Seared Diver Sea Scallops $14.00
sautee of wild mushroom, green onion & rosemary infused extra virgin olive oil
- Lamb Lollipops $16.00
four lamb chops, horseradish dressed haricot vert salad
- Baked Littleneck Clams $9.00
herbaceous panko bread crumbs & parmesan encrusted littleneck clams
Soup
- Lobster Bisque $9.00
creamy bisque with jumbo lump crab meat & fresh herbs
- New England Clam Chowder $9.00
clams, slab bacon, potatoes finished with fresh herbs
- French Onion $6.00
gratin of swiss and mozzarella cheese over garlic croutons
Salad
- Caesar $9.00
hearts of romaine lettuce, parmesan crisp & garlic croutons
- Field Greens $7.00
baby greens, house vinaigrette & balsamic drizzle
- Blue Cheese $11.00
warm caramelized onions, portobello mushrooms & house vinaigrette
Main Courses
- Linguini & Seafood $26.00
prince edward island mussels, scallops, gulf shrimp in a white wine tomato broth
- Orecchiette Bolognese $19.00
slow simmered italian sausage & ground angus beef in a tomato cream sauce
- Braised Beef Short Ribs $30.00
tawny port wine braised & glazed short ribs, sautéed squash & creamy mashed potatoes
- House Cured Center Cut Pork Chop $22.00
glazed chop with mashed sweet potato, sautéed spinach and natural ju
- Chicken Madeira $20.00
sauteed chicken breast, mashed potatoes finished with a mushroom madeira cream
- Pan Roasted Lamb Rack $28.00
new zealand lamb rack, roasted potatoes, peppernotta & thyme demi glace
- Twice Cooked Diver Scallops $26.00
diver scallops "sous-vide" olive oil poached then seared, haricot vert, fingerling potatoes and saffron aioli
Steak
all ruddy and dean steaks are seared on well seasoned high-heat cast iron skillets and finished in high temperature ovens
- Dry Aged Prime New York Strip Steak $40.00
fourteen ounce sirloin
- Dry Aged Kansas City Strip $39.00
bone-on twenty-four ounce sirloin
- New York Strip $31.00
sixteen ounce cut
- London Broil $19.00
ten ounce sliced aged
- Dry Aged Porterhouse $48.00
thirty-two ounce cut
- Dry Aged Porterhouse For Two $70.00
forty-two ounce cut
- Beef Tenderloin $34.00
ten ounce beef tenderloin
- Rib Eye Steak $32.00
twenty ounce cut
Sides
- Haricot Vert $6.00
- Mashed Potatoes $6.00
- Mashed Sweet Potatoes $6.00
- Sautéed Spinach $6.00
- Idaho Potato Fries $6.00
- Potato Gratin $6.00
- Potato And Bacon Hash $6.00
- Roasted Potatoes $6.00
- Sautéed Broccoli $6.00
- Sautéed Mushrooms & Onions $6.00
- Baked Dijon & Parmesan Penne $6.00
Accrouments
- Balsamic Onions $4.00
- Bordelaise Sauce $5.00
Ruddy & Dean American Steakhouse Details
Service options
- Curbside pickup
- No-contact delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Rooftop seating
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
- Upscale
Crowd
- Groups
- LGBTQ+ friendly
- Locals
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
- Kids' menu
Parking
- Free street parking
- Parking
Ruddy & Dean American Steakhouse Photos










Ruddy & Dean American Steakhouse Location
Ruddy & Dean American Steakhouse
44 Richmond Ter, Staten Island, NY 10301, USA
Ruddy & Dean American Steakhouse Reviews
ferryporterhouseislandmac and cheesewalkingbroccolifrench onion soupdry agedclamsscallops
★ 5★ 4★ 3★ 2★ 1One of the best steaks I have ever had. This Bone-in Ribeye was super buttery and soft! I could cut into it with a fork. Also the sides were amazing, perfect pair with the steak. Joining the Army in a couple days so this was an amazing "last" dinner.
August 09 · Martin DedjaGreat steak dinner! Shared the ribeye for my wife's birthday was plenty. Great appetizer (seared sesame ahi tuna). Delicious clam chowder. Michaela our server was a gem. Owner chatted us up after our meal like we's ol friends. Nice place and great experience as well 👍
August 21 · David MaciasWhen visiting NYC from Florida, we took the Staten Island Ferry for the first time to go to a show in the St. George Theatre. We met up here for dinner and were all pleasantly surprised at how awesome dinner. Walk into a not fancy place, but warm and cozy like home, which makes sense because it is a great family run restaurant that smells so delicious inside. The service was attentive and we all had wonderful meals. The family we met here for dinner, said they will be back here again!
December 09 · Judy MacDougallThere is spoilt meat smell comes and steak is not fresh. They takes automatically gratuity 15$. We can give them tips, but automatically it's rude
July 14 · MaliI had the most amazing steak here. the owner himself served us and was incredibly humble. I want to go back with my family and friends! A+ recommend
October 17 · Artsy Ashlee
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