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Second Half on Main ico

Second Half on Main
- 5 E Main St, Denville, NJ 07834

American restaurant, Pub ★4.0 (84)·$20–30

5 E Main St, Denville, NJ 07834, USA

4.0
The special appetizer of the nachos were wonderful. The cheese was different but not bad. The blackened chicken was delicious! The salsa was great! Jalapeños were spicy and the guacamole was great but not my thing. Sour cream was normal. It wasn’t a bad dish. It was just missing something. The penne vodka was okay. Nothing special. The sauce wasn’t that strong but the chicken and mushrooms were great. The garlic bread was a bit too crunch for my liking. The fish and chips were delicious! I really enjoyed that the most. We sat outdoors so it was pretty quiet. Service was quick and great. There is no Apple Pay but that’s okay! Wasn’t crazy about the food but everything else was wonderful. - Emma Rogers
Second Half on Main Overview Intro Vibe Detail Photos Location Reviews
$20–30 per person Reported by 84 people$10–20$20–30$30–50$50–100

Second Half on Main Introduce

**Second Half on Main** is a highly popular **American restaurant** and **Pub** located on Main Street in **Denville, New Jersey**. This establishment is celebrated for its versatile offerings, successfully blending the casual comfort of a local pub with the high-quality, diverse menu of a contemporary American eatery. Guests consistently praise the atmosphere as **super friendly** and the staff as **really really nice**, creating a welcoming environment that encourages repeat visits for both locals and those visiting the area for events.

The food menu at Second Half on Main is extensive and dynamic, offering something for every palate, from pub classics to unique, fresh entrees. Diners particularly enjoy the kitchen’s ability to execute a wide variety of dishes, noting that the food is **very different and very fresh and good**. Customer favorites include the flavorful **Fish & Chips** ($22.50), which one reviewer "really enjoyed... the most." Other standouts include the quality of the **Blackened Salmon** ($27.50), the extensive list of **Black Angus Burgers**—like the **Burgundy Burger** ($16.00) and **Texas Burger** ($16.00)—and inventive appetizers such as the **Avocado Rice Balls** ($13.50). The menu is further enhanced by weekly and seasonal **Specials**, providing continuous variety.

Beyond the excellent food, the establishment is equally well-known for its impressive beverage program. Patrons note that the **drinks were excellent**, making use of a **Great beer selection** and **Great cocktails**. The presence of a dedicated **Bar onsite** that offers **Happy hour drinks**, **Hard liquor**, and **Wine** helps cement its status as a fantastic spot for a fun Sunday afternoon or a late-night gathering. With its **Casual**, **Cozy**, and **Trendy** atmosphere, Second Half on Main is a must-visit destination in **Denville, NJ**.

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Location and Accessibility

Second Half on Main is strategically situated at **5 E Main St, Denville, NJ 07834, USA**. This prime, central location on East Main Street makes it easily accessible for anyone in **Denville** and the surrounding towns in **Morris County**. Its downtown placement ensures visibility and convenience for walk-in traffic and those arriving by car.

The restaurant is dedicated to providing an inclusive dining experience, offering comprehensive accessibility features. These include a **Wheelchair accessible entrance**, a dedicated **Wheelchair accessible parking lot**, a **Wheelchair accessible restroom**, and **Wheelchair accessible seating**. This commitment ensures that all guests can comfortably enjoy the atmosphere and the food.

For convenience, patrons benefit from available parking options, including a **Free parking lot** and designated **Free street parking**. Service is highly flexible, offering **Takeout**, **Delivery**, **Dine-in**, and the enjoyable option of **Outdoor seating** when the weather permits. This variety of services, combined with its accessibility, makes it an easy choice for any meal or social occasion in **New Jersey**.

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Services Offered

Second Half on Main provides an extensive range of services to accommodate diverse dining and social needs in **Denville, NJ**:

  • Dining Options: Available for **Lunch** and **Dinner**, with seating options including **Table service**, **Outdoor seating**, and a comfortable **Dine-in** environment.
  • Beverage Service: Features a fully stocked **Bar onsite** offering **Alcohol**, **Beer**, **Wine**, **Cocktails**, and **Hard liquor**, making it a true **Pub**. **Happy hour drinks** are also a highlight.
  • Service Flexibility: Offers **Takeout** and **Delivery** options, ensuring high-quality food is available even outside the restaurant.
  • Late-Night Hours: The pub is a favored spot for **Late-night food**, catering to customers looking for a delicious meal or snack after regular hours.
  • Event Planning: **Catering** services are available for both small and large gatherings. The atmosphere is ideal for **Groups** and is **Family-friendly**.
  • Amenities and Access: Provides **Wi-Fi**, a **Restroom**, and is **Good for kids**, offering **High chairs** and a dedicated **Kids' menu**.
  • Planning and Payments: The restaurant **Accepts reservations** and processes payments via **Credit cards**, **Debit cards**, and **NFC mobile payments**.
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Features / Highlights

Key features distinguish Second Half on Main as a top-tier **American restaurant** and pub in **Morris County, NJ**:

  • Beverage Excellence: The pub is known for its **Great beer selection** and superb **Great cocktails**, which are often noted as "excellent" by patrons.
  • Menu Diversity: The food is praised for being "very different and very fresh," successfully blending traditional **Comfort food** with creative **Fresh Mex** items and Italian-inspired dishes (like **Penne Pink Vodka** and **Chicken Francaise**).
  • Specialty Items: The menu proudly **Serves local specialty** dishes and features high-quality offerings like **Black Angus Burgers**, **Blackened Salmon**, and excellent **Fish & Chips**.
  • Atmosphere and Staff: The vibe is **Casual**, **Cozy**, and **Trendy**, with a staff that is consistently described as **super friendly** and **really really nice**.
  • Service and Efficiency: Guests appreciate the **Fast service** and the convenience of options like **Quick bite** and **Small plates** (Appetizers).
  • Dessert Quality: The desserts are a high point, with customers noting the **Great dessert** selections, including **Mary's Famous Cheesecake** and **Homemade Apple Crisp**.
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Contact Information

For reservations, takeout orders, or inquiries about catering services at this highly rated **Denville, NJ** pub and restaurant, please use the contact details below:

  • Address: 5 E Main St, Denville, NJ 07834, USA
  • Phone (Landline): (973) 784-4040
  • Phone (Mobile): +1 973-784-4040
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What is Worth Choosing

A visit to Second Half on Main in **Denville, NJ**, offers a wealth of choices, but focusing on their signature pub fare, gourmet burgers, and fresh entrees will lead to the most satisfying experience. The menu expertly blends comfort with creativity.

For a quintessential pub experience, start with the highly praised **Fish & Chips** ($22.50) or the popular **Buffalo Wings** ($14.00). The **Black Angus Burgers** are a major draw, featuring gourmet selections like the savory **Burgundy Burger** ($16.00) and the smoky **Chipotle Burger** ($16.00). If you prefer a smaller portion, the **Sliders** are a great choice, particularly the **Burgundy Sliders (3)** ($13.50).

The main **Entrées** menu showcases the restaurant's quality American fare. Seafood lovers have excellent options, including the **Blackened Salmon** ($27.50) and the rich **Maryland Crab Cakes** ($24.50). For a hearty comfort meal, the **BBQ Baby Back Ribs** ($23.00) and the classic **Chicken Parmesan** ($17.95) are reliably delicious. The kitchen also excels at specialty dishes, often found on the **Weekend Specials**, such as the **Butterfly Filet Mignon** ($32.00) and various takes on **Pan Seared Salmon** ($26.00).

For a lighter or more unique approach, explore the **Fresh Mex** and **Salads** sections. The **Coconut Chicken Salad** ($17.50) and the refreshing **Twin Avocado Salad** ($16.50) are listed as **Customer Favorites**. The various **Tilapia Tacos** ($18.50) and **Chicken Nachos** ($14.50) provide flavorful, casual options perfect for sharing with **Groups** over excellent **Cocktails**. Given the overall quality and the lively, friendly atmosphere, any choice from this diverse menu promises a fun and fresh dining experience right here in **Northern New Jersey**.

Second Half on Main Vibe

  • Dinner Entrees

  • Penne Pink Vodka $21.50

    Penne Pink Vodka, grilled chicken, garlic bread

  • Chicken Murphy $23.50

    Chicken Murphy, sautéed chicken breast and sausage with sweet peppers, sautéed onions, hot cherry peppers and potatoes

  • Blackened Salmon $27.50

    Blackened Salmon, topped with horseradish sauce, over spring mix salad, served with balsamic vinaigrette

  • Tortellini Alfredo $22.50

    Blackened chicken, tortellini, with an alfredo sauce

  • Mac And Cheese $13.00

    topped with breadcrumbs

  • Chicken Francaise $23.50

    Chicken Francaise, chicken breast sautéed in egg batter with lemon, white wine & butter over linguini

  • Tilapia Tacos $18.50

    Tilapia, soft tortillas, guacamole, shredded lettuce, pico de gallo, chipotle sour cream sauce, rice

  • Crab Cakes $24.50

    Crab Cakes (2) served with seasoned waffle fries, coleslaw, chipotle horseradish & tartar

  • Salads

  • Coconut Chicken Salad $17.50

    Coconut chicken strips over a bed of mixed greens, strawberries, pineapples, pecans and dried cranberries all tossed in our mango dressing.

  • Chicken Caesar Salad $16.50

    Romaine lettuce tossed in our caesar dressing with Parmesan cheese and croutons.

  • Blackened Salmon $18.50

    Fresh cut blackened salmon topped with horseradish sauce over a bed of spring lettuce, cherry tomatoes, cucumbers and red onion with our basil vinaigrette dressing.

  • Blue Salad $13.50

    Spring mixed lettuce topped with Bleu cheese crumbles, dried cranberries, walnuts, red onion, cherry tomatoes and cucumbers with our basil vinaigrette.

  • Twin Avocado Salad $16.50

    Avocado stuffed with chicken salad over mixed greens lettuce, cherry tomatoes, cucumbers, black olives and red onion with our cilantro lime dressing.

  • Spicy Garden Salad $17.50

    Blackened chicken over spinach and romaine lettuce with Feta cheese, roasted red peppers, black olives, croutons, cucumbers, tomatoes and red onion with our lime cilantro dressing.

  • Side Caesar Salad $5.00

    Romaine lettuce tossed in our caesar dressing with parmesan cheese and croutons.

  • California Salad $13.50

    Romaine lettuce topped with avocado, corn, cherry tomatoes, onions, crushed tortillas, shredded Cheddar Jack cheese with our cilantro lime dressing.

  • Side Blue Salad $7.00

    Spring mixed lettuce topped with bleu cheese crumbles dried cranberries walnuts red onion cherry tomatoes and cucumbers with our basil vinaigrette.

  • Black Angus Burgers

  • Chipotle Burger $16.00

    Monterey Jack cheese, onions and peppers in our spicy chipotle sauce.

  • All American Burger $16.00

    American cheese, coleslaw, sliced pickles, and thousand island dressing.

  • Texas Burger $16.00

    Cheddar cheese, bbq sauce, and bacon.

  • Patty Melt $16.00

    On rye bread with Swiss cheese and sautéed onions (no lettuce, tomato, onion).

  • Burgundy Burger $16.00

    Mozzarella cheese and mushrooms topped with our garlic burgundy sauce.

  • Black Angus Burger $15.00

    Served with lettuce, tomato, onion, french fries, coleslaw, and pickle. Cheese: American, Bleu Cheese, Cheddar, hot pepper Jack, Mozzarella and Swiss.

  • Pizza Burger $13.50

    With fresh Mozzarella cheese and marinara sauce.

  • Cancun Burger $13.50

    With hot pepper Jack cheese, chorizo sausage, guacamole, and jalapeños.

  • Chipotle Burger $16.00

    pepperjack cheese, onions, peppers and a spicy chipotle sauce

  • Sliders

  • Cheese Sliders $13.50

    Cheese sliders

  • Burgundy Sliders $13.50

    Black Angus beef with Mozzarella cheese, mushrooms, and our garlic burgundy sauce.

  • All American $13.50

    American Cheese, coleslaw, russian dressing and pickle

  • Fried Baskets

  • Sweet Potato Fries $5.50
  • Waffle Fries $6.00

    Crispy golden fries with a unique waffle-cut shape, served hot and delicious.

  • Onion Rings $8.00
  • French Fries $4.00
  • Fresh Mex

  • Chicken Nachos $14.50

    with refried beans, Cheddar Jack cheese sauce and pico de gallo served with jalapeños, guacamole and sour cream.

  • Chicken Enchilada $12.00

    Rolled corn tortilla with spicy Mexican style chicken topped with melted Cheddar Jack cheese and a touch of tomato sauce. Served with sour cream, salsa, guacamole, and Mexican rice.

  • Tilapia Tacos $18.50

    Freshly breaded pan fried catfish in soft tortillas topped with guacamole, shredded lettuce, pico de gallo and chipotle sour cream sauce. Served with Mexican rice.

  • Chicken & Chorizo Quesadillas $16.50

    Two grilled flour tortillas stuffed with spicy Mexican style chicken and Cheddar Jack cheese. Served with sour cream, salsa, guacamole, and Mexican rice.

  • Entrées

  • BBQ Baby Back Ribs $23.00

    homemade slaw, corn on the cob, waffle fries

  • Jumbo Stuffed Shells $19.50

    ricotta stuffed, mozzarella, vodka sauce

  • Cajun Fish Tacos $19.50

    Cajun Tipalia, pico de gallo, guacamole, shredded cabbage, chipotle aioli

  • Tilapia Tacos $18.50

    Tilapia soft tortillas, guacamole, shredded lettuce, Pico de Gallo, chipotle sour cream sauce

  • Chicken Parmesan $17.95

    Served over linguini with a side of garlic bread.

  • Macaroni & Cheese $13.00

    topped with bread crumbs

  • Fish & Chips $22.50

    Beer battered fresh N. Pacific Cod, filet served with waffle fries, slaw, horseradish dip, and tartar sauce.

  • Chicken Chorizo Quesadillas $16.50

    Flour tortillas, spicy chicken, pepper jack cheese, sour cream, salsa, guacamole, and rice

  • Poached Salmon $23.00

    Gluten-free. Fresh cut salmon cooked in white wine sauce and fresh lemon juice with salt and pepper and served with steamed spinach.

  • Stuffed Shells $17.00

    Jumbo Stuffed Shells, in a pink vodka sauce, topped with fresh spinach & fresh mozzarella

  • Penne Pasta In Pink Vodka Sauce $21.50

    With grilled chicken strips and a side of garlic bread.

  • BBQ BabyBack Ribs $23.00

    With corn on the cob, onion rings, homemade coleslaw

  • Shrimp Silvestle $24.00

    Sautéed shrimp in a sauce prepared with fresh tomatoes. Scallions, white wine and a touch of heavy cream tossed with Feta cheese over angel hair pasta served with garlic bread.

  • Baby Back Ribs $23.00

    half rack, corn on the cob, slaw, onion rings

  • Maryland Crab Cakes $24.50

    Homemade fresh with lump crab meat served with fries, homemade coleslaw, horseradish sauce, and tartar sauce.

  • Crab Cake Entree $24.50

    2 lump crab cakes, waffle fries, tartare, chipotle horseradish

  • Chicken Française $23.50

    lemon, white wine, and butter, over linguini.

  • Macaroni & Cheese $13.00

    Our baked macaroni and cheese topped with crispy breadcrumbs.

  • Pan Seared Salmon $24.50

    Served over an avocado rémoulade and roasted red potatoes, topped with a pomegranate salsa.

  • Blackened Salmon $27.50

    Blackened salmon topped with horseradish sauce over spring mix salad, served with balsamic vinaigrette

  • Chicken Murphy $23.50

    Sautéed chicken breast and sausage with sweet peppers, sautéed onions, hot cherry peppers, and potatoes.

  • Fresh Mex

  • Chicken Chorizo $17.50

    Sautéed chicken breast and chorizo sausage with fresh garlic, peppers, onions and tomato sauce. Served with Mexican rice and avocado.

  • Fried Fish Tacos $18.50

    Freshly breaded pan-fried catfish in soft tortillas topped with guacamole, shredded lettuce, pico de gallo and chipotle sour cream sauce. Served with Mexican rice.

  • Chicken Enchilada $14.95

    Rolled corn tortilla with spicy Mexican style chicken topped with melted Cheddar Jack cheese and a touch of tomato sauce. Served with sour cream, salsa, guacamole, and Mexican rice.

  • Chicken Quesadillas $14.95

    Two grilled flour tortillas stuffed with spicy Mexican style chicken and Cheddar Jack cheese. Served with sour cream, salsa, guacamole, and Mexican rice.

  • Sliders

  • Burgundy Sliders (3) $13.50

    Black Angus beef with Mozzarella cheese, mushrooms, and our garlic burgundy sauce.

  • All American Sliders (3) $13.50

    American cheese, coleslaw, Russian dressing & pickles

  • Cheese Sliders $9.00

    choice of cheese

  • Cheese Sliders (3) $13.50

    choice of cheese

  • Buffalo Sliders $7.50

    Breaded chicken tossed in buffalo sauce and topped with Bleu cheese crumbles.

  • Desserts

  • Homemade Apple Crisp $8.50

    with vanilla ice cream, caramel sauce and whipped cream

  • Carrot Cake $9.00

    Homemade

  • Mary's Famous Cheesecake $9.00
  • Turtle Cheesecake $9.00

    Topped with a caramel sauce and pecans.

  • Brownie Sundae $9.00

    with vanilla ice cream, chocolate syrup, and whipped cream

  • Kid's Menu

  • Grilled Cheese With Fries $9.50
  • Macaroni & Cheese $9.50

    Topped with bread crumbs

  • Cheese Quesadillas With French Fries $9.50
  • ST PATRICKS SPECIALS

  • CORNED BEEF SLIDERS $7.00

    With homemade horseradish sauce

  • Weekend Specials

  • Corned Beef Sliders $8.50

    With horseradish sauce.

  • Cream Of Turkey Soup (BOWL) $6.00

    BOWL

  • Corned Beef Sandwich $12.50

    With melted Swiss cheese on rye bread and horseradish sauce served with coleslaw, pickles, and French fries.

  • Cream Of Turkey Soup $4.00

    CUP of cream of turkey soup

  • Corned Beef Platter $17.50

    With corned beef and bangers served with roasted potatoes, green beans, baby carrots and cabbage.

  • Turkey Platter $21.50

    mashed potatoes, veggies, side of cranberries, brown gravy

  • Garlic Lime Shrimp $12.50

    plated with garlic bread

  • Butterfly Filet Mignon $32.00

    with mashed potatoes, veggies, Cajun butter, topped with crispy fried onion

  • Pan Seared Salmon $26.00

    over potato wedges, guacamole, and topped with pomegranate pico de gallo

  • Filet Mignon Nachos $15.00

    topped with cheese, pico de gallo, & refried beans, plated with salsa, sour cream, and guacamole

  • Pub Fare - Sandwiches & Wraps

  • Chicken BLT $13.50

    Grilled chicken with bacon, lettuce, tomato, and mayonnaise on a brioche roll. ** will come with waffle fries; we are out of all other

  • Portobello Burger $13.50

    Grilled jumbo portobello mushroom on a brioche roll with goat cheese, roasted red peppers, lettuce, tomato, red onion, and balsamic dressing.

  • Santa Fe Wrap $14.00

    with blackened chicken, baby spinach, black beans avocado, chopped tomatoes, sweet corn, red onion, and cilantro dressing in a whole wheat wrap , with a side house salad

  • Little Italy Sandwich $12.50

    Grilled chicken on a brioche roll with fresh Mozzarella, prosciutto, roasted red peppers, and our homemade pesto sauce.

  • Buffalo Chicken Wrap $11.50

    Breaded chicken breast tossed in a buffalo sauce, lettuce, diced tomatoes, side blue cheese dressing

  • Filet Mignon Wrap $15.00

    Grilled filet mignon with portobello mushrooms, goat cheese, sautéed onions and roasted red peppers in a spinach wrap.

  • California Wrap $14.00

    grilled chicken, avocado, red onion, corn, romaine, tomatoes, cilantro dressing ** will come with waffle fries; we are out of all other

  • Grilled Chicken California Wrap $12.50

    Grilled chicken, romaine lettuce, cherry tomatoes, avocado, sweet corn, Monterey jack cheese and lime cilantro in a whole wheat wrap

  • Filet Mignon Tidbits Sandwich $19.50

    Filet mignon tidbits on garlic bread topped with melted Mozzarella cheese, sautéed onions, mushrooms, and roasted red peppers.

  • The Second Half's Chicken Burger $14.50

    On a brioche roll with tomato, cucumber, onion and honey mustard.

  • French Dip $15.50

    thinly sliced roast beef, melted mozzarella cheese and au jus on a French roll

  • Philly Cheese Steak $15.50

    Sliced roast beef on a hoagie topped with melted American cheese, sautéed onions, peppers, and mushrooms. * comes with waffle fries-- out of all other

  • Wraps

  • California Wrap $14.00

    romaine lettuce, cherry tomatoes, avocado, sweet corn, Monterey jack cheese, chicken, and lime cilantro dressing, in a whole wheat tortilla wrap, $12

  • Spicy Chicken Caesar Wrap $13.50

    Cajun chicken breast with romaine lettuce, grated Parmesan cheese and croutons tossed in our caesar dressing.

  • Santa Fe Wrap $14.00

    with blackened chicken, baby spinach, black beans, avocado, chopped tomatoes, sweet corn, red onion , cilantro dressing in a whole wheat wrap served with a house salad

  • Desserts

  • Turtle Cheesecake $8.50

    with caramel syrup and walnuts

  • Home-Made Apple Crisp $8.50

    with vanilla ice cream

  • Carrot Cake $8.50

    homemade

  • Black Angus Burgers

  • Burgundy Burger $16.00

    Mozzarella cheese and mushrooms topped with our garlic burgundy sauce.

  • Patty Melt $16.00

    On rye bread with Swiss cheese and sautéed onions (no lettuce, tomato, onion).

  • Black Angus Burger $15.00

    Served with lettuce, tomato, onion, french fries, coleslaw, and pickle. Cheese: American, Blue Cheese, Cheddar, hot pepper Jack, Mozzarella and Swiss.

  • All American Burger $16.00

    American cheese, coleslaw, sliced pickles, and thousand island dressing.

  • Texas Burger $16.00

    Cheddar cheese, bbq sauce, and bacon.

  • Chipotle Burger $16.00

    Monterey Jack cheese, onions, and peppers in our spicy chipotle sauce.

  • SPECIALS JULY 27-31

  • Blackened Chicken Nachos $12.50

    cheese, pico de gallo, sour cream, guac, jalapenos

  • BROILE SCROD $24.00

    TOPPED WITH SAUTEED LEEKS OVER RICE

  • Tortellini (App.) $12.00

    with blackened chicken and homemade Alfredo sauce

  • IRISH FISH AND CHIPS $17.50

    FRESHLY BREADED FLOUNDER BEER BATTERED WITH HARP, (IRELAND`S LAGER) SERVED WITH FRENF FRIES COLESLAW AND TARTAR SAUCE.

  • Bowl Of Soup $6.00

    cream of tomato

  • LAMB STEW $22.00

    WITH IRISH SODA BREAD

  • Shrimp Parmesean $24.00

    over linguini with garlic bread

  • Soup Of The Day (Bowl) $6.00

    chicken tortilla

  • BBQ BabyBack Ribs $23.00

    corn on the cob, slaw

  • Cup Of Soup $4.00

    cream of tomato

  • Meatballs $12.50

    over capellini pasta, with marinara

  • NY Strip $32.00

    with mashed potatoes and vegetables

  • Flounder Francaise $21.50

    with mashed potatoes and veggies

  • Shrimp Franchese $25.50

    over linguini, with garlic bread

  • Siracha Wings (App.) $14.00

    served with blue cheese, carrots, and celery

  • Chimichangas $11.50

    ground beef, refried beans, cheese, topped with guacamole, pico, and sour cream

  • German Meatloaf $17.00

    with sauerkraut, gravy, green beans, red cabbage, spaetzles

  • Chicken Marsala $21.50

    over linguini with garlic bread

  • Bratwurst In Ale $15.50

    Bratwurst sausage in beer with sauerkraut, mashed potatoes, spaetzles, and green beans

  • Jumbo Stuffed Shells $19.50

    with mozzarella and vodka sauce

  • Burger Of The Week $15.00

    stuffed with sauteed onions, blue cheese, bacon, and served with fries

  • Soup Of The Day (Cup) $4.00

    chicken tortilla

  • Appetizers

  • Spinach & Artichoke Dip $9.00

    Served with our baked garlic tortilla triangles.

  • Chili Nachos $12.50

    With refried beans, Cheddar Jack cheese sauce and pico de gallo served with jalapeños, guacamole, and sour cream.

  • Avocado Rice Balls $13.50

    avocado, cheese, rice mash, tossed in panko crumbs, deep fried

  • Shrimp Cocktail $12.50

    Served with our cocktail sauce.

  • Fried Calamari $15.50

    Tossed in chipotle mayo, corn, and red onions, with a side of marinara.

  • Buffalo Wings $14.00

    Served with Bleu cheese dressing, celery and carrot sticks.

  • Soup Of The Day $4.00

    8oz container.

  • Mozzarella Sticks $12.00

    Served with vodka sauce

  • Chicken Fingers $12.50

    Served with a side of our honey mustard.

  • Burgundy Sliders (3) $13.50

    Two sliders topped with Mozzarella and our garlic Burgundy sauce with mushrooms

  • All American Sliders (3) $13.50

    burger style, american cheese, slaw, russian, pickle, lettuce, tomato, onion

  • Bowl Of Soup Of The Day $5.50
  • Filet Bites $13.50

    On toasted bread, horseradish sauce

  • Fiesta Potato Skins $8.50

    Stuffed with chili and Cheddar Jack cheese topped with guacamole and sour cream.

  • Guacamole $14.50

    Made fresh, served with our tortilla chips and a side of corn salsa.

  • Twin Avocados $15.50

    Stuffed with crabmeat, and shrimp, red peppers, red onion,celery, parsley, mayo, sriracha, Cholula sauce and lime juice

  • Customer Favorites

  • California Salad $13.50

    Romaine lettuce topped with avocado, corn, cherry tomatoes, onions, crushed tortillas, shredded Cheddar Jack cheese with our cilantro lime dressing.

  • Blackened Salmon $27.50

    Fresh cut blackened salmon topped with horseradish sauce over a bed of spring lettuce, cherry tomatoes, cucumbers and red onion with our basil vinaigrette dressing.

  • Coconut Chicken Salad $17.50

    Coconut chicken strips over a bed of mixed greens, strawberries, pineapples, pecans and dried cranberries all tossed in our mango dressing.

  • Guacamole $14.50

    Made fresh, served with our tortilla chips and a side of corn salsa.

  • All American Burger $16.00

    American cheese, coleslaw, sliced pickles, and thousand island dressing.

  • Texas Burger $16.00

    Cheddar cheese, bbq sauce, and bacon.

  • Fish & Chips $22.50

    Beer battered fresh flounder filet served with fries, coleslaw, horseradish dip, and tartar sauce.

  • Chipotle Burger $16.00

    Pepper jack cheese, onioins, and peppers and a spicy chipotle sauce

  • Twin Avocado Salad $16.50

    Avocado stuffed with chicken salad over mixed greens lettuce, cherry tomatoes, cucumbers, black olives and red onion with our cilantro lime dressing.

  • Buffalo Wings $14.00

    Served with Bleu cheese dressing, celery and carrot sticks.

  • Burgundy Burger $16.00

    Mozzarella cheese and mushrooms topped with our garlic burgundy sauce.

  • Shrimp Cocktail $12.50

    Served with our cocktail sauce.

  • SPECIALS May 4- May 7

  • Soup Of The Day (Cup) $4.00

    lentil soup

  • Shrimp & Crabmeat Tostada (App.) $12.50

    Shrimp & crabmeat salad with chipotle aioli, avocado, & lime juice served in a homemade tostada

  • Guinness Lamb Stew $20.00

    with Irish soda bread

  • Bratwurst APP $12.00

    Bratwurst, sour cream, potato pancake

  • Braised Short Rib $30.00

    with mashed potatoes and veggies

  • Guinness Fish & Chips $18.00

    with coleslaw and tartare sauce

  • Sweet & Spicy Shrimp (APP.) $12.00

    lightly fried, tossed in a Thai sweet chili sauce

  • BBQ Baby Back Ribs $22.00

    with onion rings, homemade slaw, & corn

  • Meatball (App.) $12.50

    over linguini with marinara

  • BBQ Wings $14.00

    served with celery, carrots, and blue cheese

  • Grilled Blue Flat Iron $27.50

    over mashed potatoes, and vegetables

  • Cup Soup $4.00

    chicken tortillai with sour cream

  • CHX SOPHIA $18.50

    sauteed chicken breast, in roasted red pepper sauce, with spinach, prosciutto, melted mozzarella cheese, over linguini, with garlic bread

  • Filet Mignon $36.00

    with roasted potatoes and vegetables

  • Soup Of The Day (Bowl) $6.00

    lentil soup

  • Thai Sweet Chili Wings $12.00

    served with celery, carrots, & blue cheese dressing

  • Burger Of The Week $15.00

    Stuffed burger with bacon, sauteed onions, & blue cheese, served with French fries

  • Chicken Chorizo $18.50

    with peppers, onions, potatoes, chorizo, & a little spice, over Mexican rice

  • Pan Seared Salmon $26.00

    with rice and vegetables and our sweet chili sauce

  • Teriyaki Baby Back Ribs (App.) $12.00

    with sesame seeds

  • Meatloaf $18.50

    Mashed potatoes and veggies

  • Avocado Rice Balls $10.00

    avocado, rice, & cheese mash, coated in panko, dropped in the deep fryer, & drizzled with chipotle crema

  • Bowl Soup $6.00

    chicken tortilla with sour cream

  • Pan Seared Salmon $24.00

    over white rice and vegetables, topped with our homemade mango salsa

  • Siracha Wings $14.00

    tossed in siracha hot sauce

  • Chicken Fajita Bowl $20.50

    served with Mexican rice,guacamole, sour cream, and salsa

  • Corned Beef Sandwhich $14.00

    with coleslaw, picklel, and horseradish sauce

  • Siracha Wings $12.00

    served with celery, carrots, & blue cheese

  • Pan Seared Scallops $24.00

    with sweet corn, chorizo, Cajun creamy sauce, over white rice, & vegetables

  • Pan Seared Salmon $26.00

    with roasted potatoes, vegetables, and balsamic glaze

  • Chicken Cordon Blue $19.50

    Chicken rolled with ham and Swiss, served with alfredo sauce, garlic bread, and over linguini

  • Meatloaf Platter $16.00

    over mashed potatoes, vegetables, & served with our brown gravy

  • Pan Seared Scallops $24.00

    with chorizo, sweet corn, and our Cajun creamy sauce, over white rice & vegetables

  • Irish Soda Bread $11.00

    with smoked salmon, capers, and citrus butter

  • Irish Whiskey Skirt Steak $26.00

    over red potatoes, green beans, and baby carrots

  • Salmon Sliders $10.00

    Salmon, red onion, & homemade horseradish sauce

  • Filet Tacos $20.00

    with Mexican rice, homemade guacamole, sour cream, salsa, shredded cabbage, & pico de Gallo

  • Platter Of The Week $16.00

    Stuffed shells, with sauteed spinach, mozzarella cheese, in pink vodka sauce, & plated with garlic bread

  • Filet Mignon $36.00

    with mashed potatoes and veggies, topped with our Cajun butter sauce and crispy fried onions

  • Fried Calamari $12.00

    with chili sauce

  • Sammy Of The Week $14.50

    Maryland Crab Cake Sandwich with lettuce, tomato, onion, siracha tartare sauce, & plated with French fries

  • Grilled Flat Iron $26.00

    over roasted potatoes, vegetables, Cajun butter, & topped with crispy fried onions

  • Bowl Of Soup $6.00

    lentil

  • Chicken Chorizo $18.50

    with sautéed peppers, onions, chorizo, a little spice, and served over Mexican rice

  • Chicken Burger $13.50

    with cucumber, onion, and honey mustard

  • Chicken Chorizo $19.50

    Chicken, Italian sausage, peppers, hot peppers, onions, and green beans

  • Cancun Sliders $8.50

    Monterey jack cheese, guacamole, chorizo

  • Cup Of Soup $4.00

    Lentil Soup

  • Tortellini Alfredo $12.00

    with blackened chicken

  • Chicken Burger $13.50

    Blackened chicken burger, with pepper jack cheese, guacamole, & fries

  • Cheese Tortellini (App.) $10.00

    with blackened chicken & Alfredo sauce

  • Pork Chops $19.00

    (12oz.) over mashed potatoes, vegetables, with sweet onion, hot peppers and gravy

  • Black Bean Soup (Bowl) $6.00

    topped with sour cream & cheddar cheese

  • Crab Cake Sliders $12.00

    with our siracha tartare sauce

  • MANGO SALDA $14.50

    mixed greens, mango, strawberries, pineapple, grilled chicken, raspberry vinaigrette

  • Turkey Platter $21.00

    Turkey, homemade cranberry sauce, mashed potatoes, veggies, brown gravy

  • The Wedge Salad $8.50

    A wedge of Iceberg lettuce, crumbled blue cheese, cherry tomatoes, bacon bits, red onion, and blue cheese dressing

  • Italian Meatballs $18.50

    3 Italian meatballs over linguini

  • Chicken Penne Pesto $18.50

    with cherry tomatoes, artichokes ,in our creamy pesto sauce, served with garlic bread

  • Mini Crab Cakes $13.00

    pulled pork, cilantro, onion, and, guacamole

  • Butterfly Filet Mignon $32.00

    over roasted potatoes, vegetables, Cajun butter, & crispy fried onions

  • Mini Bar Pie $11.50

    mini pepperoni bar pie

  • Chicken Tacos (App.) $9.00

    with homemade guacamole, pico di gallo, & sour cream

  • Salmon Picatta $26.00

    served with lemon butter sauce, capers, mashed potatoes, and vegetables

  • Sante Fe Salmon Bowl $26.00

    with Mexican rice, avocado, cilantro lime dressing, & crispy tortilla strips

  • Pepperoni Bar Pie $11.00

    pepperoni pizza pie for one

  • Platter Of The Week $15.00

    Turkey, mashed potatoes, cranberry, & turkey gravy

  • Fish Tacos $18.50

    Cajun spiced , pan-fried, topped with grilled pineapple salsa, guacamole, chipotle crema, & Mexican rice

  • Pan Seared Scallops $24.00

    over white rice, vegetables, & teriyaki ginger sauce

  • Mini Crab Cake Sliders $14.00

    With siracha tartar sauce

  • Chicken ParmwaN $19.50

    over linguini and garlic bread

  • 3 Cheese Chicken $18.50

    3 cheese sauce, served over penne, with chicken, & garlic bread

  • Fiesta Skins (App.) $10.50

    with chili, Monterey Jack cheese, guacamole, & sour cream

  • Cheese Tortellini $19.00

    with blackened chicken, garlic bread, & alfredo sauc e

  • Texas Sliders $8.50

    with cheddar cheese, bacon, & BBQ sauce

  • Corned Beef Sliders $10.00

    with homemade horseradish sauce

  • BBQ Pulled Pork Sliders $9.50

    cheddar and BBQ

  • Pan Seared Tuna $24.00

    over white rice, vegetables, topped with black bean corn salsa

  • Greek Salad $14.00

    romaine lettuce, feta cheese, peppers, kalamata olives, tomatoes, red onion, tossed in olive oil & red wine vinegar

  • Chicken Murphy $17.50

    chicken breast, pepper, onions, potatoes, & Italian sausage

  • Baby Back Ribs $22.00

    with homemade slaw, onion rings, and corn on the cob

  • GERMAN MEATLOAF $18.50

    served with sauerkraut, green beans, spaetzle, red cabbage, mashed potato, and brown gravy

  • Pan Seared Tuna $27.00

    over yellow rice, with vegetables, and our homemade black bean& corn salsa

  • Butterfly Filet Mignon $32.00

    over roasted potatoes & vegetables, served with Cajun butter, & crispy fried onions

  • Corned Beef & Cabbage Platter $18.50

    with red potatoes, green beans, baby carrots, and horseradish sauce

  • Garlic Lime Shrimp (App.) $12.00

    with garlic bread

  • Three Cheese Chicken $18.00

    Our three cheese sauce over penne, chicken, and garlic bread

  • Mini Chimichangas (App) $10.00

    stuffed with refried beans, Monterey Jack cheese, and ground beef, topped with homemade guacamole and sour cream

  • Black Bean Soup (Cup) $4.00

    topped with sour cream & cheddar cheese

  • Veal Parmesean $24.00

    over linguini, with marinara, & served with garlic bread

  • Chicken Tacos (App.) $9.00

    homemade guac, pico, & sour cream

  • Sante Fe Salmon Bowl $26.00

    rice bowl over veggies with cilantro sauce

  • Grilled NY Steak $28.00

    over roasted potatoes and vegetables, with Cajun butter and crispy fried onions

  • Pan Seared Tuna $24.00

    over white rice, vegetables, & homemade black bean corn salsa

  • Lamb Stew $19.50

    with Irish Soda Bread

  • Corn Beef & Cabbage Platter $20.50

    with red potatoes, green beans, horseradish sauce, and served with Irish soda bread

  • Smoked Salmon $12.50

    on Irish soda bread with citrus butter, red onions, and capers

  • Chicken Picatta $21.50

    over linguini, with capers and garlic bread

  • Butterfly Filet Mignon $36.00

    with veggies and mashed potatoes, with fried onions, and Cajun butter

  • Blackened Chicken Tortellini $12.00

    in our Alfredo sauce

  • Chicken Tacos $9.00

    with homemade guacamole, pico de gallo, & sour cream

  • Chopped Steak $21.00

    beef served withmelted mozzarella and mushroom gravy with mashed potatoes and veggies

  • ROAST PORK LOIN $21.00

    served with sauerkraut, green beans, spaetzle, red cabbage, mashed potato

  • Bruschetta $9.50

    on roasted bread

  • NY Strip $29.50

    with mashed potatoes and vegetables

  • Broiled Cod $24.00

    with sauteed leeks, over white rice and vegetables

  • Chicken Marsala $21.50

    over mashed potatoes and veggies

  • Salmon Special $24.00

    Pan seared salmon, with homemade black bean- corn salsa, over yellow rice, with vegetables

  • Burger Of The Week $15.00

    Salmon patty, with lettuce, tomato, homemade tartare sauce, served with waffle fries

  • BRATWURST ENTREE $15.50

    served with sauerkraut, green beans, spaetzle, red cabbage, mashed potato

  • Sweet Chili Calamari $16.00

    tossed in sweet chili sauce

  • Corned Beef Sammy $14.00

    on toasted rye with slaw, pickles, and horseradish sauce

  • CHICKEN PAPRIKA SCHNITZEL $22.00

    served with sauerkraut, green beans, spaetzle, red cabbage, mashed potato

  • Fish & Chips

  • Fish & Chips $22.50

    Beer battered north pacific cod served with fries, coleslaw, horseradish dip, and tartar sauce.

  • Sandwiches

  • Philly Cheese Steak $15.50

    Sliced roast beef on a hoagie topped with melted American cheese, sautéed onions, peppers, and mushrooms.

  • French Dip $15.50

    Sliced roast beef, melted Mozzarella cheese and au jus on a french roll.

  • Chicken BLT $13.50

    Grilled chicken with bacon, lettuce, tomato, and mayonnaise on a brioche roll.

  • Portobello Burger $13.00

    Grilled jumbo portobello mushroom on a brioche roll with goat cheese, roasted red peppers, lettuce, tomato, red onion, and balsamic dressing.

  • Chicken Caesar Wrap $13.50

    Spicy Cajun Chicken, romaine lettuce, grated parm. cheese & croutons tossed with a caesar dresing.

  • Entrees:

  • Bratwurst In Ale $14.00

    Platter of the week Bratwurst in Ale - Bratwurst sausage in beer with sauerkraut, served over mashed potatoes and green beans

  • Paprika Schnitzel $22.50

    Paprika Schnitzel - breaded chicken cutlet, in a sauce prepared with shallots, paprika, chicken stock, white wine and a touch of sour cream, served with spaetzle, green beans and red cabbage

  • Feich Sauerbraten $26.00

    Feich Sauerbraten- beef eye round marinated in a wine vinegar and served in a German style sauce, served with spaetzle, green beans and red cabbage

  • Fried Baskets

  • Onion Rings $8.00
  • Waffle Fries $6.00

    Crispy golden fries with a unique waffle-cut shape, served hot and delicious.

  • Salads

  • Spicy Garden Salad $17.50

    Blackened chicken over spinach and romaine lettuce with Feta cheese, roasted red peppers, black olives, croutons, cucumbers, tomatoes and red onion with our lime cilantro dressing.

  • Coconut Chicken Salad $17.50

    Coconut chicken strips over a bed of mixed greens, strawberries, pineapples, pecans, and dried cranberries with raspberry vinaigrette.

  • Side Caesar Salad $5.50

    Romaine lettuce tossed in our caesar dressing with parmesan cheese and croutons.

  • Twin Avocado Salad $16.50

    Avocado stuffed with chicken salad over mixed greens lettuce, cherry tomatoes, cucumbers, black olives and red onion with our cilantro lime dressing.

  • Blue Salad $13.50

    Spring mixed lettuce topped with Bleu cheese crumbles, dried cranberries, walnuts, red onion, cherry tomatoes and cucumbers with our basil vinaigrette.

  • The Wedge $12.50

    Iceburg, cherry tomatoes, red onions, bacon, blue cheese crumbles, blue cheese dressing

  • Side Blue Salad $7.00

    Spring mixed lettuce topped with bleu cheese crumbles dried cranberries walnuts red onion cherry tomatoes and cucumbers with our basil vinaigrette.

  • California Salad $13.50

    Romaine lettuce topped with avocado, corn, cherry tomatoes, onions, crushed tortillas, shredded Cheddar Jack cheese with our cilantro lime dressing..add chicken +3

  • Caesar Salad $11.50

    Romaine lettuce tossed in our caesar dressing with Parmesan cheese and croutons.

  • Walnut Salad $11.50

    Mesclun lettuce, fresh Mozzarella, toasted coconut, raisins, and cherry tomatoes tossed in our raspberry vinaigrette dressing.

  • Customer Favorites

  • Coconut Chicken Salad $17.50

    Coconut chicken strips over a bed of mixed greens, strawberries, pineapples, pecans and dried cranberries and served with mango dressing.

  • Burgundy Burger $16.00

    Mozzarella cheese and mushrooms topped with our garlic burgundy sauce.

  • All American Burger $16.00

    American cheese, coleslaw, sliced pickles, and thousand island dressing.

  • Blackened Salmon $27.50

    Fresh cut blackened salmon topped with horseradish sauce over a bed of spring lettuce, cherry tomatoes, cucumbers and red onion with our basil vinaigrette dressing.

  • Buffalo Wings $14.00

    Served with Bleu cheese dressing, celery and carrot sticks.

  • Fish & Chips $22.50

    Beer battered N. Pacific cod filet served with waffle fries, coleslaw, horseradish dip, and tartar sauce.

  • Guacamole $14.50

    Made fresh, served with our tortilla chips and a side of corn salsa.

  • Texas Burger $16.00

    Cheddar cheese, bbq sauce, and bacon.

  • Twin Avocado Salad $16.50

    Avocado stuffed with chicken salad over mixed greens lettuce, cherry tomatoes, cucumbers, black olives and red onion with our cilantro lime dressing.

  • California Salad $13.50

    Romaine lettuce topped with avocado, corn, cherry tomatoes, onions, crushed tortillas, shredded Cheddar Jack cheese with our cilantro lime dressing.

  • Appetizers

  • Fried Calamari $15.50

    Tossed in chipotle mayo, corn, and red onions, with a side of marinara.

  • Mini Crab Cakes $10.50

    Served with zesty horseradish dip.

  • Shrimp Cocktail $12.50

    Served with our cocktail sauce.

  • Soup Of The Day (Cup) $4.00

    New England Clam Chowder

  • Filet Bites $13.50

    Toasted french bread with horseradish sauce.

  • Avocado Rice Balls $13.50

    Beignet style, panko, chipotle crema

  • Buffalo Wings $14.00

    Served with Bleu cheese dressing, celery and carrot sticks.

  • Fresh Guacamole $14.50

    Made fresh, served with our tortilla chips and a side of corn salsa.

  • Soup Of The DAY (Bowl) $5.50

    New England Clam Chowder

  • Twin Avocados $15.50

    Stuffed with crab meat, shrimp, red peppers, red onion, celery, parsley, mayo, siriracha Cholula sauce and lime juice

  • Chicken Fingers $12.50

    Served with a side of our honey mustard.

  • Mozzarella Sticks $12.00

    Served with vodka sauce.

  • Kids' Menu

  • Cheeseburger With French Fries $9.50
  • Cheese Quesadillas With French Fries $9.50
  • Chicken Fingers With French Fries $9.50

Second Half on Main Details

  • Service options

  • Outdoor seating
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Great beer selection
  • Great cocktails
  • Great dessert
  • Serves local specialty
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Happy hour drinks
  • Hard liquor
  • Late-night food
  • Quick bite
  • Small plates
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Wi-Fi
  • Wi-Fi
  • Atmosphere

  • Casual
  • Cozy
  • Trendy
  • Crowd

  • Family-friendly
  • Groups
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free parking lot
  • Free street parking
  • Parking

Second Half on Main Photos

Second Half on Main Picture 1Second Half on Main Picture 2Second Half on Main Picture 3Second Half on Main Picture 4Second Half on Main Picture 5Second Half on Main Picture 6Second Half on Main Picture 7Second Half on Main Picture 8Second Half on Main Picture 9Second Half on Main Picture 10

Second Half on Main Location

Second Half on Main

5 E Main St, Denville, NJ 07834, USA

Second Half on Main Reviews

An average rating of ★4.4 from 482 user reviews.

barfood and servicediningwraphappy houravocadoparkingappetizerbloody marychicken salad

★ 5★ 4★ 3★ 2★ 1

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