Somedays Bakery Introduce
In the bustling and dynamic neighborhood of Long Island City, a truly unique culinary experience awaits at Somedays Bakery. This is not your average neighborhood bakery; it's a destination for those seeking a taste of something extraordinary. Somedays Bakery has quickly established a reputation for its creative and sophisticated approach to classic pastries, offering a curated selection of sweet and savory treats that are as visually stunning as they are delicious. The bakery's philosophy is centered on elevating familiar favorites with a unique twist, using high-quality ingredients to create complex and memorable flavor combinations. From a pistachio and raspberry lattice croissant that one customer described as being "on another level" to a rich chocolate hazelnut praline, the menu is a testament to the artistry of their baking. While the prices may be higher than those at a typical bakery, the quality and unique flavors make it a worthwhile indulgence. It’s a place for a special treat rather than an everyday stop, a fact that both customers and reviewers have noted. This focus on quality and innovation is what sets Somedays Bakery apart and makes it a destination for those who appreciate the finer things in life. The welcoming and friendly staff adds to the overall pleasant experience, making every visit feel special and personal.
Somedays Bakery is a place that understands that a pastry is more than just a quick bite; it's an experience. The atmosphere is one of humble elegance, with an inviting display of beautifully crafted baked goods that are a feast for the eyes. The bakery’s menu is concise but impactful, focusing on a few items that they execute to perfection. While some customers may find the offerings to be a bit outside their typical comfort zone, others relish the opportunity to try new and exciting flavor combinations, such as the black sesame tahini croissant. The bakery’s commitment to providing a high-quality product is a major highlight, with many customers agreeing that the pastries are "pretty darn tasty." They also serve a full range of coffee and espresso drinks, providing the perfect accompaniment to their delicious treats. The coffee menu, which includes everything from a classic brewed coffee to a specialty matcha latte, is designed to satisfy the most discerning coffee connoisseur. The service is consistently described as good and friendly, with staff who are happy to let you try seasonal items, adding to the warm and welcoming vibe. This combination of elevated pastries, quality coffee, and personal service is what makes Somedays Bakery a unique and cherished part of the Long Island City food scene. It’s a place that feels like a hidden gem, waiting to be discovered by those who are looking for something truly special.
The bakery's appeal lies in its ability to offer a gourmet experience in a casual setting. While it may not be for "everyday consumption," it's the perfect spot for a special occasion or when you simply want to treat yourself to something truly exceptional. The focus on unique and creative pastries, along with classic favorites with a twist, ensures that there’s always something new and exciting to try. The bakery has a clear identity and a strong focus on what it does best, which is creating beautiful and delicious baked goods that stand out from the crowd. The fact that it has received praise for its pistachio and raspberry lattice croissant speaks volumes about the quality and craftsmanship that goes into each item. The bakery’s presence in a bustling neighborhood like Long Island City provides a welcome escape from the mundane and an opportunity to indulge in a small luxury. It’s a place that caters to those with a refined palate and a sense of adventure, and its continued popularity is a sign that there is a strong demand for this kind of elevated bakery experience. Somedays Bakery is a true testament to the idea that a small business can make a big impact by focusing on quality and creativity, making it a valuable and cherished part of the local community.
Somedays Bakery is conveniently located in the vibrant Long Island City neighborhood, making it easily accessible for both locals and those visiting the area. The bakery can be found at 23-37 30th Ave., Long Island City, NY 11102, USA. Its prime spot on 30th Avenue is in a bustling area, and its presence is a welcoming sight for anyone looking for a quick, elevated treat. For those who drive, the area offers both free and paid street parking, providing a flexible option for visitors. The bakery is designed to be a quick-visit destination, perfect for a stop on the way to work or for a mid-afternoon pick-me-up. The physical layout is set up for efficiency, with a focus on counter service and takeout. While reviews don't mention specific accessibility features, its location in a modern urban area suggests it is a place for a quick visit. The bakery’s central location in a well-trafficked neighborhood ensures that it is a convenient and easy-to-find spot for anyone in the area. It is a natural part of the local scene, a place where people know they can go for a high-quality pastry and coffee. This location is a key part of its appeal, as it provides a valuable and convenient resource for the community.
Somedays Bakery has streamlined its services to prioritize convenience and efficiency, focusing on providing a seamless experience for customers who are looking for a quick and high-quality treat. The bakery understands the needs of the modern, urban customer and has tailored its services accordingly. They have focused their business on the essentials: offering delicious baked goods and quality coffee in a way that is both simple and efficient. Their services are a clear reflection of their commitment to a no-fuss, high-quality experience. They have embraced a model that is perfect for a quick visit, ensuring that you can get your order and be on your way without any unnecessary delays. This focus on a streamlined service model allows them to concentrate on what they do best: creating exceptional pastries. They are not a place for a long sit-down meal, but rather a destination for a quick, elevated indulgence. This approach is a major reason for their popularity, as it caters to the busy, on-the-go lifestyle of New Yorkers. They have truly thought about the customer experience and have made it as easy as possible to enjoy their products. The availability of multiple service options shows that they are dedicated to being a reliable and accommodating presence in the community. They make it easy to enjoy their delicious offerings, which is a significant factor in building a loyal customer base.
Takeout: Perfect for grabbing your favorite pastry and coffee to enjoy at home or on the go. This is the primary service model.
Delivery: Have your order delivered directly to your home or office, providing the ultimate in convenience for a special treat or a morning pastry run.
Onsite services: A great option for those who want to pop in, browse the beautiful display of pastries, and place their order in person. This service is designed for speed and efficiency.
Somedays Bakery’s menu is its most prominent feature and a key reason why it has become such a popular spot. They go far beyond the typical bakery menu, offering a variety of unique and creative pastries that are a true culinary delight. The presence of items like the Pistachio Lattice Croissant and the Black Sesame Tahini Croissant shows a commitment to innovation and pushing the boundaries of classic baking. The quality of their products is a major highlight, with customers raving about the delicious taste and unique flavor combinations. The bakery also serves high-quality coffee, which is a perfect complement to their pastries. The availability of both classic options like brewed coffee and more modern choices like matcha lattes ensures that every coffee lover can find their perfect match. The atmosphere is casual and unpretentious, with a focus on the pastries themselves. The staff's friendly and welcoming demeanor is another highlight, with one customer noting that they were "so nice" and even let them try a seasonal item. This personal touch adds to the overall positive experience and makes customers feel valued. The bakery’s focus on providing a quick, high-quality visit is also a key feature, making it a perfect spot for a quick break. These features collectively make Somedays Bakery a unique and highly desirable dining destination in Long Island City. They have successfully combined the artistry of a high-end bakery with the convenience of a local cafe, creating a special and valuable establishment for the community. The focus on quality and creativity is a clear highlight that makes it a must-visit spot.
Unique and Creative Pastries: The menu features inventive items like the Pistachio Lattice Croissant and the Black Sesame Tahini Croissant, offering a culinary experience that goes beyond the ordinary.
High-Quality Ingredients: The pastries are described as "pretty darn tasty" and "on another level," a testament to the bakery's commitment to using quality ingredients and skilled craftsmanship.
Specialty Coffee: Offers a full menu of high-quality coffee and espresso drinks, including classic and modern options, providing the perfect pairing for their baked goods.
Friendly Service: The staff is consistently described as "nice" and welcoming, adding to the overall pleasant and personal experience.
Quick Visit Planning: The bakery is set up for efficiency, making it a perfect destination for a quick, high-quality treat on the go.
For any inquiries, to place an order, or to learn more about their offerings, you can reach Somedays Bakery at the following contact points. Their team is ready to assist you and ensure a smooth experience. Having both a phone and a mobile phone number listed provides added convenience for customers who are on the go. This reliable contact information is a crucial part of their commitment to customer service and helps build a strong, trusting relationship with their community. Whether you're calling to inquire about a specific pastry or to place a large order, you can expect a helpful and pleasant interaction. The ease of getting in touch with them is a small but significant detail that adds to their overall appeal. They understand that clear and simple communication is essential for a business that relies on efficiency and customer satisfaction. The multiple contact options show that they are dedicated to being a responsive and accommodating presence for their patrons, solidifying their reputation as a professional and reliable establishment. This is a place that values its customers and wants to make every interaction as seamless as possible.
Address: 23-37 30th Ave., Long Island City, NY 11102, USA
Phone: (347) 396-1146
Somedays Bakery is an excellent choice for anyone in the New York area looking for a high-quality, unique, and delicious bakery experience, and its appeal is built on a solid foundation of quality, creativity, and a friendly atmosphere. The most significant reason to choose this bakery is its commitment to creating exceptional pastries. As one customer noted, the pistachio pastry was "on another level," and another stated that the pastries were "pretty darn tasty." This consistent praise for their baked goods is a testament to the skill and artistry that goes into each item. While the prices may be "steep," many agree that the unique and delicious flavors "warrant the price." It's a place for a special indulgence, not an everyday stop, which makes the experience all the more valuable and memorable. The presence of both classic pastries with a twist and more inventive flavor combinations ensures that there's always something exciting to try. The bakery’s focus on high-quality ingredients and fresh preparation is evident in every bite, setting them apart from the competition.
Furthermore, the customer experience at Somedays Bakery is a powerful reason to choose them. The staff is consistently described as "so nice" and friendly, adding a personal and welcoming touch to every visit. This positive interaction enhances the overall experience and makes customers feel valued. The bakery is also perfect for a "quick visit," which is a major advantage for busy New Yorkers. The streamlined service model, with a focus on takeout and delivery, makes it easy to get your order and be on your way without any hassle. The availability of high-quality coffee and other beverages provides the perfect complement to the pastries, creating a complete and satisfying experience. The bakery's ability to offer a gourmet experience in a casual and accessible setting is a major highlight that makes it a true gem in Long Island City. It's a place that not only serves great food but also creates a positive and memorable experience for its customers. For anyone in New York looking for an elevated and unique bakery experience, Somedays Bakery is a stellar option that consistently delivers on its promise of quality and creativity.
Somedays Bakery Menu
All Day - Menu
- Some Days Croissant $5.95
- Almond Croissant $8.35
- Pistachio Lattice Croissant $10.75
- Chocolate Hazelnut Praline Lattice $10.75
- Cheddar Pretzel Twist $8.35
- Smoked Salmon Croissant $16.75
- Chocolate Croissant $8.35
- Black Sesame Tahini Croissant $9.50
- Egg And Cheese Croissant $12.95
- Ricotta Spinach Escargot $9.45
All Day - Beverages
- Brewed Coffee $5.00
- Cold Brew $7.00
- Latte $7.75
- Cappuccino $7.50
- Macchiato $6.75
- Iced Tea $6.00
- Espresso $6.00
- Hot Tea $4.75
- Matcha Latte $7.75
Somedays Bakery Details
Service options
- Delivery
- Onsite services
- Takeout
Accessibility
- Wheelchair accessible parking lot
Offerings
- Coffee
Planning
- Quick visit
Payments
- Credit cards
Parking
- Free street parking
- Paid street parking
Somedays Bakery Photos










Somedays Bakery Location
Somedays Bakery
23-37 30th Ave., Long Island City, NY 11102, USA
Somedays Bakery Reviews
almond croissanttahinihazelnutchocolate croissantpretzelcheese croissantsoft serveprosciuttopistachio raspberrychocolate chip cookie
★ 5★ 4★ 3★ 2★ 1LOVE this placeee! they have the coolest combinations of flavors to choose from on top of classic pastries with a little twist. everything looked so delicious. we got a hazelnut chocolate pastry and pistachio and raspberry one. the pistachio was on another level! and they were so nice! they even let us try their seasonal hot chocolate soft serve and we ended getting that too! really yummy
August 31 · Cat LightOkay. First, the pastries are pretty darn tasty. The pistachio and raspberry lattice is very, very good. I would even wager it's good enough to warrant the steep price. The pain au chocolat was fine, the black sesame and tahini croissant was okay. Maybe I should have opted for a plain or savory item because, while I was good with them, I wasn't blown away. I also think they are not for everyday consumption because the prices are higher than many bakeries in Manhattan and Brooklyn. Again, it was good, and the service was good, but I wasn't wowed...Continuing the quest for the best chocolate chip cookie, I got one. Again, it was good. Like everything, it's fine, but I don't think I would go out of my way to get these pastries again.
May 10 · Lisa WilliamsFirst time at Somedays Bakery and everything was wonderful. The service, Pistachio Lattice, and experience as a 10/10. I would highly recommend this bakery and can’t wait to return to enjoy more of their delicious treats!
September 14 · Danielle MarkusVisited Somedays Bakery during my recent trip to NY and was blown away with how fresh and flaky the pretzel pastry was. The selection to choose from was wonderful and we took our treats down to the waterfront to enjoy with a view. Would definitely recommend checking this place out!
July 18 · Janelle StepperOne of my favorite bakeries in NYC! I tried their pretzel cheese twist (soft, chewy, savory), pistachio lattice (perfect balance of solid pastry, sweet pistachio paste, and a dash of tartness), and black sesame chocolate croissant (rich, nutty). Enjoyed everything and wish I could be there more often!
July 03 · Jielin Yan
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