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Spadaro Roman Kitchen
- 211 Main St, New Rochelle, NY 10801

Italian restaurant, Fine dining restaurant ★4.0 (52)·$50–100

211 Main St, New Rochelle, NY 10801, USA

4.0
Perfect setting for this small chef owned and operated eatery. No menu, the servers explain what is in season and how the chef will prepare them. Authentic Roman Italian dishes made with fresh with seasonal ingredients. Unique menu items like eggplant with a pistachio sauce, mozzarella stuffed zucchini blossom, and many more. The pasta dishes were outstanding, we each had a different one. Plenty of main and dessert selections. Wine was recommended by the server and it was a delicious red, she was delightful. Great friendly service, not rushed. It's tucked into a small strip mall on Main St north of downtown. MUST TRY!!! - Elisa Bruno-Midili
Spadaro Roman Kitchen Overview Intro Food & drink Detail Photos Location Reviews
$50–100 per person Reported by 52 people$20–30$30–50$50–100$100+

Spadaro Roman Kitchen Introduce

For residents of the greater New York area seeking a truly authentic Roman dining experience, Spadaro Roman Kitchen in New Rochelle, NY, represents a hidden culinary treasure. This esteemed establishment has earned its reputation as a fine dining Italian restaurant by consistently delivering high-quality, traditional Roman cuisine in an atmosphere that is both upscale and profoundly intimate. Patrons frequently describe the experience as feeling less like a restaurant and more like being invited to a family dinner table, thanks to the warm hospitality of the dedicated husband and wife team, Chef Antonio and his staff.

The ethos of Spadaro Roman Kitchen is rooted in seasonality and authenticity. While a core menu of beloved Italian staples is available, the true heart of the kitchen lies in the freshest ingredients of the moment. Many loyal guests choose to bypass the standard menu entirely, preferring to engage with their server—often the owner or another member of the family—to hear about the daily, seasonal specialties personally crafted by Chef Antonio. This bespoke approach allows for unique Roman preparations, ensuring every visit offers a taste of something exceptional, such as the praised mozzarella stuffed zucchini blossom or the unique eggplant preparations mentioned in customer reviews.

The classic menu, however, serves as a testament to authentic Roman and Italian culinary staples. Antipasto selections range from the beloved *Calamari Fritti* ($12.00) and *Arancini* ($6.50) to the classic Roman appetizer, *Carciofo alla Romana* ($7.00), which showcases marinated, steamed artichoke. The extensive pasta section includes the four great Roman pasta dishes: a robust *Bucatini Amatriciana* ($14.00) and an authentic *Spaghetti Carbonara* ($14.00), utilizing guanciale and Pecorino Romano cheese in the traditional style. Entrees focus on simple, high-quality grilled preparations of seafood and meats, such as *Branzino (Sea Bass)* ($24.50) and the substantial *Bistecca (12oz. T-Bone Steak)* ($24.00), all simply marinated with olive oil, salt, and black pepper.

Location and Accessibility for New York Diners
Located in the southern Westchester community of New Rochelle, Spadaro Roman Kitchen is conveniently accessible for guests traveling from Manhattan, the Bronx, and across the tri-state area. The restaurant can be found at:

211 Main St, New Rochelle, NY 10801, USA

For driving patrons, a key convenience is the availability of a free parking lot. The restaurant is committed to ensuring a welcoming environment for all, offering comprehensive accessibility features, which include:

  • Wheelchair accessible entrance.
  • Wheelchair accessible parking lot (Free of charge).
  • Wheelchair accessible restroom.
  • Wheelchair accessible seating.

Services Offered
The range of services at Spadaro Roman Kitchen is designed for maximum flexibility and convenience for the local New York clientele.

  • Full-Service Dining: Dine-in is available with full Table service, covering Brunch, Lunch, and Dinner periods.
  • Off-Premise Options: Catering is offered for special events, alongside convenient Takeout and Delivery services for enjoying their cuisine at home.
  • Reservations and Planning: The restaurant Accepts reservations, with Dinner reservations highly recommended due to the intimate size of the dining room. Reservations may even be required, particularly on weekends.
  • Payment Versatility: Patrons can utilize Credit cards, Debit cards, and NFC mobile payments, providing modern payment flexibility.
  • Children's Amenities: Recognizing the importance of family dining, the venue is Good for kids, supplying High chairs, and a dedicated Kids' menu.

Features / Highlights
Spadaro Roman Kitchen distinguishes itself from other Italian options in the region through several standout features, heavily focusing on the beverage program and personalized service.

  • Exceptional Beverage Program: The venue features a Bar onsite and is celebrated for its:
    • Great Wine List: The list is deep and thoughtful, encompassing premium Italian regions. It includes sought-after wines by the bottle such as the iconic *Sassicaia Doc* ($400.00), *Amarone Della Valpolicella Doc* ($150.00), and a variety of regional selections like *Brunello Di Montalcino Docg* ($140.00), alongside approachable house pours.
    • Great Cocktails: All cocktails are made with fresh fruit and feature specialty drinks like the sweet *Nutella Martini* ($11.00) and the classic Italian *Aperol Spritz* ($9.00). Hard liquor, Beer, and Alcohol are fully offered.
  • Commitment to Quality: Highlights include consistently fast service, Great coffee selections (*Espresso, Cappuccino, Latte*), and Great dessert options (all desserts are a flat $8.00), featuring what some consider to be the "BEST cheesecake" they have ever had.
  • Cuisine Variety: The menu offers comfort food, Small plates (Antipasto selections), Healthy options, and clearly marked Vegetarian options, accommodating diverse dietary needs.
  • Atmosphere and Comfort: The atmosphere is a successful blend of Casual, Cozy, Romantic, Trendy, and Upscale, making it suitable for both quick lunches and significant evening events. The venue includes a Restroom amenity.
  • Inclusive and Pet-Friendly Policy: The establishment welcomes all with a Family-friendly and LGBTQ+ friendly crowd. Additionally, pets are considered with a Dogs allowed outside policy.

Contact Information
For New York residents planning a visit to this authentic Roman fine dining establishment, please utilize the following contact details:

Address: 211 Main St, New Rochelle, NY 10801, USA

Primary Phone: (914) 235-4595

Mobile/Alternate Phone: +1 914-235-4595

What is Worth Choosing Spadaro Roman Kitchen
Spadaro Roman Kitchen is worth choosing for the discerning New York diner who prioritizes authenticity and a highly personalized experience over generic Italian-American fare. The most compelling reason to visit is the dedication of Chef Antonio to the true flavors of Rome. The menu is a masterclass in regional specialties, delivering dishes like *Bucatini Amatriciana* and *Spaghetti Carbonara*—the cornerstones of Roman pasta—made with the proper ingredients like guanciale and Pecorino cheese, ensuring an accurate and rich flavor profile that is hard to find locally.

Beyond the food, the experience is elevated by the intimate, family-run model. Customer testimonials consistently praise the owners and staff, noting the personalized recommendations, great friendly service, and the unhurried pace. This human element of genuine care, combined with the focus on fresh, seasonal ingredients often presented as non-menu specials, creates a unique connection between the kitchen and the guest. This contrasts starkly with larger, more corporate dining environments, providing a true sense of a special, chef-owned-and-operated eatery.

Furthermore, for wine enthusiasts in the region, the restaurant’s beverage list is a significant draw. The extensive selection, ranging from value-driven house wines ($8.00 per glass) to collectible Italian giants, makes Spadaro an excellent destination for those looking to pair world-class wine with authentic Roman cuisine. The balance of a cozy, romantic atmosphere with the upscale quality of the offerings—from the first bite of *Antipasto Italiano* to the final sip of a double espresso and a bite of the decadent *Nutella Martini*—confirms Spadaro Roman Kitchen as a premier fine dining choice in New Rochelle for any New Yorker. It is an experience that promises to transport the diner straight to the heart of Rome.

Spadaro Roman Kitchen Food & drink

  • Antipasto

  • Calamari Fritti $12.00

    Tender calamari, lightly breaded and fried.

  • Antipasto Italiano for two $25.00

    Dry sausage, prosciutto, olives, fresh mozzarella, mixed cheeses.

  • Insalata di Rucola $11.00

    Arugula salad, cherry tomatoes, shaved parmesan cheese.

  • Parmigiana $10.00

    Eggplant with tomato sauce, cheese.

  • Caprese $12.00

    Bufala mozzarella with sliced tomatoes.

  • Carciofo alla Romana $7.00

    Steamed artichoke marinated with olive oil, black pepper.

  • Frittura all'Italiana for two $18.00

    Rice balls, potato croquettes, frittatine di pasta, verdure pastellate, zeppole.

  • Arancini $6.50

    Rice balls with prosciutto and mozzarella.

  • Rolle' Primavera $12.50

    Wrap with prosciutto, arugula, cherry tomatoes, shaved parmesan cheese.

  • Male Lingue $9.00

    Lightly fried dough with cherry tomatoes, mixed cheeses, arugula.

  • Chips $7.00

    Sliced fried potatoes.

  • Mussels fra Diavolo $8.50

    Mussels in spicy red sauce.

  • Pizza

  • Amatriciana $10.00

    Guanciale ham in a spicy red sauce.

  • Marinara $9.00

    Tomato sauce, garlic, oregano, olive oil.

  • Napoletana $11.00

    Mozzarella, tomato sauce, oregano, capers, anchovies, garlic.

  • Margherita $10.00

    Mozzarella, tomato sauce, basil.

  • Quattro Stagioni $13.50

    Tomato sauce, basil, mozzarella, ham, mushrooms, black olives, artichoke.

  • Diavola $12.00

    Hot pepperoni, tomato sauce, mozzarella, basil, olive oil.

  • Capricciosa $13.50

    Tomato sauce, mozzarella, mushrooms, black olives, artichoke, prosciutto.

  • Quattro Formaggi $12.00

    A mix of cheeses and mozzarella.

  • America $12.50

    Mozzarella, french fries, hot dogs.

  • Primavera $14.00

    Cherry tomatoes, mozzarella, arugula, shaved parmesan cheese, prosciutto.

  • Carrettiera $14.00

    Sausage, mozzarella, broccoli rabe.

  • Focaccia $7.00

    Pizza bread with rosemary, olive oil, black pepper, salt.

  • Calzone

    All calzones can be served fried upon request.

  • Classico $13.00

    Ricotta, dry sausage, mozzarella, black pepper, tomato sauce.

  • Farcito $13.00

    Ham, mushrooms, mozzarella, tomato sauce.

  • Scarola $12.50

    Mozzarella, black olives, capers, escarole.

  • Carrettiera $14.00

    Sausage, mozzarella, broccoli rabe.

  • Montanara $11.50

    Lightly fried with tomato sauce grated cheese, basil, mozzarella.

  • Pasta

  • Fettuccine Spadaro $14.50

    Spadaro Signature Dish. Egg, prosciutto, mushrooms, black pepper.

  • Ravioli al Sugo $12.00

    Cheese-filled ravioli with tomato sauce.

  • Bucatini Amatriciana $14.00

    Hollow spaghetti with guanciale ham in a spicy red sauce.

  • Spaghetti Carbonara $14.00

    Egg, guanciale ham, black pepper with pecorino romano cheese.

  • Mare e Monti $16.50

    Pappardelle with shrimp, tips of asparagus, parmesan cheese and smoked mozzarella.

  • Penne alla Vodka $12.00

    Heavy cream tomato sauce and vodka.

  • Linguine Vongole $16.50

    Clams in a white wine sauce, parsley, garlic, red pepper.

  • Gnocchi Romana $12.50

    Light cherry tomato sauce, olive oil, garlic, basil.

  • Rigatoni Norcina $14.00

    Pieces of sausage, cherry tomatoes, red pepper flakes in a light tomato sauce.

  • Bolognese $12.50

    Meat sauce with beef, black pepper. Any choice of pasta.

  • Fettuccine Papalina $10.50

    Alfredo sauce with prosciutto.

  • Entrees

    All entrees are grilled and marinated with olive oil, salt and black pepper.

  • Branzino (Sea Bass) $24.50
  • Calamari $12.00
  • Gamberoni (Shrimp 4 pcs.) $22.00
  • Pork Chop $16.00
  • Salsiccia luganica (Sausage Wheel) $16.00
  • Bistecca (12oz. T-Bone Steak) $24.00
  • Pollo Milanese (Lightly fried Chicken Breast) $13.50
  • Pollo alla Brace (Grilled Chicken) $12.00
  • Sides

    $3.

  • Mashed Potatoes
  • French Fries
  • Asparagus
  • Potato Chips
  • Broccoli Rabe
  • House Salad
  • Desserts

    $8.

  • Desserts

    All of our desserts are homemade fresh daily! Please ask your server for today's selection.

  • Coffee

  • Latte $4.00
  • Macchiato $3.50
  • Espresso $2.50
  • Double Espresso $5.00
  • Cappuccino $4.00
  • Coffee $2.00
  • Tea $2.00
  • Crema di Caffé $3.00
  • Cocktails

    All cocktails are made with fresh fruit.

  • Pomegranate Martini $10.00

    Absolut citron, pama liqueur, agave nectar, fresh lemon juice, splash of grape juice.

  • Margarita Negra $10.00

    Black cuervo tequila, orange curacao, godiva liqueur, agave nectar, fresh lime juice.

  • Espresso Martini $10.00

    Vanilla vodka, kahlua, creme de cacao, espresso shot, whole coffee beans.

  • Caipirinha $10.00

    4 lime wedges, simple syrup, leblon cachaca.

  • Skinny Margarita $10.00

    Organic tequila, grand marnier, agave nectar, fresh lime juice.

  • Nutella Martini $11.00

    Black strap rum, butterscotch schnapps, nutella, amarula.

  • Mojito $8.00

    Fresh mint leaves, lime wedges, simple syrup, cruzan mango rum.

  • 43 Special $9.00

    43 liqueur, blueberry pure, fresh whipped cream.

  • Caribbean Cosmopolitan $10.00

    Cruzan orange rum, orange curacao, agave nectar, cranberry juice, fresh lime juice.

  • Aperol Spritz $9.00

    Aperol, prosecco, splash of orange juice, seltzer water.

  • Red

  • Chianti $10.00
  • Montepulciano $11.00
  • Pinot Noir $9.00
  • Rosso Spadaro (Merlot) $8.00
  • Nero D'avola $11.00
  • White

  • Chardonnay $11.00
  • Sauvignon Blanc $11.00
  • Bianco Spadaro (Pinot Grigio) $8.00
  • Prosecco $8.00
  • Moscato $9.00
  • Vino Bianco Della Casa (White House Wine)

  • Pinot Grigio Spadaro "Pierpaolo Pecorari" (Friuli) $28.00
  • Vino Rosso Della Casa (Red House Wine)

  • Merlot Spadaro "Pierpaolo Pecorari" (Friuli) $28.00
  • Vini Bianchi

  • Arneis Blange Langhe Doc "Ceretto" $42.00

    (Piemonte) (arneis).

  • Vermentino Samas Igt "Punica" $49.00

    (Sardegna) (vermentino).

  • Vermentino Costamolino "Argiolas" $38.00

    (Sardegna) (vermentino).

  • EST! EST! EST! DOC "Falesco" $28.00

    (Lazio) (trebbiano/malvasia/roscetto).

  • Regaleali Bianco IGT "Tasca D'almerita" $42.00

    (Sicilia) (inzolia/cataratto/greganico).

  • Gravina Bianco Doc "Botromagno" $40.00

    (Puglia) (greco/malvasia).

  • Etna Bianco Doc "Firriato" $42.00

    (Sicilia) (carricante/catarratto).

  • Moscato Dolce "Cavit" $30.00

    (Lombardia) (moscato).

  • Vini Rossi

  • Sangiovese Igt "Di Majo Norante" $34.00

    (Molise) (sangiovese).

  • Sangiovese "Claudio Morelli" $42.00

    (Marche) (sangiovese).

  • Sangiovese Umbria Igp "Falesco" $42.00

    (Umbria) (sangiovese).

  • Brunello Di Montalcino Docg "Lisini" $140.00

    (Toscana) (sangiovese grosso).

  • San Biagio IGT "Lisini" $45.00

    (Toscana) (sangiovese grosso).

  • Rosso Di Montalcino Doc "Lisini" $42.00

    (Toscana) (sangiovese grosso).

  • Sagrantino Di Montefalco Docg "Falesco" $90.00

    (Umbria) (sagrantino).

  • Gattinara Docg "Travaglini" $59.00

    (Piemonte) (nebbiolo).

  • Barolo Docg "Ceretto" $95.00

    (Piemonte) (nebbiolo).

  • Barbera D'alba Santo Stefano Doc "Castello Di Neive" $125.00

    (Piemonte) (barbera).

  • Dolcetto D'alba Rossana Doc "Ceretto" $49.00

    (Piemonte) (dolcetto).

  • Cata Calabria IGT "iGRECO" $44.00

    (Calabria) (gaglioppo).

  • Regaleali Rosso Sicilia IGT "Tasca D'almerita" $39.00

    (Sicilia) (nero d'avola).

  • Harmonium Igt Sicilia "Firriato" $90.00

    (Sicilia) (nero d'avola).

  • Nero Di Troia Murgia Rosso IGP "Botromagno" $44.00

    (Puglia) (uva di troia).

  • Primitivo Murgia Rosso IGP "Botromagno" $39.00

    (Puglia) (primitivo).

  • Primitivo Villa Santera Doc "Leone DE Castris" $44.00

    (Puglia) (primitivo di manduria).

  • Ribeca IGT Sicilia "Firriato" $72.00

    (Sicilia) (perricone).

  • Montepulciano D'abbruzzo "Valle Reale" $43.00

    (Abbruzzo) (montepulciano).

  • Costera IGT "Argiolas" $42.00

    (Sardegna) (cannonau).

  • Chianti Docg "Castellare" $44.00

    (Toscana) (sangioveto/canaiolo).

  • Fonterutoli Docg "Mazzei" $64.00

    (Toscana) (sangiovese/malvasia nera/colorino/merlot).

  • Turlo Lago Di Corbara Doc "Tenuta Di Salviano" $44.00

    (Umbria) (sangiovese/cabernet/merlot).

  • Le Difese Toscana IGT "Tenuta San Guido" $62.00

    (Toscana) (cabernet/sangiovese).

  • Pier Delle Vigne Murgia Rosso IGT "Botromagno" $54.00

    (Puglia) (aglianico/montepulciano).

  • Etna Rosso Doc "Firriato" $44.00

    (Sicilia) (nerello mascalese/nerello cappuccio).

  • Amarone Della Valpolicella Doc "Brigaldara" $150.00

    (Veneto) (corvinone/corvina/rondinella/other varietals).

  • Sassicaia Doc "Tenuta San Guido" $400.00

    (Toscana) (cabernet sauvignon/cabernet franc).

  • Assisi Umbria DOP "Falesco" $42.00

    (Umbria) (sangiovese/merlot/cabernet).

  • Trescone Umbria IGT "Lamborghini" $42.00

    (Umbria) (sangiovese/ciliegiolo/merlot).

  • Marciliano Umbria IGP "Falesco" $90.00

    (Umbria) (cabernet/cabernet franc).

  • Guidalberto Bolgheri IGT "Tenuta San Guido" $120.00

    (Toscana) (cabernet sauvignon/merlot).

  • Sondraia Bolgheri Superiore Doc "Poggio AL Tesoro" $90.00

    (Toscana) (cabernet sauvignon/merlot/cabernet franc).

  • Montessu Isola Dei Nuraghi IGT "Punica" $62.00

    (Sardegna) (carignano/syrah/cabernet sauvignon/cabernet franc/merlot).

  • Barrua Isola Dei Nuraghi IGT "Punica" $120.00

    (Sardegna) (carignano/cabernet sauvignon/merlot).

  • Santagostino Baglio Soria IGT Sicilia "Firriato" $54.00

    Sicilia) (nero d'avola/syrah).

  • Vini Rosati

  • Five Roses Rosato IGT Salento "Leone DE Castris" $39.00

    (Puglia) (negroamaro/malvasia nera di Lecce).

  • Savu' Rosato "iGRECO" $44.00

    (Calabria) (gaglioppo).

  • Vini Frizzanti

  • Prosecco Di Conegliano Brut "Zardetto" $40.00

    (Veneto) (glera).

  • Metodo Classico Brut Doc "Ferrari" $60.00

    (Trentino) (chardonnay).

  • Moscato D'asti Docg "Ceretto" $49.00

    (Piemonte) (moscato).

  • Moscato D'asti Doc "Medoro" $44.00

    (Piemonte) (moscato).

Spadaro Roman Kitchen Details

  • Service options

  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great wine list
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Hard liquor
  • Healthy options
  • Small plates
  • Vegetarian options
  • Wine
  • Dining options

  • Brunch
  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Upscale
  • Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Planning

  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free parking lot
  • Parking
  • Pets

  • Dogs allowed outside

Spadaro Roman Kitchen Photos

Spadaro Roman Kitchen Picture 1Spadaro Roman Kitchen Picture 2Spadaro Roman Kitchen Picture 3Spadaro Roman Kitchen Picture 4Spadaro Roman Kitchen Picture 5Spadaro Roman Kitchen Picture 6Spadaro Roman Kitchen Picture 7Spadaro Roman Kitchen Picture 8Spadaro Roman Kitchen Picture 9Spadaro Roman Kitchen Picture 10

Spadaro Roman Kitchen Location

Spadaro Roman Kitchen

211 Main St, New Rochelle, NY 10801, USA

Spadaro Roman Kitchen Reviews

An average rating of ★4.6 from 331 user reviews.

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