Thai Time Introduce
For residents and visitors in Fairfield County looking for an authentic and satisfying culinary journey, Thai Time in Darien, CT, offers a premier dining experience rooted in the rich and complex flavors of Thailand. This local establishment is more than just a restaurant; it is a clean, cozy, and gorgeous dining destination where traditional recipes meet fresh, high-quality ingredients. Known for its quick service and consistently delicious food, Thai Time has firmly established itself as a solid spot for Thai cuisine in the Connecticut region, earning praise from local patrons for its taste and comfortable atmosphere.
The menu at Thai Time is exceptionally broad, ensuring that there is a perfect dish for every palate, from the familiar favorites to unique house specialties. Whether you are craving the classic balance of a perfectly executed Pad Thai, the aromatic warmth of a rich curry, or the adventurous flavors of their signature house plates, the variety available is truly impressive. They cater to a wide range of dietary preferences, making it a reliable choice for everything from a quick lunch bite to a relaxed, full-service dinner. As a central part of the Darien dining scene, Thai Time is dedicated to bringing a slice of authentic Thai hospitality and flavor to the heart of Connecticut.
The extensive offerings ensure a comprehensive Thai experience, featuring everything from light appetizers and refreshing salads to hearty noodle dishes, robust curries, and exotic house specials. Dishes like the Green Curry, Crab Rangoon, and the highly-recommended Spicy Lo Mein (a unique twist on Drunken Noodles using lo mein) consistently delight diners. With a commitment to quality and a welcoming environment, Thai Time is a culinary gem that Connecticut locals return to again and again.
Thai Time is conveniently situated in a well-trafficked and easily accessible location at 25 Old Kings Hwy N, Darien, CT 06820. This address places it perfectly for residents of Darien and surrounding towns in Fairfield County, offering a good location that is simple to find.
The establishment is highly committed to ensuring a comfortable experience for all guests, boasting a full suite of accessibility features. This dedication to inclusivity is a notable highlight for the Connecticut community.
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
For those driving, the restaurant offers excellent parking amenities, including a Free parking lot and access to Free street parking, eliminating the typical stress associated with finding a spot. The atmosphere is described as both Casual and Cozy, making it an ideal setting for various occasions, from family meals to solo dining.
Thai Time provides multiple flexible service options to meet the needs of their busy Connecticut clientele, whether they prefer to dine in or enjoy their meal at home.
- Dine-in: Enjoy the gorgeous, clean, and cozy atmosphere with full table service.
- Takeout: Conveniently pick up your order to enjoy authentic Thai food at home.
- Delivery: Have your favorite dishes brought directly to your door.
- Curbside pickup: A quick and convenient option for collecting your food without having to leave your car.
- Outdoor seating: Perfect for enjoying a meal on a pleasant Connecticut day or evening.
- Reservations: The restaurant accepts reservations, making planning for a busy dinner service easy and worry-free.
The experience at Thai Time is elevated by numerous features and offerings that cater to a wide demographic, making it a favorite for many in the Darien and broader Connecticut area.
- Extensive Menu Variety: A comprehensive selection that includes appetizers like Thai Crab Rangoon and Steamed Dumplings; a full array of Thai Curries (Red, Green, Yellow, Panang, Massaman); Noodle dishes such as Pad Thai and Drunken Noodle; and a diverse list of Entrees and House Specials.
- Signature House Specials: Highlights include adventurous options like Wild Boar Basil, Thai Mango Chicken, Duck Choo Chee, Lemongrass Chicken, and various premium Seafood Specials (e.g., Seafood Madness, Sea Food Hot Pot).
- Dietary Inclusivity: Excellent choices for all, including dedicated Vegan options, Vegetarian options, and dishes categorized as Healthy options.
- Family-Friendly Environment: Considered Good for kids and provides High chairs, ensuring a pleasant experience for families.
- Diverse Dining Options: Popular for Lunch and Dinner, catering equally well to Solo dining and groups. Lunch Specials provide an affordable, quick option for midday meals.
- Payment Flexibility: Accepts a wide range of modern payment methods, including Credit cards, Debit cards, and NFC mobile payments.
To place an order, make a reservation, or inquire about the menu, you can contact Thai Time at the following details:
Address: 25 Old Kings Hwy N, Darien, CT 06820
Phone: (203) 202-9095
Thai Time is worth choosing for Connecticut residents because it delivers authentic Thai flavors in a setting designed for comfort and accessibility. The commitment to fresh, tasty food is evident across the entire menu, which manages to be both extensive and high-quality. Diners frequently praise the cleanliness of the space and the quick, professional service.
For noodle enthusiasts, the unique Spicy Lo Mein (Lo Mein Drunken) comes highly recommended, offering a flavorful twist on a classic dish. Curry lovers will be pleased with the robust and traditional flavors of the Green Curry or the specialty Duck Choo Chee, which one customer noted was particularly delicious. Appetizers like the Crab Rangoon and soups such as the classic Tom Yum Goong are perfect starters, and the Thai Fried Rice is praised for its clean and satisfying taste.
Furthermore, the restaurant's dedication to providing numerous Vegan and Vegetarian options, alongside healthy meal choices, makes it an inclusive choice for diverse groups of friends or families. The ability to dine comfortably in a beautiful, accessible space, or quickly grab takeout/delivery, solidifies Thai Time's reputation as a top-tier Thai restaurant in the Darien area, offering real value and delicious Thai food that Connecticut locals can rely on.
Thai Time Vibe
Soups
- S2. Coconut Soup $8.95
Thai style chicken soup with coconut milk, mushrooms, scallions, lime juice and thai herbs.
- S3. Vegetable Soup $8.95
Clear soup cooked with mixed vegetables and tofu.
- S1. Tom Yum Goong $8.95
Hot and sour shrimp soup with lemon grass, mushrooms, tomatoes, lime juice and chili paste.
House Specials
- H3. Lemongrass Chicken $17.95
Grilled chicken, onions, lemongrass, string beans, broccoli, carrots and cabbage served with a side of peanut sauce and sweet sauce.
- D2. Duck Gra Prow $25.95
Roasted duck, string beans, onions, garlic, mushrooms, bell peppers and basil leaves.
- H1. Thai Mango Chicken $17.95
Chicken, onions, bell peppers, tomatoes and mango chunks cooked in red curry sauce.
- H5. Wild Boar Basil $17.95
Stir-fried pork in a specially prepared curry with bell peppers, fresh peppercorns, rhizome, string beans and basil leaves.
- H4. Ka Praw Kai Sub (Drunken Chicken) $17.95
Sautéed chopped chicken with string beans, bell peppers, onions, fresh chili and basil leaves in chili and garlic sauce.
- SE2. Eggplant Special $23.95
Sautéed eggplant with shrimp, chicken, scallops, carrots, bell peppers onions and basil leaves in garlic sauce.
- D1. Duck Choo Chee $25.95
Roasted duck, lime leaves, broccoli, snow peas, bell peppers in choo chee sauce.
- SE4. Seafood Madness $23.95
Stir-fried scallops, shrimp and chicken mixed with mushrooms, onions, string beans, bell peppers and basil leaves.
- SE3. Asparagus Seafood $23.95
Stir-fried shrimp, scallops and chicken asparagus, bell peppers, onions, mushrooms and carrots in garlic sauce.
- SP1. Tamarind Shrimp $21.95
Battered shrimp, plum sugar, bell peppers, carrots, pineapple chunks, scallions, tamarind and garlic sauce.
- SE5. Sea Food Hot Pot $27.95
Scallops, shrimp, chicken and fish fillet in hot and sour soup with lemon grass, onions, mushrooms, tomatoes, lime juice and chili paste.
- H2. Pra Raam $17.95
Grilled chicken stir-fried with cashew nut and peanut sauce on top with steamed mixed vegetables.
- H6. Beef Pan Fried $17.95
Stir-fried beef with pineapples chunks, tomatoes, bell peppers, onions, carrots and scallions in brown sauce, served on a hot sizzling plate.
Side Orders
- Sticky Rice $4.50
- Brown Rice $4.00
- Peanut Sauce $3.00
- Steamed White Rice $4.00
- Steamed Vegetable $5.00
Thai Noodle Soup
- NS1. Chaiya Noodles $14.95
Yellow noodles cooked in red curry paste sauce, topped with scallions and bean sprouts.
- NS2. Noodle Soup $15.95
Rice noodles with bean sprouts, scallions and celery leaves.
- NS3. Tom Yum Noodle Soup $14.95
Rice noodles in spicy and sour soup with bean sprouts, ground peanuts, scallions and celery leaves.
Desserts
- Mango With Sticky Rice $10.95
- Lychee In Syrup (Fruits) $10.95
- Fried Banana $10.95
Lunch Special
- Pad Thai $16.95
Pan-fried rice noodles with ground peanuts egg scallions and bean sprouts.
- Drunken Noodle $16.95
Stir-fried wide rice noodles in chili sauce with onions bell peppers egg and basil leaves.
- Green Curry $16.95
Served with white rice.
- Broccoli $16.95
Served with white rice.
- Basil Fried Rice $16.95
Fried rice with egg onions bell peppers and basil leaves with hot chili.
- Ginger $16.95
Served with white rice.
- Hot Basil $16.95
Served with white rice.
- Red Curry $16.95
Served with white rice.
- Padsee Ew $16.95
Stir-fried wide rice noodles with broccoli egg carrots and sweet soybean sauce.
- Yellow Curry $16.95
Served with white rice.
- Cashew Nut $16.95
Served with white rice.
- Fried Rice $16.95
Fried rice with onions scallions green peas carrots tomatoes and egg.
Thai Curries
- C1. Red Curry $14.95
Red curry paste cooked in coconut milk with bamboo shoots, bell peppers, string beans and basil leaves.
- C4. Panang Curry $14.95
Panang curry paste cooked in coconut milk with string beans and bell peppers.
- C5. Massaman Curry $14.95
Massaman curry paste cooked in coconut milk with potatoes, carrots, onions and roasted peanuts.
- C3. Yellow Curry $14.95
Yellow curry paste cooked in coconut milk with onions, potatoes, carrots and string beans.
- C2. Green Curry $14.95
Green curry paste cooked in coconut milk with zucchini, bamboo shoots, eggplant, bell peppers and basil leaves.
Appetizers
- A1. Satay (Chicken) $10.95
Marinated grilled chicken, served with peanut sauce and cucumber sauce.
- A10. Steamed Dumplings $9.95
Steamed dumplings, stuffed and served with special soy sauce.
- A14. Sweet Chili Wings $10.95
Batter-fried chicken wings served with sweet chili sauce.
- A5. Fried Tofu $9.95
Bite-sized slices of fresh tofu deep-fried until golden brown and served with ground peanuts and sweet sauce.
- A4. Winter Shrimp $10.95
Shrimp marinated in garlic and pepper, rolled in an egg roll wrapper, deep-fried and served with ground peanut &sweet sauce.
- A7. Fish Cake $10.95
Minced fish mixed with red curry paste and string bean deep-fried and served with sweet cucumber sauce.
- A12. Edamame $9.95
Steamed fresh soy beans, tossed with salt.
- A11. Thai Curry Puffs $10.95
Pastry puffs, stuffed with minced chicken, onions, potatoes and curry powder.
- A8. Thai Crab Rangoon $10.95
Shredded crabmeat mixed with flavored cream cheese and onions and fried in fresh egg roll dough.
- A3. Fresh Rolls $10.95
Steamed rice paper wrapped with shrimp, rice noodles and mixed vegetables, served with house special sauce.
- A2. Crispy Spring Rolls $9.95
Clear noodles and vegetables rolled in a spring roll wrapper, deep-fried, served with sweet and sour sauce.
- A15. House Sampler $20.95
Spring rolls (2), wonton (8), crab rangoon (2), chicken dumplings (3) served with sauce.
- A13. Crispy Calamari $10.95
Deep fried squid, served with our homemade sweet sauce.
- A6. Crispy Wonton $9.95
Chicken with garlic and pepper inside a wonton wrapper deep-fried and served with sweet garlic sauce.
- A9. Steamed Shumai $9.95
Steamed dumplings stuffed with ground chicken, shrimp, vegetables and served with special thai sauce.
Soups
- S1. Tom Yum Goong $8.95
Hot and sour shrimp soup with lemon grass, mushrooms, tomatoes, lime juice and chili paste.
- S2. Coconut Soup $8.95
Thai style chicken soup with coconut milk, mushrooms, scallions, lime juice and thai herbs.
- S3. Vegetable Soup $8.95
Clear soup cooked with mixed vegetables and tofu.
Vegetable Delight
- V3. Tofu Eggplant $16.95
Eggplant sautéed with tofu and basil leaves in garlic sauce.
- V2. Green Pra Ram $16.95
Steamed mixed vegetables served with peanut sauce.
- V1. Mixed Green $16.95
Mixed vegetables sautéed in garlic sauce.
Salads
- SA3. Papaya Salad (Som-Tum) $13.95
A mixture of shredded raw papaya, carrots, tomatoes, string beans and peanuts seasoned in spicy lemon sauce, served with lettuce.
- SA5. Yum Nua (Beef Salad) $17.95
Sliced grilled beef mixed with red onions, tomatoes, and spicy lemon sauce, served with lettuce.
- SA2. Seaweed Salad $8.95
Seaweed mixed in sesame oil and rice vinegar dressing.
- SA1. Green Salad $8.95
A colorful assemble of lettuce, tomatoes, cucumbers, and carrots, served with thai peanut dressing.
- SA4. Laab (Chicken) $15.95
Ground chicken mixed with roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing served with lettuce.
Vegetable Delight
- V1. Mixed Green $13.95
Mixed vegetables sautéed in garlic sauce.
- V3. Tofu Eggplant $13.95
Eggplant sautéed with tofu and basil leaves in garlic sauce.
- V2. Green Pra Ram $13.95
Steamed mixed vegetables served with peanut sauce.
Desserts
- Fried Banana $7.95
- Lychee In Syrup (Fruits) $7.95
- Mango With Sticky Rice $8.95
Stir-Fried Noodles
- N2. Wonton Pad Thai (No Noodle) $16.95
Deep-fried chicken wonton, pan-fried with ground peanuts, carrots and bean sprouts.
- N7. Red Shrimp Noodle $17.95
Stir fried shrimp, egg noodles, mushrooms onions, celery, bell peppers in red curry sauce.
- N5. Pad Woonsen $16.95
Stir fried bean thread noodles with egg, onions, carrots, tomatoes, celery, and scallions.
- N4. Pad See Ew $16.95
Stir-fried wide rice noodles with broccoli, egg, carrots and sweet soybean sauce.
- N8. Green Beef Noodle $17.95
Stir fried beef, egg noodles, mushrooms, onions, celery, bell peppers in green curry sauce.
- N6. Spicy Lo Mein (Lo Mein Drunken) $13.95
Stir-fried lo mein noodles in chili sauce with onions, bell peppers, egg and basil leave.
- N1. Pad Thai $16.95
Pan-fried rice noodles with ground peanuts, egg, scallions and bean sprouts.
- N3. Drunken Noodle $13.95
Stir-fried wide rice noodles in chili sauce with onions, bell peppers, egg and basil leaves.
Salads
- SA1. Green Salad $8.95
A colorful assemble of lettuce, tomatoes, cucumbers, and carrots, served with thai peanut dressing.
- SA5. Yum Nua (Beef Salad) $15.95
Sliced grilled beef mixed with red onions, tomatoes, and spicy lemon sauce, served with lettuce.
- SA3. Papaya Salad (Som-Tum) $11.95
A mixture of shredded raw papaya, carrots, tomatoes, string beans and peanuts seasoned in spicy lemon sauce, served with lettuce.
- SA4. Laab (Chicken) $13.95
Ground chicken mixed with roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing served with lettuce.
- SA2. Seaweed Salad $8.95
Seaweed mixed in sesame oil and rice vinegar dressing.
Entrees
- E5. Cashew Nut $13.95
Sautéed with cashew nuts, onions, mushrooms, celery, bell peppers, scallions and pineapple chunks in chili paste.
- E2. Garlic $13.95
Sautéed with snow peas, bell peppers, fresh ground garlic and black pepper on top of lettuce.
- E1. Hot Basil $13.95
Sautéed with string beans, bell peppers, onions, mushrooms, fresh chili and basil leaves.
- E3. Ginger $13.95
Sautéed with ginger, onions, mushroom, bell peppers, celery, carrots and scallions in brown sauce.
- E7. Spicy Bamboo $13.95
Sautéed with onions, bell peppers, bamboo shoots, string beans, lime leaves, scallions in chili sauce.
- E6. Sweet & Sour $13.95
Sautéed with cucumbers, onions, pineapple chunks, scallions, and tomatoes in sweet and sour sauce.
- E4. Broccoli $13.95
Sautéed with broccoli, carrots, baby corn and onions in brown sauce.
Thai Noodle Soup
- NS2. Noodle Soup $17.95
Rice noodles with bean sprouts, scallions and celery leaves.
- NS1. Chaiya Noodles $17.95
Yellow noodles cooked in red curry paste sauce, topped with scallions and bean sprouts.
- NS3. Tom Yum Noodle Soup $17.95
Rice noodles in spicy and sour soup with bean sprouts, ground peanuts, scallions and celery leaves.
Appetizers
- A7. Fish Cake $10.95
Minced fish mixed with red curry paste and string bean deep-fried and served with sweet cucumber sauce.
- A11. Thai Curry Puffs $10.95
Pastry puffs, stuffed with minced chicken, onions, potatoes and curry powder.
- A9. Steamed Shumai $9.95
Steamed dumplings stuffed with ground chicken, shrimp, vegetables and served with special thai sauce.
- A1. Satay (Chicken) $13.95
Marinated grilled chicken, served with peanut sauce and cucumber sauce.
- A8. Thai Crab Rangoon $10.95
Shredded crabmeat mixed with flavored cream cheese and onions and fried in fresh egg roll dough.
- A3. Fresh Rolls $10.95
Steamed rice paper wrapped with shrimp, rice noodles and mixed vegetables, served with house special sauce.
- A14. Sweet Chili Wings $10.95
Batter-fried chicken wings served with sweet chili sauce.
- A15. House Sampler $20.95
Spring rolls (2), wonton (8), crab rangoon (2), chicken dumplings (3) served with sauce.
- A10. Steamed Dumplings $9.95
Steamed dumplings, stuffed and served with special soy sauce.
- A13. Crispy Calamari $10.95
Deep fried squid, served with our homemade sweet sauce.
- A5. Fried Tofu $9.95
Bite-sized slices of fresh tofu deep-fried until golden brown and served with ground peanuts and sweet sauce.
- A4. Winter Shrimp $10.95
Shrimp marinated in garlic and pepper, rolled in an egg roll wrapper, deep-fried and served with ground peanut &sweet sauce.
- A6. Crispy Wonton $9.95
Chicken with garlic and pepper inside a wonton wrapper deep-fried and served with sweet garlic sauce.
- A2. Crispy Spring Rolls $9.95
Clear noodles and vegetables rolled in a spring roll wrapper, deep-fried, served with sweet and sour sauce.
- A12. Edamame $9.95
Steamed fresh soy beans, tossed with salt.
Fish Dishes
- F1. Mango Fish Curry $22.95
Fish fillet, onions, bell peppers, tomatoes and mango chunks in red curry sauce.
- F3. Pla Lad Prik $20.95
Deep-fried fillet fish topped with onions, bell peppers, and crispy basil leaves in sweet chili sauce.
- F4. Fish Choo Chee $20.95
Fish fillet, vegetables, lime leaves and choo chee sauce.
- F2. Steamed Ginger Fish $20.95
Steamed fish fillet, ginger, bell peppers, onions, scallions and mushrooms.
Fried Rice
- R3. Basil Fried Rice $13.95
Fried rice with egg, onions, bell peppers, and basil leaves with hot chili.
- R2. Pineapple Fried Rice $13.95
Fried rice with pineapple chunks, green peas, cashew nuts, onions, raisins and egg in curry powder.
- R4. Curry Fried Rice $13.95
Fried rice with egg, bell peppers, onions, scallions in special sauce.
- R1. Thai Fried Rice $14.95
Fried rice with onions, scallions, green peas, carrots, tomatoes and egg.
Stir-Fried Noodles
- N5. Pad Woonsen $14.95
Stir fried bean thread noodles with egg, onions, carrots, tomatoes, celery, and scallions.
- N3. Drunken Noodle $13.95
Stir-fried wide rice noodles in chili sauce with onions, bell peppers, egg and basil leaves.
- N4. Pad See Ew $14.95
Stir-fried wide rice noodles with broccoli, egg, carrots and sweet soybean sauce.
- N2. Wonton Pad Thai (No Noodle) $14.95
Deep-fried chicken wonton, pan-fried with ground peanuts, carrots and bean sprouts.
- N6. Spicy Lo Mein (Lo Mein Drunken) $13.95
Stir-fried lo mein noodles in chili sauce with onions, bell peppers, egg and basil leave.
- N1. Pad Thai $14.95
Pan-fried rice noodles with ground peanuts, egg, scallions and bean sprouts.
- N8. Green Curry Noodle $13.95
Stir fried egg noodles, mushrooms, onions, celery, bell peppers in green curry sauce with your choice of protein
- N7. Red Curry Noodle $13.95
Stir fried egg noodles, mushrooms onions, celery, bell peppers in red curry sauce with your choice of protein.
Entrees
- E7. Spicy Bamboo $13.95
Sautéed with onions, bell peppers, bamboo shoots, string beans, lime leaves, scallions in chili sauce.
- E6. Sweet & Sour $13.95
Sautéed with cucumbers, onions, pineapple chunks, scallions, and tomatoes in sweet and sour sauce.
- E4. Broccoli $13.95
Sautéed with broccoli, carrots, baby corn and onions in brown sauce.
- E2. Garlic $13.95
Sautéed with snow peas, bell peppers, fresh ground garlic and black pepper on top of lettuce.
- E5. Cashew Nut $13.95
Sautéed with cashew nuts, onions, mushrooms, celery, bell peppers, scallions and pineapple chunks in chili paste.
- E3. Ginger $13.95
Sautéed with ginger, onions, mushroom, bell peppers, celery, carrots and scallions in brown sauce.
- E1. Hot Basil $13.95
Sautéed with string beans, bell peppers, onions, mushrooms, fresh chili and basil leaves.
Side Orders
- Peanut Sauce $3.00
- Brown Rice $4.50
- Steamed Vegetable $5.00
- Sticky Rice $4.50
- Steamed White Rice $4.00
Fish Dishes
- F2. Steamed Ginger Fish $24.95
Steamed fish fillet, ginger, bell peppers, onions, scallions and mushrooms.
- F3. Pla Lad Prik $24.95
Deep-fried fillet fish topped with onions, bell peppers, and crispy basil leaves in sweet chili sauce.
- F4. Fish Choo Chee $24.95
Fish fillet, vegetables, lime leaves and choo chee sauce.
- F1. Mango Fish Curry $25.95
Fish fillet, onions, bell peppers, tomatoes and mango chunks in red curry sauce.
House Specials
- H2. Pra Raam $16.95
Grilled chicken stir-fried with cashew nut and peanut sauce on top with steamed mixed vegetables.
- H4. Ka Praw Kai Sub (Drunken Chicken) $16.95
Sautéed chopped chicken with string beans, bell peppers, onions, fresh chili and basil leaves in chili and garlic sauce.
- SE5. Sea Food Hot Pot $27.95
Scallops, shrimp, chicken and fish fillet in hot and sour soup with lemon grass, onions, mushrooms, tomatoes, lime juice and chili paste.
- H3. Lemongrass Chicken $16.95
Grilled chicken, onions, lemongrass, string beans, broccoli, carrots and cabbage served with a side of peanut sauce and sweet sauce.
- H6. Beef Pan Fried $16.95
Stir-fried beef with pineapples chunks, tomatoes, bell peppers, onions, carrots and scallions in brown sauce, served on a hot sizzling plate.
- D1. Duck Choo Chee $24.95
Roasted duck, lime leaves, broccoli, snow peas, bell peppers in choo chee sauce.
- SE2. Eggplant Special $22.95
Sautéed eggplant with shrimp, chicken, scallops, carrots, bell peppers onions and basil leaves in garlic sauce.
- SE3. Asparagus Seafood $22.95
Stir-fried shrimp, scallops and chicken asparagus, bell peppers, onions, mushrooms and carrots in garlic sauce.
- H1. Thai Mango Chicken $16.95
Chicken, onions, bell peppers, tomatoes and mango chunks cooked in red curry sauce.
- SP1. Tamarind Shrimp $20.95
Battered shrimp, plum sugar, bell peppers, carrots, pineapple chunks, scallions, tamarind and garlic sauce.
- D2. Duck Gra Prow $24.95
Roasted duck, string beans, onions, garlic, mushrooms, bell peppers and basil leaves.
- SE4. Seafood Madness $22.95
Stir-fried scallops, shrimp and chicken mixed with mushrooms, onions, string beans, bell peppers and basil leaves.
- H5. Wild Boar Basil $16.95
Stir-fried pork in a specially prepared curry with bell peppers, fresh peppercorns, rhizome, string beans and basil leaves.
Fried Rice
- R2. Pineapple Fried Rice $16.95
Fried rice with pineapple chunks, green peas, cashew nuts, onions, raisins and egg in curry powder.
- R3. Basil Fried Rice $13.95
Fried rice with egg, onions, bell peppers, and basil leaves with hot chili.
- R4. Curry Fried Rice $13.95
Fried rice with egg, bell peppers, onions, scallions in special sauce.
- R1. Thai Fried Rice $16.95
Fried rice with onions, scallions, green peas, carrots, tomatoes and egg.
Thai Time Details
Service options
- Outdoor seating
- Curbside pickup
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
Thai Time Photos










Thai Time Location
Thai Time
25 Old Kings Hwy N, Darien, CT 06820, USA
Thai Time Reviews
currypricedumplingsdrunken noodleslunchtake outduckshrimptom yumcrab rangoon
★ 5★ 4★ 3★ 2★ 1Overall a solid spot for Thai! Gorgeous dining area with quick service. I thought the spicy lo mein dish was unique - I’ve never noticed it on other Thai menus. It was like drunken noodles but with lo mein, and had a great flavor. My fiancé loved the green curry and duck choo chee. I would definitely visit again for delicious Thai food in Darien!
March 05 · Food of CTVery clean and tasty Thai food. Good location. We had the chicken fried rice. Crab Rangoon and Tom Yum. Delicious👍
December 31 · florida guyGreat food and service! No one here but we ate early lunch so that could be the reason. If you’re looking for Thai food you should definitely come here!
June 19 · PF IBetween the food and the service me and my wife could not come up with anything negative. It was absolutely an amazing experience.We got drunken noodle and pad Thai with satay on the side. 150% recommend.
September 29 · Ricardo SchaasbergWe made a quick detour on our way home from Quinnipiac University, and had dinner at Thai Time. What a fabulous meal! We’ve eaten Thai for years, in NJ, NY, PA, DE, FL…even in Thailand. This meal comes out on top, and reminded us of our travels to Thailand visiting family. Each veggie tastes as though it had just been picked, the shrimp dishes were cooked to perfection, and my quest to find the perfect green curry has finally been achieved! Can’t wait to visit Quinnipiac more these next few years so we can stop for meals!!!
August 27 · Loren Svetvilas
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