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The Bishop's Vault
- 129 Chestnut St, Roselle, NJ 07203

Bistro ★4.0

129 Chestnut St, Roselle, NJ 07203, USA

4.0
This Bistro a Jewel. As soon as you walk in, the ambiance, comfort, gentleness elegant style&design calms you. The owners greet and welcome you with warmth & sincerity.The menu is mouth watering and the food is amazing. There is also outside dining available. Parking is good too. The service was amazing, attentive and timely. The elegant touches of decor in the dining area truly reflect the time and Love put into creating such a warm and inviting atmosphere. The prices are very reasonable and It's BYOB. My meal was so filling I didn't have room for dessert which means I'll be back for a taste the apple cobbler. There is also a weekend Brunch and the space is available for special events or Celebrations.Thank you Mary & Justin (owners) for the Beautiful Happy Birthday you both sang to me, it warmed my heart and felt as if we've known each other for years. Thank you for an amazing experience. ❤ - Crystal Brewer
The Bishop's Vault Overview Intro Food & drink Detail Photos Location Reviews

The Bishop's Vault Introduce

For New Jersey residents seeking a dining experience that is both comforting and elegantly unique, The Bishop's Vault in Roselle offers a compelling fusion of flavors, successfully blending traditional Irish fare with classic American and Southern comfort cuisine. Described as a "Jewel" by patrons, this bistro provides far more than just a meal; it offers an experience defined by a "gentleness elegant style & design" and a warm, inviting atmosphere. The owners and staff are frequently praised for greeting guests with "warmth & sincerity," creating an environment where diners feel instantly at home.

The menu is extensive and ambitious, showcasing the kitchen's ability to execute a wide array of dishes from multiple culinary traditions. Diners can move seamlessly from pub classics like "Fish and Chips" and "Bangers & Mash" to more sophisticated entrees such as "Braised Short Ribs," "Filet Mignon," and "Pepper Crusted Chilean Sea Bass." This diverse offering is reflected across all sections of the menu, from innovative appetizers like "Corned Beef and Cabbage Spring Rolls" and "Drunken Irish Potatoes" to hearty "Mains" that include "Grilled Southern Pork Chop" and "Blackened Catfish." The availability of both traditional Irish dishes and American bistro staples ensures that every craving, whether for "Comfort food" or a more refined plate, can be satisfied.

The overall ambiance of The Bishop's Vault contributes significantly to its appeal. The decor is thoughtfully executed, with elegant touches that "truly reflect the time and Love put into creating such a warm and inviting atmosphere," making the space suitable for a range of occasions—from a "Casual" lunch to a "Romantic" dinner. Adding to the lively atmosphere is the "Live music" highlight, which elevates the dining experience and provides a fantastic night out in Roselle, NJ.

Furthermore, The Bishop's Vault is noted for its value proposition, with reviews indicating that the prices are "very reasonable" and the portion sizes are generous, often leaving diners "so filling didn't have room for dessert." The most unique value-add for local patrons is that the establishment is "BYOB" (Bring Your Own Bottle), which is a significant saving and selling point for those wishing to enjoy wine or other alcoholic beverages with their meal. This policy, combined with the excellent food and charming atmosphere, makes it a highly attractive dining spot in the New Jersey area.

Location and Accessibility

The Bishop's Vault is situated in a convenient spot in Roselle, NJ, making it easy for both local residents and visitors from surrounding Union County towns to find and enjoy. The specific location is:

129 Chestnut St, Roselle, NJ 07203, USA

Accessibility and practical amenities are well-addressed for a comfortable visit:

  • Parking: Customers note that "Parking is good too," with general availability nearby the venue. Some sources indicate there is "free and plentiful parking available at certain times near the venue."
  • Wheelchair Accessibility: The restaurant features a "Wheelchair accessible entrance" and "Wheelchair accessible parking lot," ensuring a comfortable experience for all patrons.
  • Outdoor Seating: For those who prefer dining al fresco, "Outdoor seating" is available, which is particularly enjoyable during warmer New Jersey evenings.
  • Central Location: Positioned in a prime Roselle location, it is easily reachable by car from local roadways.

Services Offered

The bistro is set up to cater to various dining preferences, from a quick meal to a planned celebration:

  • Flexible Dining Options: Patrons can choose between comfortable Dine-in service, Takeout for convenience, or enjoy the available Outdoor seating.
  • Full Meal Service: Provides dining options across the day, including Brunch, Lunch, Dinner, and Dessert.
  • Reservations Management: The Bishop's Vault "Accepts reservations," with "Dinner reservations recommended," especially for popular nights or for guests planning to attend with "Groups."
  • Special Events Hosting: The space is available for "special events or Celebrations," offering a beautiful backdrop for private gatherings.
  • BYOB Policy: A significant advantage for diners, the restaurant is BYOB (Bring Your Own Bottle).
  • Family and Kid Provisions: The venue is "Family-friendly" and "Good for kids," offering a "Kids' menu" with items like Grilled Cheese and Mac and Cheese, as well as High Chairs.
  • Payment Versatility: Accepts both Credit cards and Debit cards for payment ease.

Features / Highlights

The distinct features of The Bishop's Vault create a memorable experience for its New Jersey clientele:

  • Elegant and Warm Ambiance: The atmosphere is consistently praised as "Casual, Cozy, Romantic, Trendy," with an elegant style and design that immediately calms patrons.
  • Live Music: Features "Live music," enhancing the dining atmosphere and making it an attractive evening destination.
  • Irish & Southern/American Fusion Menu: Offers a unique culinary combination, with sections dedicated to traditional "Irish Fare" (like Corned Beef and Cabbage, Guinness Stew) and diverse American entrees (such as Braised Short Ribs and Blackened Catfish).
  • BYOB Advantage: Allows guests to bring their preferred alcoholic beverages, contributing to a more affordable and personalized dining experience.
  • Extensive Appetizer Selection: Features a wide variety of starters, from traditional American "Classic Nachos" to creative fusions like "O' Reuben Spring Rolls" and "Mc-Moe's Fried Bacon."
  • Health-Conscious Options: The menu caters to diverse dietary needs by offering "Healthy options," "Vegetarian options," and a dedicated "Veggie Burger."
  • Weekend Brunch: The restaurant offers a weekend Brunch service, broadening its appeal beyond just lunch and dinner.

Contact Information

To plan a visit or make a dinner reservation at this highly-rated Roselle bistro, please use the following contact details:

Address: 129 Chestnut St, Roselle, NJ 07203, USA

Phone: (732) 630-1478

What is Worth Choosing at The Bishop's Vault

For New Jersey diners, The Bishop's Vault represents an exceptional choice due to its harmonious blend of high-quality, diverse cuisine, and a uniquely charming atmosphere. It is the perfect spot for those who appreciate both the traditional comfort of Irish and Southern cooking and the refined elegance of a modern bistro. The key differentiating factor is the menu's ability to offer something for every palate—from the best of pub food to premium entrees.

When visiting, patrons should prioritize exploring the culinary dualities. Starting with the inventive appetizers, such as the "Corned Beef and Cabbage Spring Rolls," offers a delightful fusion. For a main course, one might choose a classic, comforting "Irish Fare" item like the "Guinness Stew" or opt for a richer, more elegant dish such as the "Braised Short Ribs" or "Lamb Chop." The "Seasonal Vegetable Stew" and the "Ethan's Garden Burger" are excellent choices for those seeking vegetarian or lighter fare.

The experience is further enhanced by the practical and inviting features. The "Live music" contributes to a vibrant and memorable evening. Moreover, the BYOB policy is an undeniable cost-saver and convenience, making it easier to host larger groups or celebrate special occasions without the high markup of a full bar. The fact that the owners are noted for their personal warmth and sincerity in welcoming guests, as highlighted in one glowing review, underscores the heart of this Roselle, NJ, establishment. This commitment to both food and hospitality is what makes The Bishop's Vault truly worth choosing for your next local dining adventure.

The Bishop's Vault Food & drink

  • Main

  • Old Bay Cod $14.00

    Broiled old bay cod with potatoes & carrots

  • Seasonal Vegetable Stew $9.00
  • Bar Pie $10.00

    Gluten Free Bar Pie with homemade marinara sauce & shredded mozzarella. Add toppings for an additional charge

  • Grilled Chicken $12.00

    Grilled chicken in a white bean & tomato sauce

  • Shepherd's Pie $14.00

    Shepherd's Pie topped with broiled mashed potatoes

  • Cajun Salmon $17.00

    Broiled cajun salmon over rice

  • Housemade Burger $10.00

    Our house burger or turkey burger over mixed green salad or mashed potatoes

  • Appetizers

    Pint of guinness "the perfect start to any meal"

  • Irish Toasties $5.99

    Open faced grilled irish cheese with irish bacon

  • Irish Soda Bread $4.50

    Served with sweet creme butter and jameson's orange marmalade

  • Irish Nachos $9.99

    Fried potato slices (golden idaho and sweet) topped with cheddar cheese, diced leeks and scallions, ground beef, lamb and pork. Served with jalapenos, green salsa and sour cream

  • Classic Nachos $8.99

    Chili or chicken, olives, jalapenos, cheddar and jack cheese. Served with salsa, sour cream and guacamole

  • Wing it $8.99

    Mild, medium, hot (wicked hot), naked, teriyaki, bbq and butter. Served with carrots, celery and bleu cheese

  • Fried Calamari $10.99

    Served with lemon and tartar sauce or homemade marinara

  • Johnny O's Chicken Fingers $8.99

    Deep fried chicken tenders served with your choice of honey mustard, bbq or tossed in buffalo sauce. Add french fries for an additional charge

  • Drunken Irish Potatoes $6.99

    Guinness-battered steak fries topped with homemade mozzarella and a side of kicked-up jameson's irish whiskey gravy (they are that good)

  • Hailey's Eggplant Tower $10.99

    Amazing appetizer - layers of fresh eggplant fried with seasoned breadcrumbs topped with homemade mozzarella, fresh tomatoes, roasted red peppers and balsamic vinaigrette dressing

  • Jalapeno Poppers $8.99

    Pop into the taste of these poppers - stuffed with cream cheese and saved with sour cream

  • Potato Skins $7.99

    Potato wedges topped with bacon and cheddar cheese, served with sour cream

  • Corned Beef and Cabbage Spring Rolls $8.99

    Haley's fresh corned beef and cabbage marinated in guinness, stuffed in a homemade spring roll and fried to perfection. Served with irish mustard or russian dressing

  • O' Reuben Spring Rolls $9.99

    Halley's fresh pastrami, guinness-marinated corned beef with sauerkraut and swiss cheese, stuffed in a homemade spring roll and fried to perfection

  • Spicy Pulled Pork Spring Rolls $9.99

    Slow roasted pork tossed in hoiley's spicy buffalo sauce, stuffed in a homemade spring roll and fried to perfection

  • Mozzarella Sticks $6.99

    6 mozzarella sticks served with chef johnny o's homemade marinara

  • Hailey's Platter $15.99

    Potato skins, mozzarella sticks, poppers, chicken fingers, nachos with cheese (add chicken or chili for an additional charge) - yes, that's a lot of food

  • Hailey's Seafood Platter $15.99

    Fresh calamari and shrimp sauteed in chef johnny o's spicy tomato sauce

  • Steamed Little Neck Clams $12.99

    "Chef johnny still knows a guy" - steamed in roosted garlic, butter and parsley sauce

  • Hailey's Salmon Cakes $12.99

    2 salmon cakes with a homemade pesto and black bean dressing

  • Mc-Moe's Fried Bacon $7.99

    A hit from one of our beer dinners, this creative appetizer is guinness-battered bacon fried to perfection. Served with a seasonal dipping sauce - yum!

  • Chef Johnny O's Thin Crust Bar Pie $7.99

    Homemade pizza dough, fresh sauce and fresh mozzarella - this is a must have appetizer. Check with your server about toppings

  • Shrimp Starters

  • Fried Shrimp $10.99

    4 jumbo shrimp fried with seasoned breadcrumbs

  • Coconut Shrimp $11.99

    4 jumbo shrimp glazed with toasted coconut

  • Barbeque Shrimp $11.99

    4 jumbo shrimp in chef johnny o's bbq sauce wrapped in bacon

  • Soups and Salads

  • Potato Leek Soup $6.50

    This is a "bowl" of soup prepared in the finest irish tradition

  • French Onion Soup $4.99

    A heaping "crock" topped with melted swiss cheese and a slice of toasted bread

  • Chili $5.99

    You won't be "chilling" with this homemade chili kicked up a notch or two by chef johnny o, topped with cheddar cheese, onions and sour cream

  • Large Irish Cottage Salad $7.99

    Mixed greens with tomato cucumber, shredded carrots and red onions with your choice of dressings

  • Caesar Salad $8.99

    Crisp romaine in caesar dressing topped with croutons and shaved parmigiano

  • Lite Citrus Salad $10.99

    Mixed greens with fresh oranges, strawberries, and cucumbers served with a homemade sweet citrus vinaigrette

  • Tomato & Mozzarella Salad $9.99

    Crisp romaine topped with fresh homemade mozzarella, tomatoes and fresh basil served with balsamic vinaigrette dressing

  • Salmon Salad $13.99

    Salmon (poached or blackened), over mixed field greens served with a balsamic vinaigrette dressing

  • Buffalo Chicken Salad $12.99

    Large cottage salad topped with grilled chicken tossed in a spicy buffalo sauce. Served with a side of bleu cheese dressing

  • Irish Fare

    All irish fare served with a cup of soup or small house salad

  • Fish and Chips $12.99

    Guinness-battered fresh cod and house made chips (sweet and regular) or french fries, served with a side of homemade tartar sauce. Don't forget to ask your server for malted vinegar

  • Corned Beef and Cabbage $12.99

    Hasley's guinness beer-soaked corned beef, served on a heaping bed of cabbage, boiled potatoes and carrots. Try the irish hot mustard

  • Bangers & Mash $12.99

    Imported irish sausage served with house mashed potatoes topped with irish beans

  • Shepherd's Pie $12.99

    Hailey's signature entree - a combination of fresh ground pork, lamb and beef, with diced carrots, onions and peas, topped with homemade mashed potatoes

  • Guinness Stew $13.99

    Beef cubes soaked in guinness, carrots, potatoes, onions and peas in rich brown gravy

  • Sandwiches

    Served with our amazing french fries*, coleslaw and a pickle

  • Chicken Sandwich $8.99

    Grilled buffalo style or breaded chicken on a mil with lettuce. Tomato and onion served with a side of mayo

  • Hailey's Cheesesteak $9.99

    Thin sliced steak, smothered in sautéed peppers, onions and american cheese (hailey's recommends a side of jameson's whiskey gravy for an additional charge)

  • French Dip $8.99

    Slow cooked roast beef with melted fresh homemade mozzarella, sauteed mushrooms and onions served with au jus (hailey's recommends a side of jameson's whiskey gravy for on additional charge)

  • Corned Beef Sandwich $8.99

    Hailey's guinness soaked corned beef topped with melted swiss cheese and hot kith mustard on toasted rye bread

  • Reuben Sandwich $11.99

    Haileys guinness soaked corned beef pastrami and sauerkraut, served open. Faced on toasted rye bread with melted swiss cheese and russian dressing

  • Hailey's O'cuban Sandwich $10.99

    Slow roasted pork topped with ham, pickles. Swiss cheese and spicy irish mustard

  • Hailey's Spicy Moe-Boy Sandwich $10.99

    Our slow roasted porkor chicken (your choice), marinated in our spicy house sauce, topped with shredded lettuce and tomato (frailty's recommends coleslaw on the sandwich - the yungfactor)

  • Hailey's Steak Sandwich $12.99

    Thinly sliced grilled london broil marinated in roasted garlic, peppercorn and parsley sauce, topped with sauteed bell peppers in a sweet and sour vinaigrette dressing

  • Hailey's Prime Rib Sandwich $12.99

    8oz of prime rib with your choke of melted cheese and a side of spicy horseradish sauce.

  • Hot Pressed Sandwiches

    On homemade panini bread, served with our amazing french fries, coleslaw and a pickle

  • Hot Roast Beef $10.99

    Slow cooked roast beef with american cheese and sautéed onions

  • Blackened Salmon $14.99

    Blackened salmon with tomatoes and cucumbers m a vinaigrette dressing

  • Grilled Chicken $9.99

    Grilled chicken topped with sauteed spinach and fresh homemade mozzarella

  • Grilled Vegetable $8.99

    A variety of grilled mixed vegetables marinated in balsamic vinaigrette topped with fresh homemade mozzarella

  • Burgers

    Served with our amazing french fries*, coleslaw and a pickle

  • Burger $8.99

    Halley's signature sandwich - our finest 10 oz of freshly ground beef on a hard roll with lettuce, tomato and onion. Ask your server about toppings

  • Chili Cheese Burger $10.99

    A fiery combination of our kicked up chili, red onions and sour cream plus hailey's 10oz burger. So big you don't need a bun

  • Turkey Burger $8.99

    Healthy ground turkey served on a hard roll with lettuce. Tomato and onion

  • Veggie Burger $8.99

    Served on a hard roll with mixed gam cucumber, shredded carrots, red onions and a side of dressing (trolleys recommends balsamic vinaigrette dressing)

  • Entrees

    All entrees served with a cup of soup or small house salad

  • Gaelic Steak $18.99

    Thinly sliced london broil served on toast points, topped with mushrooms and onions in a jameso'n whiskey gravy

  • Prime Rib $18.99

    Queen cut (cooked to your liking) of slowly roasted prime rib with house mashed potatoes and veggie of the day

  • Ny Strip Steak $18.99

    Ny strip (cooked to your liking) served with a side of colcannon potatoes and rice or meted veggies

  • Irish Breakfast $18.99

    6oz skirt steak topped with two fried eggs served with grilled tomatoes. Irish bacon and beans

  • Hailey's Hooley $15.99

    Grilled chicken with fresh eggplant fried with seasoned breadcrumbs topped with homemade mozzarella, fresh tomatoes, roasted red peppers and balsamic vinaigrette dressing

  • Guinness Chicken $16.99

    Guinness-battered chicken, fried to perfection, topped with grilled tomato, fresh sauteed spinach and homemade mozzarella in a cream sauce, served with a side of house mashed potatoes

  • Lamb Chop $19.99

    This dish was so good, it went from the special menu to the daily menu. Pan seared lamb chops with a basil dressing house mashed potatoes and veggies of the day

  • Chef Johnny O's Penne $10.99

    Penne tossed in chef johnny o's homemade vodka sauce (yes, it's that good)

  • Chicken Murphy $13.99

    Tender pieces of chicken with peppers, onions, and potatoes on a light tomato broth, with your choice of mixed veggies or rice

  • Sligo Salmon $17.99

    Salmon (poached or blackened) served over egg noodles topped with sautéed spinach in a fight sage cream sauce

  • Ahern Tuna $18.99

    Grilled tuna (yellow fin) and sautéed bell peppers topped with a lemon caper sauce, served over rice

  • Blackened Salmon $17.99

    Blackened salmon served with a roasted onion sauce and a side of rice and cokannon potatoes

  • Shrimp Scampi $14.99

    4 jumbo shrimp sauteed in garlic and olive oil, served over pasta

  • Irish Grain Pasta $12.99

    Tri-colored pasta topped with sauteed veggies in a roasted garlic cream sauce

  • Hailey's Tortellini $14.99

    Tricolored tonellini topped with sautéed irish bacon and cabbage on a creamy parmesan sauce

  • Shepherd's Pasta $15.99

    Freshly ground pork lamb and beef in a light but hearty tomato sauce over rigatoni pasta

  • Seafood Fra Diavolo $16.99

    Chef johnny o's trifecta of shrimp, clams, and calamari, served with a spicy tomato broth

  • Linguini with Clam Sauce $12.99

    Served with chef johnny o's homemade clam sauce and fresh bread

  • Starters

  • Angel Eggs $7.00

    Served on a bed of micro greens

  • Jagrah's Spring Roll $7.00

    Tender rice noodles and aromatics wrapped. Served with a plum sauce

  • Grilled Portobello $11.00

    Served with a spinach flan. Topped with eggplant caviar

  • Teriyaki Glazed Chicken Wings $9.00

    Served with pickled ginger and bok choy slaw

  • Ahi Tuna Tartar Taco $9.00

    Ahi tuna tossed a spicy aioli served in a crisp wonton

  • Lobster Martini $16.00

    Meyers lemon and white wine poached lobster with chunky avocado and tomato

  • Pan Seared Scallops $11.00

    Served with sesame seaweed and a caramel soy

  • Carolina Crab Cakes $12.00

    Jumbo lump crab served with a fiery cucumber spaghettini

  • Shrimp Cocktail $11.00

    Lemon and white wine poached jumbo shrimp with classic horseradish and chive

  • Deep Fried Baby Back Ribs $9.00

    Served with bishop's barbeque sauce

  • Hanger Steak Sliders $13.00

    Tender hanger steak on brioche rolls. Topped with bacon jam and caramelized onions

  • Cod Fish Sliders $11.00

    Served on a potato roll with chipotle aioli and mango salsa

  • Salads

  • Classic Caesar Salad $9.00

    Tender romaine hearts tossed with Caesar dressing and herb croutons topped with parmesan.

  • Bishop's House Salad $8.00

    Baby field greens, cucumbers, tear drop tomatoes, crispy taro root and rice wine

  • Mains

  • Grilled Southern Pork Chop $19.00

    Sweet potato and smoked Gouda gratin topped with caramelized apples and sauteed

  • Braised Short Ribs $24.00

    Served with wild mushroom risotto, and garnished with crispy onions and sautéed

  • Filet Mignon $23.00

    Served with yukon gold disk and braised greens

  • Rack of Lamb $27.00

    Toasted couscous with ratatouille

  • Penne, Tomato Concasse, Toasted Garlic $14.00

    Tossed with tomato concasse, toasted garlic, and fines herbs burre blane

  • Chicken Confit Over Pappardelle $18.00

    With aromatics and a star anise jus

  • Shrimp Scampi Over Linguini $22.00

    Jumbo shrimp with white wine butter sauce over linguini

  • Bishop's Down the Bayou $18.00

    Succulent jumbo shrimp, chicken, and andouille sausage in a rich savory sauce

  • Southern Fried Chicken Quarters $14.00

    Served with baked mac and cheese and collard greens

  • Oven Roasted Half Chicken $21.00

    Served with Asiago polenta, roasted baby vegetable and saga jus

  • Honey Glazed Duck Breast $22.00

    Confit leg, taro, scallion, enoki mushrooms, and vegetable dumpling

  • Blackened Catfish $18.00

    Served with dirty rice and asparagus spears

  • Sea Breeze Fried Catfish $18.00

    With hushpuppies and country slaw

  • Pepper Crusted Chilean Sea Bass $33.00

    Served with a risotto croquette, roasted garlic saffron gastrique

  • Teriyaki Glazed Salmon $19.00

    Served with scallion rice and braised baby book choy

  • Braised Oxtail $16.00

    Served with pigeon peas and rice, cabbage, and plantains

  • Barbecue Baby Back Ribs $23.00

    Served mac and cheese, and collard greens

  • Cast Iron Seared Rib Eye $19.00

    Roasted garlic mashed potatoes, with seasonal vegetables, and pinot noir demi

  • Bishop's Burger $11.00

    Stuffed with spinach, tomato butter and smoked Gouda on ciabatta with steak fries

  • Turkey Burger Smothered in... $11.00

    Served with sauteed wild mushrooms, jarisberg and sweet potato fries

  • Ethan's Garden Burger $10.00

    Lola rosa and roma tomatoes served with sweet potato fries

  • Orange Glazed Duck Over L... $14.00

    Wilted watercress and mizuna, caramelized pear and onion confit

  • Little Bishop's

  • Grilled Cheese $5.50

    Served with French fries

  • Chicken Fingers $5.50

    Served with French fries

  • Burger $5.50

    Served with French fries

  • Mac and Cheese $5.50
  • Desserts

  • Chocolate and Banana Pudding $6.95
  • New York Cheesecake $6.95
  • Flourless Chocolate Cake $6.95
  • Apple Cobbler $6.95
  • Sides

  • Collard Greens $3.00
  • Garlic Mashed Potatoes $5.00
  • Ratatouille $4.00
  • Sweet Potato Fries $4.00
  • Julienne Vegetables $3.00
  • Corn Bread $2.50
  • Sweet Potato Gratin $5.00
  • Risotto Croquettes $5.00
  • Asparagus $3.00
  • Beverages

  • Perrier Sparkling Water $2.50
  • Sweet Tea $2.50
  • Carolina Lemonade $2.50
  • Coke $2.50
  • Diet Coke $2.50
  • Sprite $2.50

The Bishop's Vault Details

  • Service options

  • Outdoor seating
  • Takeout
  • Dine-in
  • Highlights

  • Live music
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • All you can eat
  • Coffee
  • Comfort food
  • Healthy options
  • Small plates
  • Vegetarian options
  • Dining options

  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Crowd

  • Family-friendly
  • Groups
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu

The Bishop's Vault Photos

The Bishop's Vault Picture 1The Bishop's Vault Picture 2The Bishop's Vault Picture 3The Bishop's Vault Picture 4The Bishop's Vault Picture 5The Bishop's Vault Picture 6The Bishop's Vault Picture 7The Bishop's Vault Picture 8The Bishop's Vault Picture 9The Bishop's Vault Picture 10

The Bishop's Vault Location

The Bishop's Vault

129 Chestnut St, Roselle, NJ 07203, USA

The Bishop's Vault Reviews

An average rating of ★4.5 from 81 user reviews.

brunchmusicribsheartwalkparkingbirthdayoxtailcrab cakesduck

★ 5★ 4★ 3★ 2★ 1

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