The Taco Project Introduce
For New Yorkers in Westchester County and beyond craving fresh, high-quality Mexican-inspired cuisine in a vibrant setting, look no further than The Taco Project in Yonkers, NY. This popular establishment has built a reputation for delivering an exceptional casual dining experience, combining a friendly, modern atmosphere with a menu that focuses on fresh ingredients and exciting flavors. Whether you're seeking a quick lunch, a relaxed dinner, or a flavorful brunch, The Taco Project offers a comprehensive menu designed to satisfy a diverse range of tastes and preferences, all while maintaining a commitment to quality and value.
The philosophy here centers on providing excellence in dining by using the freshest ingredients available and preparing food with an emphasis on flavor. While the cuisine is proudly Mexican-inspired, customers often note the slight 'fusion' element, which elevates familiar favorites and introduces creative takes on classics. This approach ensures a truly unique culinary adventure that keeps local diners coming back for more, praising the consistency and quality across the extensive offerings.
The Taco Project is conveniently situated in Yonkers, New York, making it a highly accessible spot for residents and visitors throughout the New York region. Located at 1086 N Broadway, Yonkers, NY 10701, USA, the restaurant is positioned to serve the bustling local community.
Accessibility is a key priority for The Taco Project, ensuring a comfortable experience for all patrons. The venue is fully equipped with several accessibility features, including a wheelchair accessible entrance, designated wheelchair accessible parking lot, and a wheelchair accessible restroom and seating, demonstrating a commitment to welcoming everyone.
For those driving, parking is made easy with the availability of a free parking lot, free street parking, and general on-site parking. This amenity significantly enhances the convenience for individuals and groups visiting the restaurant. Furthermore, the option for lovely outdoor seating, complete with umbrella-shaded tables, provides a perfect, inviting spot for a casual meal, especially during favorable weather.
The Taco Project provides a comprehensive array of dining and service options to meet the needs of their New York clientele. Their services are designed for maximum convenience and flexibility, fitting various dining occasions from a quick bite to a full family meal.
- Dine-in Service: Enjoy the casual, cozy, and trendy atmosphere with comfortable seating and table service available for lunch, dinner, and weekend brunch.
- Takeout: Ideal for customers seeking a quick and convenient meal to enjoy at home or on the go.
- Delivery and No-Contact Delivery: Offering the full menu delivered directly to your door, with no-contact options available for enhanced safety and convenience.
- Onsite Services: A dedicated counter service ensures fast and efficient ordering, supporting the restaurant's highlight of fast service.
- Catering: Comprehensive catering options are available, perfect for corporate events, parties, and family gatherings in the Yonkers and surrounding New York areas.
- Brunch Service: Designated brunch dining options allow patrons to enjoy morning favorites alongside their Mexican-inspired menu items.
- Payment Options: Accepting various payment methods including credit cards, debit cards, and NFC mobile payments for a seamless transaction experience.
What truly sets The Taco Project apart for the local New York crowd are its distinct features, from the quality of the food to the overall dining environment and offerings.
- High-Quality, Fresh Ingredients: The commitment to using the freshest and highest quality ingredients is central to their menu, from house-made guacamole and salsas to premium protein choices.
- Fast Service: Recognized as a highlight, the quick and efficient service makes it an excellent choice for a 'quick bite' or a lunch break for busy professionals and students.
- Diverse Menu Offerings: The menu extends far beyond standard Mexican fare, featuring comfort food, small plates, healthy options, and a variety of proteins, including satisfying vegetarian options. Signature dishes include Birria Tacos, a wide selection of Tacos and Burritos (such as Steak, Fish, and BBQ Pulled Pork), custom 'Project Your Own Bowl,' and diverse starters like Mexican Corn and Loaded Sidewinder Fries.
- Full Drink Menu and Happy Hour: The restaurant offers a selection of alcohol, beer, cocktails, and wine, complemented by popular house-made Aguas Frescas like Horchata and Hibiscus. Happy hour drinks are also available, making it a great spot for after-work gatherings.
- Welcoming Atmosphere and Crowd: The ambiance is casual, cozy, and trendy, attracting a diverse crowd including college students, families, groups, and tourists. The clean, modern interior and inviting outdoor seating enhance the overall experience.
- Kid-Friendly Options: Catering to families, the menu includes dedicated Kid Meal Boxes (Quesadilla, Taco, and Burrito Boxes) and amenities like high chairs.
- Dessert Selection: Indulge in tempting desserts such as house-made Caramel Flan, Coconut Trés Leches Cake, and fresh Churros.
- Dining Flexibility: Popular for lunch, dinner, and solo dining, offering great flexibility for different meal timings and social preferences.
To learn more about The Taco Project, place an order, or inquire about catering, local New York customers can use the following information:
- Address: 1086 N Broadway, Yonkers, NY 10701, USA
- Phone: (914) 375-4000
- Mobile Phone: +1 914-375-4000
For anyone in the New York area, particularly in Westchester County, The Taco Project in Yonkers is worth choosing for several compelling reasons. It successfully bridges the gap between fast-casual and quality dining, delivering a premium experience without pretense. The commitment to fresh, healthy ingredients means patrons can enjoy comfort food that still feels good, with options ranging from hearty Steak Burritos and customizable Bowls to light Mexican Caesar Salads.
The unique menu additions, such as the authentic slow-cooked Birria Tacos and the unique Project Nachos, provide compelling reasons for repeat visits. Customers consistently praise the elevated flavor profiles—even for familiar dishes like a steak taco bowl—suggesting the quality control and preparation are top-notch. Furthermore, the combination of a full bar service, offering cocktails and happy hour specials, alongside family-friendly amenities and fast service, ensures The Taco Project is a versatile destination. It’s a reliable choice for a quick, delicious meal, a lively evening out, or a convenient option for catering your next event. The dedication to a positive and welcoming environment, complete with appealing outdoor dining, makes it a true local favorite in the Yonkers dining scene.
The Taco Project Menu
Bottled Sauces
- Hot Sauce (8oz) $12.00
8oz Bottle of The Taco Project’s Small Batch Sauce.
House Starters
- Guacamole $12.95
with House-Made Yellow Corn Tortilla Chips.
- Taco Project Fire Roasted Salsa $8.95
with House-Made Yellow Corn Tortilla Chips.
- Mexican Corn $8.95
On the Cob with Cotija, Mayo, Sour Cream, Lemon, Chili Pepper.
- Rice And Beans $8.45
Spiced Mexican Rice and Black Beans served with Queso Fresco, Sour Cream, Radish, and Cilantro.
- Sidewinder Fries $11.74
Sidewinder Cut Potatoes Created with Craft Beer Batter and Served with Chipotle Aioli and Jalapeño Ketchup.
- Loaded Sidewinder Fries $14.89
Sidewinder Fries Topped with Chopped Bacon, Melted Queso, Sour Cream, and Cilantro.
- Sweet Fried Plantains $9.45
Sweet Fried Plantains Topped with a Queso Fresco and a Sour Cream Drizzle
- Taco Project Wings*
Premium Chicken Wings - In our Thai Chili Sauce or House-Made Buffalo Sauce Topped with Scallions Side of Celery and House-Made Ranch Dressing.
Tacos
- Chicken Tacos $11.95
Free Range Chicken Rolled in Chipotle topped with Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- Fish Tacos $12.95
Atlantic Cod topped with Red Cabbage Slaw, Guaca Salsa, Cilantro, and Radish. (Sautéed or Battered) All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- Steak Tacos $14.45
Skirt Steak topped with Guaca Salsa, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- Battered Shrimp Tacos $11.95
Tempura Battered Shrimp topped with Mango Salsa, Tomatillo Sauce, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- BBQ Pulled Pork Tacos $11.95
Slow Cooked Pork Shoulder marinated in House Made BBQ sauce with Caramelized Onion, Cilantro, and Radish. Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- Chorizo Tacos $11.45
Mexican Crumbled Sausage topped with White Onions, Potatoes, Tomatillo, Cilantro and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- Pork Belly Tacos $11.95
Braised Pork Belly topped with Pineapple Glaze, Pineapple Salsa, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
- Classic Beef Tacos $11.45
Seasoned Ground Beef topped with Cheddar Cheese, Salsa, Lettuce, and Sour Cream. Served on a Hard Shell Corn Tortilla.
- Veggie Tacos $11.95
Filled with Rice, black beans, guacamole, salsa, lettuce, jicama, red cabbage, grilled corn, radish and cilantro
- Cajun Salmon Tacos $13.95
Topped with House Made Wasabi Slaw, Chipotle Aioli, Cilantro, and Radish. All Tacos are (2) Two to an Order and Served on Yellow Corn Tortilla.
Burritos
- Chicken Burrito $14.95
Free Range Chicken Rolled in Chipotle
- Steak Burrito $17.95
Taco Seasoned Steak
- Fish Burrito $15.45
Battered or Sautéed Atlantic Cod
- Battered Shrimp Burrito $15.45
Tempura Battered Shrimp
- BBQ Pulled Pork Burrito $13.95
Slow Cooked Pork Shoulder marinated in House Made BBQ sauce
- Chorizo Burrito $13.95
House Made Mexican Crumble Sausage
- Pork Belly Burrito $14.45
Braised Pork Belly topped with Pineapple Glaze
- Classic Beef Burrito $14.45
Seasoned Ground Beef
- Veggie Burrito $14.45
Guacamole, Pico De Gallo, Lettuce, Jicama, Red Cabbage, Grilled Corn
- Cajun Salmon Burrito $17.45
House Seasoning Cajun Salmon
Bowls
- Chicken Bowl $15.95
Free Range Chicken Rolled in Chipotle
- Steak Bowl $18.95
Taco Seasoned Steak
- Fish Bowl $16.95
Battered or Sautéed Atlantic Cod
- Shrimp Bowl $16.45
Tempura Battered Shrimp
- BBQ Pulled Pork Bowl $14.45
Slow Cooked Pork Shoulder marinated in House Made BBQ sauce
- Chorizo Bowl $14.95
House Made Mexican Crumble Sausage
- Pork Belly Bowl $14.95
Braised Pork Belly topped with Pineapple Glaze
- Classic Beef Bowl $14.95
Seasoned Ground Beef
- Veggie Bowl $15.45
Guacamole, Pico De Gallo, Lettuce, Jicama, Red Cabbage, Grilled Corn
- Cajun Salmon Bowl $16.95
House Seasoning Cajun Salmon
*Project Your Bowl*
- Make Your Own Bowl $15.45
Quesadillas
- Quesadillas $13.95
Birria
- Birria Tacos $17.95
3 Tacos, Slow Cooked Beef Brisket, with Melted Oaxaca Cheese, White Onion, and Cilantro, served on Corn Tortillas dipped in Consume and grilled pressed.
- Birria Burrito $17.45
Slow Cooked Beef Brisket in flour tortilla and served with rice beans, Oaxaca Cheese, White Onion, and Cilantro.
- Birria Bowl $19.45
Slow Cooked Beef Brisket in flour tortilla shell and served with rice beans, Oaxaca Cheese, White Onion, and Cilantro.
- Birria Quesadilla $20.45
Slow Cooked Beef Brisket in flour tortilla served with, Oaxaca Cheese, White Onion, and Cilantro.
Salads
- Smoked Corn And Field Green Salad $13.95
Smoked Corn, Queso Fresco, Grape Tomatoes, Radish in a Jalapeño Cilantro Vinaigrette. Served with Tortilla Crisps.
- Mexican Caesar Salad $13.50
Romaine Greens with house-made Caesar Dressing (contains anchovies, eggs) Topped with croutons, pickled jalapeños, and shaved cheese.
Specials
- Taco Of The Month - Chicharron Tacos $17.95
Fried Marinated Pork Belly over a bed of jalapeño infused sweet potato puree topped with pickle onions, peppers and cilantro.
- Shaved Ribeye Cheesesteak Wrap $19.95
Seasonal Ribeye Grilled to Order mix with grilled Peppers and Onions. Inside with a Toasted Tortilla with melted Cheese and Lettuce. Side of Garlic Aioli. Serve with Sidewinder Fries OR House Salad.
- Poké Tuna Bowl $18.95
Crunchy Tortilla Bowl; Chopped Lettuce, Crysp Jicama, Red Cabbage, Fresh Radishes, Guacamole and Fresh Tuna then Topped with Scallions and Chipotle Aioli
- Poké Tuna Tostadas $17.95
Ahi Tuna, marinated in Umami served on top of Three Corn Tostadas over Cabbage Slaw and Guacamole then topped w Chipotle Aioli and Scallions. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical condition
- Project Nachos $13.74
Corn Tortilla Chips with Melted Queso, Black Beans, Pico de Gallo, Guacamole, Jalapeños, Sour Cream, Radish, Cilantro.
- Grilled Chicken Tacos $16.04
Grilled Chicken Breast with Guacamole, White Onions and Tomatillo sauce then garnished with Radish, and Cilantro. Served on a Soft Flour Tortilla.
- Tacos Al Pastor $14.89
Roasted Pork Slices Marinated in Dried Chilies and Spices. Served on Corn Tortillas with Tomatillo, White Onions then Topped with Radish, Cilantro, and a Roasted Pineapple Slice.
Kid Meal Box
- Kids Quesadilla Box $13.45
Miniature Cheese Quesadilla with Sidewinder Fries, Rice & Beans, and Drink.
- Kids Taco Box $13.45
1 Taco with Sidewinder Fries, Rice & Beans, and Drink.
- Kids Burrito Box $13.45
Miniature Burrito with Sidewinder Fries, Salad, and Drink.
Dessert
- Caramel Flan $10.45
House-Made Flan Caramel Custard Cake.
- Coconut Trés Leches Cake $10.45
House-Made with Caramel Sauce, Toasted Coconut, and Homemade Whipped Cream
- Churros $11.25
House-Made Fried Churros Rolled in Cinnamon Sugar served with Chocolate Mole and Caramel Dipping Sauce.
Sides
- SIDE: Guacamole $2.95
2 oz side.
- SIDE: Fire Roasted Salsa $2.45
- SIDE: Tomatillo $1.00
2 oz side.
- SIDE: Chipotle Mayo $1.00
2 oz side.
- SIDE: Habanero Sauce $1.95
2 oz side.
- SIDE: Pico De Gallo $1.95
2 oz side.
- SIDE: Cherry Tomato $1.00
2 oz side.
- SIDE: Diablo Hot Sauce $1.00
2 oz side
- SIDE: Cheddar Cheese $1.00
2 oz side.
- SIDE: Queso Fresco $1.50
2 oz side.
- SIDE: Sour Cream $1.50
2 oz side.
- SIDE: Raw Onions $1.00
2 oz side.
- SIDE: Carmalized Onions $1.00
2 oz side.
- SIDE: Mango Salsa $1.75
2 oz side.
- SIDE: Pineapple Salsa $1.75
2 oz side.
- SIDE: Jalapenos $1.00
2 oz side
- SIDE: Jicama $1.00
2 oz side.
- SIDE: Lettuce $1.00
2 oz side.
- SIDE: Chips $2.95
2oz side.
- SIDE: Beans $4.50
8 oz side.
- SIDE: Rice $4.50
8 oz side.
- SIDE: Red Cabbage $1.50
2 oz side.
- SIDE: Queso Dip (2oz) $2.95
Aguas Frescas
- Horchata $5.50
House Made Mexican Fresh Juices.
- Hibiscus $5.50
House Made Mexican Fresh Juices.
- Watermelon Agua Fresca $5.50
House Made Fresh Watermelon Agua🍉
Beverages
- Mexican Coca-Cola $4.75
- Mexican Sprite $4.75
- Jarrito $4.75
- Coca-Cola (Can) $3.50
- Diet Coke (Can) $3.50
- Ginger Ale (Can) $3.50
- Poland Spring $3.50
- Honest Kids $4.25
Food
- Avocado Tostadas $12.50
Served with Smashed Avocado, served on a tostadas cherry tomatoes, pickled onion, pickled jalapeño, cilantro, and queso fresco. Add Egg $2.50
- Project Caesar Salad $12.50
Romaine Greens with house-made Caesar Dressing (contains anchovies, eggs) Topped with croutons, pickled jalapeños, and shaved cheese. Add Grilled Chicken $5.00 Add Grilled Shrimp $5.00
- Chicken Enchiladas $13.25
Three Chicken Enchiladas rolled in organic yellow corn tortillas and served with house-made salsa roja, then topped with queso fresco, sour cream, and pickled onions.
- Breakfast Burrito $13.25
Scrambled Eggs with Sidewinder Potato hash on a flour tortilla with salsa roja, queso Oaxaca, pickled jalapeños, and sour cream. Add Chorizo $3.00 Add Guac $1.75
- Breakfast Tacos $12.95
Scrambled Eggs with Sidewinder Potato hash, Chorizo, and Oaxaca Cheese served on a flour tortillas and topped with salsa roja, pickled jalapeños, and cilantro.
Beverages
- Coffee $2.50
- Orange Juice $3.25
- Agua Fresca-Horchata $4.00
- Agua Fresca-Hibiscus $4.00
- Agua Fresca-Lemonade $4.00
- Bottled Water $2.00
- Mexican Hot Chocolate $4.50
The Taco Project Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy hour drinks
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- On-site parking
- Parking
The Taco Project Photos










The Taco Project Location
The Taco Project
1086 N Broadway, Yonkers, NY 10701, USA
The Taco Project Reviews
churrossteak tacoshappy hoursangriapork belly tacossteak bowlproteintres leches cakeshrimp burrito bowlsteak burrito bowl
★ 5★ 4★ 3★ 2★ 1I've had the pleasure of visiting multiple Taco Project locations, but this one truly stands out. From the moment you step outside, the outdoor seating area sets the tone for a lovely dining experience - the umbrella-shaded tables and spring-inspired vibes are perfect for a casual meal. The staff's warm welcome and the spotless interior only add to the charm, giving off a fresh and modern feel.The food arrived promptly, and I was blown away by the flavor and presentation. I ordered the steak taco bowl, a familiar favorite from my previous visits to other locations. What impressed me was how this location elevated the dish - the steak tasted better than ever, and the garnishes added a nice touch. If you're in the area, I highly recommend stopping by this Taco Project location. The consistency and quality of the food, combined with the welcoming atmosphere, make it a must-visit.
June 22 · LeeThe food here was very interesting but I enjoyed it for the most part. Real Mexican inspired cuisine, far from a traditional take to it. Would I come back here debatable ? Just because Mexican food is my favorite and the traditional is always my favorite take! But is it a good establishment you should try out ? 100% I was really impressed with the drinks (which were really good) and their blend of Mexican fusion food.
July 10 · Emmanuel RodriguezPacked with flavor!! Loved the Birria Bowl and Jamaica drink w/ tequila .The salad was also fresh and delicious
September 22 · Stephany QuicenoThe Taco Project is a small Mexican restaurant that offers delicious food and drinks. We tried the pineapple margarita and chicken quesadillas—both were prepared really well.There’s limited indoor seating, but people rotate quickly, and they also have outdoor seating. The place was busy with lots of takeout orders, but the food and service were both very good and attentive.Definitely a great spot to check out!
May 30 · Viz RitzWonderful taco spot in the Yonkers area- we enjoyed the steak and fish tacos very much. The quality was amazing, we loved the art in the restaurant and the server (Karla) was very welcoming and sweet. Will return!
June 14 · Mrs. M V-M
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