Verde on Smith Introduce
Verde on Smith is a beloved neighborhood eatery in Brooklyn, NY, that has been serving authentic Italian cuisine since 2009. Located in the heart of the charming Cobble Hill and Carroll Gardens area, this restaurant has established itself as a staple for both classic Italian comfort food and unique, chef-prepared specialties. It's a spot where New Yorkers can rely on friendly service, a warm ambiance, and a menu characterized by fresh, simple, and flavorful ingredients—the very essence of Italian cooking.
More than just a dinner destination, Verde on Smith is a versatile dining spot. It expertly blends the experience of a traditional Italian restaurant with the welcoming atmosphere of a local breakfast and brunch spot. Whether you're looking for an intimate, romantic dinner setting, a casual family meal, or a lively bottomless brunch with friends, Verde on Smith offers a relaxed and inviting backdrop for every occasion. The restaurant prides itself on being a go-to for its community, committed to providing quality food and excellent service in an atmosphere that makes every guest feel right at home.
The dining options are expansive, covering all meals of the day. The menu highlights pasta, steaks, chicken dishes, and a strong focus on fresh seafood, alongside an impressive selection of appetizers and desserts. Furthermore, the commitment to variety means they cater to different dietary preferences, offering healthy options, vegan options, and vegetarian options.
Verde on Smith is not just known for its delicious food but also for its exceptional beverage program, featuring a wide selection of wine, local brews, and signature cocktails. It truly is that quintessential Brooklyn spot you can return to time and again for a consistently delightful culinary experience.
For local users in New York, Verde on Smith stands out as an accessible and highly-regarded option for authentic, comfortable Italian dining without the formality of Manhattan. It's a genuine taste of Italy tucked right into one of Brooklyn's most cherished neighborhoods.
The atmosphere is described as casual, cozy, and romantic, making it suitable for a variety of guests and events, from a first date to a family gathering. The restaurant is family-friendly, offering a kids' menu, high chairs, and even a changing table. For those with accessibility needs, the venue offers a wheelchair-accessible entrance, restroom, and seating, ensuring comfort and convenience for all patrons.
The focus on fresh, traditional dishes balanced with unique specialties is a draw for NYC food lovers seeking quality and authenticity. The popularity of their brunch offerings, paired with daily bottomless brunch cocktails, also makes it a strong contender in the competitive New York brunch scene.
In summary, Verde on Smith is a deeply rooted Brooklyn Italian restaurant that offers comfort food, a diverse dining schedule (breakfast, brunch, lunch, dinner), and a welcoming, romantic ambiance, making it a valuable addition to the Cobble Hill neighborhood and a must-try for any local looking for an authentic New York Italian experience.
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Location and Accessibility
Verde on Smith is conveniently situated at 216 Smith St, Brooklyn, NY 11201, USA, placing it in the popular Cobble Hill and Carroll Gardens section of Brooklyn. This area is known for its charming streets, local boutiques, and vibrant dining scene, making the restaurant easy to find and a great focal point for a day or evening out in the borough.
Accessibility is a key feature of the restaurant, ensuring a welcoming environment for all patrons. The establishment provides:
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
For guests planning to drive, parking options include both free street parking and paid street parking available nearby. Its prime location in Cobble Hill also makes it easily accessible via public transportation for New Yorkers commuting from other boroughs.
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Services Offered
Verde on Smith is a full-service dining destination offering a wide range of services to accommodate all customer needs, whether dining in, taking out, or planning an event. Key services include:
- Table Service: Full-service dining for all meals—breakfast, brunch, lunch, and dinner.
- Daily Bottomless Brunch: Offered with a selection of classic cocktails, including Mimosas, Bellinis, Bloody Marys, and Screwdrivers.
- Reservations: Accepts reservations, with recommendations for both brunch and dinner, to ensure seating during peak hours. Reservations can be made via platforms like OpenTable or Resy.
- Walk-ins Welcome: Guests without a reservation are always welcome, though seating is subject to availability.
- Takeout and Delivery: Convenient options for both curbside pickup and no-contact delivery, making it easy to enjoy their Italian comfort food at home.
- Catering: Services available for both on- and off-premises events.
- Private Dining: A private dining room option (such as Levant, a sister location) is available for special events, accommodating groups up to 50 people.
- Group Reservations: Accepts reservations for groups up to 10 guests. Larger parties must call directly for arrangements.
- Children's Amenities: Provides a dedicated kids' menu, high chairs, and changing table(s).
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Features / Highlights
Verde on Smith stands out in the competitive New York dining scene due to several unique features and commitments to quality, comfort, and service:
- Cuisine Variety: Operates as an Italian restaurant, a breakfast/brunch restaurant, and a seafood restaurant, offering a comprehensive menu from morning to late evening.
- All-Day Dining: Serves breakfast, brunch, lunch, and dinner, with late-night food options available.
- Ambiance: Features a highly-rated atmosphere that is simultaneously casual, cozy, and romantic, perfect for diverse dining experiences.
- Signature Menu Items: Noteworthy dishes that receive high praise include the Spaghetti Carbonara and the French Toast (described by a customer as "AMAZING"), alongside other favorites like the Penne Alla Vodka and a variety of fresh seafood dishes such as Grilled Salmon and Filleto Branzino.
- Beverage Program: Celebrated for its Great Cocktails, a Great Wine List, and Happy Hour drink and food specials.
- Menu Inclusivity: Provides Healthy Options, Small Plates, Organic Dishes, Vegan Options, and Vegetarian Options, catering to modern dietary needs.
- Fast and Attentive Service: Known for Fast Service and attentive staff, even when the restaurant is busy.
- Dessert and Coffee: Highly praised for its Great Dessert selections, including Homemade Tiramisu and Cheesecake Alle Fragole, and Great Coffee.
- Seating and Amenities: Features comfortable Indoor Seating, Outdoor Seating for al fresco dining, a Bar Onsite, and a Gender-Neutral Restroom.
- Community Focus: Creates a welcoming environment that is LGBTQ+ friendly and considered a Transgender Safespace.
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Contact Information
For reservations, inquiries, or catering requests, you can reach Verde on Smith using the following details:
Address:
216 Smith St, Brooklyn, NY 11201, USA
Phone:
(718) 222-1525
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What is Worth Choosing at Verde on Smith
Choosing a dish at Verde on Smith means selecting from a menu of well-executed Italian comfort classics and fresh, quality ingredients. Based on the menu offerings and customer feedback, several categories and specific dishes are particularly worth choosing for a truly satisfying New York Italian experience:
- For the Classic Italian Lover (Pasta): The Spaghetti Carbonara is a highlight, consistently reviewed as "super tasty and rich in flavor." Other popular choices include the creamy Penne Alla Vodka and the rich Pappardelle Al Ragù Bolognese.
- For the Seafood Connoisseur: Specializing in Italian seafood, the restaurant offers delicious options like Grilled Salmon, Filleto Branzino, and the comprehensive Seafood Linguine (a combination of shrimp, mussels, clams, calamari, and octopus). The Shrimp Scampi is noted as delicious, clean, and fresh.
- For Brunch Enthusiasts: The French Toast is a legendary item, described simply as "AMAZING" by local reviewers. For savory brunch, the Eggs Florentine or Smoked Salmon Benedict offer classic choices, and the everyday bottomless brunch cocktails are a major draw.
- For Comfort Food Staples: Excellent execution of Italian-American favorites includes the Chicken Parmigiana and the Meatballs & Ricotta appetizer. The Eggplant Rollatini is also highlighted as a must-order vegetarian option.
- For a Savory Bite: The meat dishes, such as the Angus Ribeye Steak and the value-packed Steak & Fries, offer high-quality cuts for a hearty meal.
- For Dessert: Do not skip the traditional Italian sweets. The Homemade Tiramisu is a fan favorite, often called the "Best Tiramisu!"
- For Drinks: Patrons appreciate the strong cocktail menu. While the Mimosa and Bellini are mainstays for brunch, the Agave Margarita and Negroni are excellent choices for dinner or happy hour.
Whether you are in the mood for a robust pasta dish, fresh-caught seafood, or the best brunch French toast in the neighborhood, Verde on Smith provides high-quality comfort food in a genuinely welcoming Brooklyn atmosphere.
Verde on Smith Menu
Sandwiches
- Chicken Pesto Ciabatta $17.09
Grilled chicken, fresh mozzarella, tomato, arugula, pesto, and a touch of aioli on toasted ciabatta
- Hanger Steak Sandwich $19.88
Angus Hanger Steak with onions, mushrooms, peppers, cheddar cibatta roll.
Cocktails
- Mojito $10.79
Rum, Mint Leave, Lime Juice. Must be 21 to purchase.
- Agave Margarita $10.79
Tequila, Lime Juice, Triple Sec, Agave Syrup. Must be 21 to purchase.
- Mai Tai $10.79
Rum, Pineapple Juice, Orange Juice, Grenadine. Must be 21 to purchase.
- Mimosa $8.99
Sparkling Wine, Orange Juice. Must be 21 to purchase.
- Bloody Mary $8.99
Distilled Vodka, Special Bloody Mary Mix. Must be 21 to purchase.
- Kentucky Mule $10.79
Bourbon, Lime Juice, Ginger Beer. Must be 21 to purchase.
- Blue Sky $14.39
Rum, Pineapple Juice, Coconut Pure, Blue Curacao. Must be 21 to purchase.
- Strawberry Blossom $10.79
Coconut Rum, Muddled Fresh Strawberry,Mint ,Lime Juice, Simple Syrup. Must be 21 to purchase.
- Aperol Spritz $10.79
Prosecco, Aperol Liqueur, Club Soda. Must be 21 to purchase.
- Negroni $14.39
Campari, Vermouth, Gin. Must be 21 to purchase.
- White Sangria $8.99
Homemade Sangria with Fresh Fruit. Must be 21 to purchase.
- Screwdriver $10.79
Distilled Vodka,Orange Juice. Must be 21 to purchase.
- Red Sangria $8.99
Homemade Sangria with Fresh Fruit. Must be 21 to purchase.
- Moscow Mule $10.79
Vodka, Lime Juice, Gingerbeer. Must be 21 to purchase.
- Bellini $9.08
Sparkling Wine with choice of flavor. Must be 21 to purchase.
- Smashed Colors $10.79
Bourbon, Elderflower Liquor,Lime Juice,Grapefruit Juice, Agave Syrup, Fresh Muddled Mix Berries. Must be 21 to purchase.
Seafood Dishes
- Grilled Salmon $30.68
Grilled salmon fillet served with Italian risotto and spinach
- Filletto Branzino $27.08
Mediterranean Seabass ( Half ) llet Served with mashed potatoes and sautéed spinach.
- Salmon Scaloppini $30.68
Pan seared salmon cooked in garlic wine sauce and sun dried tomatoes. Served with mashed potato and vegetables
- Shrimp Scampi $29.78
Six pieces jumbo shrimp cooked in creamy scampi sauce . Served with linguine pasta or risotto & vegetables
Meat Dishes
- Angus Ribeye Steak $47.48
22 oz Angus ribeye, chargrilled to perfection. Served with mashed potatoes and seasonal vegetables
- Steak & Fries $35.78
16 oz hanger steak, marinated and grilled, topped with chimichurri. Served with French fries and mixed greens.
Omelets
- Vegetable Omelet $16.19
3 fresh eggs omelette filled with fresh cut tomato, red and green bell peppers, onion and mushrooms.
- Italian Omelet $16.19
3 fresh eggs omelet filled with Italian Sausage, tomato, fresh basil, mozzarella cheese.
- Classic Steak And Eggs $28.88
Top grade hanger steak grilled to your taste. Served with 2 fresh eggs upon your choice.
- Greek Omelet $16.19
3 fresh eggs omelette filled with spinach, feta cheese, olives and tomato.
- Mushroom & Swiss Omelette $16.19
3 fresh eggs omelette filled with sautéed mushrooms and Swiss cheese.
Chicken Dishes
- Chicken Parmigiana $26.18
Hand-breaded crispy chicken breast topped with made-fresh daily tomato sauce and melted mozzarella. Served with spaghetti pasta.
- Roasted Chicken $26.99
Herb marinated slow roasted chicken quarter ( leg and thigh). Served with French Fries and mixed greens
- Chicken Francaise $26.18
Enjoy the delightful combination of egg and flour battered chicken cutlets cooked in a tangy lemon butter sauce. Served with your choice of sautéed vegetables for a fresh and healthy option, or spaghetti pasta for a classic and comforting side.
- Chicken Marsala $26.18
Chicken fillet sautéed with mushroom and marsala wine. Served with mashed potato and vegetables
- Chicken Rollatini $27.08
Organic chicken breast rolled and stuffed with spinach , eggplant, mozzarella in light brown gravy sauce. Served with mashed potato & vegetables
Pasta Dishes
- Pappardelle Al Ragù Bolognese $25.28
Pappardelle pasta blended with rich beef ragu sauce.
- Spaghetti Pomodoro $21.59
Spaghetti served with house-made tomato sauce and basil
- Penne Bistecca $28.88
Penne pasta tossed with creamy gorgonzola cheese sauce, fresh cut tomatoes, mushrooms topped with top-grade grilled skirt steak
- Penne Primavera $22.49
Penne pasta sautéed with fresh-cut carrots, zucchini, mushrooms, onions, and tomatoes in a garlic and olive oil sauce
- Gnocchi Pesto $24.38
Crispy gnocchi sautéed with broccoli rabe, sausage and shaved Grana Padano cheese.
- Shrimp Fettuccine Alfredo $27.08
Fettuccine pasta blended with classic Alfredo sauce & jumbo shrimp
- Chicken Fettuccine Alfredo $26.18
Fettuccine pasta blended with a homemade Alfredo sauce topped with sliced grilled chicken.
- Penne Alla Vodka $21.68
Penne pasta perfectly blended with creamy tomato vodka sauce.
- Seafood Linguine $31.58
Combination of jumbo shrimp, PEI mussels, calamari and salmon cubes over linguini with choice of sauce.
- Linguine & Clams $26.09
Linguine with littleneck clams in a white clam sauce.
- Pappardelle Portobello $23.48
Portobello mushrooms with Pappardelle pasta in garlic and olive oil
- Spaghetti Carbonara $23.48
Spaghetti pasta with sautéed shallots, bacon, egg, and Parmesan cheese in creamy sauce
Soft Drinks
- Grapefruit Juice $2.79
- Apple Juice $3.59
- Cranberry Juice $3.59
- San Pellegrino ( 1lt) $8.09
- Gingerale $2.79
- Pineapple Juice $2.79
- Iced Latte $5.39
Our dark, rich espresso combined with milk and served over ice. a perfect milk-forward cooldown.
- Diet Coke $2.79
A crisp, refreshing taste you know and love with zero calories.
- Coke $2.79
The cold, refreshing, sparkling classic that America loves.
- Fresh Brewed Coffee $4.49
- Sprite $2.79
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Iced Cappucino $5.39
- Orange Juice $3.59
- Café Latte $6.29
- Cappucino $6.29
Seafood Dishes
- Italian Seafood Salad $29.69
A delicious combination of shrimp, mussels, calamari, octopus, and Gaeta olives, marinated in extra virgin olive oil, lemon, and fresh herbs. Served chilled
- Salmon Scallopini $31.58
Pan seared salmon cooked in garlic wine sauce and sun dried tomatoes. Served with mashed potato and vegetables.
- Shrimp Scampi $29.78
Jumbo shrimps cooked in savoury garlic and rich combination of olive oil and butter. Served with choice of risotto and brussels sprouts or linguine pasta.
- Grilled Octopus (Main) $31.49
Chargrilled marinated Mediterranean octopus Served with seasonal vegetables
- Filleto Branzino $27.08
Mediterranean Seabass ( 1pc) Fillet Served with mashed potatoes and sautéed spinach
- Grilled Salmon $30.68
Grilled salmon fillet served with Italian risotto and spinach
Chicken Dishes
- Chicken Francaise $26.18
Egg and flour battered chicken cutlets cooked inlemon butter sauce. Served with choice of sautéed vegetables or spaghetti pasta
- Chicken Marsala $26.18
Chicken fillet sautéed with mushroom and Marsala wine. Served with mashed potato and vegetables
- Chicken Parmigiana $26.18
Hand-breaded crispy chicken breast topped with made-fresh daily tomato sauce and melted mozzarella. Served with spaghetti pasta.
Meat Dishes
- Steak & Fries $35.08
16 oz hanger steak, marinated and grilled, topped with chimichurri. Served with French fries and mixed greens.
Desserts
- Cannoli $9.98
Filled with 100% ricotta cheese, Crispy and light shells.
- Crème Brule $10.88
A creamy custard presented in a traditional ceramic ramekin
- Homemade Tiramisu $10.88
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
- Cheesecake Alle Fragole $10.88
A NY style cheesecake topped with wild strawberries and strawberry sauce on a sponge cake base
Side Dishes
- Side Mashed Potato $8.99
Mashed potatoes are made from real potatoes, just like homemade. They're chunky, hearty, buttery.
- Side Sauteed Spinach $8.99
Fresh spinach is cooked in olive oil with garlic.
- Side French Fries $8.99
Seasoned and lightly fried French fries.
- Side Eggs $4.58
Two fresh eggs served upon your choice.
- Side Italian Sausage $5.39
Grilled Italian sausage.
- Side Sauteed Vegetables $8.99
A combination of zesty vegetable side dishes will perfectly complement your main course.
- Side Sauteed Mushrooms $8.99
Sliced button mushrooms cooked in butter, garlic, and herbs until caramelized and tender.
Salads
- Nicoise Salad $21.68
Mixed greens, nicoise olives, tomato, red onion, capers, hard-boiled egg, seared tuna, with orange thyme vinaigrette.
- Organic Quinoa $15.38
Organic rainbow quinoa,feta cheese, olives,cherry tomatoes, cucumber,avocado with homemade lemon dressing.
- Classic Caesar Salad $15.38
Crispy romaine lettuce blended with Caesar dressing and croutons topped with shaved Grana Padano cheese
- Goat Cheese Salad $15.29
Baby arugula,cherry tomatoes , goat cheese,apple dried cranberry, candied walnuts,champagne vinaigrette.
- Avocado Beets Salad $14.39
Mixed greens,arugula ,beets, orange, walnut,avocado onions,tomato , feta cheese homemade orange dressing
Egg Benedicts
- Smoked Salmon Benedict $19.88
Poached eggs, smoked salmon and Hollandaise sauce on English muffin.
- Eggs Florentine $17.09
Poached eggs, spinach and Hollandaise sauce on English muffin.
- Canadian Benedict $17.99
Poached eggs, Canadian ham and Hollandaise sauce on English muffin.
Appetizers
- Zucchini Fritters $15.29
Lightly seasoned battered zucchini specialty, served with homemade marinara sauce
- Burrata & Prosciutto Di Parma $19.79
Burrata cheese with sliced prosciutto di Parma
- Fried Calamari $18.08
Tender calamari lightly fried served with homemade marinara sauce.
- Meatballs & Ricotta $15.29
House-made beef meatballs, tomato sauce, fresh basil, grated Parmigiano Romano cheese
- Chicken Wings $18.08
Cage-free chicken wings served in your choice of buffalo or barbeque sauce. Served with celery and blue cheese.
- Homemade Crab Cakes ( 3 Pcs) $19.79
Three pieces pan-seared homemade crab cakes served with aioli sauce.
- Eggplant Rollatini (Appetizer) $16.19
Eggplant stuffed with homemade ricotta and topped with fresh tomato sauce and mozzarella
- Ahi Tuna Tartare $19.79
Sushi-grade Ahi tuna with sliced avocado, cucumber, onion .Finished with lemon-citrus vinaigrette.
- Caprese Antipasto $18.89
Fresh mozzarella cheese ,Roma tomatoes , fresh basil and Italian extra virgin olive oil & oregano touch
- Portobello Salad (Vegan) $16.28
Portobello mushrooms and baby arugula with toasted walnuts, and balsamic vinegar
- Mozzarella Sticks $15.38
Stretchy, cheesy, melty mozzarella that’s battered and fried. Served with homemade marinara sauce.
- Baked Clams Oreganata $17.18
Dozen of baked littleneck clams served oreganata style.
Appetizers
- Chicken Wings $18.08
Cage-free chicken wings served in your choice of buffalo or barbeque sauce. Served with celery and blue cheese.
- Burrata Prosciutto Di Parma $19.88
Creamy burrata cheese, with sliced prosciutto di parma Served extra virgin olive oil & balsamic vinaigrette
- Baked Clams Oreganata $16.28
½ dozen of baked littleneck clams served Oreganata style.
- Chicken Fingers $16.28
Golden brown chicken tenders served with french fries and honey mustard dipping sauce/
- Homemade Crab Cakes ( 3Pieces) $19.88
Three pieces of pan-seared Homemade Crab Cakes served with aioli sauce.
- Mozzarella Sticks $15.38
Stretchy, cheesy, melty mozzarella that’s battered and fried. Served with homemade marinara sauce
- Fried Calamari $18.98
Tender calamari lightly fried served with homemade marinara sauce
Side Dishes
- Side Sautéed Mushrooms $9.08
sliced button mushrooms cooked in butter, garlic, and herbs until caramelized and tender
- Side Asparagus $8.99
Fresh spinach is cooked in olive oil with garlic
- Side Eggs $9.08
Two Fresh eggs served upon your choice
- Side Mashed Potato $8.99
Mashed Potatoes are made from real potatoes, just like homemade. They're chunky, hearty, buttery.
- Side Bacon $8.99
Stripped Crispy Bacon
- Side French Fries $8.99
Seasoned and lightly fried French Fries
Pasta Dishes
- Gnocchi Pesto $23.39
House-made potato gnocchi with creamy pesto sauce
- Linguine & Clams $24.29
Linguine with littleneck clams in a white clam sauce.
- Spaghetti Pomodoro $21.59
Spaghetti served with house-made tomato sauce and basil
- Penne Primavera $21.59
Penne pasta sautéed with fresh-cut carrots, zucchini, mushrooms, onions, and tomatoes in a garlic and olive oil sauce
- Seafood Linguine $30.68
Combination of jumbo shrimp, Pei mussels, calamari and salmon cubes over linguini with choice of sauce.
- Chicken Fettuccine Alfredo $26.18
Fettuccine pasta blended with a homemade alfredo sauce topped with sliced grilled chicken.
- Shrimp Fettuccine Alfredo $27.08
Fettuccine pasta blended with classic alfredo sauce and jumbo shrimp
- Penne Bistecca $29.78
Penne pasta tossed with creamy gorgonzola cheese sauce, fresh cut tomatoes, mushrooms topped with top-grade grilled skirt steak.
- Pappardelle Bolognese $25.28
Pappardelle pasta blended with rich beef ragu sauce.
- Spaghetti Alla Carbonara $24.38
Spaghetti pasta with sautéed shallots, bacon, egg yolk, and Parmesan cheese in creamy sauce
- Penne Alla Vodka $21.68
Penne pasta perfectly blended with creamy tomato vodka sauce.
- Pappardelle Al Portobello $22.58
Portobello mushrooms with Pappardelle pasta in garlic and olive oil
- Spaghetti Meatballs $25.19
Classic spaghetti with hand-rolled beef meatballs, marinara sauce,parmesan cheese
Desserts
- Cheesecake Alle Fragole $10.79
A NY style cheesecake topped with wild strawberries and strawberry sauce on a sponge cake base.
- Pistachio & Ricotta Cake $10.79
Pistachio and ricotta creams divided by sponge cake, decorated with crushed pistachios and dusted with powdered sugar
- Homemade Tiramisu $10.79
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
Soft Drinks
- Iced Latte $6.29
Our dark, rich espresso combined with milk and served over ice. A perfect milk-forward cooldown.
- Herbal Tea $4.58
Please choose your favorite herbal tea. 10 oz.
- Brewed Coffee $4.58
100% Colombians ground coffee . 10 oz.
- Soda $3.68
Selection of canned soda: coke, sprite, Ginger ale, diet coke.
- Caffè Latte $6.29
Our dark, rich espresso balanced with steamed milk and a light layer of foam. A perfect milk-forward warm-up.
- Iced Brewed Coffee $4.49
Freshly brewed coffee blend served chilled over ice. An absolutely, seriously, refreshingly lift to any day.
- Sparkling Water (Pellegrino) $8.09
- Still Water (Acqua Panna Natural Water) $8.09
Natural spring water from Tuscany, Italy. Glass bottle one ltr.
- Cappuccino $6.29
Dark, rich espresso lies in wait under a smoothed and stretched layer of thick milk foam.
- Juice $3.68
- Iced Black Tea $4.49
Premium black tea is shaken with ice. It's the ideal iced tea—a rich and flavorful black tea journey awaits you.
- Hot Chocolate $6.29
Burgers
- Kobe Burger $19.88
Homemade burger with choice of Cheddar, Swiss, or American cheese and topped with sautéed mushrooms and onion on a toasted bun.
- Veggie Burger $16.28
Veggie patty topped with lettuce, tomato, onion and mayo on a toasted bun.
Classics Brunch Dishes
- Chicken Crepe $18.98
Chicken with sauteed spinach, mozzarella and lightly homemade chipotle sauce.
- Viva Nutella Crepe $17.09
Filled with finely chopped banana, strawberry blended with Nutella and topped with chocolate drizzle and powdered sugar.
- Buttermilk Pancakes $16.28
Tender, fluffy pancakes served with fresh fruits, maple syrup.
- French Toast $17.18
Special French brioche toast, served with fresh fruit and maple syrup.
Salads
- Nicoise Salad $21.68
Mixed greens, Nicoise olives, tomato, red onion, capers, hard-boiled egg, seared tuna, with orange thyme vinaigrette
- Organic Quinoa $14.48
Organic rainbow quinoa,feta cheese, olives,cherry tomatoes, cucumber,avocado with homemade lemon dressing.
- Avocado Beet Salad $15.29
Mixed greens,arugula ,beets, orange, walnut,avocado,tomato , feta cheese homemade orange dressing
- Goat Cheese Salad $15.29
Baby arugula,cherry tomatoes , goat cheese,apple dried cranberry, candied walnuts,champagne vinaigrette.
- Classic Caesar Salad $14.48
Crispy romaine lettuce blended with Caesar dressing and croutons topped with shaved Grana Padano cheese
Verde on Smith Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Free street parking
- Paid street parking
- Parking
Verde on Smith Photos










Verde on Smith Location
Verde on Smith Reviews
brunchmimosasfrench toastbellinisteak and eggsbloody marycrab cakeschicken crepesteak and frieshanger steak
★ 5★ 4★ 3★ 2★ 1We had a great experience at this restaurant! The food was delicious and freshly made, and the staff was very friendly and welcoming. The atmosphere was warm and inviting, perfect for a relaxed meal. Prices were reasonable , and overall everything was really enjoyable. Would definitely come back!
June 27 · Y KVery delicious food, coffee, and service. The place was packed, yet the service was very attentive and fast serving. I highly recommend their carbonara pasta and the French toast. I do not recommend their white sangria, which was more like sparkling water with citrus flavor.
May 04 · Paloma FriasLoooved this place. They had a nice atmosphere and the food was amazing. We did the bottomless brunch (which not many places do on a weekday) which is 60minutes. On the 60 minutes we got at least 7 drinks each, the service was so good, we got refills immediately. The food was excellent. The outdoor seating area in the back has a retractable roof so they can adjust it if there is too much sun.
May 01 · Vanessa NotarioThe vines were great for my first time. My friend brought me out for brunch and the energy was popping. It was definitely crowded and the mimosa unlimited wasn’t too bad. I had the fried chicken which got me confused because it was not fried chicken. It was chicken tenders. If I have known, def wouldn’t order it. My friends had the steak and egg and the other one had pasta. The mimosas kept on coming which I like. I don’t think I’ll come back because the food wasn’t the best.
April 16 · Linda LOne of the best brunch places. Food great. Staff great. Only thing bathroom was mad long and in weird part of the building but it’s nyc. It’s worth going too.
July 19 · valrie chang
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