Xochitl Tortillería Mexicana y Pizzería Introduce
Located on Palisade Avenue in West New York, Xochitl Tortillería Mexicana y Pizzería stands out as a unique culinary destination for North Jersey residents. This establishment masterfully combines two globally beloved cuisines: authentic Mexican food, with a focus on regional specialties, and the universally appealing classic American pizza. The name "Xochitl," an Aztec word meaning "flower," hints at the color, freshness, and cultural depth that patrons can expect from the Mexican side of the menu.
Xochitl Tortillería Mexicana y Pizzería goes beyond the standard taco and burrito offerings by proudly featuring specialty items like the Cemita, a large, savory Mexican sandwich, and their creative "Aztec Pizzas." This fusion approach makes the restaurant an incredibly versatile choice, appealing to diverse tastes within families, college student groups, and solo diners looking for quality, comfort food, or a quick bite. By integrating a tortillería into its name, it suggests a commitment to freshly made tortillas, a critical element of authentic Mexican flavor. Though not all experiences are flawless, the positive feedback regarding the size and quality of specific dishes, like the Cemita de Milanesa de Pollo, highlights the kitchen's potential and dedication to generous portions and good flavors.
Xochitl Tortillería Mexicana y Pizzería is centrally located in the heart of West New York, New Jersey, providing easy access for the local community and those commuting through Hudson County. The address is:
5409 Palisade Ave, West New York, NJ 07093, USA
Palisade Avenue is a major thoroughfare, making the restaurant a convenient spot for people living in or traveling to the area. The location is easily reachable via local public transportation routes that service the busy West New York area. As is common with many popular urban establishments in New Jersey, while the specific parking situation may require typical street parking searches, the accessibility is excellent for pedestrians and local transit users. The restaurant caters to various dining periods, being a popular choice for both lunch and dinner, and is also recognized as an excellent spot for solo dining. The casual and cozy atmosphere provides a relaxed setting for groups, including college students from nearby areas, to enjoy their meals comfortably.
Xochitl Tortillería Mexicana y Pizzería is equipped to serve the modern New Jersey customer through multiple convenient service options:
- Dine-in: Enjoy the cozy, casual atmosphere with full table service during lunch, dinner, and brunch hours.
- Takeout: Convenient and fast service for those who wish to pick up their orders to enjoy at home or elsewhere.
- Delivery: Classified as a Delivery Restaurant, Xochitl ensures their entire menu, from Mexican specialties to pizza, can be enjoyed directly at your New Jersey location.
- Reservations: The establishment accepts reservations, making it simple for groups and families to plan their visit without a long wait.
- Meal Service: Offering comprehensive dining options including Brunch, Lunch, Dinner, and Dessert.
- Family-Friendly Amenities: The venue is recognized as good for kids and features a dedicated kids' menu. A restroom is available for customer convenience.
- Payment Flexibility: Accepts modern payment methods including Credit Cards, Debit Cards, and NFC Mobile Payments for seamless transactions.
The menu at Xochitl Tortillería Mexicana y Pizzería is defined by its bold combination of traditional Mexican fare and familiar American favorites, creating a distinct offering in the West New York market.
- Signature Cemitas: A key highlight is the inclusion of Cemitas, the authentic Pueblan sandwich. Available with hearty fillings such as Chorizo and Milanesa de Pollo (Breaded Chicken), these are generous, satisfying meals praised for their size and value.
- Innovative Aztec Pizzas: The restaurant merges its two culinary focuses with specialty "Aztec Pizzas," featuring Mexican-inspired toppings like Tinga Pizza (shredded chicken in a tomato-chipotle sauce) and Chorizo Pizza, offering a unique fusion experience.
- Classic American Menu Items: Alongside Mexican food, the menu features classic pizzeria staples, including Pizza Pie (Chicken Pizza, Pepperoni Pizza), Chicken Wings, and Pepperoni Rolls, making it a crowd-pleaser for any group.
- Diverse Starter and Salad Offerings: The unique selection of appetizers and salads caters to a varied palate, including fusion items like a Philly Cheese Steak Salad and a Chicken Cutlet Parm Salad.
- Focus on Comfort and Quick Service: Recognized for offering both Comfort food and a Quick bite, the service is highlighted as Fast service, ideal for the busy lives of New Jersey residents.
- Cozy and Casual Vibe: The atmosphere is intentionally Casual and Cozy, making it a comfortable spot for College students, groups, or families to relax and enjoy a meal.
For placing an order, confirming a reservation, or any inquiries, please use the contact details below:
Address: 5409 Palisade Ave, West New York, NJ 07093, USA
Phone: (201) 453-0001
Xochitl Tortillería Mexicana y Pizzería is a worthwhile choice for New Jersey diners because it successfully addresses multiple cravings under one roof while focusing on authentic regional Mexican flavors. For the local resident, the dual menu is its biggest advantage. If you are craving true Mexican specialty items, the Cemitas are an absolute must-try. Customer feedback specifically calls out the "Big portion of Cemita de milanesa de pollo" as a highlight, ensuring a satisfying and flavorful meal. The restaurant’s commitment to this specific, authentic Pueblan sandwich separates it from standard Mexican fare in the region.
Furthermore, the inventive Aztec Pizzas—like the Tinga and Chorizo options—are perfect for patrons looking for a unique, shareable dish that showcases the restaurant's fusion concept. This cross-cultural menu flexibility means Xochitl is an ideal spot for groups with varied preferences; everyone can find something they love, from a traditional Pepperoni Pizza to a specialty Chorizo Mex Burger. The restaurant’s recognition for providing Comfort food and a Quick bite, along with its Fast service, positions it as a practical and reliable daily dining option. Despite some isolated reports of service delays, the general atmosphere is celebrated as cozy with polite customer service. Its comprehensive set of service options, including delivery and the ability to accept reservations for groups, ensures that a convenient, flavorful, and unique dining experience is always available on Palisade Avenue.
Xochitl Tortillería Mexicana y Pizzería Vibe
Appetizers
- Chicken Wings $6.25
- Pepperoni Rolls $1.50
Salads
- Philly Cheese Steak Salad $6.25
- Chicken Cutlet Parm Salad $6.50
Aztec Pizzas
Add Toppings: Broccoli + $3, Chicken + $3, Ham + $3, Pepperoni + $3, Peppers + $3
- Tinga Pizza
- Chorizo Pizza
Pizza Pie
- Chicken Pizza
- Pepperoni Pizza
Mex Burgers
Cemitas.
- Chorizo $7.50
- Milanesa de Pollo $7.50
Xochitl Tortillería Mexicana y Pizzería Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Coffee
- Comfort food
- Quick bite
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- College students
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Kids' menu
Xochitl Tortillería Mexicana y Pizzería Photos










Xochitl Tortillería Mexicana y Pizzería Location
Xochitl Tortillería Mexicana y Pizzería
5409 Palisade Ave, West New York, NJ 07093, USA
Xochitl Tortillería Mexicana y Pizzería Reviews
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★ 5★ 4★ 3★ 2★ 1The fries are soft and crunchy. Big portion of Cemita de milanesa de pollo. Good customer service the lady was polite.
May 20 · Diana De La MercedThey took so long just for them to say they did not have my tamal. On top of that I was waiting 20 minutes for them to tell me that. Expensive they tried charging me $6 for a little side of madruos instead I asked for money back. Not coming back….
June 01 · Carla CastilloThis restaurant is somewhat hidden so it might be a bit hard to find. The good is good, it offers a good selection of Mexican food and some more traditional U.S. classics. Overall, this location is alright, the food is not bad but also not the best. The price is more on the high side and the service is ok.
July 27 · KevinI'm from Los Angeles, and I miss Mexican food a lot. The only decent Mexican food I've had in the New Jersey/NY area was in Sunset Park Brooklyn. Until now. At Xochitl Tortilleria I had a pork torta that was yummy. My wife liked her bisteca taco (she also likes the carne asada tacos at Los Tacos No. 1 in NY). We agreed that both the refritos and the rice were excellent (the refritos were very smooth but tasted just right). The red salsa is very smokey and hot; we liked the green better, but it's still not like the salsa you'd get in L.A. The women at the counter were nice, though they don't seem used to speaking English. It took a while for our order to be ready, but they made it just as I asked (no cilantro on the torta but cilantro on the tacos). I look forward to trying the barbacoa. The tortillas are very good (that's how I found this place--a Mexican neighbor recommended the tortillas). They also have chips/dorados/ tostaditos. They had several good ripe avocados which is handy if you want more avocado or if you're making guacamole. I ordered to go (carry out) but next time will eat there so the food is fresher--there are several formica tables with benches.
December 02 · gilbert friedmanI am giving one star because it is impossible to give ZEROstars! I take pride in food… but this place gave me and my family food poisoning. Never again will I eat here or recommend this place to anyone. We ordered chicken nachos and I’m guessing they are doing a poor job at maintaining everything clean and watching out for cross contamination if we all got sick. Please do a better job at handling food!
August 01 · Jacqueline Aguilar
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