A Taste of Seafood Introduce
For New Yorkers seeking a genuine taste of Southern-influenced seafood in a vibrant setting, **A Taste of Seafood** stands out as a staple in the heart of Harlem. Established in 1992, this restaurant has cemented its reputation in the community for delivering satisfying portions of fish and seafood, often complemented by savory Southern side orders. It is a classic **Seafood restaurant** that expertly blends the freshness of the ocean with the soulful warmth of comfort cooking, a concept that deeply resonates with the local New York clientele.
The restaurant's menu offers a wide variety of preparations, from crispy fried favorites like **Whiting Fish Fillet** and **Tilapia Fillet** to more indulgent options such as **Lobster Tails** and succulent **Steamed Seafood**. Critically, A Taste of Seafood is known for serving a **local specialty**—a nod to the unique culinary traditions found in this part of New York City. This is a place where every meal, whether it's a hearty **Brunch**, a quick-fire **Lunch**, or a fulfilling **Dinner**, is designed to be a substantial and flavorful experience. While the atmosphere is described as **Casual** and **Trendy**, its popularity often means there is **Usually a wait**, a testament to its long-standing appeal to locals, **College students**, and visiting **Tourists** alike.
As a key spot for **Comfort food** and a **Quick bite**, the focus is on robust flavor and generous servings. Customers often praise the quality of the fried fish and the traditional sides, though, as with any popular establishment, experiences with consistency in side dish seasoning or speed of service can vary during high-traffic times. Overall, A Taste of Seafood offers an authentic and accessible seafood dining experience that is highly valued by the Harlem community.
A Taste of Seafood is conveniently located at **2530 Frederick Douglass Blvd, New York, NY 10037, USA**. This address is nestled in the central Harlem neighborhood of Manhattan, a vibrant cultural hub with excellent connectivity and a rich history. Frederick Douglass Boulevard is a major thoroughfare, making the restaurant easily accessible by public transportation and for neighborhood residents.
The accessibility of the restaurant is a definite benefit for all patrons, as it offers a **Wheelchair accessible entrance**, ensuring that all members of the New York community can enjoy their dining experience. For drivers, the availability of **Free street parking** can be a significant advantage in a city where parking is often a challenge, though availability can vary. The centrality of its location makes it an ideal spot to stop for a meal, whether coming from a day of work, sightseeing, or school. While the dining experience is geared towards a lively, **Casual** ambiance that attracts a mixed crowd, the restaurant's services are perfectly structured to serve the neighborhood efficiently.
A Taste of Seafood is finely tuned to the demanding schedules of New York City diners, offering a range of service options that prioritize convenience, speed, and comfort. Their service model ensures that patrons can enjoy their specialty dishes whether they choose to dine in or take their meal to go.
Streamlined Takeout and Delivery: The primary focus on efficiency is evident through its offering of both reliable **Delivery** service and easy **Takeout**, catering to the 'grab-and-go' needs of the urban customer.
Extensive Dining Hours: The restaurant covers all main meals, offering **Brunch**, **Lunch**, and **Dinner**, ensuring flexibility for every schedule, from a late morning bite to a late evening meal.
Catering Services: For larger events or family gatherings in the New York area, the availability of **Catering** service means their popular seafood and comfort food specialties can be enjoyed by a broader audience.
Focus on Quick and Accessible Meals: The menu's emphasis on **Comfort food**, a **Quick bite**, and **Small plates** makes it perfect for **Solo dining** or for those needing a fast, satisfying meal.
Flexible Payment: The establishment accepts modern forms of payment, including **Credit cards** and **Debit cards**, for a smooth, swift transaction process.
Dessert Options: Offering a dedicated **Dessert** option allows customers to complete their comfort food experience with a satisfying sweet treat.
The true highlight of A Taste of Seafood is its dedication to a menu that features both classic seafood staples and unique, locally celebrated comfort food preparations. These dishes have made it a popular choice for all demographics in the area.
The All Day Breakfast/Brunch Menu: A key feature is the offering of **All Day Breakfast** items that merge Southern soul food with seafood, such as the classic **1 Piece Tilapia Fish and Grits**—a locally-cherished combination that provides a hearty start to any day.
Premium Seafood at Value: Customers can indulge in specialty items like **Lobster Tails**. Options include the **4 Piece Lobster Tails and Chips** ($24.00) or the **4 Piece Lobster with 2 Sides** ($28.00), offering a generous seafood experience.
Steamed Seafood Choices: For those looking for a lighter or traditional steam-pot style meal, the menu includes flavorful **Steamed Seafood** options like the **2 Piece Snow Crab Legs** ($16.00) and **1/2 Dozen Clams** ($5.00), providing a clean, succulent taste of the sea.
Affordable Sandwiches and Quick Bites: The menu features excellent value with items like the **3 Piece Fish Sandwich** (Whiting Fillet for $7.00) and the remarkably priced **1 Piece Tilapia Sandwich** ($3.00), perfect for a substantial yet inexpensive **Quick bite** during lunch.
Commitment to Variety: The availability of different fish varieties, including Tilapia and Whiting, allows customers to choose their preferred texture and flavor for a customized meal.
To connect with A Taste of Seafood for inquiries, to place a phone order for pickup, or for catering requests, please use the following contact details.
Address: 2530 Frederick Douglass Blvd, New York, NY 10037, USA
Phone: (212) 866-0275
Mobile Phone: +1 212-866-0275
New York residents seeking the authentic, comforting flavors of Southern-style seafood in Harlem should prioritize a visit to **A Taste of Seafood**. What is truly worth choosing here is the combination of their perfectly prepared fried fish and the traditional, hearty sides that define a "local specialty."
For a first-time visitor, the combination meals featuring the **Whiting Fish Fillet** or **Tilapia Fillet** are a must-try. Many repeat customers rave about the quality of the fish itself, noting its perfectly fried texture and flavor. Beyond the fish, the allure of the menu is in the fusion of seafood with soul food classics. Ordering the **1 Piece Tilapia Fish and Grits** is an essential Harlem brunch experience. Additionally, for a more indulgent option, the **4 Piece Lobster with 2 Sides** offers excellent value for a premium item. Although some customer feedback suggests that the side dishes like the macaroni and cheese or collard greens can be inconsistent with seasoning, the general consensus is that the fish and the candied yams are standout items that make the trip worthwhile. As a popular spot, expect a lively crowd and potential wait, but the promise of satisfying, well-made comfort seafood is what keeps this restaurant a long-standing favorite on Frederick Douglass Boulevard.
A Taste of Seafood Food & drink
All Day Breakfast
- 3 Piece Chicken Wings and Waffle
- 1 Piece Tilapia Fish and Grits
Whiting Fish Fillet
- 3 Piece Fish Sandwich $7.00
- 7 Piece All Fish $14.00
Tilapia Fillet
- 1 Piece Tilapia Sandwich $3.00
- 4 Piece All Tilapia $10.00
Lobster Tails
- 4 Piece Lobster Tails and Chips $24.00
3 oz. fried tails. Served with plain potato chips.
- 4 Piece Lobster with 2 Sides $28.00
3 oz. fried tails.
Steamed Seafood
- 2 Piece Snow Crab Legs $16.00
Clusters.
- 1/2 Dozen Clams $5.00
A Taste of Seafood Details
Service options
- Delivery
- Takeout
Highlights
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Comfort food
- Quick bite
- Small plates
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- College students
- Tourists
Planning
- Usually a wait
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Parking
- Free street parking
A Taste of Seafood Photos










A Taste of Seafood Location
A Taste of Seafood
2530 Frederick Douglass Blvd, New York, NY 10037, USA
A Taste of Seafood Reviews
mac and cheesecatfishcollard greensyamscornbreadpotato saladgritssoul foodlobster tailswhiting
★ 5★ 4★ 3★ 2★ 1The reason why i’m getting it 1 star bc mac cheese was nasty and collard greens did not have any seasoning and guys there doesn’t have any customer service only thing was good was fish and shrimp
August 06 · Keke walkerStopped by for lunch one day, and it was well worth it. I got the 2 piece fish special with greens and yams. It was awesome, the service was fast and friendly. After I ate it, I could barely stay awake at my desk! Maybe better to take home 😉
October 09 · Joel L.This Place offers a generous serving of food at fairy reasonable prices. It remains consistently busy, likely due to the positive customer experiences and the quality of the fresh food.
September 17 · Ron ThomasDisrespectfully bad eats! They should really stick to frying food only. If I didn’t know better I would think they caught these from the Harlem River. And where’s the seasoning?! It’s a Hell Nah for me.
January 31 · Ms. BentleyI moved to Harlem since 2016, and passed off the store many times and always wondering why there is always a line of people patiently waiting for food. Today is my first time since I forgone my strict diet on fried food. I will say, the taste of their fried fish is the closest thing that I have tasted from paradise.First, the temperature is accurate.Second, the way they select their oil is strict. The degree I will say, maybe they use olive oil or very high class bean oil. But I don’t think it is peanut oil.Thirdly, the chef’s technique is Michelin level. The result from the food is amazing. The fish is 92% down to 88% well done and there is a slight distance from the protein and the crispy juice out layer.Fourth, when you take the first bite, you know, OMG is it ain’t no right? Or I should visit frequent!Highly recommend!!!!!!!!
August 11 · Mingquan Zhang
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