Acuario Restaurant Stamford CT Introduce
For residents across Connecticut seeking an authentic and vibrant dining experience, look no further than **Acuario Restaurant** in Stamford. While the Constitution State boasts many great dining spots, Acuario stands out as a premier destination, skillfully combining the fresh flavors of the sea with the rich, bold culinary traditions of **Peru and Latin America**. This isn't just a seafood restaurant; it's a culinary journey that brings the complex, satisfying tastes of South America right to your neighborhood in Stamford, CT.
Acuario Restaurant has quickly become a local favorite, recognized for its commitment to high-quality ingredients and expertly prepared dishes. In the heart of Stamford, this restaurant offers more than just a meal—it provides an experience. Whether you’re a long-time fan of Peruvian cuisine or eager to try it for the first time, Acuario offers a wide array of options, from classic seafood plates to hearty traditional entrees, ensuring there is something to delight every palate. Its blend of traditional Latin hospitality and flavorful, authentic food makes it a must-visit for anyone in the Connecticut area looking for an exciting new spot for lunch or dinner.
The restaurant’s identity is multifaceted. It proudly serves as a **Seafood restaurant**, a **Peruvian restaurant**, a **Latin American restaurant**, and an all-around excellent **Restaurant**. This variety is a core part of its appeal, allowing the menu to feature a dynamic range of dishes. From signature **Ceviches**—the national dish of Peru featuring marinated raw fish—to savory meat and poultry options like **Lomo Saltado** and **Pollo a la Brasa**, Acuario provides an extensive exploration of one of the world's most lauded cuisines.
Its reputation is bolstered by enthusiastic local reviews, with customers frequently noting the excellent service and the rich, authentic flavors. One patron commented on the "phenomenal" customer service and highly recommended the seafood dishes for their "rich in flavor" profile, while another noted that, even traveling an hour, the experience was "worth it." These testimonials speak volumes about the quality and dedication found at Acuario.
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### Location and Accessibility
Acuario Restaurant is conveniently located in the bustling heart of Stamford, Connecticut, making it an easy trip for residents across Fairfield County and beyond. Its downtown location ensures it's a perfect spot for a work lunch, a weekend dinner, or a celebration.
The physical address is: **78 W Park Pl, Stamford, CT 06901**.
The restaurant is committed to ensuring a comfortable experience for all guests, offering robust **accessibility features**:
- **Wheelchair accessible entrance**
- **Wheelchair accessible parking lot**
- **Wheelchair accessible restroom**
- **Wheelchair accessible seating**
For those driving, parking options are readily available in the area, including a **paid parking garage, paid parking lot, and paid street parking**, which is typical of a vibrant downtown setting like Stamford. This central location and commitment to accessibility solidify Acuario as an ideal dining choice for various groups and individuals throughout the Connecticut region.
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### Services Offered
Acuario Restaurant provides a comprehensive set of services to accommodate all dining preferences, whether you prefer to enjoy the atmosphere inside or take your meal home.
- **Dine-in:** Enjoy the casual, cozy, and trendy atmosphere with full table service.
- **Outdoor seating:** A great option to enjoy a meal in the fresh air, especially during pleasant Connecticut weather.
- **Takeout:** Perfect for quickly grabbing your favorite Peruvian dishes to enjoy at home.
- **Delivery & No-contact delivery:** Convenient options for enjoying Acuario's menu without leaving your house.
- **Curbside pickup:** A quick and easy way to collect your order.
- **Catering:** Available for those who want to bring the authentic flavors of Peru to their next event or gathering.
- **Accepts reservations:** Planning is made simple, allowing you to secure a table, especially for groups or during peak dining hours.
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### Features and Highlights
The restaurant is known for several key features that enhance the dining experience, distinguishing it within the local culinary landscape.
- **Great Beer and Cocktails:** The establishment boasts a great selection of **beer** and expertly crafted **cocktails**, in addition to other offerings like **wine**, **hard liquor**, and **coffee**. They also feature **Happy hour drinks** and **Happy hour food**.
- **Fast Service:** Customers frequently highlight the efficiency and speed of the service, ensuring a pleasant and timely meal experience.
- **Authentic Peruvian Offerings:** The menu features classic dishes that serve as local specialties, including various preparations of **Ceviche**, **Saltados** (stir-fries), and **Chaufa** (Peruvian fried rice), alongside traditional plates like **Seco De Cabrito** and **Tallarines Verde**.
- **Varied Menu Options:** The extensive menu includes options for **healthy eating**, **quick bites**, and substantial **comfort food**, featuring numerous **small plates** perfect for sharing.
- **Kid-Friendly Amenities:** Acuario is a welcoming spot for families, featuring a **Kids' menu**, **High chairs**, and **Has changing table(s)**.
- **Dining Options for All Times:** The restaurant is popular for both **Lunch** and **Dinner**, and it offers a range of **Desserts**, including **Passion Fruit Cheesecake**, **Tiramisu**, and **Tres Leches**.
- **Atmosphere and Crowd:** The ambiance is described as **Casual, Cozy, and Trendy**, attracting a mix of **Family-friendly** groups, larger **Groups**, and even **Tourists** visiting Stamford.
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### Contact Information
If you're in Connecticut and ready to plan your visit or order your next meal from Acuario Restaurant, here is the essential contact information:
**Address:** 78 W Park Pl, Stamford, CT 06901
**Phone:** (203) 998-7722
**Mobile Phone:** +1 203-998-7722
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### What is Worth Choosing
For Connecticut diners looking for a truly exceptional experience, Acuario is worth choosing for several compelling reasons, rooted in the authenticity and quality of its Peruvian and Latin American focus. The menu is a vibrant tapestry of flavors that offer a refreshing alternative to standard American seafood fare.
One of the standout reasons to visit Acuario is to delve into the wide variety of **Ceviches**. From the classic **Ceviche De Pescado** to the elaborate **Ceviche Acuario** and the popular **Ceviche Sampler**, these dishes showcase fresh, bright flavors that are a perfect reflection of high-quality seafood preparation. Beyond the signature raw preparations, the menu features exciting cooked seafood options like **Pescado A Lo Macho** (fish fillet topped with a creamy seafood sauce), **Jalea** (crispy mixed seafood), and **Mar Y Tierra** (Surf & Turf), providing options for every preference.
However, the appeal extends beyond the ocean. The authentic Peruvian dishes are a significant draw. The **Lomo Saltado**, a classic stir-fry of beef, onions, and tomatoes served with fries and rice, is a fan favorite, praised for its rich flavor. Additionally, dishes like **Papa A La Huancaina** (potatoes with a creamy, spicy cheese sauce) and the various **Saltados** and **Chaufas** featuring chicken, beef, or vegetables offer a full exploration of Peruvian comfort food. Even their house-made **Aji (Hot Sauce)** is so beloved, it's sold in various sizes.
For locals in Connecticut, choosing Acuario means opting for a guaranteed great meal, excellent service, and a memorable dining experience in a lively, welcoming atmosphere. It’s an ideal spot for celebrating, a casual date, or simply enjoying one of the world's most exciting cuisines right in downtown Stamford.
Acuario Restaurant Stamford CT Menu
Aji (Hot Sauce)
- AJI (16oz) $10.50
Peruvian Hot Sauce
- AJI (32 Oz) $26.00
Peruvian Hot Sauce
- AJI (8oz) $6.50
Peruvian Hot Sauce
- AJI (12oz) $8.50
Peruvian Hot Sauce
Traditional Plates
- Milanesa De Pollo $22.00
Chicken milanese and two sides.
- Seco De Carne $23.00
Braised beef in a cilantro sauce with rice and beans.
- Seco De Cabrito $24.00
Peruvian style braised lamb with rice and beans.
- Milanesa De Bistec $23.00
Served with 2 sides.
- Chuletas $24.00
Pork chops.
- Arroz Con Pollo $22.00
Cilantro chicken and rice with huancaina.
- Bistek Frito $23.00
Pan seared steak and two sides.
Bebidas (Drinks)
- Chicha $3.00
Peruvian Purple Corn Drink
- Soda $3.00
Most Popular
- Papa A La Huancaina $13.00
Steamed potatoes with feta cheese sauce
- Lomo Saltado $23.00
- Ceviche Sampler $45.00
Tiradito de pescado, mussels, mixto, and shrimps.
Saltados
- Pescado Saltado (LUNCH) $15.50
Fish sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Vegetables Saltado (LUNCH) $13.00
Vegetables sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Lomo Saltado (LUNCH) $15.00
Beef sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Camarones Saltado (LUNCH) $17.00
Shrimp sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Pollo Saltado (LUNCH) $14.00
Chicken sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Mariscos Saltado (LUNCH) $17.50
Mariscos Saltado
Saltados
- Camarones Saltado $26.00
Shrimp sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Mariscos Saltado $29.00
Seafood sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Pollo Saltado $22.00
Chicken sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Pescado Saltado $23.00
Fish sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
- Cadillac Saltado $32.00
Filet Migon is served medium rare
- Vegetables Saltado $20.00
Vegetables sauteed with onions, tomato, soy sauce, and vinegar over fries and rice.
Paella
- Paella Pollo $22.00
Peruvian style Paella (Chicken)
- Paella De Carne $23.00
- Paella Mariscos $32.00
Seafood CRAB NOT INCLUDED / NO CANGREJO
- Paella Vegetables $20.00
Veggies.
- Paella Camarones $26.00
Shrimp.
Chaufa
- Chaufa Pollo (LUNCH) $14.00
Peruvian fried rice and chicken.
- Chaufa Carne (LUNCH) $15.00
Peruvian fried rice with beef.
- Chaufa Mariscos (LUNCH) $17.50
Peruvian fried rice with seafood. CRAB NOT INCLUDED / NO CANGREJO
- Chaufa Pescado (LUNCH) $15.50
Peruvian fried rice with fish.
- Chaufa Camarones (LUNCH) $17.00
Peruvian fried rice with shrimp.
- Chaufa Vegetales (LUNCH) $13.00
Peruvian fried rice with vegetables.
Anticuchos
- Anticuchos Mixto $17.00
Mixed beef, chicken, and shrimp
- Anticucho De Pollo $16.00
Chicken. Three skewers seasoned with Peruvian spices.
- Anticucho De Camarones $18.00
Shrimp. Three skewers seasoned with Peruvian spices.
- Anticucho De Corazon $17.00
Beef heart. Three skewers seasoned with Peruvian spices.
Chaufa
- Chaufa Vegetables $20.00
Vegetables. Peruvian style fried rice.
- Chaufa Camarones $26.00
Shrimp. Peruvian style fried rice.
- Chaufa Pollo $22.00
Chicken. Peruvian style fried rice.
- Chaufa Carne $23.00
Beef. Peruvian style fried rice.
- Chaufa Mariscos $29.00
Seafood. Peruvian style fried rice. CRAB NOT INCLUDED / NO CANGREJO
- Chaufa Pescado $23.00
Fish. Peruvian style fried rice.
Tallarine Verde
- Tallarine Verde Camarones $26.00
- Tallarine Verde Pollo $24.00
Linguine with chicken in a creamy pesto and huancaina sauce.
- Tallarine Verde Bistec $25.00
Linguine with steak in a creamy pesto and huancaina sauce.
- Tallarine Verde Vegetales $20.00
Linguine with vegetables in a creamy pesto and huancaina sauce.
Sopas
- Chilcano Acuario (LUNCH) $19.00
Acuario seafood soup. CRAB NOT INCLUDED / NO CANGREJO
- Parihuela (LUNCH) $19.00
Seafood bouillabaisse. CRAB NOT INCLUDED / NO CANGREJO
- Sopa Del Dia (LUNCH) $10.50
Please call the restaurant for daily soup / Por favor llama al restaurante para la soap del dia
- Sopa De Vegetales (LUNCH) $18.00
Vegetable soup.
Parilla
- Camarones A La Parilla (LUNCH) $16.00
Shrimp grill.
- Bistek A La Parilla (LUNCH) $16.00
Steak grill.
- Pollo A La Parilla (LUNCH) $15.00
Chicken grill.
- Salmon A La Parilla (LUNCH) $17.00
Grill.
Ceviches
- Ceviche Acuario $35.00
Shrimp, fish, calamari & clams CRAB NOT INCLUDED
- Ceviche De Mariscos $26.00
Calamari, shrimp, mussels & clam CRAB NOT INCLUDED
- Ceviche Camarones $25.00
Shrimp Ceviche
- Ceviche De Pescado $23.00
Fresh Fish
- Ceviche De Pulpo $28.00
octopus ceviche
- Tiradito De Pescado $23.00
Thin sliced fish with Peruvian yellow pepper and lime.
- Tiradito De Salmon $30.00
Thin sliced fish with Peruvian yellow pepper and lime.
- Ceviche De Camarones Y Pescado $25.00
Shrimp and fresh fish.
- Ceviche Sampler $45.00
Tiradito de pescado, mussels, mixto, and shrimps.
- Leche Tigre $14.00
- Extra Jugo De Ceviche $7.00
4oz of Jugo de Ceviche
- Ceviche Mixto $25.00
Fish, calamari, and shrimp
Carne (Beef)
- Bistek A La Milanesa (LUNCH) $16.00
milanese steak with two sides
- Bistek Encebollado (LUNCH) $16.50
Beef sautéed with onion and tomato served with rice and yuca. Options of sides not included
- Entrana (LUNCH) $22.00
Skirt steak
- Chuleta Frita (LUNCH) $17.00
Fried Pork Chop
- Bistek Parilla (LUNCH) $16.00
Grilled Steak
- Churrasco A La Parrilla (LUNCH) $22.00
6 oz. shell steak
Ensaladas
- Ensalada Acuario Con Pollo (LUNCH) $17.00
Mixed green salad, chicken, feta cheese, cranberries, and balsamic vinaigrette.
- Ensalada De Caesar (LUNCH) $10.00
Caesar salad.
- Ensalada De Casa (LUNCH) $10.00
Mixed green salad.
Cevichitos
- Extra Jugo De Ceviche $7.00
4oz of Jugo de Ceviche
Tallarines Saltado
- Tallarines Saltado Camarones (LUNCH) $17.00
Shrimp with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarines Saltado Pescado (LUNCH) $15.50
Fish with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarine Saltado De Mariscos (LUNCH) $17.50
linguine in a lo mein style with Peruvian touch w/ seafood
- Tallarines Saltado Carne (LUNCH) $15.00
Beef with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarines Saltado Vegetales (LUNCH) $13.00
Vegetables with linguine sauteed with onions, tomato, peppers, and celery, in a soy and ginger sauce.
- Tallarines Saltado Pollo (LUNCH) $14.00
Chicken with linguine sauteed with onions, tomato, peppers, and celery, in a soy and ginger sauce.
Mariscos (Seafood)
- Filete De Pescado Frito O A La Plancha $23.00
Deep fried or pan seared filet of fish with two sides.
- Jalea $40.00
Fish, crab, mussels, calamari, shrimp, and clams.
- Pargo Entero Frito $35.00
Whole red snapper deep fried.
- Picante De Camarones $26.00
- Camarones Al Ajo $26.00
Shrimp scampi with two sides
- Picante De Mariscos $29.00
Seafood in creamy aji amarillo sauce or with just shrimp.
- Mar Y Tierra (Surf & Turf) $41.00
Skirt steak and shrimp with garlic sauce.
- Cau Cau De Mariscos $32.00
Fresh seafood steamed in aji Amarillo, mint, and curry sauce
- Camarones Empanizados $29.00
Breaded shrimp and two sides.
- Pescado A Lo Macho $32.00
Crispy chunks of fish over spicy red sauce with little necks, calamari, mussels and shrimp. CRAB NOT INCLUDED / NO CANGREJO
- Tacu Tacu De Mariscos $34.00
Infusion of assorted seafood, rice, and beans. Served with salsa criolla
- Pescado Sudado $26.00
Fish stewed in a tomato and beer sauce with onions, peppers, and yuca.
- Pescado En Salsa De Camarones $30.00
Crispy fish chunks over creamy aji panca sauce.
- Lomo De Mariscos $33.00
Grilled steak over seafood and sauteed veggies
- Sudado Acuario $32.00
Assorted seafood and fish stewed in a tomato beer sauce with onions, peppers, and yuca.
Pollo a la Brasa
- 1/4 Chicken $12.00
Charcoal Chicken w/ 1 side only *NOTE: ITEM NOT AVAILABLE UNTIL 10:30 AM*
- 1/2 Chicken $20.00
Charcoal Chicken *NOTE: ITEM NOT AVAILABLE UNTIL 10:30 AM*
- Whole Chicken $40.00
Charcoal Chicken *NOTE: ITEM NOT AVAILABLE UNTIL 10:30 AM*
- *1/4 Pollo A Al Brasa* $12.00
1/4 Chicken - choose 1 side only *NOTE: ITEM NOT AVAILABLE UNTIL 10:30 AM*
- *WHOLE CHICKEN* $40.00
Pollo a la Brasa - Choose 2 sides only *NOTE: ITEM NOT AVAILABLE UNTIL 10:30 AM*
- *1/2 Pollo A La Brasa* $20.00
1/2 Chicken - please choose 2 sides only *NOTE: ITEM NOT AVAILABLE UNTIL 10:30 AM*
Tallarines Saltado
- Tallarine Pollo Saltado $22.00
Chicken with linguine sauteed with onions, tomato, peppers, and celery, in a soy and ginger sauce.
- Tallarine Mariscos Saltado $29.00
Seafood with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarine Pescado Saltado $23.00
Fish with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarine Carne Saltado $23.00
Beef with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarine Camarones Saltado $26.00
Shrimp with linguine sauteed with onions, tomato, peppers, and celery in a soy and ginger sauce.
- Tallarine Vegetables Saltado $20.00
Vegetables with linguine sauteed with onions, tomato, peppers, and celery, in a soy and ginger sauce.
Postres (Desserts)
- Passion Fruit Cheesecake $9.00
- Tiramisu $9.00
- Tres Leches $9.00
Three milks cake.
Mariscos (Seafood)
- Pescado Sudado (LUNCH) $18.00
Mahi Mahi stewed in onion, tomato and yuca. Served with Rice.
- Jaleita (LUNCH) $19.00
deep fried mixed seafood platter
- Camarones Empanizados (LUNCH) $18.00
Bread battered Shrimp.
- Pescado A Lo Macho (LUNCH) $19.00
Crispy chunks of fish over spicy red sauce with little necks, calamari, mussels and shrimp. CRAB NOT INCLUDED / NO CANGREJO
- Pescado Encebollado (LUNCH) $18.00
fillet of fish sautéed in caramelized onions and tomato
- Cau Cau De Mariscos (LUNCH) $19.00
Fresh seafood steamed in aji Amarillo, mint, and curry.
- Pescado En Salsa De Camarones (LUNCH) $19.00
Crispy fish chunks over creamy shrimp sauce.
- Salmon A La Parrilla (LUNCH) $17.00
Grilled salmon
Postres (Desserts)
- Tres Leches $9.00
Three milks cake.
Parilla
- Pargo Entero Parilla $35.00
Whole red snapper grill.
- Pulpo A La Parilla $32.00
Grilled Octopus w/ choice of 2 sides
- Bistek A La Parilla $23.00
Steak grill.
- Pollo A La Parrilla $22.00
Chicken grill.
- Churrasco A La Parilla $32.00
NY strip grill.
- Camarones A La Parilla $26.00
Shrimp grill.
- Entrana A La Parilla $32.00
Skirt steak grill.
- Salmon A La Parilla $32.00
Grill salmon
- Parrillada Acuario $80.00
1/2 Pollo a la Brasa / Skirt Steak / Rachi / Anticuchos / Cebolla China / Choclo / Chorizo
Traditional Plates
- Milanesa De Pollo (LUNCH) $16.00
Chicken milanese and two sides.
- Seco De Carne (LUNCH) $17.00
Braised beef in a cilantro sauce with rice and salsa criollo.
- Chuletas (LUNCH) $17.00
Pork chops with two sides.
- Seco De Cabrito (LUNCH) $18.00
braised lamb in a cilantro and aji panca, served with yuca, rice, beans and salsa criolla
- Arroz Con Pollo (LUNCH) $15.00
Cilantro chicken and rice with huancaina.
- Milanesa De Bistec (LUNCH) $16.00
Served with two sides.
Appetizers
- Papa A La Huancaina (LUNCH) $6.00
Steamed potatoes with feta cheese sauce.
- Choros Al Vapor (LUNCH) $14.00
Steamed mussels in white wine and garlic sauce.
- Yuca A La Huancaina (LUNCH) $6.00
Crispy cassava with feta cheese sauce.
Tallarine Verde
- Tallarine Verde Pollo (LUNCH) $17.00
Linguine with chicken in a creamy pesto and huancaina sauce.
- Tallarine Verde Camarones (LUNCH) $18.00
- Tallarine Verde Vegetales (LUNCH) $15.00
Linguine with vegetables in a creamy pesto and huancaina sauce.
- Tallarines Verde Con Bistek (LUNCH) $18.00
Appetizers
- Calamar A La Parilla $20.00
Grilled calamari.
- Choritos A La Chalaca $22.00
New zealand mussels topped with diced onions, tomatoes, and corn, in a lime and cilantro sauce.
- Cocktail De Camarones $25.00
Shrimp cocktail
- Chicharron De Calamar $20.00
Crispy calamari.
- Scallops A La Chalaca $25.00
Pan seared scallops, diced onions and tomatoes, corn and lime juice
- Choros Al Vapor $19.00
Steamed mussels in white wine and garlic sauce
- Chicharron De Pescado $22.00
Fried fish nuggets.
- Papa A La Huancaina $13.00
Steamed potatoes with feta cheese sauce
- Yuca A La Huancaina $14.00
Crispy cassava with feta cheese sauce.
Pollo
- Pollo A La Parilla (LUNCH) $15.00
Grilled Chicken Breast
- Pollo Encebollado (LUNCH) $15.00
Chicken sautéed with onions and tomato. Served with rice and yuca. No side options
- Milanesa De Pollo (LUNCH) $16.00
Chicken cutlet
Ensaladas
- Ensalada Acuario $18.00
Mixed green salad, chicken, feta cheese, cranberries, and balsamic vinaigrette.
- Ensalada Regular $14.00
Mixed green salad.
- Ensalada De Palta $17.50
Watercress and avocado salad
- Ensalada Caesar $15.00
Caesar salad.
Extras
- Huancaina Sauce $7.50
- Fries $8.00
- Salsa Criolla $7.50
- Plantanos $8.00
- Yuca Frita $8.00
- Cancha $5.50
- Camote $6.50
- Ensalada $8.00
- Sweet Potato Fries $10.00
- Avocado $7.00
- Tostones (Side) $8.00
Fried green plantains
- Tacu Tacu $10.50
- Veggies $8.00
- Arroz $6.00
- Arroz Amarillo (Extra) $7.00
Extra Side of Yellow Rice
- Frijol $7.00
- Chaufa Rice $10.00
Chaufa Rice
Peruvian Paellas
- Paella De Pollo (LUNCH) $14.00
Peruvian Paella (Chicken)
- Paella De Vegetables (LUNCH) $13.00
- Paella De Camarones (LUNCH) $17.00
Shrimp
- Paella De Mariscos (LUNCH) $18.00
Seafood CRAB NOT INCLUDED / NO CANGREJO
Sopas
- Sopa Del Dia $12.00
Please call restaurant - Por favor llama a local.
- Sopa De Pescado $24.00
Fish soup with veggies.
- Sopa De Vegetales $15.00
Vegetable soup.
- Parihuela $25.00
Seafood bouillabaisse. CRAB NOT INCLUDED / NO CANGREJO
- Chilcano Acuario $32.00
Acuario seafood soup. CRAB NOT INCLUDED / NO CANGREJO
Acuario Restaurant Stamford CT Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Serves local specialty
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
- Kids' menu
Parking
- Paid parking garage
- Paid parking lot
- Paid street parking
Acuario Restaurant Stamford CT Photos










Acuario Restaurant Stamford CT Location
Acuario Restaurant Stamford CT
78 W Park Pl, Stamford, CT 06901, USA
Acuario Restaurant Stamford CT Reviews
happy hourbirthdaygreen saucetipbartendershrimpcalamaritostonespaellasangria
★ 5★ 4★ 3★ 2★ 1I normally order take out a lot from here ever since my mom told me about this place . but I dined in for the first time and the customer service was phenomenal , The mango margarita was so good i had to order like 3 of them . I always order the chicken and rice with veggies , they give you a green sauce on the side and it is sooo good I even dipped my plantains in it lol . My brother ordered a seafood dish and he said it was so rich in flavor . The yuca was delicious it also it came with pickled red onions over it . * chefs kiss . My mom loved their cheese cake too . I will definitely dine again.
September 24 · Jasmine BrownI took My Wife out on a Date and ended up here at Acuario in Stamford it was Our 1st time here.The food was excelent and the drinks were good even though is about 1 hour away from Us it was worth it.
June 08 · Alexander OrtizWhat a crappy experience at Acuario Restaurant. From start to finish, the food was truly awful.We started with the shrimp cocktail, which came with tiny shrimp and plastic-wrapped soda crackers—like we were at a gas station. Classy.The Mahi Mahi Parrilla I ordered arrived looking exhausted — and it tasted even worse. It was like they microwaved it straight from the freezer aisle, and threw some random oily asparagus spears on the plate for... decoration? Genuinely unclear.The white rice was bland -not sure if the kitchen knows about salt. The yuca "fries" were terrible—clearly frozen chunks thrown into the fryer still clumped together. Absolutely no effort in preparation or presentation.My partner ordered the Whole Red Snapper Fried, which was equally bad. One whole side of the fish was hollowed out, with barely any meat. Dry, overcooked, and sad looking. The plating was messy, with rice piled over the dishes. Just look at the pic!Zero shucks given.The drinks were allegedly passion fruit flavored, but honestly tasted like someone just gave up halfway and poured us orange juice instead.There's zero passion at this place. It wasn't even crowded, all the staff were huddled at a table nearby. Overall, the food was lazy, flavorless, and clearly made without any pride or care. Save your money by not spending it here.
April 28 · Cece M.When I first entered I was sketchy about the location. The waiter that welcomed me in seemed drunk. But a family member suggested the spot so I wanted to try. Took awhile to get a waitress but once she finally came I ordered. Lots of great choices to choose from the yuca fries were great. Omg the garlic sauce they have I don't know whats in it but its amazing so flavorful. I ordered seafood with the yellow sauce. Great choice very flavorful and filling. I will be back
September 26 · tim coxIf you’re looking for bold, comforting flavors with a touch of home-style Peruvian tradition, Acuario Restaurant located in Stamford is a hidden gem that deserves your attention. It’s perfect for romantic date nights, solo dinner escapes, or casual group outings this spot works for every kind of vibe.We ordered the classic Lomo Saltado with beef a beloved staple in Peruvian cuisine that beautifully reflects the country’s fusion of Chinese and South American culinary traditions (thanks to the influence of chifa cuisine). The dish is a stir-fry of marinated strips of beef, onions, and tomatoes, cooked over high heat with soy sauce and vinegar, which creates a bold umami depth balanced by a subtle tang. The tomatoes break down just enough to add a touch of sweetness and richness to the sauce, while the onions bring in that perfect bite.Traditionally, the fries are tossed directly into the stir-fry, soaking up the sauce, but since I love mine extra crispy, I asked for them on the side. They came out golden and crunchy, and dipping them into the savory sauce was divine. The dish was served with a side of fluffy white rice to soak up all the flavorful juices simple, but absolutely essential.We were also welcomed with fresh bread and a side of their aji verde, a creamy Peruvian green sauce made with cilantro, aji amarillo, and lime. It was zesty, herbaceous, and addictive, we were tempted to ask for more.Service was warm, attentive, and never rushed, which made the experience feel even more special. You can tell they take pride not just in their food, but in creating a space that feels like home. Highly recommend. 🌟🌟🌟🌟🌟
July 27 · Kimberly Lim Legaspi
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