Agave Restaurant and Lounge Introduce
For New Yorkers in the Rockland County area, particularly Suffern, Agave Restaurant and Lounge is a vibrant and essential destination that expertly blends authentic Mexican cuisine with a trendy, engaging social atmosphere. Identified as a proudly Latino-owned establishment, Agave serves as far more than just a typical restaurant; it functions as a full-service bar, lounge, and event venue, all under one roof. The combination of a cozy, casual atmosphere with a trendy edge makes it a uniquely appealing spot for dining, drinks, and socializing.
The culinary philosophy here is rooted in bold, authentic Mexican flavors, evident across a vast and diverse menu. Diners can explore everything from classic Mexican Street Tacos (Tacos Callejeros) and hearty Burritos and Bowls to specialty Entradas like Chiles Rellenos, Adobo Puerco, and the deeply flavorful Mole De Pollo. Agave has gained significant customer acclaim for its impressive beverage program, specifically highlighted for its "top notch" margaritas, including the signature Don Julio Traditional Margarita and the refreshing House Traditional Margarita. The great cocktails and great beer selection are perfect complements to the menu.
Beyond the delicious food and drinks, the lounge provides an energetic and inclusive environment, featuring Live Music and broadcasting Sports for entertainment. The staff is consistently praised for their excellent, smiling, and knowledgeable customer service—a customer favorite was even happy to let their server, Letty, choose their entire meal. Whether you are looking for a quick bite, a full sit-down dinner, or a lively night out, Agave Restaurant and Lounge is positioned as a must-try venue in the region.
Location and Accessibility for New York Patrons
Agave Restaurant and Lounge is conveniently situated at 100 Orange Ave, Suffern, NY 10901, making it easily reachable for residents of Suffern and the surrounding New York communities. While the area can present typical suburban parking challenges, the restaurant has addressed accessibility and convenience comprehensively:
Accessibility features provided include:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot (Free parking lot and on-site parking available)
- Wheelchair accessible restroom
- Wheelchair accessible seating
For parking, patrons have the benefit of both a designated free parking lot and free street parking. Although finding a spot can be "a bit tricky at first," availability is generally managed to accommodate guests. The comprehensive accessibility measures ensure that Agave is an inclusive space where everyone can comfortably enjoy the dining and lounge experience. Furthermore, the establishment is openly LGBTQ+ friendly and identifies as a Transgender safespace, highlighting its dedication to a welcoming environment for all New York community members.
Services Offered at Agave Restaurant and Lounge
Agave operates as a multi-functional venue, offering a broad spectrum of services that cater to various dining and social needs throughout the day and into the late evening:
- Full-Service Dining: Offering Dine-in seating with full Table service for Brunch, Lunch, and Dinner. Reservations are accepted.
- Off-Premise Options: Providing convenient Delivery and Takeout services.
- Bar and Lounge: Functioning as a full Bar and Lounge with an onsite bar, serving a wide array of Alcohol, Beer, Cocktails (including Happy hour drinks), Hard liquor, and Wine.
- Event and Catering: Identifies as a professional Event Venue and Catering food and drink supplier, able to host parties and special gatherings.
- Happy Hour Specials: Offering dedicated Happy hour drinks and Happy hour food, perfect for after-work socializing or pre-dinner appetizers.
- Children's Amenities: The venue is Family-friendly and 'Good for kids,' offering High chairs for younger guests.
- Outdoor Seating: Provides Outdoor seating options for guests to enjoy their meals and drinks in the open air when the weather permits.
Features and Highlights of the Venue
Agave stands out in the New York market due to its unique combination of quality, service, and atmosphere:
- Exceptional Cocktails and Beverages: Renowned for its 'Great cocktails' and 'Great beer selection,' particularly the high-quality Margaritas, such as the famous coconut margarita and the Don Julio traditional.
- Authentic Mexican Menu: Specializing in a wide range of authentic dishes, from popular items like Quesabirria and Ceviche to traditional Mains like Mole De Pollo and Churrasco Asado.
- Live Entertainment: A major highlight is the presence of Live music and the viewing of 'Sports,' creating a lively and energetic ambiance for patrons.
- Inclusive and Welcoming Atmosphere: Described as Casual, Cozy, and Trendy, it is intentionally a recognized LGBTQ+ friendly and Transgender safespace.
- Variety of Offerings: Catering to many needs with Small plates, Comfort food, Quick bites, and full Entrées, including the highly-rated Spicy Chipotle Agave Shrimp and the unique Arroz Mar Y Tierra.
- Customer-Centric Service: Noted for 'Fast service' and top-notch customer care, with knowledgeable and smiling waiters who are happy to guide diners through the menu.
- Ownership: Proudly identifies as a Latino-owned business, bringing an authentic perspective to its cuisine and culture.
Contact and Location Information
For New York locals wishing to experience the acclaimed dining and lounge experience at Agave, the contact details are as follows:
Address: 100 Orange Ave, Suffern, NY 10901
Phone: (845) 547-2246
Mobile Phone: +1 845-547-2246
Patrons can also utilize the website or call ahead to inquire about reservations, the live music schedule, or catering options for their next event.
What is Worth Choosing Agave Restaurant and Lounge?
Agave Restaurant and Lounge is truly worth choosing for New Yorkers seeking a versatile and high-quality dining experience that transcends the standard Mexican restaurant. The top reason to visit is the perfect fusion of its celebrated bar and authentic kitchen. Customers rave that the margaritas are "top notch" and the food—like the "absolutely delicious" fried shrimp taco dinner—is a game-changer that makes them want to go "out of way to go back." Even with minor critiques (like the rice and beans sometimes being bland), the main dishes, appetizers, and drinks consistently receive glowing reviews, highlighting the kitchen's mastery of the core offerings.
Beyond the food, Agave delivers an unparalleled atmosphere. Its designation as a comfortable, trendy lounge with Live Music and a commitment to inclusivity (LGBTQ+ friendly, Transgender safespace) makes it a leading spot for groups and social events in Rockland County. The convenience of a full-service experience—including Brunch, Delivery, and Catering—paired with excellent, knowledgeable staff and superior accessibility (wheelchair accessible entrance and ample free parking), solidifies Agave as the premier choice for authentic Mexican flavors and a dynamic lounge environment in Suffern, NY.
Agave Restaurant and Lounge Menu
Entradas / Starters
- Papas Fritas A La Mexicana / Mexican French Fries $17.00
Picante. Las papas fritas recién hechas cubiertas con queso mixto, guacamole, pico de gallo y elección de carne. / Spicy. Freshly made fries topped with mixed cheese, guacamole, pico de gallo, and choice of meat.
- Ceviche $16.00
Sin gluten. Los camarones y la tilapia marinados en jugos cítricos con aguacate, cebolla roja, cilantro, jalapeños y tomates. Servido con chips de tortilla caseros. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Shrimp and tilapia marinated in citrus juices with avocado, red onion, cilantro, jalapeños, and tomatoes. Served with homemade tortilla chips. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Chips And Salsa $5.00
Crispy corn tortilla chips served with fresh, flavorful salsa. A perfect balance of crunch and zest!
- Tamal De Masa / Dough Tamal $8.00
Masa de masa casera fresca llena de pollo rallado y salsa de chile seco. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Fresh homemade masa dough stuffed with shredded chicken and chile seco salsa. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Tamal De Elote / Corn Elote $9.00
Vegetariano, sin gluten. Tamale casero fresco hecho de maíz relleno de pollo rallado y salsa de chile seco rociada con crema mexicana y un lado de Pico de Gallo. / Vegetarian, gluten free. Fresh homemade tamale made of corn stuffed with shredded chicken and dry chile salsa drizzled with Mexican cream and a side of pico de gallo.
- Alitas De Pollo / Chicken Wings $16.00
Crispy, juicy wings cooked to perfection and served with your choice of ranch or blue cheese dressing.
- Chorizo Asado / Grilled Chorizo $14.00
Sin gluten. Chorizo la parrilla con jalapeños y cebollas salteados. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Grilled Mexican sausage with sautéed jalapeños and onions. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Queso Fundido / Melted Cheese $17.00
Cheese, served hot and bubbly, topped with Pico. Comes with tortillas chips for the perfect cheesy bite.
- Camarón Con Coco / Shrimp Coconut $15.00
Los camarones de coco servidos en una cama de guacamole y cubiertos con salsa de Hobanero de mango de miel. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Coconut shrimp served on a bed of guacamole and topped with honey mango habanero sauce. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Bocaditos De Camaron / Shrimp Appetizer $15.00
Sin gluten. Mini chips de tortilla cubiertos con guacamole y camarones caseros. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Mini tortilla chips topped with homemade guacamole and shrimp. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Mini Tostadas Ceviche $16.00
Sin gluten. Camarones fríos y carne de cangrejo con un toque de mayones con pico. Elección de chile de arbol o salsa de chipotle. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Chilled shrimp and crab meat with a touch of mayo topped with pico. Choice of chile de arbol or chipotle sauce. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Guacamole $19.00
Creamy, hand-mashed avocados blended with fresh lime juice, diced tomatoes, onions, cilantro, and a touch of jalapeño. Served with crispy tortilla chips.
- Aguacato Relleno / Stuffed Avocado $16.00
A whole, ripe avocado, split open and generously filled with a flavorful mix of shrimp and crab meat. Topped with a drizzle of smoky chipotle mayo for a creamy, spicy kick.
- Empanadas / Empanadas $15.00
Crispy, golden corn masa turnovers filled with delicious, seasoned ingredients and cooked to perfection.
- Quesabirria $14.00
Sin gluten. Tortilla rellena de birria picada, mozzarella derretida, cebollas, cilantro, queso cotija rallado y un pequeño consomé de Birria para un chapuzón. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Tortilla stuffed with chopped birria, melted mozzarella, onions, cilantro, grated cotija cheese, and small birria consommé for a dip. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Arroz Mar Y Tierra $39.00
Seasoned rice topped with clams, mussels, shrimp, calamari, chicken, and chorizo, all sautéed in our a la diabla sauce. Substitute rice with penne or linguine upon request.
- Mini Tostadas $15.00
Frijoles refritos, lechuga, tomate con su elección de Al Pastor o Carnitas. / Refried beans, lettuce, tomato with your choice of marinated pork or pulled pork.
- Coctél De Camarón / Shrimp Cocktail $18.00
Sin gluten. Cóctel de camarones con cilantro, cebolla y aguacate. Servido con galletas saladas o chips de tortilla caseros. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Shrimp cocktail with cilantro, onions, and avocado. Served with saltine crackers or homemade tortilla chips. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Nachos / Nachos $15.00
Los chips caseros cubiertos con queso mixto, frijoles negros, jalapeños y pico de gallo con un lado de guacamole y crema agria. / Homemade chips topped with mixed cheese, black beans, jalapeños, and pico de gallo with a side of guacamole and sour cream.
- Esquite $7.95
Vegetariano, sin gluten. Maíz mezclado con cremosa mayonesa-minonnaise, queso de cotija recién desmenuzado, jugo de lima y chile en polvo. / Vegetarian, gluten free. Corn mixed with creamy mayonnaise-mayonnaise, freshly crumbled cotija cheese, lime juice, and chili powder.
- Vuelve A La Vida / Back To Life $22.00
Sin gluten. Cóctel de mariscos mixtos con cilantro, cebolla y aguacate. Servido con galletas saladas o chips de tortilla caseros. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Mixed seafood cocktail with cilantro, onions, and avocado. Served with saltine crackers or homemade tortilla chips. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
Drinks
- Don Julio Traditional Margarita $14.00
The perfect blend of tangy lime, smooth tequila, and a hint of sweetness in a margarita.
- Sangrias $11.00
A refreshing blend of red or white wine, fresh citrus, and a touch of sweetness, served chilled for the perfect sip. Bold, fruity, and smooth!
- Michelada $10.00
zesty, refreshing drink made with cold beer, lime juice, and a mix of our house sauce. Served in a chilled glass with a chili-salt rim, it’s the perfect blend of spicy, tangy, and salty flavors.
- House Traditional Margarita $11.00
The perfect blend of tangy lime, smooth tequila, and a hint of sweetness in a margarita.
Sides
- Sweet Plantains $6.00
Golden, caramelized plantains with a soft, sweet center and a lightly crispy edge.
- French Fries $6.50
Crispy, golden fries, perfectly seasoned and served hot. A classic and satisfying addition to any meal!
Burritos and Bowls
- Build Your Burrito Or Bowl $20.00
Your way: choose meat, rice, beans, toppings, and salsa. Wrapped or in a bowl.
Plato Principal / Entrées
- Chilaquiles Divorciados / Divorced Chilaquiles $24.00
Sin gluten. Dos montículos de chilaquiles tradicionales con salsa roja y verde divididas por un trozo de bistec y cubiertos con dos huevos, queso fresco y un lado de frijoles refritos. / Gluten free. Two mounds of traditional chilaquiles with red and green sauce divided by a piece of steak and topped with two eggs, queso fresco, and a side of refried beans.
- Enchiladas $21.00
Soft corn tortillas rolled with your choice of filling, smothered in flavorful sauces and melted cheese. Served with rice and beans for a delicious, comforting meal.
- Fajitas $19.00
Sauteed onions and peppers. served with mexican rice, refried pinto beans, sour cream, pico de gallo and tortillas
- Tampiqueña $24.00
Sin gluten. Bistec a la parrilla con dos enchiladas, plátanos dulces fritos, lado de papas fritas y frijoles refritos con queso fresco. / Gluten free. Grilled steak with two enchiladas, fried sweet plantains, side of fries, and refried beans topped with queso fresco.
- Churrasco Asado / Marinated Skirt Steak $33.00
Sin gluten. Falete marinado Servido con arroz blanco, frijoles negros y plátanos dulces. / Gluten free. Marinated skirt steak served with white rice, black beans, and sweet plantains.
- Birria $23.00
Sin gluten. El estofado de carne se hace tradicionalmente con especias mexicanas cubiertas con cilantro, cebollas y cuñas de lima. Servido con arroz blanco, frijoles negros y tortillas caseras. / Gluten free. Meat stew is traditionally made with Mexican spices topped with cilantro, onions, and lime wedges. Served with white rice, black beans, and homemade tortillas.
- Quesadillas $17.00
Grilled flour tortillas filled with melted cheese, pico de gallo, and your choice of meat. Served with a side of rice and beans
- Adobo Puerco / Pork Stewed In Marinated In Mexican Spices $21.00
Sin gluten. Cerdo guisado marinado en especias mexicanas. Servido con arroz blanco, frijoles negros y tortillas caseras. / Gluten free. Pork stewed marinated in Mexican spices. Served with white rice, black beans, and homemade tortillas.
- Mole De Pollo / Chicken Mole $21.00
Sin gluten. Salsa dulce y picante a base de chocolate. Servido con arroz blanco y tortillas caseras. / Gluten free. Sweet and tangy chocolate-based sauce. Served with white rice and homemade tortillas.
- Carnitas / Pulled Pork $20.00
Sin gluten. Juicy tierna tierna cerdo rallado. Servido con arroz blanco, frijoles de pinta refritos y un lado de Pico de Gallo, cuñas de lima y tortillas caseras. El guacamole es opcional sin costo. / Gluten free. Juicy tender shredded pork. Served with white rice, refried pinto beans, and a side of pico de gallo, lime wedges, and homemade tortillas. Guacamole is optional at no cost.
- Comida De Quesabirria / Quesabirria Meal $24.00
Indulge in our slow-cooked quesabirria tacos, filled with tender, flavorful beef that has been marinated in a rich blend of spices and braised to perfection. Served with a side of warm consommé for dipping, plus fluffy Mexican rice and seasoned black beans.
- Chiles Rellenos / Stuffed Chiles $22.00
Jalapeños rellenos perfectamente cocinados con masa de huevo. Servido con arroz mexicano, frijoles de pinto refritos y tortillas caseras. Elija pollo sazonado o carne molida. / Stuffed jalapeños perfectly cooked with egg batter. Served with Mexican rice, refried pinto beans, and homemade tortillas. Choose seasoned chicken or ground beef.
- Costillas En Barbacoa $24.00
Tender, fall-off-the-bone ribs slow-cooked in our house barbacoa style. Served with crispy fries and creamy codito salad with ham and pineapple.
Sopas y Caldos / Soups and Broths
- Caldo De Camarón / Shrimp Cocktail $23.00
Sin gluten. Una gran sopa de camarones servida con tortillas caseras y rodajas de lima. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. A large shrimp soup served with homemade tortillas and lime wedges. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Pozole Mixto / Mixed Pozole $20.00
Sin gluten. Pollo, carne de res, carne de cerdo y guiso de cochecito y rábanos cubiertos. Servido con tostadas. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Chicken, beef, pork, and hominy stew topped lettuce and radishes. Served with tostadas. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Mondongo $22.00
Traditional beef tripe stew slow-cooked in a rich broth with garbanzo beans, potatoes, herbs, and spices. Served hot with tortillas.
- Caldo De Mariscos / Seafood Soup $25.00
Sin gluten. Sopa de mariscos mixtos servido con tortillas caseras y rodajas de lima. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Gluten free. Mixed seafood soup served with homemade tortillas and lime wedges. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
Mariscos / Seafood
- Taco De Pescado / Fish Tacos $22.00
Tilapia a la parrilla o rebozada en la parte superior de una tortilla casera cubierta con una mezcla de cebollas y pimientos verdes rojos salteados en mantequilla. Servido con arroz blanco y frijoles de pinto refritos. Lado opcional del guacamole sin costo. / Grilled or battered tilapia on top of a homemade tortilla topped with a mix of onions and red, green peppers sautéed in butter. Served with white rice and refried pinto beans. Optional side of guacamole at no cost.
- Camarones Picantes De Chipotle Agave / Spicy Chipotle Agave Shrimp $26.00
Spicy. Tequila shrimp in a smoky chipotle creamy sauce. Served with a small salad, white rice, black beans, or refried pinto beans.
- Tacos De Camarón / Shrimp Tacos $22.00
Los camarones a la parrilla en la parte superior de una tortilla casera cubierta con una mezcla de cebollas y pimientos rojos y verdes salteados en mantequilla. Servido con una ensalada pequeña, arroz blanco, frijoles negros o frijoles de pinto refritos. Lado opcional del guacamole sin costo. / Grilled shrimp on top of a homemade tortilla topped with a mix of onions and red, green peppers sautéed in butter. Served with a small salad, white rice, black beans, or refried pinto beans. Optional side of guacamole at no cost.
- Camarones Al Ajillo / Shrimps In Garlic Sauce $26.00
Shrimp sautéed in garlic and guajillo pepper oil, finished with a hint of lime. Served with rice, beans, and warm tortillas.
- Camarones A La Diabla / "A La Diabla" Shrim $26.00
Sin gluten. Camarones salteados en una salsa picante de chipotle. Servido con una ensalada pequeña, arroz blanco y frijoles negros o frijoles de pinto refritos. / Gluten free. Shrimp sautéed in a spicy chipotle sauce. Served with a small salad, white rice, and black beans or refried pinto beans.
- Arroz Mar Y Tierra $38.00
Seasoned rice topped with clams, mussels, shrimp, calamari, chicken, and chorizo, all sautéed in our a la diabla sauce. Substitute rice with penne or linguine upon request.
SPECIALS
- Steak Sandwich $18.00
Grilled steak with sautéed onions, jalapeños, and melted Oaxaca cheese on toasted bread. Served with fries.
- Mexican Street Corn $8.50
Flame-grilled corn on the cob with mayo, topped with crumbled cheese, chili powder, and fresh lime.
- Mussels A La Diabla $18.00
Fresh mussels simmered in a spicy diabla sauce made with garlic, peppers, and lemon.
- Birria Empanadas $14.00
mouthwatering Mexican dish that combines the rich, slow-cooked flavors of birria with the crispy, golden exterior of an empanada. Chipotle mayo drizzle top with red onions, cilantro and radishes 2pcs comes with consome for dipping and hot sauce.
- Fried Calamari $17.00
Crispy golden calamari served with jalapeños and our spicy diabla sauce on the side.
SODAS Y AGUAS
- Mexican Sodas $5.50
- Aguas Frescas $5.50
Traditional Mexican fruit drinks made fresh daily. Light, naturally sweet, and bursting with flavor.
Pasta / Pasta
- La Diablita $18.00
Penne pasta in a spicy, smoky chipotle sauce with red & green peppers and onions
- La Bandida / La Bandida $18.00
Picante. Penne Pasta en un chipotle cremoso con pimientos y cebollas y tapa de maíz con Pico de Gallo y queso parmesano. / Spicy. Penne pasta in a creamy chipotle with peppers and onions and corn-topped with pico de gallo and parmesan cheese.
Dessert
- Chocolate Lava Cake $12.00
A chocolate lava cake is a rich and indulgent dessert with a soft, moist outer layer and a gooey, molten chocolate center. When you cut into it, warm, melted chocolate flows out, creating a delightful contrast of textures. Served warm with a scoop of Ice cream.
- Churros Dulce De Leche $13.00
Churros freshly fried sugary. Made of dough, fried, and sprinkle cinnamon and sugar mixture, this dessert is crunchy on the outside. the inside contains, dulce de leche.
- Churros De Caramelo $10.00
Churros freshly fried sugary . Made of dough, fried, and sprinkle with cinnamon and sugar mixture, this dessert is crunchy on the outside. and it filled carmelo
- Flan $10.00
Mexican flan is a creamy custard dessert with a caramel sauce
Antojitos / Snacks
- Gorditas Picadas / Gorditas Picadas $15.00
Sin gluten. Las tortillas pequeñas están hechas a mano con un borde pellizcado alrededor de los bordes para sostener el relleno. Salsas Mole, Verde, Roja o Habanero cubiertos con queso fresco y cebolla. Elección de carne de res, chorizo y 1 huevo duro. / Gluten free. Small tortillas are handmade with a pinched rim around the edges to hold the filling. Sauces mole, verde, roja, or habanero topped with queso fresco and onions. Choice of beef, chorizo,
- Torta De Pierna / Pork Leg Torta $16.00
Cerdo cocinado en especias mexicanas, frijoles, queso oaxaca, chipotle, aguacate y un toque de mayonesa. / Pork cooked in Mexican spices, beans, queso oaxaca, chipotle, avocado, and a touch of mayo.
- Pizza Birria $34.00
Serves 2 people ,two warm and fluffy flour tortillas embracing a melty mozzarella filling, generously layered with tender birria, fragrant Mexican rice, and hearty black beans. Topped with a vibrant medley of fresh onions and cilantro, it's a feast for the senses. And to elevate the experience, we serve it with a generous side of savory consommé for dipping and sipping.
- Tortas $16.00
Frijoles, un toque de mayonesa, lechuga, tomate, aguacate, cebolla y queso oaxaca. Incluye elección de Chipotle o Jalapeños de Rajas. / Beans, a touch of mayo, lettuce, tomato, avocado, onions, and queso Oaxaca. Includes choice of chipotle or jalapeños de rajas.
- Tacos Callejeros / Street Tacos $4.50
Carne perfectamente cocinada y sazonada sobre las tortillas caseras cubiertas con cilantros y cebollas. Servido con pepinos y rábanos. Precio basado en la cantidad. / Perfectly cooked and seasoned meat on top of homemade tortillas topped with cilantros and onions. Served with cucumbers and radishes. Price based on quantity.
- Birria Torta $16.00
Cilantro, cebolla y queso oaxaca con salsa verde y aguacate. / Cilantro, onions, and queso Oaxaca with green salsa and avocado.
Ensaladas / Salads
- Cesar Salad $13.00
A Caesar salad is a classic dish made with romaine lettuce, creamy Caesar dressing, Parmesan cheese, croutons, and optional protein like chicken. It's known for its rich, tangy flavor.
- Ensalada De La Basica / La Basica Salad $13.00
Vegetariano, sin gluten. La lechuga de iceberg cubierta con cebollas rojas, tomates en rodajas, pepino y aguacate fresco. Servido con aderezo de aceite de lima. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Vegetarian, gluten free. Iceberg lettuce topped with red onions, sliced tomatoes, cucumber, and fresh avocado. Served with lime-olive oil dressing. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
- Ensalada De Agave / Agave Salad $13.00
Vegetariano y sin gluten. Letra romana cubierta con granos de salsa, tiras de tortilla y aguacate fresco. Servido con aguacate-rancho y llovizna con chipotle dulce. *Tenga en cuenta que nuestra comida puede contener o entrar en contacto con alérgenos comunes como lácteos, huevos, trigo, soja, nueces de árboles, maní, pescado, mariscos o trigo. / Vegetarian and gluten free. Romaine lettuce topped with salsa beans, tortilla strips, and fresh avocado. Served with avocado-ranch and drizzle with sweet chipotle. *Please be aware that our food may contain or come into contact with common allergens such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish, or wheat.
Agave Restaurant and Lounge Details
From the business
- Identifies as Latino-owned
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Live music
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Quick bite
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
Agave Restaurant and Lounge Photos










Agave Restaurant and Lounge Location
Agave Restaurant and Lounge
100 Orange Ave, Suffern, NY 10901, USA
Agave Restaurant and Lounge Reviews
mariomargaritasbartenderquesabirriadjempanadasflightscoconutcinco de mayoappetizer
★ 5★ 4★ 3★ 2★ 1We were traveling and happened to find Agave. I’d go out of my way to go back. The margaritas are top notch. Letty was our server and she was extremely knowledgeable about everything on the menu. We let her choose what we got, it was the right choice. This is a must try.
June 27 · Natalie MillerAgave Restaurant and Lounge is a fantastic spot! Parking was a bit tricky at first, but we found a spot quickly. Once inside, we were immediately seated, and the customer service was top-notch. Our waiter was always smiling and had some excellent recommendations. We loved everything we ordered, especially the fried shrimp taco dinner – it was absolutely delicious! The rice was a bit bland, and the beans were just okay, but that fried shrimp taco was a game-changer. The chips and salsa were decent, and the drinks were great – I had the coconut margarita, and my partner ordered a crown with Coke. Both were spot on. Overall, we had an amazing experience and will definitely be back.
March 19 · Peche “Peche” PecheWe should have turned back when we saw the dirty tables. The tamales were good, but the street taco fillings were terrible: the Al Pastor was burnt to a crisp, the beef was a collection of dry nuggets of tasteless brown and the carnitas were greasy piles of pork flavored steel wool. We left hungry.There are a lot of great Mexican restaurants out there, but Agave isn’t one of them.
April 07 · Robert MendezWhat a great restaurant!! I wanted to take a moment to thank Agave & the owner Issac for going above and beyond with our catering order for my son’s 2nd birthday party. The food was absolutely amazing, and it truly made the event unforgettable. Our 80+ guests couldn’t stop complimenting everything from the flavors to the freshness, and many went back for seconds and thirds! (Almost all the food was gone!) You and your team helped make this special day even more memorable, and we appreciate all of the care and attention you put into our order!! I am not only a customer in the restaurant but plan on booking more catering events for the future! Thank you!
April 01 · Keri LuethkeFigured we would try this place out since we were in the area. We got the flight margaritas, all were tasty. Street corn for an appetizer, again they were delicious. My main course I ordered the carnitas fajitas. Very bland tasting. Although they came out sizzling, no flavor. I had no cheese, no Pico de Gallo, and no lettuce. Also we tried the Mexican mules, a little weak on the alcohol.
July 22 · Kevin Charles WilliamsWe hosted my sister’s 40th birthday at Agave last night and from the moment we booked until the day of the event, everything was absolutely perfect. The food and drinks were DELICIOUS and the service was amazing. I was beyond impressed.The two Marios behind the bar were incredible, very friendly and attentive, and the female bartender (I’m so sorry I can’t remember her name) was great as well. The owner Isaac went above and beyond to make sure everything was exactly how we wanted. THANK YOU!My family and I had such an amazing time. Thank you for making the night so special. We will definitely be back.
October 12 · Jenniffer GonzalezGael was a fantastic server. The food was amazing, and the service was exceptional! I will definitely be returning, and will be sure to request Gael as my server! He was so friendly and accommodating and made our family dinner wonderful. Great staff overall - certainly the best Mexican spot in our area!
October 11 · Savannah Blake
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