Agenda Restaurant Introduce
Introduction / Overview
Located in the bustling heart of Astoria, Queens, Agenda Restaurant stands out as a sophisticated destination specializing in vibrant Latin American restaurant cuisine. More than just a place to dine, Agenda is positioned as a Trendy spot that offers a complete dining and social experience, making it a hotspot for both casual meals and lively weekend outings for New Yorkers.
The restaurant prides itself on delivering bold, complex flavors characteristic of Latin American cooking, with a menu designed to excite. Signature dishes range from the indulgent GUACAMOLE CHILINDRON and flavorful SHORT RIBS ANTICUCHO to hearty main courses like the BRAISED SHORT RIB and authentic SEAFOOD MOFONGO. A major highlight, frequently praised by patrons, is the beverage program, featuring Great cocktails and a refined Great wine list. The menu is perfectly complemented by inventive mixed drinks, such as the PINA COLADA CLARIFIED and the locally inspired ASTORIA MARGARITA.
Agenda caters exceptionally well to social gatherings, being Popular for Groups and an excellent choice for both Lunch and Dinner. The atmosphere is described as Casual yet Cozy, providing a welcoming backdrop for table service. For those looking to extend their weekend, Agenda offers a highly popular Bottomless Brunch on Saturdays and Sundays, ensuring a celebratory start to the day. The restaurant also has service available for Late-night food seekers, maintaining its vibrant atmosphere well into the evening.
Location and Accessibility
Agenda Restaurant is centrally located in one of Queens’ most dynamic neighborhoods at 28-18 31st St, Astoria, NY 11102, USA. This prime Astoria location places it near major avenues and public transit, making it highly convenient for local New Yorkers.
Public Transportation: The restaurant's location on 31st Street is strategically close to the N and W subway line stations, particularly the 30th Avenue stop, which is just a short walk away. This excellent transit access makes Agenda an easy-to-reach spot for guests coming from various parts of Queens and Manhattan.
Parking Options: Acknowledging the urban challenges of parking, Agenda offers two important solutions for customers driving to the location:
- Free street parking: Availability can vary, but this is a welcome amenity in the area.
- Paid street parking: Additional metered options ensure greater flexibility for visitors.
Accessibility Features: The establishment demonstrates a commitment to inclusivity, ensuring comfortable access for all patrons.
- Wheelchair accessible entrance: Easy entry for all guests.
- Wheelchair accessible restroom: Provides necessary facilities.
- Wheelchair accessible seating: Ensures comfortable dining throughout the venue.
Services Offered
Agenda Restaurant provides a full suite of dining and beverage services tailored to the modern New York lifestyle:
- Diverse Dining Options: Offers full Table service for Lunch, Dinner, and Dessert, with a popular Brunch on Saturdays and Sundays from 11:30 AM to 5:00 PM.
- Bottomless Weekend Brunch: A popular $49 per person option that includes one entree and two hours of bottomless drinks (excluding tax and gratuity), featuring classic items like TRES GOLPE, STEAK & EGGS, and FRENCH TOAST.
- Reservations Accepted: Guests can plan ahead, as the restaurant Accepts reservations and Dinner reservations are recommended, especially on weekends.
- Comprehensive Takeout & Delivery: Provides options for Takeout, Curbside pickup, and No-contact delivery for the ultimate convenience.
- Full Bar Service: A wide range of Offerings including Alcohol, Beer, Hard liquor, and an exceptional list of Wine and specialty Cocktails.
- Happy Hour: Features Happy hour drinks and often includes happy hour appetizers, making it an excellent spot for after-work socializing.
Features / Highlights
Agenda Restaurant is distinguished by several key features that enhance the dining experience for its patrons:
- Exquisite Cocktail Program: The restaurant is highly touted for its Great cocktails, with creative and potent options like the AGENDA MARGARITA, RUBIROSA, and TROPICAL FIRE, elevating the bar experience.
- Latin Cuisine with Flair: The menu showcases elevated Latin American dishes and fresh seafood, notably the AHI TUNA CEVICHE, GRILLED PULPO, and impressive grilled meats such as the 12 OZ CHURRASCO.
- Vibrant Desserts: Known for Great dessert options, the menu includes authentic favorites like TRES LECHE and COCONUT FLAN, alongside the spectacularly named AGENDA EXPLOSION.
- Trendy and Social Atmosphere: The Casual, Cozy, and Trendy setting, coupled with the Bar onsite, creates a lively environment that makes it popular for both romantic dates and large group outings.
- Commitment to Service Speed: While individual experiences can vary, the restaurant is highlighted for its Fast service, indicating a focus on efficient meal delivery during busy periods.
Contact Information
For reservations, inquiries about events, or to confirm current operating hours, please use the following details:
Address: 28-18 31st St, Astoria, NY 11102, USA
Phone: (718) 926-4444 (or +1 718-926-4444)
What is Worth Choosing
For New Yorkers in search of a dining establishment that perfectly blends high energy with high-quality Latin cuisine and drinks, Agenda Restaurant is a premier choice in Astoria. What makes it particularly worth choosing are the elements of celebration and specialization.
Unmatched Weekend Vibe: If your agenda includes an enjoyable weekend outing, the Bottomless Brunch is a significant draw. It offers a structured, fun, and value-driven experience that is highly sought after across New York City. The transition from brunch or dinner to a late-night venue with drinks and a lively Bar onsite provides a full-evening entertainment package often hard to find.
Elevated Beverage Program: The consistent praise for their Great cocktails means Agenda is a destination in itself for beverage enthusiasts. From the inventive Signature Cocktails to the curated Great wine list, this is the place to go when the quality of the drink is as important as the meal. Their dedication to mixology, even creating locally named drinks like the ASTORIA MARGARITA, shows a commitment to providing a specialized experience.
Dining for All Occasions: Whether you are meeting up with Groups for a celebratory dinner, needing a spot for Solo dining with an exciting atmosphere, or simply craving delicious, complex Latin Comfort food and Small plates, Agenda has the menu and environment to suit. The recommendation to make Dinner reservations highlights its popularity and status as a sought-after neighborhood gem that is integral to Astoria's vibrant dining scene. When you choose Agenda, you choose energy, flavor, and a guaranteed good time.
Agenda Restaurant Menu
APPETIZERS
- GUACAMOLE CHILINDRON $21.00
Pork Belly Chicharron, Grilled Corn Pico De Gallo, Queso Fresco & Caribbean Chips
- FISH TACOS $18.00
Fried Snapper, Coleslaw, Mango Pico De Gallo & Chipotle Aioli
- GRILLED PULPO $19.00
Achiote Marinated, Roasted Fingerling Potatoes & Huancaina Sauce
- EMPANADA $10.00
Choice Of Beef Or Chicken Served With Chimichurri & Avocado Crema
- CHICHARRON DEL MAR $21.00
Crispy Calamari, Crispy Shrimp & Cilantro-Basil Aioli
- SHORT RIBS ANTICUCHO $19.00
Anticuchera Marinate, Fingerling Potatoes & Black Mint Sauce
- COSTILLAS $21.00
Baby Back Ribs, Peanuts, Chinola Bbq Sauce F Lambee With Dominican Rum. Served With Yucca Fries
CEVICHES
- AHI TUNA CEVICHE $21.00
Passion Fruit, Aji Amarillo, Tigers Milk & Pomegranate
- SHRIMP $19.00
Poached Colossal Shrimp, Red Aguachile & Persian Cucumber
SALADS
- CAESAR SALAD $14.00
Baby Romaine Gems, Parmesan, Homemade Caesar & Spicy Pumpkin Pepitas
- PULPO SALAD $21.00
Pickled Mix Peppers, Onions, Cherry Tomato, Diced Avocado & Tostones
MAIN DISHES
- BRAISED SHORT RIB $38.00
Bone In Braised Rib, Salsa Verde, Bib Lettuce & Pickled Vegetables
- LAMB SHANK $35.00
Slow Cooked Shank, Red Wine Sauce & Roasted Garlic Chen Chen (Grits)
- BRANZINO $31.00
Whole Zarandeado Style, Grilled Avocado, Corn Pico De Gallo
- SEAFOOD MOFONGO $38.00
Deep Fried Plantain, Sauteed Mussels, Clams, Calamari, Shrimp Al Ajillo Sauce
- SEAFOOD PASTA $35.00
Spaghetti, Shrimp, Calamari, Mussels, Clams In Homemade Pomodoro Sauce
- HALF CHICKEN $24.00
Marinated Chicken, Heirloom Carrots & Criolla Escaveche. Served With Mashed Potatoes
- COCONUT FISH FILET $31.00
Coconut Sauce, Roasted Baby Heirloom Carrots, Potatoes & Tostones
- ASOPAO DE MARISCOS $32.00
Seafood Frothy Rice, Shrimp, Calamari, Mussels, Clams & Saffron-Fish Broth
- MOFONGO MAR Y TIERRA $31.00
Deep Fried Plantain, Chicharron, Camarones Al Ajillo & Sancocho Broth
FROM THE GRILL
- 12 OZ CHURRASCO $45.00
Grilled Sweet Peppers, Chimichurri & Maldon Salt
- 9 OZ SALMON $33.00
Grilled Skin On, Sweet Peppers, Chimichurri & Maldon Salt
- AGENDA BURGER $21.00
Two 4oz Angus Beef Patty, Napa Slaw, Cheese And House Sauce
SIDES
- AGUACATE A LA PARRILLA $9.00
- PLATANOS AL CALDERO $6.00
- YUCA FRITA $6.00
- TOSTONES $6.00
- TRUFFLE FRIES $9.00
DESSERT
- TRES LECHE $13.00
Soaked Sponge Cake, Mixed Berries & Chantilly Cream
- AGENDA EXPLOSION $32.00
Chocolate Half Sphere, Assortment Of Ice Cream Flavors, Seasonal Berries, Coconut Glaze & Berry Sauce
- COCONUT FLAN $12.00
Coconut Custard, Toasted Coconut Flakes & Berries
BRUNCH $49 PP SATURDAY & SUNDAY 11:30 am to 5 pm (One Entree plus 2 hours bottomless) Excludes tax & gratuity
- TRES GOLPE
Plantain Puree, Longaniza, Fried Cheese, Poached Eggs, Mashed Avocado & Pickled Onions
- FRENCH TOAST
Tres Leches Sauce & Passion Fruit Chantilly
- AVOCADO TOAST
Crispy Batard, Mashed Avocado, Hard Boiled Egg, Crispy Longaniza & Queso Fresco
- BUTTERMILK PANCAKES
Blueberry Chutney, Seasonal Fruits, Whipped Cream & Maple Syrup
- EGGS BENEDICT
Poached Eggs, Longaniza, Hollandaise Sauce & Herb Potatoes
- GRILLED SALMON
Corn Puree & Smoked Chile Oil
- STEAK & EGGS
8oz Skirt Steak, 2 Eggs Any Style & Herb Potatoes
- HANGOVER BURGER
Two 4oz Angus Beef Patty, Cheese, Shaved Cabbage, Fried Egg, Mayo & Ketchup
SIGNATURE COCKTAILS
- PINA COLADA CLARIFIED $16.00
Bacardi Silver, Coconut Liqueur, Pineapple Cordial, Pineapple Oleo, Washing With Coconut Milk
- AGENDA MARGARITA $16.00
Volcán Silver, Chinola Passion Fruit Liqueur Cilantro And Peruvian Yellow Peper Stock, Agave Syrup, Citric
- LA CARINOSA $17.00
Bacardi Silver, Mango Chinola Liqueur, Zafron Syrup, Citric
- GOLDEN ISLAND $15.00
Hennessy, Averna Liqueur, House-Made Pineapple Cordial, Agave Syrup
- ASTORIA MARGARITA $30.00
Hennessy, Averna Liqueur, House-Made Pineapple Cordial, Agave Syrup
- RUBIROSA $17.00
(Old Fashion Twist) Zacapa 23, Almond Liqueur, Orgeat Syrup, Chocolate Bitter, Vanilla
- ELDERFLOWER BLOSSOM $16.00
Tito's Vodka Raspberry Infusion, Rockeys Botanical Liqueur, Lychee Juice, Citric, Simple Syrup
- CITRUS OASIS $15.00
Pisco Acholado, Yuzu Citrus Sake, House-Made Pineapple Cordial, Agave Syrup, Citric
- TROPICAL FIRE $16.00
Union Mezcal, Chinola Passion Fruit Liqueur, Mango Syrup, Citric, Smoked Chilli Bitters
Agenda Restaurant Details
Service options
- Curbside pickup
- No-contact delivery
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Free street parking
- Paid street parking
- Parking
Agenda Restaurant Photos










Agenda Restaurant Location
Agenda Restaurant Reviews
brunchbirthdaybartendermimosasDJhappy hourfrench toaststeak and eggscold dropall you can eat
★ 5★ 4★ 3★ 2★ 1We came here in early May for a spring dinner…I had seen advertisements on their Instagram page of amazing cocktails and food presentations with well edited videos. We were a party of 3 and sat at an uneven table, and as we were served water and our order was taken, was probably the best part of this restaurant. We ordered cocktails which were nice, so we figured the rest of our dining experience would be pleasant. Mind you, there were only two other people in the restaurant at this time. The food we ordered was virtually tasteless. The skirt steak lacked seasoning, roasted peppers barely roasted, presentation was blah. Fish tacos were a sloppy mess of a presentation and just didn’t cut it. But the most disappointing part of this experience was the service. Service is everything. We were there for almost 2 hours for cocktails, apps, dinner and dessert, and we had to wait for the dessert which was crazy in itself. The owner was more interested in mixing cocktails for their promotional videos than touching tables and making sure its patrons are taken care of. Will not be returning to this restaurant.
August 15 · DJ Joey ONice restaurant, we went on a Thursday. No wait time, happy hour was great. They also offered us happy hour appetizers. Food is great, drinks are tasty. We had fun! Our waiter Luis is very attentive and accommodating.
May 15 · Ana RomanoOur recent visit to Agenda’s Restaurant was for a birthday celebration and it was absolutely fantastic!From the moment we walked in, the staff was incredibly accommodating, making sure our large group, including our toddlers, felt welcome and comfortable.The chef was incredibly sweet and clearly put a lot of care into each dish. Everything was not only delicious but also beautifully presented. We enjoyed the authentic Spanish food - every bite was a taste of perfection. And let's not forget the cocktails! They were expertly crafted, fresh, and a delightful complement to our meal.The ambiance of the restaurant was lovely and inviting, we couldn't have asked for a better place to celebrate!
June 01 · Yahaya SanchezThis place is nice and the foods are very delicious we had the fish tacos, shrimp and calamari fried. The grilled salmon with sweet plantains was amazing. The server Luis was nice, friendly, pleasant, helpful and knowledgeable. We are very pleased to come over for my birthday 🎂 without forgetting the magaritas both passionfruit and strawberry but my favorite was the magaritas
August 01 · Prisca kouassiLet’s talk about the restaurant!We went there on a weekend with a reservation after seeing a video on Instagram that featured some delicious meats and cocktails. To my surprise, it wasn’t just as good as it looked—it was even better.We started with cocktails, which were a full experience from the moment they were served to the last sip. Then, for an appetizer, we ordered chicharrones (which might just be the best I’ve ever had in my life—and I’m Colombian, so I’ve had plenty!). But the fried yuca? Out of this world.For the main course, they recommended the Tomahawk and mentioned it was big enough to share… It was so good that I almost ended up divorced after fighting over the last piece! 😂The cocktails were amazing, so we ordered a second round. The bartender even came to our table, introduced himself, and explained how each cocktail was made and what made them special. We tried the clarified piña colada, and it was absolutely delicious.The waitstaff’s warm and attentive service made our night even better, and they completely convinced us to come back. The 35-minute drive from home is absolutely worth it.Thank you for making us feel so welcome! A big hug to the waiters and the bartender, and my utmost respect to the chef—the food was simply perfect!
April 01 · Caro Bernal
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