Badageoni Introduce
For New Yorkers seeking a distinctive culinary and wine experience outside the immediate hustle of the city, Badageoni in Mt Kisco, NY, presents itself as an exceptional destination. Far more than just a wine bar, Badageoni is a celebrated Georgian restaurant that skillfully blends the warmth of traditional Eastern European hospitality with a refined selection of beverages. It stands out in the Westchester County dining scene as a women-owned establishment dedicated to offering authentic Georgian cuisine, alongside flavors from Eastern European and Russian culinary traditions. Whether you are a local resident in the area or traveling through the region, Badageoni provides a comfortable, cozy, and culturally rich setting for any occasion—from a casual lunch to a celebratory dinner.
The core of Badageoni's appeal lies in its commitment to authentic flavors and an exceptional atmosphere. As a concept, it successfully bridges the gap between a casual dining spot and a sophisticated wine bar. It is a place where you can comfortably enjoy complex, flavor-rich dishes like Khachapuri (a traditional cheese-filled bread) or Khinkali (savory dumplings), perfectly paired with a selection from their great wine list. This combination makes it a unique and valuable find for anyone in the New York metropolitan area looking to explore the rich, vibrant world of Georgian food and wine. The establishment prides itself on fast service and a commitment to quality in all its offerings, from the food menu to the curated selection of alcoholic beverages.
The restaurant offers a wide variety of dining types, including a full-service restaurant experience, a dedicated bar area, and, crucially, a wine bar focus that highlights their impressive beverage selection. They are classified as a Georgian, Eastern European, and Russian restaurant, but their identity as a premier wine bar is strongly supported by their dedication to a high-quality drinks menu. Badageoni ensures that all patrons, including families and individuals, are welcomed into a friendly and comfortable environment. They are notably a space that is LGBTQ+ friendly and considered a transgender safespace, emphasizing inclusivity in their community focus.
Badageoni is conveniently situated at 26 E Main St, Mt Kisco, NY 10549. This location in Westchester County makes it an accessible option for people throughout the Greater New York region, especially those in the northern suburbs. Its position on East Main Street places it at the heart of the local community, easily reachable by car.
Accessibility is a key priority for Badageoni, ensuring a welcoming experience for all patrons. The establishment provides:
- Wheelchair accessible entrance.
- Wheelchair accessible parking lot.
- Wheelchair accessible restroom.
- Wheelchair accessible seating.
For parking, visitors have multiple convenient options, including:
- Free parking lot.
- Free street parking.
- Paid parking lot.
- Paid street parking.
This combination of central location and comprehensive accessibility features ensures that planning a visit, whether for a quick lunch or a leisurely dinner, is straightforward and hassle-free for everyone. The inviting, cozy, and casual atmosphere further enhances the feeling of ease and comfort upon arrival.
Badageoni provides a robust set of services designed to meet diverse patron needs, whether you are dining in, ordering out, or looking for specific menu offerings. Their services extend beyond simple table service to include flexible options for various occasions and preferences.
- Dine-in service with comfortable seating options, including table service.
- Outdoor seating for enjoying meals in pleasant weather.
- Takeout and Delivery services, including No-contact delivery, for enjoying authentic flavors at home.
- Full bar onsite, specializing in a great wine list and great cocktails, as well as beer and hard liquor.
- A menu with a wide range of offerings including:- Comfort food staples and unique Georgian dishes.
- Small plates, perfect for pairing with wine or cocktails.
- Healthy, Vegan, and Vegetarian options to accommodate dietary preferences.
- Coffee, Georgian Sparkling Water, and Georgian Soda for non-alcoholic choices.
 
- Dining options available for Lunch, Dinner, and Dessert.
- Catering services for events and larger gatherings.
- Accepts reservations, with dinner reservations recommended, alongside walk-in availability.
The features and highlights of Badageoni underscore its reputation as a standout establishment in the Westchester dining scene. These elements are what consistently draw patrons back and contribute to its strong local appeal.
- Women-Owned Business: Proudly identifies as a women-owned business, adding a layer of community support and unique business identity.
- Exceptional Beverage Program: Recognized for its great cocktails and, most notably, its great wine list, solidifying its identity as a premier wine bar. Patrons can also enjoy Happy hour drinks.
- Fast Service: A key highlight for efficiency and customer satisfaction, ensuring a timely and pleasant dining experience.
- Atmosphere and Crowd: Features a casual and cozy atmosphere, making it ideal for various groups. It is popular with families, groups, tourists, and is specifically an LGBTQ+ friendly and transgender safespace.
- Diverse Menu Specializations: Offers a unique opportunity to explore authentic Georgian cuisine, alongside broader Eastern European and Russian influences. Signature dishes include various types of Khachapuri (Adjaruli, Imeruli, Megruli, etc.), Khinkali, and stews like Chakapuli and Chashushuli.
- Payment Flexibility: Accepts modern payment methods including Credit cards, Debit cards, and NFC mobile payments.
- Family-Friendly Amenities: Good for kids and provides high chairs, making it an excellent choice for family dining.
- Essential Amenities: Provides necessary amenities such as a Restroom and Wi-Fi for patron comfort.
For reservations, inquiries about the menu, or to arrange takeout and delivery, Badageoni can be contacted using the following information:
Address: 26 E Main St, Mt Kisco, NY 10549
Phone: (914) 864-1666
Mobile Phone: +1 914-864-1666
Choosing Badageoni goes beyond simply selecting a place to eat; it is an immersion into a unique and welcoming culinary experience right in the New York region. For local users in New York and surrounding areas, Badageoni offers several compelling reasons to visit.
Firstly, the distinct cuisine is a major draw. Georgian food, known for its rich spices, unique bread varieties, and savory dumplings, is a less common offering in the U.S. dining landscape. Badageoni provides an authentic gateway to this delicious corner of the world. Patrons can enjoy substantial, flavorful comfort food like Lobio, Tolma, and Signature Strews, or sample delightful Cold Plates such as Adjapsandali and various Pkhali preparations. The extensive Khachapuri menu is a highlight, offering numerous ways to experience this beloved national dish, from the boat-shaped Adjaruli to the layered Penovani.
Secondly, its dual identity as a high-quality wine bar and restaurant is a significant selling point. The great wine list, paired with an excellent selection of cocktails, positions Badageoni as the perfect spot for date nights, professional gatherings, or simply unwinding after a long day. The bar onsite amenity and focus on small plates make it ideal for those who prefer to graze and savor fine beverages. The recognition for "Great wine list" directly speaks to the quality and care put into their selection, which is critical for any true wine bar.
Finally, the welcoming environment, fast service, and commitment to inclusivity solidify its position as a top choice. The casual, cozy atmosphere ensures that guests feel comfortable, whether they are enjoying a solo dining experience (for which it is popular), a family meal, or a group gathering. The fact that dinner reservations are recommended suggests its high demand and popularity within the area. By choosing Badageoni, you are supporting a women-owned business that is dedicated to fast service, accessibility, and a fantastic, unique culinary and beverage experience right outside of NYC. It is a must-try for anyone looking to expand their dining horizons with authentic, high-quality Eastern European and Georgian cuisine paired with a thoughtfully curated wine selection.
Badageoni Menu
- SOUPS
- KHARCHO $15.00Beef soup in tomato & rice (GF) 
- CHIKHIRTMA $15.00Chicken egg-drop soup with cilantro & vinegar 
- SALADS
- COUNTRY STYLE $15.00Cucumbers, tomatoes, onions, greens in dried sunflower oil & vinegar (GF)(V)(VG) 
- GEORGIAN SALAD $16.00Cucumbers, tomatoes, onions, greens in walnut pate, sunflower oil & vinegar (GF)(V)(VG) 
- COLD PLATES
- ADJAPSANDALI $15.00Eggplants, bell peppers & tomato ragout (GF)(V)(VG) 
- NIGVZIANI LOBIO $16.00Red bean salad with fresh herbs & onions mixed with spiced walnuts (GF)(V)(VG) 
- PKHALI $16.00Spinach, beet & carrot patties mixed with spiced walnuts (GF)(V)(VG) 
- PKHALI ROLLS $16.00Eggplants & sweet peppers stuffed with walnut pate (GF)(V)(VG) 
- PKHALI PLATTER $30.00Combination of pkhali & pkhali rolls (GF)(V)(VG) 
- HOT PLATES
- LOBIO $16.00Red kidney beans with Georgian spices, pickles & cornbread (GF)(V)(VG) 
- TOLMA $18.00Grape leaves stuffed with lamb & rice with sour cream (GF) 
- BLINTZES $16.00Crêpe stuffed with beef & pork blend 
- KHACHAPURI
- ADJARULI $18.00Cheese boat with signature blended cheese & sunny side egg (VG) 
- IMERULI $18.00Round cheese-filled bread (VG) 
- MEGRULI $20.00Round double-cheese bread (VG) 
- LOBIANI $18.00Round spiced mashed bean bread (VG) 
- PENOVANI $12.00Puff pastry pocket with melted cheese or mashed beans (VG) 
- PKHLOVANI $20.00Round cheese & spinach bread (VG) 
- KUBDARI $20.00Round spiced minced meat bread 
- KHINKALI
- KHINKALI $16.00Georgian soup dumplings (5 PCS) 
- MINI KHINKALI $16.00Smaller beef & pork dumplings in cream sauce, topped with puff pastry 
- POTATO KHINKALI $16.00Potato dumplings in cream sauce, topped with fried onions (VG) 
- SIGNATURE STEWS
- CHAKAPULI $27.00Lamb stew slow-cooked in white wine with tarragon, scallions, sour plums & herbs (GF) 
- CHASHUSHULI $27.00Beef stew slow-cooked with tomatoes, pickles & cilantro (GF) 
- SIGNATURE CRISPY CHICKEN
- SHKMERULI $32.00Pan-fried cornish hen in garlic cream sauce (GF) 
- TABAKA $27.00Pan-fried cornish hen with tkemali (GF) 
- TABAKA IN BAJE $32.00Pan-fried cornish hen in walnut sauce (GF) 
- TABAKA PLATTER $35.00Pan-fried cornish hen with ajika, home fries & pickles (GF) 
- SIGNATURE SAUTÉE
- OJAKHURI $30.00Sautéed potatoes, mushrooms, bell peppers, garlic, onions & spices with choice of meat (GF)(V)(VG) 
- CHANAKHI $35.00Lamb, sautéed potatoes, eggplants, tomatoes, bell peppers, garlic & spices 
- SIGNATURE SALMON FILET
- SALMON $35.00Pan-seared filet served with chef salad & house dressing (GF) 
- SALMON IN BAJE $35.00Pan-seared filet in walnut sauce & toasted cornbread (GF) 
- SALMON SHKMERULI $35.00Pan-seared filet in garlic cream sauce & toasted cornbread (GF) 
- TRADITIONAL GRILLS
- MTSVADI $35.00Chunks of grilled skewers served with house dressing (GF) 
- LAMB CHOP SKEWERS $45.00Grilled lamb chops served with house dressing (GF) 
- LULA KEBAB $35.00Ground meat blend in lavash wrap served with house dressing 
- SIDES
- SHOTI BREAD $4.00(V)(VG) 
- CORNBREAD $2.00(GF)(V)(VG) 
- CORNBREAD WITH CHEESE $8.00(GF)(VG) 
- CHVISHTARI $10.00Baked cornbread with stuffed cheese (GF)(VG) 
- MASHED POTATOES $8.00(GF)(VG) 
- HOME FRIES $8.00(GF)(V)(VG) 
- ASSORTED PICKLES $20.00(GF)(V)(VG) 
- AJIKA $3.00Hot sauce (GF)(V)(VG) 
- TKEMALI $3.00Plum sauce (GF)(V)(VG) 
- SATSEBELI $3.00Tomato sauce (GF)(V)(VG) 
- BEVERAGES
- GEORGIAN SPARKLING WATER $5.00
- GEORGIAN SODA $5.00
- REGULAR SODA $3.00
- DESSERTS
- NAPOLEON $15.00A classic Georgian pastry with layers of rich vanilla cream and flaky dough 
- GOLDEN BLISS $14.00Caramel-infused cake layers soaked in rich caramel syrup, filled with a creamy dulce de leche filling 
- BLACK SEA VELVET $14.00Rich dark chocolate cake layers paired with a sweetened milk filling 
- IDEALI $14.00Honey-infused cake layers filled with roasted walnuts and creamy filling 
Badageoni Details
- From the business
- Identifies as women-owned
- Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
- Highlights
- Fast service
- Great cocktails
- Great wine list
- Popular for
- Lunch
- Dinner
- Solo dining
- Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Small plates
- Vegan options
- Vegetarian options
- Wine
- Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
- Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
- Atmosphere
- Casual
- Cozy
- Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
- Planning
- Dinner reservations recommended
- Accepts reservations
- Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
- Children
- Good for kids
- High chairs
- Parking
- Free parking lot
- Free street parking
- Paid parking lot
- Paid street parking
- Parking
Badageoni Photos










Badageoni Location
Badageoni Reviews
cheese breadadjaruli khachapurinapoleonsoup dumplingsappetizerstewcornbreadgeorgian saladchakapulicreamy
★ 5★ 4★ 3★ 2★ 1- I ordered takeout after finding this place online? The food looks amazing and I thought my lamb dish with potatoes, eggplant, and bell peppers was very good. But for how expensive this place it is not worth the prices they are charging. In total I received two tiny tiny lamb chops, which after weighing both of them they weighed less than 60 grams with bones in both (look at the pictures I posted). I also order some bean and bread item, but in my opinion it was not worth $18 for refried black bean in fresh bread with four tiny Greek peppers. If you do it have a budget, this place is great. But if you re like 90% of the people in the US, this place is way over priced for what little you receive. May 30 · Michael Putek
- We stopped at Badageoni on our way back to NYC from our getaway and had an amazing meal! Staff is super kind and accommodating! And the food is so delicious!! Totally worth it October 12 · Bruna Montenegro
- I had never tried Georgian food before, but I really enjoyed the food here. It was cooked well and had good flavor. I especially enjoyed the perogi-like dumplings, the veg appetizers and the Georgian vodka. Portion size is fair for the price. The staff was friendly and accommodating. If I have one criticism it's that the place was not very busy but some people at the table didn't get their order until 10-20 minutes later than others. October 19 · Gabe Agoado
- While on a trip to Connecticut, we stopped by Badageoni for a late lunch—and it turned out to be one of the best meals of our trip. We were starving, and the food hit every mark: comforting, hearty, and fresh. Though the portion sizes looked small, they were incredibly filling—any more and we would've been uncomfortably full. Here's what we had:🍆 Pkhali RollsEggplant and sweet peppers stuffed with walnut pâtéA small but deeply flavorful plate. The smoky eggplant paired beautifully with the slightly textured walnut pâté, offering a creamy and earthy balance to the oiliness of the eggplant. The sweet peppers almost had a pickled quality, bringing a sour contrast that cut through the richness. The highlight, however, was the cornbread patty—dense, creamy, and subtly sweet. Unlike American-style cornbread, it had a smoother texture and made the perfect palate cleanser between bites.🥟 Mini KhinkaliBeef & pork dumplings in yogurt sauce, topped with puff pastryThis was the standout dish. Served in a small clay pot, the dumplings were tender and juicy, nestled in a tangy, rich yogurt sauce. The puff pastry lid trapped in steam and, once soaked in the sauce, turned into the perfect flaky companion to the dish. It was comforting, balanced, and unforgettable—I’ve thought about it every day since.🍖 ChakapuliLamb stew with white wine, tarragon, scallions, sour plums & herbs, served with shoti breadThis was a unique and exciting dish. The combination of tarragon and sour plums was unlike anything I’ve had before. The stew was fragrant and bright, with the sour notes lifting the richness of the lamb and completely eliminating any gamey flavor. The white wine presence was a bit strong at first but mellowed with each bite. The shoti bread—baked in a traditional tone oven—was fresh, stretchy, and ideal for sopping up the broth.We visited around 3 PM and had the place nearly to ourselves. The service was excellent—attentive, thoughtful, and well-paced. We were tempted by the dessert menu, which featured a variety of traditional cakes, but felt too full to commit to more bread-based options.That said, I’d love to see a traditional Georgian tea service added to the menu—small cake slices with jam or muraba (like walnut or melon) would make a beautiful end to the meal. I also hope they’ll expand into other Georgian desserts like Churchkhela, Pelamushi, Tklapi, or Kaklucha to showcase more of Georgia’s culinary depth.We can’t wait to return on our next trip and try even more of the menu. April 06 · Ekaterina Sudakova
- Wow. I have found a favorite restaurant of mine! I have never had Georgian food before. I was blown away by the flavor! We will be back! Sofia is great waitress as well. Atmosphere and service is great! June 21 · Jose Vazquez
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