Bocca Cucina and Bar Introduce
In a city renowned for its world-class dining, finding an Italian restaurant that stands out can be a challenge. However, for those in the know, Bocca Cucina and Bar has established itself as a true neighborhood favorite. Located on East 19th Street, this establishment offers a dining experience that feels both authentically Italian and distinctly New York. It’s a place where the atmosphere is as inviting as the menu, blending a cozy, romantic vibe with an upscale, trendy feel. Whether you’re looking for a quiet dinner for two, a lively spot for a group outing, or a fantastic meal to enjoy on your own, Bocca Cucina and Bar provides a memorable setting. This article will guide you through what makes this restaurant a must-visit, from its delicious food to its exceptional service.
Bocca Cucina and Bar isn’t just a place to eat; it’s a full sensory experience. It embodies the essence of an authentic Italian eatery while catering to the modern diner. The menu is a carefully crafted selection of traditional and contemporary dishes, complemented by an impressive beverage program that includes a great wine list and expertly made cocktails. The ambiance is one of its strongest selling points, making it popular for everything from a romantic date night to a casual catch-up with friends. It's a place that feels like a hidden gem, even though it's situated in a bustling part of town. The consistent praise for the friendly and accommodating staff speaks volumes about their commitment to providing a welcoming and warm experience for every guest. We'll dive into the details of the menu, the specific services offered, and the standout features that make Bocca Cucina and Bar a highlight of the New York dining scene.
Bocca Cucina and Bar is located at 39 E 19th St, New York, NY 10003, USA. This prime address places it squarely in the Gramercy Park and Flatiron District, a popular and convenient area for both residents and visitors. The restaurant is easily accessible by public transportation, with several subway stations and bus routes nearby. For those who prefer to drive, there are a number of parking garages and paid street parking options in the vicinity.
A key consideration for any urban establishment is accessibility, and Bocca Cucina and Bar excels in this regard. The restaurant features a wheelchair-accessible entrance, restroom, and seating, ensuring that it is a welcoming space for all patrons. This commitment to inclusivity is a thoughtful touch that enhances the dining experience. Its central location, combined with excellent accessibility, makes planning a visit straightforward and stress-free, whether you're coming from across town or just around the corner.
Bocca Cucina and Bar provides a wide range of services to cater to different dining preferences and occasions.
- Curbside pickup, No-contact delivery, Delivery, and Takeout: These services are perfect for those who want to enjoy the restaurant's delicious food from the comfort of their home or office.
- Dine-in: The full dining experience is available with comfortable seating and table service. Dinner reservations are recommended, especially on busy nights, and the restaurant accepts reservations to help you plan ahead.
- Catering: For special events or private gatherings, the restaurant offers catering, bringing their authentic Italian flavors to your location.
- Dessert: A dedicated dessert menu with options like Warm Espresso Chocolate Cake and Tiramisú ensures a perfect end to your meal.
- Late-night food: For those with a later appetite, the restaurant offers late-night food options.
- Happy Hour: Bocca offers happy hour food and drinks, with specials on items like oysters, making it a great spot for a pre-dinner drink or a light bite.
The restaurant's array of services ensures that it can accommodate a variety of needs, from a formal dinner to a casual takeout order.
Bocca Cucina and Bar has several highlights and features that contribute to its high praise from customers.
- Great Cocktails, Coffee, and Wine List: The beverage program is a major highlight. The bar offers a fantastic selection of cocktails, a well-curated wine list featuring Italian reds and whites, and excellent coffee.
- Great Food and Dessert: The menu is praised for its high-quality offerings. The Fettucini with mushrooms is a particular favorite, described as "creamy and homemade," and the dessert options are noted as being "great."
- Fast Service and Attentive Staff: The staff is consistently described as "incredibly friendly and attentive," creating a warm and welcoming environment. The service is also noted for being fast, ensuring a smooth dining experience.
- Upscale but Cozy Atmosphere: The ambiance is a perfect blend of casual, cozy, romantic, and trendy. It's an upscale environment that still feels inviting and comfortable.
- Accommodating for Different Crowds: The restaurant is family-friendly, great for groups, and a recognized LGBTQ+ and transgender safe space, making it a welcoming place for everyone.
- Organic Dishes and Vegetarian Options: The menu includes organic dishes and a variety of vegetarian options, catering to different dietary preferences.
- Pets Allowed Outside: For pet owners, the option to dine with dogs in the outdoor seating area is a significant bonus.
These features, from the quality of the food and drink to the inclusive and friendly atmosphere, are what set Bocca Cucina and Bar apart.
For those interested in dining at or contacting the restaurant, here is the information.
Address: 39 E 19th St, New York, NY 10003, USA
Phone: (212) 387-1200
Mobile Phone: +1 212-387-1200
These contact details make it simple to call ahead for reservations, which are recommended, or to inquire about catering or other services.
So, with so many Italian restaurants in New York, what makes Bocca Cucina and Bar worth choosing? It's a combination of the tangible and intangible that creates a superior dining experience. The food itself is a major draw. The "homemade" and "creamy" pasta dishes, like the Fettucini with mushrooms, are a testament to the kitchen's commitment to quality. The menu is diverse, offering everything from classic Italian dishes to unique flatbreads and sides, ensuring there is something to satisfy every craving. The Happy Hour, with its affordable oysters and drinks, provides a fantastic way to sample the bar's offerings without committing to a full meal.
However, it's the atmosphere and the people that truly make Bocca a gem. One reviewer noted that despite a small issue with the "flow of the evening" for a large group, the staff remained "incredibly friendly and attentive." This speaks to a deep-seated commitment to customer service, where the staff goes above and beyond to ensure a positive experience. The ambiance is described as a "hidden gem" with a "great" feel, suggesting a place that strikes the perfect balance between casual comfort and upscale sophistication.
Ultimately, choosing Bocca Cucina and Bar means opting for a restaurant that excels on multiple fronts: food, service, and atmosphere. It's a place that is popular with locals, a testament to its consistent quality. Whether you are seeking a romantic dinner, a delicious solo meal, or a place to celebrate with a group, Bocca delivers with its excellent cuisine, impressive drinks, and a genuinely warm and welcoming environment. It is a place that truly stands out in the bustling New York dining scene and is well worth a visit.
Bocca Cucina and Bar Food & drink
Salumi
- Prosciutto di Parma
- Soppressata
- Rosemary Parmacotto
- Finocchiona
- Coppa
- Speck
Formaggi
- Ubriaco
- Pecorino
- Gorgonzola Dolce
- Caciocavallo
- Piave
- Robiola
Contorni
- Eggplant Caponata
- Roasted Baby Carrots
- Crunchy Tuscan Kale
- Pancetta Brussels Sprouts
- Spicy Sugar Snap Peas
- Wild Mushrooms
Insalate
Add chicken $5, shrimp $6, salmon $6, burrata $8, tuna $8 or steak $8
- Insalata di Cesare $11.00
Tuscan kale, white anchovies, parmigiano crisps, classic dressing
- Insalata di Campo $11.00
Market greens, shaved vegetables
- Insalata di Rucola $11.00
Baby arugula, watermelon radish, fregola rossa
- Cavolo Rosso $11.00
Red cabbage, cauliflower, farro
Focacce
Italian flatbreads
- Caprese $16.00
House-made mozzarella, tomato sauce, fresh basil
- Diavola $16.00
House-made mozzarella, caciocavallo tomato sauce, spicy soppressata
- Parma $18.00
House-made mozzarella, tomato sauce, prosciutto di Parma, baby arugula
- Gorgonzola $18.00
House-made mozzarella, gorgonzola, rosemary ham, wild mushrooms
Panini
Served with choice of salad or fries
- Burger $16.00
Short rib burger, wild mushrooms and onion, tomato, baby arugula, brioche bun
- Granchio Plt $16.00
Colossal crab cake, pancetta, lettuce, tomato, arrabbiata aioli, onion bun
- Pollo $14.00
Chicken parm cutlet, house made mozzarella, tomato sauce, Italian hero
Primi
- Tonnarelli Cacio e Pepe $20.00
House made tonnarelli served table side, pecorino Romano, coarse black pepper
- Pappardelle al Ragú di Agnello $20.00
Ribbon pasta, tomato braised lamb shank, pecorino Romano
- Fusilli alla Norcina $20.00
Fusilli, Esposito's sweet & hot sausage, smoked buffalo mozzarella, touch of cream
- Orecchiette Sbagliate $20.00
House made orecchiette, merguez sausage, Tuscan kale pesto
Whites & Sparkling
- Prosecco Brut Private Cuvee Zardetto NV, Veneto $12.00
- Lambrusco Gibe Tenuta Pederzana '17, Emilia Romagna $14.00
- Rose Bacaro '18, Friuli $13.00
- Sauvignon Blanc Sonoro '17, Friuli $13.00
- Pinot Grigio Stella '17, Trentino $12.00
- Vermentino Picco del Sol '17, Sardegna $12.00
- Premium Selection - Chardonnay Tramin '17, Alto Adige $14.00
Reds
- Nero d'Avola Liotro '16, Sicilia $13.00
- Barbera d'Asti Coppo '17, Piemonte $14.00
- Sangiovese-Cabernet Bruni '16, Toscana $14.00
- Chianti Castello di Gabbiano Riserva '15, Toscana $15.00
- Premium Selection - Barolo Tenute Nairano '15, Piemonte $17.00
Bottled Beer
- Peroni, Lager 4.6 ABV Italy $8.00
- War Flag, American Pilsner 5.0 ABV, USA $8.00
- Founders, "Centennial" I.P.A 7.2 ABV, USA $8.00
- Weihenstephan, HefeWeissbier 5.4 ABV Germany $8.00
- DuClaw, "Dirty Little Freak" Brown Ale 5.8 ABV, USA $9.00
- Birra del borgo, "Duchessa" Saison 5.9 ABV, Italy $12.00
Wine of the Month
- Nebbiolo $56.00
Type: Red, Grape: Nebbiolo, Year: 2015, Maker: Eugenio Bocchino, Region: Langhe, Tasting Notes: Tannic, medium body, cherry and tobacco notes
Salumi
- Prosciutto di Parma
- Soppressata
- Rosemary Parmacotto
- Finocchiona
- Coppa
- Speck
Formagi
- Ubriaco
- Pecorino Romano
- Gorgonzola Dolce
- Caciocavallo
- Piave
- Robiola
Contorni
- Eggplant Caponata
- Roasted Baby Carrots
- Crispy Tuscan Kale
- Pancetta Brussels Sprouts
- Spicy Sugar Snap Peas
- Wild Mushrooms
Antipasti
- Polpettine della Nonna $14.00
Veal meatballs, tomato sauce, parmigiano reggiano
- Crudo di Salmone $16.00
Organic salmon crudo, crispy baby artichokes, bottarga, lemon oil
- Carpaccio di Agnello $16.00
Spice rubbed lamb carpaccio, sugar snap peas, pecorino, red onion pickles
- Shishito alla Parmigiana $14.00
Blistered shishito peppers, parmigiano reggiano, agrodolce dip
- Gamberi al Forno $16.00
Pancetta wrapped shrimp, cannellini bean puree, rosemary, Calabrian chili oil
- Polipo alla Griglia $20.00
Grilled Mediterranean octopus, nduja potatoes, romesco
- Timballino di Melanzane $16.00
Oven baked eggplant timbale, house-made mozzarella, tomato sauce
- Burrata e Scarola $18.00
Di Palo's burrata, escarole, raisins, pine nuts, grilled country bread
Insalate
- Insalata di Cavolo Nero $14.00
Tuscan kale, white anchovies, parmigiano crisps, classic dressing
- Insalata di Campo $12.00
Market greens, shaved vegetables
- Insalata di Finocchi e Rucola $12.00
Fennel, baby arugula, citrus segments, pistachios
- Insalata di Cappuccina $14.00
Bibb lettuce, radicchio, watermelon radish, Asian pears, gorgonzola dolce
Focacce
Italian flatbreads
- Caprese $18.00
House-made mozzarella, tomato sauce, fresh basil
- Diavola $18.00
House-made mozzarella, caciocavallo, tomato sauce, spicy soppressata
- Parma $20.00
House-made mozzarella, tomato sauce, prosciutto di Parma, baby arugula
- Gorgonzola $20.00
House-made mozzarella, gorgonzola, rosemary ham, wild mushrooms
Primi
- Spaghetti con Guanciale e Carciof $24.00
Spaghetti, cured pork jowl, baby artichokes, pecorino Romano
- Fettuccine con Funghi e Crema di Tartufo $28.00
House-made fettuccine, wild mushrooms, black truffle sauce
- Orecchiette Sbagliate $24.00
House-made orecchiette, merguez sausage, Tuscan kale pesto
- Gnocchi Neri con Granchio $28.00
House-made squid ink gnocchi, colossal crab meat, pancetta bits, corn cream
Secondi
- Trancio di Salmone $30.00
Organic salmon, roasted baby carrots Jerusalem sunchokes, mustard cream
- Filetto di Branzino $32.00
Branzino fillet, swiss chard, chickpeas, capers, salmoriglio
- Pollo in Padella $30.00
Organic chicken breast, roasted Brussels sprouts, butternut squash puree, black garlic-balsamic glaze
- Maiale alla Milanese $32.00
Berkshire pork chop Milanese, Bloomsdale spinach, crispy organic egg
- Tagliata $46.00
12oz organic grass fed Creekstone NY strip, choice of two contorni (see other side)
Bocca Classics
- Tonnarelli Cacio e Pepe $22.00
House-made tonnarelli, pecorino Romano, coarse black pepper served table side (One table side cheese wheel presentation per table)
- Pappardelle al Ragú di Agnello $26.00
House-made ribbon pasta, tomato braised lamb shank, pecorino Romano
- Fusilli alla Norcina $24.00
Fusilli, Esposito's sweet & hot sausage, smoked buffalo mozzarella, touch of cream
Oysters
Happy Hour: Everyday from 5pm till 7pm; (late) Happy Hour: Everyday from 9pm till closing. Maximum one dozen per party. Only at the bar
- Oysters $1.00
Main
- Warm Espresso Chocolate Cake $10.00
Chocolate bourbon pecan, amarena cherries
- Tiramisú $10.00
A classic and delicious tiramisu
- Coconut Panna Cotta $10.00
Vanilla panna cotta, fresh strawberries
- Sicilian Lemon Tart $10.00
Seasonal berries, marscapone crema
- Extra Virgin Olive Oil Cake $10.00
Lemon rosemary sorbet, rhubarb compote
Brunch
- Pancakes $16.00
Whipped ricotta pancakes, lemon custard, blueberries
- French Toast $16.00
Macerated mixed berries, whipped cream, chocolate dust
- Eggs in Purgatory $16.00
Organic eggs, tomato braised bacon, pecorino, toasted country bread
- Scrambled Eggs $18.00
Organic eggs, smoked salmon, chive cream cheese. Served with salad
- B.B. Burger $18.00
Short rib burger, wild mushrooms and onion, fried egg, brioche bun. Served with salad or French fries
- Avocado Toast $16.00
Toasted sourdough, whipped avocado, tomatoes, pickled onions, poached egg. Served with salad
- Crab Cake Benedict $20.00
Colossal crab cakes, pancetta, English muffins, hollandaise sauce. Served with salad
- Spaghetti Breakfast $20.00
Spaghetti, guanciale, organic egg, pecorino Romano
- Market Salad $12.00
Baby heirloom greens, shaved vegetables
Bocca Classics
- Tonnarelli Cacio e Pepe $20.00
House-made tonnarelli, pecorino Romano, coarse black pepper, served table side (One table side cheese wheel presentation per table)
- Pappardelle al Ragú di Agnello $20.00
House-made ribbon pasta, tomato braised lamb shank, pecorino Romano
- Fusilli alla Norcina $20.00
Fusilli, Esposito's sweet & hot sausage, smoked buffalo mozzarella, touch of cream
Sides
$6
- Thick-Cut Bacon
- Breakfast Sausage
- Home Fries
- Parmesan French Fries
- Two Eggs Any Style
Whites
- Rose Bacaro '18, Friuli $13.00
- Sauvignon Blanc Sonoro '17, Friuli $13.00
- Pinot Grigio Stella '17, Trentino $12.00
- Chardonnay Tramin '17, Alto Adige $15.00
- Vermentino Picco del Sol '17, Sardegna $12.00
Reds
- Nero d'Avola Liotro '16, Sicilia $13.00
- Barbera d'Asti Coppo '17, Piemonte $14.00
- Barolo Tenute Nairano '15, Piemonte $17.00
- Sangiovese-Cabernet Bruni '16, Toscana $14.00
- Chianti Castello di Gabbiano Riserva '15, Toscana $15.00
Bottled Beer
- Peroni, Lager 4.6 ABV Italy $8.00
- War Flag, American Pilsner 5.0 ABV, USA $8.00
- Founders, "Centennial" I.P.A 7.2 ABV, USA $8.00
- Weihenstephan, HefeWeissbier 5.4 ABV Germany $8.00
- DuClaw, "Dirty Little Freak" Brown Ale 5.8 ABV, USA $9.00
- Birra del Borgo, "Duchessa" Saison 5.9 ABV Italy $12.00
Bubbles
$12
- Prosecco
- Lambrusco
- Mimosa
- Frallini
Maries
$12
- Bloody
- Smoked
- Spicy
- Bacon
House Cocktails
$16
- Basil Sour
House infused basil vodka, fresh lime juice, egg white
- City Villan
Rye, Amaro Montenegro, Angostura, orange bitters
- Mexicano
Tanteo jalapeño infused tequila, passion fruit puree, vanilla simple syrup, fresh lemon juice
- Morally Wrong
Gin, Campari, sweet vermouth, mezcal
- Dark and Stormy
Dark rum, house-made ginger beer, fresh lime juice
- Old Smokey
High West double rye, simple syrup, bitters, smoked with applewood
Whites & Sparkling
- Prosecco Brut Private Cuvee Zardetto NV, Veneto $12.00
- Lambrusco la Cacciatora NV, Emilia Romagna $14.00
- Rose Bacaro '18, Friuli $13.00
- Sauvignon Blanc Sonoro '17, Friuli $13.00
- Chardonnay Tramin '17, Alto Adige $15.00
- Pinot Grigio Stella '17, Trentino $12.00
- Vermentino Picco del Sol '17, Sardegna $12.00
Reds
- Nero d'Avola Liotro '16, Sicilia $13.00
- Barbera d'Asti Coppo '17, Piemonte $14.00
- Barolo Tenute Nairano '15, Piemonte $17.00
- Sangiovese-Cabernet Bruni '16, Toscana $14.00
- Chianti Castello di Gabbiano Riserva '15, Toscana $15.00
Bottled Beer
- Peroni, Lager 4.6 ABV Italy $8.00
- War Flag, American Pilsner 5.0 ABV, USA $8.00
- Founders, "Centennial" I.P.A 7.2 ABV, USA $8.00
- Weihenstephan, HefeWeissbier 5.4 ABV Germany $8.00
- DuClaw, "Dirty Little Freak" Brown Ale 5.8 ABV, USA $9.00
- Birra del borgo, "Duchessa" Saison 5.9 ABV Italy $12.00
White
- Gewurztraminer Castelfeder '17, Trentino-Alto Adige $48.00
- Chardonnay San Michele '17, Trentino-Alto Adige $58.00
- Pinot Grigio Tramin '17, Trentino-Alto Adige $48.00
- Rieseling Strasserhof '16, Trentino-Alto Adige $52.00
- Sauvignon Blanc Fiegl '17, Friuli $46.00
- Vintage Tunina (Chardonnay blend) Jermann '13, Friuli $140.00
- Tocai Friulano Luisa '17, Friuli $42.00
- Arneis Damilano '17, Piemonte $42.00
- Gavi Broglia "La Meirana" '17, Piemonte $49.00
- Frascati Superiore Principe Pallavicini "Poggio Verde" '17, Lazio $42.00
- Ferentano Famiglia Cotarella '15, Lazio $62.00
- Greco di Tufo Terredora '17, Campania $52.00
Red
- Lagrein Larcherhof '17, Trentino-Alto Adige $45.00
- Pinot Nero Castelfeder '17, Trentino-Alto Adige $52.00
- Cabernet Franc Villa Dugo '17, Friuli $42.00
- Valpolicella Secondo Marco '16, Veneto $48.00
- Amarone Le Salette '15, Veneto $119.00
- Nebbiolo delle Langhe Eugenio Bocchino '16, Piemonte $56.00
- Barolo Damilano '14, Piemonte $94.00
- Barolo Damilano Riserva '04, Piemonte $195.00
- Barbaresco Castello di Neive Santo Stefano Single Vineyard '13, Piemonte $98.00
- Vino Nobile di Montepulciano Riserva Fattoria del Cerro '14, Toscana $74.00
- I Sodi di San Niccolò Castellare (Super Tuscan) '15, Toscana $180.00
- Chianti Classico Lanciola '15, Toscana $58.00
- Brunello di Montalcino Camigliano '14, Toscana $98.00
- Brunello di Montalcino Poggio Antico Riserva '12, Toscana $220.00
- Le Sughere (Sangiovese-Cab.Sauvignon–Merlot) Rocca di Frassinello '16, Toscana $76.00
- Rosso Gagliole (Cab. Sauvignon-Sangiovese) '14, Toscana $98.00
- Montepulciano d'Abruzzo Vigneto dei Popoli Valle Reale '10, Abbruzzo $52.00
- Cesanese del Piglio Corte dei Papi '17, Lazio $42.00
- Merlot Falesco '13, Lazio $48.00
- Montiano (Merlot) Falesco '14 Lazio $110.00
- Rosso di Montefalco Colpretrone '14, Umbria $48.00
- Sagrantino Colpetrone '11, Umbria $62.00
- Colli di Salerno IGT (Cabernet-Aglianico-Merlot) Montevetrano '12, Campania $120.00
- Aglianico Terredora '16, Campania $48.00
- Taurasi Terredora '12, Campania $69.00
- Gravello Librandi '15, Calabria $65.00
- Primitivo del Salento Leone De Castris '16, Puglia $56.00
- Turriga (Cannonau blend) Argiolas '15, Sardegna $165.00
- Cannonau Argiolas '16, Sardegna $48.00
- Frappato (Certified Organic) Santa Teresa '17, Sicilia $48.00
- Merlot Feudi del Pisciotto '14, Sicilia $62.00
- Rosso del Conte (Nero d'Avola blend) Tasca d'Almerita '10, Sicilia $138.00
Bocca Cucina and Bar Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Assistive hearing loop
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Organic dishes
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Pets
- Dogs allowed outside
Bocca Cucina and Bar Photos










Bocca Cucina and Bar Location
Bocca Cucina and Bar
39 E 19th St, New York, NY 10003, USA
Bocca Cucina and Bar Reviews
cacio e pepepartywheelmeatballslambbartendervealoctopuspappardellesalmon
★ 5★ 4★ 3★ 2★ 1We enjoyed a private group dinner at Bocca Cucina Bar – the food was good and tasty, and the atmosphere inviting. While the flow of the evening didn’t fully match the size of our group, the staff remained incredibly friendly and attentive throughout. A warm and welcoming experience overall!
June 27 · Rafael Zur10/10 experience. Both times I’ve eaten here I’ve ordered the Fettucini with mushrooms, it’s so good - creamy and homemade. And the tomato sauce/olive oil mix they provide is delicious. The manager and all of the staff are so friendly and accommodating. The ambiance is great too. A hidden gem.
April 01 · Emma WillingerWe enjoyed our dinner tremendously.The staff was so friendly and attentive. Causal yet chic along Park Ave S. The dishes are modern Italian and very delicious. The tomato and olive oil for the bread was very spring and uplifting.One star off the food bc the mussels were over cooked. The breaded chicken cutlet could have used a bit more sauce so it would not be just fried cutlet. Very tasty still.Will definitely go back. Also a great place for date night.
April 28 · allminenycWe made a reservation for a group of 6 on a Saturday night a week ahead. Great pasta! Made in house or is fresh pasta. We liked the pesto and the seafood pasta dish. For group of 6 or more they added on top automatically but they were nice and told us ahead of time so we understood when we got the check. Great spot for a group
September 28 · Amelia TWent to Bocca for the first time with some girlfriends and literally can’t wait to go back! They have the best cocktails and my favorite was the dessert and pasta dishes. The waiter was very helpful to suggest what to get. The ambiance of the venue was classy and chill. Can’t wait to come back soon 😋
February 19 · Ashley Blain
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