BARBOUNIA: A Premier Mediterranean Dining Experience in NYC

BARBOUNIA Introduce

In the heart of Manhattan's dynamic Union Square neighborhood, BARBOUNIA stands out as a sophisticated and vibrant destination for anyone craving authentic and delicious Mediterranean cuisine. This is not your average restaurant; it's a culinary oasis that transports you to the sun-drenched shores of the Mediterranean with its lively atmosphere and impeccable food. Praised by patrons for its "delicious" food and a "delightful breeze flowing through," BARBOUNIA offers an experience that is both cozy and trendy, making it a perfect spot for any occasion, from a romantic dinner to a group celebration.

The restaurant’s commitment to providing a high-quality experience is evident in every detail. From the moment you step inside, you're greeted by an upscale and romantic ambiance. The menu is a journey of flavors, influenced by the culinary traditions of Greece, Southern France, Morocco, and Israel. It's a place where you can enjoy everything from classic favorites like hummus and falafel to more refined dishes like grilled Atlantic salmon and lamb kebab. BARBOUNIA has earned a reputation for being a go-to spot for a memorable meal, and its popularity is a testament to its exceptional offerings.

BARBOUNIA is ideally located at 250 Park Ave S, New York, NY 10003, USA, placing it right on the border of the Flatiron and Gramercy neighborhoods and just a stone's throw from Union Square Park. This prime location makes it an extremely convenient destination for locals and tourists alike.

The restaurant is easily accessible via numerous subway lines that converge at the nearby Union Square station (4, 5, 6, L, N, Q, R, W), making it a breeze to get to from any part of the city. For those who prefer to drive, both free street parking and paid street parking are available in the surrounding area, which is a rare convenience in this bustling part of Manhattan. The venue is also designed with a focus on accessibility, featuring a wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can enjoy their visit in comfort. Additionally, BARBOUNIA offers outdoor seating, which is a fantastic option for enjoying a meal on a pleasant New York day, and they are even dog-friendly outside.

BARBOUNIA offers a wide array of services designed to accommodate every guest and occasion. The restaurant prides itself on being a full-service establishment, providing options that cater to various dining preferences, whether you’re looking for a quick bite or a long, leisurely meal. The service is known to be "fast," a great feature for a popular spot that is often busy.

Dine-in: The core of the BARBOUNIA experience is its on-site dining. With comfortable seating and a bar, guests can enjoy their meals in the vibrant, upscale atmosphere. The dining options include brunch, lunch, and dinner, along with a dedicated dessert menu.
Reservations Recommended: Due to its popularity, reservations are recommended for all dining options, including brunch, lunch, and dinner. The restaurant is known to "usually have a wait," so booking ahead is a wise choice to ensure you get a table.
Takeout and Delivery: For those who want to enjoy BARBOUNIA's delicious food from the comfort of their home, the restaurant offers both takeout and delivery. This includes no-contact delivery and curbside pickup for added convenience and safety.
Comprehensive Payment Options: Paying for your meal is easy, as the restaurant accepts Credit cards, Debit cards, and NFC mobile payments.
Family-Friendly Amenities: The restaurant is good for kids, with high chairs and gender-neutral restrooms with a changing table, making it a welcoming spot for families.

What sets BARBOUNIA apart is its combination of a stylish setting and an exceptional menu. The highlights of the experience are what keep patrons coming back. A review notes the space has a "Mediterranean feel with plenty of light and a delightful breeze," which perfectly captures the restaurant's charm.

Outstanding Food & Drinks: BARBOUNIA is a must-visit for its remarkable menu offerings. The "Israeli salad was fresh and invigorating," and the "chicken schnitzel sandwich" was praised for its great taste. The menu is extensive and includes:
- Mezze and Appetizers: A fantastic way to start a meal, with selections like hummus, spicy feta, fire-roasted eggplant, and crispy baby artichokes.
- Mains & Entrees: From classic shakshuka and pancakes for brunch to impressive entrees like taboon roasted branzino and lamb kofta kebab for dinner, there is something for every taste.
- Great Cocktails & Wine List: The bar offers a variety of signature cocktails, including the Rodakina and Basilika. The restaurant also has a "great wine list" with a wide selection of sparkling, rosé, white, and red wines from around the world.
Trendy & Upscale Atmosphere: The ambiance is described as trendy and upscale, yet still cozy and romantic. With its high ceilings and an open kitchen, the space is vibrant and energetic, making it a great location for a variety of occasions, from a solo meal to a large group gathering.
Dedicated to Quality: The restaurant is known for its "fast service" and a menu filled with healthy, vegan, and vegetarian options, as well as small plates perfect for sharing. The quality of the food is a recurring theme in reviews, with special mention of the French toast being "out of this world."
Brunch Destination: BARBOUNIA is a particularly popular spot for brunch, with customers raving about dishes like the "out of this world" Israeli-French Toast. Brunch reservations are highly recommended, as the place can get very busy on weekends.

For more information or to make a reservation, you can contact BARBOUNIA using the following details:

Address: 250 Park Ave S, New York, NY 10003, USA
Phone: (212) 995-0242

For New Yorkers looking for a standout dining experience, BARBOUNIA is an easy and excellent choice. It’s worth choosing for its exceptional fusion of a trendy, upscale atmosphere with comforting, authentic Mediterranean flavors. The extensive menu, which caters to everything from a quick lunch to a leisurely, multi-course dinner, ensures that there’s always something new to discover. The restaurant's popularity for brunch is a major draw, with dishes like the legendary French toast making it a weekend staple for many. The availability of outdoor seating and accommodations for children and pets also make it a versatile spot that can fit many different plans. Above all, BARBOUNIA's combination of great cocktails, a sophisticated wine list, and a truly delicious menu—all served with fast, friendly service—makes it a top-tier destination that consistently lives up to its reputation. It offers a genuine and high-quality slice of the Mediterranean right in the heart of NYC.

BARBOUNIA Menu

DESSERTS
SILAN $18.00
Date molasses, candied nuts, puffed rice, tahini mousse, shredded halva & spiced milk ice cream
ROSEWATER PANNA COTTA $18.00
Crispy kadaifi, local berries compote, candied pistachios & lemon-fennel sorbet
LEMON CHEESECAKE $18.00
Stone Fruit Salad, Lemon Confit, Lemon Verbena Syrup, Lemon Curd & Strawberry Sorbet
HOMEMADE ICE CREAMS & SORBET $18.00
Selection of Seasonal Frozen Concoctions

COFFEE
Espresso $4.00
Double espresso $6.00
Cappuccino $7.00
Latte $7.00
Macchiato $5.00

TEA
Meadow Chamomile $6.00
Jasmine Green $6.00
Lord Bergmot Earl Gray $6.00
British Breakfast $6.00
Peppermint $6.00

SINGLE MALT SCOTCH
Macallan 12 $24.00
Macallan “Classic Cut” $50.00
Macallan“Harmony” $60.00
Macallan 18 $90.00
Macallan “James Bond” $350.00
Glenfiddich 14 $22.00
Glenfiddich 15 $24.00
Balvenie 12, ‘Doublewood’ $22.00
Balvenie 14 ‘Caribbean Cask’ $24.00
Balvenie 21, ‘Port Cask’ $70.00
Dalmore 12 $20.00
Dalmore 15 $30.00
Dalmore ‘Cigar Malt’ $48.00
Dalmore‘King Alexander III’ $70.00
Forager’s Keep 26 $90.00
Tamintoul 14 $17.00
Tamintoul 18 $30.00
Tamintoul 21 $50.00
Tamintoul 25 $95.00

PORTS
Taylor Fladgate Tawny 10 $18.00
Taylor Fladgate Tawny 20 $25.00
Taylor Fladgate Tawny 30 $40.00
Taylor Fladgate Tawny 40 $60.00
Fonseca LBV 2012 $16.00
Taylor Fladgate LBV 2012 $16.00

TEQUILA & MEZCAL
Gran Mayan Silver $20.00
Gran Mayan Reposado $25.00
Gran Mayan Ultra Anejo $30.00
Don Julio 1942 $42.00
Patron Silver $18.00
Patron Reposado $24.00
Patron Anejo $30.00
Gran Patrón “Burdeos” $90.00
Dos Artes Blanco $28.00
Dos Artes Reposado $40.00
Clase Azul Plata $25.00
Clase Azul Reposado $40.00
Clase Azul Anejo $100.00
Clase Azul Ultra Anejo $250.00
Clase Azul Mezcal “Guerrero” $75.00
Clase Azul “Day of the Dead” $280.00

MEZZE
Selection of five 38
TABOON FLATBREAD $5.00
Rosemary, sage & atlantic sea salt
CRUDITE $7.00
Sliced fresh cucumbers
PICKLES & OLIVES $13.00
Pickled cucumbers & kalamata olives
LABNEH $14.00
Marinated Israeli cucumbers, garlic, dill, zaatar & sumac
SPICY FETA $14.00
Charred jalapeno, olive oil & crushed tomatoes
HUMMUS $16.00
Tahini, crushed tomatoes, cilantro & baby green chickpea stew
BEET HUMMUS $14.00
Warm Chickpeas, Cilantro & Tahini
FIRE-ROASTED EGGPLANT $14.00
Green tahini, marinated Japanese eggplant & zchug

APPETIZERS
HOMEMADE FALAFEL $18.00
Tahini, amba, baby pickle, cucumbers & sumac
HEIRLOOM CAULIFLOWER $24.00
Urfa pepper glaze, parsley, pine nuts, green tahini & crushed tomatoes
CRISPY BABY ARTICHOKES $24.00
Parsley, turmeric aioli & sumac

SALADS
*Add-ons* Grilled chicken 12 Falafel 10, Lamb kofta 15
ISRAELI CHOPPED SALAD $23.00
Lucky tomatoes, scallions, Persian cucumbers, mint, sumac, kalamata olives, tahini & crispy pita
FARMERS’ MARKET GREEK $23.00
Little gem lettuce, Campari tomatoes, mini cucumbers, radishes, onions, kalamata olives, feta & zaatar tuile
MIDDLE EASTERN CHICKEN SALAD $26.00
Local Kale, Savoy cabbage, young carrots, local apples, mint, toasted almonds & sun dried labaneh

SANDWICHES
MIDDLE EASTERN CHICKEN PITA $23.00
Israeli salad, fresh herbs, crushed tomatoes & green tahini
LAMB KEBAB PITA $23.00
Israeli salad, fresh herbs, crushed tomatoes & tahini
FALAFEL PITA $22.00
Israeli salad, pickled cucumbers, amba & tahini
GRILLED DRY-AGED BURGER $28.00
Caramelized onions, baby arugula, white cheddar, smoked aioli & brioche bun
SCHNITZEL CHALLAH SANDWICH $25.00
Chicken Schnitzel, fire roasted “Mashwiya”, homemade harissa, pickled red onions & tahini

MAINS
PANCAKES $22.00
Marinated berries, mint, citrus & lemon pastry cream
ISRAELI-FRENCH TOAST $22.00
Silan, crispy kadaifi, candies pistachios, fresh berries & “angel hair” halva
CREAMED SPINACH KHACHAPURI $23.00
Fresh mozzarella, Parmigiano Reggianno, Hollandaise sauce & poached egg
WILD MUSHROOM KHACHAPURI $24.00
Fresh mozzarella, ricotta, truffle paste, sage, Hollandaise sauce & slow poached egg
HUDSON VALLEY SMOKED DUCK $24.00
Wild mushrooms, creamy polenta, sage, Parmigiano Regianno & black truffle

FRESH FARM EGGS
All served with home fries & arugula salad
BULGARIAN FETA OMELETTE $22.00
Roasted peppers, fried eggplant & fresh oregano
WILD MUSHROOMS OMELETTE $22.00
Black truffle paste, mozzarella & baby arugula
CATSKILLS SMOKED SALMON $25.00
Labneh, dill, zaatar & Jerusalem bagel
GREEN FOLDED FRITTATA $22.00
Farmer's market herbs, scallions & fresh mozzarella
CRAB BENEDICT $27.00
Mini Jerusalem bagel, creamed spinach & Hollandaise sauce
MARKET STYLE EGGPLANT $23.00
Labneh, crushed tomatoes, zhug & Jerusalem bagel
BACON BENEDICT $26.00
Smoked Bacon, Jerusalem bagel, & Hollandaise sauce

IRON SKILLET SHAKSHUKA
CLASSIC $22.00
Stewed tomatoes, north african spices, peppers & eggs
MERGUEZ $24.00
Homemade lamb sausage, baked eggs & stewed tomatoes
TURKISH $24.00
Braised lamb, swiss chard, chickpeas, sumac & tahini
GREEN $23.00
Creamed spinach, fresh mozzarella & Parmigiano Reggiano

SIDES
SMOKED SALMON $15.00
APPLEWOOD SMOKED BACON $10.00
HOME-MADE FRENCH FRIES $12.00
LAMB MERGUEZ SAUSAGE $12.00
HOME FRIES $10.00

CHAMPAGNE & SPARKLING
Cava, Brut Rose, Poema, Spain N.V. $14.00
Prosecco, Brut, Caposaldo, Veneto, Italy N.V. $15.00
Taittinger, Brut, "La Francaise,” Reims, Champagne, France N.V. $26.00
Billecart-Salmon, Brut Rose, Ay, Champagne, France N.V. $35.00

ROSE
Cotes de Provence, Maison Saleya , Provence, France 2023 $18.00

WHITE
Gavi di Gavi, “Rovereto”, Michele Chiarlo, Piedmont, Italy 2023 $16.00
Albarino, “Pazo das Bruxas”, Torre Penelas, Rías Baixas, Spain 2023 $17.00
Sauvignon Blanc, “Te Muna Road,” Craggy Range, Martinborough, New Zealand 2023 $20.00
Chardonnay, Carpe Diem, Anderson Valley, California 2021 $22.00
Sancerre, Château de Sancerre, Loire Valley, France 2023 $25.00
Chablis, “Saint Martin” Domaine Laroche, Burgundy, France 2023 $30.00

RED
Malbec, Alta Vista, Mendoza, Argentina 2024 $16.00
Cotes du Rhone, Domaine de Beaurenard, S. Rhône, France 2023 $17.00
Rioja Crianza, Altos Ibericos, Spain 2019 $18.00
Chianti Classico, Volpaia, Tuscany, Italy 2022 $20.00
“Insoglio” Campo di Sasso, Toscana IGT, Italy 2023 $22.00
Cabernet Sauvignon, Sequoia Grove, Napa Valley, California 2021 (En Magnum) $25.00
Pinot Noir, Resonance, Willamette Valley, Oregon 2022 $27.00
Bourgogne, Domaine Joseph Faiveley, France 2022 $30.00
Brunello Di Montalcino, Val di Suga, Tuscany, Italy 2018 $35.00

COCKTAILS
RODAKINA $19.00
Woodford Reserve, Juliette Peach, Vermouth & Campari
ARAK SOUR $19.00
Vodka, House Medjul Date, Orange, Rose Petal Infused Arak & Giffard Pamplemousse
INDIGO $23.00
Gin, Pamplemousse with Lavender & Orange Bitters
BASILIKA $22.00
Vodka, St. Germaine, Fresh Pressed Basil & Cucumber
SMOKING FRUIT $22.00
Silver Tequila, Mezcal, Passionfruit & Sage
JALISCO $23.00
Jalapeno Infused Tequila, Fresh Lime & Pineapple Juice
OLYMPIA $20.00
Muddled Fresh Strawberries, Martini Bianco, Peach & Bubbles

NON-ALCOHOLIC
FRENCH BLOOM $18.00
“Le Blanc,” Organic French Sparkling
PHONY NEGRONI $18.00
St. Agrestis
LAVENDER LEMONADE $14.00
Lavender Syrup, Lemon Juice & Thyme
MEDITERRANEAN SPRITZ $18.00
Lyre's Italian Spritz, Fusion Verjus, Mediterannean Tonic & Orange

MEZZE
Selection of five 38
TABOON FLATBREAD $5.00
Rosemary, sage & atlantic sea salt
VEGETABLE CRUDITE $11.00
Cucumbers, Baby Carrots, Celery, Haricot Vert & Baby Tomatoes
PICKLES & OLIVES $13.00
Pickled cucumbers & kalamata olives
LABNEH $14.00
Marinated Israeli cucumbers, garlic, dill, zaatar & sumac
SPICY FETA $14.00
Charred jalapeno, olive oil, and crushed tomatoes
HUMMUS $16.00
Tahini, crushed tomatoes, cilantro & baby green chickpea stew
BEET HUMMUS $14.00
Warm Chickpeas, Cilantro & Tahini
FIRE-ROASTED EGGPLANT $14.00
Green tahini, marinated Japanese eggplant & zchug

APPETIZERS
GRILLED PORTUGUESE OCTOPUS $29.00
Marinated Chickpeas, Chilies, Fresh Oregano, Red Onions, Kalamata Olives & Labaneh
HEIRLOOM CAULIFLOWER $24.00
Urfa pepper glaze, parsley, pine nuts, green tahini & crushed tomatoes
HOMEMADE FALAFEL $18.00
Tahini, amba, baby pickle, cucumbers & sumac
YELLOWFIN TUNA $28.00
Shaved Fennel, Crushed Pistachio, Basil Seeds & Spicy Tomato Broth
CRISPY BABY ARTICHOKES $24.00
Parsley, turmeric aioli & sumac

SALADS
*Add-ons* Grilled chicken 12 Falafel 10, Lamb kofta 15, Grilled Salmon 19, Octopus 19
ISRAELI CHOPPED SALAD $23.00
Lucky tomatoes, scallions, Persian cucumbers, mint, sumac, kalamata olives, tahini & crispy pita
FARMERS' MARKET GREEK $23.00
Little gem lettuce, Campari tomatoes, mini cucumbers, radishes, onions, kalamata olives, feta & zaatar tuile
MIDDLE EASTERN CHICKEN SALAD $26.00
Local Kale, Savoy cabbage, young carrots, local apples, mint, toasted almonds & sun dried labaneh

SANDWICHES
LAMB KEBAB PITA $24.00
Israeli salad, fresh herbs, crushed tomatoes & tahini
MIDDLE EASTERN CHICKEN PITA $24.00
Israeli salad, fresh herbs, crushed tomatoes & green
FALAFEL PITA $23.00
Israeli salad, pickled cucumbers, amba & tahini
GRILLED DRY-AGED BURGER $28.00
Caramelized onions, baby arugula, white cheddar, smoked aioli & brioche bun
SCHNITZEL CHALLAH SANDWICH $25.00
Chicken Schnitzel, fire roasted “Mashwiya”, homemade harissa, pickled red onions & tahini

ENTREES
GRILLED ATLANTIC SALMON $42.00
Baby zucchini, taboon roasted pattypan squash, forbidden black rice & warm yogurt sauce
TABOON ROASTED CHICKEN SHISH-KEBAB $37.00
Braised freekeh, shishito peppers, toasted almonds, sumac & green tahini
SHAKSHUKA MERGUEZ $24.00
Home-made lamb sausage, baked eggs & stewed tomatoes
HOMEMADE RIGATONI $26.00
Wild mushrooms, sage, parmiggiano reggiano, porcini cream & black truffle paste
TABOON ROASTED BRANZINO $43.00
Blistered baby tomatoes, summer beans, fingerling potatoes, preserved lemon & salsa verde
LAMB KOFTA KEBAB “TERRACOTTA” $42.00
Tomato confit, charred red onions, tahini, pine nuts & flatbread dome
WILD MUSHROOMS FLATBREAD $23.00
Ricotta, mozzarella, baby arugula & Italian black truffle paste
CLASSIC SHAKSHUKA $21.00
Stewed tomatoes, north african spices, peppers & eggs

SIDES
BLISTERED SHISHITO PEPPERS $18.00
Toasted pine nuts, parsley & tahini
HOME-MADE FRENCH FRIES $12.00
SAUTEED WILD MUSHROOMS $15.00
Sage, garlic & parsley
FINGERLING POTATOES $13.00
LAMB MERGUEZ SAUSAGE $12.00

CHAMPAGNE & SPARKLING
Cava, Brut Rosé, Poema, Spain N.V. $14.00
Prosecco, Brut, Caposaldo, Veneto, Italy N.V. $15.00
Taittinger, Brut, "La Francaise,” Reims, Champagne, France N.V. $26.00
Billecart-Salmon, Brut Rosé, Ay, Champagne, France N.V. $35.00

ROSE
Cotes de Provence, Maison Saleya, Provence, France 2023 $18.00

WHITE
Gavi di Gavi, “Rovereto”, Michele Chiarlo, Piedmont, Italy 2023 $16.00
Albarino, “Pazo das Bruxas”, Torre Penelas, Rías Baixas, Spain 2023 $17.00
Sauvignon Blanc, “Te Muna Road,” Craggy Range, Martinborough, New Zealand 2023 $20.00
Chardonnay, Carpe Diem, Anderson Valley, California 2021 $22.00
Sancerre, Château de Sancerre, Loire Valley, France 2023 $25.00
Chablis, “Saint Martin” Domaine Laroche, Burgundy, France 2023 $30.00

RED
Malbec, Alta Vista, Mendoza, Argentina 2024 $16.00
Côtes du Rhône, Domaine de Beaurenard, S. Rhône, France 2023 $17.00
Rioja Crianza, Altos Ibericos, Spain 2019 $18.00
Chianti Classico, Volpaia, Tuscany, Italy 2022 $20.00
“Insoglio” Campo di Sasso, Toscana IGT, Italy 2023 $22.00
Cabernet Sauvignon, Sequoia Grove, Napa Valley, California 2021 (En Magnum) $25.00
Pinot Noir, Resonance, Willamette Valley, Oregon 2022 $27.00
Bourgogne, Domaine Joseph Faiveley, France 2022 $30.00
Brunello Di Montalcino, Val di Suga, Tuscany, Italy 2018 $35.00

COCKTAILS
RODAKINA $19.00
Woodford Reserve, Juliette Peach, Vermouth & Campari
ARAK SOUR $19.00
Vodka, House Medjul Date, Orange, Rose Petal Infused Arak & Giffard Pamplemousse
INDIGO $23.00
Gin, Pamplemousse with Lavendar & Orange Bitters
BASILIKA $22.00
Vodka, St. Germaine, Fresh Pressed Basil & Cucumber
SMOKING FRUIT $22.00
Silver Tequila, Mezcal, Passionfruit & Sage
JALISCO $23.00
Jalapeno Infused Tequila, Fresh Lime & Pineapple Juice
OLYMPIA $20.00
Muddled Fresh Strawberries, Martini Bianco, Peach & Bubbles

NON-ALCOHOLIC
FRENCH BLOOM $18.00
“Le Blanc,” Organic French Sparkling
PHONY NEGRONI $18.00
St. Agrestis
LAVENDER LEMONADE $14.00
Lavender Syrup, Lemon Juice & Thyme
MEDITERRANEAN SPRITZ $18.00
Lyre's Italian Spritz, Fusion Verjus, Mediterannean Tonic & Orange

MEZZE
Selection of five 38
TABOON FLATBREAD $5.00
Rosemary, Sage & Atlantic Sea Salt
VEGETABLE CRUDITE $11.00
Cucumbers, Baby Carrots, Celery, Haricot
PICKLES & OLIVES $13.00
Pickled Cucumbers & Kalamata Olives
LABNEH $14.00
Marinated Israeli Cucumbers, Garlic, Dill, Zaatar & Sumac
SPICY FETA $14.00
Charred Jalapeno, Olive Oil & Crushed Tomatoes
HUMMUS $16.00
Tahini, Crushed Tomatoes, Cilantro & Baby Green Chickpea Stew
BEET HUMMUS $14.00
Warm Chickpeas, Cilantro & Tahini
FIRE-ROASTED EGGPLANT $14.00
Green Tahini, Marinated Japanese Eggplant & Zchug

APPETIZERS
GRILLED PORTUGUESE OCTOPUS $29.00
Marinated Chickpeas, Chilies, Fresh Oregano, Red Onion, Kalamata Olives & Labaneh
HEIRLOOM CAULIFLOWER $24.00
Urfa Pepper Glaze, Parsley, Pine Nuts, Green Tahini & Crushed Tomatoes
CRISPY CALAMARI $24.00
Semolina Crust, Lemon, Dill, Zaatar & Tzatziki
CEVICHE OF THE DAY
Farmer's market daily preparation
CRISPY MOROCCAN CIGAR $24.00
Shaved Cucumber Salad, Mint, Pepitas, Labneh & Red Chillis Chutney
YELLOWFIN TUNA $28.00
Shaved Fennel, Crushed Pistachio, Basil Seeds & Spicy Tomato Broth
CRISPY BABY ARTICHOKES $24.00
Parsley, Turmeric Aioli & Sumac
FETA & KALAMATA OLIVES FLATBREAD $25.00
Crushed Tomato, Zaatar, Red Onion & Parmiggiano Reggiano

SALADS
ISRAELI CHOPPED SALAD $23.00
Lucky Tomatoes, Scallions, Persian Cucumbers, Mint, Sumac, Kalamata Olives, Tahini & Crispy Pita
FARMERS' MARKET GREEK $23.00
Little Gem Lettuce, Campari Tomatoes, Mini Cucumbers, Radishes, Onions, Kalamata Olives, Feta & Zaatar Tuile

SEASONAL VEGETABLES
SAUTEED WILD MUSHROOMS $15.00
Sage, Garlic & Parsley
BLISTERED SHISHITO PEPPERS $18.00
Toasted Pine Nuts, Parsley & Tahini
SAUTEED SUMMER BEANS $15.00
Garlic Confit, Sea Salt & Chili Flakes
ROASTED FINGERLING POTATOES $13.00
Rosemary, Garlic Confit & Sea Salt
HOMEMADE COUSCOUS $12.00
Steamed Semolina & Olive Oil

MAINS
GRILLED ATLANTIC SALMON $42.00
Baby Zucchini, Taboon Roasted Pattypan Squash, Forbidden Black Rice & Warm Yogurt Sauce
TABOON ROASTED CHICKEN SHISH KEBAB $37.00
Braised Freekeh, Shishito Peppers, Toasted Almonds, Sumac & Green Tahini
LONG ISLAND DUCK “SHAWARMA” $44.00
Forbidden Black Rice, Amba, Wild Mushrooms, Tahini, Pine Nuts & Sumac
SLOW-COOKED SHORT RIBS TAGINE $44.00
Green Chana, Swiss Chard, Harissa, Cilantro, Preserved Lemon & Homemade Couscous
TABOON ROASTED BRANZINO $43.00
Blistered Baby Tomatoes, Summer Beans, Fingerling Potatoes, Preserved Lemon & Salsa Verde
LAMB KOFTA KEBAB “TERRACOTTA” $42.00
Tomato Confit, Charred Red Onions, Tahini, Pine Nuts & Flatbread Dome
GRILLED FLAT IRON STEAK SHISH KEBAB $44.00
Local Spring Onions, Fingerling Potatoes, Shishito Peppers, Jerusalem Artichoke & Salsa Verde
FARMERS MARKET VEGETABLES TERRACOTA $36.00
Seasonal Vegetables, Wild Mushrooms, Pine Nuts, Tahini & Homemade Couscous

CHAMPAGNE & SPARKLING
Cava, Brut Rose, Poema, Spain N.V. $14.00
Prosecco, Brut, Caposaldo, Veneto, Italy N.V. $15.00
Taittinger, Brut, "La Française,” Reims, Champagne, France N.V. $26.00
Billecart-Salmon, Brut Rose, Ay, Champagne, France N.V. 35 $35.00

ROSE
Cotes de Provence, Maison Saleya , Provence, France 2023 $18.00

WHITE
Gavi di Gavi, “Rovereto”, Michele Chiarlo, Piedmont, Italy 2023 $16.00
Albarino, “Pazo das Bruxas”, Torre Penelas, Rías Baixas, Spain 2023 $17.00
Sauvignon Blanc, “Te Muna Road,” Craggy Range, Martinborough, New Zealand 2023 $20.00
Chardonnay, Carpe Diem, Anderson Valley, California 2021 $22.00
Sancerre, Château de Sancerre, Loire Valley, France 2023 $25.00
Chablis, “Saint Martin” Domaine Laroche, Burgundy, France 2023 $30.00

RED
Malbec, Alta Vista, Mendoza, Argentina 2024 16 $16.00
Cotes du Rhone, Domaine de Beaurenard, S. Rhône, France 2023 17 $17.00
Rioja Crianza, Altos Ibericos, Spain 2019 18 $18.00
Chianti Classico, Volpaia, Tuscany, Italy 2022 20 $20.00
“Insoglio” Campo di Sasso, Toscana IGT, Italy 2023 22 $22.00
Cabernet Sauvignon, Sequoia Grove, Napa Valley, California 2021 (En Magnum) 25 $25.00
Pinot Noir, Resonance, Willamette Valley, Oregon 2022 27 $27.00
Bourgogne, Domaine Joseph Faiveley, France 2022 30 $30.00
Brunello Di Montalcino, Val di Suga, Tuscany, Italy 2018 35 $35.00

COCKTAILS
RODAKINA $19.00
Woodford Reserve, Juliette Peach, Vermouth & Campari
ARAK SOUR $19.00
Vodka, House Medjul Date, Orange, Rose Petal Infused Arak & Giffard Pamplemousse
INDIGO $23.00
Gin, Pamplemousse with Lavendar & Orange Bitters
BASILIKA $22.00
Vodka, St. Germaine, Fresh Pressed Basil & Cucumber
SMOKING FRUIT $22.00
Silver Tequila, Mezcal, Passionfruit & Sage
JALISCO $23.00
Jalapeno Infused Tequila, Fresh Lime & Pineapple Juice
OLYMPIA $20.00
Muddled Fresh Strawberries, Martini Bianco, Peach & Bubbles

NON-ALCOHOLIC
FRENCH BLOOM $18.00
“Le Blanc,” Organic French Sparkling
PHONY NEGRONI $18.00
St. Agrestis
LAVENDER LEMONADE $14.00
Lavender Syrup, Lemon Juice & Thyme
MEDITERRANEAN SPRITZ $18.00
Lyre's Italian Spritz, Fusion Verjus, Mediterannean Tonic & Orange

MEZZE
Selection Of Five 38
TABOON FLATBREAD $5.00
Rosemary, sage & atlantic sea salt
VEGETABLE CRUDITE $9.00
Cucumbers, Baby Carrots, Celery, Haricot Vert & Baby Tomatoes
PICKLES & OLIVES $13.00
Pickled Cucumbers & Kalamata Olives
FIRE-ROASTED EGGPLANT $10.00
Green tahini, marinated Japanese eggplant & Zchug
HUMMUS $10.00
Tahini, cilantro & baby green chickpea stew
LABNEH $10.00
Marinated Israeli cucumbers, garlic, dill, zaatar & sumac
BEET HUMMUS $10.00
Warm Chickpeas, Cilantro & Tahini
SPICY FETA $10.00
Charred jalapeno, olive oil & crushed tomatoes

APPETIZERS
ISRAELI CHOPPED SALAD $16.00
Lucky tomatoes, Persian cucumbers, scallions, mint, sumac, tahini, kalamata olives & crispy pita
FARMERS' MARKET GREEK $16.00
Little gem lettuce, Campari tomatoes, mini cucumbers, radishes, onions, feta, kalamata olives & zaatar tuile
YELLOWFIN TUNA $20.00
Shaved Fennel, Crushed Pistachio, Basil Seeds & Spicy Tomato Broth
FETA & KALAMATA OLIVES FLATBREAD $18.00
Crushed Tomato, Zaatar, Red Onion & Parmiggiano Reggiano. (Available After 5 pm)
CRISPY BABY ARTICHOKES $18.00
Parsley, turmeric aioli & sumac
GRILLED PORTUGUESE OCTOPUS $21.00
Marinated Chickpeas, Chilies, Fresh Oregano, Red Onion, Kalamata Olives & Labaneh
HEIRLOOM CAULIFLOWER $18.00
Urfa pepper glaze, parsley, pine nuts, green tahini & crushed tomatoes

WINE
HOUSE RED $12.00
WHITE $12.00
SPARKLING $12.00

BOTTLED BEERS
NARRAGANSETT $6.00
Lager
ABITA LIGHT $6.00
Lager
STELLA ARTOIS $6.00
Lager

COCKTAILS
INDIGO $14.00
Gin, Pamplemousse with Lavendar & Orange Bitters
BASILIKA $14.00
Vodka, St. Germaine, Fresh Pressed Basil & Cucumber
RODAKINA $14.00
Woodford Reserve, Juliette Peach, Vermouth & Campari
SMOKING FRUIT $14.00
Silver Tequila, Mezcal, Passionfruit & Sage
JALISCO $14.00
Jalapeno Infused Tequila, Fresh Lime & Pineapple Juice
OLYMPIA $14.00
Muddled Fresh Strawberries, Martini Bianco, Peach & Bubbles
ARAK SOUR $14.00
Vodka, House Medjul Date, Orange, Rose Petal Infused Arak & Giffard Pamplemousse

LUNCH PRIX-FIXE MENU
LUNCH PRIX-FIXE MENU

FOR THE TABLE
CHEF’S SELECTION OF MEZZE & HOUSE BREAD
Hummus, spicy feta, fire-roasted eggplant, labneh, beet hummus
ISRAELI CHOPPED SALAD
Lucky tomatoes, Persian cucumbers, scallions, mint, sumac, tahini & crispy pita

ENTREE
(CHOICE OF ONE PER GUEST) *PARTICIPATION OF THE ENTIRE TABLE IS REQUIRED*
FALAFEL PITA
Israeli salad, pickled cucumbers, amba & tahini
WILD MUSHROOMS FLATBREAD
Ricotta, mozzarella, baby arugula & Italian black truffle paste
SHAKSHUKA MERGUEZ
Homemade lamb sausage, baked eggs & stewed tomatoes
MIDDLE EASTERN CHICKEN PITA
Israeli salad, fresh herbs, crushed tomatoes & green tahini
LAMB KOFTA KEBAB “TERRACOTTA”
Tomato confit, charred red onions, tahini, pine nuts & flatbread dome
GRILLED ATLANTIC SALMON
Baby zucchini, taboon roasted pattypan squash, forbidden black rice & warm yogurt sauce

CHAMPAGNE & SPARKLING
Cava, Brut Rose, Poema, Spain N.V. $14.00
Prosecco, Brut, Caposaldo, Veneto, Italy N.V. $15.00
Taittinger, Brut, "La Francaise,” Reims, Champagne, France N.V. $26.00
Billecart-Salmon, Brut Rose, Ay, Champagne, France N.V. $35.00

ROSE
Coteaux-de En-Provence, Maison Saleya , Provence, France 2023 $18.00

WHITE
Gavi di Gavi, “Rovereto”, Michele Chiarlo, Piedmont, Italy 2023 $16.00
Albarino, “Pazo das Bruxas”, Torre Penelas, Rías Baixas, Spain 2023 $17.00
Sauvignon Blanc, “Te Muna Road,” Craggy Range, Martinborough, New Zealand 2023 $20.00
Chardonnay, Carpe Diem, Anderson Valley, California 2021 $22.00
Sancerre, Chateau de Sancerre, Loire Valley, France 2023 $25.00
Chablis, “Saint Martin” Domaine Laroche, Burgundy, France 2023 $30.00

RED
Malbec, Alta Vista, Mendoza, Argentina 2024 $16.00
Cotes du Rhone, Domaine de Beaurenard, S. Rhône, France 2023 $17.00
Rioja Crianza, Altos Ibericos, Spain 2019 $18.00
Chianti Classico, Volpaia, Tuscany, Italy 2022 $20.00
“Insoglio” Campo di Sasso, Toscana IGT, Italy 2023 $22.00
Cabernet Sauvignon, Sequoia Grove, Napa Valley, California 2021 (En Magnum) $25.00
Pinot Noir, Resonance, Willamette Valley, Oregon 2022 $27.00
Bourgogne, Domaine Joseph Faiveley, France 2022 $30.00
Brunello Di Montalcino, Val di Suga, Tuscany, Italy 2018 $35.00

COCKTAILS
RODAKINA $19.00
Woodford Reserve, Juliette Peach, Vermouth & Campari
INDIGO $23.00
Gin, Pamplemousse with Lavendar & Orange Bitters
BASILIKA $22.00
Vodka, St. Germaine, Fresh Pressed Basil & Cucumber
SMOKING FRUIT $22.00
Silver Tequila, Mezcal, Passionfruit & Sage
JALISCO $23.00
Jalapeno Infused Tequila, Fresh Lime & Pineapple Juice
OLYMPIA $20.00
Muddled Fresh Strawberries, Martini Bianco, Peach & Bubbles
ARAK SOUR $19.00
Vodka, House Medjul Date, Orange, Rose Petal Infused Arak & Giffard Pamplemousse

NON-ALCOHOLIC
FRENCH BLOOM $18.00
“Le Blanc,” Organic French Sparkling
PHONY NEGRONI $18.00
St. Agrestis
LAVENDER LEMONADE $14.00
Lavender Syrup, Lemon Juice & Thyme
MEDITERRANEAN SPRITZ $18.00
Lyre’s Italian Spritz, Fusion Verjus, Mediterannean Tonic & Orange

BARBOUNIA Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great coffee
Great dessert
Great wine list

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Late-night food
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Counter service
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Cozy
Romantic
Trendy
Upscale

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists

Planning
Brunch reservations recommended
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
Has changing table(s)
High chairs

Parking
Free street parking
Paid street parking

Pets
Dogs allowed outside

BARBOUNIA Photos

BARBOUNIA Location

BARBOUNIA

New York New York County New York Park Avenue South

250 Park Ave S, New York, NY 10003, USA

BARBOUNIA Reviews

An average rating of ★4.7 from 4116 user reviews.

bartendersgeneshakshukashort ribhappy hourmimosasterracottalamb koftakhachapurimomo

★ 5★ 4★ 3★ 2★ 1

Restaurant had a Mediterranean feel with plenty of light and a delightful breeze flowing through multiple large double doors. Food is delicious. Israeli salad was fresh and invigorating. Chicken schnitzel sandwich was large and difficult to eat but tasted great. Would highly recommend. Reasonable prices and friendly staff.
September 13 · Ari
Had a really good brunch here the other weekend with two friends. We shared the French toast, which was absolutely out of this world. It was so good. We then ordered the pancakes, which were good, but did not compare to the French toast. The other brunch items were all really good, I would highly recommend this place for brunch. You can’t go wrong.
May 09 · Adam Spiegel
I visited this restaurant based on its 4.6 rating and great location near the movie theater. The service was excellent, and the atmosphere was stylish and inviting.However, the food was disappointing. It looked great on the plate, but it was surprisingly tasteless. As someone who enjoys gourmet food, taste matters a lot to me and this missed the mark completely. I spent over $100 and left unsatisfied. Also, the plates and dishware felt outdated for a restaurant of this level.If you're going just for the ambiance and good service, you might enjoy it. But if delicious food is your priority, I wouldn’t recommend it. I won’t be returning.
June 17 · Ainur T
I arrived with no reservation and sat at the bar with a friend quickly. Our bartender Eugene D. Was attentive and quick with service. Food was flavorful with large portions perfect to share. Highlights are the spicy feta with bread, the grilled octopus, and the lamb terracotta are all 10/10! Los lighting and music. Perfect for dates with friends or other.
September 06 · Jordan Galeas
We had such an incredible experience dining here! From start to finish, Gonzalo and all the service was exceptional. The staff was so warm, attentive, and unbelievably accommodating to us and our baby, which made the whole night so much easier and more enjoyable.The food itself was outstanding we were guided toward the best menu choices, and everything we ordered was spot on. The flavors, presentation, and quality were all top notch.
August 28 · Melissa