Claud

- 90 E 10th St Ground Floor, New York, NY 10003

## Introduction / Overview

In a city as dynamic and diverse as New York, some restaurants manage to create a buzz that transcends the typical dining experience. Claud, a bistro located in the East Village, is a perfect example of this. More than just a place to eat, Claud is a culinary destination brought to life by co-owners Joshua Pinsky, a former corporate chef at Momofuku, and Chase Sinzer, who previously served as the Wine Director at Momofuku Ko. Their combined expertise has created a sophisticated yet approachable French-inspired bistro that has quickly earned a reputation for its "excellently balanced and cooked" dishes and an outstanding wine program that has garnered awards, including a Michelin Guide Sommelier Award for Chase Sinzer.

Claud is a restaurant that feels both intimate and grand, with a cozy and romantic atmosphere that is perfect for a special occasion or a memorable date night. The interior is described as "gorgeous," with a design that blends classic elegance with modern simplicity, feeling like an "expensive apartment in the East Village." This upscale yet casual vibe makes it a favorite among those who appreciate fine dining without the pretense. The menu is a testament to the chef's creativity, offering a range of comfort food with a unique and elevated take. From small plates like the must-try "chicken liver agnolotti" to more substantial mains and a dessert selection lauded for its greatness, every dish is crafted to leave an impression. Claud is a prime example of a restaurant where the passion of its creators shines through in every detail, from the food to the service, making it a truly exceptional choice for a night out in the city.

## Location and Accessibility

Claud is conveniently situated at 90 E 10th St Ground Floor, New York, NY 10003, USA. This address places it in the heart of the East Village, a neighborhood celebrated for its historic charm, vibrant culture, and diverse culinary scene. The location is easily accessible from various parts of Manhattan and is well-served by public transportation. The restaurant is just a short walk from major subway stations, including the 6 train at Astor Place and the R/W trains at 8th Street-NYU, making it a convenient destination for a wide range of patrons. While the street can be busy, the restaurant itself offers a serene and intimate space away from the hustle and bustle.

The restaurant's service is focused entirely on the dine-in experience, with a strong emphasis on table service. This commitment ensures a focused and attentive dining experience. Given its popularity and upscale nature, dinner reservations are highly recommended and can be made through platforms like Resy. While there is "usually a wait" for those without reservations, the bar and intimate space are worth waiting for. The restaurant also offers a private dining room, perfect for special events or larger groups. With its focus on the in-house experience and its location in a prime Manhattan neighborhood, Claud is positioned as a destination for those seeking an intentional and memorable dining event.

## Services Offered

• Dining Options: Claud is a dinner-only establishment, providing a full-service experience with seating and table service. They offer a menu of small plates, mains, and desserts.
• Reservations: The restaurant accepts reservations, which are highly recommended due to its popularity. They also accommodate walk-ins, though a wait is common.
• Beverage Program: The offerings include a superb selection of beverages, with a particular highlight being the "Great wine list" that has received significant accolades. They also serve beer, cocktails, hard liquor, and coffee.
• Food Menu: The menu is a mix of comforting and innovative dishes, with a focus on French-inspired cuisine and seasonal ingredients. They offer both small plates and larger mains, with vegetarian options available.
• Private Dining: Claud features a private dining room, providing an exclusive space for events or celebrations with a larger group.
• Payments: The restaurant accepts a variety of payment methods, including credit cards, debit cards, and NFC mobile payments, making transactions smooth and efficient.
• Amenities: An onsite bar and restrooms are available for guests' convenience. The complimentary filtered sparkling and still water is also a deliberate value-add that enhances the experience.

## Features / Highlights

• Award-Winning Wine List: The wine program at Claud is a major draw. Curated by co-owner and sommelier Chase Sinzer, who is a recipient of a Michelin Guide Sommelier Award, the list is extensive and features both well-known vintages and hidden gems from France and Spain.
• Excellently Balanced and Unique Flavors: Customers consistently praise the food for its unique take on comforting dishes. Flavors are "excellently balanced," with standouts including the "chicken liver agnolotti," "red shrimp with olive oil and garlic," and the "half chicken with foie drippings."
• Cozy and Romantic Atmosphere: The ambiance of Claud is a significant highlight. Described as "intimate, romantic, and nice but casual," the interior design creates a warm and inviting space that is perfect for a date night or a special dinner.
• Exceptional Dessert: The dessert menu receives high praise, with a standout being the "devil’s food cake for two." The "root beer ice cream special" was also called "exceptional," reinforcing the restaurant's commitment to a great finish.
• Stellar Service: The staff is consistently described as "helpful and friendly," with service being "stellar." This attentiveness enhances the overall dining experience and makes patrons feel well-cared for.
• Momofuku Alumni: The fact that the co-owners met while working at the acclaimed Momofuku Ko adds an extra layer of prestige and trust for food enthusiasts who are familiar with the high standards of that restaurant group.
• "Comforting Dishes with a Unique Take": Claud's menu philosophy is to take familiar flavors and elevate them. Dishes like "escargot croquettes" and "grilled cabbage with sunflower seeds" exemplify this approach, offering a fresh and exciting culinary experience.

## Contact Information

• Address: 90 E 10th St Ground Floor, New York, NY 10003, USA
• Phone: (917) 261-6791
• Mobile Phone: +1 917-261-6791

## What is worth choosing

For New Yorkers seeking a dining experience that feels both special and deeply personal, Claud is a premier choice. What makes this restaurant truly worth choosing is its harmonious blend of an upscale atmosphere with the warmth of genuine hospitality. It’s the kind of place you reserve for a celebration or a romantic evening, knowing that every detail, from the decor to the service, is designed to make the night memorable. The ambiance, which feels like an exclusive house party in a chic apartment, is a rare and highly coveted trait in the city's dining scene, creating an intimate setting that encourages connection and conversation.

The food, however, is the star of the show. The menu, with its European-inspired comfort dishes and innovative twists, offers a level of quality and creativity that is lauded by both critics and customers. Dishes like the "chicken liver agnolotti" and "red shrimp" are not just food; they are culinary statements. For those dining in a group, the small plates are a perfect way to experience a wide variety of the menu's best offerings. A meal at Claud is an adventure of flavors, and the general consensus is that there are no "mediocre" dishes—everything is designed to impress. The "pork chop" and "half chicken" are also consistently mentioned as favorites, guaranteeing a satisfying main course.

Finally, the wine program is a compelling reason in itself to visit. Curated by an award-winning sommelier, the list is a journey through top-tier selections from around the world, particularly France and Spain. Whether you’re an aficionado or just looking for a perfect pairing, the staff's expertise and the quality of the list will not disappoint. The commitment to providing exceptional wine alongside exceptional food makes Claud a complete and cohesive dining experience. For anyone in New York City looking for a truly elevated and intimate night out with fantastic food, a stellar wine list, and an atmosphere that feels both trendy and cozy, Claud is a standout destination that lives up to its well-earned reputation.

Claud

90 E 10th St Ground Floor, New York, NY 10003, USA