Congee Village Flushing Introduce
For New Yorkers with a genuine appreciation for authentic regional Chinese cuisine, Congee Village Flushing represents an essential culinary destination. Located right in the heart of one of the city's most vibrant food districts, this establishment goes beyond the typical takeout fare, specializing in high-quality Cantonese cuisine, traditional Dim Sum, and, as its name suggests, a dazzling array of comforting Congee (porridge) dishes.
Congee Village Flushing is more than just a restaurant; it’s a cultural experience highly valued by locals. It has firmly established itself as a go-to spot for everything from a lively family Brunch featuring freshly steamed Dim Sum to a robust Dinner or even a late-night meal. The menu is massive, ensuring there’s something to satisfy every craving, whether you’re seeking a savory casserole, an expertly prepared seafood dish, or simply a bowl of classic Pork & Preserved Egg Congee.
Diners describe the experience as exceeding expectations, highlighting the incredibly flavorful food and the generous portions that are perfect for sharing. The atmosphere is both Casual and Cozy, making it an equally welcoming space for family-friendly gatherings, large groups, or those enjoying a quiet solo dining experience. Identified as an Asian-owned business and popular among locals and tourists alike, Congee Village Flushing embodies the best of authentic Chinese dining in Queens.
Congee Village Flushing is a leading Chinese restaurant specializing in the refined and diverse flavors of Cantonese cuisine and the art of Dim Sum. Nestled in the culinary hub of Flushing, Queens, the restaurant's reputation is built on its mastery of traditional techniques, which results in dishes that are both authentic and deeply satisfying.
The core offering centers on its namesake—the wide selection of slow-cooked congee, which can be customized with everything from blue crab to dried scallop. However, the menu extends far beyond porridge, encompassing hundreds of options, including fresh seafood, hot plate specialties, classic Cantonese entrees, and an array of steamed and fried Dim Sum. The dining environment is designed to be accessible and comfortable, offering a spacious setting with seating and table service that can accommodate both groups and solo diners.
The extensive services—including no-contact delivery, takeout, and dine-in—and extended hours make it one of the most reliable and highly frequented Cantonese spots in the New York region, living up to its reputation for providing a stellar, proper Chinese meal at any time of day or night.
Congee Village Flushing is strategically located on Prince Street in the vibrant and accessible neighborhood of Flushing, Queens, NY.
Address: 36-36 Prince St, Flushing, NY 11354, USA
The location is ideal for New York residents using public transit, as it is just a short walk from the Flushing–Main Street transit hub, which serves the 7 subway line and multiple bus lines.
- Parking: Free street parking is listed as an amenity, though availability can be competitive in this busy commercial area.
- Accessibility: The restaurant offers Wheelchair accessible seating, demonstrating a commitment to accommodating all guests.
- Proximity: Its position on Prince Street puts it close to other major attractions and shopping areas in downtown Flushing.
Congee Village Flushing offers a wide array of service options to meet the needs of a diverse New York clientele.
- Dine-in Service: Comfortable seating and full table service are available in a Casual, Cozy atmosphere, ideal for long meals.
- Takeout & Delivery: Both traditional Takeout and Delivery options, including No-contact delivery, are offered for maximum convenience.
- Reservations Accepted: The restaurant accepts reservations, which is highly recommended for larger groups or during peak Lunch and Dinner hours.
- Full Bar Service: A Bar onsite is available, offering Alcohol, Beer, Cocktails, Hard liquor, and Wine.
- Private Dining: The availability of a Private dining room makes it an excellent location for special events or large family gatherings.
- All-Day Dining: The restaurant serves Brunch, Lunch, Dinner, and Dessert, including Late-night food options.
- Family & Group Amenities: It is Good for kids and provides High chairs for families.
- Payment Options: Convenient payment methods include Credit cards, Debit cards, and NFC mobile payments.
What sets Congee Village Flushing apart in the competitive NYC dining scene are these key features:
- The Congee Specialization: The restaurant is famous for its namesake dish, offering dozens of varieties of soothing and flavorful congee, featuring high-end options like Abalone Porridge and unique local specialties like Pig’s Blood And Sliced Fish Porridge.
- Authentic Cantonese Cuisine: It is recognized as a proper Cantonese restaurant, ensuring that dishes like the Peking Duck (Whole Duck), various seafood preparations, and the entire menu adhere to high standards of regional authenticity.
- Extensive Dim Sum Menu: A large selection of classic Dim Sum, including Steamed Shrimp Dumplings (Har Gow), Steamed Pork Shui Mai, and Shanghai Soup Dumplings, makes it an excellent choice for weekend brunch.
- Late-Night Food: Offering Late-night food is a significant advantage in NYC, catering to those seeking a savory meal outside of standard dining hours.
- Specialty Beverages and Desserts: The menu includes a Great tea selection, and unique desserts like Mango Pudding, Guiling Herbal Jelly, and Osmanthus Cake.
- Casserole Dishes: The Casserole section features comforting, flavorful dishes perfect for sharing, such as Salted Fish, Chicken, & Eggplant In Casserole, known for their savory richness.
- Fast Service: Customers highlight the Fast service, ensuring a quick turnaround for both dine-in and takeout orders, essential for busy New Yorkers.
To reach Congee Village Flushing to make a reservation, place a takeout order, or for other inquiries:
Address: 36-36 Prince St, Flushing, NY 11354, USA
Phone: (718) 888-9799
For a local New Yorker visiting Congee Village Flushing, the breadth of the menu can be daunting, but a few categories and specific dishes truly stand out and are highly recommended by regulars:
- The Signature Congee: You simply must start here. The Pork & Preserved Egg Congee or the Sampan Congee (a classic Cantonese choice with peanuts, seafood, and pork skin) are excellent entry points. For a truly unique experience, try the Blue Crab Porridge. The congee here is reported to be genuinely good, living up to the restaurant’s name.
- Casserole Dishes: The Casserole section is where homestyle comfort food shines. The customer-cited favorite, the Sha Cha Beef & Vermicelli In Casserole (a variation on the beef stew with rice rolls mentioned in reviews), is a must-try. These dishes deliver incredible flavor saturation and are perfect for a satisfying dinner.
- The Seafood Specialties: Cantonese cuisine is famous for its fresh seafood. Dishes like Sauteed Lobster With Ginger & Scallion or the lavish Dungeness Crab With Sticky Rice showcase the kitchen’s expertise in handling fresh ingredients with simple, masterful preparations. For a crispy favorite, try the Fried Squid With Salt & Pepper.
- Dim Sum Essentials: If visiting during the day, don’t skip the classics like the Steamed Shrimp Dumplings (Har Gow) and Steamed Pork Shui Mai. These dishes are the benchmark for a quality Dim Sum restaurant.
- Lunch Specials for Value: If you’re looking for a great mid-day meal, the extensive Lunch Specials menu offers excellent value on popular rice plates like Pork Chop Peking Style On Rice or General Tso's Chicken On Rice.
In essence, Congee Village Flushing is worth choosing for its authenticity, its extensive and high-quality Cantonese menu, its welcoming atmosphere for all dining groups, and its status as a reliable late-night spot in Queens. It delivers on the promise of a proper Chinese meal every time.
Congee Village Flushing Menu
Special Dim Sum
- Steamed Pork Shui Mai (4 PC)
- Steamed Shrimp Dumplings (4 PC)
- Steamed Egg Custard Buns (3 PC)
- Deep Fried Dough
Crispy fried dough, perfect for snacking.
- Steamed Rice Roll With Soy Sauce
Soft and fluffy rice roll served with a side of savory soy sauce.
- Sauteed Rice Roll With X.O Sauce
- Shanghai Soup Dumplings "Xiaolongbao" (6 Pcs)
The juiciest little dumplings that burst with pork soup. A staple in Chinese cuisine!
- Fried Bread (5 Pcs)
Crispy fried bread served in a set of 5 pieces.
- Scallion Pancake
Crispy, savory pancake infused with scallion flavor.
- Minced Pork Bun (3 Pcs)
Soft, fluffy buns filled with savory minced pork.
- Sweet Potato Pancake (6 Pcs)
- Pan Fried Pork Dumpling (3 Pcs)
Tender pork dumplings, served in a set of three.
- Vegetable Spring Roll (3 Pcs)
- Steamed Bread (5 Pcs)
Congee
- Liver And Sliced Pork Porridge
- Beef Porridge
- Beef And Liver Porridge
- Salted Chicken Porridge
- Roast Duck And Meat Ball Porridge
- Sliced Fish And Lettuce Porridge
- Pig’s Blood And Sliced Fish Porridge
- Beef And Sliced Fish Porridge
- Blue Crab Porridge
- Frog Meat Porridge
- Abalone Porridge
- Abalone And Chicken Porridge
- Abalone And Frog Porridge
- Pork & Preserved Egg Congee
Savoury congee with pork and preserved egg.
- Sampan Congee
Traditional rice porridge served with various toppings.
- Chicken & Mushroom Congee
Savoury rice porridge with chicken and mushroom.
- Pork, Chicken, & Duck Congee
Hearty rice porridge with pork, chicken, and duck.
- Seafood Congee
Savoury rice porridge with seafood.
- Dried Scallop & White Nut Congee
Delicate scallops and white nuts in a comforting rice porridge.
- Mixed Vegetable Porridge
Wholesome rice porridge made with vegetables.
- Plain Congee
Traditional rice porridge.
- Fresh Squid & Ginger Congee
Savoury congee with fresh squid and ginger.
- Pork Liver Congee
Traditional rice porridge with pork liver.
Soup
- Manila Clam And Squash Soup
- Preserved Egg, Mustard Green, And Pork Soup
- Egg Drop Soup (Large)
- Chicken And Corn Soup (Large)
- Hot And Sour Soup (Large)
- Simmered Ginseng Chicken Soup (For 1)
- Simmered Ginseng Chicken Soup (For 10)
- Chicken Soup W/ Black Garlic (For 10)
- Winter Melon Soup
Served with chicken, pork, & shrimp.
- West Lake Beef Soup
- Simmered Dried Scallop Winter Melon Soup (1)
- Fish Maw & Seafood Soup
Delicate fish maw and seafood in a savory broth.
- Simmered Black Garlic Chicken Soup (For 1)
- Egg Drop Soup (Small)
Rich and savory soup with egg drops.
- Chicken & Corn Soup (Small)
Tender chicken and corn in a comforting soup.
- Hot & Sour Soup (Small)
Savory soup with a balance of spicy and tangy flavors.
Cold Dishes
- Cold Jelly Fish
- Cold Boneless Chicken Feet With Thai Sauce
Chicken feet served with a tangy Thai sauce.
- Cold Pickles With Preserved Egg
Sour pickles paired with creamy preserved egg.
- Black Fungus With Aged Vinegar
Earthy black fungus paired with aged vinegar for a tangy flavor.
- Chilled Dungeness Crab In Chaos' Style
Lunch Specials
- Chicken, Salted Fish, Eggplant On Rice Lunch
Savory chicken, salted fish, and eggplant served over a bed of rice.
- Pork Chop With Salted Pepper On Rice Lunch S
Tender pork chop served with salted pepper on a bed of rice.
- Pork Chop Peking Style On Rice Lunch Special
Tender pork chop served with Peking style sauce on a bed of rice.
- Beef With Chinese Broccoli On Rice Lunch Spec
Tender beef served with Chinese broccoli over a bed of rice.
- Beef With Broccoli On Rice Lunch Special
Tender beef and broccoli served over a bed of rice.
- Sliced Beef & Tomatoes On Rice Lunch Special
Thinly sliced beef and fresh tomatoes served over a bed of rice.
- Stewed Pork & Preserved Vegetable On Rice Lun
Tender pork and preserved vegetables served over a bed of rice.
- General Tso's Chicken On Rice Lunch Special
Spicy.
- Steamed Minced Pork & Salted Fish On Rice Lun
Savory minced pork and salted fish served over a bed of rice.
- Beef With Egg On Rice Lunch Special
Beef and egg served over a bed of rice.
- Sesame Chicken On Rice Lunch Special
- Chicken Filet & Chinese Broccoli On Rice Lunc
Tender chicken filet served with Chinese broccoli over a bed of rice.
- Curry Chicken On Rice Lunch Special
Spicy.
- Beef With Bean Curd On Rice Lunch Special
Beef and bean curd served over a bed of rice.
- Spare Ribs With Black Bean Sauce On Rice Lunc
Tender spare ribs smothered in rich black bean sauce, served over a bed of rice.
- Spare Rib & Chinese Green On Rice Lunch Speci
Tender spare ribs served with Chinese green on a bed of rice.
- Beef With Green Peas On Rice Lunch Special
Tender beef and green peas served over a bed of rice.
- Beef Stew & Lettuce On Rice Lunch Special
Tender beef in a rich stew served over a bed of rice, topped with fresh lettuce.
- Curry Beef On Rice Lunch Special
Spicy.
- Chicken Filet & Broccoli On Rice Lunch Specia
Tender chicken filet served with steamed broccoli over a bed of rice.
- Chicken With Garlic Sauce On Rice Lunch Speci
Spicy.
- Bean Curd Szechuan Style Meat Sauce On Rice L
Spicy.
- Sliced Chicken & Bean Curd On Rice Lunch Spe
Tender chicken and bean curd served over a bed of rice.
- Sliced Chicken & Black Mushroom On Rice Lunch
Tender chicken and black mushrooms served over a bed of rice.
- Tomato & Pea With Egg Sauce On Rice Lunch Spe
Fresh tomatoes and peas served with a creamy egg sauce over a bed of rice.
- Pan-Fried Baby Shrimp & Egg On Rice Lunch Spe
Baby shrimp and egg served over a bed of rice.
- Pork Chop With Onion On Rice Lunch Special
- Pan Fried Minced Pork & Salted Fish On Rice L
Savory minced pork and salted fish served over a bed of rice.
- Beef With Chinese Vegetable On Rice Lunch Spe
Beef and Chinese vegetables served over a bed of rice.
- Beef With Satay Sauce On Rice Lunch Special
Spicy.
- Shredded Pork & Chinese Green On Rice Lunch S
Shredded pork and Chinese greens served over a bed of rice.
- Short Rib With Brown Sauce On Rice Lunch Spec
Spicy.
- Assorted Vegetable On Rice Lunch Special
Mixed vegetables served over a bed of rice.
- Assorted Seafood On Rice Lunch Special
Savoury seafood mix served over a bed of rice.
- Pan Fried Ham & Egg On Rice Lunch Special
Ham and egg served over a bed of rice.
- Chicken & Cashew Nut On Rice Lunch Special
Tender chicken and cashew nuts served over a bed of rice.
- Diced Chicken & Peanut On Rice Lunch Special
Spicy.
Noodles & Rice
- Beef Chow Fun Noodle
Stir-fried beef and noodles in a savory sauce.
- Golden Egg Seafood Fried Rice
Savory seafood and egg combined with flavorful rice.
- E-Fun Noodle With Shitake Mushroom
Noodles served with Shitake mushrooms.
- Beef Lo Mein
- Chicken Lo Mein
- Pork Lo Mein
- Singapore Style Mei Fun
- Ta Peng Style Mei Fun
- Seafood Chow Mein
Stir-fried noodles with seafood and vegetables.
- Soy Sauce Chow Mein
Stir-fried noodles with soy sauce.
- Young Chow Fried Rice
- Salted Fish & Diced Chicken Fried Rice
Savory fried rice with salted fish and diced chicken.
- Beef Stew Noodle Soup
Tender beef and noodles in a savory broth.
- House Special Fried Rice
- Assorted Vegetable Fried Rice
Mixed vegetables served over a bed of flavorful rice.
- Chicken Fried Rice
Savory rice dish featuring chicken.
- Seafood Noodle Soup
Savoury noodles filled with seafood in a flavorful broth.
- Beef Chow Fun Noodle With Black Bean Sauce
Stir-fried beef and black bean sauce served over noodles.
- Roast Pork Fried Rice
- Fu Kan Style Fried Ricw With Seafood
Savory rice dish loaded with seafood.
- Baby Shrimp Fried Rice
- Seafood Chow Fun Noodle
- Beef Fried Rice
- Seafood Lo Mein
Stir-fried noodles with seafood.
Casserole
- Sha Cha Beef & Vermicelli In Casserole
Spicy.
- Spare Rib & Rice Roll In Black Bean Sauce
Tender spare ribs served with rice and black bean sauce.
- Salted Fish, Chicken, & Eggplant In Casserole
Savory casserole with salted fish, chicken, and eggplant.
- House Special Seafood In Casserole
Seafood medley in a rich, savory casserole.
- Salted Fish, Chicken & ,Bean Curd In Casserol
Savory casserole with salted fish, chicken, and bean curd.
Special Plates
- Fried Pig’s Intestine
- Seafood Delight With Wasabi Sauce
- Sauteed Pig's Intestine With Pickled Vegetabl
- Fried Pumpkin Sticks With Salt & Pepper With
Crispy pumpkin sticks served with salt, pepper, and a rich salted egg yolk.
- Pan Fried Lamb Chop Plate
- Sauteed Goose Intestine W/ Pork & String Bean
- Sauteed Duck Tongue & Sweet Pea Pods With X.O
Crisp sweet pea pods paired with tender duck tongue in a savory X.O sauce.
- Pan Fried Lamb Chop With Black Pepper Sauce P
Spicy.
Sizzling Hot Plate
- Short Rib With Black Pepper Sauce On Sizzling
Spicy.
- Chinese Broccoli On Sizzling Hot Plate
Served with minced pork.
- Chicken And Onion On Sizzling Hot Plate
Served with black bean sauce.
- Beef With Satay Sauce On Sizzling Hot Plate
Spicy.
- Fillet Of Beef With Onion On Sizzling Hot Pla
- Short Rib With Brown Sauce On Sizzling Hot Pl
Spicy.
- Assorted Seafood On Sizzling Hot Plate
Savour a medley of seafood served on a sizzling hot plate.
Vegetable
- Eggplant & Bamboo Fungus With Bean Curd
- Sauteed Snow Pea's Leaf With Garlic
Stir-fried snow pea leaves with a hint of garlic.
- Pan Fried Bean Curd With Soy Sauce
Crisp bean curd in a savory soy sauce.
- Sauteed Mixed Vegetables
Stir-fried assortment of mixed vegetables.
- Sauteed Mixed Mushroom With Fried Bean Curd
Mixed mushrooms and crispy fried bean curd in a savory blend.
- Sauteed Baby Bok Choy With Garlic
- Sauteeed String Bean With Garlic
- Chinese Broccoli With Soy Sauce
- Sauteed Lotus Root With Bean Paste
Stir-fried lotus root paired with savory bean paste.
- Chinese Cauliflower Sauteed With Garlic
- Sauteed Chinese Green Vegetable
- Snow Pea Leaf With Mixed Mushroom
Chicken
- Chicken In Spicy Chili Sauce (Whole)
- Chicken With Ginger And Scallion (Half)
- Chicken With Ginger And Scallion (Whole)
- House Special Chicken With Garlic(Half)
Tender chicken infused with garlic.
- House Special Chicken With Garlic(Whole)
Tender chicken infused with garlic.
- Braised Chicken & Fresh Chinese Yam
Tender chicken and fresh Chinese yam in a savory dish.
- Chicken In Chili Sauce (Half)
Tender chicken in a spicy chili sauce.
- Sesame Chicken
Crispy chicken tossed in a savory sesame sauce.
- Peking Duck (Whole Duck)
- General Tso's Chicken
Spicy.
- Sauteed Chicken With Cashew Nuts
Tender chicken cooked with cashew nuts for a delightful flavor.
- Chicken With Garlic Sauce
Spicy.
- Crispy Fried Young Pigeon
Tender young pigeon, crispy on the outside and juicy within.
Beef
- Beef Rib With Red Wine Sauce
- Sauteed Beef With Chinese Broccoli
- Short Rib In Dry Braised Style
- Sauteed Beef Filet With Chinese Broccoli
Tender beef filet paired with Chinese broccoli.
- Sauteed Beef With Bitter Melon
Tender beef and bitter melon, a classic Cantonese combination.
- House Special T-Bone Steak
- Sauteed Steak Cube With Asparagus
Tender steak cubes paired with fresh asparagus.
- Sauteed Beef With Chinese Spinach
- Sauteed Beef With Chinese Green Vegetable
- Sauteed Steak Cube With Chives
Pork
- Pork Chop In Peking Style
Tender pork chop in a sweet and savory Peking-inspired sauce.
- House Special Pork Ribs Flavored With Shrimp
Tender pork ribs flavored with savory shrimp paste.
- Pan Fried Minced Pork & Lotus Root
- Sweet & Sour Pork
Tender pork in a tangy sweet and sour sauce.
- Pan Fried Minced Pork With Salted Fish
Savory minced pork infused with salted fish flavor.
- Sauteed Dried Shrimp & Squid With Chive
Savory dried shrimp and squid mixed with chive.
- Pork Chop With Salt & Pepper
Tender pork chop seasoned with salt and pepper.
- Pork Chop In Orange Sauce
Tender pork chop smothered in a tangy orange sauce.
Seafood
- Honey Walnut Jumbo Shrimp
Succulent shrimp paired with crunchy walnuts and steamed broccoli in a creamy mayonnaise sauce.
- Sauteed Silver Anchovy With Chive
- Fried Squid With Salt & Pepper
Crispy squid rings seasoned with salt and pepper.
- Lobster With Sticky Rice
Lobster essence and flavor infused into sticky rice.
- Sauteed Manila Clam With Black Bean Sauce
- Sauteed Blue Crab With Garlic & Pepper
- Pan Fried Whole Flounder
- Sauteed Flounder Fillets In 2 Tastes
Ginger and scallion and salt and pepper.
- Sauteed Flounder Filets & Vegetables With Cri
- Fried Jumbo Shrimp With Salt And Pepper
Succulent jumbo shrimp seasoned with salt and pepper.
- Dungeness Crab With Sticky Rice
Fresh Dungeness crab served with sticky rice.
- Egg Tofu With Crab Meat
Silky tofu and crab meat combine in a harmonious blend.
- Hot And Spicy Seafood
Spicy seafood dish featuring a variety of seafood.
- Sauteed Scallop With Black Pepper Sauce
- Sauteed Lobster With Ginger & Scallion
- Sauteed Dried Shrimp & Squid With Chive
Savory dried shrimp and squid mixed with chive.
Beverages
- Canada Dry Ginger Ale
- Coke
- Diet Coke
- Sprite
Fizzy lemon-lime flavored soft drink.
- Brisk Iced Tea
- Club Soda
Sparkling water with a crisp, refreshing taste.
- Sunkist Orange Soda
White Rice
- White Rice(Small)
Steamed white rice, a classic side dish.
- White Rice(Large)
Steamed white rice, a classic side dish.
Dessert
- Mango Pudding
Sweet and creamy dessert made with mango.
- Guiling Herbal Jelly
- Osmanthus Cake
Moist and fragrant cake infused with osmanthus flavor.
- Natural Bird Nest W. Rock Candy
Delicate bird's nest dessert infused with sweet rock candy.
Congee Village Flushing Details
From the business
- Identifies as Asian-owned
Service options
- No-contact delivery
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
- Great tea selection
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Hard liquor
- Late-night food
- Private dining room
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Tourists
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Parking
Congee Village Flushing Photos










Congee Village Flushing Location
Congee Village Flushing
36-36 Prince St, Flushing, NY 11354, USA
Congee Village Flushing Reviews
cantonese fooddim sumtiproompartycashlobstersticky ricecentury eggcantonese restaurant
★ 5★ 4★ 3★ 2★ 1I recently had a family lunch here, and I must say, the experience exceeded expectations. The food was incredibly flavorful, with generous portions that are perfect for sharing.staffs were friendly.One of my fav dish was the beef stew with rice rolls served in a casserole. The rich, savory broth paired beautifully with the soft, chewy rice rolls. The chicken was perfectly cooked, tender, and juicy!
May 19 · ABBY WENGProbably the most frequented Chinese restaurant by our family. Now this is some proper Cantonese fare!!! We love everything, dim sum great, regular dishes great. Just come for a stellar, proper Chinese meal. And yes, the congee is really good too.
July 15 · Dionne ChenAbsolutely amazing as always! Every dish hits the spot every single time I come here. What more can I say? I’d give it 6 stars if I could! Wholeheartedly recommended!
July 28 · Eric Qiu (Magic Q)This one is a sad one to write — feels like Congee Village is a shadow of its former self. Came in on Saturday for a brunch (arguably the most important meal for a restaurant like this), and it’s clear the place is understaffed: service is slow (and inattentive) and food was very mediocre. The decor and China is a nice touch, but is surely showing its age.On food - we ordered a variety of dishes: from dim sum (buns 流沙包, gluttonous rice dumpling 咸水角, and chive dumplings 韭菜饼), walnut shrimp with broccoli, conch and tofu mix, as well as a couple of bowls of congee — the preserved pork and century egg as well as sampan congee: the traditional options. The chive dumplings were the best, I’d stay away from the walnut shrimp and conch dishes, and if you prefer the congee on the savory (and candidly salty) side, then perhaps this will suit your taste.I wish I had kinder things to say but this may be the last time I come here.
September 21 · Vivian “Vivventure” WayfarerI was visiting the area on a rainy day and was a bit hungry. I was nearby and came upon this place. Upon arrival, I was greeted by the friendly and welcoming host and seated immediately. They have 2 floors of seating and a vast menu. All items are listed by category. Many delicious authentic Chinese dishes you can choose from. There are some hot items that require to be pre-ordered in advance, such as their soy sauce chicken, Dungeness crab, etc. The food and service was good. I highly recommend this place for anyone craving Chinese or seafood. Definitely will be back to explore other dishes!
May 04 · Alzila
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