IHOP

- 2410 Summer St, Stamford, CT 06905

For Connecticut residents seeking a widely recognized option for breakfast, brunch, or a late-night meal, the International House of Pancakes, or IHOP, on Summer Street in Stamford offers a familiar concept. This location provides a consistent menu that has made the brand famous, centered on a variety of pancakes, waffles, and other classic American diner fare. This overview is intended to provide local users with factual details about this specific location, including its service offerings, accessibility, and direct customer feedback from recent experiences.

The restaurant operates as a popular stop for people living in or visiting the Stamford area, promising a range of breakfast items available throughout the day. However, it is essential for prospective diners to be aware of the on-site realities, as reflected in detailed customer reports concerning the atmosphere, food preparation, and staff interaction.

The IHOP restaurant is conveniently situated at 2410 Summer St, Stamford, CT 06905, placing it in a well-trafficked area of the city. For those arriving by personal vehicle, parking appears to be readily available, a point specifically noted in recent customer feedback. One review explicitly mentioned, "There is plenty of parking because no one wants to eat here," which, while commentary on the patronage, confirms that parking availability is not an immediate concern for visitors. The location's ease of access from major local routes makes it a straightforward destination for residents throughout the Stamford region of Connecticut.

The structure of the establishment itself is noted as a rebuilt location, having reopened after a previous incident, as mentioned in one report: "So we haven’t been to this iHop since before the fire so we decided to go today." This historical note is an important detail for long-time local patrons. Prospective diners should consider the surrounding street activity and their transportation methods when planning a visit to this Summer Street address.

As a full-service diner-style restaurant, the core offerings at IHOP are focused on dine-in experiences, providing a space for customers to sit and enjoy their meal. Based on customer accounts, the following services and operational features are relevant:

• Table Service: The restaurant provides typical table service where orders are taken by a server and meals are delivered to the customer's table. Recent feedback has detailed specific experiences with service interactions, noting that some customers felt the servers lacked enthusiasm and attentiveness, with one reporting the server "did not check up on us once" and requiring customers to physically get up to gain attention for items like take-out boxes.
• Take-Out/To-Go Options: The option for receiving boxes to go is confirmed, as customers reported needing to request them for leftovers. This suggests the availability of take-out services, a staple for many busy local eateries.
• Menu Diversity: The establishment offers a broad menu that covers breakfast staples such as pancakes (including a “short stack”), eggs (prepared sunny side up), sausages, and biscuits and gravy, alongside beverages like lemonade.
• Seating Arrangements: Seating includes booths, though customer reports indicate that seating assignments may not always be appropriate for the size of the party, with one server noted for sitting a guest in a "booth that was too small for them."

The IHOP experience is defined by several key features, though recent local reviews highlight operational aspects that might impact a dining visit. Based on specific customer reports, the following are features or notable details of the Stamford location:

• Noise Level and Atmosphere: A key feature mentioned is the interior noise level. One customer noted that the volume was "so loud with the radio playing that the waitress couldn’t hear me trying to order," indicating that the ambient noise can be significant and potentially disruptive to the ordering process.
• Wait Time and Patronage: According to multiple recent accounts, the restaurant does not appear to have long wait times, with one visitor noting, "When we walked in there was nobody here," and another mentioning only a "car or two at best" in the once-busy parking lot, suggesting that immediate seating is likely.
• Menu Items and Preparation (Based on Feedback): The menu prominently features pancakes, though one reviewer described their short stack as “warm and hard,” doubting they were freshly made. Another tried the eggs sunny side up and reported that "the yolk was not only a little over cooked but the egg whites were still raw." Additionally, an order of biscuits and gravy was reportedly served in a form that the customer claimed did not resemble the dish.
• Pricing Structure (Based on Feedback): The pricing has been highlighted as a notable feature, with customers describing the costs as "crazy" and "ridiculous." Specific prices noted include a total bill of nearly $$100$ for two people and a separate $$27+$ bill for two people who "barely ate." Furthermore, a specific beverage, a non-refillable lemonade, was noted to cost $$5$ on its own, which was considered "outrageous."

For residents in Connecticut wishing to reach the Stamford IHOP location directly, the following contact details are provided for inquiries, confirming hours of operation (which may vary), or other customer service needs.

Address: 2410 Summer St, Stamford, CT 06905

Phone: (203) 324-9819

Mobile Phone: +1 203-324-9819

Choosing this specific IHOP location in Stamford, CT, is about opting for a universally recognizable American breakfast brand. For local users, the choice rests on valuing the consistency of the chain's menu concept and the convenience of its Summer Street location with its ample parking. The restaurant provides access to classic fare, including a variety of pancake and egg preparations.

However, when making the decision to dine here, local patrons should consider the detailed experiences of recent customers. The reports consistently suggest that the current dining experience is characterized by significant service issues, including a lack of engagement from staff, described as "life less" and "not happy to see us," and a failure to check on tables. Food quality has also been described in highly critical terms—from hard, likely pre-cooked pancakes and eggs with raw whites to unknown substances on fruit garnishes. The value proposition is also a significant concern, with multiple customers stating the "crazy" and "ridiculous" prices were not commensurate with the quality of the meal or service received, leading one party to pay nearly $$100$ for what they considered "bland" food.

In summary, this Stamford IHOP offers the widely-known menu of the international chain in an accessible location. The choice to dine here is suitable for those prioritizing the general concept of the IHOP menu and who are willing to manage the potential for the specific operational and quality issues detailed in recent customer feedback, which included dissatisfaction with both the service and the quality and temperature of specific ordered items. Users should be prepared for a potentially expensive bill relative to the reported quality, as illustrated by the high prices for both complete meals and individual items like the non-refillable $$5$ lemonade. For many local users, the detailed negative experiences recorded by customers who state they "will not be back. Ever." will be a critical factor in their dining decision. Ultimately, the worth of choosing this location will depend on a patron's tolerance for the specific service and food quality issues that have been repeatedly documented.

Given the recent accounts of the atmosphere being "dull," the staff being unenthusiastic, and the food not meeting expectations (including specific issues with egg preparation and the composition of dishes like biscuits and gravy), prospective diners in Connecticut should set their expectations based on this factual, detailed feedback.

IHOP

2410 Summer St, Stamford, CT 06905, USA