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KEI (Izakaya and Ramen) ico

KEI (Izakaya and Ramen)
- 193 7th Ave, New York, NY 10011

Japanese restaurant, Ramen restaurant ★4.0 (162)·$30–50

193 7th Ave, New York, NY 10011, USA

4.0
Wow. What an experience. Great ambiance, amazing food and a server that was over the top fantastic. Yuzu White Peach Sparkling Mocktail, beautiful drink. Pork Gyoza Pan Fried dumplings, absolutely delicious. Salmon Avocado Roll for a second appetizer, again delicious. Shoyu Ramen which had the most tender chicken ever plus Tonkatsu Ramen, perfectly cooked pork and to die for. We accidently left something at the restaurant and the server actually tracked us down. Forever grateful for such an amazing person. - Robert
KEI (Izakaya and Ramen) Overview Intro Menu Detail Photos Location Reviews
$30–50 per person Reported by 162 people$10–20$20–30$30–50$50–100

KEI (Izakaya and Ramen) Introduce

KEI (Izakaya and Ramen) offers New Yorkers a fresh and exciting take on traditional Japanese dining. Located in the bustling heart of Chelsea, this restaurant is a modern izakaya and ramen bar that expertly blends classic flavors with contemporary techniques. The name "izakaya" itself signifies a casual Japanese pub, a place where people can gather for drinks and small plates, and KEI embraces this concept with style and sophistication. It’s a space that feels both trendy and cozy, making it an ideal destination for a variety of occasions, from a fun date night to a relaxed dinner with friends.

What makes KEI truly stand out is its dual focus on both expertly prepared food and thoughtfully crafted beverages. The menu is a vibrant tapestry of options, ranging from deeply flavorful ramen bowls to a creative selection of small plates and maki rolls. This variety ensures that every visit can be a new culinary adventure. The food is not only delicious but also highly authentic, with an evident commitment to fresh, in-house preparation. Diners can expect everything from perfectly fried pork gyoza to a rich and savory Tonkotsu ramen, all made with care and precision.

Beyond the food, the ambiance and service are what make the experience at KEI truly memorable. The restaurant has a welcoming and casual atmosphere, but with a refined, trendy edge. The staff is consistently described by patrons as friendly, super-quick, and highly knowledgeable about the menu. This high level of service ensures a seamless dining experience, whether you're a first-time visitor or a regular. KEI has successfully created a space where you can enjoy fantastic Japanese cuisine in an environment that is both comfortable and buzzing with energy.

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KEI (Izakaya and Ramen) is situated at 193 7th Ave, New York, NY 10011, placing it in a prime location in the vibrant Chelsea neighborhood. This area is known for its lively streets, diverse culinary scene, and accessibility to various parts of Manhattan. The restaurant's storefront is easily identifiable on 7th Avenue, making it a convenient stop for a meal.

Accessibility is one of KEI's strong points. The restaurant is well-connected by New York City's public transportation. It is just a short walk from several major subway stations, including the 23rd Street station serving the 1 and 2 lines and the 14th Street station with access to the 1, 2, 3, A, C, E, and L lines. This makes it a quick and easy destination for locals from all over the city.

For those who drive, the area offers paid street parking, and while finding a spot can be a challenge in a bustling neighborhood like Chelsea, the availability of these options provides a solution for those who prefer to travel by car. The restaurant also caters to those who prefer to dine at home, offering curbside pickup, no-contact delivery, and standard delivery services. This range of options, combined with the quick and efficient service, ensures that a delicious Japanese meal is never out of reach, no matter how busy your schedule.

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Services Offered

  • Dine-in and Outdoor Seating: The restaurant offers a comfortable and inviting space for dining in, and on pleasant days, guests can enjoy their meals at the outdoor seating area.
  • Takeout and Delivery: KEI provides convenient options for customers who prefer to eat at home, including curbside pickup and both standard and no-contact delivery.
  • Table Service: The staff provides attentive table service, ensuring a pleasant and efficient dining experience from the moment you are seated.
  • Bar On-site: The restaurant features a full bar, known for its creative and well-crafted cocktails, wine, and beer selection, complementing the food menu.
  • Reservations: Guests can make reservations, which is a key service for planning ahead and avoiding wait times, especially during popular dining hours.

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Features / Highlights

  • Authentic and Delicious Ramen: KEI is highly praised for its ramen, with specific mentions of its flavorful Tonkotsu and Shoyu broths. The perfectly cooked pork and tender chicken are highlights that make these bowls a must-try.
  • Creative and Unique Cocktails: The beverage program is a significant feature, with customers raving about the attention to detail and unique flavors, like the Yuzu White Peach Sparkling and the Virgin Green Tea Mojito. The presence of a "hidden cocktail speakeasy" in the back, as mentioned in a review, adds an element of excitement and discovery.
  • Diverse Menu: The menu offers a wide variety of Japanese cuisine, including ramen, maki rolls, hand rolls, appetizers like gyoza and takoyaki, as well as sandos and rice bowls. This diversity caters to all cravings.
  • Excellent Vegan Options: KEI stands out for its extensive and delicious vegan offerings, including Vegan Kakuni Chashu Ramen, Vegan Miso Ramen, and even a Vegan Matcha Cheesecake. This makes it an inclusive destination for plant-based diners.
  • Cozy and Trendy Atmosphere: The ambiance is described as a perfect mix of cozy and trendy, making it suitable for a variety of occasions, from a fun night out to a more intimate date. The restroom facilities are also noted for being clean.

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Contact Information

Address: 193 7th Ave, New York, NY 10011, USA

Phone: (212) 875-5398

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What is worth choosing

For New Yorkers in search of an authentic and memorable Japanese dining experience, KEI (Izakaya and Ramen) is a compelling choice. What makes this restaurant particularly worth choosing is its harmonious blend of high-quality, authentic food with a modern and creative approach. Unlike many establishments that specialize in just one area, KEI excels in multiple categories, from its deeply flavorful ramen to its artfully crafted cocktails. This versatility means you can visit for a quick, comforting bowl of ramen or a full-fledged night out with drinks and small plates.

The positive customer reviews consistently highlight the exceptional quality of the food and the over-the-top fantastic service. The dedication to making everything fresh and in-house, from the ramen broths to the cocktails, is evident in every detail. The existence of a hidden speakeasy bar in the back adds a layer of unique charm, offering an exclusive experience for those in the know. This feature, combined with the trendy and inviting atmosphere, elevates a simple dinner into a true experience.

Furthermore, KEI’s commitment to inclusivity is a significant reason to choose it. The menu includes a thoughtful and delicious selection of vegan options, ensuring that diners with plant-based diets have just as many excellent choices as anyone else. This forward-thinking approach, coupled with the fast service and convenient location, makes KEI a top contender in a city filled with Japanese restaurants. It’s a place that delivers on its promises of great food, a fantastic ambiance, and a truly enjoyable time, making it a highly recommended spot for locals and tourists alike.

KEI (Izakaya and Ramen) Menu

  • Maki Rolls

  • Salmon Avocado Roll $14.00

    6-piece maki roll filled with salmon, shiso leaf, avocado, yuzu kosho, sesame (contains sesame, soy)

  • Negi - Hama Roll (Yellowtail) $16.00

    6-piece maki roll filled with yellowtail, scallion, sesame (contain sesame) *gluten-free

  • Philadelphia Roll $15.00

    6-piece maki roll filled with salmon, cream cheese, scallion, cucumber, sesame (contain daily, sesame)

  • Vegan Truffle Roll $14.00

    6-piece maki roll filled with avocado, cucumber, truffle cream, sesame (contain vegan, wheat, sesame)

  • Unagi Roll (Eel) $16.00

    6-piece maki roll filled with unagi, tamagoyaki (Japanese sweet omelet), cucumber, mayonnaise, eel sauce, sesame (contain soy, daily, egg, sesame)

  • Ebiten Roll (Fried Shrimp) $14.00

    6-piece maki roll filled with fried shrimp tempura, mayonnaise, sweet soy sauce, sesame (contain soy, daily, sesame)

  • Spicy Tuna Roll $15.00

    6-piece maki roll filled with Tuna, tobiko, jalapeño, sweet soy sauce, spicy mayo, sesame(contain daily, sesame, soy)

  • Vegan Tuna Roll $12.00

    6-piece maki roll filled with roasted pepper, avocado, cucumber, shiso leaf, sesame. (contain vegan, soy, sesame) *gluten free

  • Vegan Salmon Roll $12.00

    6-piece maki roll filled with papaya, avocado, shiso leaf, sesame (contain soy, sesame) *gluten-free

  • Hand Roll

  • Scallop Handroll $13.00
  • Unagi Handroll $10.00
  • Vegan Eel Handroll $6.00
  • Vegan Tuna Handroll $6.00
  • Vegan Salmon Handroll $6.00
  • Salmon Handroll $9.00
  • Tuna Handroll $10.00
  • Yellowtail Handroll $10.00
  • Ramen

  • Vegan Kakuni Chashu Ramen $20.00

    Homemade vegetable broth with vegan noodle topped with vegan kakuni, arugula, sun-dried tomato, corn, vegan nikumiso and Komi oil.

  • Vegan Miso Ramen $20.00
  • Shoyu Ramen $20.00
  • Tonkotsu Ramen $21.00
  • Black Garlic Ramen $21.00

    tonkotsu pork broth, chashu pork ham style, shredded cabbage,ear wood mushroom,marinated bamboo shoots and black garlic

  • Appetizers

  • Geso Tempura (Squid Tentacles) $14.00

    Crispy squid tentacles, delicately tempura-battered for a light, savory appetizer experience.

  • Blistered Shishito Pepper $10.00

    Pan-fried shishito pepper with fried shallot.

  • Kushi Katsu Vegetable Set (Fried Skewers) $13.00

    Kombucha (pumpkin) / Shiitake (mushroom) / Eggplant

  • Cod Roe Cream Udon $14.00

    Creamy udon noodles with cod roe, topped with chop shiso leaf and nori.

  • Pork Gyoza $14.00
  • Takoyaki $14.00

    Battered octopus balls with bonito flake tokoyaki sauce, mayonnaise, shichimi peppers

  • Chicken Karaage $14.00
  • Agedashi Tofu $12.00

    Fried tofu, Fried enoki mushroom,Shiitake mushroom, Vegan savory broth. Ginger and scalllon.

  • Sashimi Carpaccio $26.00

    Bluefin Tuna, Salmon, Scallop, Yellowtail with Yuzu shoyu vinaigrette

  • Hijiki Salad $11.00

    Vegan.

  • Kushi Katsu Set (Fried Skewers) $19.00

    Sasami and Shiso (Chicken breast) / Pork loin / Shrimp / Scallop

  • Crab Croquette $17.00

    Fried crabmeat and potato croquette top with ikura and jumbo lump crab meat

  • Sandwich

  • Crispy Chicken Sando $19.00

    Crispy fried chicken, Shokupan (Japanese style milk bread), Roast garlic mayo, Pickles, Shredded cabbage and fries

  • Pork Katsu Sando $19.00

    Pork Katsu, Shokupan (Japanese style milk bread), Shredded cabbage, Pickles, Coleslaw and fries

  • Mushroom Sando $18.00

    Mushroom patty, Vegan Shokupan (Japanese style vegan milk bread), Pickled onion, Jalapeño, Avocado and fries

  • Drinks

  • Yuzu White Peach Sparkling $10.00
  • Still Water (Saratoga 300ML) $6.00

    Still water (Saratoga 300ml): A bottle of pure, still water typically sourced from natural springs, providing a clean and refreshing taste.

  • Virgin Green Tea Mojito $12.00
  • Sparkling Water (Saratoga 300 ML) $6.00
  • Zesty Celery Sawa (*Spicy) $10.00
  • Rice Bowl

  • Unagi Bowl $21.00

    Grilled eel, Sansho pepper, Nori seaweed

  • Salmon Ikura $25.00

    Salmon, salmon raw, shiso leaf, wasabi

  • Pork Katsu $19.00

    Homemade fried pork loin cutlet, cabbage, homemade pickles

  • Tendon $20.00

    Shrimp, scallop, eggplant, bell peppers, shishito, kabocha pumpkin tempura

  • Tsukune-Don $20.00

    Tsukune (meatball), poached egg, shiso leaf, homemade pickles

  • Vegan Curry $23.00
  • Chicken Karaage-Don $19.00

    Deep-fried boneless chicken marinated with umami sweet soy sauce, homemade pickles

  • Salmon Saikyo $20.00

    Delicate salmon served over a bed of rice, homemade pickles .

  • Soboro Bowl $20.00
  • Pork Cultet Curry $23.00
  • Desserts

  • Vegan Matcha Cheesecake - $10.00
  • Tokyo Banana Crème Brulée $12.00

KEI (Izakaya and Ramen) Details

  • Service options

  • Outdoor seating
  • Curbside pickup
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Comfort food
  • Hard liquor
  • Small plates
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Trendy
  • Crowd

  • Tourists
  • Payments

  • Credit cards
  • Debit cards
  • Parking

  • Free parking lot
  • Paid street parking
  • Parking

KEI (Izakaya and Ramen) Photos

KEI (Izakaya and Ramen) Picture 1KEI (Izakaya and Ramen) Picture 2KEI (Izakaya and Ramen) Picture 3KEI (Izakaya and Ramen) Picture 4KEI (Izakaya and Ramen) Picture 5KEI (Izakaya and Ramen) Picture 6KEI (Izakaya and Ramen) Picture 7KEI (Izakaya and Ramen) Picture 8KEI (Izakaya and Ramen) Picture 9KEI (Izakaya and Ramen) Picture 10

KEI (Izakaya and Ramen) Location

KEI (Izakaya and Ramen)

193 7th Ave, New York, NY 10011, USA

KEI (Izakaya and Ramen) Reviews

An average rating of ★4.7 from 346 user reviews.

cocktailsspeakeasytonkotsu ramenveganhappy hourguavakatsu sandomatcha cheesecakepork gyozasavory

★ 5★ 4★ 3★ 2★ 1

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