Mojo East

- 85 Stanton St, New York, NY 10002

Welcome to Mojo East, a Japanese restaurant that has quickly established itself as a true destination for sushi lovers in New York City. Nestled on Stanton Street in the vibrant Lower East Side, our restaurant is dedicated to providing an exceptional and intimate omakase experience. We believe that great sushi is about more than just fresh fish; it’s about the art, the atmosphere, and the personal connection with the chef. Our mission is to deliver an unforgettable dining experience that feels both luxurious and welcoming, making every visit a special occasion. While New York has countless sushi spots, Mojo East is the one that people keep coming back to, and for good reason.

From the moment you arrive, you’ll feel the dedication to quality that sets us apart. Our omakase menu is carefully curated to showcase the freshest fish available, ensuring each nigiri and hand roll is a masterpiece of flavor and texture. We take pride in serving sushi at the perfect temperature, a detail that truly elevates the dining experience. But what makes Mojo East truly special is the personal touch. Chef Ken is at the heart of our restaurant, and his presence is what makes the experience "unforgettable." He has a unique ability to make you feel like you’re at a friend's dinner party, even while you’re being served by a sushi master. This combination of world-class food and a warm, personal atmosphere is what makes us the real deal, worth traveling miles for.

Mojo East is conveniently located at 85 Stanton St, New York, NY 10002, in the heart of the Lower East Side. Our prime location makes us a destination for diners from all over the city and beyond. The neighborhood is easily accessible by public transportation, with several subway lines, including the F, J, M, and Z trains, within easy walking distance. This makes it simple to get to us whether you're coming from another part of Manhattan, Brooklyn, or even from out of state. For those who drive, paid street parking is available in the vicinity, though it's always wise to be mindful of New York City's parking regulations.

Our restaurant's location on Stanton Street places us in a vibrant and dynamic community known for its diverse culinary scene and exciting nightlife. This makes Mojo East a perfect spot for a special dinner before heading out to explore the neighborhood's many offerings. While we focus on a refined dining experience, our accessibility and central location ensure that we are a convenient choice for any New Yorker looking for an unparalleled omakase meal. We are proud to be a part of the Lower East Side's rich tapestry of food and culture.

At Mojo East, we are dedicated to providing an exclusive and high-quality dining experience. Our services are focused on creating an intimate and seamless omakase journey for our guests.

• Dine-in: Our primary service is a full-service, in-restaurant dining experience. We offer counter seating that allows for a direct and personal interaction with the chef, making the omakase set a truly immersive experience.

• Reservations: Due to our intimate setting and high demand, we highly recommend making reservations. We accept reservations to ensure that every customer has a guaranteed seat and a wonderful dining experience without a long wait.

• Alcohol Offerings: To complement our menu, we offer a selection of beverages, including beer and other alcoholic drinks, to pair perfectly with our fresh sushi.

Our focus is on delivering a specific, high-quality service that highlights the artistry of our chefs. By concentrating on the dine-in experience, we can maintain the integrity and quality of our omakase sets, ensuring that every dish is served fresh and at its best.

Mojo East is defined by several key features and highlights that set us apart as a premier Japanese restaurant in New York City. These attributes are what turn a simple meal into a memorable event.

• Exceptional Omakase Experience: Our omakase set is at the heart of what we do. It’s a journey through a variety of incredibly fresh fish and expertly prepared nigiris, all served at a great temperature to bring out the best flavors. The omakase set, at 13 courses for a fantastic price of $55, is an unbeatable value for the quality you receive.

• Crazy Fresh Fish: Our commitment to sourcing "crazy fresh" fish is a major highlight. We believe that the quality of the ingredients is paramount, and our fish selection—including specials like Kinmedai, Nodoguru, and Hokkaido Uni—is a testament to that belief.

• No Tipping Policy: We are proud to offer a no tipping policy, which simplifies the pricing and provides a clear, transparent cost for the exceptional dining experience. This makes us an even more attractive option for those looking for a great deal on fine dining.

• The Chef's Personal Touch: The presence of Chef Ken and his personal, friendly approach is a unique feature. He elevates the experience from a meal to a special occasion, making customers feel taken care of and welcomed.

• Signature Dishes: Our menu includes unique and delicious items like the Ebi-Uni, Salmon-Foie Gras, and Today's Hand Roll, offering special treats beyond the main omakase set.

For reservations and inquiries, you can contact Mojo East directly.

Address: 85 Stanton St, New York, NY 10002, USA

Phone: (929) 331-4539

We highly recommend calling ahead to make a reservation, especially for dinner service. Our staff will be happy to assist you with any questions you may have about our menu, seating, or availability. We are dedicated to providing a seamless booking process so that you can look forward to your visit without any stress. We look forward to welcoming you and sharing the Mojo East experience with you.

What is truly worth choosing about Mojo East is the extraordinary combination of exceptional quality and outstanding value. In a city where fine dining can often come with a hefty price tag, our 13-course omakase for $55, with no tipping, is an incredible deal. It’s a level of quality and affordability that is truly hard to beat. The fish is consistently fresh and the nigiris are delicious, served at the perfect temperature to maximize flavor. But what really sets us apart and makes us worth every mile, as one customer from Baltimore can attest, is the personal touch of Chef Ken. He doesn’t just serve sushi; he creates a connection and an unforgettable experience that makes you feel like a valued guest.

While we have received some feedback about the support staff's service, we are committed to ensuring that the overall dining experience remains a priority. Our focus on the omakase and the chef-customer interaction is what defines us. We are a place where you can enjoy an intimate, high-end meal in a relaxed setting. For anyone who appreciates the art of sushi and wants a dining experience that is both top-tier and deeply personal, Mojo East is the one you keep coming back to.

Mojo East

85 Stanton St, New York, NY 10002, USA