Pizzetiéllo

- 41 E Central Ave, Pearl River, NY 10965

For New Yorkers seeking a true taste of Italy without the flight across the Atlantic, look no further than Pizzetiéllo in Pearl River. This establishment is not just another pizza place; it is an authentic Southern Italian inspired, locally focused contemporary Italian bistro and wine bar. The name itself, “Pizzetiéllo,” is a Neapolitan term meaning a small, corner, cozy, niche location—a perfectly apt description of the atmosphere you will find here.

Pizzetiéllo has become a beloved fixture for locals and a destination for food enthusiasts across the New York region, thanks to its unwavering dedication to the Slow Food Movement. This commitment means they prioritize sourcing the finest ingredients from local food systems first, only importing the rest from Italy. This dedication ensures that every dish, from the house-made fresh pasta to the extraordinary Neapolitan pizza, is crafted with integrity and the freshest components.

A major highlight of this restaurant is the talent behind the food. The establishment is led by a remarkable chef with years of training and experience in some of the top restaurants in the country. This professional background, coupled with a deep connection to Italian culinary tradition—specifically Neapolitan heritage—infuses every dish with authenticity and culinary expertise. The cozy, trendy atmosphere, which subtly celebrates the Napoli FC Football club, further solidifies its true Neapolitan vibe, creating a friendly and professional environment perfect for both passionate foodies and families alike.

Location and Accessibility

Pizzetiéllo is conveniently situated in the heart of Rockland County at 41 E Central Ave, Pearl River, NY 10965, USA. Its location is easily accessible for residents across the tri-state area looking for a quality Italian dining experience outside of Manhattan.

The restaurant is designed to be fully welcoming to all patrons. It features a wheelchair accessible entrance, making entry smooth and simple. Inside, guests will find wheelchair accessible restrooms and dedicated wheelchair accessible seating, ensuring comfort for everyone. For those driving to this popular spot, paid street parking options are available nearby. Given its casual yet trendy atmosphere, it's a perfect central location for group gatherings and enjoying an evening out.

Services Offered

Pizzetiéllo offers flexible dining and service options tailored to modern New York life, ensuring their authentic cuisine is available however you prefer to enjoy it:

• Dine-in Experience: Enjoy the cozy, casual, and trendy ambiance with full Table service. It’s an ideal spot for Lunch, Dinner, Solo dining, or Groups.
• Reservations: While walk-ins are welcome, Dinner reservations are recommended, and the restaurant generally Accepts reservations, especially during peak hours.
• Takeout and Delivery Options: For the ultimate convenience, they offer traditional Takeout and Curbside pickup, allowing you to enjoy their authentic Italian food at home.
• Full Bar Service: As a dedicated Wine bar, the restaurant provides a curated selection of Wine, along with Beer, Cocktails, and Alcohol to complement your meal.
• Happy Hour: Pizzetiéllo features special offerings for both Happy hour drinks and Happy hour food, perfect for unwinding after a long day.
• Family-Friendly: The environment is categorized as Good for kids, making it a comfortable destination for the whole family.
• Payment Flexibility: They accept a wide range of payment methods, including Credit cards, Debit cards, and NFC mobile payments.

Features / Highlights

What truly sets Pizzetiéllo apart in the competitive New York dining landscape are its authentic Neapolitan features and culinary focus:

• Authentic Neapolitan Pizza: The star attraction is their exaggerated style of Neapolitan pizza, known as "ruota di carro" (wagon's wheel), which is stretched thin and wide—up to about 14 inches—cooked in under 90 seconds at over 800°F. The dough is naturally leavened with a remarkable 20-year-old Italian organic semi-whole wheat sourdough starter, resulting in an extra thin, light, and airy crust.
• House-Made Fresh Pasta: The pasta menu is just as exquisite, specializing in house-made fresh pasta. Dishes like the classic Spaghetti Carbonara and the hearty Sunday Ragu demonstrate their commitment to authentic Southern Italian flavors.
• Focus on Italian Heritage: The cozy ambiance and décor celebrate the Napoli FC Football club, providing a genuine and enthusiastic slice of Naples culture.
• Slow Food Movement Dedication: Their priority on local sourcing and dedication to the Slow Food Movement ensures that menu items frequently change to reflect the freshest seasonal ingredients.
• Dietary Accommodations: The menu is inclusive, featuring clear Vegan options and Vegetarian options, including a delightful Gluten Free Gnocchi Alla Sorrentina and a Marinara Pizza (Vegan) option.
• Small Plates and Quick Bites: The menu includes excellent appetizers and small plates, such as Fire Roasted Meatballs, Burrata Caprese, and Bread & Ricotta, perfect for a Quick bite or pairing with a glass of wine.
• Expert Chef: The leadership of a chef with extensive, high-level culinary experience ensures a consistently immaculate and professional dining product.

Contact Information

To experience the best of Southern Italian cuisine in Pearl River, please use the following contact details:

Address: 41 E Central Ave, Pearl River, NY 10965, USA

Phone: (845) 735-3176

Mobile Phone: +1 845-735-3176

What is Worth Choosing at Pizzetiéllo

For anyone in the New York area with an appreciation for authentic Italian cooking, Pizzetiéllo is a non-negotiable choice. What is most worth choosing is the experience of their signature pizza and pasta, both of which are executed with unmatched passion and technical skill.

The Pizza Ruota di Carro is arguably the most essential choice. This ultra-thin, airy Neapolitan style is a far cry from typical New York pizza, offering a light, authentic taste that patrons hail as "the only real Neapolitan pizza in the area." The unique 20-year-old sourdough starter and meticulous cooking process create a flavor profile you won't easily find elsewhere. They have also been noted for using fresh mozzarella, enhancing the authenticity of this Italian staple.

Equally compelling is the house-made fresh pasta. For a traditional, slow-cooked Southern Italian experience, the Sunday Ragu or the Genovese: Boneless Short Rib Ragu are highly recommended, often reminding patrons of being in their "grandmother's backyard on a Sunday afternoon." The Spaghetti Carbonara is another standout, and the variety of offerings, like Spaghetti Limone or Gluten Free Gnocchi Alla Sorrentina, ensure every guest finds their perfect comfort food.

Ultimately, Pizzetiéllo offers a genuine piece of Southern Italy in Pearl River. It’s an authentic, professionally run bistro that celebrates tradition while delivering fresh, high-quality, and delicious food—a perfect local destination for an authentic Italian escape.

Pizzetiéllo

41 E Central Ave, Pearl River, NY 10965, USA