Portuguese Churrasqueira Restaurant Introduce
For discerning diners in the New York region, particularly those in Rockland County seeking an authentic taste of the Iberian Peninsula, the Portuguese Churrasqueira Restaurant in Spring Valley offers an unparalleled dining experience. More than just a local eatery, this establishment successfully combines the rich, vibrant flavors of a traditional Portuguese restaurant with the smoky, satisfying methods of a classic Barbecue restaurant. Crucially, it doubles as a refined Wine bar, boasting a highly-regarded, Great wine list that perfectly complements the robust and diverse menu.
The restaurant’s name itself, "Churrasqueira," is a promise of fire-kissed flavor, referring to the Portuguese-style grill where meats are cooked to perfection. The menu is a feast for the senses, specializing not only in charcoal-grilled meats like the succulent Top Sirloin Steak (Picanha) and various Mixed Meats but also in the fresh, expertly prepared dishes of a Seafood restaurant. Patrons can indulge in signature Portuguese classics such as Codfish Pastries, rich Paelha, and the spectacular Mariscada, a seafood combination featuring lobster, clams, calamari, mussels, and scallops.
The atmosphere is best described as an approachable elegance—both Casual and Cozy—making it ideal for various outings. Whether you are looking for a lively spot for Happy hour drinks, a romantic dinner, a family celebration, or just a sophisticated Solo dining experience, the Portuguese Churrasqueira Restaurant delivers. Their commitment to offering great service and a rich selection of beverages, including fine Wine, Beer, Cocktails, and Hard liquor, firmly cements its status as a leading culinary destination in Spring Valley, NY. The restaurant is popular for both Lunch and Dinner, proving its versatility throughout the day.
Portuguese Churrasqueira Restaurant is situated in a highly accessible area of Rockland County, making it a convenient stop for residents and visitors alike.The restaurant’s physical address is: 230 W Rte 59, Spring Valley, NY 10977.
Located directly on West Route 59, a primary road connecting several Rockland County communities, reaching the restaurant is straightforward whether you are driving from nearby towns or coming from further afield in the New York metropolitan area. Accessibility is a high priority for the establishment, ensuring a welcoming environment for all patrons:
- Free Parking: Guests benefit from a large Free parking lot directly attached to the premises, in addition to options for Free street parking.
- Wheelchair Accessibility: The facility is fully compliant with accessibility standards, featuring a Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, and designated Wheelchair accessible seating.
- Main Thoroughfare Access: Its position on a major state route ensures excellent visibility and proximity to highway networks, facilitating travel to and from the restaurant.
The restaurant opens early at 11:00 AM and offers service until 10:00 PM every day of the week, providing ample opportunity to enjoy the full menu, from a quick, tasty lunch to a leisurely evening dinner.
The service model at Portuguese Churrasqueira is comprehensive, designed to accommodate the varied needs of the local New York crowd, from on-the-go meals to full-service dining experiences.
- Diverse Dining Options: Guests have the choice of a full Dine-in experience with comfortable Seating and dedicated Table service, or convenient options for enjoying their meal elsewhere, including Takeout and seamless Delivery.
- Full Bar Service: A key feature is the Bar onsite, offering a wide array of options including the renowned Wine list, as well as various Beer, creative Cocktails, and Hard liquor selections. This supports their function as a dedicated Wine bar and a great spot for Happy hour drinks.
- Meal Services: The restaurant serves Lunch, Dinner, and Dessert. The menu is diverse, featuring satisfying Comfort food like the juicy Burgers and Sandwiches with fries, alongside Healthy options like fresh, grilled protein salads.
- Speed and Planning: Known for Fast service, it's an excellent choice for a Quick bite. For those planning ahead or visiting during peak times, the restaurant Accepts reservations, with Dinner reservations recommended to ensure a table.
- Family Accommodations: The establishment is explicitly Family-friendly and Good for kids, offering a dedicated Kids' menu and providing High chairs for younger guests.
- Late-Night Availability: For those seeking a meal later in the evening, the Churrasqueira offers Late-night food options until 10:00 PM.
Portuguese Churrasqueira Restaurant distinguishes itself in the highly competitive New York dining scene through a series of impressive features that cater to both food enthusiasts and casual diners.
- Authentic Portuguese and BBQ Combination: The core appeal is the expert blend of authentic Portuguese restaurant cuisine—like the slow-cooked Dobrada: Tripe, Sausage, White Beans special—with the intense flavors of Churrasqueira BBQ. The Chicken and Picanha (Top Sirloin Steak) are legendary in the community.
- Exceptional Wine Program: A major draw is the Great wine list, which elevates the dining experience into that of a true Wine bar. The curated selection is designed to perfectly pair with the rich, often spicy and garlicky, Portuguese dishes and the smoky barbecue meats.
- High-Quality Seafood: As a full-service Seafood restaurant, they offer premium options like Grilled Prawns In A Spicy Sauce, Seafood Shish-Kabobs, and the impressive Mariscada, ensuring that marine cuisine lovers are well catered for.
- Atmosphere and Crowd: The establishment fosters a relaxed, Casual, and Cozy atmosphere. It attracts a broad Crowd including Groups, Family-friendly diners, and Tourists looking for an authentic cultural culinary experience.
- Acknowledged Food Quality: Customer feedback consistently praises the food as “authentic and incredibly tasty,” with the grilled chicken specifically called “to die for!” and the overall quality earning high marks.
- Entertainment: A highlight for many patrons is the inclusion of Sports entertainment, making it a lively and engaging spot to watch a game while enjoying a great meal and a glass of wine or a cocktail.
- Dessert Excellence: The restaurant is recognized for a Great dessert selection, featuring traditional Portuguese and classic sweets like Puff Pastry Glaze Of Cream, Flan Pudding, and Tiramisu, providing a perfect finish to any meal.
To make a reservation, inquire about catering, or place a takeout order, please use the contact information below.
Address: 230 W Rte 59, Spring Valley, NY 10977Phone: (845) 352-7808
Operating Hours: Sunday to Saturday, 11:00 AM – 10:00 PM (Please note: Reservations are recommended, especially for dinner.)
The Portuguese Churrasqueira Restaurant is undeniably worth choosing for its authentic, multifaceted culinary identity. It offers a rare experience in the Spring Valley/Rockland County area by excelling in three distinct categories: Portuguese restaurant, Barbecue restaurant, and sophisticated Wine bar.
What truly sets this spot apart is the ability to enjoy a platter of juicy, charcoal-grilled Spare Ribs or the signature Chicken—which one review called "to die for!"—alongside a perfectly paired selection from their Great wine list. This versatility caters to both the comfort food seeker and the gourmand. Whether you're craving the homestyle goodness of Pork Cubes With Clams or the extravagance of the Seafood Shish-Kabobs, the Churrasqueira delivers on every front.
The restaurant is the perfect location for New Yorkers who appreciate speed without sacrificing quality, noted for its Fast service and generous portions. The combination of its convenient location on Route 59 with Free parking, a welcoming and Cozy ambiance, and a full-service bar offering Cocktails and a late-night option makes it an optimal choice for any social or family gathering. When you choose Portuguese Churrasqueira, you are choosing an authentic culinary journey to Portugal, seasoned with the smokiness of a classic New York barbecue joint, all while enjoying a top-tier wine experience right here in Spring Valley.
Portuguese Churrasqueira Restaurant Food & drink
Appetizers
- Fried Çalamari $16.99
Lulas á Segovia.
- Codfish Pastries $16.99
Pasteis de bacalhau.
- Mussels $16.99
Sautéed in a zesty red sauce / Mexilhão em salsa tomate.
- Portuguese Grilled Sausage $16.99
Chourico á Portuguesa.
- Shrimp In A Tangy Garlic Sauce $16.99
Shell fish. cooked in a pungent savory sauce.
- Clams Casino $16.99
Ameijoas casino.
- Steamed Clams $16.99
In garlic white wine sauce.
Burgers
- Cheeseburger $14.99
Grilled or fried patty with cheese on a bun. French fries.
- Mixed Burger $18.99
Beef and pork. French fries
- Burger $13.99
Hamburger. With French fries
Fish
- Whiting Fillets Portuguese Style $27.00
Filetes de pescada á Portuguesa.
- Salmon Fillets $26.00
With 2 sides and sauce.
- Sardines $28.00
With onions and peppers.
- Grilled Codfish $35.00
With onions and roasted peppers / Bacalhau assado con pimetos.
- Grilled Tile Fish $28.00
Dourada.
- Grilled Or Fried Red Snapper $30.00
Charcoal grilled with your Choice of 2 sides
- Flounder Fillets $27.00
With lemon sauce filets de solha c/ moho de limão.
- Stripe Bass With Shrimp $30.00
Stripe bass butterfly style with shrimp your choice of 2 sides
Add-ons
- +4 Shrimp $7.00
Succulent shrimp cooked in a savory barbecue sauce, served with a lemon wedge.
- Sauteed Onions $2.50
Cooked in oil or fat over heat.
- Fried Egg $1.50
Cooked in oil.
Salads
- Grilled Chicken Salad $11.00
Cooked on a rack over a grill. poultry.
- Grilled Steak Salad $14.00
Cooked on a rack over a grill.
- Grilled Shrimp Salad $14.00
Cooked on a rack over a grill. shellfish salad.
Take Out - Platters
- Spare Ribs $16.99
Entrecosto de porco.
- Chicken $15.99
Frango no churrasco.
- Chicken & Shrimp $19.99
Frango e camarao.
- Top Sirloin Steak (Picanha) $18.99
Picanha.
- Pork Chops $16.99
Costeletas de porco.
- Mixed Meats $17.99
Parillada de carne mixtas
- Pork Steak $15.99
Febras de porco.
- Chicken & Sirloin Steak $17.99
Frango e carne de vaca.
- Chicken & Spare Ribs $16.99
Frango e entrecosto.
- Short Ribs $28.99
Costela de vaca.
- Chicken & Short Ribs $31.99
Frango e costela de vaca.
Desserts
- Puff Pastry Glaze Of Cream $5.99
Pasteis de nata.
- Cheesecake $7.99
Rich creamy cake.
- Flan Pudding $7.99
Pudim flan.
- Banana Pudding $7.99
Classic dessert made with ripe bananas, creamy custard, and layers of vanilla wafers.
- Saw Dust / Cookies & Cream $7.99
Serradura.
- Caramel Flan $7.99
Sweet custard with a caramel topping.
- Tiramisu $7.99
Coffee soaked cake with chocolate and mascarpone cheese.
Sandwiches
- Grilled Chicken Sandwich W/FF $16.00
Lettuce, Tomatoes, onions, cheese and mayo
- Cheesesteak W/FF $16.00
With onions and peppers.
- Steak Sandwich W/FF $16.00
Lettuce, Tomatoes, onions, cheese and mayo
- Pulled Pork Sandwich W/FF $16.00
Sandwich made from shredded slow cooked meat. Onions
- Chipotle Cheesesteak Sandwich W/FF $16.00
Onions & peppers
Flavor of the Day
- Chicken Empanadas (3) $12.99
Three flaky pastries filled with seasoned chicken and a blend of savory spices.
- Mozzarella Sticks (10) $10.00
Crispy breaded mozzarella cheese sticks served with marinara sauce.
- Chicken Empanada (1) $4.99
Filled with seasoned chicken and a mix of vegetables wrapped in a flaky, golden pastry.
- Beef Empanada (3) $12.99
Savory beef filling inside a golden, flaky pastry, served in portions of three.
Seafood
- Grilled Prawns In A Spicy Sauce $40.00
Gambas á moçambique.
- Seafood Shish-Kabobs $39.99
Salmon, scallops, shrimp, onions, peppers and carrots
- Shrimp Rice $26.99
Arroz de camarão.
- Paelha $43.00
Served with saffron rice, paelha á marinheira. Combination: Lobster, Clams, Calamari, Mussels, Shrimps, & Scallops
- Mariscada $46.00
Served with saffron rice. Mariscada, Verde or vermelha. Combination: Lobster, Clams, Mussels, Calamari, Shrimps, & Scallops
- Grilled Shrimp $25.99
Camarão grelhado.
- Shrimp In Garlic Sauce $25.00
Camarão AO alho.
Sides
- Sweet Plantains $6.25
Ripened banana.
- Boiled Potatoes $7.50
Cooked in an oven.
- French Fries $7.50
Fried potatoes.
- Vegetables $7.50
Broccoli & Carrots portuguese style
Specials
- Dobrada: Tripe, Sausage, White Beans, Carrots In Garlic Gravy W/ White Rice $35.99
Tender tripe, sausage, white beans, and carrots in garlic gravy, served with white rice.
Meats
- Fried Chicken Breast With Mushrooms $24.99
Peito de frango a estoril.
- Sautéed Steak $29.99
With special sauce topped with an egg bitoque. And Spanish chips
- Churrasco $36.00
Grilled skirt steak with sautéed onions.
- Pork Cubes With Clams $28.99
With fried potato cubes and clams / Carne de porco á alentejana.
- Mixed Shish - Kabobs $39.99
2 foot long mixed shish-kebabs
- Portuguese Steak $41.99
Topped with an egg.
- Grilled T-Bone Steak $36.99
T-bone steak grelhado.
- Chicken Fingers $13.50
Breaded or battered crispy chicken. W/ French fries
- Grilled Chicken Breast $22.50
Peito de frango grelhado.
- Pork Cubes With Shrimp $28.99
Picadinho con camarão.
Portuguese Churrasqueira Restaurant Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great dessert
- Great wine list
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Portuguese Churrasqueira Restaurant Photos










Portuguese Churrasqueira Restaurant Location
Portuguese Churrasqueira Restaurant
230 W Rte 59, Spring Valley, NY 10977, USA
Portuguese Churrasqueira Restaurant Reviews
riceribsbbqgrilledpaellaplatterssangriaclamstres lecheschicken sandwich
★ 5★ 4★ 3★ 2★ 1An absolute gem of a restaurant. The food is authentic and incredibly tasty. The restaurant is clean and ample. The service is good too. I’m pretty sure they use similar fries to Five Guys Burgers which is cool. The chicken is to die for! If you have a chance to pass by I definitely would. 10/10
August 19 · Melanie GomezFirst time at this restaurant today,Food was great overall very tasty!Now the service was terrible, we sat & they didn’t give us the menus when the server asked what we wanted to order we didn’t have menus, there were two different people serving our table at the same time, we ordered our food eventually & literally the two servers didn’t even show up to ask if everything was okay or if we needed anything else, I feel like the servers need more experience in serving the guests & checking tables. One of my friends asked for a smoothie they forgot it until he told them “where is my drink”, so yes they need more experience in serving & attending guests when eating at a restaurant! That being said they also charge the tip on the bill too ! $25 dollars tip wasn’t worth the service we had today ‘
April 20 · Jennifer RodriguezLunch is typically $20 and for two it is $36. Lunch special has no price so I ordered it. When the bill came it was $48 dollars. I should have gotten the portion for two.
September 08 · james bondStopped here for lunch with a few colleagues. We were impressed with the food and service!!. We all decided on the mixed meat platter recommended by Abel. The ribs, steak, pork chops and chicken were seasoned well and very tasty!! We had a side of yellow rice and black beans. I highly recommend this resturant to all my friends and family. Make sure you bring your appetite. They also have a bar!
October 31 · mike mendezLoved the ambience and service. Reluctantly ordered the skirt steak which is amazing when done right but very difficult to cook. I have to say it was the best skirt steak I have ever had and coming off the charcoal grill made it that much better. Wonderful place!
April 01 · Jim Todd
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