Puerto Viejo Introduce
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For over three decades, **Puerto Viejo** has stood as a culinary beacon in the heart of Brooklyn, specifically serving the Crown Heights and Prospect Heights communities. Far more than just a typical dining spot, this establishment is a deeply rooted, **family-owned Dominican restaurant** that masterfully blends the rich, soulful flavors of the Caribbean and Latin America with the dynamic energy of New York City.
Identifying as a **Dominican restaurant, Caribbean restaurant, Latin American restaurant, and Spanish restaurant**, Puerto Viejo offers an authentic and flavorful journey with every plate. It has earned a reputation among locals not just for its food's incredible taste—often described as "delicious and rich with flavor"—but for the genuine warmth that makes patrons feel "transported to another country" or, simply put, "like home."
Originally opened in 1986, the restaurant has overcome challenges, including a devastating fire, to re-emerge stronger and more vibrant, becoming a true success story and a "beacon of culture" for the area. Today, the revived space welcomes diners into a setting that is simultaneously **Casual, Cozy, Romantic, and Trendy**, making it perfect for anything from a lively dinner with **Groups** to an intimate **local date night**. The menu features signature Dominican classics like the famous **Mofongo**, **Pastelón De Carne**, and the hearty breakfast plate, **Los Tres Golpes**. Furthermore, the family’s culinary passion has extended to their own line of sauces and spices, Pisqueya, making their authentic flavors accessible even outside the bistro.
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Puerto Viejo is conveniently situated at **564 Grand Ave, Brooklyn, NY 11238, USA**. This prime location places the restaurant in the highly desirable and culturally rich Crown Heights area, easily reachable by residents and visitors throughout New York City. Its corner locale on Grand Avenue makes it a visible and well-known landmark in the neighborhood.
The restaurant is committed to full accessibility for the local community and tourists alike, featuring a **Wheelchair accessible entrance** and **Wheelchair accessible seating**. For those driving, **Free street parking** is a welcome amenity in Brooklyn. Public transportation options are readily available, connecting diners to the surrounding boroughs. The venue's welcoming atmosphere extends to all, as it proudly operates as an **LGBTQ+ friendly** and **Transgender safespace**, creating an inclusive environment for a diverse clientele.
Its ambiance is enhanced by the variety of music played—often including salsa—at a pleasant volume, allowing for easy conversation, a detail many customers appreciate. The setting is ideal for dining at any time of day, being **Popular for Breakfast, Lunch, and Dinner**.
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Puerto Viejo is structured to provide flexible dining solutions to accommodate the fast-paced lifestyle of New Yorkers:
- **Full Dining Experience:** Offers **Dine-in, Table service, and Seating** for breakfast, brunch, lunch, and dinner, complete with an **Bar onsite**.
- **Convenient Off-Site Services:** Provides **Takeout, Delivery, and No-contact delivery**, ensuring the authentic flavors of Puerto Viejo can be enjoyed anywhere.
- **Extensive Bar Offerings:** A wide selection of drinks including **Alcohol, Beer, Cocktails, Hard liquor, and Wine** is available, alongside a popular **Happy hour drinks** menu.
- **Catering Services:** Offers **Catering** options for larger parties and events, allowing customers to bring the famous Dominican flavor to their gatherings.
- **Diverse Menu Options:** Features a comprehensive menu with **Comfort food, Healthy options, Vegan options, Vegetarian options, Small plates**, and **Late-night food**.
- **Reservations:** **Accepts reservations**, with **Dinner reservations recommended** to secure seating during peak times.
- **Family Amenities:** Provides a **Family-friendly** environment with **High chairs** for children.
- **Payment Options:** Accepts various modern payment methods including **Credit cards, Debit cards, and NFC mobile payments**.
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Puerto Viejo is celebrated for several unique attributes that make it stand out in the competitive New York dining scene:
- **Authentic Dominican Heritage:** The restaurant specializes in homestyle Dominican cuisine, with customers consistently praising the **Authenticity** and deep, homemade flavors of the food.
- **Signature Dishes:** Must-try items include the **Mofongo** (mashed green plantains) which is frequently mentioned by reviewers as a "yum!!" dish, the classic Dominican breakfast **Los Tres Golpes** (fried eggs, queso frito, and salami with mangú), and the hearty **Sancocho** soup.
- **In-House Hot Sauce Brand (Pisqueya):** The Abreu family extends their culinary legacy through their own line of Dominican-inspired sauces and spices, Pisqueya, available in varieties like **Pisqueya Medium Buzz** and **Pisqueya Smoky Hot**.
- **Great Cocktails and Desserts:** Known for its superb beverage program, the venue is highlighted for having **Great cocktails** and also offers heavenly desserts like the classic **Flan**, **Flan De Coco**, and **Tres Leches** cake.
- **Cozy, Inviting Atmosphere:** The ambiance is a major draw, described by many as **Cozy** and **Romantic**, offering a warm and welcoming setting that truly feels like an escape from the city hustle.
- **Fast and Friendly Service:** The service is often praised as **Amazing** and **EXCEPTIONAL**, contributing to the overall positive and familial vibe of the restaurant.
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To make a reservation or place an order for delivery or takeout:
**Address:** 564 Grand Ave, Brooklyn, NY 11238, USA
**Phone:** (718) 398-3758
**Mobile Phone:** +1 718-398-3758
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When seeking an authentic **Latin American restaurant** in New York, Puerto Viejo offers a winning combination that makes it a top choice for locals. Choosing Puerto Viejo means prioritizing genuinely delicious, rich food served in an atmosphere built on family and community resilience.
**The Unforgettable Flavor Profile:** The true allure is the depth of flavor in every dish, praised highly by patrons who note that the "pictures of the food don’t do it justice." Whether you are exploring the array of **Antojitos** (appetizers) like the **Empanada** or the **Tostones Rellenos**, or diving into a main course, the use of fresh ingredients and home-style recipes shines through.
**A Commitment to Classics:** For first-time visitors, the **Mofongo** is a non-negotiable recommendation. This quintessential Dominican dish of mashed green plantains seasoned with garlic is hailed as a standout. Furthermore, the **Sancocho**—a hearty soup—is a perfect example of their comforting classics, praised for being rich and flavorful. For those seeking lighter fare, the grilled options like **Pollo A La Parrilla** or the seafood offerings like **Camarones Al Ajillo** provide excellent choices.
**More Than Just a Meal:** Dining here is an immersive cultural experience. The ability to easily have a conversation amidst the pleasant sounds of salsa, the warm service from the family, and the inclusive atmosphere solidify Puerto Viejo as a Brooklyn treasure. It is a place where you can enjoy **late-night food**, savor a cup of strong **Café Con Leche**, indulge in a fantastic dessert, and leave feeling fully satisfied and connected to a vibrant piece of the city's heart. By choosing Puerto Viejo, New Yorkers are supporting a long-standing institution that promises consistent quality and a true taste of home-cooked Dominican goodness.
Puerto Viejo Menu
DESAYUNO / BREAKFAST
- Los Tres Golpes $13.00
two fried eggs, queso frito and salami served with mangu and pickled red onions
- Bistec Y Huevos $17.00
grilled 6oz palomilla top sirloin steak, egss any style and home fries
- Mangu Al Puerto $12.00
mashed boiled green plantains layered with bacon and muenster cheese
- Tostada Y Aguacate $11.00
toast topped with fresh avocado mashed, bacon, tomato and one egg over easy
- Pancakes $10.00
- Especial $11.00
two eggs any style, bacon, home fries and toast
- Build Your Own Omelette $10.00
Served with toast and home fries
BREAKFAST SIDES
- Mangu $7.00
mashed green plantains
- Yuca Hervida $6.00
boiled yuca
- Tocineta De Pavo $7.00
turkey bacon
- Papas De La Casa $6.00
home fries
- Huevos $6.00
two eggs any style
- Queso Frito $7.00
fried cheese
- Salami $6.00
fried Dominican salami
- Tostada $2.00
toast
- Longaniza $7.00
Dominican sausage
ANTOJITOS
- Platanitos $4.00
plantain chips
- Empanada $3.50
homemade turnovers
- Tostones Rellenos $5.00
fried green plantains scooped with barbecued pulled beef or vegetables
- El Mas Durito $6.00
sweet plantain, avocado, homemade chimichurri sauce and vinaigrette
- Picadera $21.00
sampler of tostones, Dominican sausage, fried cheese, lightly salted beef, crispy chicken and pork (for 2)
- Pulpo A La Parilla $18.00
grilled octopus
- Pastel En Hoja $8.00
grated mixed root vegetables, wrapped in green banana leaf chicken or pork
- Bacalaitos $7.00
salted codfish fritters
ENSALADAS
- Ensalada Del Puerto $9.00
greens, avocado, watercress, red onions, tomatoes, red peppers, shredded carrots with our homemade vinaigrette
SOPAS CASERAS
- Sancocho $12.00
root vegetables, hen and pork ribs hearty soup
- Mondongo $12.00
beef tripe soup
- Sopa De Vegetales $11.00
vegetable soup
- Sopa De Mariscos $26.00
seafood soup with mussels, clams, fish and shrimp
CLASICOS
- Mofongo $13.00
mashed green plantains seasoned with garlic *chicken, pork Or vegetables
- Chimi Burger $13.00
black angus beef, tomato, red onion and Dominican slaw served with yuca fries or homemade french fries
- Pastelon De Carne $15.00
mashed ripe plantains layered with beef and cheese, served with salad
- Asopao De Camarones $22.00
shrimp soup and rice
SANDWICHES
- Completo $12.00
Dominican club sandwich layered with shredded chicken, ham, muenster cheese, tomato and ketchup-mayo spread
- Pollo Y Aguacate $12.00
grilled chicken sandwich with avocado, watercress and a red-pepper mayo spread
- Bistec Y Queso $13.00
grilled sirloin steak with caramelized onions, muenster cheese, lettuce, tomato and mayo
- Cubano $12.00
pressed cuban sandwich with roast pork, ham, muenster cheese, pickles, mustard and mayo
- Pescado $14.00
crispy catfish sandwich with tomato, lettuce, pickled red onions and spicy mayo
GUARNICIONES
- Tostones $4.00
flattened green plantains
- Maduros $4.00
sweet plantains
- Arepitas De Yuca $6.00
yuca fritters
- Aguacate $3.00
Avocado
- Vegetales $7.00
sautéed or steamed mixed vegetables
- Queso Frito $7.00
fried cheese
- Papas Fritas $4.00
house cut french fries
- Yuca Frita $4.00
yuca fries
- Puree De Yuca $5.00
mashed yuca
- Moro Del Dia $6.00
rice cooked with beans of the day
- Arroz $4.00
white or yellow rice
- Habichuelas $3.50
red or black beans
- Concon Y Habichuelas $6.00
crispy crunchy rice and beans
POSTRES
- Flan $6.00
traditional caramel custard
- Flan De Coco $7.00
coconut flan
- Tres Leches $6.00
three milk cake
PLATOS CASEROS
- Pollo Al Horno $14.00
half-baked chicken served with moro
- Pollo A La Parrilla $16.00
grilled chicken breast served with mashed yuca
- Pollo Guisado $14.00
chicken stew served with white rice and red beans
- Chicharrones De Pollo $15.00
crispy chicken chunks served with yellow rice and black beans
- Chicharrones De Cerdo $16.00
pork rind nuggets served with boiled yuca and pickled red onions
- Chuleta A La Parrilla $19.00
grilled pork chops served with maduros
- Pernil $16.00
slow-roasted marinated pork shoulder served with boiled yuca and pickled red onions
- Rabo Guisado $24.00
ox-tail stew served with white rice and red beans
- Carne Guisada $16.00
beef stew served with white rice and red beans
- Bistec Encebollado $18.00
marinated palomilla sirloin steak sautéed with red wine and onions served with tostones
- Churrasco $24.00
grilled black angus skirt steak served with yellow rice and black beans
- El Vegano $15.00
vegan macro bowl with sautéed mushroom, onions and veggies, boiled sweet plantain, avocado, white rice, black beans and a mixed green salad
- Tilapia $16.00
pan roasted tilapia served with yellow rice and black beans
- Salmon $22.00
pan roasted wild caught salmon served with sautéed vegetables
- Pescado A La Boca Chica
deep fried whole red snapper, topped with sautéed peppers and onions served with tostones
- Bacalao Guisado $17.00
codfish stew served with moro
- Camarones Al Ajillo $20.00
garlic shrimp simmered in a white wine sauce served with yellow rice and black beans
ANTOJITOS
- Platanitos $4.00
plantain chips
- Empanada $3.50
homemade turnovers
- Tostones Rellenos $5.00
fried green plantains scooped with barbecued pulled beef or vegetables
- El Mas Durito $6.00
sweet plantain, avocado, homemade chimichurri sauce and vinaigrette
- Picadera $21.00
sampler of tostones, Dominican sausage, fried cheese, lightly salted beef, crispy chicken and pork (for 2)
- Pulpo A La Parilla $18.00
grilled octopus
- Pastel En Hoja $8.00
grated mixed root vegetables, wrapped in green banana leaf chicken or pork
- Bacalaitos $7.00
salted codfish fritters
ENSALADAS
- Ensalada Del Puerto $9.00
greens, avocado, watercress, red onions, tomatoes, red peppers, shredded carrots with our homemade vinaigrette
SOPAS CASERAS
- Sancocho $12.00
root vegetables, hen and pork ribs hearty soup
- Mondongo $12.00
beef tripe soup
- Sopa De Vegetales $11.00
vegetable soup
- Sopa De Mariscos $26.00
seafood soup with mussels, clams, fish and shrimp
CLASICOS
- Mofongo $13.00
mashed green plantains seasoned with garlic *chicken, pork Or vegetables
- Chimi Burger $13.00
black angus beef, tomato, red onion and Dominican slaw served with yuca fries or homemade french fries
- Pastelon De Carne $15.00
mashed ripe plantains layered with beef and cheese, served with salad
- Asopao De Camarones $22.00
shrimp soup and rice
PLATOS CASEROS
- Pollo Al Horno $14.00
half-baked chicken served with moro
- Pollo Guisado $14.00
chicken stew served with white rice and red beans
- Chicharrones De Pollo $15.00
crispy chicken chunks served with yellow rice and black beans
- Pernil $16.00
slow-roasted marinated pork shoulder served with boiled yuca and pickled red onions
- El Vegano $15.00
vegan macro bowl with sautéed mushroom, onions and veggies, boiled sweet plantain, avocado, white rice, black beans and a mixed green salad
- Pescado A La Boca Chica
deep fried whole red snapper, topped with sautéed peppers and onions served with tostones
- Pollo Al Horno Entero $14.00
whole baked chicken, no side
SANDWICHES
- Completo $12.00
Dominican club sandwich layered with shredded chicken, ham, muenster cheese, tomato and ketchup-mayo spread
- Pollo Y Aguacate $12.00
grilled chicken sandwich with avocado, watercress and a red-pepper mayo spread
- Bistec Y Queso $13.00
grilled sirloin steak with caramelized onions, muenster cheese, lettuce, tomato and mayo
- Cubano $12.00
pressed cuban sandwich with roast pork, ham, muenster cheese, pickles, mustard and mayo
- Pescado $14.00
crispy catfish sandwich with tomato, lettuce, pickled red onions and spicy mayo
GUARNICIONES
- Tostones $4.00
flattened green plantains
- Maduros $4.00
sweet plantains
- Arepitas De Yuca $6.00
yuca fritters
- Aguacate $3.00
Avocado
- Vegetales $7.00
sautéed or steamed mixed vegetables
- Queso Frito $7.00
fried cheese
- Papas Fritas $4.00
house cut french fries
- Yuca Frita $4.00
yuca fries
- Puree De Yuca $5.00
mashed yuca
- Moro Del Dia $6.00
rice cooked with beans of the day
- Arroz $4.00
white or yellow rice
- Habichuelas $3.50
red or black beans
- Concon Y Habichuelas $6.00
crispy crunchy rice and beans
POSTRES
- Flan $6.00
traditional caramel custard
- Flan De Coco $7.00
coconut flan
- Tres Leches $6.00
three milk cake
SALSA PICANTE
- Pisqueya Medium Buzz $6.99
5oz bottle of our homemade Dominican hot sauce
- Pisqueya Smoky Hot $6.99
5oz bottle of our homemade Dominican hot sauce
- Pisqueya Spicy Sweet $6.99
5oz bottle of our homemade Dominican hot sauce
JUGO Y TÉ FRIO
- Naranja $6.00
freshly squeezed orange juice
- Chinola $4.00
passion juice fruit
- Toronja $7.00
freshly squeezed grapefruit juice
- Tisana Fria $4.00
homemade iced herbal tea made with ginger root, lemongrass, apple, cinnamon and mint
- Té Frio $3.50
unsweetened iced tea
- Morir Sonando $7.00
a smooth blend of orange juice, milk and a hint of vanilla
- Jugo De Avena $4.00
oatmeal juice with a splash of lemon
- Limonada $4.00
homemade lemonade
- Mitad Y Mitad $3.00
Arnold Palmer's half ice tea and half lemonade
SODAS
- Orange Country Club $3.00
- Raspberry Country Club $3.00
- Pepsi $2.50
- Coke $2.50
- Diet Coke $2.50
- Sprite $2.50
- Ginger Ale $3.00
- Malta India $3.00
- Perrier $3.00
- Seltzer Water $2.50
- Bottled Water $2.00
CAFÉ Y TÉ
- Tisana $5.00
homemade herbal tea made with ginger root, lemongrass, apple, cinnamon and mint
- Café Regular $2.00
drip
- Té Frio $3.50
unsweetened iced tea
- Café Con Leche $3.00
drip with steamed milk
- Café Frio Con Leche $3.00
iced coffee with milk
- Chocolate Caliente $3.50
hot chocolate made with organic cocoa from Dominican Republic
ESPUMANTES
- Charles De Fere, Blanc De Blancs $8.00
(France)
- Marrugat, Cava $10.00
(Spain)
BLANCOS
- Octave, Vinho Verde $8.00
(Portugal)
- Violet Marta, Organic Muscat De Fontignan $10.00
(Spain)
- Campet Ste. Marie, Chardonnay $10.00
(France)
- Pago Del Vicario, White Tempranillo $11.00
(Spain)
ROSADO
- Roquesante, Rose $10.00
(France)
TINTOS
- Netzl, Zweigelt $12.00
(Austria)
- Perica, Tempranillo $10.00
(Spain)
- Pra Vinera, Pinot Noir $12.00
(California)
Puerto Viejo Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great coffee
- Great dessert
- Serves local specialty
Popular for
- Breakfast
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Late-night food
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
Puerto Viejo Photos










Puerto Viejo Location
Puerto Viejo Reviews
sangriamusicdrinkshot saucehappy hourveganATMpastelonflancheese empanadas
★ 5★ 4★ 3★ 2★ 1Amazing service, food, atmosphere! I feel transported to another country. Clean bathroom.Omg the food is SO delicious and rich with flavor. Has mofongo to share and ceviche.Loved this family owned restaurant! They played salsa and not too loud! Can easily have a conversation without yelling.Will come back to try their other food!
May 17 · IvvyDelicious food! The pictures of the food don’t do it justice because it has such delicious flavor. Will definitely come back!The mofongo yum!!
May 17 · Bosco Kwan⭐⭐⭐⭐⭐The food here was absolutely terrific! Everything from the empanada to the entrée and dessert was spot on. I had the churrasco (skirt steak) and flan de coco—both were outstanding. This place is a great spot for a date night, and the atmosphere was just perfect. Service was quick and professional, making the experience even better. I’m not sure what position Eduardo holds, but he was incredibly generous, and the man with the clever beard also left a great impression. Highly recommend this restaurant!
March 05 · marlon moralesWhat a gem! A small, underrated, cultural gem that is Puerto Viejo! I am more than glad that I came across this place on Google. They pride themselves on serving authentic Dominican cuisine that makes you feel warmth when you eat it. It truly tastes like home cooked food.First off, it’s such a cool decor. Really gives me South American vibes and energy. The music, the overall mood gave me Dominican Republic vibes. I was happy to hear that they do have a happy hour, so I ordered a sangria, which was honestly one of the best I’ve had in some time, and I know a couple places that makes some good sangrias. This one at Puerto Viejo however, just had something different about it in flavor. I can tell that it was intentional, and that whomever made it, is skilled at sangrias. It really was just what I needed. Tropical, chilled, refreshing.One of the main reasons I came here was because I saw that they have pastelon on their menu, which I only recently tried from a friend. She’s a great cook, and her pastelon left me wanting more! Pastelon is pretty much a lasagna, made with beef, cheese, and ripe plantains. It’s made differently in every culture, and I’ve yet to try Dominican pastelon. I ordered it, and as it was coming out, I was in awe at how beautiful it was. So simple. So homey. So comforting just by the look of it. I dig into it with my fork, take a bite, and am instantly blown away. They weren’t lying on their website when they said authentic. It tasted as such. But also, it tasted like love. The ripe, sweet plantains, with the contrast of the savory, well-flavored beef. The cheese, that gave me a different vibe from most cheeses I’ve eaten. It was so comforting. I knew right away that they cared about their food and what they serve their guests. I tasted their culture and their pride in it. It really was a special dish. Damn....I also wanted dessert. I saw on the menu that they serve tres leches cake. I have a thing with tres leches cake, where I either love love love it and it gives me life and purpose, or it’s sad, therefore making me sad that no one cared about making it properly, and also sad that I wasted calories. I asked the waiter if it was made in-house. That’s always the determining factor for me. If it isn’t made in-house, then I won’t even try it. He told me that it was made in-house and that it is one of the best, that is is VERY good! His confidence is what sold me.....and girl, I’m glad it did. When he brought out this tres leches cake, I didn’t even have to taste it to know that I was gonna love love love it! I could sense the love that was baked into this slice of cake. I could feel it. It sounds dramatic, but it’s REAL. There was a layer of milk at the bottom of the bowl, allowing the cake to continue to soak. I bit into it, and drifted into the heavens. It was extremely lite. Rich, yet lite. Moist. Decadent. Loving. Scrumptious Dominican tres leche cake. It truly was the best I’ve ever had.After eating, I saw the owner. I recognized her from IG. I went over and expressed my gratitude for her delicious food. I was blown away by it and everyone needs to go RIGHT NOW to Puerto Viejo! Tell them Kevin’s Cravings sent you!
June 22 · Kevin CravenI can't believe they've been in BK since 1986! The food was absolutely delicious and well prepared and presented.
August 05 · CMG CMG
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