Rainbow Thai Introduce
For Connecticut residents craving the authentic, vibrant flavors of Thailand, Rainbow Thai in Westport stands out as a premier destination. Located in the heart of the community, this welcoming restaurant offers a delightful culinary journey that consistently receives high praise from local patrons and visitors alike. It is more than just a place to eat; it’s an experience that combines fresh, expertly prepared dishes with a uniquely serene atmosphere, making it a go-to spot for both quick lunches and relaxed, memorable dinners.
Known for its commitment to traditional recipes and a wide-ranging menu, Rainbow Thai caters to all tastes, whether you're a devoted fan of classic noodles and curries or looking to explore unique chef specials. With an emphasis on quality ingredients and friendly, efficient service, it’s a Connecticut staple that brings the true taste of Thailand right to the banks of the Saugatuck River.
Rainbow Thai is conveniently situated at 5 Bridge Square, Westport, CT 06880. Its picturesque setting, often highlighted by diners, offers stunning views of the waterfront, providing a beautiful backdrop for any meal. The location in the vibrant Saugatuck area of Westport makes it an easy and rewarding destination for those living in or traveling through Western Connecticut.
While the central location is a major draw, accessibility has been carefully considered to ensure a comfortable visit for all guests. The restaurant is equipped with a wheelchair accessible entrance, parking lot, restroom, and seating, prioritizing inclusion. Parking can sometimes be a bit tricky, especially during peak hours, but a free parking lot and free street parking are available options nearby. For those commuting, the restaurant is also conveniently located near the train station.
Rainbow Thai provides a comprehensive range of service options to meet every dining preference, whether you wish to enjoy the cozy, tranquil atmosphere in person or savor authentic Thai flavors from the comfort of your home.
- Dine-in: Enjoy a meal in the casual, cozy, and quiet atmosphere, complete with table service and beautiful water views.
- Takeout: A dedicated section for takeout ensures quick and efficient service for those on the go.
- Delivery: Customers can utilize delivery services for hot, fresh meals brought directly to their door.
- Curbside Pickup & No-Contact Delivery: Modern service options are available to ensure safety and convenience for all patrons.
- Accepts Reservations: Planning is made easy, allowing guests to book a table for groups or family-friendly dining.
- Payment Options: The establishment accepts major credit cards, debit cards, and NFC mobile payments for a seamless transaction experience.
The unique attributes of Rainbow Thai contribute significantly to its stellar reputation within the Connecticut dining scene. From the variety of the menu to the quality of the service, numerous elements make this Thai restaurant a standout choice for local food enthusiasts.
- Authentic Thai Cuisine: The restaurant focuses on delivering genuine, traditional Thai flavors, from classic Pad Thai and Tom Yum soup to lesser-known, complex regional dishes.
- Scenic Waterfront Views: The ambiance is enhanced by the picturesque view of the Saugatuck River, creating a lovely, intimate dining experience often praised by customers.
- Exceptional Menu Variety: The extensive menu features a wealth of appetizers like the popular Crab Rangoon ($9.95) and Roti Canai ($8.95), various Curries (including Red, Green, Penang, and Masaman, all $15.95), Noodle & Rice Plates, and unique Chef Specials.
- Popular Noodle and Rice Dishes: Crowd favorites include the flavorful Pad Thai ($15.95), Drunken Noodle ($15.95), Pad See Ew ($15.95), and the highly recommended Pineapple Fried Rice ($15.95), which features a unique curry flavor.
- Signature Chef Specials: The menu boasts inventive dishes such as Duck Choo Chee ($27.95), Seafood Delight ($25.95), Salmon Mango Curry ($24.95), and Shaking Beef ($22.95).
- Dietary Accommodations: The menu includes an abundance of options for healthy eating, dedicated Vegan options, and Vegetarian options, making it suitable for a wide array of dietary needs. Many dishes are also gluten-free.
- Beverage & Dessert Selection: A full bar onsite offers Alcohol, Beer, Cocktails, Hard liquor, and Wine, complemented by non-alcoholic options like Juices ($3.95) and the beloved Thai Ice Tea. Desserts include Mango With Sticky Rice ($8.95) and Fried Banana With Ice Cream ($6.95).
- Friendly and Fast Service: Patrons consistently highlight the attentive, friendly staff and the efficiency of service, even during busy periods, which greatly contributes to a positive experience.
For inquiries, reservations, or to place a takeout order, local users in the Connecticut region can reach Rainbow Thai using the following information:
Address: 5 Bridge Square, Westport, CT 06880
Phone: (203) 557-9000 (also available at +1 203-557-9000)
Rainbow Thai is a genuinely excellent choice for Connecticut residents seeking authentic Thai food due to several compelling factors. The food quality is consistently noted as excellent, featuring a rich depth of flavor and customizable spice levels. Whether you prefer the creamy spice of the Red Curry or the savory sweetness of the Pineapple Chicken (a highly praised customer favorite), the kitchen delivers on authenticity and taste.
The dining atmosphere is a major asset, offering a quiet, cozy, and romantic setting, particularly appealing with the riverside view. This setting is perfect for groups, family-friendly outings, or even solo dining. The dedication to accessibility, including comprehensive wheelchair access, ensures that it is a welcoming space for everyone in the community. Furthermore, the commitment to providing numerous vegan, vegetarian, and healthy options means that all diners, regardless of their diet, can enjoy a fulfilling meal. Finally, the combination of top-notch food, attentive service, and diverse options for dining—from a scenic table service experience to rapid curbside pickup—makes Rainbow Thai a highly recommended Thai restaurant in the Westport and greater Connecticut area. It's a reliable local gem that embodies traditional Thai hospitality and exceptional cuisine.
Rainbow Thai Food & drink
- Noodle Soup
- Tom Yum Noodle Soup $15.95Spicy, Sour soup with rice noodle, peanut, chili, onion, scallion, bean sprout and cilantro. 
- Noodle Soup $15.95Rice noodle with bean sprout, scallion, onion and cilantro. 
- Noodle Soup
- Noodle Soup $13.95Rice noodle with bean sprout, scallion, onion and cilantro. 
- Tom Yum Noodle Soup $13.95Spicy and sour soup with rice noodle, peanut, chili, onion, scallion, bean sprout and cilantro. 
- Chef Special
- Duck Choo Chee $27.95Spicy duck, topped with choo chee sauce and lime leaves. 
- Seafood Delight $25.95Spicy. Shrimp, scallop, calamari, crabmeat, tomato, onion, bell pepper, pineapple, egg and spicy curry sauce. 
- Pra Raam Chicken $18.95Chicken, spinach, snow pea, cashew nut and peanut sauce. 
- Shaking Beef $22.95Tender flank steak marinated in oyster sauce, house sauce, served on a bed of lettuce, cucumber, onion, tomato and ground peanut. 
- Garlic Eggplant Asparagus $18.95Asparagus, eggplant, bell pepper, onion sautéed in garlic sauce. 
- Laksa Shrimp (No Rice) $22.95Shrimp, rice noodle, red pepper, basil, cilantro, scallion and coconut red curry sauce 
- Salmon Mango Curry $24.95Spicy. Salmon with onion, bell pepper, tomato, coconut milk and mango sauce. 
- Pineapple Duck Curry $27.95Spicy duck, pineapple, coconut, bell pepper, tomato, basil and red curry paste. 
- Duck Ga Prow $27.95Spicy duck with onion, bell pepper, mushroom, chili and basil. 
- Sizzling Pancake (No Rice) $23.95Rice pancake filled with shrimp, crab meat, ground pork, mushroom, onion, bean sprout, scallion, cilantro and ground peanut. 
- Steamed Ginger Fish $22.95Steamed tilapia fish topped with bell pepper, garlic, onion, broccoli, snow peas, scallion and cilantro in soy ginger sauce. 
- Peanut Shrimp Curry $22.95Spicy. Peanut sauce, bell pepper, zucchini, pineapple, basil, peanut and curry. 
- Noodle and Rice Plate
- House Fried Rice $15.95Fried rice with egg, onion, green peas, carrot, tomato and scallion. 
- Pad See Ew $15.95Flat rice noodle with egg, broccoli and carrot. 
- Spicy Fried Rice $15.95Spicy. Spicy basil fried rice with onion, bell pepper and tomato. 
- Pineapple Fried Rice $15.95Fried rice with egg, pineapple, onion, curry powder, cashew nut and tomato. 
- Pad Woon Sen $15.95Glass noodle with egg, onion, mushroom, carrot, snow peas, beansprout, tomato and celery. 
- Mee Goreng $15.95Egg noodle with onion, oyster sauce and sweet soy sauce. 
- Drunken Noodle $15.95Spicy. Flat rice noodle with bell pepper, tomato, onion, basil and chili paste. 
- Pad Thai $15.95Rice noodle, peanut, bean sprout, egg, scallion and tamarind sauce. 
- Soup
- Sweet Corn Soup $5.50Garlic, scallion, onion and ginger flavor. 
- Tom Yum Goong $7.50Spicy shrimp lemongrass soup with mushroom, tomato, scallion and cilantro. 
- Tom Kha Gai $6.50Chicken coconut soup with mushroom, tomato, scallion and cilantro. 
- Vegetable Soup $5.50Clear soup with tofu, bean thread, zucchini and snowpeas. 
- Soup
- Tom Yum Goong $7.50Spicy. Shrimp lemongrass soup with mushroom, tomato, scallion and cilantro. 
- Vegetable Soup $5.50Clear soup with tofu, bean thread, zucchini and snowpeas. 
- Tom Kha Gai $6.50Chicken coconut soup with mushroom, tomato, scallion and cilantro. 
- Sweet Corn Soup $5.50Garlic, scallion, onion and ginger flavor. 
- Side Dishes
- Steamed Noodle $3.95Rice noodle or glass noodle. 
- Tofu $1.50
- Curries
- Yellow Curry $15.95Coconut milk, onion, potato, carrot and string bean with yellow curry. 
- Pineapple Curry $15.95Pineapple, coconut milk, onion, bell pepper, tomato, basil with red curry sauce. 
- Penang Curry $15.95Coconut milk, bell pepper, string bean and lime leaf. 
- Mango Curry $15.95Mango, coconut milk, onion, bell pepper, tomato with red curry. 
- Jungle Curry $15.95Spicy curry with eggplant, bell pepper, mushroom, baby corn, string bean, bamboo shoot, lime leaf and basil. 
- Masaman Curry $15.95Coconut milk, onion, potato, carrot and peanut. 
- Red Curry $15.95Coconut milk, bell pepper, bamboo shoot, green bean, lime leaf and basil with red curry. 
- Green Curry $15.95Coconut milk, zucchini, eggplant, bell pepper, bamboo shoot, lime leaf and basil with green curry. 
- Rendang $15.95Coconut milk stew with chili, potato, onion, bay leaf, lime leaf and lemon grass. 
- Appetizer
- Crispy Calamary $11.95Batter-fried calamari with sweet chili sauce. 
- Chicken Dumpling $8.95Steamed or pan fried. 
- Po Pia Sod $8.95Lettuce, cucumber, carrot, cilantro, basil and noodle wrapped in rice paper roll. 
- Crab Rangoon $9.95Crab meat and cream cheese wrapped in wonton paper. 
- Kong Tod $10.95Crispy shrimp served with sweet chili sauce. 
- Pork Dumpling $8.95Steamed or pan fried. 
- Tao Hoo Tord $7.50Crispy tofu served with sweet chili sauce. 
- Roti Canai $8.95Multi-layered bread served with chicken curry. 
- Shrimp Summer Roll $10.95Gluten-free. Shrimp, lettuce, cucumber, carrot, cilantro and basil wrapped in rice paper roll. 
- Vegetable Dumpling $8.95Steamed or pan fried. 
- Chicken Satay $11.95Grilled marinated chicken served with peanut and cucumber sauce. 
- Lime Chili Shrimp $13.95Batter-fried shrimp, lime, onion, bell pepper, basil, lemon grass and chili sauce. 
- Vegetable Spring Roll $5.50Served with sweet plum sauce. 
- Edamae $6.95Steamed soybeans topped with salt 
- Chicken Wing $9.95Fried chicken wing served with sweet chili sauce. 
- Chicken Cashew Wrap $13.95Minced chicken, carrot, celery, cilantro and cashew nut served with lettuce. 
- Tod Mun $6.95Gluten-free. Thai fish cake served with sweet chili sauce. 
- Curry Puff $8.50Pastry stuffed with minced chicken, potato and curry powder. 
- Mee Grob $11.95Shrimp, crispy rice noodle, onion, beansprout in sweet sour sauce. 
- Side Dishes
- Tofu $1.50
- Steamed Noodle $3.95Rice noodle and glass noodle. 
- Roti $3.50
- Chef Special
- Seafood Delight $25.95Spicy. Shrimp, scallop, calamari, crabmeat, tomato, onion, bell pepper, pineapple, egg and spicy curry sauce. 
- Salmon Mango Curry $24.95Spicy. Salmon with onion, bell pepper, tomato, coconut milk and mango sauce. 
- Shaking Beef $22.95Tender flank steak marinated in oyster sauce, house sauce, served on a bed of lettuce, cucumber, onion, tomato and ground peanut. 
- Pineapple Duck Curry $27.95Spicy. Spicy duck, pineapple, coconut, bell pepper, tomato, basil and red curry paste. 
- Laksa Shrimp(No Rice) $22.95Shrimp, rice noodle, red pepper, basil, cilantro, scallion and coconut red curry sauce 
- Pra Raam Chicken $18.95Chicken, spinach, snow pea, cashew nut and peanut sauce. 
- Steamed Ginger Fish $22.95Steamed tilapia fish topped with bell pepper, garlic, onion, broccoli, snow peas, scallion and cilantro in soy ginger sauce. 
- Duck Ga Prow $27.95Spicy, gluten-free. Spicy duck with onion, bell pepper, mushroom, chili and basil. 
- Duck Choo Chee $27.95Spicy. Spicy duck, topped with choo chee sauce and lime leaves. 
- Garlic Eggplant Asparagus $18.95Asparagus, eggplant, bell pepper, onion sautéed in garlic sauce. 
- Sizzling Pancake (No Rice) $23.95Rice pancake filled with shrimp, crab meat, ground pork, mushroom, onion, bean sprout, scallion, cilantro and ground peanut. 
- Peanut Shrimp Curry $22.95Spicy. Peanut sauce, bell pepper, zucchini, pineapple, basil, peanut and curry. 
- Appetizer
- Lime Chili Shrimp $13.95Batter-fried shrimp, lime, onion, bell pepper, basil, lemon grass and chili sauce. 
- Vegetable Dumpling $8.95Steamed or pan fried. 
- Crab Rangoon $9.95Crab meat and cream cheese wrapped in wonton paper. 
- Mee Grob $11.95Shrimp, crispy rice noodle, onion, beansprout in sweet sour sauce. 
- Edamame $6.95Steamed soybean topped with salt 
- Crispy Calamary $11.95Batter-fried calamari with sweet chili sauce. 
- Pork Dumpling $8.95Steamed or pan fried. 
- Kong Tod $10.95Crispy shrimp served with sweet chili sauce. 
- Curry Puff $8.50Pastry stuffed with minced chicken, potato and curry powder. 
- Roti Canai $8.95Multi-layered bread served with chicken curry. 
- Tao Hoo Tord $7.50Crispy tofu served with sweet chili sauce. 
- Chicken Satay $11.95Grilled marinated chicken served with peanut and cucumber sauce. 
- Po Pia Sod $8.95Lettuce, cucumber, carrot, cilantro, basil and noodle wrapped in rice paper roll. 
- Shrimp Summer Roll $10.95Shrimp, lettuce, cucumber, carrot, cilantro and basil wrapped in rice paper roll. 
- Vegetable Spring Roll $5.50. Served with sweet plum sauce. 
- Chicken Cashew Wrap $13.95Minced chicken, carrot, celery, cilantro and cashew nut served with lettuce. 
- Chicken Wing $9.95Fried chicken wing served with sweet chili sauce. 
- Tod Mun $6.95Gluten-free. Thai fish cake served with sweet chili sauce. 
- Chicken Dumpling $8.95Steamed or pan fried. 
- From the Wok
- Ginger $11.95Scallion, onion, bell pepper, ginger and mushroom. 
- Pad Ped $11.95Spicy. Bamboo shoot, string bean, bell pepper, basil leaf in spicy curry sauce. 
- Broccoli $11.95Broccoli, carrot, onion and brown sauce. 
- Basil $11.95Spicy. Onion, bell pepper, mushroom, basil and chili paste. 
- Sambal $11.95Spicy. Onion, bell pepper, carrot, snow pea, s ginger and sambal sauce. 
- Sweet And Sour $11.95Onion, bell pepper, tomato, cucumber and pineapple. 
- Garlic $11.95Snow peas, carrot, bell pepper, black pepper and brown sauce on bed of lettuce and onion. 
- Cashew Nut $11.95Onion, bell pepper, carrot, mushroom, celery and pineapple. 
- From the Wok
- Basil $15.95Onion, bell pepper, mushroom, basil and chili paste. 
- Cashew Nut $15.95Onion, bell pepper, carrot, mushroom, celery and pineapple. 
- Broccoli $15.95Broccoli, carrot, onion and brown sauce. 
- Ginger $15.95Scallion, onion, bell pepper, ginger and mushroom. 
- Pad Ped $15.95Bamboo shoot, string bean, bell pepper, basil leaf in spicy curry sauce. 
- Sweet And Sour $15.95Onion, bell pepper, tomato, cucumber and pineapple. 
- Sambal $15.95Onion, bell pepper, carrot, snow peas, ginger and sambal sauce. 
- Garlic $15.95Snow peas, carrot, bell pepper, black pepper and brown sauce on bed of lettuce and onion. 
- Salad
- Somtum $12.95Spicy. Green papaya with tomato, carrot, peanut, green chili and tamarind sauce. 
- Yum Woon Sen $15.95Shrimp, ground chicken, glass noodles, lime juice, onion, cilantro, lime juice, scallion, tomato, celery and peanut. 
- Thai Salad $8.95Fresh green salad, tomato, egg, red onion and peanut sauce dressing. 
- Chicken Larb $13.95Spicy. Minced chicken mixed with rice powder, chili powder, onion, scallion and cilantro. 
- Duck Salad $15.95Duck, scallion, onion, tomato, celery and cilantro. 
- Nua Nam Tok $14.95Spicy, Sliced beef mixed with onion, lemon grass, roasted rice powder, scallion, cilantro, lime juice, chili powder and mint. 
- Plar Goong $14.95Shrimp salad with red onion, carrot, tomato, scallion, celery and cilantro. 
- Pork Larb $13.95Spicy. Minced pork mixed with rice powder, chili powder, onion, scallion and cilantro. 
- Dessert
- Fried Banana With Ice Cream $6.95Slices of banana individually wrapped, fried, topped with honey and sesame seed. Served with one scoop of ice cream. 
- Fried Ice Cream (Vanilla) $7.95Vanilla ice cream, wrapped in pound cake and batter fried, topped with honey and sesame seed 
- Coconut Pudding $6.95Warm rice flour mix with sugar, topped with sweet coconut milk 
- Fried Banana $6.50Slices of banana individually wrapped, fried, topped with honey and sesame seed 
- Mango With Sticky Rice $8.95Slices of mango with sweet sticky rice, topped with coconut milk and sesame seed 
- Ice Cream $6.50Mango, green tea, coconut, vanilla. 
- Beverages
- Soda $2.25Coke, Diet Coke, Sprite, ginger ale, seltzer, club soda. 
- Juices $3.50Mango, cranberry, apple, orange. 
- Salad
- Thai Salad $8.95Fresh green salad, tomato, egg, red onion and peanut sauce dressing. 
- Nua Nam Tok $14.95Spicy. Sliced beef mixed with onion, lemon grass, roasted rice powder, scallion, cilantro, lime juice, chili powder and mint. 
- Duck Salad $15.95Duck, scallion, onion, tomato, celery and cilantro. 
- Somtum $12.95Spicy green papaya with tomato, carrot, peanut and tamarind sauce. 
- Yum Woon Sen $14.95Shrimp, ground chicken, glass noodles, lime juice, onion, cilantro, lime juice, scallion, tomato, celery and peanut. 
- Pork Larb $13.95Spicy. Minced pork mixed with rice powder, chili powder, onion, scallion and cilantro. 
- Plar Goong $14.95Shrimp salad with red onion, carrot, tomato, scallion, celery and cilantro. 
- Chicken Larb $13.95Spicy. Minced chicken mixed with rice powder, chili powder, onion, scallion and cilantro. 
- Dessert
- Fried Banana With Ice Cream $6.95Slices of banana individually wrapped, fried, topped with honey and sesame seed 
- Mango With Sticky Rice $8.95Slices of mango with sweet sticky rice, topped with coconut milk and sesame seed 
- Fried Banana $5.95Slices of banana individually wrapped, fried, topped with honey and sesame seed. Served with one scoop of ice cream 
- Fried Ice Cream (Vanilla) $6.75Vanilla ice cream, wrapped in pound cake and batter fried, topped with honey and sesame seed 
- Ice Cream $5.95Mango, green tea, coconut or vanilla, 
- Coconut Pudding $6.50Warm rice flour mix with sugar, topped with sweet coconut milk 
- Beverages
- Soda $2.50Coke, Diet Coke, Sprite, ginger ale, seltzer, club soda. 
- Juices $3.95Mango, cranberry, apple, orange. 
- Curries
- Yellow Curry $11.95Coconut milk, onion, potato, carrot and string bean with yellow curry. 
- Green Curry $11.95Coconut milk, zucchini, eggplant, bell pepper, bamboo shoot, lime leaf and basil with green curry. 
- Pineapple Curry $11.95Pineapple, coconut milk, onion, bell pepper, tomato, basil with red curry sauce. 
- Masaman Curry $11.95Coconut milk, onion, potato, carrot and peanut. 
- Jungle Curry $11.95Spicy curry with eggplant, bell pepper, mushroom, baby corn, string bean, bamboo shoot, lime leaf and basil. 
- Mango Curry $11.95Mango, coconut milk, onion, bell pepper, tomato with red curry. 
- Penang Curry $11.95Coconut milk, bell pepper, string bean and lime leaf. 
- Red Curry $11.95Coconut milk, bell pepper, bamboo shoot, green bean, lime leaf and basil with red curry. 
- Rendang $11.95Coconut milk stew with chili, potato, onion, bay leaf, lime leaf and lemon grass. 
- Noodle and Rice Plate
- House Fried Rice $12.95Fried rice with egg, onion, green peas, carrot, tomato and scallion. 
- Pad Thai $12.95Rice noodle, peanut, bean sprout, egg, scallion and tamarind sauce. 
- Pad Woon Sen $12.95Glass noodle with egg, onion, mushroom, carrot, snow peas, beansprout, tomato and celery. 
- Spicy Fried Rice $12.95Spicy basil fried rice with onion, bell pepper and tomato. 
- Drunken Noodle $12.95Spicy. Flat rice noodle with bell pepper, tomato, onion, basil and chili paste. 
- Pad See Ew $12.95Flat rice noodle with egg, broccoli and carrot. 
- Pineapple Fried Rice $12.95Fried rice with egg, pineapple, onion, curry powder, cashew nut and tomato. 
- Mee Goreng $12.95Egg noodle with onion, oyster sauce and sweet soy sauce. 
Rainbow Thai Details
- Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
- Highlights
- Fast service
- Great tea selection
- Popular for
- Lunch
- Dinner
- Solo dining
- Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Quick bite
- Vegan options
- Vegetarian options
- Wine
- Dining options
- Lunch
- Dinner
- Dessert
- Table service
- Amenities
- Bar onsite
- Restroom
- Atmosphere
- Casual
- Cozy
- Quiet
- Trendy
- Crowd
- Family-friendly
- Groups
- Tourists
- Planning
- Accepts reservations
- Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
- Children
- Good for kids
- Parking
- Free parking lot
- Free street parking
- Parking
Rainbow Thai Photos










Rainbow Thai Location
Rainbow Thai
5 Bridge Square, Westport, CT 06880, USA
Rainbow Thai Reviews
spicypricestake outdrunken noodlesfood and serviceriverred curryparkingjungle currydumplings
★ 5★ 4★ 3★ 2★ 1- I had a great experience dining at Super Thai Restaurant in Norwalk. The atmosphere was warm and welcoming, and the service was friendly and attentive.I ordered the green chicken curry, and it was absolutely delicious — rich, flavorful, and perfectly balanced with just the right amount of spice.My son tried a special Thai pancake filled with meat, which was unique and tasty — something you don’t often find on most Thai menus.Overall, we were impressed by the quality of the food and the authentic Thai flavors. We’ll definitely be coming back! Highly recommend if you’re in the area. June 11 · Avinash Pendkar
- Traditional Thai spot done well- From a Nyc nativeCRAB RANGOON 4/5- i typically like my Rangoon creamier but this hit the spot!ROTI CANAI- 4.5/5- roti was done perfectly, very flavorful but wish there was more chunks of chicken.PINEAPPLE CHICKEN: 5/5 So FLAVORFUL!1 of the best I've ever had.PANANG CURRY: 5/5 spicy but AMAZING.SERVICE: 5/5 Top notchAMBIANCE: Felt like Thailand honestly and we sat by the water 🤩PARKING: a bit tough but was able to find a spot in the afternoon March 03 · Jimmy B
- I ordered the Nua Nam Tok and Jungle Curry, and asked for Thai Spicy on both. They did not pull any punches and the Nua Nam Tok with fresh birds eye chili was fantastically spicy. May 29 · Calvin X.
- This is a go-to place for Thai food. We ordered the appetizers and one entree as the meal. Order a bunch appetizers to taste as it was good enough to make a meal. The view of the river and bridge was nice. Small place so the staff is very attentive. It has turned into a big take-out place with a section of the restaurant dedicated for take-out. Parking can be an issue with a parking attendant directed the area. August 22 · Toan
- Nice location right on the water. Small place but nice on the inside. Food was delicious. I tried the calamari, dumplings, etc. for appetizers and they were all delicious. Would recommend trying the jungle curry. It is spicy but the flavor is great! March 28 · Samuel Wenninger
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