Ramen DANBO Park Slope Introduce
In the bustling and diverse culinary scene of New York City, finding an authentic bowl of Japanese ramen that truly satisfies can feel like a quest. Thankfully, Ramen DANBO in the vibrant Park Slope neighborhood of Brooklyn offers a genuine and deeply satisfying experience. As a part of a celebrated chain that started in Fukuoka, the epicenter of tonkotsu ramen, DANBO has brought its traditional Kyushu Hakata style to North America, and New Yorkers have embraced it wholeheartedly. This is more than just a noodle shop; it's a place where the art of ramen making is honored. The aroma of their signature tonkotsu broth, made daily in-house with specially treated water, is an unmistakable promise of the delicious umami that awaits. The atmosphere is casual, cozy, and trendy, making it a favorite spot for college students, families, and tourists alike. While the shop is known for being small and often having a wait, a review from a satisfied customer states that the wait is absolutely worth it for a "must-try Japanese Noodle experience." The restaurant's dedication to quality ingredients and traditional techniques ensures that every bowl is a standout, comforting, and unforgettable meal.
The menu at Ramen DANBO is centered around its superb tonkotsu ramen but also provides a variety of options that cater to different palates and dietary needs. The signature Classic Ramen, with its rich tonkotsu pork broth, is a popular choice, but there are also variations like Shio, Miso, and Negi-Goma ramen, each offering a distinct flavor profile. What truly sets DANBO apart is its commitment to customization. Diners can choose their preferred noodle thickness (classic thin or thick) and firmness (firm, standard, or soft), as well as the richness and thickness of their broth. For those seeking a meat-free option, the restaurant offers a comprehensive vegan menu with vegan versions of their classic, shio, miso, and negi-goma ramen. These are crafted to mimic the creamy texture and rich flavor of the tonkotsu broth. To complete the meal, you can add toppings like a perfectly soft-boiled ramen egg, extra chashu pork, or extra tofu. The side dishes are just as enticing, with options like Pan-Fried Pork Gyoza and Chashu Pork Donburi, as well as their vegan counterparts. The attention to detail, from the rich broth to the perfectly cooked noodles and top-notch toppings, highlights why Ramen DANBO has become a favorite ramen spot for many in Brooklyn.
Ramen DANBO is conveniently located at 52 7th Ave, Brooklyn, NY 11217, in the heart of Park Slope. The location is an easy walk from the 7th Avenue Q train station, making it accessible for anyone traveling by public transport. For those driving, there is both free and paid street parking available nearby. The restaurant is committed to being accessible to all patrons, with a wheelchair-accessible entrance, restroom, and seating. This commitment to inclusivity ensures that everyone can enjoy a fantastic meal without any hassle. While it can be a bustling and popular spot, with a reputation for a wait, the atmosphere remains friendly and welcoming. It's a great place for a quick bite, a casual lunch, or a satisfying dinner. The small, cozy, and trendy interior makes it a particularly good choice for solo dining or an intimate meal with a friend or two. The combination of its central location, accommodating accessibility, and inviting ambiance makes Ramen DANBO a prime destination for ramen lovers in Brooklyn and beyond.
Services Offered:
- No-contact delivery, standard delivery, and takeout.
- Dine-in service with seating available.
- Table service for a comfortable dining experience.
- Accepts credit cards, debit cards, and NFC mobile payments.
- Offers late-night food.
- High chairs available for children.
- The restaurant is open daily from 11:00 am to 11:00 pm.
Features and Highlights:
- Signature Fukuoka-style Kyushu Hakata Tonkotsu ramen with a rich, house-made broth.
- Customizable ramen bowls, allowing patrons to choose noodle thickness and firmness, and broth richness.
- Extensive vegan and vegetarian options, including a full menu of vegan ramen bowls and side dishes.
- Known for fast service, even when busy.
- Serves local specialties that capture authentic Japanese flavors.
- Offers alcohol and beer to complement your meal.
- The atmosphere is casual, cozy, and trendy, attracting a diverse crowd.
Contact Information:
Address: 52 7th Ave, Brooklyn, NY 11217, USA
Phone: (718) 783-0150
What is worth choosing:
Choosing Ramen DANBO Park Slope is an excellent decision for anyone craving a truly authentic and high-quality bowl of Japanese ramen in New York City. The primary reason to visit is, without a doubt, the food itself. The broth, which is simmered for hours to create a deep umami flavor, is a cut above the rest, and the ability to customize your noodles and broth to your exact preference is a significant advantage. This level of personalization ensures that every diner gets their perfect bowl. The commitment to catering to different dietary needs, especially with a full and delicious vegan menu, makes it an inclusive spot where everyone can find something to love. As one reviewer noted, the "Tomato Ramen here: their homemade noodles are excellent, the broth is rich, the toppings are top-notch, and the soft-boiled egg is perfect." While the wait can be a drawback, it's a testament to the restaurant's popularity and the quality of its food. For New Yorkers who know their ramen, DANBO is often considered a top contender, and some have even gone so far as to say it's "the best by far" compared to other local spots. The combination of an exceptional menu, a welcoming atmosphere, and a reputation for fast and friendly service makes Ramen DANBO a must-visit destination. Whether you're a seasoned ramen enthusiast or a curious first-timer, this Brooklyn gem offers a bowl of comfort that will leave you wanting to come back for more.
Ramen DANBO Park Slope Menu
Tonkotsu Ramen
- Classic Ramen $18.00
Our signature tonkotsu pork broth topped with 2 slices of Chashu pork and Green Onions.
- Shio Ramen $18.60
Simple, mild, sea salt broth topped with 2 slices of Chashu pork, Green Onions and sprinkle white sesame seeds.
- Miso Ramen $19.80
A blend of two types of traditional Japanese Miso Ramen topped with 2 slices of Chashu, green onions and leeks.
- Negi-Goma Ramen $20.40
Negi-goma Ramen made with white sesame oil and sesame seeds topped with 2 slices of pork and green onions.
Vegan Ramen
- Classic Ramen (Vg) $18.00
Our signature vegan broth topped with 2 slices of tofu and green onions.
- Shio Ramen (Vg) $18.60
Simple, mild sea salt vegan broth ramen topped with 2 slices of tofu and green onions.
- Miso Ramen (Vg) $19.80
A blend of two types of traditional Japanese vegan Miso Ramen topped with 2 slices of tofu, green onions and leeks.
- Negi-Goma Ramen (Vg) $20.40
Vegan Negi-goma Ramen made with white sesame oil and sesame seeds topped with 2 slices of tofu and green onions.
Toppings
- Ramen Egg $3.60
- Extra Chashu (2 Slices) $3.60
- Extra Tofu (2 Slices) $3.60
- Kaedama (Extra Noodles) $2.40
The same type of noodles you chose when ordering your ramen will be served.
Side Dishes
- Pan-Fried Pork Gyoza $9.00
- Chashu Pork Donburi $10.20
Chashu (marinated pork), leeks, green onions, and rice.
- White Rice $3.60
Plain White Rice
Vegan Side Dishes
- Vegan Pan-Fried Gyoza $9.00
5 pieces of pan-fried vegan gyoza (dumplings).
- Vegan Soy Chashu Donburi $10.20
Vegan Soy chashu, leeks, green oni ons, and rice.
- White Rice $3.60
Plain White Rice
Soft Drinks
- Soft Drink $3.60
Ramen DANBO Park Slope Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Comfort food
- Late-night food
- Quick bite
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Tourists
Planning
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
Parking
- Free street parking
- Paid street parking
Ramen DANBO Park Slope Photos










Ramen DANBO Park Slope Location
Ramen DANBO Park Slope Reviews
brothveganbowlvegetarianthe menuappetizersboyfriendabura-agetomato ramencold
★ 5★ 4★ 3★ 2★ 1Ramen Danbo is a must-try Japanese Noodle experience if you’re in New York. The shop is small, so you might have to wait in line for a table, but it’s worth it. I love the Tomato Ramen here: their homemade noodles are excellent, the broth is rich, the toppings are top-notch, and the soft-boiled egg is perfect. I can’t wait to come back for more.
August 01 · Myriam Lien NgoThe curry ramen is to die for - so tasty!! I only wish the portion was a bit bigger. Came here on a weekday evening for 2 and had to wait ~10-15 mins to get seated. Was very busy and I don’t think they take reservations.
September 01 · Julia WUsed to always stop here for lunch when I was working in Park Slope. I love the Tonkotsu here; they serve it with a very flavorful broth, and the fact that we can customize our bowls (like Ichiran style) is the best part because I prefer ramen with Al dente noodles (shiko shiko). Plus, I like my ramen a little spicy. The vibe was chill during dinner, yet cozy, and we were seated right away at 7 p.m. on Sunday, and that was impressive because they are always busy on the weekend. The service is good enough for a busy spot.
March 01 · Jazz ChomboonIt honestly pains me to update this review because this place used to be amazing. My boyfriend & I were loyal regulars for years — Not just because the food was great, but because the staff made us feel welcome, cared for, and taken care of every time we visited. Unfortunately, something has clearly changedI recently found a piece of metal in my ramen while eating, and it actually made my back tooth ache. I had to throw the whole bowl away. What’s worse is that this wasn’t the first issue I’ve had lately — I also received moldy noodles a few months ago (which I let go at the time), and overall the quality & service have both gone downhill. The staff is never the same anymore, the vibe feels off, & the food no longer feels safeBetween the metal in my food, the B health rating, & the overall inconsistency, I’m no longer confident that the kitchen is being properly maintained or cleaned. It genuinely worries me that something like this is making it into dishes — & I’m just lucky I was chewing carefullyIf you do eat here, PLEASE chew thoroughly — I would never want someone to get hurt like I almost did.Really hope the management addresses this because I know how special this place used to be.
September 15 · Pooja HanagandiI was excited to try this restaurant as they have vegan options, not only ramen, but also “vegan egg” and “vegan chasu donburi” which is rather rare. I was careful enough to double check with the waiter if the egg was indeed vegan. No surprise, it’s not. I think if you run a restaurant, you should at least know the difference between the two words “vegan” and “vegetarian”.Even worse, when I reflect to the waiter that they want to make an edit to the menu, they were pretty blasé about it. Probably underpaid.If someone who’s vegan ordered this, it’s a waste of food and money and while being an unpleasant experience. If someone is vegan for a religious reason, they’re gonna be so upset. If someone is allergic to egg, they’re doomed, and the restaurant is gonna pay big price for that medical bill, but whatever, yea let’s try our luck.-Food wise, the taste of the ramen itself is ok. Food safety is horrible.-Environment though, pretty bland deco. The a/c is running on the minimal, so you do get sweaty eating a bowl of ramen.-Price is good though, so if you want some budget ok ramen, you can try.Personally, I would not visit again. I guess this neighborhood is just not the place for a good ramen restaurant.
July 20 · A Z
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