RESTAURANT DEPOT

- 15-24 132nd St, Flushing, NY 11356

Welcome to RESTAURANT DEPOT, the go-to resource for food professionals across New York. While not a typical dining spot for the general public, this is a crucial destination for anyone in the food service industry, from small restaurant owners to large-scale caterers. It's a vast warehouse offering a colossal selection of food, equipment, and supplies at low, wholesale prices. As New Yorkers, we know that success in the food business hinges on efficiency and value, and RESTAURANT DEPOT is designed to provide exactly that.

This is a business-to-business operation, a cash and carry warehouse that serves a specific and vital need. The atmosphere is casual and focused, designed for professionals who are there to get their supplies quickly and efficiently. It’s the place where the kitchens of New York’s best local eateries get their ingredients, where the caterers stock up for a big event, and where small business owners find the tools they need to thrive.

RESTAURANT DEPOT is located at 15-24 132nd St, College Point, NY 11356, USA. While the address is sometimes listed as Flushing, the location is a part of the vibrant College Point area in Queens. Its strategic placement makes it easily accessible for businesses across the borough and beyond, providing a central hub for foodservice professionals.

The warehouse-style business is designed for easy access. A major highlight for anyone in a commercial vehicle is the availability of **on-site parking**. This is a significant convenience in a densely populated area and crucial for those transporting large quantities of goods. The interior is also logically laid out to make shopping efficient, with merchandise grouped by category. While the provided information mentions "dine-in" and "takeout," this is an important distinction to clarify. These services are more for the quick, on-the-go lunch options offered within the premises, meant for the members shopping there, not for the general public looking for a traditional restaurant experience.

RESTAURANT DEPOT is a wholesale supplier that provides a wide range of services to its business members.

• Wholesale Cash & Carry: The primary service is providing a vast selection of food and supplies for purchase in bulk. This allows businesses to buy in volume and take advantage of low, competitive prices.

• Membership Access: Membership to RESTAURANT DEPOT is free, but it is exclusive to those in the food service industry. Members must present a valid business license or IRS letter to gain access, ensuring the services are utilized by professional customers.

• One-Day Shopping Passes: For those who may forget their membership card, a one-day shopping pass can be obtained by showing proper identification. This flexibility ensures members can still get what they need.

• Quick Bites and Lunch: The provided information indicates that the location offers a quick lunch option. This is a practical amenity for members who are spending time shopping in the warehouse, offering simple, prepared foods like comfort food and quick bites.

• Multi-Lingual Staff: The staff is multi-lingual and trained to assist customers in navigating the warehouse, which is an invaluable service in a diverse city like New York.

RESTAURANT DEPOT's standout features are all geared toward providing maximum value and efficiency for its professional clientele.

• Vast Selection of Supplies: The sheer scale of the inventory is a major highlight. You can find everything from food ingredients and catering supplies to food preparation equipment and take-out containers, all in one place.

• Low, Competitive Prices: By buying in volume, RESTAURANT DEPOT can pass significant savings on to its members. This low-price model is a critical factor for small business owners managing tight budgets.

• Organized Shopping Experience: The warehouse is set up to make shopping easy and fast. Products are logically grouped, and floor plans and aisle directories are available to help customers find what they need quickly, a crucial feature for busy professionals.

• Convenient Payment Options: The business accepts various payment methods, including **credit cards** and **debit cards**, providing flexibility for its members.

• Kid-Friendly Environment: While the primary audience is professional, the provided information notes that it's "good for kids." This suggests that it's an environment where a business owner might bring a child along on a quick trip without issue, though it's important to note this is a business-oriented space, not a leisure destination.

For general inquiries or to learn more about membership, you can contact the RESTAURANT DEPOT location in College Point.

Address: 15-24 132nd St, College Point, NY 11356, USA

Phone: (718) 762-8700

For a New York City food service professional, choosing RESTAURANT DEPOT is a strategic business decision. It's not a place to go for a celebratory dinner or a quiet coffee, but it is an invaluable resource for the backbone of the city's culinary scene. What makes it worth choosing is its core purpose: providing a one-stop-shop for high-quality food, equipment, and supplies at low prices. The business model of "no minimum purchase" for wholesale prices is a significant benefit, especially for small businesses that may not have the capacity to buy in massive quantities.

The convenience factors—from the on-site parking to the efficient layout and knowledgeable staff—are all designed to save busy professionals time and money. While some customer feedback may point to specific pricing issues or a focus on bulk purchasing, these are characteristics of a wholesale environment and not a traditional restaurant. For businesses looking for an alternative to big-box stores like Costco, RESTAURANT DEPOT offers a specialized, industry-specific inventory. This laser-focus on the needs of the food professional is why it's a vital, worth-choosing destination for those who feed New York. It’s a resource, not a retreat, and it excels in its mission.

RESTAURANT DEPOT

15-24 132nd St, Flushing, NY 11356, USA