Ruth's Chris Steak House Introduce
Introduction / Overview
For New York residents in Westchester and the surrounding areas, Ruth's Chris Steak House in Tarrytown stands as the gold standard for fine dining and a truly unforgettable steak experience. More than just a typical Steak house, this upscale establishment embodies the classic American tradition of exceptional cuisine and world-class service. It seamlessly blends the offerings of an American restaurant and a Seafood restaurant, but its heart lies in its commitment to the highest quality beef.
The key to the Ruth's Chris reputation is their proprietary cooking method: every cut of USDA Prime beef is seared to perfection at a blazing 1800 degrees, finished with butter and freshly chopped parsley, and served sizzling on a 500° plate. This ensures that the steak remains hot and delicious from the first bite to the last—just the way founder Ruth Fertel intended. This attention to detail has cultivated an atmosphere that is distinctly upscale, romantic, and trendy, yet maintains a welcoming, cozy feel.
Whether you are celebrating a special milestone, hosting a critical business dinner with clients, or simply treating yourself to a premium meal, Ruth's Chris Tarrytown delivers a consistently superior experience. It is immensely popular for Dinner and provides a comprehensive, sophisticated menu that extends well beyond its signature steaks to include exquisite seafood and carefully crafted sides and desserts.
Location and Accessibility
Ruth's Chris Steak House is conveniently situated at 670 White Plains Rd, Tarrytown, NY 10591, USA. This address places it within the Westchester Marriott Hotel, a prime location that is easily accessible from major highways and central to the historic River Towns District of Westchester County.
Accessibility is a major feature of this location, making it effortless for all guests to visit:
- The facility includes a Wheelchair accessible entrance.
- A Wheelchair accessible parking lot is available, minimizing any concern about finding parking nearby.
- The interior features a Wheelchair accessible restroom and Wheelchair accessible seating.
For guests arriving by car, the restaurant is highly accommodating. It offers a Free parking lot, which is a significant amenity for a fine dining establishment in the New York metropolitan area. Furthermore, the surrounding area offers Free street parking for additional options. Its position right off a major Westchester road, White Plains Road (Route 119), and near major highways like the I-87 and I-287, ensures a smooth and convenient drive from various points across the tri-state region.
Services Offered
Ruth's Chris Steak House in Tarrytown offers a refined suite of services designed for an elevated dining experience:
- Dine-in: Guests enjoy Table service in the elegant dining room, which is ideal for a Romantic evening or gathering of Groups. Dinner Reservations are recommended due to its popularity, ensuring minimal wait time.
- Private Dining: The restaurant features a dedicated Private dining room, including the expanded Library Board Room, which can be configured into smaller, intimate spaces or combined to accommodate up to 85 seated guests for larger events, perfect for corporate meetings and celebrations.
- Catering: As an experienced Caterer, Ruth's Chris can bring their upscale menu and superior quality to your external event.
- Takeout & Curbside Pickup: For those who prefer the Ruth's Chris experience at home, the restaurant offers both standard Takeout and the convenience of Curbside pickup.
- Happy Hour: Enjoy great value and a sophisticated social atmosphere with dedicated Happy hour drinks and Happy hour food specials.
- Full Bar & Amenities: Includes a sophisticated Bar onsite with Wi-Fi access, a Restroom, and all necessary amenities for a comfortable visit.
- Family Services: The restaurant is Good for kids and provides High chairs and a Kids' menu, ensuring families are well catered for.
- Payments: Accepts Credit cards, Debit cards, and NFC mobile payments.
Features / Highlights
The distinguishing features of the Tarrytown location that set it apart in the local dining scene include:
- Signature Sizzling Steaks: The renowned USDA Prime Steaks—including the 16 OZ RIBEYE, 11 OZ FILET, and the impressive 40 OZ PORTERHOUSE FOR TWO—are served on a 500-degree plate, a unique presentation that locks in flavor and ensures ultimate warmth.
- World-Class Beverage Program: Noted for a Great wine list, an excellent Great cocktails selection (like the delicious Blackberry Side Car praised by a customer), and a Great beer selection, making it a destination for drink enthusiasts.
- Unrivaled Side Dishes: Signature sides are treated with as much care as the main courses, with standouts like the indulgent LOBSTER MAC & CHEESE, rich POTATOES AU GRATIN, savory Cremini Mushrooms, and classic CREAMED SPINACH.
- Exceptional Dessert Menu: With a reputation for Great dessert, options like the rich CHOCOLATE SIN CAKE, creamy CRÈME BRÛLÉE, and their legendary BREAD PUDDING provide the perfect finish to any meal.
- Diverse Offerings and Complements: The menu includes not only premium beef but also fresh Seafood & Specialties like SIZZLING CRAB CAKES and GARLIC CRUSTED SEA BASS*. Guests can enhance their steaks with Entrée Complements such as OSCAR STYLE or a TRUFFLE CRUST.
- Premier Service and Hospitality: Customers consistently praise the attentive, patient, and professional service, with staff going "on top of everything" and managers ensuring the dining experience is flawless—ideal for entertaining important clients.
- Accommodating Environment: The establishment fosters a diverse and welcoming atmosphere, listed as Family-friendly, Groups, LGBTQ+ friendly, Tourists, and a Transgender safespace.
- Pet-Friendly Outdoor Option: Uniquely, Dogs are allowed outside on their exterior seating, a thoughtful amenity for pet owners.
Contact Information
To make a reservation for an intimate dinner or to inquire about private dining, please use the following details:
Address: 670 White Plains Rd, Tarrytown, NY 10591, USA
Phone: (914) 631-3311
What is Worth Choosing
Ruth's Chris Steak House in Tarrytown is the definitive choice for New Yorkers seeking a sophisticated and reliably excellent fine dining steakhouse experience in Westchester County. What is truly worth choosing here is the unparalleled combination of product quality, operational excellence, and a premier atmosphere that is perfect for any high-stakes occasion.
Firstly, the product is non-negotiable: their focus on USDA Prime beef and the signature 500-degree sizzling presentation is not a gimmick—it's a commitment to delivering a steak that is consistently superior in flavor, tenderness, and temperature. Whether you opt for the tender 11 OZ FILET or the shared experience of the 40 OZ PORTERHOUSE FOR TWO, you are guaranteed a culinary masterpiece. The addition of the decadent Entrée Complements further elevates the customized experience.
Secondly, this location is purpose-built for corporate entertaining and major social celebrations. The availability of multiple, elegantly furnished private dining rooms—including spaces for up to 85 guests—with built-in AV capabilities, makes it a top-tier venue for client dinners and business meetings. Customer reviews highlight that the staff, from the polite hosts to the patient and proactive waiters, are trained to provide a superior, white-glove level of service.
Lastly, the entire experience, from the extensive Great wine list and expertly crafted Cocktails to the incredible side dishes like the highly-praised Lobster Mac & Cheese and Creamed Spinach, rounds out a genuinely upscale experience. When New York locals want guaranteed perfection, whether for a client, a special date, or a family celebration, Ruth's Chris Tarrytown offers the kind of polished, predictable excellence that makes it a trusted name in the region's fine dining landscape.
Ruth's Chris Steak House Menu
Appetizers
Start your Ruth's Chris experience off right with mouth-watering, internationally inspired appetizers.
- Disclaimer:
Menu items are subject to change. Please visit our website for current menu items and pricing.
- BARBEQUED SHRIMP
jumbo shrimp sautéed in white wine, garlic butter and savory barbecue spices, served with a warm, crispy garlic bread toast point
- SIZZLING CRAB CAKES
two handmade jumbo lump crab cakes, served sizzling in rich lemon butter
- MUSHROOMS STUFFED WITH CRABMEAT
broiled mushroom caps stuffed with house-made blue crab stuffing & topped with romano cheese
- SHRIMP COCKTAIL
chilled jumbo shrimp served with your choice of house-made cocktail sauce or remoulade
- CHILLED SEAFOOD TOWER
a selection of premium shellfish & seafood on ice, paired with house-made cocktail sauce & zesty aioli
- SPICY SHRIMP
golden-fried butterflied jumbo shrimp, tossed in spicy cream sauce
- SEARED AHI TUNA*
sushi-grade yellowfin tuna, blackened and seared, served on tangy sauce
- CALAMARI
lightly fried calamari tossed in sweet & spicy chili sauce
- GOAT CHEESE & ARTICHOKE DIP
a blend of artichoke hearts and sun-dried tomatoes, topped with goat cheese & served with warm, crispy garlic bread toast points
- VEAL OSSO BUCO RAVIOLI
ravioli filled with slow-braised veal shank & mozzarella, served with sautéed baby spinach & veal demi-glace
Soups & Salads
Our fresh soups and salads are a great start to a perfect evening at Ruth's Chris. All of our dressings and soups are made fresh in-house, using exclusive recipes.
- CAESAR SALAD
crisp romaine hearts tossed in house-made caesar dressing, topped with parmesan, romano and house-made garlic croutons
- LETTUCE WEDGE
crisp iceberg lettuce, topped with crispy applewood-smoked bacon, grape tomatoes & bleu cheese crumbles, drizzled with house-made bleu cheese dressing
- RUTH'S CHOP SALAD
a tower of applewood smoked-bacon, egg, green olives, hearts of palm, mushrooms, bleu cheese crumbles & house-made garlic croutons tossed in creamy house-made lemon & basil dressing, topped with crispy onions
- STEAK HOUSE SALAD
baby lettuce, grape tomatoes & red onion, topped with house-made garlic croutons, served with house-made vinaigrette
- FRENCH ONION SOUP
caramelized onions simmered in beef broth, topped with a crisp crouton and melted swiss cheese
Center-Cut Filets
At Ruth's Chris, your last bite is just as good as your first. Our perfected broiling method and seasoning techniques ensure each cut of USDA Prime beef we serve arrives cooked to perfection and sizzling on a 500° plate—just the way Ruth liked it.
- 8 OZ PETITE FILET
- 11 OZ FILET
- 4 OZ PETITE FILETS & SHRIMP
two tender 4-ounce filet medallions topped with six grilled jumbo shrimp
USDA Prime Steaks
- 16 OZ RIBEYE
- 16 OZ NEW YORK STRIP
- 24 OZ T-BONE
- 40 OZ PORTERHOUSE FOR TWO
- 26 OZ COWBOY RIBEYE
- 40 OZ TOMAHAWK RIBEYE
- 19 OZ BONE-IN NEW YORK STRIP
Entrée Complements
- GRILLED SHRIMP
six large, juicy shrimp grilled to perfection
- SIZZLING LOBSTER TAIL
north atlantic lobster tail, served sizzling with warm drawn butter
- OSCAR STYLE
lump crab cake, asparagus and béarnaise sauce
- BLEU CHEESE CRUST
bleu cheese blended with roasted garlic
- TRUFFLE CRUST
a mix of truffle butter, parmesan and crispy panko bread crumbs
Seafood & Specialties
We know a thing or two about the perfect steak, but it's not all we hang our hats on. Whether you're in the mood for chicken, fish or lighter vegetarian fare, we've got something to please every palate.
- STUFFED CHICKEN BREAST
juicy oven-roasted double breasted chicken, filled with creamy garlic-herb cheese
- SIZZLING CRAB CAKES
three jumbo lump crab cakes served in sizzling lemon butter
- LAMB CHOPS*
three extra-thick chops, marinated overnight, topped with fresh mint
- GARLIC CRUSTED SEA BASS*
tender chilean sea bass, topped with a panko garlic crust & finished with sizzling lemon butter
- SALMON & SHRIMP*
7 oz norwegian salmon, lightly blackened, topped with three grilled shrimp and finished with new orleans barbecue butter
Signature Sides
These dishes are prepared to order with fresh, high-quality ingredients, and guaranteed to complement any entrée.
- BAKED POTATO
one & a half pound idaho baked potato, loaded with butter, sour cream, applewood-smoked bacon and chives
- POTATOES AU GRATIN
tender diced idaho potatoes, smothered in rich three-cheese sauce
- GARLIC MASHED POTATOES
smooth and creamy house-made mashed potatoes with hints of roasted garlic
- LOBSTER MAC & CHEESE
cavatappi pasta and tender maine lobster tossed in white cheddar sauce
- Cremini Mushrooms
pan-roasted cremini mushrooms finished with rich veal demi-glace & fresh thyme
- SWEET POTATO CASSEROLE
rich and creamy sweet potato casserole topped with a buttery pecan crust
- Roasted Brussel Sprouts
roasted brussels sprouts tossed with applewood-smoked bacon and honey butter
- GRILLED ASPARAGUS
grilled asparagus with hollandaise
- CREAMED SPINACH
pan-roasted cremini mushrooms finished with rich veal demi-glace & fresh thyme
Desserts
- CHEESECAKE
fresh berries, mint
- CRÈME BRÛLÉE
vanilla bean custard with raw sugar crust
- BREAD PUDDING
vanilla, raisins, jack daniel's whisky sauce
- CHOCOLATE SIN CAKE
rich flourless cake, ganache, raspberry sauce
Ruth's Chris Steak House Details
Service options
- Curbside pickup
- Takeout
- Dine-in
- Delivery
Highlights
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Private dining room
- Small plates
- Vegetarian options
- Wine
Dining options
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed outside
Ruth's Chris Steak House Photos










Ruth's Chris Steak House Location
Ruth's Chris Steak House
670 White Plains Rd, Tarrytown, NY 10591, USA
Ruth's Chris Steak House Reviews
bartenderhappy hourcheesecakecreamed spinachcalamaricrab cakesbread puddingsweet potato casserolelobster mac and cheesegarlic mashed potatoes
★ 5★ 4★ 3★ 2★ 1Took clients out last night and had an amazing time. We were greeted and seated by Sade who was being trained by her lovely supervisor. Very polite and professional :)Our waiter Frank was very helpful, thanks for his patience, while my clients and I were busy rambling, Frank always stopped by to ask if we were okay and ready to order. Drinks (blackberry side car) delicious and tasteful. I ordered ribeye, lobster Mac & cheese, sweet potato and creamy spinach. AMAZING!I will definitely be visiting again and will be my go to for my clients :)Great restaurant team
June 28 · anais nunezAmazing service. If possible look for Don. Amazing service provided by Don and the manager always passed by to ensure all was well and if we needed anything, Jesus also was making sure table was cleaned and cups were topped off. I never had to call or ask for a waiter to come for anything they were on top of everything. Amazing service and staff.
July 05 · Dannie BoncenorThis place was amazing, food and staff were good. The only thingbi think they need valet service. It was hard finding a parking and walk far to the restaurant.
September 20 · Syreeta SinclairScarlett was the perfect soul at the bar that made the most lovely fall cocktail...her own mix. Blackberries, Hendricks gin, lime and plum bitters to create the perfect fall tail!! Thank you...you are fantastic!
September 26 · Shelli WoodMy boyfriend and I celebrated our anniversary here and had a wonderful experience! The staff went above and beyond, setting up our table with cute decor and making us feel welcome. Our waiter, Chris, was fantastic he took the time to chat with us, gave honest menu recommendations, and shared the restaurant’s background. Everything we ate was outstanding. We started with a dirty martini and a winter bourbon cocktail, both of which we loved. For appetizers, the French onion soup and calamari were absolutely delicious. Our main course was filet mignon, with my boyfriend adding a crab cake and asparagus, which he couldn’t stop raving about. We ended the meal with a special chocolate lava cake for our anniversary. The only downside was that service was a bit slow, we were there for about three hours but overall, it was a fantastic night!
February 11 · Sage Pollack
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