Sipsteria UWS: Upper West Side’s Georgian Gastronomy, Wine Bar, and Espresso Destination

Sipsteria UWS Introduce

The **Upper West Side** has long been celebrated for its diverse culinary landscape, but few establishments offer the unique, multi-faceted experience found at **Sipsteria UWS**. Located centrally on Amsterdam Avenue, this spot has quickly become a beloved neighborhood fixture by seamlessly merging several distinct concepts: it functions as a vibrant **Espresso bar** and **Bakery** by day, transitioning into a sophisticated **Wine bar** and specialty **Restaurant** offering authentic **Georgian Gastronomy** by night.

For busy New Yorkers, Sipsteria UWS addresses multiple daily needs in one welcoming location. You can start your day with a perfectly crafted **Coffee** or choose from their selection of pastries, returning later to explore a world of international and natural wines. This duality makes it an ideal spot for everything from a casual meeting over a cappuccino to a memorable **Dinner** date exploring the rich, complex flavors of Georgian cuisine—a regional specialty that is gaining significant traction across the city.

The menu is a testament to this unique blend of cultures and offerings. Patrons can indulge in savory Georgian staples such as the iconic cheese bread, **Khachapuri** (including the boat-shaped **ADJARULI KHACHAPURI VEG** and the classic **IMERULI KHACHAPURI VEG**), and the popular dumplings, **HAND-ROLLED GEORGIAN KHINKALI**. Beyond Georgian fare, the menu is rounded out with international influences visible in their well-curated selection of **Tapas & Appetizers** like **SALMON TARTARE** and the **VEGAN PKHALI BOARD**, alongside robust **Main Courses** such as **LAMB TARRAGON STEW CHAKAPULI** and **HONEY-GLAZED PORK RIBS WITH BABY POTATOES**.

This welcoming atmosphere, combined with a dedication to unique and high-quality food and drink, solidifies Sipsteria UWS as more than just a passing trend. It's a genuine community gathering place—a comfortable spot that is explicitly **Family-friendly**, **LGBTQ+ friendly**, and recognized as a **Transgender safespace**, reflecting the inclusive spirit of New York City itself. Whether you're seeking a quick caffeine jolt, a refined glass of **Sparkling Wine**, or a taste of new-to-you global cuisine, Sipsteria UWS offers a delightful experience for the discerning **Upper West Side** resident.

Location and Accessibility

Sipsteria UWS benefits from a highly accessible location in the bustling Upper West Side neighborhood, situated at the corner of Amsterdam Avenue and West 98th Street. This placement is ideal for local residents and visitors alike, thanks to excellent connectivity.

The official address is:

**774 Amsterdam Ave, New York, NY 10025**

For subway commuters—the lifeblood of New York City transportation—the location is incredibly convenient. The restaurant is just a short walk from the major transit hub at **96th Street**, providing access to the **1, 2, and 3 express and local subway lines**. Additionally, the **B and C local lines** are accessible a few blocks east on Central Park West, offering multiple convenient routes.

In a city where accessibility is paramount, Sipsteria UWS ensures a welcoming experience for all patrons:

**Wheelchair accessible entrance**
**Wheelchair accessible restroom**
**Wheelchair accessible seating**

Parking options in the area include both **Free street parking** and **Paid street parking**, which is a significant amenity for a Manhattan location. The location's high **Transit Score** and **Walk Score** confirm its status as a highly convenient destination.

Services Offered

Sipsteria UWS provides a comprehensive range of dining and beverage services to cater to the diverse schedule of the Upper West Side community:

**Dining Options:** Available throughout the day, covering **Breakfast** (with coffee and pastries), a hearty **Brunch** (served Friday through Sunday), **Lunch**, and **Dinner**. **Seating** is always available for a relaxed meal.
**Takeout and Delivery:** The restaurant offers multiple convenient ways to enjoy their food at home or work, including standard **Takeout**, **Delivery**, and **Curbside pickup** for maximum ease.
**Reservations:** The establishment **Accepts reservations**, which is highly recommended for dinner, especially on weekends, to secure a table in the cozy setting.
**Full Bar Service:** Equipped with an **Bar onsite**, they offer a vast selection of beverages including **Beer**, **Hard liquor**, **Cocktails**, and a specialty list of **Wine** (with a significant focus on natural and Georgian wines).
**Happy Hour:** They feature both **Happy hour drinks** and **Happy hour food** daily (typically from 5:00 PM to 7:00 PM at the UWS location), offering specials on select wines and **Small plates**.
**Family Amenities:** Showing consideration for families, the restaurant is **Good for kids** and provides **High chairs** and a **Has changing table(s)** in the restroom.
**Payment Flexibility:** They simplify transactions by accepting all modern payment types: **Credit cards**, **Debit cards**, and **NFC mobile payments**.

Features / Highlights

The most distinguishing elements of Sipsteria UWS that make it a compelling choice for locals include:

**Authentic Georgian Gastronomy:** The focus on genuine Georgian cuisine, including regional specialties like **Khachapuri**, **Khinkali**, and traditional dishes like **LAMB TARRAGON STEW CHAKAPULI**, provides a unique and desirable dining experience not commonly found in the immediate neighborhood.
**Wine Bar Specialization:** Boasting an extensive and thoughtful **Wine** menu with selections that highlight natural, biodynamic, and Georgian vintages (such as the **SHAVKAPIΤΟ** and **ANEMO SAPERAVI**), positioning it as a serious destination for wine aficionados.
**Day-to-Night Concept:** Successfully operating as a high-quality **Espresso bar** and **Bakery** in the morning and a full **Wine bar** and **Restaurant** in the evening, maximizing convenience and utility for the local community.
**Diverse Small Plates and Boards:** The **Cheese & Charcuterie** section is ideal for evening socializing, offering large format boards for sharing or individual Spanish-style tapas like **SALCHICHÓN BELLOTA** and **SERRANO HAM**.
**Health-Conscious Offerings:** The menu prominently features **Vegan options**, **Vegetarian options**, and a dedication to **Organic dishes**, appealing to health-conscious New Yorkers. The review mentioning **Plenty of gluten-free options too** further supports their mindful approach to dietary needs.
**Signature Cocktails and Spirits:** Beyond wine, the cocktail program offers creative, house-designed drinks like the **SIPSPRESSO** and **YUZURIYA**, complemented by a curated selection of high-end **Scotch Whiskey**, **Bourbon Whiskey**, and **Tequila**.
**Cozy Ambiance:** Described by customers as having a "very **cozy**" ambiance, the atmosphere is warm and inviting, making it a perfect retreat from the hustle of city life. The option for **Seating** at the "cute sidewalk tables" is a highly-valued amenity.

Contact Information

To make a reservation, inquire about the current menu, or place a takeout order, please use the following contact details:

**Address:** 774 Amsterdam Ave, New York, NY 10025

**Phone:** (917) 388-2076

**Mobile Phone (Direct):** +1 917-388-2076

What is Worth Choosing

For any New Yorker exploring the menu at Sipsteria UWS, the true value lies in embracing the restaurant’s unique culinary identity—the fusion of cozy cafe culture with the exotic richness of Georgian gastronomy.

**The Georgian Essentials:** The dishes that are unequivocally **worth choosing** are the national staples. You must try one of the **Khachapuri** varieties; the **ADJARULI KHACHAPURI VEG** (the famous "boat" bread with an egg yolk) or the cheese-filled **IMERULI KHACHAPURI VEG** are highly recommended entry points. Similarly, the **HAND-ROLLED GEORGIAN KHINKALI** (dumplings) offer a savory, traditional experience. For a vegetable appetizer, the **VEGAN PKHALI BOARD** provides an authentic taste of Georgian spreads.

**The Wine Experience:** As a specialized **Wine bar**, the beverage program is a major draw. Instead of defaulting to a standard glass, explore the **WORLD OF WINE FLIGHT** options—the **MIXED** flight allows you to sample a curated selection of their natural and global wines. The wine list, featuring high-quality bottles from Italy, France, and Georgia, positions Sipsteria as an educational and enjoyable stop for any wine lover in the city.

**The Day-Starter:** In the mornings, while the service may occasionally run on a cozy, relaxed pace, the quality of the coffee is noted as **good**, and the combination of an **Espresso bar** with fresh **pastries** makes it a solid choice for a high-quality breakfast or mid-day break, especially for those looking to avoid chain coffee shops.

**The Social Hour:** The daily **Happy Hour** (5:00 PM to 7:00 PM) is an excellent choice for an affordable, high-quality wind-down. Pairing a discounted glass of wine with one of their **Small plates** or a selection from the **CHEESE & CHARCUTERIE** menu is an ideal way to experience the restaurant's sophisticated evening vibe without committing to a full dinner.

Sipsteria UWS is more than a restaurant; it is a vital, evolving part of the Upper West Side’s culinary ecosystem. Its commitment to providing high-quality coffee, pastries, an international wine program, and unique Georgian food ensures it serves a wide array of local needs throughout the day, establishing it as a must-visit spot on Amsterdam Avenue.

Sipsteria UWS Food & drink

SOUPS
LENTIL SOUP $12.00
Puréed red lentils, fresh herbs, tomato, and bell pepper. Served with crostini and lemon
SEASONAL SOUP OF THE DAY $14.00
Ask your server for today's special
CHICKEN CHIKHIRTMA $14.00
Traditional Georgian chicken soup with egg yolk, whole wheat flour, and cilantro. Served with green vinegar and crostini

BREAD & KHACHAPURI
ADJARULI KHACHAPURI VEG $17.00
Traditional boat-shaped khachapuri with our blended cheese, baked in yeast dough, served with poached organic egg & local butter
IMERULI KHACHAPURI VEG $16.00
Tender round oven-baked dough filled with house cheese blend
LOBIANI $16.00
Vegan oven-baked dough filled with mashed seasoned red beans
KUBDARI $16.00
Svanetian-style meat pie with beef, pork, and Georgian spices

TAPAS & APPETIZERS
MARINATED OLIVES $8.00
Assorted Greek olives
VEGAN PKHALI BOARD $16.00
A colorful selection of traditional vegetable pâtés - spinach, beans, leek & butternut squash mixed with ground walnuts, fresh herbs & Georgian spices, garnished with pomegranate seeds. Served with Mchadi (corn bread)
AUBERGINE ROLLS $16.00
Eggplant, carrot & walnut paste with fresh herbs & spices, garnished with pomegranate seeds, served with Mchadi (corn bread)
PICKLE VARIETY $12.00
Seasonal assortment of house-pickled vegetables
BOQUERONES EN VINAGRE WITH OVEN-BAKED POTATOS $14.00
Marinated anchovies served with oven-baked potatoes, topped with garlic & herbs
BEETS IN PLUM SAUCE $14.00
Tender boiled sliced beets, with fresh cilantro, marinated in Tkemali - a tangy and spicy wild plum sauce
POTATOS WITH WILD MUSHROOMS $18.00
Oven-roasted potatoes with a medley of wild mushrooms
SALMON TARTARE $19.00
Fresh and smoked salmon with herbs and tartar sauce, served with crostini
HAND-ROLLED GEORGIAN KHINKALI $12.00
Traditional oversized hand-rolled juicy Georgian dumplings
TOLMA $14.00
Organic grass-fed ground beef & pork with fresh herbs, rice and Georgian spices wrapped in grape leaves, served with garlic yogurt sauce

SALADS
SHRIMP SALAD $19.00
Grilled shrimp over arugula with a light vinaigrette, peppers, onion, cucumber, and cherry tomato
CHICKEN SALAD $18.00
Grilled chicken breast with carrot-ginger dressing, green apple, and romaine lettuce
GRILLED STEAK SALAD $19.00
Angus steak, grilled mushrooms, arugula, and sundried tomatoes. Served warm
GREEN SALAD WITH AVOCADO $16.00
Mixed greens topped with fresh avocado slices
GEORGIAN CUCUMBER & TOMATO SALAD $16.00
Fresh tomatoes and cucumbers with herbs and a light dressing

MAIN COURSES
LAMB TARRAGON STEW CHAKAPULI $24.00
Organic grass-fed lamb slow-cooked with tarragon, scallions, parsley, cilantro, and white wine. Served with toasted Miche bread
RED BEAN LOBIO $20.00
Slow-cooked pinto beans simmered with onions and Georgian spices, topped with fresh herbs. Served with a side of Mchadi (traditional cornbread)
SALMON IN WALNUT SAUCE $26.00
Baked salmon fillet served over green grits, topped with a rich walnut sauce
GEORGIAN CHICKEN BROCHETTE $24.00
Georgian-style marinated chicken skewers with red onions, served with bread and wild plum sauce
CHICKEN CHKMERULI IN GREEN SAUCE $26.00
Cornish hen in a tarragon-garlic creamy sauce
HONEY-GLAZED PORK RIBS WITH BABY POTATOES $28.00
Slow-cooked tender pork ribs glazed with honey, served with baby potatoes
GRILLED VEGETABLES $19.00
Seasonal vegetables grilled to perfection
LULA KEBAB $28.00
Juicy ground meat with Georgian spices, grilled on skewers. Serverd with marinated onions in red wine, Arugula salad, bread, and traditional Georgian Ajika sauce.

CHEESE & CHARCUTERIE
CHEESE&CHARCUTERIE BOARD $39.00
CHARCUTERIE BOARD $32.00
Choice of three artisanal cured meats
CHEESE BOARD $32.00
Choice of three artisanal cheeses
SALCHICHÓN BELLOTA $13.00
Acorn-fed Spanish Salami
SERRANO HAM $12.00
Traditional dry-cured Spanish ham
BAYLEY HEZEN $12.00
Blue Cheese
CHORIZO BELLOTA $13.00
Acorn-fed Spanish Sausage
VERANO $11.00
Spanish sheep's milk cheese
FINGER LAKE GOLD $11.00
Goat's milk cheese
WILLOUGHBY $11.00
Cow's milk cheese

HOUSE DESSERTS
PANNA COTTA WITH SEASONAL FRUIT $12.00
Creamy panna cotta topped with fresh seasonal fruit
BROWNIE WITH ICE CREAM $14.00
Velvety chocolate brownie served warm with a scoop of ice cream
Carrot Cake $12.00

WHITE
VENEZIA PINOT GRIGIO $44.00
Pinot Grigio grapes are hand-harvested, destemmed, and pressed into stainless steel vats where the wine naturally ferments and ages for 8 months. A rich dry white wine, fresh, with vibrant aromas of pear and apple with hints of flowers. Distinct minerality is the signature of this wine and makes it very versatile
WHERE'S LINUS? $45.00
Grapes sauvignon blanc, Chardonnay. Sunshine in a battle. This Sauvignon Blanc is unfiltered, a bit cloudy and very delicious. The fruit comes from the Springer vineyard in the Big Valley District Ava of Lake County
VDF BLANC "TORANJA" $64.00
A direct press of Grenache Gris and Macabeo from a parcel planted over pure schist, this carries a gentle spritz and offers real refreshment through a combination of minerals, lemons and sea salt. A wine with an almost tonic-like quality, it is an excellent way to begin a meal.
AMIDASTURI $85.00
Unfiltered amber Qvevri, medium-bodied amber wine is expertly crafted using traditional Georgian methods in qvevri dating back thousands of years. This mix of rkatsiteli, mtsvane kakhuri and muscaturi rkatsiteli grapes boasts notes of beeswax, yellow flowers, macerated apricot, and fermented honey, while being self-grown and harvested with organic practices to ensure the best quality product
SKINS $56.00
Chenin Blanc, Riesling, Pinot Gris grapes are destemmed and spontaneously fermented on skins for 23 to 46 days before pressing to neutral barrels. Aged 4 months in neutral French oak. Blended, filtered, bottled with a small addition of sulfur. This wine offers luscious notes of ripe apricot and vibrant Haitian orange, balanced by a delicate touch of marzipan for a rich yet refreshing finish
STORI MTSVANE $56.00
Beautifully clear orange amber. Ripe, open nose of dried apricots and green tea. Medium-bodied with a soft, juicy attack; the fine-grained tannins kick in only slightly toward its crisp finish. Apricot, key lime pie, and green tea flavors and hints of mineral abound.
EL SOCI $60.00
The winemaker Ferrán Lacruz chose the Macabeo grape variety and focused on showcasing the acidity that makes you long more of the wine after each sip, but also balancing it with 2nd later pick for phenolic ripeness and intensity of flavors. Flowers and citric fruit mingling with minerality, electric in the mouth. Its freshness and lightness make it perfect to drink at any occasion and time of the day
CHINEBULI $60.00
This unfiltered, organic Qvevri amber wine entices with a vibrant bouquet of green apple, apricot, and citrus, complemented by delicate floral notes and a hint of honey. The palate offers a balanced profile of nutty tannins, crisp fruit flavors, and a lingering citrus finish
BĚL $75.00
Grapes: Gruner Veltliner, Welschriesling, Muller-Thurgau. "This is a wine made in a very classical way, with no maceration, just gentle press and then some time in tanks. The idea here is to have wine that you can drink with literally everyone, be they natural wine fans or haters" - Milan Nestarec
LA SAUVIGNONNE $64.00
This skin-contact Sauvignon Blanc comes from grapes grown in clay and limestone soils. Whole-cluster carbonic maceration in large concrete tanks for 7-12 days, before being pressed and then fermented naturally. Unfined, unfiltered, and with no added sulfur. An aromatic wine with with notes of pear, citrus and tropical fruits. Long finish with moderate tannins and tartness
SAUVIGNON $68.00
Grape Sauvignon Blanc. Brimming with incredible minerality, the light, zippy lime citrus palate is balanced with impeccable salty & savory notes
OKR $80.00
Milan Nestarec is one the Czech Republic's most talented and adventurous natural winemakers. OKR is his take on a "drinkable" orange wine with moderate skin contact and a texture that doesn't overwhelm the taste buds. A light floral note pervades the aromatic profile. Grapes: Chardonnay, Gruner Veltliner, Sauvignon Blanc
STALISMA $72.00
The lush bergamot-herbal aromatics of the shortly-macerated Malagousia is savvily combined with Xinomavro's class and freshness. "This is a wine for those who can wait," says Dimitrios -This balanced white needs just a couple of minutes in the glass to start showing more of its floral/mineral/honeyed character
TERRE SILVANTE $72.00
Grapes Verdicchio, Trebbiano. Open and expressive in its youth, it pairs stone fruits, brine, and a pleasant, almond-like bitterness to great effect
VDF BLANC CHENIN $72.00
Domaine Mosse is a leading producer of wines made in the Loire Valley near Angers. The winery is practicing organic and biodynamic. 100% Chenin Blanc, aged 50/50 in oak and concrete, and bottled unfiltered with very minimal sulfur. With rich fruit, honeyed notes, and intense minerality, this wine is dry, with excellent acidity, and a long finish.

RED
CHIANTI $44.00
Sangiovese and Malvasia Nera grapes offer the expression of authentic Tuscany. Bright ruby red color, aromas are intense and have fruity notes with hints of red fruits and a hint of spicy clove. It is an harmonious wine with great balance between tannins and acidity. It is clean and elegant with a good persistence
CORBIÈRES FONTANILLES $50.00
Grapes Carignan, Syrah, Grenache Noir. Crushed Plums, Bing Cherry & a dusting of mineral-infused spice. Notes of sweet herbs and bitter chocolate
LA PINOT NOIR $52.00
Lapinot is made from 100% organically farmed Pinot noir grapes grown on clay and limestone soils with pebbles, harvested from estate-owned vines planted in 1990. The wine is gently destemmed and crushed, with short maceration and spontaneous fermentation in concrete tanks, followed by spring bottling with minimal sulfur. Bright, juicy, and effortlessly light, this wine captures the essence of its name-Lapinot, meaning young rabbit-offering a fresh, easy-going take on Pinot Noir that's perfect for any occasion
ZWEIGELT $52.00
Zweigelt grapes are hand-harvested and destemmed to stainless steel tanks. The spontaneous fermentation is slow due to the cool temperatures in the old cellar. Malolactic fermentation takes place in old big oak vats, where the wine rests for another 4 months. Light red with purple glints, juice cherry aromas in the nose, red berries, soft and silky tannins, and fresh finish, this is one tasty addition. Serve lightly chilled
TOURAINE CABERNET FRANC $52.00
One of the typical grapes of the area, the Cabernet Franc instantly entices you with its smooth tannins and dark fruit flavors mingled with spicy / earthy undertones. Grapes are destemmed and hand-sorted before being crushed and put into vats. The maceration then takes 5-6 weeks, with regular punchdowns, with indigenous yeast only. Once pressed, the juice spends around a year in concrete tanks
BEAUJOLAIS EN ROUE LIBRE $55.00
Grape Gamay. Light-headed, Fruity and crunchy Bojo
TINTO $56.00
Humus 'Tinto' is a fresh and complex red wine from Lisboa, Portugal, made from a Touriga Nacional blend. It showcases vibrant flavors of plums and blueberries with earthy undertones, aged in oak for added depth, and offers a smooth, organic profile
CUVÉE KÉKÉ $64.00
Cuvée Kéké Beaujolais is known for its vibrant red fruit aromas, including strawberries and cherries, earthy undertones, and a hint of spice. The wine is produced using semi-carbonic maceration, which enhances its fresh and fruity profile while maintaining a light, drinkable structure
CABERNET SAUVIGNON $56.00
Expertly crafted from Rkatsiteli grape the Stori Marani Cabernet exudes a sense of earthiness and grit, with hints of peppercorn and crushed leaves. The velvety tannins blend seamlessly with the lush currants and blackberry bushes, while a touch of black licorice lingers on the palate in a satisfying, long-lasting finish. This wine is a must-try for any connoisseur looking for a truly exceptional experience.
VINOTINTO "PISADOR" $60.00
Grape Pais. On the nose, it is broad and intense; It expresses itself with hints of red fruits, notes of thyme and fresh mint, and hints of tobacco leaves and white pepper. On the palate, it is soft and enveloping, with a velvety tannic texture and a pleasant persistence
SHAVKAPIΤΟ $68.00
Made with hand harvested organic grapes and vinified in Qvevry, this Shavkapito explodes with aromas of wild berries and red peppercorns, interwoven with delicate floral notes of violet and rose. The palate is both powerful and elegant, showcasing vibrant red fruit flavors and a long, energetic finish
ANEMO SAPERAVI $72.00
Saperavi Qvevri, Medium-bodied, graceful, elegant and very well balanced on the palate, the silky tannins and moderate acidity wrap around a core of dark forest berries, whiffs of stone, all leading to an appetizing finish
ROSSO RE $74.00
Grape Aglianico, notes of black fruit, olive, herbs, and brine pack all the dark, savory complexity. Simple, pure, and charming wine

ROSÉ
RIMBERT LE PETIT COCHON $60.00
Grape Cinsault, Grenache. This rosé is vibrant pink in the glass. Deep scents of ultra-ripe crushed red cherries, a nate of guava paste, overripe fig flesh and a pretty, yet smoky note of sweet herbs. Blood Orange infused red berry flavors dominate the plate and a set-off by the winers generous minerality
RŮŽ ROSÉ $68.00
Grapes Blaufrankisch, Zweigelt. Juicy, Plum, laser-sharp! Although still easy drinking full of red and dark berries
2022 ROSÉ $68.00
Grape Zinfandel, Carignon and Vermintino. On the nose, the rose is all about savory blue tones of blueberry, boysenberry, and hibiscus. On the palette, it is packed with electric sensations of lime, green strawberry and minerality, with a bone-dry finish, it is textually very light

CHAMPAGNE
CHAMPAGNE EXTRA BRUT LE FRUIT DE MA PASSION $125.00
Grapes Pinot Meunier, Chardonnay, Pinot Noir. Saffron flowers, delicate spice touch nutmeg and white pepper, light brioche, sweet wood, almonds, wonderful roundness help by acidic grip
CHAMPAGNE PINOT MEUNIER LA DUNE VIEILLES VIGUES EXTRA BRUT $135.00
Grape Pinot Meunier. Almond paste, Fresh quince, a touch of herbs on the nose, beautiful, vibrating, wild natural energy in the mouth

SPARKLING WINE
SALAD DAYS $45.00
Sparkling white wine made from Colombard, Chenin, Chardonnay grapes is often categorized as a "Pét-Nat" (pétillant naturel), made from that is known for its light, crisp, refreshing character with pronounced green fruit flavors like green apple and pear, along with citrus notes, making it a perfect aperitif wine
CAVA EXTRA BRUT $54.00
Grapes Macabeo, Xarel-lo, Parellada. Pale yellow, with fine persistent bubbles. Complex and intense aroma of mature white fruit, soft and elegant palate
FRIZZANTE "330SLM" $60.00
Grape Glera. Notes of grass, apple, pear, a touch of a yeasty quality, with bright, lively acidity and a long finish
MOUSSAMOUSSETTES $65.00
Grapes A Pineau d'Aunis and Grolleau Noir, this sparkling wine bursts with wild strawberries, tart cranberries, and a hint of spice

WORLD OF WINE FLIGHT
WHITE $21.00
THREE ICONIC WINE REGIONS, EACH SHOWCASING A UNIQUE PERSPECTIVE ON VITICULTURE AND TASTE.
RED $21.00
THREE ICONIC WINE REGIONS, EACH SHOWCASING A UNIQUE PERSPECTIVE ON VITICULTURE AND TASTE.
MIXED $23.00
THREE ICONIC WINE REGIONS, EACH SHOWCASING A UNIQUE PERSPECTIVE ON VITICULTURE AND TASTE.

SIPSTERIA SIGNATURE COCKTAILS
SIPSPRESSO $18.00
Sarajishvili Brandy, Espresso, Amaro Montenegro, Coffee Liquor
MELON MOON $18.00
Midori Melon, Vanilla Vodka, Lime, Egg White
YUZURIYA $18.00
Gunpowder Gin, Yuzu, Mint, Lemon, Soda, Prosecco
SMOKE & SOL $18.00
Tequila, Mezcal, Chinola, Passion Fruit. Lime, Pineapple
BITTER BLOOM $18.00
Select Aperitivo, Blood Orange, Lime, Prosecco, Soda
SPRING ELDER $18.00
Pisco, Elderflower, Lemon, Egg White
WHISKEY REPUBLIC $18.00
Woodford Reserve, Lemon, Yellow Chartreuse, Orange Bitters
DARK BOTANICA $18.00
Hendrick's Gin, Saperavi Wine, Lemon, Agave, Blueberry
DUSKY SANGRIA $18.00
Red Wine, Pineapple, Citrus, Cinnamon Syrup, Blueberry Vodka, Plum Bitter

BEER
EBBS LAGER $10.00
CIGAR CITY JAI ALAI ΙΡΑ $10.00
CATSKILLS BALL LIGHTNING PILSNER $10.00
ACE JOKER DRY CIDER $10.00
CLAUSTHALER $8.00

SEASONAL DRINKS
MULLED WINE $14.00
APEROL SPRITZ $14.00
MIMOSA $14.00

NON-ALCOHOLIC BEVERAGES
STILL WATER $3.50
SPARKLING WATER $3.50
MEXICAN COKE $4.00
ORANGE JUICE $5.00
STEWED FRUIT COMPOTE $18.00
KOMBUCHA $9.50
SPARKLING YUZU/UME/RINGO JUICE $6.50

BRANDY
SARAJISHVILI 5 STARS $10.00
SARAJISHVILI VSOP $12.00
HENNESSY VSOP $13.00
REMY MARTIN VSOP $14.00

SCOTCH WHISKEY
MACALLAN 12 YRS $16.00
LAPHROAIG 10 YRS $15.00
ARDBEG 10 YRS $16.00
JOHNNIE WALKER BLACK LABEL $14.00

IRISH WHISKEY
JOHN JAMESON 10 YRS $12.00

JAPANESE WHISKEY
TOKI $12.00

BOURBON WHISKEY
FOUR ROSES $13.00
WOODFORD RESERVE $13.00
KNOB CREEK $12.00
BULLEIT BOURBON $12.00
WILD TURKEY $12.00
JACK DANIELS $12.00
MAKER'S MARK $12.00

GIN
HENDRICK'S GIN $12.00
GUNPOWDER GIN $12.00
BOMBAY SAPPHIRE $11.00

VODKA
TITO'S $10.00
GREY GOOSE $14.00
KETEL ONE $12.00

TEQUILA
CASAMIGOS BLANCO $13.00
CASAMIGOS REPOSADO $13.00
CASAMIGOS ANEJO $14.00
MEZCAL DEL MAGUEY VIDA $14.00

Sipsteria UWS Details

Service options
Curbside pickup
Delivery
Takeout
Dine-in

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Happy hour drinks
Happy hour food
Hard liquor
Organic dishes
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Seating

Amenities
Bar onsite
Restroom

Crowd
Family-friendly
LGBTQ+ friendly
Transgender safespace

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
Has changing table(s)
High chairs

Parking
Free street parking
Paid street parking

Sipsteria UWS Photos

Sipsteria UWS Location

Sipsteria UWS

New York New York County New York Amsterdam Avenue

774 Amsterdam Ave, New York, NY 10025, USA

Sipsteria UWS Reviews

An average rating of ★4.7 from 93 user reviews.

winegeorgianatmospherecoffeeselectionhappy hourgemvegandinnerkhachapuri

★ 5★ 4★ 3★ 2★ 1

Love this neighborhood spot! Was so excited to walk by during construction, and I’ve been a few times since it opened. Friendly service, and everything I’ve ordered — from pastries and coffee to dinner bites and wine — has been fantastic. Plenty of gluten-free options too. Sitting at the cute sidewalk tables is a must.
August 08 · Jessica Sung
Reviewing just for coffee at the moment, but we'll return to try out their Georgian food. Ambiance and setup is very cozy. Service can be a little faster especially during coffee pick-up. Coffee was good too, Cappuccino's on a slightly expensive end, but understandable I guess!
August 09 · Ameya Bhakay
New place - really good atmosphere! Great food! Really diverse menu. Must try🫶🏻
May 24 · Helen Shved
Just discovered this hidden gem! Super cute and classy atmosphere. Super friendly staff , food 10/10 and DELICIOUS WINE. The dumplings and chicken soup is a must try
May 11 · Ana Abazashvili
Stumbled on this hidden gem on the UWS!Incredible Georgian food! And great vegan options! Perfect for meat-eaters and vegans alike!Cozy restaurant and friendly staff too!
June 22 · Kayla Haley