Sixty Three Clinton Introduce
New York City's fine dining scene is a world-renowned spectacle, a collection of culinary masterworks that continuously push the boundaries of flavor, technique, and presentation. Tucked away on a charming Lower East Side street, Sixty Three Clinton stands as a brilliant example of this, offering a refined and intimate dining experience that feels both luxurious and approachable. As a New American restaurant, it expertly blends classic American cooking with global influences, creating a unique and captivating tasting menu that changes with the seasons. It's a place where every dish tells a story and every detail is thoughtfully considered, from the impeccable service to the curated wine list. This article is your definitive guide to Sixty Three Clinton, a place that embodies the very best of New York’s upscale culinary world. We will explore its elegant location, the essential services it provides, and the defining features that make it a truly special destination for a memorable night out.
For New Yorkers who appreciate a high-caliber meal, finding a restaurant that delivers a complete and unforgettable experience is a constant pursuit. Sixty Three Clinton meets this demand with a menu that is as creative as it is delicious. The concept of "New American" cuisine is all about innovation and a farm-to-table philosophy, where chefs use fresh, local ingredients to reimagine classic dishes with a modern and international flair. This approach is at the heart of Sixty Three Clinton, where the menu is not just a list of dishes, but a curated journey for the senses. Reviews from real customers highlight this, mentioning how the seven-course fixed menu is a perfect way to celebrate a special occasion, with each dish being both creative and delicious. The atmosphere is casual yet refined, creating a comfortable space that still feels special. This combination of a unique menu and a great vibe is what makes Sixty Three Clinton a standout choice for those seeking an elevated dining experience without the stuffiness often associated with fine dining.
Sixty Three Clinton is gracefully situated at 63 Clinton St, New York, NY 10002, USA. This address places it firmly in the Lower East Side, a neighborhood that has become a destination for sophisticated dining and vibrant nightlife. The location on Clinton Street provides a perfect blend of a trendy urban setting and a sense of cozy intimacy. It's a spot that feels like a hidden gem, yet is easily accessible from all parts of Manhattan. The surrounding area is bustling with energy, but once you step inside, you are transported into a serene and elegant space. The accessibility of the restaurant is a key feature; while parking can be a challenge in the neighborhood, the location is a short and pleasant walk from several major subway lines. The F, M, J, and Z trains are all within a few blocks, making it convenient for patrons traveling from different boroughs or across the city. This excellent connectivity ensures that a romantic dinner or a celebratory night out is a seamless experience from start to finish.
The neighborhood itself adds to the overall appeal. Before or after your dinner, you can explore the area’s rich history, visit local art galleries, or grab a pre-dinner cocktail at a nearby bar. The restaurant is also wheelchair accessible, ensuring that everyone can enjoy its exceptional offerings. The combination of a chic, trendy neighborhood and the restaurant's sophisticated but welcoming atmosphere makes it a perfect destination for any special occasion. The location and accessibility are integral parts of the full experience at Sixty Three Clinton, setting the stage for an unforgettable evening in one of New York City’s most dynamic districts.
Sixty Three Clinton offers a highly curated and exclusive set of services, designed to provide a truly exceptional fine dining experience. Unlike more casual establishments, their focus is on providing a full, cohesive journey for the diner.
- Takeout: While the primary experience is dine-in, they do offer a takeout option. This provides a way for patrons to enjoy a taste of their renowned cuisine at home, though the full experience is best enjoyed on-site.
- Dine-in: This is the core service, centered around an elegant and intimate atmosphere. The dining room is designed to be cozy, romantic, and upscale, providing the perfect setting for a special evening.
- Reservations Required: A key aspect of their service is that reservations are required. This ensures a controlled and personalized experience for every guest, as the restaurant can prepare for each party in advance. It is highly recommended to make dinner reservations well in advance, as the small, intimate setting means tables fill up quickly.
The features and highlights of Sixty Three Clinton are what make it a must-visit for anyone looking for a top-tier dining experience in New York. The restaurant's reputation is built on its unique and thoughtful offerings.
- Great Cocktails and Wine List: The beverage program is a significant highlight. The menu features a selection of expertly crafted cocktails, as well as an impressive and eclectic wine list. As noted in a customer review, the wine pairing is "spot on," with unique flavors that perfectly complement each course. The bar onsite is an amenity that adds to the upscale atmosphere.
- A Set Tasting Menu: The restaurant operates on a set, prix-fixe menu format. This "tasting menu" is a creative journey that changes seasonally, allowing the kitchen team to showcase fresh, high-quality ingredients and innovative techniques. Customers appreciate that this "makes it easy" to enjoy a perfectly curated meal without having to make difficult choices.
- Impeccable Service: Service at Sixty Three Clinton is a major highlight, consistently praised in customer reviews. It is described as "impeccable" and a "team effort," with a staff that is "super friendly and personable." The warm, attentive service elevates the meal from a great one to a truly "memorable experience."
- Atmosphere: The ambiance is described as "casual but refined, airy and open and comfortable." It's a space that feels both cozy and trendy, creating a romantic and upscale setting that is perfect for celebrating a special occasion.
- Solo Dining: Despite its romantic and upscale nature, the restaurant is also popular for solo dining, a testament to its comfortable and welcoming atmosphere.
For all inquiries, reservations, or more information, you can contact Sixty Three Clinton using the information provided below. It is important to remember that reservations are required, so it is best to contact them well in advance of your desired date.
Address: 63 Clinton St, New York, NY 10002, USA
Phone: (917) 663-6223
Mobile Phone: +1 917-663-6223
Choosing Sixty Three Clinton for a fine dining experience in New York is an easy decision for several compelling reasons. The core of its appeal lies in its commitment to a flawless, multi-sensory experience. What is truly worth choosing is the expertly crafted seven-course tasting menu, which is not just a meal but an artistic and flavorful journey. Customer reviews rave about the creativity and deliciousness of each dish, as well as the unique and spot-on wine pairings. The service, often highlighted as a key element of the experience, is warm, attentive, and professional, making guests feel welcomed and special without being overbearing. This level of service is what transforms a great meal into an unforgettable memory, particularly for celebrations like birthdays or anniversaries.
The atmosphere of the restaurant is another major selling point. The cozy, refined, and romantic setting creates a perfect backdrop for a date night or a special occasion. It offers a sense of exclusivity and intimacy that is hard to find in a large, bustling city. The fact that reservations are required means that the entire experience is controlled and personalized, with no long waits or overcrowded spaces. From the great cocktails and impressive wine list to the thoughtful presentation of each dish and the impeccable service, every detail at Sixty Three Clinton is designed to exceed expectations. It's a place that is highly recommended for anyone looking to celebrate a special moment or simply indulge in a truly exceptional fine dining experience in the heart of the Lower East Side.
Sixty Three Clinton Menu
Cocktails
- Common Ground $16.00
Tequila, grapefruit , olive, tonic
- Red Carpet Treatment $16.00
Gin, lemon, elderflower, champagne
- Bright Eye $16.00
Mezcal. Carrot, lemon, basil
- Clinton Street Punch $16.00
Rum, melon, pineapple, lime
- Pale Rose $16.00
Gin, cocchi, lemon bitters, onion blossom - dirty
- Islander $16.00
Bourbon, coconut, raspberry, banana
By The Glass
- Von Winning 'Reisling Extra Brut' Nv, Pfalz, Ger $18.00
- Laherte Frères 'Blanc De Blanc' Nv, Vallée De Marne, Fr $23.00
- Domaine Moyer 'A La Source 20, Loire Valley, Fr $15.00
- Moreau-Naudet 'Chablis 18. Chablis, Fr $25.00
(Magnum)
- Azienda Agricola Flavia 'Etna Rosso' 18, Sicily, It $15.00
- Los Bermejos 'Listán Negro' 18, Canary Islands, Sp $18.00
Sixty Three Clinton Details
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great wine list
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Cocktails
- Coffee
- Hard liquor
- Private dining room
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Parking
- Paid street parking
Sixty Three Clinton Photos










Sixty Three Clinton Location
Sixty Three Clinton
63 Clinton St, New York, NY 10002, USA
Sixty Three Clinton Reviews
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★ 5★ 4★ 3★ 2★ 1Came to celebrate a birthday after a very super busy week. It was a perfect night.The menu was new and absolutely delicious. It is a set menu which makes it easy. We did add both supplements which were delicious. We also did a half glass of wine pairing with the menu. There were some very unique flavors and the wine pairing was spot on. Definitely would recommendService was impeccable. It’s a team effort and everyone is super friendly and personable. A couple dishes use a wooden spoon which I dislike immensely but they kindly switch mine for a metal spoon.Atmosphere is casual but refined, airy and open and comfortable. Really great vibe.Reservations required
July 27 · Andrea DiCastroWe came here to celebrate a birthday. The seven course prefixed menu was a perfect way to mark the occasion. Every course was introduced and each dish was creative and delicious. The entire meal connected beautifully —but what truly elevated the experience was the service. The staff were warm, attentive, and made the night feel extra special without ever being overbearing. It turned a great meal into a truly memorable experience. Highly recommend trying this spot out, especially if you are celebrating.
August 24 · Thomas YuWe came here for our anniversary and were blown away by the quality of food, cocktails, and service. Everything was perfect. Such warm and knowledgable staff too. They went above and beyond and made the evening the most special. Will absolutely come back!!
September 17 · Caleb HaddadHonestly I don't get the hype around Michelin restaurants. Atmosphere and services is 10/10 no questions ask. Now getting to the food. Breakfast taco and the mackerel was super salty. Like I did not enjoy them at all. Trout roe is not good just salty. The broth for mackerel is like the dead sea. 2nd thing is I don't get the obsession with foam they are not good. Once the main entree comes out things got better the squash with pita was great. Squash was flavorful and pita was soft and great with the butter. The hanger steak was 10/10 amazing. Some of the best bite I have. Extremely well seasoned crust great texture only thing left to be desire is the quantity. Sorbet was good,loved the hazelnut crumble. The peach pie thing was okay not to write home about. Overall there was hit and misses but given that this was $112 I could not forgive the misses. My expectation was too high.
August 31 · Jack ZhangWe're early on the fall menu! Everything was so delicious and thoughtfully executed.Food wise I am a huge fan of the first breakfast taco bite, smoked hamachi crudo, the bread that came with the squash dish, and the corn trifle. The corn bread in the trifle had such a nice texture omg I could have triple portion!!Service was very sweet and attentive as well. We came for a birthday and they sent out a little celebratory cocktail, lit a little candle on our dessert, and dropped a handwritten card. 🥹 Overall such a great experience and we'll be back.
September 13 · Gloria X
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